Mixed Platter Chicken Gyoza (2), Vegetable Samosa (2), Crispy Duck Spring Rolls (2), Sesame Prawn on Toast (1) Thai Grilled Chicken Wings 1.

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Clemence Edwards
5 years ago
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Starters A1 Mixed Platter Chicken Gyoza (2), Vegetable Samosa (2), Crispy Duck Spring Rolls (2), Sesame Prawn on Toast (1) 4.

80 A5 Chicken Curry C Puff (S) 1.80 A6 Korean Kimchi - cabbage (V) 1.50 A7 Vegetable Gyoza (3) (V) 1.

80 A11 Fresh Vietnamese Chicken Summer Rolls (2) 3.

1 Starters A1 Mixed Platter Chicken Gyoza (2), Vegetable Samosa (2), Crispy Duck Spring Rolls (2), Sesame Prawn on Toast (1) 4.25 A2 Thai Grilled Chicken Wings 1.80 A3 Chicken Satay (with peanut sauce) 2.00 A4 Chicken Gyoza (3) 1.80 A5 Chicken Curry C Puff (S) 1.80 A6 Korean Kimchi - cabbage (V) 1.50 A7 Vegetable Gyoza (3) (V) 1.50 A8 Vegetable Spring Rolls (4) (V) 2.30 A9 Vegetarian Samosa (4) (V) 2.30 A10 Fresh Vietnamese Veggie Summer Rolls (2) (V) 2.80 A11 Fresh Vietnamese Chicken Summer Rolls (2) 3.20 A12 Fresh Vietnamese Prawn Summer Rolls (2) A13 Grilled Beef ribs with Tamarind sauce 3.00 A14 Grilled Beef ribs with Hoisin sauce 3.00 A15 Crispy Duck Spring Rolls (5) 3.65 A16 Thai Prawn Crackers 1.50 A17 Thai Fish Cake (4) 2.80 A18 Sesame Prawn on Toast (4)

2 Vegetable & Seafood (Not accompanied with rice) B1 B2 B3 B4 B5 Shiitake Mushroom (V) Stir fried shiitake mushrooms with ginger, scallions & vegetables Seasonal Vegetables with Garlic (V) Stir fried seasonal vegetables with garlic Mapo Tofu Vegetarian (S) (V) Fresh soft tofu and natural soy protein mince cooked in a spicy chilli bean sauce Tamarind King Prawns Assam Heh. King Prawns fried in tamarind sauce Salmon & Ginger Poached salmon fillet in sesame, soy sauce & ginger 4.50 Meat & Poultry (Not accompanied with rice) C1 C2 C3 C4 C5 Ginger Beef Stir fried beef slices with ginger & scallions Korean BBQ Beef (served with fresh lettuce wrapping leaves) Bulgogi. Korean bbq beef fried with onions & peppers Sizzling Mongolian Lamb (served with fresh lettuce wrapping leaves) Mongolian marinated lamb fried with onions & scallions Thai Drunken Chicken (SS) Pad Kee Mao. Thai spicy chicken stir fried with sweet basil and vegetables Plum Sauce Chicken (S) Boneless chicken pieces cooked in plum sauce with pineapple and peppers 6.25 Curries (Not accompanied with rice) D1 D2 D3 D4 D5 D6 D7 Sweet Potato Curry (SS) (V) Sweet potatoes & seasonal vegetables in rich curry gravy Thai Green Vegetable Curry (SS) (V) Classic thai green curry with vegetables Thai Green Chicken Curry (SS) Classic thai green curry of chicken & vegetables Malaysian Chicken Curry (SS) Chicken pieces cooked in rich Malaysian curry gravy Beef Rendang (S) Slow-cooked beef in a coconut & fresh-spiced gravy (served dry) Lamb Rendang (S) Slow-cooked lamb in a coconut & fresh-spiced gravy (served dry) Sambal King Prawns (SSS) King prawns in a spicy shrimp chilli gravy on a bed of chinese leaves 7.25

