8.20 INCLUDES CHOICE OF STARTER, MAIN COURSE & GREEN TEA
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- Dominick Skinner
- 5 years ago
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1 ew N u en M Rendezvous Lunch Time Restaurant Special INCLUDES CHOICE OF STARTER, MAIN COURSE & GREEN TEA For juice drinks please add an extra 50p STARTERS MISO SOUP 4PC CUCUMBER & AVOCADO MAKI S, PRAWN TOAST, MINI VEGETABLE SPRING S OR ON SKEWERS (Served on one plate) BELLY PORK RAMEN NOODLE SOUP RAMEN NOODLE SOUP KATSU CURRY 7PC SUSHI SINGAPORE RICE NOODLES HOUSE SPECIAL RICE/NOODLES (Following dishes include choice of Rice/Noodles) BEEF WITH GREEN PEPPERS IN BLACK BEAN SAUCE SWEET & SOUR H.K STYLE ROAST PORK CHINESE CURRY (All Mains have a vegetarian option) RESTAURANT OPENING TIMES Mon to Thurs: 12pm pm / 5pm - 10pm Fri to Sat: 12pm pm Sun: 12pm - 10pm ORIENTAL & JAPANESE DELIVERY Rendezvous Express 188 Victoria Road, Swindon SN1 3DF NON GLUTEN MENU AVAILABLE ONLINE Card Paymens Accepted For Orders Over 10
2 SIDES J1 J2 J3 J4 J5 J6 J7 J8 J9 J10 J11 J12 for Two GYOZA JAPANESE DUMPLINGS VEGETABLE GYOZA JAPANESE DUMPLINGS LIGHTLY SALTED EDAMAME JAPANESE SALT & CHILLI SQUID (Chilli Mayo) 1/4SOUP DUCK MISO TORI KARAAGE (Fried ormarinated Chicken) AGEDASHI TOFU (Deep Fried Tofu in Dashi) BARBECUE RIBS, SEAWEED KIMCHI (Korean Spicy Pickled s) VEGETABLE SPRING S & MINI VE KING PRAWN TEMPURA (4) ASSORTED TEMPURA 3 dishes of your choice ChooseVEGETABLE hoice SWEET POTATO TEMPURA from our selection fr YAKITORI (Skewered Teriyaki Chicken) th January - 1st December 2019 SWEET & S SOUR (HK STYLE) RS IN BEEF W WITH GREEN PEPPERS B BLACK BEAN SAUCE PRAW A NS WI G ONIONS WITH GINGER & SPRING S KEN SALT & GARLIC WHITE RICE SA ROAST PORK PRAWN KATSU CURRY & WHITE RICE KATSU CURRY & WHITE RICE CKERS & EGG FRIED RICE, GRILLED TERIYAKI & WHITE RICE F Belly Pork FORTUNE COOKIES Beef, Chicken, or Salmon J17 GRILLED EEL & WHITE RICE (Served with Tempura) J18 RENDEZVOUS PAD THAI NOODLES (Served with Chicken & Prawns) (Menu (M Price 34.00) J19 YASAI YAKI Special Meal Cannot Be Changed Speci ed (Superior Vegetarian Stir Fried Noodles) J19A & KING PRAWN CURRY (Served with White Rice, Tempura FOOD ALLERGIES & INTOLERANCES & Miso Soup) Please notify a member of staff before ordering. J14 J15 J SASHIMI 4 Pieces of Sliced Fresh Fish DELIVERY FOR ORDERS OVER 10 S1 FREE 4.65 S2 WITHIN A 2 MILE RADIUS S3 Includes.. Town Centre, Old Town, Park North, Walcot 4.65 S Delivery Charge North Wroughton, Covingham, St ratton Green, Coleview, TEKKA MAKI Nythe 6pc Sushi Rice with Filling Wrapped with Seaweed 1.50 Delivery S5 Charge Badbury Park, Dorcan, Liden, 4.15 Eldene, Coate S Delivery Charge South Wroughton S7 CUCUMBER & AVOCADO Delivery Charge