Dessert. Halal certified dishes. Amuse. Light Dishes Anytime (The following dishes are available at anytime after the first meal service.

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2 The selections below are served on flight NH886 (to Haneda). Halal certified dishes ( Not halal certified) Dessert Marble cheesecake Cheese Fruits Marinated prawn with mango salsa Cheese grissino Chicken sate with cocktail sauce Japanese Cuisine Washoku (Please choose either Japanese or international.) Zensai (A selection of morsels) Smoked salmon Fishcake and cucumber with salmon roe Grilled asparagus rolled with beef Japanese omelet with spinach, crab meat sauce Kobachi (Tasty tidbits) Simmered pak choy and deep-fried tofu in soy-based sauce Sunomono (Delicacies dressed with vinegar) Octopus and cucumber in sweet-vinegar sauce Shusai (Main course) Steamed whitefish with vegetable sauce [139 kcal] Steamed rice Steamed rice, miso soup and Japanese pickles Light Dishes Anytime (The following dishes are available at anytime after the first meal service.) Light dishes Cheddar cheese and vegetable croissant sandwich Chicken and vegetable curry with steamed rice Soup KAYANOYA vegetable dashi soup Noodle IPPUDO rich-tasting miso DAICHI ramen Refreshments Cheese plate (Emmental, Danish blue) Fruits Snacks Fried pasta snack tomato flavor Mix nuts Rice crackers (suitable for vegetarians) International Cuisine (Please choose either Japanese or international.) Appetizer Rosette of smoked salmon Smoked duck Dried tomato and cream cheese roll Main plate (Please choose one of the following plates.) Sautéed chicken with mushroom sauce, potato gnocchi [295 kcal] Sautéed butterfish and dill cream sauce, penne with tomato sauce [377 kcal] Bread Olive bread Multigrain seed baguette Steamed rice, miso soup and Japanese pickles are also available. Prepared specially for our vegetarian passengers (contains dairy products). Please note that the menu is subject to change. Due to limited availability, there may be cases where we are unable to provide the menu items of your choice. Thank you for your understanding. Please enjoy your food and drink during the flight only. In-flight meals are produced at facilities which also handle specified allergic ingredients (wheat, buckwheat, dairy products, eggs, peanuts, shrimp and crab) during the production process. Some fish dishes may have small bones. Please take care while eating. The produce used in our meals is selected with consideration to safety. For information about the production area for raw rice materials according to the rice traceability law, please visit ANA SKY WEB (

3 Hidangan di bawah akan dihidangkan untuk penerbangan NH886 (ke Haneda). Pencuci Mulut Diiktiraf halal ( Tiada sijil halal) Kek keju Marble Keju Buah-buahan Udang perap bersama salsa manga Grissini keju Sate ayam bersama sos koktel Makanan Jepun Washoku (Sila buat pilihan sama ada makanan Jepun atau makanan barat.) Zensai (Pembuka selera) Ikan salmon salai Kek ikan dan timun bersama telur ikan salmon Asparagus dibalut daging lembu bakar Omelet Jepun bersama bayam, sos isi ketam Kobachi (Hidangan ringan) Sayur pak choy dan tauhu goreng direneh dalam sos berasaskan kicap Sunomono (Hidangan bercuka) Sotong kurita dan timun dalam sos cuka manis Shusai (Hidangan utama) Ikan putih kukus bersama sos sayuran [139 kcal] Nasi putih Nasi putih, sup miso dan pelbagai jeruk Jepun Sajian ringan sepanjang masa (Hidangan yang berikut boleh didapati pada bila-bila masa selepas hidangan pertama selesai.) Sajian ringan Sandwich croissant Keju Cheddar dan sayuran Kari ayam dan sayuran bersama nasi putih Sup Sup pati sayur KAYANOYA Mi Ramen miso penuh rasa DAICHI IPPUDO Kudapan Aneka keju (Emmental, Danish blue) Buah-buahan Snek Snek pasta goreng berperisa tomato Aneka kacang Keropok beras (Sesuai untuk vegetarian) Makanan Barat (Sila buat pilihan sama ada makanan Jepun atau makanan barat.) Pembuka selera Ikan salmon salai berbentuk bunga ros Itik salai Rol tomato kering dan krim keju Hidangan utama (Sila pilih salah satu dari pilihan berikut) Ayam saute bersama sos cendawan, gnocchi kentang [295 kcal] Saute ikan bawal dan sos krim dill, penne bersama sos tomato [377 kcal] Roti Roti buah zaitun Baguette pelbagai bijirin Nasi putih, sup miso dan pelbagai jeruk Jepun juga disediakan Disediakan khas untuk penumpang vegetarian (mengandungi bahan tenusu). Sila ambil perhatian bahawa menu adalah tertakluk kepada perubahan dari semasa ke semasa. Oleh kerana kuantiti yang disediakan adalah terhad, kemungkinan kami tidak dapat menyediakan menu pilihan anda. Terima kasih kerana memahami. Sila nikmati makanan dan minuman anda semasa dalam penerbangan sahaja. Makanan dalam penerbangan disediakan di kawasan di mana bahan yang menyebabkan alahan turut digunakan (gandum, soba, hasil tenusu, telur, kekacang, udang dan ketam). Sebahagian hidangan berasaskan ikan mungkin mengandungi tulang yang kecil. Sila berhati-hati ketika memakannya. Bahan yang digunakan dalam makanan kami dipilih dengan mempertimbangkan aspek keselamatan. Untuk maklumat mengenai kawasan pengeluaran bagi bahan beras mentah menurut akta pengesanan beras, sila layari ANA SKY WEB (

