At Your Service Catering & Event Planning
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1 At Your Service Catering & Event Planning Specialty Gourmet Stations Fresh... Inspired Preston Rd Dallas, TX Office:(972) Website:AYScatering.com Delicious...
2 Gourmet Specialty Stations Gourmet Taco Bar Displayed with Banana Leaves and Tropical Fruit Chili Lime Grilled Chicken, Beef Tenderloin, or Tilapia or Spicy Cumin Shrimp With Assorted Accompaniments to include South American Cabbage Slaw, Papaya Pico de Gallo, Black Bean and Corn Relish, Tomato Pico de Gallo, Grilled Tomatillo Salsa, Mashed Avocado, Shredded Romaine Lettuce, Chopped Tomatoes, and Roasted Tomato Salsa Served with Your Choice of Sauces:Mexican Chocolate Mole, Adobo, and Chipotle Crema On Warm Flour Tortilla, Soft Corn Tortilla, or Crunchy Corn Taco Shell Served with Cuban Rice and Savory Black Beans Elote Bar Displayed on a table with server cutting fresh corn Fresh Roasted Corn Served in a Martini Glass with Sides of Sour Cream, Mayonnaise, Chili Sauce, Cheddar Cheese, Monterrey Jack, Lime, Parmesan Cheese, Roasted Shredded Cumin Chicken and Sliced Avocados Ceviche Station Featuring Traditional Ceviche and Salmon Ceviche With Orange, Capers and Roasted Green Chile Served in Martini Glasses Greek Salad Bar Served with Side of Red Onion Marmalade and Spicy Red Displayed with Eggplant, Rosemary, and Red Peppers (served in Martini Glasses) Chicken, Shrimp, and Fresh Salmon, Fresh Chopped Tomatoes, Kalamata Olives, Capers, Feta Cheese, Fresh Beets, Onions, Yellow Tomato, Artichoke Hearts, Cucumbers, Assorted Greens, Parmesan, and Vinaigrette Tzatziki Sauce, Dolmas, and Pita Chips Pepper Relish Black Bean Dip with Plantain Chips and Tortilla Chips Matchstick Mint Mango Jicama Salad
3 Bruschetta Bar A Selection of Toasted Breads to Include Jalapeno Cheese, Walnut, Hearty Wheat, and Grilled Sourdough Offered with the Following Toppings: Truffle Mushroom, Sliced Beef Tenderloin, Pesto Chicken, Caper Tuna, Roasted Red Peppers, Manchego Cheese, Parmesan Cheese, Dallas Herb Goat Cheese, Roasted Chopped Vegetables, Roasted Anchos, Caramelized Onions, Finely Chopped Tomatoes and Basil, and Triple Cream Cheese and Chives. Gourmet Macaroni and Cheese Bar Gourmet Macaroni- Regular, Smoked Gouda, or Three Cheese Mix-Ins to Include: Tomatoes, Sausage Crumbles, Bacon, Chopped Chicken, Truffle Oil, Green Onions, Eggplant, Peas, Parmesan Cheese, Chopped Artichokes, Roasted Red Peppers, and Pico de Gallo Moo Shu Station Make your Own Moo Shu Pancakes featuring your Choice of Roasted Lobster and Shrimp, Duck or Tofu with Bamboo Shoots, Shitake Mushrooms, Bean Sprouts, Green Onions, Water Chestnuts, and bok choy. Served with Soy Sauce, Hoisin Sauce and Special Plum Sauce Waldorf Salad Bar Tossed to Order Choose from the Following:Toasted Texas Pecans and Walnuts, Red and Green Grapes, Granny Smith or Red Delicious Apples, and Pears. Grated Manchego and Parmesan Cheeses. Feta, Blue, and Goat Cheese. With Field Greens, Endive, and Radicchio. Waldorf Aioli or Balsamic Vinaigrette Ground Black Pepper and Coarse Sea Salt. Mashed Potato Bar Served in Martini Glasses Creamy Yukon Gold and Sweet Potatoes Mashed With Condiment Choices to include Chopped Fried Chicken Fingers, Chopped Beef in Caramelized Onion Sauce, Braised Mushrooms in Marinara, Roasted Garlic and Shallots, Apple Smoked Bacon, Smoked Salmon, Caviar, Monterey Jack Cheese, Cheddar Cheese, Goat Cheese, Creamy Horseradish, Sour Cream, Herb Butter, and Chives Stir Fry Station Thai Style Sauté with Asian Vegetables to include Cabbage, Snap Peas, Bok Choy, Red and Green Peppers, Bamboo Shoots, and Bean Sprouts with Grilled Chopped Shrimp, Beef Tenderloin, and Chicken Breast Sautéed to Order with Sauces of Black Oyster, Spicy Thai Curry, or Ginger Teriyaki with Fried and Steamed Rice Vegetarian, Crab, Chicken, or Pork Spring Rolls with Spicy Plum Sauce and Vietnamese Nuoc Cham
