Japanese products SOY SAUCES SOY SAUCE DARK 4 GAL SOY SAUCE LESS SODIUM 18.9 L SOY SAUCE 18.9 L. Brand: KIKKOMAN. Brand: KIKKOMAN.
|
|
|
- Allyson O’Brien’
- 5 years ago
- Views:
Transcription
1 SOY SAUCES SOY SAUCE 18.9 L Packing: 1x 5gal SOY SAUCE LESS SODIUM 18.9 L Packing: 1x 5gal SOY SAUCE DARK 4 GAL Packing: 1x 4gal SOY SAUCE LIGHT 4 GAL Packing: 1x 4gal SOY SAUCE 18ltr Packing: 1 x18ltr SOY SAUCE 1ltr Packing: X6 SOY SAUCE 591ml Packing: 1 X12 SOY SAUCE LESS SODIUM 150 ml Packing: 1 X12 SOY SAUCE 15ml Packing: 1X200 Page 1 of 22
2 SOY SAUCES SOY SAUCE 150ml Packing: 1X24 SOY SAUCE LESS SODIUM 150ml Packing: 1X24 Page 2 of 22
3 SEASONING SAUCES TERIYAKI GLAZE SAUCE 1.8ltr Packing: 1X6 TERIYAKI SAUCE 300cc 2 UNAGI EEL SAUCE 1.8L Packing: X 6 CITRUS SEASONED DRESSING PON-ZU 1,8ltr Packing: 1X6 CITRUS SEASONED DRESSING PON-ZU 200ml Packing: 1X6 SEASONING SAUCE 700cc Brand: MAGGI Packing: X6 CITRUS PON-ZU 1,8ltr Brand: MIZGAN Packing: X6 YUZU DRESSING 1.8 L Brand: QP 2 CITRUS PON-ZU 1,8ltr Brand: MARUCAN Packing: X6 Page 3 of 22
4 SEASONING SAUCES COOKING WINE OZEKI 19L Brand: OZEKI Packing: 1 DARUMA HON MIRIN 18ltr Brand: DARUMA Packing: X 1 Page 4 of 22
5 JAPANESE VINEGAR RICE VINEGAR FUJI 20ltr Brand: MIZKAN VINEGAR SHIRAGIKU SU 20ltr Brand: MIZKAN VINEGAR SUEHIRO SU 20ltr Brand: MIZKAN VINEGAR SEASONING(MARUKAN NAGOMI)20ltr Brand :JFC SUSHI SU G-350 5GAL Brand: MARUKAN RICE VINEGAR 500ml Brand: PRB 2 Page 5 of 22
6 MIRIN SEASONING HON MIRIN 18ltr Brand: JFC MIZKAN HONTERI 20ltr Brand: JFC HON MIRIN 1,8ltr Brand: DARUMA Page 6 of 22
7 SEASONING AJITUKE KANPYO 18CM CUT 1kg Brand: YAMATO 0 SOYBEAN PASTE MISO SHIRO 1kg Brand: MARUKOME 2 ASSORTED CHILI PEPPER TOGARASHI 300g Brand: S&B Packing: X30 BONITO FLAKES 500GR Brand :KANESO Packing: X5 BREAD CRUMBS 1kg Brand: TAKAHIRO 0 HON DASHI 150gr Brand: AJINOMOTO Packing: X30 DASHIMOTO SOUP STOCK 1kg Brand: SHIMAYA 0 TOKUYO KONA WASABI 1kg Brand: KINJIRUSHI 0 SOY BEAN CURD TOFU FIRM 297g Brand: MARINAGA Packing: X 24 Page 7 of 22
8 SEASONING MONOSODIUM GLUTAMATE Brand: AJINOMOTO Packing: 500G X40 MONOSODIUM GLUTAMATE 20KG Brand: AJINOMOTO Packing: 1 X 20KG JAPANESE PAPER TEMPULA 1X500 pcs Brand: MISHO WHITE SESAME SEED 500G Brand: COCK BLACK SESAME SEED 500gr Brand: COCK Packing: X 50 SAMBAL OELEK CHILLY PASTE 3.89KG Brand: COCK Packing: X 6 SHIRACHA CHILLY SAUCE 432 G Brand: COCK 2 SHIRACHA CHILLY SAUCE 815 G Brand: COCK 2 Page 8 of 22
9 SALAD DRESSING MAYONNAISE 1000gr Brand: QP 0 MAYONNAISE 1890gr Brand: QP Packing: X20 GINGER FLAVOR DRESSING 1.5 KG Brand: QP 2 SPICY SALT (ONION & PEPPER) DRESSING 1.5 KG Brand: QP 2 CAESAR DRESSING 1.5KG Brand: QP 2 ROASTED SESAME DRESSING 1.5KG Brand: QP 2 WASABI TASTE DRESSING 1.5KG Brand: QP 2 YUZU DRESSING 1.5KG Brand: QP 2 Page 9 of 22
10 PICKLE GINGER & RADISH BROAD BEEN FLOWERS 50pcs Brand: NI HAO Packing: X24 GINGER SPROUT 30pcs Brand: NI HAO Packing: X24 PICKLED GINGER RED 2kg TOGARASHI 300g Brand: S&B Packing: X 6 PICKLED GINGER WHITE 2kg Brand : NI HAO Packing: X6 PICKLED RADISH 500gr Brand: NI HAO 0 GINGER SILVER 1KG Brand: NI HAO 0 Page 10 of 22
11 NOODLES RAMEN FRESH NOODLES 180gr Brand: YI TIAN Packing: X30 UDON FRESH NOODLES 200gr Brand: YI TIAN Packing: X 30 DRIED SOBA NOODLES 200gr Brand: MARUF.SHINSHU Packing: X30 DRIED UDON NOODLES 270gr Brand : SANJO Packing: X30 SOBA FRESH 200gr Packing: x30 UDO DRY NOODLES 270G Packing: X30 Page 11 of 22
