Sirloin and foie over apple and sweet onion. Octopus Carpaccio with cheese au gratin. Octopus "A Feira" (salt, olive oil and cayenne pepper)
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- Chad Horn
- 5 years ago
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1 Tostas Toasts Salmón ahumado con queso azul 5.00 Smoked Salmon with blue cheese Solomillo y foie sobre cama de manzana 6.00 y cebolla confitada Sirloin and foie over apple and sweet onion Langostinos y alioli 4.50 King Prawns and alioli Pan Tumaca con Jamón Serrano 5.00 Iberic Cured Ham, tomato and olive oil Ventresca de atún y pimiento 4.50 Ventresca tuna and red pepper Carpaccio de pulpo con queso gratinado 4.50 Octopus Carpaccio with cheese au gratin Queso de cabra y tomate caramelizado 4.50 Goat cheese and caramelized tomato Tapas Croquetas caseras 5.00 Homemade Croquettes Pimientos de padrón 5.50 Padrón Peppers Empanada casera 5.00 Galician Pie Patatas 3 salsas 4.50 French Fries served with 3 sauces Chorizo al infierno 4.00 Chorizo cooked in hot plate with Galician liquor Oreja 5.00 Pork ear in Galician style Navajas a la plancha Navajas (Grilled Razor-shell) Choquitos fritos con vegetales 8.00 Fried squid with vegetables Pulpo á feira Octopus "A Feira" (salt, olive oil and cayenne pepper) Mejillones en salsa 6.50 Mussels in sauce Mejillones tigre 7.50 Tiger Mussels Langostinos al ajillo 9.50 Garlic King Prawns Chistorra al vino con queso gratinado 7.00 Red paprika sausage in wine with grilled cheese Criollo 3.00 Creole sausage
2 Ensaladas Salads Ensalada Campo y Mar 8.00 (lechuga, langostinos, queso tetilla, manzana y nueces, aderezada con salsa de mostaza agridulde) Salad "Campo y Mar" (lettuce, king prawns, tetilla cheese, apple and nuts, dressed with sweet mustard sauce) Ensalada César con crujiente de pollo 8.00 (lechuga, salsa cesar, anchoas, costrones de pan, queso parmesano) Caesar Salad with chicken breast fried in breadcrumbs, caesar sauce, anchovies, croutons, parmesan cheese Ensalada de la casa 9.50 (lechuga, sardinas, queso cabra, queso crema, fresa, huevo duro, aderezada con vinagreta de fresa) Home Salad (lettuce, sardins, goat cheese, cream cheese, strawberry, hard boiled egg, dressed with strawberry vinaigrette) Ensalada de Melón con Jamón 9.00 (lechuga, melón, jamón dulce y serrano, anchoas, huevo duro, aderezada con vinagreta de módena) Melon and Ham Salad (lettuce, melon, sweet and cured ham, anchovies, hard boiled egg, dressed with Modena vinaigrette) Ensalada de Verano 9.00 (lechuga, nueces, calabacín confitado helado de queso de cabra y reducción de Pedro Ximenez) Summer Salad (lettuce, nuts, sugar coated courgette, goat cheese ice cream and Pedro Ximenez balsamic reduction) Ensalada Gourmet 9.00 (tomate natural, pimientos del piquillo, cebolla, tomate deshidratado, ajo negro, ventresca) Gourmet Salad (tomato, piquillo peppers, onion, sun-dried tomato, black garlic, ventresca) Ensalada Pantesca 9.00 (caballa, patata cocida, tomate natural, orégano, cebolla, aceitunas, alcaparras, aceite, vinagre) Pantesca Salad (mackerel, cooked potato, tomato, oregano, onion, olives, capers, olive oil, vinegar) Sandwiches & Bocadillos Sandwiches and Rolls Campesino 8.00 (1/2 barra de pan, queso, ternera, tomates y lechuga) (1/2 baguette, cheese, veal steak, tomatoes, onion and lettuce) Chorizo, Salchichón, Jamón Serrano, 4.50 Queso o Jamón York (1/2 barra de pan) Sausage, Salami, Cured Ham, Cheese or Sweet Ham in 1/2 baguette Sándwich mixto (jamón y queso) 4.00 Mixed Sandwich (sweet ham & cheese) Sándwich de atún (c. mayonesa) 4.50 Tuna Sandwich (with mayonnaise) Sándwich vegetal 5.00 (cebolla caramelizada, tomate, lechuga, pesto, pimiento piquillo, champiñones, mayonesa) Vegetable Sandwich (caramelized onion, tomato, lettuce, pesto salad, piquillo peppers, mushrooms, mayonnaise)
