SAUSD SMART SNACK COMPLIANT ENTRÉES. Chick-Fil-A Grilled Nuggets (6 count) - no sauce % % X
|
|
|
- Leona Gardner
- 6 years ago
- Views:
Transcription
1 SAUSD SMART SNACK COMPLIANT ENTRÉES MEAL CONTRIBUTION SIZE FRUIT/VEG (cup) Chick-Fil-A Grilled Nuggets (6 count) - no sauce % % X Del Taco Carne Asada Street Taco (Svg Size: 1 taco) % % % 390 X X Salsa Fresca Chicken Taco (Svg Size: 1 taco) % % 1 0.1% 310 X X El Pollo Loco Classic Salad (no cheese, no corn, no dressing) % % 4 1.0% 470 X X Flame Broiler White Meat Chicken w/brown Rice (Serving Size: 4oz white meat chicken w/4 oz brown rice, green onion garnish, no magic sauce) % % 5 2.0% 260 X X Lee's Sandwiches Pork & Shrimp Spring Rolls (nutrition per roll - may serve up to 2 rolls per serving) - no sauce % % X X X Veggie Spring Rolls (nutrition per roll - may serve up to 2 rolls per serving) - no sauce % % X X X Egg & Cheese Baguette % % X X Olive Garden Spaghetti w/meatsauce (kid size portion) % % X X X Spaghetti w/tomato Sauce (kid size portion) % % X X Pick Up Stix (Contact: Mitzi Riley Mitzi.R@pickupstix.com or ) RP House Chicken w/vegetables & Brown Rice % % 9 3.9% 390 X X X RP House Chicken w/brown Rice (3/4 cup) % % 8 3.7% 370 X X NB Orange Chicken w/brown Rice (3/4 cup) % % 4 1.9% 250 X X
2 SIZE Pizza Dominos Contact: Michael Sfreddo or Domino's Smart Slice - Hawaiian #12120 (1 slice) % % 5 4.0% 450 X X Domino's Smart Slice - Kick'n Chicken #12131 (1 slice) % % 1 0.9% 450 X X Domino's Smart Slice - Cheese #12141 (1 slice) % % 3 2.7% 360 X X Domino's Smart Slice - Pepp #12142 (1 slice) % % 3 2.8% 350 X X Domino's Smart Slice - West Coast Veggie #12143 (1 slice) % % 3 2.3% 420 X X X Domino's Smart Slice - Smokehouse #12175 (1 slice) % % 5 4.6% 470 X X Pizza Hut Smart Snack - Cheese % % 1 1.0% 410 X X Pizza Hut Smart Snack - Pepperoni % % 1 1.0% 400 X X Pizza Hut Smart Snack - Vegetarian % % 2 1.4% 360 X X X Pizza Hut Smart Snack - Hawaiian BBQ % % 6 5.4% 460 X X FRUIT/VEG (cup) Rubio's Chicken Street Taco (Svg Size: 1 taco) % % 1 1.4% 230 X X Pinto Beans (Svg Size: 1 taco) % % % 410 X Sharky's Woodfired Mexican Grill Chicken Fajita Taco (no cheese) (Svg Size: 1 taco) % % X X Original Chicken Taco (Svg Size: 1 taco) % % X X Subway All Sandwiches should be made with the following: 9-Grain Wheat bread, lettuce, tomatoes, onions, green peppers and cucumbers Black Forest Ham Mini Sub (no cheese, no mayo or dressing) % % 5 3.7% 450 X X X Roast Beef Mini Sub (standarno cheese, no mayo or dressing) % % 5 3.5% 390 X X X Turkey Breast Mini Sub (no cheese, no mayo or dressing) % % 5 3.7% 380 X X X Veggie Delight Mini Sub (no cheese, no mayo or dressing) % % 4 3.8% 190 X X X Wahoo's Fish Taco Charbroiled Fish Taco (Svg Size: 1 taco) % % 275 X X Blackened Fish Taco (Svg Size: 1 taco) % % 265 X X Shrimp Taco (Svg Size: 1 taco) % % 242 X X Veggie Taco (Brown Rice/Black Beans) (Svg Size: 1 taco) % % 387 X X Veggie Taco (Brown Rice/White Beans) (Svg Size: 1 taco) % % 437 X X Bonzai Veggie Taco (Svg Size: 1 taco) % % 251 X X Mushroom Taco (Svg Size: 1 taco) % % 254 X X Tofu Taco (Svg Size: 1 taco) % % 248 X X
3 SAUSD SMART SNACK COMPLIANT BEVERAGES JambaGo All Fruit Smoothies (Contact: Krystal Bates or OR Apple Cherry Chill (4, 8 or 12 oz) Mango Magnifico (4, 8 or 12 oz) Peach Pizza (4, 8 or 12 oz) Strawberry Symphony (4, 8 or 12 oz)