12 SEAWEED & NORI NORI SEAWEED FOR SUSHI GOLD 140g 50 sheets Brand: NI-HAO Packing: X40 DRIED WAKAME SEAWEED 500gr Brand: QUN DAICAI Packing: X20 WAKAME COLOR SEAWEED 100GR Brand: QUN DAICAI 0 SOY RAPER 200gr Brand : KIKKOMAN Packing: 10x20 DRIED SEAWEED DASHIKONBU TOKU 500G Brand: KAWAHARA 0 WAKAME FOR SOUP 80GM Brand: 2 Page 12 of 22
13 RICE NORI SEAWEED FOR SUSHI GOLD 140g 50 sheets Brand: NI-HAO Packing: X40 DRIED WAKAME SEAWEED 500gr Brand: QUN DAICAI Packing: X20 WAKAME COLOR SEAWEED 100GR Brand: QUN DAICAI 0 DRIED UDON NOODLES 270gr Brand : SANJO Packing: X30 DRIED SEAWEED DASHIKONBU TOKU 500G Brand: KAWAHARA 0 DASHI KOMPOU 1KG Brand: Packing: X5 Page 13 of 22
14 FLOUR TEMPURA BUTTER MIX FLOUR 20KG Brand:WELL PAC TEMPURA BUTTER 20KG Brand:TFNA TEMPUR FLOUR 1KG Brand: KRUA 0 Page 14 of 22
15 DRINKS ASAHI BEER 330 ML Brand: ASAHI Packing: X24 SAPORO BEER 330 ML Brand: SAPORO Packing: X24 CHOYA PLUM WINE Brand: CHOYA Packing: X9 CHOYA SHISO 750 ML Brand : CHOYA Packing: X9 KIKKOMAN PLUM WINE 750 ML Packing: X9 OZEKI SAKI ALL KINDS Brand:OZEKI Packing: X9 OZEKI SAKI DRY 180ML Brand:OZEKI Packing: X24 OZEKI PREMIUM JUNMI 19L Brand:OZEKI Packing: X24 OZEKI SAKI 750 ML Brand:OZEKI 2 Page 15 of 22
16 DRINKS OZEKI SAKI 1.5 ML Brand:OZEKI Packing: X6 OZEKI SAKI 1.8 L Brand:OZEKI Packing: X6 SAKE NIGORI OZEKI 14.5% 1.5ltr Brand: OZEKI 2 Page 16 of 22
17 TEA JASMINE TEA 500G 0 OLONG TEA 500G 0 GREEN TEA 500G 0 Page 17 of 22
18 FROZEN Frozen Seasoned Masago Orange 500g Frozen Seasoned Masago Wasabi 500g Frozen Seasoned Masago Yellow 500gBrand: Takahiro Frozen Seasoned Masago Black 500g Frozen Seasoned Masago Orange 500g Frozen Seasoned Tobiko Yellow 500g Frozen Seasoned Tobiko Black 500g Frozen Seasoned Tobiko Wasabi 500g Takahiro Frozen Edamame 500g Page 18 of 22
19 FROZEN Frozen Seasoned Seaweed Salad Red 500g Frozen Seasoned Seaweed Salad Green 500g Takahiro Frozen Seasoned Baby octabus1 Kg Takahiro Dry Shrimp 150g Takahiro Seasoned Jellyfish 150g Soybean Paste Miso Shiro 1kg Brand: Shiro 0 Wanton Pastry 200g Brand: Wanton Dim Sum Pastry Brand: Dimsum Ni Hao Springroll Pastry 275g Page 19 of 22
20 FROZEN Ni Hao Springrolls 20 rolls Ni Hao Springrolls 60 rolls Ni Hao Samosa 60 pcs Wedding Shaomei Brand: SHAOMEI Four color Dumblings Brand: Four color Hangrow Dumblings Brand: Hangrow Seafood Shaomei Brand: SHAOMEI Pancakes for Duck Brand: Four color Page 20 of 22
21 NON FOOD-KITCHENWARE PLAASTIC BARAN BIG 1000PC Brand: SANBEN PLAASTIC BARAN SMALL 1000PC Brand: SANBEN BAMBOO SUDARE 27X 27 SUSHI KNIFE 27CM GRADE AAA Brand: SAMURAI SUSHI KNIFE 27CM Brand: SAMURAI Sushi knife Sharpner One use chopsticks With Envelop Chopstics ONE USE CHOPSTICS Packing: X2000 PLASTIC CHOPSTICS Packing: X2000 Wooden Rice Mixer with spoon Packing: X2000 Page 21 of 22
22 NON FOOD-KITCHENWARE Sushi Tray CF Sushi Tray CF cm X 31cm 00 Sushi Tray SR11 38 cm X 38 cm 00 Sushi Tray HP 07 26X26 cm 00 Sushi Tray HP 09 31x 31 cm 00 Take away sauce box 5.5cm x 5.5cm 00 Bamboo fork10cm,knott 9cm,flat skewer 9cm, ring 9cm bbq stick 20cm 00 Bamboo Racket 9cm,28cm,20cm 00 Bamboo Flags 7cm 9cm,12cm,15cm,18cm,20cm 00 Page 22 of 2
wholesale price list > Feb 2015 Unit 8a, oaks business park, oaks lane, barnsley, south yorkshire s71 1HT sushisushi.co.
