Appetizers, A la Carte 前菜
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1 Appetizers, A la Carte 前菜 Vegetarian Selection Goma-Ae Lightly boiled seasonal vegetables with sesame sauce Eda-Mame Steamed soya-beans in pots Agedashi-Tofu Deep-fried Tofu(Bean curd) with soy sauce Potato wedges Chips Meat Selection Yakitori Chicken (per skewer) Skewered chicken grilled with teriyaki sauce Chicken wings Grilled chicken wing 3pcs with sea salt Spring roll Chicken or Vegetables 2pcs Crispy Fried Chicken (Japanese style) Deep fried chicken 4pcs served with potato salad Beef-Tataki Roasted beef fillet with Japanese sesame sauce Seafood Selection Deep fried fish ( Seasonal fish) Served with sweet and sour sauce Cream croquet 2pc Deep fried crab cream Calamari Head Deep fried with Tartar sauce Grilled skewer Grilled salmon belly with sea salt Grilled fish (Seasonal fish) Grilled sardine or fish on the season 2pcs Grilled Calamari Calamari grilled with teriyaki sauce Deep fried Oysters - Japanese style deep-fried oysters1 pc Crayfish Grill or tempura SQ
2 Salad Daruma Salad Fresh vegetables with seaweed with rice noodles Seafood Salad Fresh vegetables with various seafood Cucumber Salad Cucumber salad with chilli sauce Tofu Salad Tofu bean curd with chilli Sauce Kimchi (Seasonal) Soup Miso Soup Miso soup with wakame seaweed and tofu Chawan-Mushi Japanese style steamed savoury egg custard Tempura 天ぷら Tempura SAKURA assorted (standard) 1pc king size prawn and vegetables KIKU assorted (de luxe) 2pcs king size prawns, 2 white fish and vegetables Vegetable assorted s 3 king size prawns Mixed seafood Kaki-Age 3pcs White fish tempura 4pcs The choice of sauce as Tempura sauce, Tartar sauce, Sweet chili sauce
3 Teppan-yaki 鉄板焼き TEPPAN YAKI set menu Meat Set Starter: Salad, Yakitori Main: Fillet beef or Lamb Chop or Chicken Vegetable: Stir fried vegetables Fried Rice, Dessert, Tea or Coffee Seafood Set Starter: Salad, Belly Main: Variety of fresh seafood Fried Rice, Dessert, Tea or Coffee Seafood Platter (for 2 persons) Crayfish, 2King s, s,hake, Kingklip, Calamaries100g. Mussels with Stir fried vegetables TEPPAN YAKI a la carte menu Meat Lamb Chop Chicken: (Chilli taste ava) Beef Fillet Normal / Ladies(150g) : *Side dish - Stir fried vegetables or Potato wages with salad Seafood Hake Kingklip Calamari Seared *Side dish - Stir fried vegetables Mussel Vegetables (seasonal) Mixed vegetables Mushrooms: 250g Tofu Steak Fried Rice and Noodles Fried Noodles with vegetable Fried Rice with egg and garlic Half / Full *Additional Chicken or Beef R15/ R20 Special Chili sauce R18
4 Sushi and Sashimi すし 刺身 Sushi a la carte Nigiri 1pcs Omlette Calamari Octopus Inari (2pcs) Macarel Tobiko (Crab-roe) Unagi (Eel) Fatty tuna Ikura (-roe) Uni (Sea urchin) Roses White fish Maki (3pcs) Vegetarian Avocado, Kanpyo,Cucumber,Oshinko,, prawn California Roll (4pcs) Vegetarian Crab stick Eel Spicy Roll Fashion Sandwich Rainbow Roll Tempura Roll (8pcs) California roll with cucumber rap(4) Vegetarian Crab stick Tempura roll (8pcs) Big Roll (4) Roses Roll
5 Temaki( Hand roll 1pc),, Tempura Eel Special Sushi Chirashi-Sushi Various sashimi on the top of sushi rice Tekka-Jyu Sushi or spicy tuna sashimi on sushi rice SUSHI set UME assorted 3 maki, 6 nigiri TAKE assorted 6 maki, 8 nigiri Matsu assorted 6 maki, 10 nigiri SASHIMI a la carte (4 pcs) Calamari White fish Fatty SQ SASHIMI set HANA assorted (8 pcs) TSUKI assorted (14 pcs) Sushi and Sashimi combo A 4pcs California roll 4pcs Sashimi ( Chef s choice), Miso soup Sushi and Sashimi combo B 8pcs California roll(, each 4pcs) Cucumber maki 6pcs 6pcs of sashimi (Chef s choice) Miso soup SUSHI+TEMPURA+SASHIMI Platter A selection of Japanese cuisine special (prawn tempura x 2 pcs, veges tempura x 6 pcs, sashimi x 8 pcs,nigiri-sushi x 6 pcs, big roll sushi x 4 pcs, california roll x 8 pcs, cucumber roll x 6 pcs)
