CLASSIC CLUB SANDWICH CHOOSE A DISH AND DRINK FROM THIS SECTION:
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1 Deli AND A DRINK ONLY 6.45 ALL DAY EVERY DAY CLASSIC CLUB SANDWICH CHOOSE A DISH AND DRINK FROM THIS SECTION: Upgrade to Carling, San Miguel, Stella Artois, a large glass of wine or a large Coca-Cola for 50p PHILLY STEAK Your choice of toasted ciabatta or open flatbread, with succulent slices of rump steak, onion and melted cheese CLASSIC CLUB SANDWICH Three slices of toasted white farmhouse bread, with chicken breast, bacon, lettuce, tomato and mayo CHEESE & TOMATO SANDWICH (V) What it says on the tin! Classic cheese and tomato, on white farmhouse bread CHICKEN TINGA FLATBREAD Open flatbread topped with chicken tinga on mixed leaves and crunchy slaw BBQ CHICKEN & BACON MELT CIABATTA Toasted ciabatta with chicken and bacon, melted cheese and BBQ sauce SOUTHERN-FRIED CHICKEN WRAP Southern-fried chicken goujons, cheese, lettuce and BBQ sauce TUNA MELT CIABATTA The ultimate classic! Toasted ciabatta with tuna mayo and melted cheese JACKET POTATO Choose two toppings: Cheese (V) Tuna mayo Baked beans (V) Coleslaw (V) Chilli con carne Chicken tinga BBQ sweet potato chilli (V) Add chips 1. Add spiral fries 1. Add sweet potato fries 1.50 Ibit on the side BEER-BATTERED ONION RINGS (V) 2.00 KITCHEN SALAD (V) 3.95 CHIPS (V) 2.25 SPIRAL FRIES (V) 2.75 SWEET POTATO FRIES (V) 2.75 GARLIC BREAD (V) 2.25 GARLIC BREAD WITH CHEESE (V) 2.75 CURRY SAUCE (V) 1.00 TAQUITO ROLLS 2.50 Brekkie SERVED UNTIL NOON SEE BREAKFAST MENU FOR DETAILS FROM 2.25 WITH FREE COFFEE, TEA OR ORANGE JUICE SAUSAGE, EGG & CHEESE MUFFIN
2 Sweet TREATS NAUGHTY BUT OH SO NICE RASPBERRY & WHITE CHOCOLATE ROULADE CHOC ORANGE TORTE COOKIE CRUMB PROFITEROLES CHOCOLATE FUDGE CAKE 2.95 Layers of sponge and smooth chocolate & caramel fudge, covered with a rich chocolate fudge and served with vanilla ice cream TOFFEE-APPLE CRUMBLE 2.95 Succulent Bramley apple, topped with a crunchy crumble and rich toffee sauce and served with custard RASPBERRY & WHITE CHOCOLATE ROULADE 2.95 Raspberries, white chocolate and cream, rolled in a light soft meringue and served with ice cream and fruit coulis COOKIE CRUMB PROFITEROLES 2.95 Profiteroles with a creamy filling, in a vanilla-flavoured cookie crumb coating, served with chocolate sauce SALTED CARAMEL CHOCOLATE SLICE 2.95 Layers of chocolate truffle and salted caramel, on a chocolaty biscuit base, served with chocolate sauce and vanilla ice cream CHOC ORANGE TORTE (V) 2.95 A date and mixed nut case with a chocolate, coconut and blood orange filling, served with chocolate sauce VANILLA ICE CREAM 2.75 HOT DRINKS SERIOUSLY HOT STUFF! AMERICANO 1.95 ESPRESSO 1.95 CAPPUCCINO 2.15 LATTE 2.15 POT OF TEA 1.35 MOCHA 2.15 HOT CHOCOLATE 2.15 ADD A FLAVOURED SYRUP TO YOUR DRINK FOR 50P ROAST CHICKEN Join us for our SUNDAY ROAST SAVE ON THE WASHING-UP! WE VALUE YOUR FEEDBACK RATEMYYATES.CO.UK This menu does not list all ingredients, so please ask a team member (before ordering), if you have a particular allergy or specific requirements. If, for any reason, you re not happy with your visit, please let a team member know. We cannot guarantee that any dishes are free from nut traces. Food allergies and intolerances: before ordering your food and drinks, please speak to a team member if you want to know about ingredients. There may be a risk of cross-contamination which could affect those with severe allergies. Management reserves the right to refuse custom and to withdraw/change offers (without notice), at any time. Fish and poultry dishes may contain bones. All weights are approximate uncooked. Prices include VAT, at the current rate. We accept all major credit and debit