OYSTERS ON HALF SHELL 1ea 3 CHILLED PACIFIC OYSTERS PREPARED WITH 6ea 16 AN ASIAN FUSION INSPIRED SORBET AND 12ea 30 PONZU VINAIGRETTE.

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1 APPETIZERS EGG FLOWER SOUP 4/ 7 HOT & SOUR SOUP 4 /7 MISO SOUP 3 SQUID SALAD 6 TANGY AND SAVORY MIX OF SQUID, KIKURAGE MUSHROOMS, BAMBOO SHOOTS, AND FRESHLY GRATED GINGER TOSSED WITH SOY SAUCE. SEAWEED SALAD 4 SIMPLE AND REFRESHING SALAD CREATED WITH CUT WAKAME SEAWEED CULTIVATED FROM THE SHORES OF BAY, JAPAN. BBQ PORK 8 THINLY SLICED ANDSERVED WITH SAUCES GARLIC CHICKEN WINGS 10 6 DRUMMETTES SERVED WITH SWEET MUSTARD SAUCE SOUP PHO DAC BIET SPECIAL COMBO OF RARE BEEF, TRIPE, BRISKET, FLANK, SOFT TENDON,MEAT BALLS 14 RICE DISHES THAI SEAFOOD SOUP SEAFOOD COMBINATION WITH STRAW MUSHROOMS AND TOMATOES CHOICE OF RICE OR NOODLES 20 OYSTERS ON HALF SHELL 1ea 3 CHILLED PACIFIC OYSTERS PREPARED WITH 6ea 16 AN ASIAN FUSION INSPIRED SORBET AND 12ea 30 PONZU VINAIGRETTE. TEMPURA 9 TEMPURA BATTERED PRAWNS, VEGETABLES EDAMAME 6 STEAMED SOY BEAN SPRING ROLLS 5 VEGETABLE MIXTURE WRAPPED IN A CRISPY SPRING ROLL WRAPPER, DEEP FRIED, SWEET DIPPING SAUCE SUMMER ROLL 6 FRESHLY ROLLED WITH SHRIMP, BASIL, LEAF LETTUCE, BEAN SPROUTS AND RICE NOODLE IN A SOFT RICE PAPER WRAP AND SERVED WITH PEANUT SAUCE. BO VIEN 11 BEEF MEATBALL TAI BO VIEN 11 RARE BEEF, MEAT BALLS GA 11 CHICKEN WONTON NOODLE SOUP SHRIMP WON TONS, BBQ PORK & RAMEN NOODLE IN CHICKEN BROTH 13 TAI GAN 11 RARE BEEF, SOFT TENDON TAI 11 RARE SLICED BEEF TAI GAU 11 RARE BEEF, BRISKET CRISPY CALAMARI 13 LIGHTLY BREADED RINGS OF LOLIGO SQUID SERVED WITH A BIT OF CUCUMBER NAMASU, PONZU VINAIGRETTE AND SWEET CHILI SAUCE. BLACK BEAN SAUCE CLAMS 13 FRESH CLAMS, GREEN & RED PEPPERS, CHINESE WHITE WINE. BLACK BEAN SAUCE FRIED OYSTERS 10 PANKO BREADED AND QUICK FRIED SERVED WITH TONKATSU SAUCE CUCUMBER NAMASU 4 PICKLED CUCUMBERS & WAKAME MARINATED IN A VINEGAR DRESSING STEAMED RICE 1 STEAMED BROWN RICE 2 TEMPURA UDON NOODLE TEMPURA SHRIMP AND VEGGIE, SEAWEED, A FISH CAKE AND UDON NOODLES 13 HAI SAN SEAFOOD COMBINATION INCLUDING SHRIMP, SCALLOPS, MUSSELS, FISH, CRAB 20 MEAT FRIED RICE EGG, PEAS, CARROTS, GREEN ONIONS AND RICE Choices PORK OR CHICKEN 11 YANG CHOW 13 MEAT 12 MUCKLESHOOT FRIED RICE A COMBINATION OF MEAT AND SEAFOOD PINEAPPLE, CARROTS, PEAS, BEAN SPROUTS AND GREEN ONIONS IN CHEFS SIGNATURE FRIED RICE 15 SEAFOOD FRIED RICE EGG, PEAS, CARROTS, GREEN ONIONS AND RICE Choices COMBINATION 14 CRAB 15 SHRIMP 13 A GRATUITY OF 18% WILL BE ADDED FOR PARTIES OF 8 OR MORE. DISCLAIMER: ALL PRODUCTS MAY COME IN CONTACT WITH SEAFOOD, SHELLFISH AND/OR NUT PRODUCTS. CONSUMING RAW OR UNDER COOKED MEATS, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. SOME ITEMS MAY CONTAIN MSG.

