GEORGIAN DINING ROOM CATERING & EVENTS WEDDING MENU PACKAGE. CONTACT

Transcription

1 GEORGIAN DINING ROOM CATERING & EVENTS WEDDING MENU PACKAGE CONTACT

2 Hors D oeuvres Cold Hors D oeuvre $15/ dozen Kalamata olive tapenade; goat cheese on crostini Prosciutto and melon; balsamic reduction Smoked salmon wrapped asparagus; horseradish cream Watermelon and feta; crystallized ginger Cherry tomato and bocconcini served on crostini topped with basil and cracked pepper Mango, avocado, and red onion wrapped in rice paper Cherry tomato, goat cheese and chive Beef carpaccio on savoury biscotti with blue cheese Hot Hors D oeuvre $16/ dozen Deep fried chicken wonton; spicy soy sauce Chicken and shrimp spring rolls; plum sauce Onion pakoras; tamarind chutney Chorizo wrapped in puff pastry Beef satays; peanut dip Tandoori chicken straws; minted yogurt Wild mushroom risotto ball filled with mozzarella Crab cakes; chipotle mayonnaise When having a cocktail party it is recommended that you order 9 to 10 piece per person. For pre-dinner selections 3 to 4 pieces are recommended.

3 Buffet Menu 1 Menu 1 $28.95 per person Mélange of greens Classic Caesar Grilled vegetables, tomato and bocconcini platter Roast strip loin of AAA beef; Horseradish, mustard Pan seared Atlantic salmon; Lemongrass, ginger sauce Penne Sicilian; Eggplant, zucchini, mozzarella, marinara sauce Roast red skin potatoes; Seasonal vegetables Seasonal fresh fruit platter with berries Assorted cakes Fresh baked bread Coffee and tea served with dessert Buffet Menu 2 Menu 2 $34.95 per person Baby spinach, poached pears, grape tomatoes Greek salad Citrus marinated seafood salad; Fresh herbs Roast prime rib of beef Chicken scaloppini marsala Cheese tortellini; Mushrooms, leeks, basil cream Goat cheese, scalloped potatoes Seasonal vegetables Assorted cakes Fresh fruit platter Domestic cheese board, dried fruit and honey Fresh baked bread Coffee and tea served with dessert

4 Soups, Salads & Pastas Soups $5.50 Roasted butternut squash; maple crème fraiche, apple compote Tomato and gin soup; sweet basil Wild mushroom veloute; truffle essence Portuguese red bean soup and chorizo Salads $5.50 Caesar salad; capers, anchovy dressing, garlic crostini, shaved parmesan, and crispy maple bacon Baby spinach and frisee; raspberries, shallot and maple dressing Arugula, endive and radicchio; goat cheese, sundried cherries Greek salad; oregano, raspberry dressing Mélange of greens; shaved fennel, candied pecans, citrus dressing Pastas $9.50 Penne; smoked salmon, tomato and vodka cream sauce Rigatoni; chicken mushroom and leeks cream sauce Penne; tomato, basil sauce Fusili puttanesca; capers, olives, anchovies, and garlic

5 Main Courses & Accompaniments Main Courses $24.00 Grilled tenderloin of beef; peppercorn sauce Herb crusted lamb rack; port jus Grilled strip loin; cabernet reduction Grilled chicken supreme; marsala sauce Chicken supreme; stuffed with goat cheese, dried cranberries, herbs and thyme jus Grilled salmon; ginger butter sauce Pan seared artic char; grainy mustard sauce Pan roasted pickerel/white fish (dependent on availability); citrus beurre blanc Pan seared jumbo shrimp; citrus beurre blanc Accompaniments Yukon gold goat cheese pave Caramelized onion mash Herb rosti Wild mushroom risotto Potato galette with old cheddar Glazed baby carrots Buttered asparagus Fine beans Root vegetables Mélange of mushrooms

6 Desserts Desserts $5.00 Chocolate marquis; Chantilly cream, passion fruit coulis Cheesecake; Grand Marnier macerated berries Lemongrass and ginger crème brulee; biscotti Chocolate mousse torte; mixed berries compote Apple strudel; aged cheddar, vanilla bean ice cream Coffee and tea served at the table.

7 Late Night Snacks & Platters Chicken wings $8.95/ lbs Tossed in house made mild, spicy BBQ, tandoori, cajun, jerk or honey garlic Fried Calamari $7.95 Chipotle mayonnaise House made spring rolls $7.95 Choice of chicken, shrimp or vegetable Baked crab dip $8.95 Nacho chips Shrimp cocktail $12.00/ dozen Panko crusted chicken tenders $5.99/ half dozen Buffalo style or Thai flavoured Antipasti $5.00 per person Selection of cured meats, olives pickled mushrooms and grilled vegetables Gourmet cheese platter $5.00 per person Dried and fresh fruit crackers and fresh bread Crudités platter with dips $3.00 per person Fresh seasonal fruit platter with berries $5.00 per person Chocolate fountain $5.00 per person Selection of fruit and freshly made biscotti

8 Bar Packages Package Bar #1 Host bar $32.00 per person includes: Unlimited fruit and alcoholic punch during the reception Open bar for four consecutive hours after dinner to include: 5 House Brands of Liquor 1 oz (29ml) An assortment of Domestic Beer Extra hours at $7.00 per person per hour Package Bar #2 Consumption Bar Billing based upon consumption and bottles opened throughout the event Liquor 1 oz (29ml) Domestic beer Imported beer House wine Package Bar #3 Cash bar-your guests pay for their own drinks Liquor 1 oz (29ml) Domestic beer Imported beer House wine

9 Bar Selections Wine Selection of Red and White from various countries Glass 5oz (142ml) Bottle 750 ml Beer Domestic 12oz (341ml) Blue, Blue Light, Budweiser, Canadian, Coors Light, Export Premium Domestic 12oz (341ml) Alexander Keith s, Creemore, Richards Imported 12oz (341ml) Corona, Heineken, Guinness Spirits Bar Spirits 1oz (29ml) Rum, Rye, Vodka, Scotch, Gin Premium Spirits 1oz (29ml) Appleton Estate Rum, Crown Royal, Jack Daniels, Johnny Walker Red Label, Stolichnaya, Tanqueray Dry Cocktails 1oz (29ml) Bloody Caesar, Brown Cow, Fuzzy Navel, Whisky Sour Cocktails 1 1/2oz (43ml) Cosmopolitan, Singapore Sling, White Russian Deluxe Cocktails 2oz (57ml) Black Russian, Long Island Iced Tea, Martini Liqueurs 1oz (29ml) Amaretto, Baileys, Dubonnet, Sambuca, Tia Maria Liquors 11/2oz (43ml) Courvoisier, Glenfiddich 12 year Please ask your server for your favourite beverage. We will do our best to meet your request.