4 SAUSD SMART SNACK COMPLIANT SNACKS MEAL CONTRIBUTION SIZE Dannon - YoCream Frozen Yogurt Chocolate Frozen Yogurt % % % 70 Vanilla Frozen Yogurt % % % 75 Andrades Paletas Limon % % 8 8.4% 5 X Watermelon % % % 0 X Strawberry % % % 0 X Strawberry/Watermelon % % % 0 X Strawberry/Lime % % 6 6.3% 5 X Tamarind % % 8 8.4% 5 X Tamarind/Chile % % 8 8.4% 5 X Mango % % 6 6.3% 0 X Mango/Chile % % 6 6.3% 5 X Pineapple % % % 5 X Yogurt Cocktail % % % 45 X Yogurt Strawberry % % % 55 X The following products can be purchased through A&R Food Distributors (Fullerton, CA ) Snks Almd Pops Blbry 48-1oz % % % B Almonds Bl. Diam. Bold Jalp Smkhouse oz X 05276B Almonds Bl. Diam. Bold Lime'n Chili oz X 05277B Almonds Bl. Diam. Bold Wasabi oz X 05200B Almonds Bl. Diam. Roasted Salted oz X 05195B Almonds Bl. Diam. Smokehouse oz X 05203B Almonds Bl. Diam. Whole Natural oz X Bare Fruit Cinn Apple Chips oz x Bare Fruit Fuji Appl Chips oz x Page 1 of 4
5 SIZE Bare Fruit Grnny Smth Appl Chips oz x TBD Craisins Dried Crnbrry - Blubrry oz x TBD Craisins Dried Crnbrry - Chry oz x TBD Craisins Dried Crnbrry - Strw oz x Edamame Seapoint Rstd Lt Salted 200-1oz % % 1 3.6% Edamame Seapoint Rstd Spicy Wasabi 200-1oz % % 1 4.4% Fruit Roll Gn Mil Straw Red-Sugar (29162) oz % % % 55 TBD Fruit Roll Up RD Sgr Blst-Brry oz % % % Fruit Roll Ups Crzy Colors oz % % % Fruit Snack Sconza Sour Worms 60-2oz % % % Fruit Snack Scooby Do (11510) oz % % % b Highland Hny Peppered Beef Stk oz 00128b Highland Honey Turkey Stk oz Hummus Bumble Bee Cans oz TBD Hummus Sabra 16-2oz 01502b Hummus Wild Garden Dip oz x g 1074b Island Snacks Almonds oz X b Island Snacks Cashews oz X b Island Snacks Cashews Honey oz X b Island Snacks Cashews Raw oz X b Island Snacks Cashews Unsltd oz X b Island Snacks Chile Pnts oz X b Island Snacks Fruity Mix 12-3oz X b Island Snacks Mex Pumpk Seeds oz X b Island Snacks Peanuts oz X b Island Snacks Pecans 12-1oz X b Island Snacks Snflwr Kernels 12-4oz X b Island Snacks Trop Mix oz X J&J Churro WG Apple IW oz % % % J&J Churro WG Raspberry IW oz % % % 60 1 Page 2 of 4
6 SIZE J&J Whole Fruit Mango-Straw-Pom oz x % % / J&J Whole Fruit Org-Pine-Cherry 96-4oz x % % / J&J Whole Fruit Strawberry-Pomegranate 96-4oz x % % / J&J Whole Fruit Watermelon 96-4oz x % % / J&J Whole Fruit Sr Appl 100-2oz x % % 7 5 1/ J&J Whole Fruit Wld Chry 100-2oz x % % 7 5 1/ J&J Whole Fruit Juice Bar Outrageous Org 72-3 x % % % 10 3/ J&J Whole Fruit Juice Bar Sour Apple 72-3oz x % % % 10 3/ J&J Whole Fruit Berry 72-3oz x % % % 10 3/ J&J Whole Fruit Juice Bar Wild Cherry 72-3oz x % % % 10 3/ J&J Pretzel WW oz % 0.00% 0.0% J&J Pretzel Baked WW oz % % 1 1.6% J&J Pretzel Super Cinn Stick oz % % % Jack Links L-Sodium Orig (07721) oz Jack Links L-Sodium Pepp (07717) oz Jack Links L-Sodium Tryaki (07717) oz Planters Peanuts Hny Rstd (07696) 144-1oz X Planters Peanuts Salted (07692) 144-1oz X b Planters Nuts on the Go! Variety 24-2oz X PopChips BBQ Potato oz % % 2 9.1% PopChips Crazy Hot Potato oz % % 1 5.0% PopChips Chedd Potato oz % % 1 4.5% PopChips Original Potato oz % % 0 0.0% PopChips SCO Potato oz % % 2 9.1% PopChips SeaSalt & Vinegar oz % % 1 4.5% 140 Pudding Kozy Shack Choc 48/3.75-oz % % % 105 Pudding Kozy Shack Vanil 48/3.75-oz % 0 0.0% % Pudding SnackPack Choc FF oz % % Pudding SnackPack Vanilla FF oz % 0.00% Pudding Zerts Brownie Batter 60-3oz % % % Pudding Zerts Cake Batter 60-3oz % % % b SensibleFoods 100% Apple Crunch 24-12gm X /2 Page 3 of 4