4 Mini Meatloaf Station Home-style miniature meatloaf squares served with gourmet artisan bread With your choice of: BBQ, Marinara, Mushroom Sauce, Caramelized Onions, Mashed Potatoes, Cheese, Chopped Tomatoes, Bacon, Chives Gourmet Grilled Cheese Triangles Grilled Cheese Triangles prepared with Wheat and Sourdough Bread with white Cheddar, Provolone, Jalapeno Jack and American Cheeses. Sliced Beefsteak Tomatoes, fresh Avocado Spread, caramelized Onions and Applewood smoked Bacon Mini Slider Station Served on Petite Buns with an Array of Gourmet Toppings. *Beef Burger with or without Cheese *Pulled Pork-BBQ w/ Apple Coleslaw *Crab Cake w/ a Fried Green Tomato *Chicken w/ Spicy Buffalo Sauce Cuban Sandwich Station Cuban Pork Sandwich Grilled to Order with Choice of Sliced Pork or Turkey with Ham, Pickles, Swiss, and Mustard on Sliced European Bread Gourmet French Fry Station French Fries with Finesse; What is more gastronomically glorious than pairing grilled gourmet Burgers and crispy, salty Fries? Our Gourmet Parmesan Truffle Fries, Gorgonzola Tabasco Fries, Garlic Butter Fries or just plain salty. Fries can be covered with a spicy, sweet or cheesy Topping: Wasabi Mayonnaise, Sundried Gourmet Mini Pizza Station Little Pizzas with a Big Taste! Served on heated Marble Stones: Choose from the following toppings: Pepperoni, Sausage, Olives, Mushrooms, Mozzarella, Roasted Red & Yellow Peppers, Roma Tomatoes Panini Station Italian Ciabatta Bread Brushed with Roasted Garlic, and imported Extra Virgin Olive Oil, and Pesto, then grilled with your Choice of fillings: Imported Hard Salami, Italian Prosciutto, Mortadella, Pepperoni, Fire- Roasted Peppers, fresh Mushrooms, Vine Ripened Tomatoes, a blend of Parmesan and Mozzarella, and Kalamata Olives Avocado Bar Cubed Avocados (garnished with fresh limes); Served with Crispy Tortilla Chips Toppings: Beef Taco Meat, Baby shrimp, Bacon Bits, Grated cheese, Sour Cream, Pico de Gallo, & Fresh Salsa
5 Flavors of Italy - Antipasto Station Abundant Platters of marinated Banana Peppers, Marinated Button Mushrooms, Kalamata Olives, Pickles, assorted Cold Cuts, Brie en Croute, assorted Italian Cheeses, Toast Points and Italian Bread Pasta Station Prepared to order Penne Pasta or Bowtie served With our special Marinara, Roasted Garlic Cream Sauce, or fresh Pesto Tomato Vodka Sauce Toppings include: Button Mushrooms, Kalamata Olives, Sweet Peas, red Pepper Flakes and fresh Imported Parmesan Optional additions: Meatballs or Julienne Grilled Chicken Breast Fresh Poached Baby Shrimp The Mediterranean Mezzo Chef s made Dolmades (Stuffed grape leaves) Hummus and Pita Triangles Olives and Feta marinated in Spices Olive Oil Gourmet Coffee Station Sweet Temptations Fine Flavored coffees, espresso, cappuccino, café latte, mochas, exotic teas, & biscotti cookies Viennese Station White & dark chocolate dipped strawberries, assorted fruit tarts, & petit fours Banana Pudding Bar Vanilla & banana puddings offered with sides of vanilla wafers, sugar cookies, graham crackers, fresh sliced bananas, sliced strawberries, chopped pecans & walnuts, white & dark chocolate shavings, toasted coconut, & whipped cream Mini Doughnut Station Cinnamon, Glazed, Powdered, & chocolate covered mini doughnuts All stations are handcrafted to fit your specific needs. Please speak with your catering coordinator about customizations and pricing Today! Office:(972)
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More informationC A T E R I N G M E N U