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5 The selections below are served on flight NH816 (to Narita). Halal certified dishes ( Not halal certified) Light Dishes Anytime (The following dishes are available at anytime after the first meal service.) Breakfast (Please choose either Japanese or International.) Edamame (salt-boiled green soybeans) Two kinds of dried fruit and Gouda cheese Garlic-flavored olives Chicken sate with cocktail sauce Japanese Cuisine Washoku Zensai (A selection of morsels) Smoked salmon Fishcake and cucumber with salmon roe Grilled asparagus rolled with beef Japanese omelet with spinach, crab meat sauce Shusai (Main course) Steamed whitefish with vegetable sauce Steamed rice [292 kcal] Miso soup and Japanese pickles Fruits Light dishes Mini donburi (guava-flavored miso-grilled chicken thigh over steamed rice) Japanese rice ball with wakame seaweed Chicken and vegetable curry with steamed rice Soup KAYANOYA vegetable dashi soup Noodles Japanese udon noodles garnished with deep-fried tofu IPPUDO rich-tasting miso DAICHI ramen Snacks International Cuisine Fried pasta snack tomato flavor Mix nuts Rice crackers (suitable for vegetarians) Main course Plain omelet with potato gratin and tomato sauce [543 kcal] Bread Croissant Kaiser roll Fruits Yoghurt Prepared specially for our vegetarian passengers (contains dairy products). Please note that the menu is subject to change. Due to limited availability, there may be cases where we are unable to provide the menu items of your choice. Thank you for your understanding. Please enjoy your food and drink during the flight only. In-flight meals are produced at facilities which also handle specified allergic ingredients (wheat, buckwheat, dairy products, eggs, peanuts, shrimp and crab) during the production process. Some fish dishes may have small bones. Please take care while eating. The produce used in our meals is selected with consideration to safety. For information about the production area for raw rice materials according to the rice traceability law, please visit ANA SKY WEB (

6 Hidangan di bawah akan dihidangkan untuk penerbangan NH816 (ke Narita). Sajian ringan sepanjang masa (Hidangan yang berikut boleh didapati pada bila-bila masa selepas hidangan pertama selesai.) Diiktiraf halal ( Tiada sijil halal) Sarapan pagi (Sila buat pilihan sama ada makanan Jepun atau makanan barat) Edamame (Kacang soya hijau direbus dengan garam) Dua jenis buah-buahan kering dan keju Gouda Buah zaitun berperisa bawang putih Sate ayam bersama sos koktel Makanan Jepun Washoku Zensai (Pembuka selera) Ikan salmon salai Kek ikan dan timun bersama telur ikan salmon Asparagus dibalut daging lembu bakar Omelet Jepun bersama bayam, sos isi ketam Shusai (Hidangan utama) Ikan putih kukus bersama sos sayuran Nasi putih [292 kcal] Sup miso dan pelbagai jeruk Jepun Sajian ringan Donburi mini (paha ayam bakar miso berperisa jambu di atas nasi putih) Nasi kepal Jepun bersama rumpai laut wakame Kari ayam dan sayuran bersama nasi putih Sup Sup pati sayur KAYANOYA Aneka mi Mi udon Jepun bersama tauhu goreng Ramen miso penuh rasa DAICHI IPPUDO Snek Buah-buahan Makanan Barat Snek pasta goreng berperisa tomato Aneka kacang Keropok beras (Sesuai untuk vegetarian) Hidangan Utama Omelet biasa bersama gratin kentang dan sos tomato [543 kcal] Roti Croissant Rol kaiser Buah-buahan Yogurt Disediakan khas untuk penumpang vegetarian (mengandungi bahan tenusu). Sila ambil perhatian bahawa menu adalah tertakluk kepada perubahan dari semasa ke semasa. Oleh kerana kuantiti yang disediakan adalah terhad, kemungkinan kami tidak dapat menyediakan menu pilihan anda. Terima kasih kerana memahami. Sila nikmati makanan dan minuman anda semasa dalam penerbangan sahaja. Makanan dalam penerbangan disediakan di kawasan di mana bahan yang menyebabkan alahan turut digunakan (gandum, soba, hasil tenusu, telur, kekacang, udang dan ketam). Sebahagian hidangan berasaskan ikan mungkin mengandungi tulang yang kecil. Sila berhati-hati ketika memakannya. Bahan yang digunakan dalam makanan kami dipilih dengan mempertimbangkan aspek keselamatan. Untuk maklumat mengenai kawasan pengeluaran bagi bahan beras mentah menurut akta pengesanan beras, sila layari ANA SKY WEB (