7 SIZE 04815b SensibleFoods 100% Rstd Edamame 24-12gm X b SensibleFoods 100% Strw-Ban 24-12gm X / b SensibleFoods 100% Sweet Corn 24-12gm X b SensibleFoods 100% Trop Blend 24-12gm X / SuperBky Donut WG oz % % % SuperBky Mini Loaf Orange WW (6031) 90-2oz % % % SuperBky Mini Loaf Apple-Cinn WG 90-2oz % % % SuperBky Bread Bowl (8676) WG Bulk 90-2oz % % 5 8.8% SuperBky Hny Wheat Super Star Cinn oz % % % SuperBky Powdered WG Super Star oz % % % SuperBky Rice Crispy Square WG oz % % % SuperBky CupCakes Bday Choc WG oz % % % SuperBkyCupCakes Bday White WG oz % % % SuperBkyCupCakes Celeb Choc WG oz % % % SuperBkyCupCakes Celeb White WG oz % % % Tornado Ruiz Southwest Chicken WG oz % % 1 1.3% / Tornado Ruiz Ranchero Beef WG oz % % 2 2.5% /2 Page 4 of 4
La Porte ISD. Allergen List - By Recipe
851 Apple Wedges, Red & Green 577 Apples, Sliced 853 Applesauce, Blue Rasp., IW 852 Applesauce, Strawberry, IW 780 Applesauce, Watermelon, IW 779 Bagel, Cinnamon, Cheese Milk, Wheat 732 Bagel, Strawberry,
La Porte ISD. Allergen List - By Recipe
851 Apple Wedges, Red & Green 577 Apples, Sliced 853 Applesauce, Blue Raspberry 852 Applesauce, Strawberry-Banana 780 Applesauce, Watermelon 779 Bagel, Cinnamon, Cheese Milk, Wheat 732 Bagel, Strawberry,
Each Each Each Each Each Each Each
Recipe No. Recipe Name 851 Apple Wedges, Red & Green Cals¹ Carbs Portion Size (kcal) (g) Apple 45.380 12.196 577 Apples, Sliced Each 34.000 8.000 853 Applesauce, Blue Raspberry Each 90.000 22.000 852 Applesauce,
Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple Apples, Sliced Each Applesauce, Blue Raspberry Each 90.
Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple 45.380 12.196 Apples, Sliced Each 34.000 8.000 Applesauce, Blue Raspberry Each 90.000 22.000 Applesauce, Strawberry-Banana Each 90.000 22.000
La Porte ISD. Recipe Nutrient List. Dietary Fiber. Carbs (g) Cals¹ (kcal) Portion Size. Recipe No. Recipe Name. Sodium¹ (mg) Sugars (g)
Recipe No. Recipe Name 8 Apple Wedges, Red & Green Portion Size Cals¹ (kcal) Servings Sodium¹ (mg) Sugars (g) 7.% Dietary Fiber Carbs (g) (g) Protein (g).96.77.6% 77 Apples, Sliced Each 6 8 9.%.% 8 Applesauce,
C Chips 64/cs Baked Lays SC&O # bags/cs 135 Frito lay SNACK FOODS BID FORM Bid# Page 1
WHITTIER UNION HIGH SCHOOL DISTRICT 9401 South Painter Avenue Whittier, California 90605 BID # 1617-103 Bid opening date: COMPANY NAME ITEM 01 07003 Candy, Starburst #016604B 36.00 each 105 M & M 02 07005A
Category Name Serving Size. Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G)
Category Name Serving Size Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G) Bonus Apples, chopped 0.25 c. 19.656 0.064 0.011 0 0.378 5.22 0.907 0.098 Bonus
NMUSD SECONDARY SCHOOL NUTRITION INFORMATION
Breakfast Bagel Whole Grain Blueberry (Shirley's) 4 oz 242 50 Bagel Whole Grain Jalapeno (Shirley's) 4 oz 295 61 Bagel Whole Grain Plain (Shirley's) 4 oz 245 51 Cream Cheese (Kraft) 1 oz 100
Product Name Internal Name Carbs Portion Size Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple
Product Name Internal Name Carbs Portion Size Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple Juice 4 oz APPLE JUICE, 4oz 16 4 oz box Apple Juice 6
GST BOCES. Nutritional Analysis
Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken
SCHOOL MEALS 2010 ENTRÉE PORTION SIZE CALORIES CARBS
SCHOOL MEALS 2010 ENTRÉE PORTION SIZE CALORIES CARBS Arroz con Queso 1/2 cup 226 32 Asian Style Chicken 5 pieces 190 20 Baked Chicken 1 piece 0 Baked Ham 1 piece 114 3 Barbecue Chicken 1 serving 295 16
Product Name Internal Name Carbs Portion
Product Name Internal Name Carbs Portion 1% Milk MILK,1% Lowfat 11 HALF PINT Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple Juice 4 oz APPLE JUICE,
Carbs as of August 15, 2017
Product Name Product Full Name Carbs Portion 1% Milk 11 carton 4-Meat Pizza High School Only 36 Slice Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Cinnamon Smoothie High School Breakfast 34 8 oz Apple
School District 622. No. Description Portion Size
Page 1 Recipe List ALA 001188 ICE CREAM CHOCOLATE SHORTCAKE EACH 22.00 000015 ICE CREAM CONE MINI EACH 26.00 001187 ICE CREAM CRUMBLED COOKIE CONE EACH 31.00 001189 ICE CREAM STRAWBERRY SHORTCAKE EACH
Zionsville Community Schools
Page 1 Recipe List 000009 Alfredo Sauce 1/2 cup 10.01 000064 Apples, Fresh EACH 20.97 000011 Applesauce 1/2 cup 21.98 000694 Apricots 1/2 cup 15.78 000989 Baby Carrots 1/2 cup 1/2cup 5.98 000577 Bagel
Saturated Fat < 10% Saturated Fat < 10% Juice beverages must be 50% juice, no added sweeteners or caffeine. No Sports drinks during the school day.
Middle/High School Compliance Middle/High School Compliance Snack Entrée Calories per item 200 Calories per item 350 Calories from fat 35% Calories from fat 35% Saturated < 10% Saturated < 10% Sugar 35%
Zionsville Community Schools Page 1 Allergens & Food Sensitivity Aug 5, 2016
Page 1 Allergens & Food Sensitivity Aug 5, 2016 000009 Alfredo Sauce YES NO NO NO NO NO NO NO 000064 Apples, Fresh NO NO NO NO NO NO NO NO 000011 Applesauce NO NO NO NO NO NO NO NO 000694 Apricots NO NO
Breakfast. Breakfast. Breakfast
Apple Breadstick 9 Apple Cinnamon Bagel Stick Apple Cinnamon Graham Cracker Apple Cinnamon Roll 4 Apple Frudel 6 Apple Turnover 54 6 Assorted Cereals: Cereal Cinnamon Toast Crunch Cereal Honey Nut Chex
CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018
LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)
Appetizers and Salads
Appetizers and Salads Chips and Dips Corn Chips, Charred Tomato Salsa, Queso Fundido, Guacamole $60 serves 20 Hummus Amongus White Bean and Chickpea Hummus, Pita, Kalamata Olives, Pepperoncini, Cucumber,
NEWINGTON PUBLIC SCHOOLS FOODS & NUTRITION SERVICES NEWINGTON, CONNECTICUT GROCERY & FROZEN PRODUCTS PRICE PROPOSAL FORM
NEWINGTON PUBLIC SCHOOLS FOODS & NUTRITION SERVICES NEWINGTON, CONNECTICUT 06111 GROCERY & FROZEN PRODUCTS 2014-2015 PRICE PROPOSAL FORM VENDOR: Description Pack Size Brand Usage Code # Beverages Juice,
Quincy Public Schools
990472 American Chop Suey Wheat 990338 Antipasto Salad Milk 990371 Apple, Fresh 990374 Apples, unsweetened, canned 990334 Asian Rice Bowl with Chicken and Veg Soy, Wheat 990431 Bagel Pizza, Build Your
Aberdeen School Food Service Menu-Carbs Worksheet November 1, 2014 Menu Item Serving Size Carbs in grams
Aberdeen School Food Service Menu-Carbs Worksheet November 1, 2014 Menu Item Serving Size Carbs in grams Apple Slices 1/2 cup (3 wedges) 9.53 Apple Slices Golden 1/2 cup (3 wedges) 9.53 Apple Slices pre
Updated on