C A T E R I N G M E N U BREAKFAST Hearty Breakfast Buffet - 14 Scrambled eggs, applewood smoked bacon, country sausage patties, stone-ground grits, breakfast potatoes, seasonal sliced fruit and freshly
More informationFresno Convention & Dinner Menu. Salads Accompanies Entrée Choose One. Spinach Salad (+$2.00)
Salads Accompanies Entrée Choose One Dinner Menu Mixed Garden Greens Assorted Greens Tossed with Choice of Dressing Mediterranean (+$1.00) Assorted Greens, Tomato, Red Onion and Feta Cheese Tossed with
More informationTAPAS (SMALL PLATES) Lobster Spring Rolls 6.99 Fried spring wraps filled with julienne vegetables and lobster, and served with a lobster sauce
TAPAS (SMALL PLATES) Lobster Spring Rolls 6.99 Fried spring wraps filled with julienne vegetables and lobster, and served with a lobster sauce Calamari 9.99 Fried and served with marinara sauce Vested
More informationOff Premise Catering Menu
FRANKLIN STEAKHOUSE 318 Passaic Ave. Fairfield, NJ 07004 Restaurant: 973-808-9400 Fax: 973-808-1585 Email: info@franklinsteakhousefairfield.com Off Premise Catering Menu Buddy Teaster General Manger 1/3/18
More informationPassed or Displayed Hors d oeuvres
Passed or Displayed Hors d oeuvres Minimum Order: 25 Pieces Vegetarian: 3.75/pp Baby Sunburst Squash with Mushroom Duxelle Bite-size Cheddar Gourgeres Blue Cheese Tarts with Fruit Reduction Butternut Squash
More informationPASSED AND STATIONED HORS D OEUVRES
Pier 39, San Francisco, CA 94133 415.956.2013 sanfrancisco_sales@hardrock.com PASSED AND STATIONED HORS D OEUVRES Mini Pastrami and Gouda Grilled Paninis Assorted Burger Sliders Assorted Pulled BBQ Sliders
More informationCATERING MENU 7365 Main Street Stratford, CT P:
BREAKFAST HOT BREAKFAST BUFFET Scramble eggs with toast Home fries Choice of meats: bacon / sausage / ham / turkey Fruit festival (seasonal) Assorted danishes / muffins / bagels / doughnuts Choice assorted
More informationAsk Your Server for Today's Soup Du Jour Small $6.25 Large $7.75
Starters A Cheese Potato Wedges $7.5 Fried potato wedges, cheddar cheese sauce, sour cream, bacon and green onions. A Artichoke-Spinach Dip $9.75 Spinach, artichokes, four cheese blend with baked garlic
More informationLUNCH & DINNER BUFFETS
All of our buffets include entrée, sides, dessert and beverage service of freshly brewed coffee, decaf, hot tea, iced tea and water. For over 75 guests, event staffing will be required. CHILI BUFFET 11.50
More informationCatering Services Menu
Catering Services Menu Appetizers: Choose from our delicious list of appetizers and pay only $2 a piece. For example, 3 varieties and 50 of each (150 total pieces) will be $300. Food truck service: Choose
More informationPick Up and Go By the Tray: Slow Braised Brisket ½ tray (15 8oz servings) $135; full tray (30 8oz servings) $270
Pick Up and Go By the Tray: Slow Braised Brisket ½ tray (15 8oz servings) $135; full tray (30 8oz servings) $270 House Recipe Pulled Pork ½ tray (15 6oz servings) $80; full tray (30 6oz servings) $160
More informationSPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS
SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS HORS D OEUVRES PACKAGES Choose any hors d oeuvres from the passed, buffet, or display selections (most hors d oeuvres may be passed or buffet
More informationPassed Hors D oeuvre Select (5) Passed Hors D oeuvre
Wedding Package Flavored Water Station At The Wedding Garden/Cocktail Hour Selection Of Five Passed Hors D oeuvres Artisan Cheese Reception Station Customized Complimentary Menu At Every Place Setting
More informationSOUPS SALADS. Mixed Green and Grapefruit. pork chili verde. Candied Pecan & Pear. Smoked ham and potato corn. Butternut Squash.