wholesale price list > Feb 2015 Unit 8a, oaks business park, oaks lane, barnsley, south yorkshire s71 1HT 1 Rice ES-4049 Sushi Rice, short grain Kintaro 1 20kg 22.50 ES-4090 Sushi Rice, medium grain Kintaro
Contemporary Asian Plates to Share
Contemporary Asian Plates to Share Tataki (Beef, Tuna, Salmon) R 95 Onion Ponzu, Scallions & Garlic Chips Crispy Rice R 95 Spicy tuna tartare Flamed Edamame R 85 Sake, butter, lemon & sea salt Umi Style
SPICY WAKAME Seaweed Salad with Avocado, Medium Rare Tuna and Japanese Wafu Dressing IDR 130,000
APPETIZER SPICY WAKAME Seaweed Salad with Avocado, Medium Rare Tuna and Japanese Wafu Dressing IDR 130,000 APPETIZER SUNOMONO Fresh cucumber salad with poach prawn, crab stick and soy ginger dressing IDR
Soups. Salads. Starters. Gyoza (Pork or Vegetable) Miso Soup. Haru Maki... Miso Eggplant... Yakitori... Shrimp or Dumpling (Veggie)
¹ Soups Miso Soup Miso Soybean Broth with Tofu, Seaweed and Scallions... $3 Mushroom Soup... $3 Fresh Mushrooms, Fried Onions and Scallions in a Chicken Broth Tom Yum Soup (Chicken or... $5 / /$5 Shrimp
SUSHI OBENTO. stir fried LUNCH 49 COMBO STARTERS STARTERS CHOICE OF 2 SUSHI ROLLS SIDE ORDER OF CHOICE (10 NIS) CHOICE OF A SOFT DRINK STARTERS
SUSHI LUNCH 49 STARTERS Miso Soup / House Salad CHOICE OF A SUSHI ROLL Vegan I/O Roll - Choice of three veggies California I/O - Imitation crab, avocado & sesame Salmon Avocado I/O - Salmon & avocado wrapped
A L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton SEA BASS USUZUKURI 79 Japanese Plum Purée, Compressed Green Apple & Yuzu Ponzu HAMACHI CEVICHE
KANPAI DINING MENU SOUP. Traditional Japanese Miso soup with dried wakame, moringa tofu, Bonito flakes, kombu and spring onion
KANPAI DINING MENU Miso Soup 38 SOUP Traditional Japanese Miso soup with dried wakame, moringa tofu, Bonito flakes, kombu and spring onion Tom Yum Soup Vegan 38 Prawn 49 S Traditional Thai flavored spicy
APPETIZERS. 18% gratuity will be added to table of 6 or more. Menu & Pricing are subject to change without notice.
Note: Eating raw or undercooked seafood or meat may increase your risk of food-borne illness. Please alert our staff of any allergies you may have. We do not guarantee a 100% allergen free kitchen/sushi
Oyster Salmon Roll Monkfish Paté Hiya Yakko Tuna Carpaccio Scotty Spicy Octopus Carpaccio Oyster Shooter Uni Shooter Tora Tuna Tataki
Cold Appetizers Oyster Salmon Roll fresh oyster wrapped in smoked salmon, shiso leaf 7.99 and served with ponzu sauce Monkfish Paté steamed monkfish liver served with wasabi yuzu sauce 7.99 Hiya Yakko
JAPANESE CUISINE. C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Tel:
JAPANESE CUISINE C&R IZAKAYA 52 Westbourne Grove Bayswater London W2 5SH Email: info@cnrizakaya.co.uk Tel: 0207 221 7979 Á la Carte Menu COLD APPETIZERS 1 Hiyayako 3.85 Japanese tofu with ginger and spring
TEBASAKI CHICKEN WINGS (GF) 5.95 SWEET & SPICY WINGS TOSSED IN HONEY & SESAME
WELCOME TO AVEIKA IN ORDER TO GET THE FULL EXPERIENCE FROM OUR MENU WE ENCOURAGE SHARING MULTIPLE DISHES OVER SEVERAL COURSES, IN CONTEMPORARY JAPANESE STYLE. OUR SELECTION OF APPETISERS, ROBATA GRILLED
$6.95 ADD APPLE JUICE FOR $1.75
SMALL PLATES AGEDASHI TOFU 4.95 Fried Tofu in Tempura Sauce Topped with Bonito Flakes and Green Onions CHICKEN KARAAGE 5.50 Karaage: Japanese Style Fried Chicken Nuggets with Spicy Aioli CRISPY CALAMARI
SUSHI. Maki 3 pcs (G) (D) Cucumber (V) Avocado (V) Salmon Mackerel Red Snapper Yellowtail Tuna ROLLS
SUSHI Temaki / Hand Rolls Sashimi 3 pcs (G) (D) Mackerel Red Snapper Yellowtail Scallop Belly Nigiri 3 pcs (G) (D) Eel Red Snapper Shrimp Octopus Scallop Maki 3 pcs (G) (D) Cucumber (V) Avocado (V) Mackerel
Starter Spicy potato cubes Edamame Sweet potato Fries Vegetable Spring Roll Sweet Chilli Wings Dumpling Chicken Dumpling Veg Chicken Satay Skewer
Starter Spicy potato cubes (spicy box dips ) 3.50 Edamame (healthy Young Soybeans ) (Evening only) 4.95 Sweet potato Fries (spicy box dips ) 4.50 Vegetable Spring Roll (Sweet chilli suace) 5.50 Sweet Chilli
Sushi or Sashimi a la carte Sushi 2 pices per order Searing the fish offers a roasted aroma and enhances the flavor. Roll or Hand Roll RAW FISH STYLE
RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll
A L A C A R T E R E S T A U R A N T L O U N G E
A L A C ARTE R E S TA U R A N T LOUNGE S E A F O O D & R AW SEAFOOD TARTARE 85 Fennel, Shallot, Green Tobiko, Sesame Ciabatta & Roasted Apple Aioli HAMACHI CEVICHE Japanese Yellowtail, Wakamomo, Jalapeño
Appetizers. KITCHEN Crispy Basil Chicken 7 Super crispy diced chicken with fresh Thai basil and dried chilis
Appetizers KITCHEN Crispy Basil Chicken 7 Super crispy diced chicken with fresh Thai basil and dried chilis Soft-shell Crab Mango Salsa 10 Deep fried soft-shell crab, served in mango salsa Pork Gyoza 5.5
Sweet potato, butternut squash, aubergine, mushroom and seaweed deep friedin a light crispy batter with tempura sauce.
nipponkitchen menu soups and salad 1. Miso soup (v) 2.50 White soy bean paste broth with seaweed, tofu and spring onion. 2. Kimchi Seafood soup 4.50 Spicy kimchi broth with long cabbage, prawn, squid and
TAPAS. Vegetable / Tofu. Chicken. Beef Pork $14.8. Gluten Free available upon request Vegetarian available upon. Agedashi Tofu $7.8. Edamame $5.