6 Rice dish ご飯もの Teppanyaki-Don Sliced beef or chicken cooked with Popula Yakiniku sauce. Served with miso soup Chicken Katsu-Don Chicken cutlet. Sweet soy sauce with egg. Served on rice. Miso soup Ten-Don Tempura prawn, vegetables with a Japanese Tsuyu sauce served on rice. Miso-soup Una-Jyu Grilled eel with Teriyaki style sauce. Serve on the rice. Miso-soup Onigiri (2 pcs) Rice ball with plum or salmon or bonito flakes wrapped in seaweed Steamed Rice medium Noodles 麺類 Large Zaru-Soba Cold buckwheat noodles with Tsuyu dipping sauce Ten-Zaru-Soba Cold buckwheat noodles with Tempra and Tsuyu dipping sauce Tsukimi-Udon Noodles in soup topped with egg Tempura Udon Noodles in soup topped with prawn and vegetables tempura, crab stick Shoyu Ramen Noodles in chicken soup topped with cooked beef, crab stick and nori seaweed Miso Ramen Noodles in Miso soup topped with cooked beef, crab stick and nori seaweed
7 Dessert, Tea and Coffee Dessert Sorbet & Ice Cream Sorbet Orange or Lemon Ice cream Vanila, Chocolate Strawberry,Green Tea Chakin crepe Vanilla ice cream rapped with crepe Served with fresh fruit and orange sauce Deep-fried ice cream Fried Ice cream served with fresh fruit And orange sauce Kaki-Kori (Japanese ice-flaked dessert) Strawberry flavour Chocolate flavour Fresh Fruits Fresh fruits platter (small) Fresh fruits platter (large) Tea and Coffee Filter coffee Rooibos tea / Five roses Cafe latte Cappucino Espresso(single) Espresso(double) Irish coffee Kahlua coffee Don pedro Milo / Hot chocolate Green tea
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nipponkitchen menu soups and salad 1. Miso soup (v) 2.50 White soy bean paste broth with seaweed, tofu and spring onion. 2. Kimchi Seafood soup 4.50 Spicy kimchi broth with long cabbage, prawn, squid and
More informationSONO BENTO 26 VEGETARIAN BENTO 32
BENTO BOXES 弁当 SONO BENTO 26 Salmon sashimi Japanese potato salad Steamed rice Miso soup And your choice of main: Chicken teriyaki Salmon teriyaki Chicken karaage (Japanese style deep-fried chicken) Assorted
More informationShumai Steamed shrimp dumplings
Gyoza or Vegetable Gyoza Pan fried dumplings Shumai Steamed shrimp dumplings Wasabi Shumai Pork & vegetable steamed dumplings Kitchen APPETIZERS Kushi Yaki, shrimp, scallops & vegetables on a skewer w/
More informationEntrée / Appetizer. * Available for Chicken Spring Roll. Shredded Spring Onion with Ponzu. *Please take beans out of pod to eat
Entrée / Appetizer Gyoza ** 6pcs Pan Fried Japanese Pork Dumpling $9.80 Spring Roll** 6pcs Deep Fried Prwan Spring Roll Serve with Mayo $9.80 * Available for Chicken Spring Roll Yaki Tori 2pcs Grilled
More informationLunch Special $7.95 Tuesday - Saturday 11 am - 3 pm Kitchen Lunch Special Included Salad or Miso Soup & Rice
L1. Tofu Teriyaki L2. Chicken Teriyaki L3. Salmon Teriyaki L4. Beef Teriyaki L5. Vegetable Teriyaki L6. Beef Negimaki L7. Tempura Shrimp vegetable or chicken vegetable L8. Yaki Udon Chicken or shrimp vegetable
More informationBEVERAGES. WINE: Plum wine. Glass... $4.00 Choya Plum Wine. Glass... $6.00
BEVERAGES SAKE: Hot Ozeki Sake, Small... $4.00 Hot Ozeki Sake, Large... $7.50 Cold Ozeki Sake. Masuzake... $6.00 Cold Onikoroshi Sake. Masuzake... $10.00 Cold Kaori Sake... $10.00 BEER: Kirin Ichiban,