3 Huevos & Revueltos Eggs and Scrambled eggs Tortilla de patata (ración) 7.00 Spanish Omelete portion (Tortilla) Tortilla de patata (entera) Spanish Omelete (Tortilla) Tortilla finas hierbas con jamón y queso crema 6.50 Omelet fine herbs with sweet ham and cream cheese Revuelto de setas y langostinos 6.50 Scrambled eggs with mushrooms and king prawns Revuelto de salmón y queso de tetilla 7.50 Scrambled eggs with smoked salmon and tetillacheese Migas de pan de maiz con huevos y chorizo 7.50 Cornmeal breadcrumb with fried eggs and chorizo (highly-seasoned pork sausage) Huevos rotos con foie y cebolla caramelizada 9.50 Fried eggs with foie y caramelized onion Huevos fritos con patatas 6.00 Fried eggs with french fries Mariscos & Pescados Brocheta de langostinos y vieiras 9.50 Brochette of king prawns and scallops Crêppes rellenos de marisco 9.50 Crêppes filled with shellfish Rodaballo a la plancha Grilled Turbot Seafood and Fish S/M Merluza en salsa verde Hake in a green sauce
4 Carnes Meat Zorza con patatas 8.00 Zorza with french fries (pork meat marinated in a spicy sauce, galician style) Brocheta de solomillo con piña Brochette of sirloin steak with pineapple Chupachups de pollo en salsa barbacoa 7.00 Lollypops of chicken in barbecue sauce Quesadillas con pollo a la mexicana Quesadilla with chicken mexican style Carpaccio de Ternera marinado con cítricos 9.50 queso parmesano y aceite aromático Carpaccio of veal, marinated in citrus fruits parmesan cheese and aromatic oil Solomillo de Buey a la parrilla con patata rösti y salsa de champiñones Grilled Ox sirloin with rösti potato and mushrooms sauce Chuletón de Buey sazonado con sal marina Grilled T-bone Steak seasoned with sea salt Menú Infantil Kids Menu Espaguetis con jamón y tomate 7.00 Spaghettis with sweet ham and tomato Espaghettis carbonara 7.00 Carbonara Spaghettis Lasagna de carne o atún 7.50 Tuna or Bolognese Lasagna Albóndigas 7.50 Meatballs Nuggets de Pollo 6.50 Chicken Nuggets Salchichas con patatas fritas 6.00 Sausages with french fries Perrito caliente 6.50 Hot Dog Hamburguesa con queso 7.50 Cheese Burguer
5 Por Encargo Ordered in advance Arroz con Marisco Rice with Shellfish Arroz con Bogavante Rice with Lobster Mariscada Shellfish Churrasco de Cerdo (con salsa barbacoa) Barbecued pork churrasco Churrasco de Ternera (con salsa barbacoa) Barbecued steak churrasco Vaca Cachena Cachena Beef /pax /pax S/M market price 8 /pax 10 /pax 15 /pax Postres Dessert Mousse de 2 chocolates chocolate Mousse Tarta Bombón 4.50 Chocolate cake Filloas rellenas con helado de dulce de leche 4.50 Filloas filled of caramel spread ice cream (galician crêpes) Brochetas de frutas bañadas en chocolate caliente 4.50 Brochette of fruits covered with hot chocolate sauce Tarta de Santiago con helado de vainilla 4.00 Santiago Cake served with vanilla ice-cream Coulant de Chocolate, helado de vainilla y coulis de fresa 4.50 Chocolate Coulant, vanilla ice cream and strawberry coulis Soufflé helado con caramelo a la sal 4.50 Iced soufflé with caramel and salt
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Lunes 29/10/2018 Martes 30/10/2018 0 0 1 1 2 2 3 3 31/10/2018 0 01/11/2018 1/20 0 0 0 0 0 0 0 0 02/11/2018 Recomendaciones e Puré de judías Creamed beans Montadito de pescado al horno Oven cooked hake
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More informationA chilled South American speciality of marinated fish with lime juice, onion, celery, coriander and lightly spiced with ginger and chilli
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meaning fire in Catalan is a potent symbol of Michelin-starred chef Nandu Jubany s intense devotion to his craft. His goal in delivering the very essence of Catalan cuisine, is to persistently source the
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More informationCASA ORQUIDEA MENU. Menus and information have been provided by the property and are subject to change.
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More informationFriday $2, Saturday $4, Sunday $3, * Monday-Thursday $1, *
Friday $2,500.00 Saturday $4,000.00 Sunday $3,000.00 * Monday-Thursday $1,500.00 * Friday $4.00 per person Sunday $2.00 per person Saturday $4.00 per person Monday Thursday $2.00 per person Minimum of
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