TAPAS Vegetable / Tofu Vegetarian available upon Edamame $5.8 soy beans with shiso salt Renkon Chips $6.8 lotus root Herbed Chips $8.8 with yuzu aioli Agedashi Tofu $7.8 Assorted Pickles $5.8 4 Kinds of
APPETIZERS. Vegetarian Selection. Eda - Mame. Agedashi - Tofu. Meat Selection Yakitori (1 skewer) Tebasaki. Beef - Tataki. Crispy Fried Chicken
APPETIZERS Vegetarian Selection A1 Goma -Ae Lightly boiled seasonal vegetables with sesame sauce A2 Eda - Mame Soya - beans with skin envelope (Subject to availability) A3 Yakko Imported chilled silky
Drinks. Soup. Salad. Japanese Soda 3 Bottle Water 1.5 Juice 2.5. Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5. Mushroom Soup 3.5.
Drinks Japanese Soda 3 Bottle Water 1.5 Juice 2.5 Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5 Soup Miso 2 Soy bean paste, tofu, seaweed, scallion Vegetable & Tofu Soup 3.5 Mixed vegetable, clear broth
LUNCH MENU SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing
1 LUNCH MENU SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing CALIFORNIA SUSHI COMBO* 13.50 5 pcs chef s choices of fresh nigiri sushi & a california roll SPICY TUNA SUSHI COMBO*
Appetizer. Thirteen Wakame salad, sesame, cucumber, nori crisps. Fifteen Organic garden salad, ponzu dressing
Appetizer Edamame Thirteen Wakame salad, sesame, cucumber, nori crisps Fifteen Organic garden salad, ponzu dressing Seventeen Crispy tofu, azuki spicy chili garlic sauce, spring onions, avocado one Beef
Sushi or Sashimi a la carte sushi 2 pices per order. Roll or Hand Roll RAW FISH STYLE RAW FISH NON-RAW FISH STYLE NON RAW FISH
RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll
Teppanyaki Show Special
Teppanyaki Show Special Available daily (From 12.00pm 5.00pm) Limited seats, reservations available * * * * * STARTER * * * * * Salad with Chef Special Sauce (lettuce, cucumber and tomato with chef special
APPETIZERS EDAMAME [steamed soy beans] 4.00 SUNOMONO [cucumber salad] 3.50 WAKAME SALAD [seaweed salad]
![APPETIZERS EDAMAME [steamed soy beans] 4.00 SUNOMONO [cucumber salad] 3.50 WAKAME SALAD [seaweed salad]](/thumbs/81/83532647.jpg "APPETIZERS EDAMAME [steamed soy beans] 4.00 SUNOMONO [cucumber salad] 3.50 WAKAME SALAD [seaweed salad]")
APPETIZERS A1 HOUSE SALAD 4.50 A2 EDAMAME [steamed soy beans] A3 SUNOMONO [cucumber salad] A4 WAKAME SALAD [seaweed salad] A5 YASAI GYOZA [pan/deep-fried vegi potstickers] A6 BUTA GYOZA [pan/deep-fried
ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE
1 2 SNACKS EDAMAME 22 Steamed Sea Salt CHILI EDAMAME 24 Chili & Garlic 3 RAW SALMON SASHIMI SALAD 68 Garlic-Ponzu dressing & Spring Onion SALMON PIZZA 58 Crispy Tortilla, Garlic Aioli, Guacamole, Pickled
SushiYaWorld
www.sushiyaworld.com SushiYaWorld STARTERS 1. SUSHIYA SALAD AED 58 MIXED GREEN SALAD WITH AVOCADO, CRABSTICK AND RAW FISH 2. SMOKED SALMON HARUMAKI SALAD AED 58 5 PCS ROLL OF SMOKED SALMON WITH CRABSTICK,
zushi lunch menu zushi surry hills & zushi darlinghurst only
zushi lunch menu zushi surry hills & zushi darlinghurst only AVAILABLE MONDAY TO FRIDAY 12-3PM ONLY salmon soba soup salmon, soba noodles, kale, nori, dashi ^ 15 tempura udon tempura fish, udon noodles,
Soup. Salad. Appetizer. Miso Soup soybean paste soup with tofu, and scallion Lobster Bisque cream of lobster meat
Soup Miso Soup soybean paste soup with tofu, and scallion....... 250 Lobster Bisque cream of lobster meat... 6 00 Gyoza Soup beef dumpling soup... 4 50 Salad House Salad with ginger dressing....... 3 00
Lunch Specials 12pm to 4pm Monday to Friday
Includes: 3 Pc Sushi or 6 Pc Sashimi Choice of Spicy Tuna or California Roll with Tempura, Sunomono, Rice & Miso Soup! " # $ % % Chicken Teriyaki Beef Teriyaki Salmon Teriyaki Oyakodon Udon (Choice of
Dinner Menu. [ Japanese style crispy fried marinated chicken served with wasabi mayo & ponzu ]
![Dinner Menu. [ Japanese style crispy fried marinated chicken served with wasabi mayo & ponzu ]](/thumbs/80/81307462.jpg "Dinner Menu. [ Japanese style crispy fried marinated chicken served with wasabi mayo & ponzu ]")
Dinner Menu ++ SHIMBASHI Entrées (Tapas) ++ Soba Dips 6 [ moreish starter of soba crisps served with salmon sashimi & avocado dip ] Soba Chips 6 [ traditional crispy fried buckwheat noodle chips ] Edamame
Shumai Steamed shrimp dumplings
Gyoza or Vegetable Gyoza Pan fried dumplings Shumai Steamed shrimp dumplings Wasabi Shumai Pork & vegetable steamed dumplings Kitchen APPETIZERS Kushi Yaki, shrimp, scallops & vegetables on a skewer w/
APPETIZER FROM SUSHI BAR