2 FRESH NEW ZEALAND RED SNAPPER WHOLE EXOTIC CRISPY FISH SERVED WITH CHEFS FRESH SWEET AND SOUR VEGETABLE STIR FRY SAUCE 29 SWEET & SOUR CHICKEN CHICKEN TEMPURA, PINEAPPLE CHUNKS RED AND GREEN PEPPER, AND SWEET & SOUR SAUCE 12 TENDERLOIN MEDALLIONS CHOICE BEEF TENDERLOIN MEDALLIONS IN A BUTTERED GINGER SAUCE 30 BROCCOLI BEEF OR CHICKEN WITH MUSHROOM, BROCCOLI HOUSE SPECIAL SAUCE 15 SINGAPORE NOODLES SHRIMP, BBQ PORK, SPROUTS, PEPPERS AND RICE NOODLES STIR FRIED WITH YELLOW CURRY 13 SALT & PEPPER HEAD-ON SHRIMP HEAD-ON SHRIMP DEEP FRIED AND WOK-TOSSED, CHINESE SALT, THAI CHILIES, GARLIC, SLICED JALAPENOS 15 CHOW FUN GREEN ONIONS, WHITE ONION, BEAN SPROUTS AND NOODLES CHOICES BEEF 14 CHICKEN 13 SEAFOOD 17 SPECIAL COMBINATION 18 SHARED LIVE LOBSTER SUCCULENT SWEET LOBSTER CHOICE OF BLACK BEAN SAUCE OR SALT & PEPPER OR GINGER SCALLION MARKET PRICE SPECIALTIES HONEY WALNUT PRAWNS 18 PRAWNS, CANDIED WALNUTS, SWEET HONEY SAUCE MONGOLIAN BEEF OR CHICKEN 15 STIR FRIED WITH, ONIONS, SCALLIONS CHILI PEPPERS, MONGOLIAN SAUCE GAILAN CHICKEN OR BEEF 15 GAILAN (CHINESE BROCCOLI) MUSHROOMS AND HOUSE SPECIAL SAUCE PHAD THAI VIETNAMESE ( HU TIEU XAO ) CHICKEN, PRAWNS, TOFU, SCALLOPS, SPROUTS, GREEN ONIONS, SHALLOTS, GARLIC, RICE NOODLES, WOK FRIED WITH CHEFS SIGNATURE LIME, COCONUT AND GARLIC SAUCE. 17 THAILAND (THÁI LAN) STIR FRIED IN PHAD THAI SAUCE WITH RICE NOODLE, EGG, BEAN SPROUTS AND GREEN ONIONS GARNISHED WITH PEANUTS AND LIME CHOICES BEEF 15 CHICKEN 14 SHRIMP 16 YOU TELL US HOW SPICY YOU LIKE IT 1-STAR...3 STAR...5 STAR EEL (UNAGI) DONBURI CHAR GRILLED EEL OVER SUSHI RICE SERVED WITH SWEET SOY AND PICKLED VEG. 20 GREEN BEAN CHICKEN OR BEEF CRISP GREEN BEANS IN BLACK BEAN SAUCE 14 GENERAL TAO S CHICKEN CHICKEN TEMPURA, TANGY SAUCE CHILI PEPPERS 12 STEAMED GAILAN STEAMED CHINESE BROCCOLI, SESAME OIL, OYSTER SAUCE 10 BENTO BOX CALIFORNIA ROLL,TEMPURA SHRIMP, SALMON AND WHITE TUNA SASHIMI, SEAWEED AND SQUID SALAD 16 TOFU & VEGETABLES STIR FRIED TOFU, BABY BOK CHOY, STRAW MUSHROOMS, CARROTS, WATER CHESTNUTS, BABY CORN, HOUSE SPECIAL SAUCE 11 CHOW MEIN ( CRISPY OR SOFT ) STRAW MUSHROOMS, WATER CHESTNUTS, CARROTS AND BABY BOK CHOY CHOICES BEEF 15 CHICKEN 14 SEAFOOD 18 SPECIAL COMBINATION 19 A GRATUITY OF 18% WILL BE ADDED FOR PARTIES OF 8 OR MORE. DISCLAIMER: ALL PRODUCTS MAY COME IN CONTACT WITH SEAFOOD, SHELLFISH AND/OR NUT PRODUCTS. CONSUMING RAW OR UNDER COOKED MEATS, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. SOME ITEMS MAY CONTAIN MSG.