Chiseldon, Badbury, FUTOMAKI Wanborough, 6pc Fat Rolled Sushi RollRo yal Wootton Bassett S8 DUCK 7.95 Delivery times : Sun to Thurs 4.45pm pm S Fri & Sat 4.45pm pm S10 RENDEZVOUS SPECIAL 8.00 (Salmon, Tuna, Sea Bass, Cucumber & Avocado) 2A HOR D'OEUVRES FOR pcSUPERIOR of Fresh Fish served with sushi ricetwo Ribs, Crispy Duck Rolls, Crispy Seaweed, S17 BBQ Toast, Satay Chicken on Skewers & S18 Prawn 3.60 Spring Rolls S19 Mini COOKED PRAWN with Hoi Sin & Sweet Chilli Sauce) S20(Served SEA BASS 2 S EEL SEAWEED C WITH S23 SWEETWRAPPED BEANCURD SKINSTREAKY BACON (6) 3 S24SESAME PRAWN TOAST TOBIKO A SESAME TOAST BARBECUE SPARE RIBS (Dry or with Sauce) SALT & GARLIC RIBS WON TONS RENDEZVOUS COMBINATION 6A PRAWN S (6) S25 5, 6 URAMAKI Served With Thai Sweet Chilli Sauce) PANCAKE S (2) 2.90 OF 7A DUCK S (5) 8 MINI VEGETABLE SPRING S (6) SASHIMI 2.40 OF 10S26 ON SKEWERS 5.90 SHREDDED 10A DEEP FRIED OF 10B DEEP FRIED OF SHREDDED QUORN OF 11 SALT & GARLIC WINGS 5.55 Sushi Platters SOUPS TASTER 1 (All can be made vegetarian) S27soups 2 12 SOUP SHRIMPSWEETCORN TEMPURA URAMAKI 13 HOT & SOUR SOUP 4 CUCUMBER & AVOCADO TEKKA S 14 MUSHROOM SOUP 15 NOODLE SOUP TASTER 2 16 THAI SOUP S28 3 TEKKA S 3 CALIFORNIA URAMAKI 3 S 3 CUCUMBER & AVOCADO S Whilst we try our best to ensure your food is suitable for you, our RAMEN dishes are prepared in areasinintomkatsu which allergenic Japanese Noodles Served Broth ingredients are present and so we cannot that dishes are 100% free of J20 JAPANESE PORK BELLY OR any allergens due to the preparation process. BEEF OR OR DUCK Some dishes on the menu may not contain any nut or peanut J21 of the ingedients, however we &cannot that our food is (Served with Tofu Seasonal s) completely nut or peanut free. LEMON CURRY CH CHOW MEIN& J13 OR PORK KATSU CURRY inside out Sushi RollDUCK with 1 6pc Quarter 8.95 filling available in 2pc hand Half option 1Lroll LAMB FOR TWO C CHAR SIU BUNS (3) S11 Steamed CALIFORNIA 6.30 Marinated Honey Roast Pork Buns S12 DIMSHRIMP TEMPURA D SUM S13 2 Char 6.70 Siu Buns, 4 Har Gau, 4 Siu Mai & S14 4 Beef Siu Mai DUCK S15 1V HOR D'OEUVRES FOR TWO S16 Deep DRAGON Shredded Quorn, 8.45 Fried Smoked (Shrimp Tempura topped Spring with a Rolls Crispy Seaweed, MiniRoll layer Fried of fresh salmon) & Deep s JAPANESE MENU Rendezvous Special URAMAKI APPETISERS
3 CLASSICS SWEET & SOUR 84 H.K BALLS PORK H.K PORK BALLS H.K MIX H.K (Chicken, Pork & Prawn) 6.60 DEEP FRIED SHREDDED CHILLI 54 BEEF A 6.55 DEEP FRIED SALT & GARLIC A PORK PRAWN C SQUID 6.60 CHINESE CURRY DISHES Boiled Rice Included or Add 75p for Egg Fried Rice 90 PRAWN BEEF ROAST PORK LAMB MIXED VEG SPECIAL (Mixed Meat & Prawns) 8.20 EXTRA MUSHROOMS 0.65 POPULAR MAIN DISHES (Select any of the below cooked with the following preparation) 6.45 PRAWN 