cards, with a valid PIN. All products and offers are subject to availability. Photography is for illustrative purposes only. All offers are available all day, unless stated otherwise, subject to availability and not in conjunction with any other offer. # Food and drink must be purchased at the same time. Offer applies to all deli dishes stipulated. Choose one of the following drinks: pint of John Smith s, Guinness, Carlsberg, Strongbow or cask ale 4.3% ABV or under; 175ml glass of El Zondaz wine (red, white or rosé); 16oz glass of Coca-Cola, Diet Coke or Schweppes lemonade; 330ml bottle of Strathmore water; 275ml bottle of Appletiser; regular coffee or pot of tea. (V) = Suitable for vegetarians. = suitable for vegans. Stonegate Pub Company, Porter Tun House, 500 Capability Green, Luton, LU1 3LS feedback@stonegatepubs.com FOR FULL ALLERGEN DETAILS, PLEASE SPEAK TO A TEAM MEMBER 1YAT10377
3 FOOD HOME OF LEGENDS
4 A Quick Nibble BREADED MUSHROOMS (V) 3.95 With a mayo dip CHICKEN WINGS chicken wings with your choice of classic BBQ sauce, sour cream or Frank s RedHot sauce dip LITTLE PLATES OF SERIOUSLY TASTY GRUB SOUTHERN-FRIED CHICKEN GOUJONS 4.45 With a BBQ sauce dip NACHO CHEESE BITES (V) 4.45 Nacho cheese with jalapeños in a crunchy golden tortilla chip crumb coating, served with a salsa dip MINI HALLOUMI WRAPS (V) 3.95 With a BBQ sauce dip SHARERS SHARING IS CARING THE MEXICANA COMBO THE ULTIMATE COMBO Southern-fried chicken goujons, mini nachos, beer-battered onion rings, garlic bread, spiral fries and breaded mushrooms. Served with BBQ sauce and sour cream dips THE MEXICANA COMBO Nacho cheese bites, chilli con carne chips with sour cream, chicken fajita taquitos, chicken tinga quesadilla and mini nachos. Served with sour cream and guacamole dips LOADED NACHOS (V) 6.95 Topped with melted cheese, salsa, guacamole, sour cream and jalapeños Upgrade your nachos for 1 Add chilli con carne, chicken tinga or BBQ sweet potato chilli (V) GOURMET FRIES OUR FRIES ARE AWESOME! A GENEROUS HEAP OF CHIPS, SMOTHERED WITH DELICIOUS TOPPINGS CHOOSE FROM THE FOLLOWING: HUNTER'S CHICKEN 5.45 Chicken and bacon pieces and BBQ sauce, topped with a tasty cheese sauce MAC & CHEESE (V) 5.45 Our classic mac & cheese, topped with jalapeños and house seasoning MEX IT UP 5.45 Chicken tinga with cheese sauce, salsa, sour cream and jalapeños Upgrade your gourmet fries to spiral or sweet potato fries for 1 Feeling Saintly? SPINACH & BROCCOLI QUICHE VEGETABLE PANANG (V) 601 kcal 5.45 An aromatic coconut curry, with cauliflower, green beans, mangetout and peppers. Served with rice Make it a chicken panang 721 kcal for an extra 1 SPINACH & BROCCOLI QUICHE 5.45 Spinach, broccoli, cherry tomato & mature Cheddar cheese, in a smoked paprika pastry. Served with your choice of the following: Mixed salad 382 kcal Mixed salad and chips 649 kcal CHEESE & COURGETTE BAKE 413 kcal 5.75 Courgette stuffed with orzo pasta, tomato and chickpeas, covered in melted cheese KITCHEN SALAD (V) 57 kcal 3.95 Mixed leaves, tomato, red onion, shredded carrot and cabbage, with reduced fat French dressing TOP YOUR SALAD RUMP STEAK STRIPS 229 kcal 3.50 CHICKEN AND BACON 258 kcal 2.50 HALLOUMI (V) 378 kcal 2.50