3 CALIFORNIA ROLL 9 KANI, AVOCADO, CUCUMBER SPICY TUNA ROLL 11 TUNA, SCALLIONS, CUCUMBER NEGI-HAMA ROLL 12 HAMACHI, SCALLIONS, CUCUMBER, TOBIKO SPIDER ROLL 13 SOFT SHELL CRAB, AVOCADO, CUCUMBER, TOBIKO, TERIYAKI GLAZE SALMON SKIN ROLL 7 SALMON SKIN, AVOCADO, CUCUMBER, TOBIKO SHRIMP TEMPURA ROLL 10 TEMPURA SHRIMP, CUCUMBER, TERIYAKI SAUCE DRAGON ROLL 12 TEMPURA SHRIMP, EEL, CUCUMBER, TERIYAKI UNAGI AVOCADO ROLL 9 EEL, AVOCADO, CUCUMBER, TOBIKO, TERIYAKI MUCKLESHOOT ROLL 13 SHRIMP TEMPURA, SCALLOPS, SPICY MAYO GREEN ONIONS, TOBIKO AND TERIYAKI DYNAMITE ROLL 16 TOBIKO, KANI, CUCUMBER, TUNA, HAMACHI, SALMON, SCALLIONS AND SPICY MAYO MOUNTAIN ROLL 13 TEMPURA SHRIMP, TUNA, SALMON, HAMACHI, SPICY CRAB, TOBIKO, GREEN ONIONS, TERIYAKI AUBURN STREET ROLL 13 SPICY TUNA ON SHRIMP TEMPURA ROLL SERVED WITH TEMPURA CRUNCH, PICO DE GALLO AND TERIYAKI SAUCE RAINY DAY ROLL 13 TEMPURA STYLE SPICY CALIFORNIA ROLL WITH CREAM CHEESE, AVOCADO, AND PICO DE GALLO SEATTLE TEMPURA ROLL 11 SALMON, AVOCADO, CREAM CHEESE, TEMPURA STYLE ROLL. RAINBOW ROLL 11 CALIFORNIA ROLL WRAPPED WITH ASSORTED FISH AND TOPPED WITH TOBIKO KAPPA MAKI 5 CUCUMBER TEKKA MAKI 6 TUNA OSHINKO MAKI 5 TAKUWAN- PICKLED DAIKON RADISH Notice: 18% gratuity added to parties of 8 or more. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have medical conditions. CALIFORNIA ROLL 9 KANI, AVOCADO, CUCUMBER SPICY TUNA ROLL 11 TUNA, SCALLIONS, CUCUMBER NEGI-HAMA ROLL 12 HAMACHI, SCALLIONS, CUCUMBER, TOBIKO SPIDER ROLL 13 SOFT SHELL CRAB, AVOCADO, CUCUMBER, TOBIKO, TERIYAKI GLAZE SALMON SKIN ROLL 7 SALMON SKIN, AVOCADO, CUCUMBER, TOBIKO SHRIMP TEMPURA ROLL 10 TEMPURA SHRIMP, CUCUMBER, TERIYAKI SAUCE DRAGON ROLL 12 TEMPURA SHRIMP, EEL, CUCUMBER, TERIYAKI UNAGI AVOCADO ROLL 9 EEL, AVOCADO, CUCUMBER, TOBIKO, TERIYAKI MUCKLESHOOT ROLL 13 SHRIMP TEMPURA, SCALLOPS, SPICY MAYO GREEN ONIONS, TOBIKO AND TERIYAKI DYNAMITE ROLL 16 TOBIKO, KANI, CUCUMBER, TUNA, HAMACHI, SALMON, SCALLIONS AND SPICY MAYO MOUNTAIN ROLL 13 TEMPURA SHRIMP, TUNA, SALMON, HAMACHI, SPICY CRAB, TOBIKO, GREEN ONIONS, TERIYAKI AUBURN STREET ROLL 13 SPICY TUNA ON SHRIMP TEMPURA ROLL SERVED WITH TEMPURA CRUNCH, PICO