2012-2013 Updated on 8-22-2012 Carbohydrate Content of Foods Beverages Apple Juice 4 oz = 14 gm CHO 8 oz = 28 gm CHO Chocolate Milk 8 oz = 28 gm CHO Grape Juice 4 oz = 16 gm CHO 8 oz = 32 gm CHO Orange
Elementary Lunch Program Allergy Data 2013
ENTREES Beef Ground Beef Patty Charbroiled Breaded Chicken Strips Breadstick Cheese Filled Bosco Dunkers Soybean Oil Cheese Ravioli Cheeseburger Twin Chicken Breast Patty Breaded Chicken Breast Strips
Page 1 CHO Report 8/19/2016
Page 1 CHO Report 8/19/2016 000577 - Apples, Sliced, IW Sliced Apples 000780 - Applesauce, Cinn., Tabachni Cinnamon Applesauce 000779 - Bagel, Cinnamon, Cheese Cinnamon Bagels 000732 - Bagel, Strawberry,
Page 1 Carb Count 1/17/18 1/17/2018
Page 1 Carb Count 1/17/18 1/17/2018-0.00 000700 - App Jack Cer Pouch w/ Strng BRKFS All 25.12 000655 - Apple Fruit Pocket w/ Yogurt BRKFS All 50.30 000064 - Apple,Fresh FRUIT 19.06 000697 - APPLES, FRESH,
Randolph County Schools/Child Nutrition Page 1 Allergens & Food Sensitivity Nov 20, 2017
Page 1 Allergens & Food Sensitivity Nov 20, 2017???????? 000909 A LA CARTE, W, DIET COKE NO NO NO NO NO NO NO NO 000912 A LA CARTE, W, DIET DR PEPPER NO NO NO NO NO NO NO NO 000915 A LA CARTE, W, DIET
Blue Valley School District
Page 1 Recipe List Apr 10, 2018 ALA 000311 BOSCO- CHEDDAR PRETZEL EACH 27.92 019703 BURRITO BAR PREMIUM MEAL SERVINGS 59.17 016074 CORN SCOOP CHIPS EACH 19.00 000304 CRUNCHERS- PIZZA SERVING 42.13 016066
HARLEM MIDDLE AND HIGH SCHOOLS NUTRITIONALS. Banana, ea Carrots, Steamed 1/2 cup
2015-16 HARLEM MIDDLE AND HIGH SCHOOLS NUTRITIONALS NK Recipe Recipe Description Portion Size Cals g Protn g Carb or reference Apple, Ea. 113 ct. ea. 72 0.4 19.1 Apple Pack, 2 oz ea 30 0.0 7.0 Applesauce
Tuesday 30 SOUTHERN BOWL. Honey BBQ Chicken. Potato Salad. Seasoned Corn. Fresh Baked Biscuit. Honey BBQ Sauce
Note: Menu items made with whole grains are indicated in brown bolded type (V) = Vegetarian option = Heart Healthy Choices A full student lunch includes choice of entrée, vegetable, fruits, and milk. milk
ANTHEM PREP LUNCH MENU (NOTE: VENDORS, VENDOR DAYS, AND PRICING SUBJECT TO CHANGE)
ANTHEM PREP LUNCH MENU 2017-18 (NOTE: VENDORS, VENDOR DAYS, AND PRICING SUBJECT TO CHANGE) MONDAY Chili s Kid s Meals $5.50 Choice of entree: pepperoni pizza, cheese pizza, burger bites, crispy chicken
ALLERGEN INFORMATION SECONDARY SCHOOL MENUS (revised ) Eggs Dairy Soy Wheat
Breakfast ALLERGEN INFORMATION SECONDARY SCHOOL MENUS Animal Crackers Bagels - Shirley's Cream Cheese Cheese Stick (Boscos) Cheese & Pepperoni Stick (Boscos) Breakfast Burritos Breakfast Pizza Breakfast
Serving Size Unit. Total Calories
Category Name Serv Size Amount Serving Size Unit Total Calories Fat (G) Carbs (G) Fiber (G) Sugar (G) Protein (G) Bonus Apples, chopped 0.25 c. 19.656 0.064 5.22 0.907 0.098 Bonus Cinnamon Apples 0.5 c.
Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE.
Breakfast Entrée Biscuit, Honey Whole Wheat 1each 170 5 0 4 27 280 2 Bread Slice, Banana 1each 280 10 0 5 44 220 2 Breakfast On A Stick 1each 200 11 20 6 19 380 1 Breakfast On A Stick, Blueberry 1each
GPS Elementary Education-Nutritionals Portion Size Calories Fat (g) Carbs (g) Protein (g) Fiber (g)
Beverages Apple Juice 6 oz. 80 0 20 0 0 Fruit Punch Juice 6 oz. 90 0 22 0 0 Grape Juice 6 oz. 120 0 29 1 0 Orange Juice 6 oz. 90 0 19 0 0 Milk, Fat Free Chocolate 8 oz. 140 0 26 8 0 Milk, 1% White 8 oz.