5 LOADED STACK EM HIGH! BURGERS TEX MEX BURGER SOUTHERN-FRIED CHICKEN BURGER BRUNCH BURGER GET YOUR HANDS ON OUR TASTY BURGERS, SERVED IN A SESAME-SEED BUN, WITH SALAD, BURGER SAUCE, A MUG OF CHIPS AND SMOKY MAYONNAISE CLASSIC 6oz BEEF BURGER 6.75 CHEESE & BACON BEEF BURGER 7.95 BRUNCH BURGER 8.45 Beef burger, topped with a sausage pattie, bacon rasher and a fried egg TEX MEX BURGER 8.45 Beef burger, topped with melted cheese, salsa, sour cream, jalapeños and tortilla chips Add an extra beef burger to your bun for 1.50 Upgrade your chips to spiral or sweet potato fries for 50p THE MIGHTY STACK 9.25 The king of burgers! Beef burger, topped with a southern-fried chicken fillet, bacon, melted cheese, beer-battered onion rings and sticky BBQ sauce SOUTHERN-FRIED CHICKEN BURGER 7.45 Southern-fried chicken fillet and sticky BBQ sauce SHROOM BURGER (V) 6.75 A breaded flat mushroom, stuffed with garlic cream cheese Add cheese 85p. Add bacon 85p The Legends YOUR ALL-TIME FAVES FISH AND CHIPS FISH AND CHIPS 6.25 Hand-battered pollock, served with chips, peas and tartare sauce Upgrade to hand-battered cod for 1 Add curry sauce for 1 CUMBERLAND SAUSAGES AND MASH 5.75 Cumberland sausages served with mash, peas and onion gravy BEEF & ALE PIE 6.25 Beef in ale gravy, encased in shortcrust pastry. Served with chips, peas and gravy ALL-DAY BREAKFAST 6.25 Two sausages, two rashers of bacon, two fried eggs, baked beans, chips, a flat mushroom and half a grilled tomato SCAMPI AND CHIPS 6.25 Served with peas and tartare sauce LASAGNE 6.25 Beef & pork oven-baked lasagne. Served with a salad garnish and garlic bread CHICKEN TIKKA MASALA 6.25 Served with rice, naan bread, poppadum and mango chutney CHILLI CON CARNE 5.75 Served with rice, tortilla chips and sour cream BBQ CHICKEN MELT 7.25 Chicken breast, bacon, melted cheese and BBQ sauce. Served with chips, peas and half a grilled tomato MAC & CHEESE (V) 5.45 Classic macaroni cheese, served with a mixed salad Top with chicken tinga or chilli con carne for 1 Add garlic bread (V) for 1 Upgrade your chips to spiral or sweet potato fries for 50p
6 BURRITO MEXICANA ARRIBA! ARRIBA! DID YOU KNOW? CHICKEN TINGA IS A BLEND OF SHREDDED CHICKEN AND CHORIZO BURRITO 5.95 Wheat bran tortilla loaded with spicy rice & black bean mix, cheese and sour cream. Served with a salad garnish. Choose your filling from: Chicken tinga Halloumi (V) Chilli con carne BBQ SWEET POTATO CHILLI (V) 5.45 Sweet potato chilli with red peppers, black turtle beans and tomatoes. Served with spicy rice, guacamole and jalapeños CHICKEN TINGA QUESADILLA 5.95 Wheat bran tortilla loaded with chicken tinga, red onion and melted cheese. Served with spicy rice, guacamole and jalapeños MEXICANA CHILLI 5.45 Beef chilli on a bed of tortilla chips with sour cream. Served with spicy rice, guacamole and jalapeños Why not add a side of taquito rolls for 2.50? Our taquitos are rolled up tortillas filled with a chicken fajita mix hot OFF THE GRILL 35 days matured BRITISH STEAK 8oz RUMP STEAK 9.25 Served with chips, peas, half a grilled tomato and beer-battered onion rings Top with peppercorn sauce for 1.25 SMOTHERED 8oz RUMP STEAK Topped with a flat mushroom, peppercorn sauce and melted cheese. Served with chips, peas, half a grilled tomato and beer-battered onion rings GRILLED 10oz GAMMON STEAK 8.45 Topped with a fried egg and grilled pineapple ring. Served with chips, peas, half a grilled tomato and beer-battered onion rings HALF A ROAST CHICKEN 8.45 Served with chips, peas and half a grilled tomato MIXED GRILL 9.45 Half a rump steak, half a gammon steak, Cumberland sausage, half a chicken breast and a fried egg. Served with chips, peas, half a grilled tomato and beer-battered onion rings Upgrade your chips to spiral or sweet potato fries for 50p BIG PLATES NOT FOR THE FAINT-HEARTED THE CHALLENGE BURGER JUMBO CHICKEN COMBO Crispy chicken wings, two southern-fried chicken fillets topped with BBQ sauce, bacon and cheese. Served with chips, peas, half a grilled tomato and BBQ sauce CHIP SHOP FEAST Our huge chip shop platter, with hand-battered pollock, battered sausage and beef & ale pie wedge. Served with chips, peas, curry sauce, tartare sauce and bread & butter GIANT MIXED GRILL oz rump steak, half a gammon steak, chicken breast and two Cumberland sausages. Served with chips, two fried eggs, peas, half a grilled tomato and beer-battered onion rings THE CHALLENGE BURGER Southern-fried chicken fillet topped with chicken tinga, sandwiched between two double cheese & bacon burgers. Served in a sesame-seed bun, with 10 beer-battered onion rings, double chips and smoky mayo
