Breakfast Menu. Breakfast Taco Huevos Rancheros 6.00 With refried beans and tortillas. Buttermilk Pancakes 3.50 Stack of two

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1 Breakfast Menu Breakfast Taco 3.00 Buttermilk Pancakes 3.50 Stack of two Flavorful Pancakes 5.00 Stack of two Choice of one topping blueberry, strawberry, or banana with whipped cream Texas French Toast 4.50 Powdered sugar dust Traditional Omelet 6.25 Any cheese and vegetable combination and hash browns Served with toast (upon request) Hearty Omelet 7.50 Any meat, cheese, and vegetable and hash browns Served with toast (upon request) Heart Healthy Omelet 7.95 Egg white omelet with any filling and fruit cup Eggs Benedict 9.00 English muffin, Canadian bacon, egg, and hollandaise Ranch Benedict 7.00 Biscuit, ham, eggs your style, and country gravy Huevos Rancheros 6.00 With refried beans and tortillas Chorizo Con Huevo 7.00 With beans and tortilla Migas 6.00 Scrambled eggs, tomato, onions, jalapeno, crisp tortilla, and salsa Oatmeal, Grits, or Cream of Wheat Cup 2.50 Bowl 3.50 Eggs Any Style With hash browns and toast One Egg 3.00 Two Eggs 4.00 Three Eggs 5.00 Bagels with Cream Cheese 2.00 Biscuit 1.00 Country Gravy 1.00 Fruit Cup 3.00 Fruit Plate 6.00 Bacon, Sausage Link, or Patty 2.00 Ham Steak F

2 Entrée Salads (New) Valley Vegan - avocado, fire roasted corn, black beans, tomato, organic greens, and tortilla chips (New) Grilled Chicken Salad - crisp garden greens, grape tomatoes, cucumber, white cheese, toasted sunflower seeds, and micro greens Southwest Salad - grilled chicken, avocado, black beans, queso, roasted corn, tomato, and tortilla chips Country Club Cobb - diced grilled chicken, mixed greens, avocado, ham, tomato, red onions, bacon, bleu and cheddar cheese Tostada Bowl - crisp tortilla bowl filled with salad greens, and topped with ground beef or grilled chicken, guacamole, beans, cheese, and tomato Yucatan Salad - avocado filled with chicken, tuna, or shrimp salad. Half or full avocado served with seasonal fruit Half w/chicken Full Half w/ tuna Full Half w/shrimp Full Greek Isle Salad - grilled chicken, feta cheese, field greens, ripe olives, red onions, tomato, and cucumber Caesar - with grilled chicken Clubhouse Salad - mixed greens, English cucumber, and tomato 5.00 House Tossed Caesar 5.00 Fresh Fruit Plate 6.00 Fresh Fruit Cup 3.00 Dressings Home made thousand island, ranch, bleu cheese, lite Italian, honey mustard, balsamic vinaigrette, Caesar, olive oil & wine vinegar, raspberry vinaigrette, and Greek vinaigrette

3 Country Club Grille (all come with one side) (New) Burrito - flour tortilla filled with chicken or beef, guacamole, rice, beans, cheese, 8.00 and salsa. Choice of one side (New) Pinto Gallo Grilled Fish - served with black beans, rice, and pico de gallo (New) Protein Lettuce Wraps - 3 leaf lettuce with chicken salad or tuna wraps Choice of one side (New) Bowls - crisp salad green, black beans, oven baked rice, fire roasted corn, two cheese and tortilla chips Chicken Steak Fish Club Favorites (all come with one side) Jumbo Angus Hot Dog with chili cheese 4.50 Crisp Chicken Livers or Gizzards - with country gravy 8.00 The Clubhouse Sandwich - ham, turkey, bacon, lettuce, and tomato 9.00 Sandwich Select - your choice - meat, cheese, toasted, or grilled 8.00 Classic Angus Burger - made fresh with any toppings 4oz oz 9.00 County Club Slim and Trim - Grilled chicken or ground sirloin with fresh fruit 9.00 Choice of one side Chicken Tenders - with your favorite dipper 8.00 Grilled Chicken Sandwich - toasted bun with avocado and pepper jack cheese 8.95 Choice of Sides Fries, curly fries, sweet potato, chips, club salad, coleslaw, cottage cheese, carrot and celery sticks

4 Chalupas With rice and beans One bean chalupa 8.00 Two bean chalupa One beef/chicken 9.00 Two beef/chicken Enchiladas With rice and beans With beef/chicken 9.50 With fajita Grilled Fish Tacos 9.00 Two with pico, slaw, rice, and beans Fajita Platter With rice, beans, guacamole, flour or corn tortillas Fajita Steak Chicken The Pequeno One cheese enchilada, one beef taco, with rice and beans Regional Cuisine Tacos With rice, beans, crisp or soft tortilla Beef/chicken/fajita One 5.50 Two 7.50 Three 9.50 Quesadillas With guacamole Cheese 7.00 Beef/chicken 9.00 Fajita Nachos 8.00 Topped with onion, tomato, jalapeno, guacamole, and cheese Add ground beef/chicken Add fajita Chips, Salsa, and Pico 4.00 Chips with Guacamole 6.00 Served with salsa and pico Boneless Wings 6.00 Choice of dipping sauce. Ranch, Bleu Cheese, or Sriracha Cheese Fries 6.00 Topped with jack, cheddar, bacon, and jalapenos Lunch Buffet (Served in the Oak Room) Tuesday - Friday 11:00am-2:00pm Please serve yourself Tuesdays - Turkey Wednesdays - Mexican Thursdays - Fried Chicken Friday - Beef Ribs Soup & Salad Bar Add guacamole or half Avocado 3.00 Dessert Table F

5 McAllen Country Club Dress Policy Oak Room, Founder s, and Mesquite Lounge Men are required to wear collared shirts (tucked in) Dress shorts are allowed during the lunch hour only (Tues. Fri.) Dress Jeans are permitted No shorts allowed after 5:00pm Tank tops and cut-off shorts are not permitted Men s hats and caps are not permitted Hickory Grill Country club casual attire Hats and caps are permitted Sunday Brunch Men are required to wear collared shirts Shorts, tank tops, t-shirts, and flip flops are not permitted 2017 F

6 McAllen Country Club Hickory Room Hours of Operation Tuesday Thursday 7:30am-2:00pm Friday & Saturday 7:30am-9:00pm Sunday 7:30am-5:00pm Dress Code Policy Country Club Casual: Golf, Tennis, and Fitness attire are permitted. (Caps Allowed)

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