F R E S H B R E A K FA S T

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1 FRESH BREAKFAST

2 FRESH BREAKFAST Breakfast Tacos Sunrise Taco scrambled eggs, jack cheese, applewood smoked bacon, fire-roasted salsa, jalapeño ranch $3 each Chorizo Taco scrambled eggs, shredded hash browns, sharp cheddar, chorizo, green chili salsa $3 each Veggie Taco scrambled eggs, shredded hash browns, queso cotija, corn salsa, fresh cilantro $3 each Steak & Egg Taco scrambled eggs, carne asada, shredded hash browns, cheese, fire-roasted salsa $3 each Migas Taco scrambled eggs, crispy tortilla strips, pico de gallo, cheese, jalapeño ranch $3 each Platters FRESH Signature Breakfast Breads pecan-apple and raisin, cranberry-orange and cinnamon-raisin swirl. Ask if we have any new seasonal breads in the kitchen Small $18 (serves 8-10) Large $28 (serves 18-20) Breakfast Sweets assortment of FRESH-baked muffins, coffee cakes and danishes cut into individual portions Small $20 (serves 8-10) Large $36 (serves 18-20) FRESH Scones plain and cranberry-orange served with clotted cream Small $12 (20 pieces) Large $20 (40 pieces) FRESH Catering

3 FRESH LUNCH

4 FRESH LUNCH FRESH Salad in a Box served with seasonal fruits, a baby baguette and a chocolate chip cookie $9 (per box) Albacore Tuna Salad with mixed baby greens $9 (per pound) Brioche Slider Platters Whether you re looking for a convenient lunch, hors d oeuvres or a light dinner, FRESH-made Brioche Sliders with an array of great fillings will be ideal for your occasion. $40 (15 Sliders) $70 (30 Sliders) Classic Chicken Salad with mixed baby greens $9 (per pound) FRESH Roasted Turkey & Swiss with Dijon mustard, mayo and greens Grape Walnut & Bleu Cheese Salad over mixed baby greens $9 (per pound) Baby Spinach, Smoked Chicken, Goat Cheese & Dried Fruit with balsamic vinaigrette $8 (per pound) House-Smoked Salmon, Red Grapes & Toasted Pistachios with a citrus-caper crème and baby arugula $10 (per pound) Vegetarian Seasonal Quinoa over baby spinach $7 (per pound) Grilled Chicken Cobb Salad with tomatoes, bacon, bleu cheese, avocado, hard-boiled egg and red onion $9 (per pound) Apricot Chicken Salad over mixed baby greens $9 (per pound) Greek Salad traditionally built with our signature Greek feta dressing $8 (per pound) Artisan Salami with provolone, grain mustard and charred red onion Classic Chicken Salad with sliced Romas and greens Pimento Cheese with applewood smoked bacon Albacore Tuna Salad with peperoncini and lettuce Smoked Ham with Gruyère, Dijon mustard, mayo and gherkins Grilled Seasonal Veggies with herbed goat cheese spread FRESH Sandwich Boxes Choose your sandwich variety from above. Served with seasonal fruit, kettle chips and a brownie. $8 each Grilled Chicken Caesar authentically crafted $8 (per pound) Bottled Water $1 Red Diamond Tea sweet, unsweet, flavored $1.50 FRESH Catering

5 FRESH TACOS

6 FRESH TACOS FRESH Taco Bar Choose two meats $11 (per person) Adobo Grilled Chicken adobo marinated and grilled chicken thighs Carnitas braised pulled pork caramelized on the griddle Carne Asada marinated and grilled beef Smoked Chicken FRESH-smoked chicken FRESH Dip Trios served with your choice of FRESH-baked flatbreads, toasted crostini or tortilla chips Choose three $30 (1 pint each) fire-roasted salsa Southwest hummus tomatillo green salsa guacamole pimento cheese spinach-artichoke hummus spinach-bacon chipotle cheese queso balsamic red onion olive feta hummus hummus Texas Barbacoa FRESH-smoked brisket FRESH Taco Bar Sides borracho beans $4 (per pound) Spanish rice $4 (per pound) Cuban-style beans (vegetarian) $4 (per pound) Taco Bar includes: Cilantro, diced white onions, sour cream, lettuce, Spanish rice Your choice of black beans or borracho beans Your choice of fire-roasted salsa or green chile tomatillo salsa, Cotija, cheddar or Monterey Jack cheese FRESH Catering