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FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order
More informationBeginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
More informationWe also serve a bar menu: Mon-Thurs 5-9pm, Sunday breakfast: 9-11:30am and Sunday service: 12-6pm. PÂTÉ 5.50 Served with bread & onion chutney
GREAT VENUE! GREAT SPORT! GREAT GRUB! Reserve your seats in the bar and eat in front of our seven screens for all the big sporting events. Served Friday 5-9pm & Saturday 12-9pm We also serve a bar menu:
More informationDockyard Restaurant. Lighter Options STARTERS
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More informationBristol & District CAMRA - Pub of the Year The New Inn Team
An Independently run 17th Century Coaching Inn Bristol & District CAMRA - Pub of the Year 2009 The New Inn was originally built as a rest-stop for travellers on the road north from Bristol via Chipping
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SUNDAY lunch - DINNER FEELING PECKISH? LIGHT BITES Soup of the Day Served with warm bread and butter 4. 95 Cheddar & Garlic Hot Bread Hand stretched, smothered in our garlic butter and topped with Mozzarella
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THE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA 01438725778 PLEASE ORDER YOUR FOOD AT THE BAR, QUOTING THE NUMBER THAT IS ON THE SIDE OF THE CUTLERY POT ON THE TABLE ***** STARTERS HOMEMADE
More informationWelcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.
Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order. Thank you and enjoy your meal. STARTERS Soup of the day 2.95 Served
More informationfood menu salads BURGERS -roasts SUCCULENT ea s o n a l
food menu BURGERS SUCCULENT -roasts ea s o n a l salads Welcome... IF YOU HAVE AN ALLERGY OR INTOLERANCE, PLEASE SPEAK TO A MEMBER OF OUR TEAM BEFORE YOU ORDER YOUR FOOD & DRINKS. Craft Platters ANY 3
More informationFOOD MENU. Food served until 10pm daily
FOOD MENU Food served until 10pm daily STARTERS & SMALL PLATES CHILLI KING PRAWNS 5.95 gf Sautéed peppers and onions Sriracha mayo dip CALAMARI 4.95 gf Rocket Tartare Sauce FRANK S REDHOT CHICKEN WINGS
More information5 for. love! the. Share MEAL DEAL. Download &Sign up! For exclusive rewards and offers. Includes Pay at Table. Get the STONEHOUSE APP
FOOD MENU Make it a MEAL DEAL All day Monday to Saturday Order one of the following puddings at the same time as your main course for just 1.75 extra - bargain. Choose from the following: Strawberry &
More informationThe Real Food Pub Company AUTUMN / WINTER MAIN MENU
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More informationWelcome to our family dining pub in Beautiful Babbacombe in South Devon!
Welcome to our family dining pub in Beautiful Babbacombe in South Devon! Please order your food at the bar and we will give you a number for your table. We would like you to note that all of our meals
More informationAt the Acorn Pub Opening Times Monday Saturday 8:30am 2pm Sunday 12pm 3pm Takeaway Available Order for collection
At the Acorn Pub Opening Times Monday Saturday 8:30am 2pm Sunday 12pm 3pm Takeaway Available Order for collection 07456 888994 REGULAR BREAKFAST - 4.50 2 bacon, 2 sausages, fried egg, baked beans, chopped
More informationDISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card.
DISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card. Discount card PRAWN COCKTAIL 3.90 3.20 Succulent prawns in a seafood sauce, served on a bed of
More informationThe Brown Cow Inn. Starters
The Brown Cow Inn All our appliances including the fryers are multi use. If you have any allergies please inform a member of staff before ordering. Ask for our allergen file Starters Soup of the Day -
More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
More informationNibbles. Starters & Sharers. Nibbles / Starters / Sharers. Kalamata Olives (v) 2.95 Chef's speciality mixed olives in our olive oil.
Nibbles Kalamata Olives (v) 2.95 Chef's speciality mixed olives in our olive oil. Cheesy Garlic Pizzette (v) 4.95 Anchovies with olive oil & breads 3.95 Nibbles / Starters / Sharers Starters & Sharers
More informationWELCOME TO THE CLUBHOUSE BAR & RESTAURANT
WELCOME TO THE CLUBHOUSE BAR & RESTAURANT We are open daily, offering breakfast, brunch and lunch, along with a selection of delicious cakes and pastries. Our food is freshly cooked to order, so please
More informationRecipes with Nutritional Reference Intake
Nov 8 FBR M3 Soup of the Day 4. FBR M3 Prawn Cocktail 43. FBR M3 Golden Breaded Mushrooms 4.3 FBR M3 Black Pudding, Bacon and Roquefort Stack 3. FBR M3 Buttermilk Chicken 83. FBR M3 Cheesy Nachos 88. 43
More informationmain MENU THE MENU WITH MORE OF WHAT YOU LOVE
THE MENU WITH MORE OF WHAT YOU LOVE main MENU starters TODAY S SOUP 3.25 Served with rustic bread and butter. Please ask for today s choice. GOLDEN BREADED MUSHROOMS 3.95 Whole button mushrooms in crispy
More informationThe Brown Cow Inn. Starters. Crispy potato wedges topped with warm bbq sauce & melted mozzarella cheese 4.75
The Brown Cow Inn All our appliances including the fryers are multi use. If you have any allergies please inform a member of staff before ordering. Ask for our allergen file Soup Of The Day Starters Please
More informationmain food menu late night menu late night bbq
food menu please make a note of your table number and order at the bar. main food menu our main food menu is served monday saturday 11.30am until 9pm sundays 11.30am until 6pm late night menu our late-night
More informationLet's make a. Craft PlattersFreshStart. Sharers. Appetisers Today s Soup (V) 3.25 With rustic bread & butter. Ploughman's Lunch for One
food drink If you have an allergy or intolerance, please speak to a member of the team before you order your food and drinks. Need more allergy information? Just browse to rotisserie.marstons.co.uk for
More informationBacon Popcorn For one 4.79 To Share Crispy bacon nuggets served with HP Brown sauce for dipping. Buffalo Cauliflower Popcorn (Ve)*
If you have an allergy or intolerance, please speak to a member of the team before you order your food or drink. If you d like to find out more about our menu and allergy information, we ve popped it all
More informationThe Dove. Menu. Join Today. To receive the latest offers & events.
Join Today To receive the latest offers & events. www.doveevington.co.uk The Dove E V I N G T O N Menu Open 7 days a week. Serving food Midday to 9.30pm. Pub open 11am until 11pm Join Today Rustic Breads
More informationTHE BARN MENU AT PENGARREG
THE BARN MENU AT PENGARREG 0 1 9 7 4 2 0 2 9 4 0 i n f o @ p e n g a r r e g c a r a v a n p a r k. c o. u k S T A R T E R S Homemade Soup 4.95 Served with bread Creamy Garlic Mushrooms 5.95 Served with
More informationMENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon.