More informationCOLD APPETIZERS HOT APPETIZERS
COLD APPETIZERS Fresh Seasonal Oysters mignotti. cocktail sauce. ½ dozen/dozen Kyuri Su sliced cucumber. rice vinegar dressing. sesame seed 5 Hiyashi Wakame marinated seaweed. red pepper flakes. sesame
More informationJapanese & Korean Fusion Restaurant & Izakaya Bar
Japanese & Korean Fusion Restaurant & Izakaya Bar I R A S H A I M A S E WE AT BENI SHOGA WELCOME YOU TO OUR RESTAURANT S INVENTIVE COMBINATION OF JAPANESE, KOREAN AND FUSION CUISINE. Our mission statement
More informationSALAD & SOUP Miso Soup 2.50 Soy paste with tofu, seaweed and scallions
Ginger or Ranch Salad 3.50 Seaweed Salad 4.95 Marinated sesame green seaweed with cucumber Crab Meat Salad 5.50 Crab meat with sliced cucumber, fish roe, tempura flakes scallion and spicy mayo Baby Octopus
More informationAscot Dinner Menu. ZUSHIbent Great Eastern Highway Ascot WA Monday -Saturday 5.00pm to 9.30 pm Closed Sun
GROUP Ascot Dinner Menu 08 9477 2288 182 Great Eastern Highway Ascot WA 6104 Monday -Saturday 5.00pm to 9.30 pm Closed Sun Fully Licensed BYO wine only corkage fees apply Entrees Chuka Wakame seaweed salad
More information細巻きSushi. Rolls NEGITORO MAKI ABURI SALMON MAKI UNAGI HAKOZUSHI SHAKE NO OYAKO MAKI DRAGON MAKI CALIFORNIA MAKI EBI TEMPURA MAKI SPIDER MAKI
62 42 細巻きSushi Rolls 36 NEGITORO MAKI Tuna belly and spring onion rolls UNAGI HAKOZUSHI ABURI SALMON MAKI Grilled unagi with chef s special sauce served with rolled sushi Grilled soy marinated salmon with
More informationMiso soup Steamed rice brown and white mixed... 3 Steamed biodynamic brown rice Edamame boiled young soy beans... 4 Chilli edamame... 5.
Sushi We offer an extensive, ever changing selection of fresh and healthy gourmet sushi and hand rolls, complete with vegetarian and bio-dynamic brown rice options. ve Vegan gf Gluten Free You are welcome
More informationSUSHI MONO BENTO MONO. GREEN MONO Combination of salad & 3pcs Cali rolls or spicy tuna roll
L U N C H S P E C I A L SUSHI MONO SASHIMI LUNCH An assortment of chef s selection of fish fillet 15 ASSORTED MAKI California roll, fresh water eel roll and yellowfin tuna roll 13 CHIRASHI An assortment
More informationLUNCH TASTING COURSE テイスティングコース
LUNCH TASTING COURSE テイスティングコース 63 PER PERSON WITH WINE MATCHING 91 PER PERSON Unfamiliar with Japanese cuisine or are simply unsure where to start in our extensive menu? Then try a little of everything
More informationsushi menu mái signature rolls assorted sushi boxes traditional rolls mái sushi cups
sushi menu mái signature rolls prosciutto box-sushi (prosciutto, basil, roasted pepper, parmesan & a yuzu-pepper dressing) salt-water eel box-sushi (with cream-cheese, shiso herb, chives, pickled ginger
More informationAppetizers (from Kitchen)
Appetizers (from Kitchen) Rocking Shrimp 7.95 Fried shrimp tossed in a special spicy sauce. Edamame (Steamed soybeans) 4.95 Gyoza Dumplings 6.95 Pan fried or steamed beef dumpings. Asian Spring Roll 4.95
More informationAppetizers/Side Dishes
Appetizers/Side Dishes Each of the items below are delicately prepared behind the scenes by our skilled chefs in the kitchen Ap1 Sunomono (cucumber salad) Ap2 Super Sunomono (cucumber salad with octopus,
More informationMENU FOOD FOR THE SENSES
MENU FOOD FOR THE SENSES FOOD FOR THE SENSES WELCOME The Japanese believe that food should satisfy all your senses. It should always be prepared with great care and be beautifully MENU presented. The freshest
More informationAPPETIZERS. 18% gratuity will be added to table of 6 or more. Menu & Pricing are subject to change without notice.