SOUPS SALADS If choosing soup or quiche, pair with a salad for a complete meal pork chili verde Slow roasted shredded pork with a tomatillo and green chili Base. Served with toasted pepitas and corn tortilla
More informationThe Teen Gala. Choice of 3 Stationary Hors d Oeuvres Displays
The Teen Gala Choice of 3 Stationary Hors d Oeuvres Displays Our Homemade Classic Tomato, Artichoke, White Bean and Roasted Eggplant Bruschettas surrounded by our Tuscan Garlic Crostini The finest Imported
More informationSPECIAL EVENT & CATERING MENU
SPECIAL EVENT & CATERING MENU -STARTERS- Crudite Platter choice of fresh or roasted assorted in season vegetables $50 (serves 10) $85 (serves 20) Fruit Platter seasonal pricing Cheese Platter assorted
More informationBreakfast/Brunch Catering Small size trays serve 8 10 Large size serves 16 20
Perfect for feeding a larger crowd! White Street Cafe s catering menu offers something for all of the guests at your events. Please call ahead to place your catering order. We can be reached at or email
More informationCelebrate Holiday Menu
Celebrate Holiday Menu Chilled Hors D oeuvres All Priced Per Dozen Min Order 2 Dozen Classic Deviled Eggs with Apple Smoked Bacon Grilled Vegetable Roulade Hummus / Feta 18 Shrimp Spring Rolls Rice Noodles
More informationMELROSE AVENUE Valid from 11am until 3pm
Plated Lunch Menu MELROSE AVENUE Valid from 11am until 3pm Salad House Garden fresh greens topped with julienned carrots, tomatoes & cucumbers, served with Italian vinaigrette Crisp romaine hearts, croutons
More informationPassed Hors D Oeuvres. From the Land. Pepper Crusted Tenderloin Crostini Spicy Corn Relish Roasted Garlic Aioli
Passed Hors D Oeuvres From the Land Pepper Crusted Tenderloin Crostini Spicy Corn Relish Roasted Garlic Aioli Pigs in a Blanket Spicy Brown Mustard Ketchup Mini Stuffed Burgers Caramelized Onions Gorgonzola
More informationHORS D OEUVRES WWW. MAZZAROSMARKET.COM
HORS D OEUVRES By The DOZEN Antipasta Skewers Sundried Tomato, Mozzarella, Olives, Artichokes... Sesame Tuna Skewers with Wasabi Sauce... Filet Kabobs with Peppers & Onions... Chicken Skewers Choice of
More informationS A V O R... C A T E R I N G. Receptions. To eat and drink and be merry. - Ecclesiastes 8:15
Catering Menus S A V O R... C A T E R I N G Receptions To eat and drink and be merry. - Ecclesiastes 8:15 All selections require a 50 person minimum. Fewer than 50 people may be subject to a surcharge.
More informationAppetizers. Alexa s Catering. Fruit and Veggie Landscape. Skewered Cheese Tortellini. Greek Skewers. Cheeseboard. Caprese Skewers.
Appetizers Fruit and Veggie Landscape Our signature Edible Landscape of raw and blanched Vegetables along with fresh seasonal Fruits. Served with our homemade Curry dipping Sauce. 3.50 per Guest Cheeseboard
More informationLUNCH BUFFETS. SANDWICH EXPRESS (minimum 15 people) OPEN-FACED SANDWICH BAR (minimum 15 people)
9 SANDWICH EXPRESS (minimum 15 people) PREPARED SANDWICHES select two (under 25 guests) select three (25 or more guests) Shaved Roast Beef with Roasted Red Pepper, Provolone Cheese, and Horseradish Sauce
More informationPASSED HORS D OEUVRES
PASSED HORS D OEUVRES Asian Chicken Salad Grilled chicken breast, celery, wontons, green onions & mixed greens tossed in a sweet vinaigrette served in a Chinese Take Out Box Thai Style Calamari Fresh calamari
More informationPASSED HORS D'OEUVRES
528 SOUTH HALL STREET DALLAS, TEXAS 75226 214.748.5559 PASSED HORS D'OEUVRES BEEF, PORK AND LAMB Ribbons of Asian Marinated Beef Tenderloin Skewers with Ginger Teriyaki Cardamom Rubbed Beef Tenderloin
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