KONTIKI KITCHEN HI-TEA MENU. COLD PLATTER x 6. (Chicken, Beef, Lamb, Salmon, Squid)

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1 HI-TEA MENU COLD PLATTER x 6 (Chicken, Beef, Lamb, Salmon, Squid) (Seafood Terrine, Vegetable Terrine, Smoked Chicken, Egg with Tuna, & Gratin Chicken) (Prawn Cocktail, Shrimp Cocktail, Seafood Cocktail, Mussel Cocktail & Squid Cocktail) SALAD BAR Plan Salad x 6 Mixed Lettuce Cucumber, Tomato Cherry, Onion, Kernel Corn, Carrot, Celery, Capsicum, French Bean Watercress, Chick Pea, Broccoli, Cauliflower, Red Cabbage, White Cabbage, Alfalfa Sprout Sweet Bean, Asparagus, Red Kidney Bean, Black Eye Bean, Black Bean Western Mixed Salad x 6 Sausage Salad, Potato Salad, Seafood Salad, Beef Salad, Lamb Salad, Chicken Salad, Fruits Salad, Coleslaw Salad, Mixed Corn Salad, Mixed Vegetable Salad, Mixed Pasta Salad, Fish Salad, Apple Salad, Nicoise Salad, Waldorf Salad, Chick Pea Salad, Mushroom Salad, Egg Plant Salad, Grilled Zucchini Salad

2 Chinese Salad x 4 Baby Octopus, Mixed Vegetable with Crab Stick Abalone Mushroom with Thai Chili Sauce & Century Egg with Ginger Local Malay Salad x Gado-Gado or Rojak Buah Kerabu Laut, Kerabu Ayam, Kerabu Ulam, Kerabu Ikan Bilis, Kerabu kacang Panjang Kerabu Ikan, Kerabu Daging, Kerabu Telor, Kerabu Kambing, Kerabu Campur DRESSING / CONDIMENT: Thousand Island, Honey Mustard Dressing, Caesar Dressing, Olive Oil, Balsamic Dressing, Mayonnaise, Pesto Dressing Wasabi Mayo & Tartar Sauce Local Pickled 4 types Keropok 4 Types MENU 1

3 ACTION STALL Sushi & Sashimi V Pasta with Condiment -V Roasted Lamb Leg with Rosemary Sauce & Mint Sauce V Ice Kacang with Condiments V Sandwich Counter with Condiment -V Waffle with Assorted Jam & Syrup -V Prawn Mee with Condiments C / Asam Laksa with Condiments -M Chicken & Beef Satay with Condiment M Nasi Lemak with Condiments -M Water Cress with Chicken Soup -C Assorted Dim Sum & Mini Pau -C Roasted & Steamed Chicken Rice Stall with Condiment - C Roasted Duck Rice Stall with Condiment C Mixed Yong Tau Foo -C Baked Soufflé s / Cup Cake P HOT DISH Plan Porridge with Condiments (Spring Onion, Peanut, Anchovies, Deep Fried Meehoon)

4 (Choy Poh, Tong Choy, Salted Fish, Sesame Oil, Light Soya Sauce) Steamed White Rice Chicken Rice WESTERN Cocktail Sausage with BBQ Sauce / German Chicken Sausage with BBQ Sauce Fish Nugget with Tartar Sauce / Chicken Nugget with Tartar sauce Beef Stew / Beef Stroganoff MALAY Fried Rice Kampung Style Fish Curry / Fish in Asam sauce Sambal Sotong CHINESE Fried Meehoon Federal Style / Fried Mee Suah with Seafood Deep Fried Wanton / Deep Fried Crab Meat Ball Broccoli with Black Mushroom / Broccoli with Egg & Crabmeat Sauce MENU 2 ACTION STALL:

5 Sushi & Sashimi V Pasta with Condiment -V Roasted Lamb Leg with Mushroom Sauce & Mint Sauce V Ice Kacang with Condiments V Sandwich Counter with Condiment -V Waffle with Condiment -V Prawn Mee with Condiments C / Asam Laksa with Condiments -M Chicken & Beef Satay with Condiment M Cucuk Udang & Cucuk Sayur with Dip Sauce M Mixed Yong Tau Foo C Dry Vegetable Chicken Soup -C Assorted Dim Sum & Mini Pau -C Teow Chew Braised Duck with Egg -C Roasted & Steamed Chicken Rice Stall with Condiment -C HOT DISH Plan Porridge with Condiments (Spring Onion, Peanut, Anchovies, Deep Fried Meehoon) (Choy Poh, Tong Choy, Salted Fish, Sesame Oil, Light Soya Sauce) Steamed White Rice

6 Chicken Rice WESTERN Beef Stew with Mushroom / Roasted Beef with Black Pepper Sauce Creamy Mashed Potato / Deep Fried Wedges Potato with Dip Cream Cheese Lamb Stew / Mutton Stew MALAY Fried Mee Mamak Style / Fried Meehoon Mamak Style Chicken Curry / Chicken with Black Soy Sayur Lodeh / Sayur Campur CHINESE Fried Rice with Chinese Style / Fried Rice with Crabmeat Deep Fried San Gan Roll / Deep Fried Seaweed Roll Brassica with Egg & Crabmeat Sauce / Brassica with Dried Shrimp & Garlic MENU 3 ACTION STALL:

7 Sushi & Sashimi V Pasta with Condiment -V Roasted Lamb Leg with Black Pepper Sauce & Mint Sauce V Ice Kacang with Condiments V Sandwich Counter with Condiment -V Pan Cake with Fruits Condiment -V Prawn Mee with Condiments C / Asam Laksa with Condiments -M Chicken & Beef Satay with Condiment M Nasi Lemak with Condiments -M Salted Vegetable & Duck Soup -C Assorted Dim Sum & Mini Pau C Mixed Yong Tau Foo -C Clay Pot Chicken Rice with Salted Fish -C Roasted Duck Rice Stall with Condiment -C Baked Soufflé s / Cup Cake P HOT DISH Plan Porridge with Condiments (Spring Onion, Peanut, Anchovies, Deep Fried Meehoon) (Choy Poh, Tong Choy, Salted Fish, Sesame Oil, Light Soya Sauce)

8 Steamed White Rice Chicken Rice WESTERN Spicy Lamb Meat Ball with Brown Sauce / Lamb Stew with Shallot Fish Finger with Tartar / Fish Fried in Batter with Tartar Chicken Boxing with Dip Sauce LOCAL Fried Meehoon Thai Style / Fried Mee Malay Style Sotong Masak Sambal / Sotong Masak Kicap Masak Kobis Lemak Putih CHINESE Glutinous Rice with Dry Shrimp & Mushroom / Yam Rice with Chicken & Mushroom Deep Fried Radish Cake / Stir Fried White Radish Cake with Dried Shrimp Fried Chicken with Lemon Sauce / Fried Chicken with Thai Sauce MENU 4 ACTION STALL

9 Sushi & Sashimi V Pasta with Condiment -V Roasted Lamb Leg with Mushroom Sauce & Mint Sauce V Ice Kacang with Condiments V Sandwich Counter with Condiment -V Waffle with Condiment -V Prawn Mee with Condiments C / Asam Laksa with Condiments -M Chicken & Beef Satay with Condiment M Roti Jala with Chicken Curry M Murtabak & Sambal Ikan Bilis -M Chicken Lotus Soup -C Assorted Dim Sum & Mini Pau -C Roasted Duck Rice Stall with Condiments- C Chic Kui Teh & Yam Rice Stall with Condiment -C HOT DISH Plan Porridge with Condiments (Spring Onion, Peanut, Anchovies, Deep Fried Meehoon) (Choy Poh, Tong Choy, Salted Fish, Sesame Oil, Light Soya Sauce) Steamed White Rice

10 Chicken Rice WESTERN Beef Goulash with Tomato Flavor / Beef Stew with Brown Sauce -V Sautéed Potato with Onion & Herbs / Boiled New Potato with Butter & Parsley V Lasagna Vegetariana Receta LOCAL Fried Rice Kampung Style / Fried Rice Sambal Chili Fish Curry / Chicken Rendang Mutton Rendang / Mutton Curry CHINESE Fried Kuay Teow with Fish Cake & Shrimp / Fried Yee Mee with Seafood Deep Fried Yam Kok / Deep Fried Sesame Ball Chinese Cabbage with Crabmeat Sauce / Hong Kong Choy Sum with Oyster Sauce MENU 5 ACTION STALL

11 Sushi & Sashimi V Pasta with Condiment -V Roasted Lamb Leg with Black Pepper Sauce & Mint Sauce V Ice Kacang with Condiments V Sandwich Counter with Condiment -V Pan Cake with Fruits Condiment -V Prawn Mee with Condiments C / Asam Laksa with Condiments -M Chicken & Beef Satay with Condiment M Deep Fried Cokodok & Pisang M Fun Kok Chicken Soup -C Assorted Dim Sum & Mini Pau C Roasted & Steamed Chicken Rice Stall with condiments- C Clay Pot Duck Stew with Ginger Stall -C Baked Soufflé s / Cup Cake P HOT DISH Plan Porridge with Condiments (Spring Onion, Peanut, Anchovies, Deep Fried Meehoon) (Choy Poh, Tong Choy, Salted Fish, Sesame Oil, Light Soya Sauce) WESTERN

12 Roasted Beef with Mushroom / Sautéed Beef with Mushroom Potato Wedges with Creamy Cheese Dip / Creamy Mashed Potato Fish Finger with Tartar Sauce LOCAL Mee Siam with Dried Shrimp / Fried White Meehoon with Ikan Bilis Tapioca with Ikan Bilis Sambal / Pejeri Nenas with Dried Shrimp Sotong Sumbat CHINESE Fried Rice with Seafood / Fried Rice with Salted Fish Hong Kong Kai Lan with Oyster Sauce / Stir Fried Hong Kong Lai Pak with Egg Sauce Japanese Bean Curd with Home Style / Bean Curd with Crabmeat Sauce DESSERT

13 Bubur x 1 (Cha-Cha, Kacang Merah, Pulut Hitam, Jagung, Gandum, Kacang Hijau) Mixed Fruits Cocktail in Punch Bowl Fruits Bowl with Chocolate Dip Chocolate Muffin Exotio Fruit Jelly, Fruit Tart Cherry Clafoutis, Green Tea Mousse Cake Spicy Sultana, Paris Brest Blueberry Mousse Cake Cappuccino Cheese, Chocolate Walnut Brownie Mango Pudding, Diplomat Pudding Mixed Nyonya Kuih Bread Pudding with Vanilla Sauce Ice Cream with Condiments Mixed Local Fruits x 5 (Red Watermelon, Papaya, Pineapple, Dragon Fruits, Jack Fruits) (Red Apple, Green Apple, Orange, Guava Seedless, Jambu Air Merah)

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