6.50 ROAST PORK 6.20 BEEF 6.35 DUCK 6.65 LAMB SAUCE 36 SZECHWAN SAUCE 43 GREEN PEPPERS IN BLACK BEAN SAUCE 50 GINGER & SPRING ONION 51 MANDARIN SAUCE 44 FRESH MUSHROOMS & SOYA SAUCE 53 CHOP SUEY 27 MIXED VEGETABLES IN GARLIC & SOYA SAUCE 47 BROCCOLI WITH GARLIC AND OYSTER PRAWN DISHES 17 KING IN CHILLI SAUCE (kung po) KING WITH GREEN PEPPERS IN 6.50 GARLIC SAUCE 24 KING WITH CASHEW NUTS 6.60 IN SOYA SAUCE 25 KING WITH CASHEW NUTS IN 6.60 YELLOW BEAN SAUCE 29 KING PRAWN FOO YUNG A DEEP FRIED WITH BUTTER & HONEY B WITH COURGETTES IN CREAMY 6.50 PEPPERCORN SAUCE TAI PAN AND ASIAN DISHES 30 THAI GREEN CURRY (Cooked with Coconut Milk) A B. PRAWN THAI RED CURRY (Lime Leaf Flavour) A B. PRAWN C & KING PRAWN COCONUT CURRY THAI (Lemon Grass Flavour) A DEEP FRIED THAI CHILLI LEMON B STIR FRIED FRESH CHILLIES & BASIL (Spicy) 6.45 Chicken, Pork, Beef or Prawn 32C MALAYSIAN SAMBAL (Spicy) 6.45 Chicken, Pork, Beef or Prawn DISHES 35 WITH CHILLI SAUCE (Kung Po) WITH CASHEW NUTS IN SOYA SAUCE WITH CASHEW NUTS IN 6.60 YELLOWBEAN SAUCE 42 LEMON CHINESE STYLE WITH GREEN PEPPERS IN 6.45 CHILLI SAUCE 48 BUTTER & VEGETABLES GLAZED 6.45 IN LEMON HONEY SAUCE 49 WITH PINEAPPLE FOO YUNG A DEEP FRIED WITH BUTTER & HONEY B WITH COURGETTES IN CREAMY 6.45 PEPPERCORN SAUCE BEEF / PORK DISHES 59 BEEF WITH GREEN PEPPERS IN CHILLI SAUCE BEEF WITH CASHEW NUTS IN SOYA SAUCE ROAST PORK WITH GREEN PEPPERS IN 6.15 CHILLI SAUCE 69 ROAST PORK CHINESE STYLE A DEEP FRIED PORK WITH BUTTER & HONEY 6.45 DUCK DISHES 78 DUCK WITH PINEAPPLE DUCK CHINESE STYLE A DUCK IN LEMON SAUCE DUCK WITH GREEN PEPPERS IN CHILLI SAUCE A DUCK IN PLUM SAUCE B DUCK IN CREAMY PEPPERCORN SAUCE 6.65
4 DISHES Add 1.50 for Quorn or Tofu Supplement 97 STIR FRIED BEANSPROUTS A THAI GREEN/RED CURRY 98 MUSHROOMS IN GARLIC SAUCE A SWEET & SOUR BATTERED MUSHROOMS B DEEP FRIED SALT & 5.55 GARLIC MUSHROOMS 99 MIXED VEGETABLE FOO YUNG MIXED MUSHROOMS BAMBOO SHOOTS & 4.85 WATER CHESTNUTS 101 STIR FRIED MIXED VEGETABLES 4.85 (Garlic, Satay, Sweet & Sour, Black Bean or Szechwan) 102 BROCCOLI WITH GARLIC & OYSTER SAUCE A MIXED VEGETABLES WITH CASHEW NUTS IN 5.25 YELLOW BEAN SAUCE 103B PAK CHOI IN GARLIC OR OYSTER SAUCE 103C QUORN DISHES 6.05 Malaysian Sambal, Spicy Salt & Garlic, Thai Chilli Lemon, Cashew Nuts in Yellow Bean Sauce, Fresh Chilli & Basil 103H SWEET & SOUR QUORN BALLS 6.45 RICE & NOODLES (Chow Mein) 104 EGG FRIED RICE 105 BOILED RICE MUSHROOM FRIED RICE FRIED RICE SPECIAL FRIED RICE KING PRAWN FRIED RICE SINGAPORE FRIED RICE A THAI FRIED RICE 5.25 Mixed Meat, Shrimps, Cashew Nuts & Pineapple 111 HOUSE SPECIAL RICE (With Sauce) SPECIAL CHOW MEIN PLAIN CHOW MEIN CHOW MEIN BEEF CHOW MEIN PORK CHOW MEIN PRAWN CHOW MEIN VEGETABLE CHOW MEIN A MUSHROOM CHOW MEIN SINGAPORE RICE NOODLES VEGETABLE