DE GALLO AND TERIYAKI SAUCE RAINY DAY ROLL 13 TEMPURA STYLE SPICY CALIFORNIA ROLL WITH CREAM CHEESE, AVOCADO, AND PICO DE GALLO SEATTLE TEMPURA ROLL 11 SALMON, AVOCADO, CREAM CHEESE, TEMPURA STYLE ROLL. RAINBOW ROLL 11 CALIFORNIA ROLL WRAPPED WITH ASSORTED FISH AND TOPPED WITH TOBIKO KAPPA MAKI 5 CUCUMBER TEKKA MAKI 6 TUNA OSHINKO MAKI 5 TAKUWAN- PICKLED DAIKON RADISH Notice: 18% gratuity added to parties of 8 or more. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have medical conditions.

4 EEL (UNAGI) DONBURI 20 CHAR GRILLED EEL OVER SUSHI RICE SERVED WITH SWEET SOY & PICKLED VEG. SASHIMI POKE 11 ASSORTMENT OF SASHIMI FISH WITH PONZU VINAIGRETTE. SERVED IN A MARTINI GLASS RAIN DROPS 11 CRAB WRAPPED WITH SALMON & SERVED WITH CHILI LIME, JALAPENO AND TOBIKO SEARED RAZOR CLAMS 10 SERVED WITH COOKED ASPARAGUS & SHITAKI MUSHROOMS AHI TUNA TATAKI 13 SERVED WITH ONION AND CUCUMBER SALAD, FRIED ONION AND WASABI AIOLI NIGIRI SASHIMI 2 PIECE 5 PIECE ALBACORE (SHIRO-MAGURO) 6 10 TUNA (MAGURO) 6 10 SALMON (SAKE) 5 9 SMOKED SALMON 5 9 YELLOW TAIL (HAMACHI) 6 10 FRESH WATER EEL (UNAGI) 5 9 SHRIMP (EBI) 6 10 OCTOPUS (TAKO) 6 10 SQUID (IKA) 6 10 FLYING FISH EGGS (TOBIKO) 5 9 SALMON EGG (IKURA) 5 9 SEA URCHIN (UNI) seasonal SWEET SHRIMP (AMA-EBI) 8 14 WHITE TUNA (ESCOLAR) 5 10 SCALLOPS (HOTATE) 5 10 EEL (UNAGI) DONBURI 20 CHAR GRILLED EEL OVER SUSHI RICE SERVED WITH SWEET SOY & PICKLED VEG. SASHIMI POKE 11 ASSORTMENT OF SASHIMI FISH WITH PONZU VINAIGRETTE. SERVED IN A MARTINI GLASS RAIN DROPS 11 CRAB WRAPPED WITH SALMON & SERVED WITH CHILI LIME, JALAPENO AND TOBIKO SEARED RAZOR CLAMS 10 SERVED WITH COOKED ASPARAGUS & SHITAKI MUSHROOMS AHI TUNA TATAKI 13 SERVED WITH ONION AND CUCUMBER SALAD, FRIED ONION AND WASABI AIOLI NIGIRI SASHIMI 2 PIECE 5 PIECE ALBACORE (SHIRO-MAGURO) 6 10 TUNA (MAGURO) 6 10 SALMON (SAKE) 5 9 SMOKED SALMON 5 9 YELLOW TAIL (HAMACHI) 6 10 FRESH WATER EEL (UNAGI) 5 9 SHRIMP (EBI) 6 10 OCTOPUS (TAKO) 6 10 SQUID (IKA) 6 10 FLYING FISH EGGS (TOBIKO) 5 9 SALMON EGG (IKURA) 5 9 SEA URCHIN (UNI) seasonal SWEET SHRIMP (AMA-EBI) 8 14 WHITE TUNA (ESCOLAR) 5 10 SCALLOPS (HOTATE) 5 10 MAKI SUSHI 19 