7 FRESH HORS D OEUVRES & PLATTERS

8 FRESH HORS D OEUVRES & PLATTERS New Potato Sliders stuffed with your choice of: Pimento Cheese Creamy Crab & Basil $12 (dozen) $24 (dozen) Platters Grilled Seasonal Veggies garnished with a port-vanilla reduction and shredded parmesan Small $28 (serves 8-10) Large $50 (serves 15-20) Andouille-Green Onion Molasses Pulled Pork with sharp white cheddar Twice Baked Cheddar Cheese with green onions and sour cream $12 (dozen) $15 (dozen) $15 (dozen) Mini Gulf Crab Cakes with your choice of remoulade, cocktail or citrus-caper crème $28 (dozen) Unique Offerings Roasted Bacon-Wrapped Medjool Dates scented with port-vanilla $15 (dozen) Red Grapes with bleu cheese mousse and toasted pistachios $15 (dozen) Sunset Gulf Shrimp grilled with pineapple, cilantro and lime $24 (dozen) Beef Churrasco with chimichurri $24 (dozen) FRESH Chicken Salad served on spoons with a spiced pecan $15 (dozen) Deli assortment of sliced sandwich meats with cheese Small $55 (serves 8-10) Large $100 (serves 15-20) Fruit the best seasonal fruit you can get your hands on Small $25 (serves 8-10) Large $40 (serves 15-20) Crudité seasonal crisp vegetables served with your choice of jalapeño ranch, homemade ranch, herbed vinaigrette, charred tomato cream or spinach-artichoke Small $20 (serves 8-10) Large $36 (serves 15-20) Sliced Artisan Bread choose up to 3 loaves for small platters or up to 5 loaves for large platters Small $15 Large $25 FRESH-made Brioche Rolls great to make your own sliders or just served on the side Small $12 (15 rolls) Large $24 (30 rolls) Herb-Grilled Shrimp served on spoons with charred corn salsa $28 (dozen) Gourmet Crackers selection of the grocery s best Small $12 Large $20 FRESH Catering

9 FRESH DINNER

10 FRESH DINNER Good Ol BBQ Choose either of our FRESH made sauces: Traditional Texas or Mustard Molasses. Don t forget to add some slider rolls & tater salad. Main Attractions Thyme-Scented Beef Tenderloin served with horseradish cream and charred red onions $30 (per pound) St. Louis Pork Ribs FRESH Style Smoked Molasses Pork Butt $19 (per rack) $12 (per pound) Herb-Roasted Salmon served with a smoked tomato vinaigrette $18 (per pound) FRESH Chicken smoked or rotisserie $9 (per bird) FRESH Grilled Flank Steaks in a garlic-honey marinade $18 (per pound) Texas Beef Brisket chopped or sliced $12 (per pound) Smoked Pork Loin house-brined and smoked with a choice of our molasses-mustard Q or Texas-style barbecue sauce $12 (per pound) One Pot Shop King Ranch Casserole layers of roasted chicken, corn tortillas and cheese in a spicy southwest sauce Half Pan $50 (serves 9-12) Full Pan $100 (serves 18-24) Pan-Seared Chicken Breasts house-brined and accompanied by buttermilk-tarragon cream $12 (per pound) Lasagna Al Forno layers of pasta, fresh-made pomodoro and bolognese sauce with ricotta cheese Half Pan $50 (serves 9-12) Full Pan $100 (serves 18-24) Mushroom Lasagna layers of pasta, sautéed mushrooms and a white cream sauce with ricotta cheese Half Pan $50 (serves 9-12) Full Pan $100 (serves 18-24) Chicken Pot Pie roasted chicken with fresh vegetables and herbs baked inside of a flaky pie crust Half Pan $50 (serves 9-12) Full Pan $100 (serves 18-24) FRESH Catering