SOUPS. MISO SOUP- A soy based soup with scallion, tofu and seaweed 2 SALADS. GREEN SALAD Iceberg lettuce, cucumber, tomato with ginger Dressing 2 HIYASHI WAKAME- Seaweed salad 6 CRAB AVOCADO SALAD- Imitation
Volcano Sushi & Asian Bistro
Please like us on our face book Volcano Sushi & Asian Bistro Sushi All You Can Eat Dinner Menu Adult Price $18.99 Children (3-6) $5.99 Children (7-11) $8.99 Friendly Reminder: Please order responsibly
A L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton MADAI CRUDO 89 Japanese Sea Bream, Wasabi-Apple & Orange Emulsion HAMACHI CEVICHE 89 Japanese
P r o d u c t C a t a l o g u e
Product Catalogue Caviar Tobbiko and Masago have distinctive firm texture and natural sparkle, adding a brilliant flair to any dish. Tobikko(Flying Fish Caviar) Tobikko Orange (Seasoned Flying Fish Caviar
CHINESE APPETIZERS AED Chilled Baby Chicken, Chengdu Style 49 Cucumber, Coriander, Peanut, Garlic, Ginger, Chengdu Special Chilli Dressing
CHINESE APPETIZERS Chilled Baby Chicken, Chengdu Style 49 Cucumber, Coriander, Peanut, Garlic, Ginger, Chengdu Special Chilli Dressing Peking Duck Rolls 49 Roasted Duck, Pan Cake, Cucumber, Leeks, Homemade
SOUPS. Red Snapper or Halibut Special 15 red snapper or halibut thin slice topped w/scallion & jalapeno slices
SOUPS Clear Soup mushrooms, fried onions & scallions 3 Miso Soup tofu, mushrooms, seaweed & scallions 3 Seafood Soup shrimps, clams, fish cake, salmon, mussels & vegetables 10 SALADS Fresh Garden Salad
Japanese Tapas. 15 Spices Spare Ribs $14 Asian Slaw & Hoisin BBQ Sauce. Edamame $6. Spicy Edamame $7 Tossed with House Chile Sauce
Japanese Tapas Edamame $6 Spicy Edamame Tossed with House Chile Sauce Shishito Peppers Tempura or Pan Roasted Avocado Tempura Bonito Flakes and Black Sesame Hamachi Bon-Bons 3pc $12 Hamachi Wrapped Around
Most Selling. Menu. California Roll. Yummy Roll. Tempura Avocado Chu Roll. Salmon Crab Avocado Salad. Salmon - Shake Nigiri KD KD KD 2.
Menu Reviews Info Most Selling California Roll Sushi Rice, Nori, Crab Stick, Avocado, Cucumber, Tobiko Orange And Japanese Mayo. Yummy Roll Sushi Rice, Nori, Shrimp Tempura, Shrimp, Cucumber, Crispy Flakes
PROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8
Appetizers Gyoza 5 Pan fried pork and vegetable dumplings Edamame 4 Soy beans Tuna Tataki 9.25 Lightly grilled fresh cuts of tuna Tako Su 6.50 Octopus marinated w. ponzu sauce, served w. cucumbers Sashimi
ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE
1 SNACKS EDAMAME 20 Steamed Sea Salt CHILI EDAMAME 20 2 3 Chili & Garlic RAW VIETNAMESE SPRING ROLL 49 SALMON SASHIMI SALAD 66 Garlic-Ponzu dressing & Spring Onion Sultan Ibrahim, Mixed Herbs in Rice Paper
Lunch Special $7.95 Tuesday - Saturday 11 am - 3 pm Kitchen Lunch Special Included Salad or Miso Soup & Rice
L1. Tofu Teriyaki L2. Chicken Teriyaki L3. Salmon Teriyaki L4. Beef Teriyaki L5. Vegetable Teriyaki L6. Beef Negimaki L7. Tempura Shrimp vegetable or chicken vegetable L8. Yaki Udon Chicken or shrimp vegetable
SUSHI. Maki 3 pcs (G) (D) Cucumber (V) 25 Avocado (V) 30. Tuna 55. Gunkan 3pcs. California (G) (D) King crab, mayonnaise, chives
SUSHI Temaki / Hand Rolls Sashimi 3 pcs (G) (D) Salmon 50 Mackerel 50 Red Snapper 60 Tuna Yellowtail Scallop Tuna Belly 105 Nigiri 3 pcs (G) (D) Eel Salmon Red Snapper 50 Tuna Shrimp 60 Octopus Scallop
NEW FROM THE SUSHI BAR
NEW FROM THE SUSHI BAR Paradise... 14 Calamari tempura, avocado, and kaiwari, topped with yellowtail, wasabi cream sauce, and gold flakes Southern...13 Asparagus tempura and tamago, topped with seared
NOODLES. HOT UDON and SOBA
NOODLES HOT UDON and SOBA Plain 6.5 Tempura ( Prawns Tempura ) 9 Niku ( Sliced Beef ) 9 Nikutoji ( Sliced Beef and Egg ) 10.5 Tori ( Chicken ) 8.5 Toritoji ( Chicken and Egg ) 9.5 ----------------------------------------
APPETIZER SALMON SALAD 25
Guest on HB/FB can choose 1 appetizer, 1 main course & 1 dessert APPETIZER SALMON SALAD 25 Salmon and avocado salad with salmon caviar and wakame Supplement HB/FB $8 SASHIMI SALAD 21 Daily chef s sashimi
Sashimi. Thin slices of Fish or Seafood served with 16 Soy Sauce, Pickled Ginger and Wasabi
Sashimi Thin slices of Fish or Seafood served with 16 Soy Sauce, Pickled Ginger and Wasabi Select One: (6pc per selection) Tuna Sashimi Salmon Sashimi Maldivian Reef Fish Sashimi Crab Stick Sashimi Prawn
Beer. Soft Drink. White Wine. Red Wine. Sapporo 6 Heineken 6 Kirin 6 Bud Light 6. Japanese Soda 1.5 Apple, strawberry, orange, original Juice
Beer Sapporo 6 Heineken 6 Kirin 6 Bud Light 6 Soft Drink Japanese Soda 1.5 Apple, strawberry, orange, original Juice Cranberry, apple, orange, pineapple Soda 1.5 White Wine Piont Grigio 8/25 Sauvignon
TERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce. VEGETARIAN SPRING ROLLS (V) $ 6.80 Japanese style vegetable spring roll
01 ENTREE 01 AGEDASHI TOFU (V) $ 8.50 Deep fried tofu served with tempura sauce 09 03 04 02 03 04 05 06 07 08 TERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce TOFU DENGAKU (V/O), (GF/O)
BEVERAGES. WINE: Plum wine. Glass... $4.00 Choya Plum Wine. Glass... $6.00
BEVERAGES SAKE: Hot Ozeki Sake, Small... $4.00 Hot Ozeki Sake, Large... $7.50 Cold Ozeki Sake. Masuzake... $6.00 Cold Onikoroshi Sake. Masuzake... $10.00 Cold Kaori Sake... $10.00 BEER: Kirin Ichiban,
Salads (v) denotes vegetarian dishes
Salads (v) denotes vegetarian dishes 1. Seafood Salad Nobu Style octopus, squid, shrimp, clam and veggies with egg sauce 5. Mushroom Salad (v) an assortment of mushrooms with yuzu dressing 2. Potato Shrimp
BITES FOR THE GOOD START STARTERS EDAMAME EDAMAME WITH ROCK SALT OR SPICED
BITES FOR THE GOOD START EDAMAME EDAMAME WITH ROCK SALT OR SPICED VEGETABLE SPRING ROLLS CRISPY SPRING ROLLS WITH CINNAMON AND STAR ANISE INFUSED CURRY, ASIAN VEGETABLES AND GLASS NOODLES SERVED WITH SWEET
Bento Box Vegetable 1950 Steamed rice served with mixed Vegetable Tempura, Eggplant, along with miso soup Vegetable salad and diced fruits
Lunch Lunch Sushi Box Chicken 2850 Salmon skin roll, spicy Tuna, spicy Shrimp tempura, California roll served with Chicken Teriyaki, Vegetables, assorted tempura, Tuna and Salmon sashimi along with Vegetable
Japanese Restaurant. Cold Appetizers. Hot Appetizers. Seaweed Salad Assorted seaweed salad 5.95
Japanese Restaurant Cold Appetizers Seaweed Salad Assorted seaweed salad 5.95 Smoked Squid Salad Marinated squid with Japanese wild vegetables 6.95 Cucumber Salad Cucumber & wakame seaweed, soy yuzu vinaigrette
w w w. s u s h i h a n a u s a. c o m
www.sushihanausa.com Appetizers Starters Edamame boiled green soy beans 2.95 Japanese Pickles Oshinko 2.95 Seaweed Salad Kaisou Salad 4.75 Chilled Tofu Hiyayakko 2.95 Squid Salad Ika Salad 5.25 Boiled
15% gratuity charge on groups of 6 people or more. Photos may not be exact representations of dishes. dinner menu
15% gratuity charge on groups of 6 people or more. Photos may not be exact representations of dishes. dinner menu appetizers LEGEND Spicy Vegetarian Please inform your server of any allergies before ordering.
Appetizer. Sushi Bar Starter. SOuP. Salad. Fuji Fried Rice. edamame (Steamed Soybean) Shumai (Steamed shrimp dumplings)
Appetizer edamame (Steamed Soybean) Shumai (Steamed shrimp dumplings) age tofu Crispy tofu with ginger Gyoza Pan fried dumplings Vegetable Tempura Assorted seasonal vegetables deep fried Chicken or Shrimp
ROBATA SKEWERS ROBATA SEAFOOD WRAPPED SKEWERS. CHICKEN SKEWERS SALT or TERIYAKI
ROBATA SKEWERS ROBATA, ALSO KNOWN AS "FIRE-SIDE COOKING" IS A TRADITIONAL METHOD OF COOKING FROM JAPAN. OUR TAKE ON ROBATA-STYLE DISHES INCLUDES INDIVIDUAL SKEWERS FOR YOU TO ENJOY A COMBINATION OF YOUR
LUNCH SPECIAL SUSHI SASHIMI LUNCH LUNCH BENTO
LUNCH SPECIAL Served with Miso Soup, Rice and Salad Substitute Brown Rice($ 0.50 up), Fried Rice($1 up) for Steam Rice. 1. Chicken Teriyaki and Gyoza 7.95 2. Chicken Teriyaki 3. Chicken-Vegetable Stir
Appetizers. Soup and Salad
Appetizers Edamame 6 Boiled soybeans topped with sea salt (Add Garlic Butter Sriracha for $2) Crispy Crab Wontons 7 Six crab filled wontons with cream cheese served with sweet onion and cucumber sauce
Royal Banquette Treatment
Comes with Fried, white or brown rice and fried noodle along with 2 pieces of Shrimp. Come with Mushroom Soup. $1 additional for Salad. All Hibachi Meals come with Home made Ginger sauce and Mustard Sauce
Main dish. Noodle. Hotpot. Accomplish. Eel Steak Grilled eel served with seasonal vegetables $22.00
Main dish Eel Steak Grilled eel served with seasonal vegetables Grilled Kingfish or Salmon Grilled salmon fillets served with seasonal vegetables Noodle Ramen Choice of Tonkotsu, soy, miso, spicy broth
SIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED
SIGNATURE snacks BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce 105 EDAMAME WITH CHILLI GARLIC SAUCE 30 EDAMAME WITH SEA SALT 30 RAW SCALLOP & TRUFFLE CEVICHE Crispy Tenkatsu
MONDAY to SATURDAY. sushihamaqualicum.com FUSION JAPANESE RESTAURANT. Lunch 11:00 AM - 2:30 PM Dinner 3:30 PM - 8:30 PM
sushihamaqualicum.com FUSION JAPANESE RESTAURANT MONDAY to SATURDAY Lunch 11:00 AM - 2:30 PM Dinner 3:30 PM - 8:30 PM 250 594 9961 221 Second Ave Qualicum Beach BC Vancouver Island APPETIZER Edamame Agedash
Dessert. Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit.