Note: Eating raw or undercooked seafood or meat may increase your risk of food-borne illness. Please alert our staff of any allergies you may have. We do not guarantee a 100% allergen free kitchen/sushi
More informationLUNCH SPECIAL Served with Miso Soup, Rice and Salad
LUNCH SPECIAL 1. Chicken Teriyaki and Gyoza 2. Chicken Teriyaki 9.95 3. Chicken-Vegetable Stir Fry 4. Chicken Teriyaki and Fried Fish 9.95 NO.1 5. Chicken Teriyaki and Tempura 6. Chicken Teriyaki and Egg
More information18% tips will be added for party of 6 or more
18% tips will be added for party of 6 or more (Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. ~ from Pima County Health Dept ) Prices/items
More informationSUSHI NORIMAKI. Rainbow Roll G
LUNCH SUSHI All our norimaki and temaki are served with black zakkoku rice ( ) a high-protein, high-fibre alternative to white rice. If you would prefer your dish served with white sushi rice please inform
More informationHot Appetizers. Cold appetizers
1. Edamame 4.5 Boiled & Lightly Salted Soy Beans In Pods 2. Agedashi Tofu 5 Tofu Deep Fried To Golden Brown Served W. Tempura Sauce 3. Calamari Katsu 5 Battered Squid Deep Fried Served W. Tomkatsu Sauce
More informationAppetizers. Oscar Salad
Oscar Salad Appetizers Edamame... $4.50 Soybean served hot, cold or spicy Edamame Spicy Garlic... $5.50 Soybean served hot, cold Gyoza... $5.99 Pan-fried Japanese pork dumplings Spring Roll... $5.50 Fresh
More informationSushi train. Main Menu. Specials
Welcome to OSushi, With a focus on fresh, seasonal ingredients, unique preparation techniques and colourful presentation Japanese cuisine is about much more than just a meal. It is about indulging all
More informationJ A P A N E S E C U I S I N E
JAPANESE CUISINE JAPANESE CUISINE The name IKI came from the Japanese meaning for drink!, a popular term among Japanese when drinking, you may hear chants of Ikki Nomi as buddies motivate each other to
More informationNEW FROM THE SUSHI BAR
NEW FROM THE SUSHI BAR Paradise... 14 Calamari tempura, avocado, and kaiwari, topped with yellowtail, wasabi cream sauce, and gold flakes Southern...13 Asparagus tempura and tamago, topped with seared
More informationSTARTERS NOODLES & RICE FRIED RICE & NOODLES SALADS SOUPS SOBA + UDON (YAKI OR SOUP)
STARTERS Chicken Cheese Maki 8 Scallions (negi) rolled in strips of chicken, lightly deep-fried tempura style & served w/ spicy mayo sauce Edamame 4 Boiled & chilled salted soybean pods Springs Rolls 4.5
More informationDesserts. Warm Chocolate Lave Cake $ 6.75 Cheese Cake.$ 6.75 Banana Tempura $ 6.50 Tempura Ice Cream...$ Mochi Ice Cream.$ 4.
Desserts Warm Chocolate Lave Cake $ 6.75 Cheese Cake.$ 6.75 Banana Tempura $ 6.50 Tempura Ice Cream...$ 5.76 Red Bean / Vanilla / Green Tea Mochi Ice Cream.$ 4.50 Red Bean / Vanilla / Green Tea Ice Cream
More informationNaruto. Sumo Ceviche. Poke Bowl. Sushi Bomb. Sashimi Starters. Steak Negimaki. Tebasaki Wings 8.95
COLD STARTERS Ahi Chip Tartare Jalapeño Hamachi Naruto Diced Ahi Tuna marinated with avocado, scallions and spicy mayo over crunchy wonton chips Bruschetta Japonés Pastrami smoked salmon rolled with lemon
More informationLunch Special Roll
Lunch Special Bento Box - 8.50 Served w/ Miso Soup, Salad, California Roll, Shumai & Steamed Rice. 1. Tempura Combo 2. Chicken Katsu 3. Ton Katsu 4. Chicken Teriyaki 5. Salmon Teriyaki 6. Steak Teriyaki
More informationGYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50
EDAMAMY Japanese style steamed soy beans.$4.50 GYOZA Japanese style dumplings, served steamed or fried. Vegetables $4.50 shrimp.$5.50 NIPPON TOFU Japanese style steamed or fried tofu in sweet soy sauce,
More information