CONTINENTAL CLASSICS BEVERAGES CONTACT US ASSORTED BAKERY AND FRUITS SERVED WITH STANDARD COFFEE SERVICE AND AN ASSORTMENT OF BOTTLED JUICES
CONTINENTAL CLASSICS BEVERAGES SERVED WITH STANDARD COFFEE SERVICE AND AN ASSORTMENT OF BOTTLED JUICES Continental $5.00 per guest Breakfast pastries and muffins paired with seasonal fruit salad. *Add
Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count
Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Kolaches, Small Turkey Sausage Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Twist Migas Taco, Potato &
Carbohydrate Counts- Lunch Items
Carbohydrate Counts- Lunch Items Pizza Entrees- Con't Chicken, Breaded Pizzatas 2 sticks 2 Chicken Fajita Wrap 29g Tony's Cheese Chicken Hot Wings 2g Tony's Pepperoni 34.5g Chicken Patty - Grilled 0g Chicken
MS Lunch Menu Carb Count
Week 1 A full student lunch includes choice of entrée, TWO vegetable/fruit side dishes, and milk. milk choices include skim white 11, 1% white 11, and 1% chocolate 24 SOUTHEAST ASIAN BOWL: BACKYARD BBQ
Appetizers and Salads
Appetizers and Salads Chips and Dips Corn Chips, Charred Tomato Salsa, Queso Fundido, Guacamole $60 serves 20 Hummus Amongus White Bean and Chickpea Hummus, Pita, Kalamata Olives, Pepperoncini, Cucumber,
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
Blue Valley School District Page 1 Recipe Attributes List Feb 15, 2018
The BV Food & Nutrition Services Department checks the food label of the food products to get this information. Manufacturers may change their product formulation or consistency of ingredients without
High School Breakfast and Lunch Carbs
APPLES GALA FRESH Each 25.057 APPLES GOLDEN FRESH Each 18.127 APPLES GRAN SMITH FRESH Each 25.057 APPLES RED FRESH Each 20.045 APPLES SLICE BAG FRESH Bag 7.961 APPLESAUCE BLUE RASP CUP Each 17.000 APPLESAUCE
Garland ISD Menu Item Allergen List - November 2015
Item/Recipe Name Alfredo & Penne Pasta BBQ Beans BBQ on a Bun Beef Enchiladas with Cream Sauce Beef Tips Berry Apple Crisp Blueberry Muffin Top Boneless Chicken Wings Breadsticks HS Breakfast Bacon Scramble
Page 1 CARB COUNT 8/29/2017
Page 1 CARB COUNT 8/29/2017-0 *N/A* 000912 - BUTTERNUT SQUASH FTS 1/2 CUP 100 14.63 000301 - MILK CHOCOLATE SKIM P EACH, HALF 100 20.00 PINT 000919 - MILK UNFLAVORED SKIM 1 EACH, HALF 100 13.00 PINT 000910
NATIONAL BRAND CATERING GUIDE
USF DINING SERVICES NATIONAL BRAND CATERING GUIDE (813) 974-6166 www.usfcatering.catertrax.com Mix and Match all of your favorite items from OUR locations! Visit: usfcatering.catertrax.com Email: catering@usf.edu
Lunch UK Special Grilled chicken served on rice and covered with cheese sauce.
Main Menu Sunday - Wednesday: 11:00AM - 10:00PM, Thursday - Saturday: 11:00AM - 11:30PM LUNCH MENU $6.59 Special Lunch No. 1 Chile relleno, Taco, Mexican beans and guacamole salad. $6.25 Special Lunch
Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)
Breakfast Entrees 1802730 Bagel-fuls, Strawberry 1.00 each 32.0 1803230 Banana Bread Slice 1.00 each 44.0 1804631 Banana Muffin, Individual Pkg 1.00 each 31.0 B-8 Biscuit, Whole Grain 1.00 each 23.9 B-2
Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
The School District of Palm Beach County, Florida
Category The School District of Palm Beach County, Florida School Food Service Department Carbohydrate and Dietary Fiber Menu Items 2013-2014 School Year Menu Item Last revised March 2014 1 Portion Size
New Hanover County Schools
