Presented by Jørgen Stølsgård President Berrifine AS
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1 Temadag Teknologisk Institut 7. oktober 2008 Tørrede Bær og Frugt Udbud Efterspørgsel og Teknik Presented by Jørgen Stølsgård President Berrifine AS
2 Specializes in Growing, Processing, and Marketing of Fresh Fruits, Juices, Concentrates, Frozen and Dried products Many years of experience in the development of highest quality fruit products Cooperating with Universities, Institutes, Growers, Producers and Customers World Wide
3 JØRGEN STØLSGÅRD BERRIFINE A/S Denmark BERRIFINE INVEST ApS Denmark BERRIFINE BALKAN d.o.o Serbia and Montenegro DANASIA BERRY COORPORATION (Beijing) Ltd China PETRO PACK St PETERSBURG Joint Venture FRUITLAND Bulgaria
4 The Globe Climate Zones Berry Fruits are grown in the green areas Temperate Climate, and in the Southern part if the blue areas Polar Climate
5 MacDonalisation of berry fruit growing
6 Berrifine in China
7 Fruit Breeding All based on classical hybridisation Selection of parents and early identification of desired trait combinations crucial Modern selection methods utilising cutting edge research findings (markers, metabolic profiling etc)
8 Raspberry Cultivars Renowned for the Glen series of raspberry cultivars First cultivar, Glen Clova was released in 1969 Glen Lyon is current industry standard in Spain Glen Ample is the current industry standard in the UK
9 New Raspberry Varieties Glen Doll Parentage: (Glen Rosa x 8605C-2) Released in 2006 Mid to late season Originally selected and developed for machine harvesting Excellent fruit quality and shelf life Sweet raspberry flavour A 10 resistance to aphids Good tolerance to cane diseases Glen Fyne Parentage: (8631D-1 x 8605C-2) More productive than Glen Ample at SCRI Large sweet fruit with good shelf life Good machine harvest-ability Spinefree A 10 resistance to aphids Suitable for fresh and processing markets
10 Linking Phenotype to Genotype in Raspberry Markers for breeding earlier selection of desirable traits more rapid production of varieties Gene Identification better understanding of important processes increased knowledge of trait heritability knowledge-based breeding Genotyping fingerprinting and varietal identification linking genotype and phenotype genetic linkage maps
11 Blackberries Loch Tay released in 2003 thornfree early season condensed ripening sweet and aromatic Loch Maree released in 2006 thornfree early-mid season beautiful pink double blossom sweet and aromatic
12 Breeding for Fruit Quality Increased public and political awareness of dietary factors influencing health Berry fruit can play a major part in improving nutritional value of diet Increase in research effort in public and private sectors e.g. SCRI Raspberry consortium (PPP) Pending EU legislation to limit addition of vitamins etc. to fruit juices and other products
13 Antioxidants O O O O O O O + R1O R2 R3 OR4 HO HO OR1 R2 HO HO OR1 R2 OR3 R4 HO OR1 OR2 R4 R3 HO O HO O H2C O R CH3 CH3 HO H3C Vitamin C Anthocyanins & Anthocyanidins Flavanonols Vitamin E Flavones Flavonols
14 Content Anthocyanin content of fruit Anthocyanin content of fruit of Fruit blackcurrant 40 red raspberry blueberry 30 strawberry black raspberry red wine TEAC apple Anthocyanins (mg/100g) 0
15 In Vitro Digestion Anthocyanin ex. Change post R. nigrum digestion DpG 21 DpGR 12 CyG 39 CyGR 19 Total Phenols 7 HO + O H In vitro digestion HO 2 C HO H HO CO 2 H HO HO CO 2 H CO 2 H CO 2 H Salicylic acid
16 Protected Cropping: Growing Established short cane managed as stools Systems Long cane in bags Long cane in pots
17 Protected Cropping: Growing Systems Long cane production in sand
18 Spanish Tunnel Construction
19 Spanish Tunnel Construction
20 Spanish Tunnels in the UK Crop support systems
21 UK Fruit Production in Spanish Tunnels
22 Spanish Production
23 French Tunnels
24
25
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