Dessert Thai Donuts $5.95 Fried donuts with sweetened condensed milk, chocolate syrup and fresh fruit. Mango Sticky Rice $6.95 Mango sticky rice is a traditional Thai dessert made with glutinous rice,
SUSHI HITORI COMBO HITORI CLASSIC COMBO HITORI LUNCH* Sashimi & Sushi Combo Favourite Roll Combo Veggie Combo 7.95
SUSHI HITORI COMBO HITORI CLASSIC COMBO Sashimi & Sushi Combo 14.95 2pcs Tuna & 2pcs Salmon Sashimi, 3pcs Nigiri and California Roll Dynamite Nigiri Combo 10.95 Dynamite Roll, 1pc Tuna, 1pc Salmon, 1pc
Appetizer. SAKE Tasting Set (3 30ml) NO.18 SELECTION SET 12 Jyozen Mizuno Gotoshi Junmai Aged Jyozen Jummai-Ginjyo Dassai Junmai Daiginjyo
Appetizer Edamame 5.0 V Steamed soybeans Spicy Edamame 5.5 V Steamed soybeans with Original Spicy sauce Kimchi 5.5 Spicy white cabbage, Korean style Seaweed Salad 5.5 V Traditional seaweed salad dressed
Soup. Salad. Miso Soup 2 Seaweed, Tofu, Scallion. Clear Soup 2 Clear Broth, Mushroom, Scallion
Soup Miso Soup 2 Seaweed, Tofu, Scallion Clear Soup 2 Clear Broth, Mushroom, Scallion Wonton Soup 3 Egg Drop Soup 2.5 Hot & Sour Soup 3 Seafood Soup 6 Shrimp, Scallop, Crabmeat Lobster Soup 9.5 Lobster,
STARTERS NOODLES & RICE FRIED RICE & NOODLES SALADS SOUPS SOBA + UDON (YAKI OR SOUP)
STARTERS Chicken Cheese Maki 8 Scallions (negi) rolled in strips of chicken, lightly deep-fried tempura style & served w/ spicy mayo sauce Edamame 4 Boiled & chilled salted soybean pods Springs Rolls 4.5
2079 S Telegraph Rd Bloomfield Hills, MI dining hours monday - saturday 11a - 10p sunday 12p - 9p
2079 S Telegraph Rd Bloomfield Hills, MI 48302 248.481.9581 dining hours monday - saturday 11a - 10p sunday 12p - 9p happy hours monday - friday 3p - 6p wednesday (drinks only) 6p - 9p saturday 12p - 5p
Soup. Salad. Specialty Hot Dishes. 1. Miso Soup Clear Soup Tom Yum Kung Mizu Seafood House Green Salad 3. 2.
Soup Salad 1. Miso Soup 2 2. Clear Soup 2 Clear broth with shiitake and onion 3. Tom Yum Kung 4 Thai style hot & sour soup w/ shrimp or chicken, lemongrass, mushroom, lime 4. Mizu Seafood 6 Japanese style
Naruto Sumo Ceviche Sushi Bomb Sashimi Starters Shrimp Tempura Tebasaki Wings Lettuce Wraps 8.
COLD STARTERS Ahi Chip Tartare 9.95 Diced Ahi Tuna marinated with avocado, scallions, sesame seeds, and spicy mayo over crunchy wonton chips Pepper Crusted Tuna 10.95 Torched peppercorn crusted Ahi Tuna
Japanese Cuisine, Contemporary Style. Tell us about your dining experience at RIN Restaurant
Japanese Cuisine, Contemporary Style RIN begins with the best of Japanese cuisine and offers a fresh interpretation by incorporating an international twist. Whether it is a steaming bowl of Ramen noodles,
Sushi train. Main Menu. Specials
Welcome to OSushi, With a focus on fresh, seasonal ingredients, unique preparation techniques and colourful presentation Japanese cuisine is about much more than just a meal. It is about indulging all
SUSHI. Sashimi & Nigiri price per piece. AKAMI Tuna Loin 3. CHU TORO Medium Fatty Tuna 5. SUZUKI Sea Bass 3. HAMACHI Yellow Tail 3.
SUSHI Sashimi & Nigiri price per piece AKAMI Tuna Loin 3 CHU TORO Medium Fatty Tuna 5 SUZUKI Sea Bass 3 HAMACHI Yellow Tail 3 WAGYU NIGIRI With Sweet Yakitori & Wholegrain Mustard 4 SAKE Salmon 2 EBI Prawns
STARTERS SOUPS SALADS. Fried Crab Stick. Takoyaki Hot & Sour Soup (Tom Yum) EDAMAME 3.95 Steamed, salted soybeans
STARTERS EDAMAME 3.95 Steamed, salted soybeans VEGGIE SPRING ROLL 4.50 Fried wheat flour paper wrappers stuffed with seasoned vegetables and served with sweet and sour FRESH ROLL 4.95 Rice paper wrappers
IZAKAYA KUURAKU YAKITORI SIGNATURE 3. YAKITORI OMAKASE Chef s choice of the day -5pcs CHICKEN. Momo/Wagyu Stamina/ Nasu Dengaku
IZAKAYA KUURAKU Chef s recommendation Gluten free option available YAKITORI SIGNATURE 11 Momo/Wagyu Stamina/ Nasu Dengaku YAKITORI OMAKASE Chef s choice of the day -5pcs 17 CHICKEN Momo Chicken thigh.5
Miso Soup 2.99 Clear Soup 2.99 Wonton Soup Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99
SOUP Miso Soup 2.99 Clear Soup 2.99 Wonton Soup 3.59 Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99 SALAD Green Salad w. ginger dressing 3.99 Japanese Seaweed Salad 5.59 Avocado Salad 5.99 Crab
Neck cod, kataifi dough and Thai mango sauce. Papaya, shrimp, lotus and chilli sause. Oyster mushrooms, mango and fried tofu
S P E C I A L O F F E R T A S T I N G S E T * Neck cod, kataifi dough and Thai mango sauce Papaya, shrimp, lotus and chilli sause Oyster mushrooms, mango and fried tofu Cold soba with truffle egg Laksa
Irasshaimase! WE WARMLY WELCOME YOU TO THE RESTAURANT NIPPON SUN
Nippon Sun Irasshaimase! WE WARMLY WELCOME YOU TO THE RESTAURANT NIPPON SUN» Experiencing Japanese cuisine defines healthy and fresh food. In addition to the well-known sushi we also offer a large selection
A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN
A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN DEBENHAMS @CHIKITCHENFOOD 1 2 3 4 Images: 1. Chicken katsu curry 2. Salt and pepper baby squid 3. Miso aubergine 4. Nasi lemak Recommended mildly
168 Sushi Buffet Vaughan Dine in/ Take out Menu
168 Sushi Buffet Vaughan Dine in/ Take out Menu 905 760 1680 103-1520 Steeles Ave West, Concord, L4K 3B9 Soup & Salad 31. Miso Soup 32. Chicken Wonton Soup 34. Hot & Sour Soup 37. Korean Lamb Soup 41.