Page 1 Recipe List Aug 9, 2017 *N/A* 001470 "Spooky" Cinnamon Sugar Crisps each 7.09 000202 Apple Crisp #6 scoop 50.60 000061 Apple Slices, bag each 9.00 001388 Apple, Fresh, Cut each 13.81 000064 Apple,
Saturated fat (g) Fiber (g) Carbs (g) Protein (g) Item Superfood(s) Calories Fat (g)
MCDONALD S Breakfast Fruit & Maple Oatmeal Oats, apples 290 4.5 2 5 57 5 Egg McMuffin Eggs 300 12 5 2 30 18 Premium Caesar Salad (With Grilled Chicken and Newman s Own Creamy Caesar Dressing) Parmesan
Temecula Valley Unified School District Nutrition Services
Temecula Valley Unified School District Nutrition Services Carbohydrate Count for Middle & High School Menus IMPORTANT NOTICE PERTAINING TO NUTRTION AND INGREDIENT INFORMATION Temecula Valley Unified School
Fajita Rita's. Daily Buffet Hours. Monday - Saturday FORT GIBSON, OK (918) :00 AM - 2:00 PM & 5:00 PM - 8:00 PM
Fajita Rita's FORT GIBSON, OK (918) 478-9103 Daily Buffet Hours Monday - Saturday Sunday 11:00 AM - 2:00 PM & 5:00 PM - 8:00 PM 11:00 AM - 2:00 PM APPETIZERS (A1) MEXICAN FRIES (A6) WHITE QUESO French
NCEPC SNACK AND DRINK BID #CNS SNACK LIST - NORTH Bid Opens Friday, May 26, :00 PM
1 209163 Applesauce Individual Motts 72/4oz 72/4.5OZ 935 $ 22.98 $ 21,486.30 2 Benefit Bar, All Flavors J&J 120/1.3 oz 335 133694 MINI BENEFIT BAR CRNBRY ORG IW J&J 96/1.25OZ $ 21.89 138867 BENEFIT WG
Daily Fruit Choices Choose 1 or 2
In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. USDA
Carb Counts Hot Lunch (updated 1/27/17)
Carb Counts Hot Lunch (updated 1/27/17) Alfredo, Chicken chicken strips 1g, Alfredo sauce 2 g, penne noodles 21 g Animal grahams 20 g Apple slices (1/2 cup) 10 g Apple, small 20 g Apples, cinnamon baked
Nutrition & Food Allergy List
Fried Plantains Taquitos Pork Tostada Chicken Tostada Plantains, salt, of fire roasted salsa, 2 Slices Limes. Corn tortilla, Shredded beef, oil, side of salsa fresca & guacamole. Corn tortilla, Pork,Refried
Houston School District's Nutritional Analysis of Menu Items
Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16
CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018
LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)
Carbohydrate Counts Dec/Jan 2018
BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza
Week of November 1-2, 2018
Week of November 1-2, 2018 11/1/2018 Soft or Hard Shell Turkey Tacos Calories 355 w/lettuce, tomato & cheese Golden Corn Calories 75 Fat 1g Carbs 14g- 11/2/2018 WG Cheese Pizza Emoticon Smiles Carbs 20g
Beef, Teriyaki Dippers. Product must be CN labeled. 4/.70oz nuggets must provide 2oz M/MA
200 50 CASE 500/.97oz Beef, Country Fried Steak Finger, Breaded. Fully Cooked Beef Steak. This product must be CN labeled. Four Fingers must provide 2oz M/MA and 1oz equivalent grains for Child Nutrition
PLYMOUTH CANTON COMMUNITY SCHOOLS ELEMENTARY SCHOOL (K 5) LUNCH CARBOHYDRATE COUNTS
PLYMOUTH CANTON COMMUNITY SCHOOLS ELEMENTARY SCHOOL (K 5) LUNCH CARBOHYDRATE COUNTS Plymouth Canton Community Schools is providing nutrition information regarding its entrees that is as complete and accurate
Cumberland County Schools Dec 1, 2018 thru Dec 31, 2018
Values - Detailed Page 1 Mon - 12/03/2018 19-CORN DOG NUGGETS 6pc 19-ENCHILADA BAKE 18-CORN, Canned 19-BEANS, BLACK TACO FIESTA 18-ORANGES 125 ct 18-PEARS,FRESH 120 ct 18-GRAPES,FRESH 18-SALSA, Mild 19-SAUCE,
Saturated Fat < 10% Saturated Fat < 10% Juice beverages must be 50% juice, no added sweeteners or caffeine. No Sports drinks during the school day.