SINGAPORE RICE NOODLES HOUSE SPECIAL CHOW MEIN (With Sauce) 6.50 EXTRAS 122 CHIPS A SALT & GARLIC CHIPS B SWEET POTATO FRIES C CHILLI OIL (Small pot) SAUCES 1.75 A SWEET & SOUR B CURRY C BARBECUE D E HOI SIN 125 DUCK PANCAKES (6) BANANA FRITTERS PINEAPPLE FRITTERS 2.55 SET DINNERS 2 Persons (Add for each extra person) MINI VEGETABLE SPRING S SWEET & SOUR H.K STYLE BEEF WITH MUSHROOMS IN BLACK BEAN SAUCE ROAST PORK WITH GINGER & SPRING ONIONS SPECIAL FRIED RICE 3 Persons (Add for each extra person) MINI VEG SPRING S BARBECUE SPARE RIBS (SAUCE) SESAME TOAST WITH GREEN PEPPERS IN BLACK BEAN SAUCE SWEET & SOUR MIX H.K SZECHWAN MIXED VEGETABLES SPECIAL FRIED RICE (2) 4 Persons Served in Large Containers (Add for each extra person) SEAWEED SESAME ON TOAST MINI VEGETABLE SPRING S 1/2 DUCK SWEET & SOUR H.K STYLE ROAST PORK & MUSHROOMS IN BLACK BEAN SAUCE KING PRAWN CURRY MIX (Chicken, Pork & Beef) SPECIAL FRIED RICE (3) SET MENUS CANNOT BE CHANGED WHITE WINE 128 HOUSE WHITE WINE SAUVIGNON BLANC PINOT GRIGIO SAKE/SPARKLING WINE/ROSE 131 GINJO NAME SAKE 300ml 13.5% HAKUSHIKA SAKE 300ml 15% PROSECCO ROSE D'ANJOU RED WINE 135 HOUSE RED WINE SHIRAZ MERLOT BEERS/SOFT DRINKS 138 COKE 1.5L DIET COKE 1.5L TSING TAO BEER 330ml 4% 141 ASAHI (JAPANESE BEER) 330ml 5% JAPANESE LEMONADE POP 200ml 2.90 PLEASE NOTE ALL ALCOHOL MUST BE PURCHASED WITH A 10 MINIMUM FOOD ORDER. OVER 18s ONLY. ID UPON REQUEST
5 SIDES J1 J2 J3 J4 J5 J6 J7 J8 J9 J10 J11 J12 for Two GYOZA JAPANESE DUMPLINGS VEGETABLE GYOZA JAPANESE DUMPLINGS LIGHTLY SALTED EDAMAME 3.40 JAPANESE SALT & CHILLI SQUID (Chilli Mayo) /4 DUCK MISO SOUP 2.30 TORI KARAAGE (Friedor Marinated Chicken) 5.25 AGEDASHI TOFU (Deep Fried Tofu in Dashi) BARBECUE RIBS, SEAWEED 5.65 KIMCHI (Korean Spicy Pickled s) 1.30 VEGETABLE SPRING S 7.10 & MINI VE KING PRAWN TEMPURA (4) ASSORTED VEGETABLE TEMPURA Choose 3 dishes of your choice hoice SWEET POTATO TEMPURA fr from our selection YAKITORI 5.60 (Skewered Teriyaki Chicken) 6th January - 1st December 2019 SWEET & S SOUR (HK STYLE) RS IN BEEF W WITH GREEN PEPPERS B BLACK BEAN SAUCE PRAW A NS WI G ONIONS WITH GINGER & SPRING S KEN SALT & GARLIC WHITE RICE SA ROAST PORK PRAWN KATSU CURRY & WHITE RICE KATSU CURRY & WHITE RICE CKERS & EGG FRIED RICE, GRILLED TERIYAKI & WHITE RICE Beef, Chicken, or Salmon F Belly PorkCOOKIES FORTUNE J17 GRILLED EEL & WHITE RICE (Served with Tempura) J18 RENDEZVOUS PAD THAI NOODLES (Served with Chicken & Prawns) (Menu (M Price 34.00) J19 YASAI YAKI Special Meal Cannot Be Changed Speci ed (Superior Vegetarian Stir Fried Noodles) J19A & KING PRAWN CURRY (Served with White Rice, Tempura FOOD ALLERGIES & INTOLERANCES & Miso Soup) Please notify a member of staff before ordering. J14 J15 J SASHIMI 4 Pieces of Sliced Fresh Fish