Sushi & Sashimi (sliced raw fish without sushi rice)

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August McDaniel
5 years ago
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1 Menu glossary Ramen/soba noodles: thin, wheat egg noodles Miso: Japanese salty paste made from fermented soya beans Yasai: vegetable Ebi: prawns Gyoza: dumplings V: vegetarian Sushi & Sashimi (sliced raw fish without sushi rice) One type Sashimi Tuna Sashimi 5 pieces (contain 4) Salmon Sashimi 5 pieces (contain 4) A La Carte Sushi 2 pieces per portion Maguro Tuna (contain 4) Sake Salmon (contain 4) Ebi Prawn (contain 2) Ika Squid (contain 1;4) Tako Octopus ( contain 1;4) Ama Ebi Sweet shrimps (contain 2) Smoked Salmon (contain 4) Pickle Mackerel (contain 4) Tamago yaki EGG V (contain 3) Unagi Eel (contain 1;4;6) Masago Gunkan - Capelin Roe (contain1;6) Inari Fried Tofu V (contain 1;6) Avocado V Cucumber V Asparagus V Sushi Roll Norimaki Medium Roll (8pieces) Ebi Tempura Masago (contain 1;2;6) California (contain 1;3;4;6;11) Salmon Avocado (contain 4;11) Tuna Avocado (contain 4;11) Smoked Salmon Rocket Cream Cheese (contain 4;7;11) Eel Cucumber (contain 1;4;6;11) Salmon Rocket (contain 4;11) Eel Avocado (contain 1;4;6;11) Crab Stick Cucumber (1;3;4;6;11) Avocado V (contain 11) Cod Tempura (contain 1;4;6;11) Chicken Tempura (contain 1;3;6;11) Salmon Avocado with Cream Cheese (contain 1;4;11) Page 1 10 % of Service Charge will be applied on total bill for any party over 9 covers Our beef is 100% Irish

2 f Sushi & Sashimi Platter Hogan Platter Small Hogan Platter Medium pieces of chef selection Sashimi 5 pieces of chef selection Sashimi 3 pieces of chef selection nigiri sushi 5 pieces of chef selection nigiri sushi 4 pieces of chef selection hosomaki 4 pieces of chef selection norimaki 13.Lupin 14.Molluscs Hogan Platter Large pieces of chef selection Sashimi 7 pieces of chef selection nigiri sushi 4 pieces of chef selection futomaki Ebi Nigiri Selection 7 pieces Tuna Nigiri Selection 7pieces Salmon Nigiri Selection 7 pieces Small Sushi Roll Hosomaki (8 pieces) Tuna Roll (contain 4) Spicy Tuna Roll (contain 3;4;11) Salmon Roll (contain 4) Cucumber Roll V Spicy Salmon Roll (contain 3;4;11) Temaki Hand Rolled Cone with small Roll of Filling Please choose from Norimaki Selection Big Sushi Roll Futomaki Chef Selection Seafood Futomaki (contain 1;2;3;4;6) 8 Pieces 4 pieces Vegetarian Futomaki (contain 1;3;6) 8 pieces 4 pieces Soft Shell Crab Tempura Futomaki (contain 1;2;6) 8 pieces 4 pieces Sakura sushi selection (contain 2;4;14) Sakura in Japanese is the name of cherry flower 5 pieces of sushi nigiri, chef selection Sashimi selection (contain 2;4;6;14) 9 pieces of Sashimi, chef selection PLEASE ADVISE US IF YOU SUFFER FROM ANYALLERGIES Page 2

3 Starter Tako Sunomono (contain 11;14) Traditional Japanese salad made with cucumber, wakame, seaweed And sushi octopus, served with sweet vinegar dressing Negima Yakitori (contain 1;6;11) Three skewers of chicken and scallions glazed with Teriyaki sauces prinkled with seven spicy powder. Kushi Katsu (contain 1;3;6;10) Deep fried pork fillet with onion coated with breadcrumbs, served with Tonkatsu Sauce and mustard Ebi Tempura (contain 1;2;6) Black tiger prawns coated in a light crispy batter, served with Tempura sauce. Squid Tempura (contain 1;6;14) Squid rings coated in a light crispy batter, served with Tempura sauce. Yasai Tempura V (contain 1;6) Red pepper, Aubergine, Sweet potato, asparagus and courgette, Coated in a light crispy batter, served with tempura sauce. Ebi Katsu (contain 1;2;3;6;10) Deep fried black tiger prawns coated in bread crumbs, served with Japanese sauce House Mixed Tempura (contain 1;2;6;14) Prawn, squid, white fish and seasonal vegetable coated In a light crispy batter served with a ginger and shoyu dip Ebi Gyoza (contain 1;2;3;6;11;14) Japanese style prawn and garlic chive dumplings steamed And then grilled served with gyoza sauce. Pork Gyoza (contain 1;3;6;11;14) Japanese style mince pork and garlic chive dumplings Steamed and then grilled, served with gyoza sauce. Page 3