3 Dinner Box Add 50p extra for Steamed Coconut Rice instead Add 50p extra for Sesame Soy Noodles instead E1 E2 E3 E4 E5 Roast Chicken Roast soy and honey chicken served with steam rice, salad & gyoza Chicken Satay Chicken satay skewer served with peanut sauce, steam rice, salad & gyoza Hoisin Sesame Chicken Pan-fried hoisin sesame sauce chicken served with steam rice, salad & gyoza Stir Fried Vegetable (V) Stir fried vegetables served with steam rice, salad & gyoza Beef & Broccoli Stir fried beef and broccoli served with steam rice, salad & gyoza House Specials Beef Rendang Nasi Lemak (S) F1 Steamed fragrant coconut rice served with beef rendang, boiled egg (free range), salad & spicy shrimp chilli sauce Lamb Rendang Nasi Lemak (S) F2 Steamed fragrant coconut rice served with lamb rendang, boiled egg (free range), salad & spicy shrimp chilli sauce Hainanese Roast Chicken Rice F3 Roasted soy chicken served with steamed chicken flavoured rice and served with homemade chilli sauce and dark soy sauce F4 F5 Nasi Goreng Vegetable (S) Fragrant rice fried with spicy shrimp chilli sauce sauce, vegetables & eggs Thai Green Chicken Curry Quiche (S) Home baked thai green chicken curry quiche Salads G1 G2 G3 Vietnamese Noodle with Chicken Satay Grilled chicken satay & rice noodles on fresh salad, with vietnamese vinaigrette dressing Thai Prawn Noodle (S) Glass noodle salad and prawns flavoured with lime, coriander, chilli and thai style dressing Indonesian Veggie Salad with Peanut Sauce (V) Indonesian salad with fresh & cooked vegetables and peanut dressing (Gado-gado) Desserts H1 Homemade Lychee Cheesecake 1.65 H2 H3 H4 Homemade Mango Cheesecake 1.65 Sweet Roti Prata (Roti with condensed milk & sugar) 1.80 Kaya (Coconut custard jam) Pancakes 1.50

4 Drinks J1 Still Water 1.00 J2 J3 J4 J5 J6 J7 J8 J9 Sparkling Water 1.00 Diet Coke 0.90 Coke 0.90 Soya Bean Drink 1.40 Lychee Juice 1.40 Green Tea 1.60 Aloe Vera 1.95 Herbal Tea 1.95 Others K1 Steamed Fragrant Rice 1.50 K2 K3 K4 K5 K6 Steamed Fragrant Coconut Rice 2.00 Steamed Fragrant Chicken Rice 2.50 Sesame Soy Noodles 2.00 Plain Roti Prata 1.50 Fried Egg 0.80 Extras L1 L2 L3 L4 L5 L6 L7 L8 Vietnamese Vinaigrette dressing d 0.80 Peanut Sauce 0.80 Curry Sauce 0.80 Hoisin Sauce 0.80 Sweet Soy Sauce 0.50 Sambal Belacan (Very spicy homemade shrimp chilli!!!) 1.00 Fresh cut red chillies 0.80 Pickles 1.00

5 Sandwiches (Vietnamese banh mi style baguette sandwich) Choose between white or brown baguette. M1 M2 M3 M4 M5 M6 M7 Chicken Satay Grilled chicken flavoured with lemon grass, garlic and ginger Roast Chicken Roasted Soya & Honey Chicken Hoisin Sesame Chicken Pan-fried chicken marinated in hoisin sauce & sesame oil Beef Rendang (S) Slow-cooked beef in a coconut & fresh-spiced gravy Lamb Rendang (S) Slow-cooked lamb in a coconut & fresh-spiced gravy Spicy Tuna (S) Tuna flakes flavoured with fresh salad & thai fish sauce Sweet Potato Curry (SS) (V) Sweet potatoes & seasonal veg in rich curry gravy Sandwich Platter N1 Choice of 6 different flavoured sandwiches We use free range eggs & halal meat and do not believe in adding MSG in our foods! Free delivery is available within 2.5 miles radius for orders of at least and above. Delivery Hours: Monday Saturday 5:30pm 9:00pm *closed on Sunday & Bank Holidays For Lunch and Catering, please call us at to discuss bespoke requirements.

V Vegetarian, GF Gluten Free

V Vegetarian, GF Gluten Free ENTRÉE Duck rolls (4 per serve) 8.5 Shredded duck cooked with carrot juliennes & silver thread noodles wrapped in pastry then snap-fried. Lettuce Cup (1 per serve) v by request 5.9 Crispy fresh lettuce