DELIVERY FOR ORDERS OVER S1 FREE S2 WITHIN A 2 MILE RADIUS S3 Includes.. Town Centre, Old Town, Park North, Walcot 4.65 S Delivery Charge North Wroughton, Covingham, St ratton Green, Coleview, 6pc Sushi Rice with Filling Nythe Wrapped with Seaweed 1.50 Delivery Charge Badbury Park, Dorcan, Liden, S Eldene, Coate S Delivery Charge South Wroughton S7 CUCUMBER & AVOCADO Delivery Charge Chiseldon, Badbury, FUTOMAKI Wanborough, 6pc Fat Rolled Sushi Roll Ro yal Wootton Bassett TEKKA MAKI S8 DUCK 7.95 Delivery times : Sun to Thurs 4.45pm pm S Fri & Sat 4.45pm pm S10 RENDEZVOUS SPECIAL 8.00 (Salmon, Tuna, Sea Bass, Cucumber & Avocado) 1L 1C 1D 1V 6pc inside out Sushi Roll with DUCK Quarter 8.95 filling available in 2pc hand Half roll option LAMB FOR TWO 9.00 CHAR SIU BUNS (3) S11 CALIFORNIA 6.30 Steamed Marinated Honey Roast Pork Buns S12 SHRIMP TEMPURA 7.00 DIM SUM S13 4 Har Gau, 4 Siu Mai & Char Siu Buns, S14 4 Beef Siu Mai DUCK S15 HOR D'OEUVRES FOR TWO S16 Shredded Quorn, 8.45 DeepDRAGON Fried Smoked (Shrimp Tempura Roll topped with Rolls a Crispy Seaweed, Mini Spring layer of fresh salmon) & Deep Fried s 2A 2pc SUPERIOR D'OEUVRES FOR rice TWO of Fresh HOR Fish served with sushi BBQ Ribs, Crispy Duck Rolls, Crispy Seaweed, S17 Prawn Toast, Satay Chicken on Skewers & S Mini Spring Rolls S19 COOKED PRAWN (Served Hoi Sin & Sweet Chilli Sauce) S20 SEAwith BASS 2 S EELSEAWEED C S23 WRAPPED WITH STREAKY BACON (6) SWEET BEANCURD SKIN 3 S24 SESAME PRAWN TOAST TOBIKO A SESAME TOAST BARBECUE SPARE RIBS (Dry or with Sauce) 5 SALT & GARLIC RIBS WON TONS COMBINATION 6A RENDEZVOUS PRAWN S (6) S25 5, 6 URAMAKI Served With Thai Sweet Chilli Sauce) PANCAKE S (2) OF 7A DUCK S (5) 8 MINI VEGETABLE SPRING S (6) SASHIMI S26 SKEWERS 5.90 OFON 10A DEEP3FRIED SHREDDED OF 10B DEEP3FRIED SHREDDED QUORN 5.40 OF 11 & GARLIC WINGS SALT OF Sushi Platters SOUPS TASTER 1 (All soups can be made vegetarian) S SWEETCORN SOUP SHRIMP TEMPURA URAMAKI 13 HOT & SOUR SOUP 4 CUCUMBER & AVOCADO TEKKA S 14 MUSHROOM SOUP 15 NOODLE SOUP 16 TASTER THAI2SOUP S28 3 TEKKA S 3 CALIFORNIA URAMAKI 3 S 3 CUCUMBER & AVOCADO S RAMEN Whilst we try our best to ensure your food is suitable for you, our dishes are Noodles preparedserved in areas which allergenic Japanese in in Tomkatsu Broth ingredients are present and so we cannot that dishes are 100% free of J20 JAPANESE PORK BELLY OR any allergens due to the preparation process. BEEF OR OR DUCK Some dishes on the menu may not contain any nut or peanut J21 of the ingedients, we& cannot that our food is (Servedhowever with Tofu Seasonal s) completely nut or peanut free. 1 LEMON CURRY CH CHOW MEIN J13 OR PORK KATSU CURRY & URAMAKI APPETISERS JAPANESE MENU Rendezvous Special
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