4 Traditional Japanese Grill (All Teppan grills are served with a bowl of rice) Teppan Beef Teriyaki (contain 1;6;11) Grilled 9 oz prime Irish strip loin steak served on a hot plate With stir fried vegetables and sweet teriyaki sauce. Teppan Chicken Teriyaki (contain 1;6;11) Grilled 8 oz chicken breast, served on a hot plate With stir - fried vegetables and sweet teriyaki sauce. Teppan Salmon Teriyaki (contain 1;4;6;10;11) Grilled fresh supreme of salmon served on a plate with Stir - fried seasonal vegetables and sweet teriyaki sauce Teppan Tuna Teriyaki (contain 1;4;6;10;11) Grilled fresh supreme of Tuna served on a plate with Stir - fried seasonal vegetables and sweet teriyaki sauce Teppan Seabass Teriyaki (contain 1;4;6;10;11) Grilled fresh supreme of Seabass served on a plate with Stir - fried seasonal vegetables and sweet teriyaki sauce. Extras Miso Soup (contain 4;6) Vegetarian Miso Soup (contain 6) Steamed Rice Noodles (contain 1;6) Kids Noodles with Chicken (contain 1;6) Teriyaki / Chili Sauce (contain 1;6) Curry Sauce (contain 9) Seaweed (contain 11) Gari (Pickled Ginger) Japanese mix salad (contain 10) Drink Apple Juice Orange Juice Cranberry Juice Coke Diet Coke 7 up Diet 7up Club Orange Still Water Still Water (L) Sparkling Water Sparking Water (L) Page 6

5 Chicken Gyoza (contain 1;6;11) Six chicken and vegetable dumplings served with chili, garlic, Sesame and soy sauce. Yasai gyoza (contain 1;6;11) Six vegetable dumplings served with chili, garlic, sesame and Soy sauce Agedashi Tofu V (contain 1;6) Deep fried Tofu served with a sweet ginger and daikon sauce Edamame V (contain 6) Young soya beans steamed in the pot, seasoned with sea salt Main Course Tofu steak V (contain 1;3;6;11) Marinated crispy fried tofu piece with teriyaki sauce, Served with stir fried vegetables, steamed rice and A bowl of vegetable miso soup Tofu Katsu Curry V (contain 1;3;6;9;10) Breaded tofu served with a Japanese curry sauce, stir fried vegs, Salad, Japanese pickles and steamed rice Chicken Katsu Curry (contain 1;3;6;9;10) Breaded chicken fillet served with a Japanese curry sauce, steamed rice, Salad and Japanese pickles. Tatsuta chicken (contain 1;3;6;10;11) Soy and Ginger marinated breast of chicken, crispy fried with egg, Served with grilled vegetables, salad, steamed rice and teriyaki sauce. Wok fried Rice dishes MUSASHI Cha Han (contain 1;2;3;6;11;14) Stir fried rice with king prawns, chicken, beef, finely diced peppers, Sweet corn, onion, mushrooms and broccoli, topped with a fried egg And served with a bowl of miso soup. Page 4

6 Seafood Cha Han (contain 1;2;3;6;14) Stir fried rice with seasonal sea food including tiger prawn, squid, Salmon and tuna, finely diced peppers, sweet corn, onion, mushrooms And broccoli, topped with a fried egg and served with a bowl of miso soup. Vegetable Cha Han V (contain 1;3;6;8;11) Stir - fried rice with crispy tofu, cashew nuts, finely diced peppers, Sweet corn, onion, mushrooms and broccoli, topped with a fried egg And served with a bowl of vegetable miso soup. Wok fried Noodles MUSASHI Yaki Soba (contain 1;2;6;10) Stir - fried egg noodles with black tiger prawns, chicken, beef and Seasonal vegetables, garnished with sesame seeds. Seafood Yaki Soba (contain 1;2;6;14) Stir - fired egg noodles with a combination of fresh seafood Including tiger prawn, squid, salmon, tuna and mushrooms, peppers, Onion, leek, beansprouts and broccoli, garnished with seaweed. Yasai Yaki Soba V (contain 1;3;6;8;11) Stir - fried egg noodles with crispy Tofu, cashew nuts, mushrooms, Oriental vegetables, leek and fried egg garnished with sesame seeds. Yaki Udon (contain 1;2;6) Stir - fired and lightly curried udon noodles with chicken, tiger prawns And seasonal vegetables and garnished with red pickled ginger Ramen (big bowls of noodles in soup and selection of toppings) Musashi ramen (contain 1;2;3;6) Grilled chicken, pork, king prawns, fried tofu, shiitake mushrooms, Egg and oriental vegetables served in a miso, chicken flavored broth. Seafood Ramen (contain 1;2;3;6;14) A combination of wok fried mixed seafood and leeks, served with Shiitake mushrooms in miso flavored broth. Chicken Ramen (contain 1;3;6) Grilled chicken and oriental vegetables, served in a chicken flavored Broth, garnished with spring onion. Page 5

Musashi Menu 2017 Dublin Institute of Technology. Musashi

Musashi Menu 2017 Dublin Institute of Technology. Musashi Dublin Institute of Technology ARROW@DIT Menus of the 21st Century Gastronomy Archive 2017 Musashi Menu 2017 Musashi Follow this and additional works at: http://arrow.dit.ie/menus21c Part of the Cultural