CALIFORNIA ROLL, TEKKA MAKI, KAPPA MAKI, AND DAILY SPECIAL ROLL CHIRASHI 35 SUSHI RICE TOPPED WITH ASSORTMENT OF SASHIMI (CHEF S CHOICE) SUSHI DELUXE 33 MUCKLESHOOT ROLL, NIGIRI SUSHI AND SASHIMI (CHEF S CHOICE) SASHIMI 40 ASSORTMENT OF CHEF S CHOICE SASHIMI SLICES, VEGETABLE, GARNISHES, KAPPA MAKI AND TEKKA MAKI TREASURE BOAT 100 OMAKASE (CHEFS CHOICE) 4-6 PERSON PLEASER MAKI SUSHI 19 CALIFORNIA ROLL, TEKKA MAKI, KAPPA MAKI, AND DAILY SPECIAL ROLL CHIRASHI 35 SUSHI RICE TOPPED WITH ASSORTMENT OF SASHIMI (CHEF S CHOICE) SUSHI DELUXE 33 MUCKLESHOOT ROLL, NIGIRI SUSHI AND SASHIMI (CHEF S CHOICE) SASHIMI 40 ASSORTMENT OF CHEF S CHOICE SASHIMI SLICES, VEGETABLE, GARNISHES, KAPPA MAKI AND TEKKA MAKI TREASURE BOAT 100 OMAKASE (CHEFS CHOICE) 4-6 PERSON PLEASER

5 6oz 9oz Bottle GEKKAIKAN KUNG FU GIRL REISLING WINE SPECTATOR TOP 100 WINE CLEAN, FRESH 6oz AND INCREDIBLE 9oz Bottle PURE WITH HINTS OF LYCHEE, CITRUS, MINT AND CLASSIC MINERALLY FINISH 6OZ 9OZ BOTTLE $8.00 $11.00 $ /2 OZ 1 OZ GU JINGGONG JIU 5.00 LASTING AROMA, MELLOW AND LUSCIOUS TASTE HARMONIOUS AND JUST-RIGHT FLAVOR JAIN NAN CHUN 8.00 HOT ON THE TONGUE WITH SWEET SAKE FLAVORS WITH A ROASTED EARTH TONE FINISH KWEICHOW MOUTAI OPENS WITH A FLORAL NOTE HINTS OF MISO, GINKO NUTS AND BURNT RICE WELLBAY SMOOTH, CRYSTAL CLEAR OFFERING PLUM AND FLORAL NOTES WITH REFRESHING SUBTLE SWEETNESS REMY MARTIN COGNAC 9.00 VSOP ROYAL ACCORD - XO SAKE 6.00 PINEAPPLE - COCONUT/LEMONGRASS NIGORI - ASIAN PEAR STIMSON ESTATES WINES 7.00 CHARDONNAY - MERLOT - CABERNET SAUVIGNON DRAFT BEER 7.00 MAC N JACKS - LONG HAMMER IPA HEINEKEN-BLUE MOON FLAVORED VODKAS 6.00 (DISTILLED LOCALLY IN GIG HARBOR WASHINGTON) MANGO-SWEET GHOST PEPPER-BLOOD ORANGE FAR EAST FLIGHT 7.00 JAIN NAN CHUN-BAIJU-CHINA JINRO 24 SOJU-KOREA SUNTORY WHISKY TOKI-JAPAN 6oz 9oz Bottle SPARKLING DOMAINE STE. MICHELLE, WA J ROGET, CA SPARKLING NV SWEETER COLUMBIA CREST 2 VINES REISLING WA MOSCATO, WA HOGUE REISLING, WA PACIFIC RIM GEWURTZTRAMINER, WA SAUVIGNON BLANC GIRARD CA PINOT GRIGIO HOGUE, WA CHARDONNAY STIMSON ESTATE, WA SONOMA CUTRER CA SKYFALL WA WHITE ZINFANDEL SYCAMORE LANE, CA oz 9oz Bottle PINOT NOIR