Restaurant Opening Hours

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2 Restaurant Opening Hours Mon Fri 12:00 15:30 & 17:30 23:00 Sat Sun 12:00 22: Upper Ham Road Richmond TW10 5LA Free car park (Ham Common) We do not charge for service because we believe it is our privilege to serve you.

3 SALAD & APPETIZERS Edamame (V) boiled green beans with pinch of salt Spicy edamame (V) boiled green beans with garlic and chilli sauce Shrimp Avocado salad mixed green salad, shrimp, avocado served with white miso dressing Horrenso Gomae (V) boiled spinach with white sesame paste Green asparagus (V) grilled asparagus with yuzu ponzu sauce Saute pak choi (V) boiled pak choi with yuzu miso ponzu Kaiso salad (V) assorted seaweed marinated in sesame puree sauce Salmon salad deep fried salmon slice on green salad with house miso dressing Beef salad grilled beef brisket slices on green salad with ponzu dressing Tuna tartare chopped tuna and avocado topping with egg yolk, served with wasabi ponzu sauce

4 STARTERS Tempura battered & deep fried Yaki Gyoza dumplings 5pcs Prawns 5pcs Chicken 5.20 Soft shell crab Pork 6.20 Vegetable (V) 8.90 Prawn 7.20 Mixed Vegetable (V) 4.90 Agedashi Tofu (V) deep fried tofu with sweet soy sauce Chicken Yakitori 3pcs chicken on skewers with teriyaki sauce Crispy Prawn crunch rice noodles and prawns, kimchi, red onion and kimchi mayo on top Kimchi Pancake (V) Korean kimchi in starch-based batter and pan fried, served with sour soy sauce Seafood Pancake mixed seafood and spring onion in starch-based batter and pan fried Kanpoongi deep fried lightly battered chicken stir fried with sweet chilli sauce Kanpoon Prawn deep fried battered king prawns stir fried with sweet chilli sauce Fried Cauliflower (V) Fried Cauliflower coated with sweet spicy sauce, diced watermelon on top Tebasaki Japanese style fried chicken wings

5 STARTERS Spicy Wings fried chicken wings with Korean chilli sauce Chicken Karaage deep fried Japanese style chicken bite, served with lemon and mayo Kari Kari Squid deep fried squid with spicy ponzu sauce Mushroom Mori (V) Stir fried mixed mushrooms with truffle yuzu miso, with chive and sesame Yaki Aubergine (V) a half sized aubergine grilled with Japanese sweet miso paste Nigiri 2pcs sliced fish with sushi rice ball Sashimi 3pcs sliced raw fish Salmon 3.80 Salmon 5.80 Tuna 4.50 Tuna 6.50 Shrimp 3.80 Eel 4.80 Tobikko 4.90 Temaki cone-shaped hand roll Maki 6pcs thin rolls Salmon & avocado 4.50 Salmon 3.90 Tuna & avocado 4.90 Tuna 4.50 Soft shell crab & cucumber 5.50 Cucumber (V) 3.50 Shrimp tempura & avocado 5.20 Avocado (V) 3.60

6 SUSHI ROLLS 8pcs Kingston crab stick, cucumber, avocado, prawn tempura, spicy mayo, Tobikko, spring onion Hand Flower crab stick, cucumber, avocado, prawn tempura, sesame, house special mayo sauce Richmond Philadelphia cheese, avocado, cucumber, slice of salmon and tuna on top Crunch crab stick, avocado, prawn tempura, breadcrumbs on top California avocado, cucumber, crab stick, The original sushi roll Spider soft shell crab tempura, avocado, cucumber, topping with tobikko Spicy Tuna chopped tuna mixed with chilli powder and chilli sauce, topping with tobikko Dancing Shrimp crab stick, avocado, prawn tempura and sushi shrimp Dragon crab stick, avocado, cucumber, sliced eel on the top Volcano grilled shrimp, cucumber, avocado, crab stick, scallop, baked with spicy tobikko mayo sauce Lion King grilled salmon, cucumber, avocado, crab stick, eel, baked with house wasabi mayo sauce Go Go Tokyo grilled octopus, cucumber, avocado, crab stick baked with house mayo sauce, tobikko on top