ZEN SAI PLATTER MIXED STARTER PLATTER
JAPANESE TAPAS ZEN SAI PLATTER R80 MIXED STARTER PLATTER EDAMAME R38 STEAMED YOUNG SOY BEANS WITH SEA SALT YAKITORI GRILLED SKEWERS (2) CHICKEN (served with home made teriyaki sauce) R38 PRAWN (served
CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette
A LA CARTE SEAFOOD & RAW CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette HAMACHI CRUDO 105 Japanese Yellowtail, Shaved Fennel, Wakamomo, Green Chili, Citrus Elderflower
Lunch special All served with Miso soup & Steamed Rice. for brown rice, egg fried rice or Udon soup add $1.50
Lunch special All served with Miso soup & Steamed Rice. for brown rice, egg fried rice or Udon soup add $1.50 Mon Fri until 2:30pm. Dine-in only. Combo Box ( Changes daily. Be sure to ask your server for
Restaurant Opening Hours
Restaurant Opening Hours Mon Fri 12:00 15:30 & 17:30 23:00 Sat Sun 12:00 22:00 0208 332 2022 24 Upper Ham Road Richmond TW10 5LA www.handandflower.com Free car park (Ham Common) We do not charge for service
Appetizers (from Kitchen)
Appetizers (from Kitchen) Rocking Shrimp 7.95 Fried shrimp tossed in a special spicy sauce. Edamame (Steamed soybeans) 4.95 Gyoza Dumplings 6.95 Pan fried or steamed beef dumpings. Asian Spring Roll 4.95
To Make a Combo: Select your main meat for either Lunch or Dinner price then add as many smaller portion meats for Add-on price.
MENU To Make a Combo: Select your main meat for either Lunch or Dinner price then add as many smaller portion meats for Add-on price. Dinner and a show - each Teppanyaki meal is accompanied by a ginger
Towers A la Carte meu
TO START EDAMAME (V) 25 Soy Beans, Sea Salt SPICY EDAMAME (V) 27 Soy Beans, Chili Garlic Sauce YAKI TORI 35 Grilled Chicken and Scallion Skewers TORI GYOZA 45 Pan Fried Chicken Dumpling SEAFOOD GYOZA 55
No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi
No Peanut No Dairy Less Sugar Less Fat Low Sodium Gluten Free Brown Rice Sushi PLEASE LET YOUR SERVER KNOW IF YOU HAVE ANY ALLERGY. LUNCH BENTO served with miso soup DINE IN ONLY (11:30 am - 3:30 pm) TOFU
SHIROI GUNKAN white fish, nori leaf, cream cheese, eel, asparagus, mayonnaise, masago, eel sauce and sesame seeds, mounted on spinach leaves
COLD APPETIZER NORI SWEET CHILLI SHAKE fresh tuna, avocado, purple onion, cherry tomatoe, masago, cilantro, jalapeño pepper, eel sauce, special mayonnaise over a piece of crunchy nori seaweed $120 NORI
What s inside! Introduction
PRODUCT CATALOG What s inside! Arabian Food Corporation is the national leader in selling, marketing, and distributing of food products to restaurants, hotels, caterers, healthcare facilities, and lodging
Lunch Special. Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50
Lunch Special From 11:00 AM - 3:00 PM Sushi & Sashimi Lunch Served w. Miso Soup or Green Salad Chirashi 9.50 Unagi Don 9.50 Sushi Lunch 9.50 5 pieces sushi & California Roll Sashimi Lunch 9.50 9 pieces
Japanese Oriental Restaurant
Japanese Oriental Restaurant B e v e r a g e s Imported Beers (Bottle) Kirin / Sapporo / Asahi / (Kirin Light Available in small only) Small (12 oz.) - $3.95 / Large (1 pint) - $6.95 Morimoto (Available
Starters, soups and salads. Takara signature dishes. Maki roll 6 pieces Rolled with rice. Steamed edamame 3.00 Soybeans in the pod with sea salt
Starters, soups and salads Steamed edamame 3.00 Soybeans in the pod with sea salt Miso soup 3.50 With tofu, wakame and spring onion Spicy seafood miso soup 8.50 With tofu, wakame and spring onion Takara
ITO STEAKHOUSE AND SUSHI APRIL 2018 (ALL PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE)
LUNCH MENU MONDAY FRIDAY 10.30AM-3PM SATURDAY 11.30AM-3PM SUSHI LUNCH Served With Miso Soup And House Salad With Ginger Dressing CALIFORNIA SUSHI COMBO* 13.50 5 pcs chef s choices of fresh nigiri sushi
Today's Chef Special
Today's Chef Special The best Japanese wagyu straight from the farm in Kagoshima, Japan!! Kagoshima Black Wagyu is the product of years of continuous improvement efforts, handed down from generation to
8.45. Three Mushroom 6.25 Miso soup with enoki, shiitake and shimeji mushrooms, tofu and scallions
Appetizer Edamame Boiled and salted soybean in pods Shumai Steamed shrimp dumplings Lotus Root Braised in sesame oil and sweet soysauce Calamari Fried and tossed with sweet chili sauce Tempura Battered