BERINGER, FOUNDER S ESTATE, CA WILLAMETTE VALLEY, OR MERLOT STIMSON ESTATE, WA SKYFALL WA CABERNET SAUVIGNON STIMSON ESTATE, WA SKYFALL WA ROBERT MONDAVI PRIVATE SELECTION, CA RED BLENDS / SHIRAZ / ZINFANDEL GENESIS MERITAGE THORNY ROSE BLEND WA COLUMBIA CREST, 2 VINES SHIRAZ, WA CK MONDAVI, ZINFANDEL, CA TERRA D ORO SYRAH

6 6OZ 9OZ BOTTLE OZEKI SAKE A DRY SAKE WITH A REFRESHINGLY FRUITY FLAVOR HAKUSHIKA PINEAPPLE SWEET AND LUSCIOUS PINEAPPLE WITH SMOOTH SAKE FLAVORS MOONSTONE ASIAN PEAR PERFECT BALANCE OF SAKE AND LUSH PEAR MOONSTONE COCONUT LEMONGRASS CITRUS, BUBBLE GUM AND TROPICAL SPICE AROMA FUJI APPLE FRESH AROMA WITH CRISP TARTNESS AND RICH APPLE FLAVOR LYCHEE INTENSE EXOTIC FRUIT FLAVOR GEKKEIKAN NIGORI SWEET WITH RICH HINTS OF COCONUT AND TROPICAL FRUIT GEKKEIKAN HORIN COMPLEX DAIGINJO, MEDIUM DRY, WITH LAYERS OF FRUIT FLAVORS. SAKE 300ML/ ML/ OZ 9OZ BOTTLE OZEKI SAKE A DRY SAKE WITH A REFRESHINGLY FRUITY FLAVOR HAKUSHIKA PINEAPPLE SWEET AND LUSCIOUS PINEAPPLE WITH SMOOTH SAKE FLAVORS MOONSTONE ASIAN PEAR PERFECT BALANCE OF SAKE AND LUSH PEAR MOONSTONE COCONUT LEMONGRASS CITRUS, BUBBLE GUM AND TROPICAL SPICE AROMA FUJI APPLE FRESH AROMA WITH CRISP TARTNESS AND RICH APPLE FLAVOR LYCHEE INTENSE EXOTIC FRUIT FLAVOR GEKKEIKAN NIGORI SWEET WITH RICH HINTS OF COCONUT AND TROPICAL FRUIT GEKKEIKAN HORIN COMPLEX DAIGINJO, MEDIUM DRY, WITH LAYERS OF FRUIT FLAVORS. SAKE 300ML/ ML/ MARTINI 8.50 VODKA, COCONUT RUM & PINEAPPLE JUICE MANGO MAI TAI 9.50 MANGO RUM, ORANGE LIQUEUR, PINEAPPLE & OJ WITH A MEYERS DARK RUM FLOAT LYCHEE MARTINI 9.75 VODKA, FRESH LYCHEE & LYCHEE JUICE BANGKOK 8.50 POMEGRANATE VODKA, ORANGE & WATERMELON LIQUEUR WITH SPLASH OF CRANBERRY JUICE FRIS LEMON DROP 9.50 FRIS VODKA, SOUR MIX, ORANGE LIQUEUR, 8 MARTINI 8.50 VODKA, COCONUT RUM & PINEAPPLE JUICE MANGO MAI TAI 9.50 MANGO RUM, ORANGE LIQUEUR, PINEAPPLE & OJ WITH A MEYERS DARK RUM FLOAT LYCHEE MARTINI 9.75 VODKA, FRESH LYCHEE & LYCHEE JUICE BANGKOK 8.50 POMEGRANATE VODKA, ORANGE & WATERMELON LIQUEUR WITH SPLASH OF CRANBERRY JUICE FRIS LEMON DROP 9.50 FRIS VODKA, SOUR MIX, ORANGE LIQUEUR,

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