11 FRESH DINNER SIDES

12 FRESH DINNER SIDES Cold Sides serving suggestion - 4 servings per pound Hot Sides serving suggestion - 4 servings per pound Creamy Mustard Potato Salad $4 (per pound) Three Cheese Mac n Cheese $5 (per pound) Penne Mozzarella Salad $6 (per pound) Whipped Yukon Gold Potatoes $4 (per pound) Cucumber Dill Salad $4 (per pound) Green Bean Amandine $7 (per pound) Cole Slaw $4 (per pound) Herb-Roasted New Potatoes $5 (per pound) Asian Slaw $4 (per pound) Grilled Seasonal Veggies $7 (per pound) Garden Salad $7 (per pound) Caesar Salad $6 (per pound) FRESH Catering

13 FRESH PLATTERS

14 FRESH PLATTERS FRESH Shrimp Cocktail boiled in a spicy Louisiana seafood boil with fresh oranges and herbs served with classic cocktail sauce Small $60 (serves 8-10) Large $110 (serves 20-25) House-Smoked Salmon center-cut salmon filet with citrus-caper crème, wild baby arugula, red grapes and julienned red onions Small $60 (serves 8-10) Large $110 (serves 18-20) Grilled Beef Tenderloin served with classic horseradish cream Small $90 (serves 10-12) Large $170 (serves 18-20) FRESH Quesadillas chicken, brisket or black beans served on FRESH-made tortillas with a side of fire-roasted salsa, or give everyone a choice and ask for a combo Small $30 (24 pieces) Large $60 (48 pieces) Herb-Grilled Chicken Breast served with buttermilk-tarragon or charred tomato cream Small $40 (15 pieces) Large $70 (30 pieces) Pretzel-Crusted Chicken Tenders served with buttermilk-tarragon cream or creamy ketchup Small $40 (serves 10-12) Large $70 (serves 18-20) Charcuterie OR Artisanal Cheese a selection of specialty, hand-crafted cured meats or cheeses Small $65 (serves 8-10) Large $125 (serves 18-20) Charcuterie AND Artisanal Cheese a selection of specialty, hand-crafted cured meats or cheeses Small $75 (serves 8-10) Large $140 (serves 18-20) Cocktail Cheese cheddar, emmentaler, smoked gouda, havarti and brie, garnished with grapes and berries Small $30 (serves 8-10) Large $55 (serves 18-20) FRESH Antipasto a selection of artisanal salumi accompanied by fresh mozzarella, red bell peppers and artichoke hearts Small $60 (serves 8-10) Large $115 (serves 18-20) Tea Sandwich Platters pimento cheese, peanut butter and jelly, peanut butter, honey and apples, Nutella and bananas, bologna and cheese, turkey and cheddar or ham and Swiss Small $35 (60 1/4 sandwiches) Large $50 (120 1/4 sandwiches) FRESH Catering

15 FRESH DESSERTS

16 FRESH DESSERTS Our Bake shop produces scratch-made desserts daily. These platters will be the perfect finale for any meal you are hosting. FRESH Cookie Platter cranberry-walnut, chocolate chip-pecan, double chocolate, oatmeal-raisin, peanut butter, chocolate chip and macadamia-white chocolate Small $20 (15 pieces) Large $36 (30 pieces) FRESH Brownies & Bars Platter chocolate brownies, lemon bars, caramel-nut bars and raspberry bars Small $20 (20 pieces) Large $36 (40 pieces) Assorted Artisanal Sweet Bites Platter fruit tarts, éclairs, opera bastille, cheesecake and lemon tarts Small $40 (20 pieces) Large $70 (40 pieces) FRESH Cobblers choose from apple, peach or cherry Half Pan $30 (Serves 10-12) Full Pan $55 (Serves 20-25) FRESH Catering

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