7 SUSHI & SASHIMI COMBINATION Salmon platter pcs sashimi, 4pcs nigiri and 6pcs hosomaki Tuna platter pcs sashimi, 4pcs nigiri and 6pcs hosomaki Tuna and salmon platter pcs mixed sashimi, 4pcs nigiri and 12pcs hosomaki Deluxe platter pcs mixed nigiri, 6pcs mixed sashimi, salmon maki, tuna maki, cucumber maki 6pcs each, salmon avocado, dragon, hand flower, spider roll 4pcs each BBQ GRILLS Bulgogi Ssam Set (grilled sliced marinated meat with lettuce leaves) Beef Bulgogi Spicy Pork Bulgogi Spicy Chicken Bulgogi Beef Ribeye Steak 10oz thick cut tender ribeye steak served with vegetables Tea Smoked Lamb spicy miso, caramelized aubergine & chives LA Galbi marinated beef short ribs & king oyster mushrooms King prawns 4pcs king prawns grilled with mayo sauce Grilled calamari lightly grilled whole squid marinated in spicy sauce Sea bass grilled with teriyaki sauce, asparagus and pak choi on the side Black Cod and Truffle Sweet Potato grilled black cod with yuzu miso dressing, served with sweet potato chips

8 TERIYAKI Traditional Japanese grilled dish with soya based sweet Teriyaki sauce Chicken Beef Salmon Unagi Eel KATSU & RICE Breaded and deep fried cutlet served with rice and stir fried vegetables Chicken 9.50 Pork 9.80 Chicken Katsu Curry Pork Katsu Curry RICE DISHES Donburi Japanese rice dish consisting of egg, fish or meat, vegetables or other ingredients simmered together and served over rice Chicken Katsu Pork Katsu Tempura Eel Bi-Bim-Bab Korean rice dish consisting of mixed seasonal Vegetables, fried egg and simmered together In heated stone bowl, mix with sweet chilli sauce Chicken 9.90 Beef Mixed seafood Tofu (V) 9.50

9 STIR-FRIED NOODLES Yaki Udon stir fried Japanese white thick noodles with Chicken Beef Mixed seafood Vegetable (V) 9.90 Yaki Soba stir fried Japanese thin noodles with Chicken 9.50 Beef 9.90 Mixed seafood Vegetable (V) 9.00 NOODLE SOUP DISHES Ramen Soup ramen, vegetable, egg in Japanese Miso stock Chicken 9.50 Beef 9.90 Duck Mixed seafood Udon Soup Udon, vegetable, fishcake, fried Tofu in soup Chicken Katsu Pork Katsu Tempura Tofu (V) 10.50

10 STEWS & HOT POT Kimchi stew kimchi, pork, tofu in spicy soup served with bowl of rice Soft tofu stew spicy soup with tofu mixed seafood with egg and served with bowl of rice Beef short rib soup beef short rib and vegetable in beef broth served with bowl of rice Bulgogi pot (table cooking) marinated slice beef with tofu, mixed mushrooms and potato noodles in beef broth Seafood pot (table cooking) crab, octopus, mussels, potato noodles, tofu, mixed vegetables in spicy seafood broth Sukiyaki pot (table cooking) a delicious combination of thinly sliced beef, tofu, vegetable and u-don noodles all simmered together in sweet soy based soup, one of Japanese national culinary treasure SIDE DISHES FOR KIDS Steamed rice (V) 2.90 Beef Bulgogi Rice 5.90 Chicken stir fried rice 4.20 Chicken Katsu Curry Rice 5.50 Beef stir fried rice 4.50 Pork Katsu Curry Rice 5.50 Prawn stir fried rice 5.50 Pork Katsu Rice 5.50 Kimchi stir fried rice 4.90 Egg stir fried rice 3.90 Miso soup (V) 1.80 Curry sauce (V) 2.80 Crispy dry seaweed (V) 1.90 Kimchi (V) 3.00

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12 VENUE HIRE Please contact us for further details. Wedding Birthday Christening Corporate event Group reservation Funeral Restaurant Opening Hours Mon Fri 12:00 15:30 & 17:30 23:00 Sat Sun 12:00 22: Upper Ham Road Richmond TW10 5LA Free car park (Ham Common)