MENU STARTERS OR LIGHT BITES Bread & Olives (V) for 2 to share 3.50 Whole Kalamata, Queen and Nocellara olives. With cheesy garlic ciabatta, Artisan seeded bread and an olive oil and balsamic dip. Add
More informationBeginnings. Chefs Soup of the Day, with warm bread 5.75 (V)
Beginnings Chefs Soup of the Day, with warm bread 5.75 (V) Seafood Platter; whitebait, scampi & battered calamari with dressed salad & tartar sauce. We can also offer a portion of just scampi, whitebait
More informationStarters. Homemade soup made freshly served with a warm roll and butter 2.50
Starters Soup of the day Homemade soup made freshly served with a warm roll and butter 2.50 Chilli & Mango Prawns NEW Large premium Butterflied prawns spread with a tasty spicy mango chilli jam and hand
More informationLet's make a. Craft PlattersFreshStart. Sharers. Appetisers Today s Soup (V) 2.95 With rustic bread & butter. Ploughman's Lunch for One
food drink If you have an allergy or intolerance, please speak to a member of the team before you order your food and drinks. Need more allergy information? Just browse to rotisserie.marstons.co.uk for
More informationSHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details
STARTERS AND SHARERS BREAD, OIL & OLIVES 3.29 Warm ciabatta bread, extra virgin olive oil and Aspalls apple balsamic with mixed marinated olives and Maldon sea salt PARSLEY BREADED MUSHROOMS 3.49 Served
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Starters Creamy Garlic Mushrooms - 4.95 Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg - 5.95 Black Pudding, Smoked Bacon, Poached Egg & Hollandaise Sauce. Yorkshire Pudding &
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@OldBarLUU Old Bar Grub served until 9pm ME NU OLDBAR PUB CLASSICS PUB CLASSICS ALL DAY BREAKFAST 6.00 Two sausages, two bacon rashers, two hash browns, two fried eggs, black pudding and baked beans. Served
More informationSENSATIONAL SERVICE IS OUR PLEASURE!
SPUR HALAAL MENU Portion weights are raw weights. Certain items on this menu are available as takeaways. Prices include VAT. All Spur Steak Ranches are individually owned and operated, drawing on Spur
More informationKITCHEN OPENING TIMES
FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order
More informationStarters. Soup of the Day 4.75 A delicious soup made with finest fresh seasonal ingredients. Ask for today s choice
Starters Hot & Spicy Cajun Chicken Strippers 5.00 Tender strips of chicken breast that have been tossed in cajun spices and delicately grilled. Served with a fresh crisp salad and chilli dip v Golden Breaded
More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
More informationFood Menu. Sharing Planks
Bar Bait Gin Marinated Olives (V) 3 Sea Salt & Cracked black pepper popcorn (V) 1 Cajun Crab cakes with sweet chilli 3 John Smiths beer battered onion rings (V) 2 Sea Salt & Ginger Pork Scratching s 2
More informationSTARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish
STARTERS Bowl of olives v ve 3.00 Focaccia bread, olive oil & balsamic dip v ve 3.50 Charcuterie platter 5.95 or 8.95 for two people Parma ham, chorizo, salami, olives, balsamic oil and crusty bread Ardennes
More informationSTARTERS. Served with French Bread and a Lemon Wedge (Gluten-free alternative available on request)
STARTERS Homemade Soup of the Day (gf) 4.95 Served with French Bread (Gluten-free alternative available on request) Traditional Prawn Cocktail (gf) 5.95 Shredded Iceberg Lettuce topped with Prawns and
More informationPLEASE ORDER FOOD AT THE DINER COUNTER OR AT THE BAR, MAKING A NOTE OF YOUR TABLE NUMBER.
PLEASE ORDER FOOD AT THE DINER COUNTER OR AT THE BAR, MAKING A NOTE OF YOUR TABLE NUMBER. NACHOS SHARER HOLLYWOOD BURGER NACHOS SHARER 6.99 Warm tortilla chips with a cheesy topping and a tantalising medley
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STARTERS Homemade Soup of the Day (v, gf*) Served with a warm roll & butter. (gluten free roll available) Crispy Battered Chicken Fillets (NEW) 2 Chicken fillets in our own batter served on a bed of leaves
More informationSIGNATURE... 6x 1.99 DOUGH BALLS (v)... 12x 2.99 with garlic and herb butter
SIGNATURE................ 6x 1.99 DOUGH BALLS (v).......... 12x 2.99 with garlic and herb butter CHEESY................... 6x 2.99 DOUGH BALLS (v).......... 12x 3.99 Our signature dough balls filled with
More informationDNE 1H(JIJ$MIO MCTR..CS N()llSS. M'f FEAT#EREO FRtEHO!
'... _, DNE 1H(JIJ$MIO MCTR..CS N()llSS. M'f FEAT#EREO FRtEHO! Please make a note of your table number and order at the bar. MAIN FOOD MENU Our main food menu is served Monday Saturday 11.30am until 9pm
More informationThe Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu
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More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Table Table Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients or
More information