Middle/High School Compliance Middle/High School Compliance Snack Entrée Calories per item 200 Calories per item 350 Calories from fat 35% Calories from fat 35% Saturated < 10% Saturated < 10% Sugar 35%
SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST
SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST Mary Andreae, MS, RD, LDN Email: andreae_m@hcde.org Phone: 423-209-5679 Items denoted with an contain
DINNER BANQUET PACKAGE FOR MORE INFORMATION CONTACT
DINNER BANQUET PACKAGE FOR MORE INFORMATION CONTACT 831.761.2161 GENERAL BANQUET INFORMATION BANQUET TIME ALLOWED Two hours is the time allotted for each lunch banquet (dining room or lounge) and three
MICRO MARKET CATALOG 2015 REVISED 7/22/15 1
MICRO MARKET CATALOG 2015 REVISED 7/22/15 1 COOKIES 52053 Cookie Sndw Crm Vanilla 24/5oz 52055 Cookie Sndw Lemon Crème 24/5oz 52051 Cookie Sndw Crm Duplex 24/5oz 52052 Cookie Sndw Crm Chocol 24/5oz 52054
FIESTA PLATTER nachos, garlic Prawns, chicken flauta, corn quesadilla, grilled onions, guacamole, sour cream & salsa
Appetizers FIESTA PLATTER nachos, garlic Prawns, chicken 10.95 flauta, corn quesadilla, grilled onions, guacamole, sour cream & salsa GUACAMOLE & CHIPS small 3.00 large 4.75 FAMOSA SALSA & CHIPS 3.25 KILLER
Williams College Dining Services Nutritional Facts
Williams College Dining Services Nutritional Facts Grab 'n Go Week 1 Week 1 Menu Items Served Daily: PB & J on White PB & J on Entrée Specialty Garden Salad Salad alone, no meat or vegetarian product White
fast food a guide to healthier choices
fast food a guide to healthier choices table of contents Beverages Any Restaurant......................1 Burger King...................................2 Carl s Jr.......................................3
Carmel High School Fall 2017 Nutritionals & Allergens
Breakfast Entrée Carmel High School Fall 2017 Nutritionals & Allergens RECIPE NAME PORTION SIZE KCAL FAT SAT. FAT SODIUM CARBS PROTEIN ALLERGENS Bacon Egg & Cheese Biscuit 1 sandwich 331 18 9 945 27 14
ALLERGEN/INGREDIENT INFORMATION FORM Revised September 08
# Description CANNED, DRY 1 Almonds, sliced 2 Apples, Sliced 3 Applesauce 4 BBQ Sauce 5 Bacon Bits 6 Beef Base 7 Beef Base-LS 8 Chicken Base 9 Chicken Base-LS 10 Ham Base- LS 11 Beans, Black 12 Beans,
Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)
Breakfast Entrees 1802730 Bagel-fuls, Strawberry 1.00 each 32.0 1803230 Banana Bread Slice 1.00 each 44.0 1804631 Banana Muffin, Individual Pkg 1.00 each 31.0 B-8 Biscuit, Enriched 1.00 each 23.9 B-2 Blueberry
Pitt County Schools. Page 1 Recipe Carbohydrates List Sep 23, 2015
Page 1 Recipe List Sep 23, 2015 000074 ANIMAL CRACKERS 1 package 21.00 000957 APPLE CRISP: CANNED APPLES 1/2 cup 34.76 000744 APPLE JUICE: 6OZ. AFSCH 6 OZ 20.00 000879 APPLE JUICE: MOTT ALL ALA 6.75 oz
ALL ENTREES INCLUDE REGULAR FOUNTAIN BEVERAGE. **SELECT SIDES MAY BE SUBSTITUTED WITH A PIECE OF FRESH WHOLE FRUIT
FALL 2017 PIRATE MEALS BENE PIZZARIA 2 Slices Cheese Pizza 2 slices Pepperoni Pizza 1 Slice of Pizza + Side Salad Pasta + Breadstick CACTUS PETE S 2 Tacos + Rice or Beans Small Taco Salad Cheese Quesadilla
Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)
Breakfast Entrees 1802730 Bagel-fuls, Strawberry 1.00 each 32.0 1803230 Banana Bread Slice 1.00 each 44.0 1804631 Banana Muffin, Individual Pkg 1.00 each 31.0 B-8 Biscuit, Enriched 1.00 each 23.9 B-2 Blueberry
New Hanover County Schools
Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,
Smart Choice Supper Menu Allergen Key
Allergen Key C = Corn E = Egg F = Fish M = Milk P = Peanut CHO = CHO in Carbohydrates grams S = Soy Sh = Shellfish T = Tree nut V = Vegetarian W = Wheat g = grams Allergens Week 1 Entrée Entrée Entrée
Tall Pines Day Camp. Week 1 Monday 6/25 Tuesday 6/26 Wednesday 6/27 Thursday 6/28 Friday 6/29. Sliced Cheese, Lettuce &
Week 1 Monday 6/25 Tuesday 6/26 Wednesday 6/27 Thursday 6/28 Friday 6/29 Chicken Fingers Macaroni & Cheese Hot & Cold Turkey on a Bun French Toast DJ Lunch!! Camp Cookout! Turkey Hot Dogs Tater Tots, Syrup,
Mukwonago Area School District
Page 1 Recipe List Aug 27, 2018 Local 001358 Annie's bunny friend grahams bag 26.00 000316 Apple crisp serving 30.59 000064 Apple fresh whole 7-12 each 19.06 000705 Apple half fresh K-6 half 9.53 000587
Carbohydrate List. Sat Fat
Elementary Items 17/18 Portion Carb Cal Gram Bread, Pasta & Grain s Brown Rice 2 oz 11g 54 0.5 0 0 2.5 1 Wheat Mexican Rice 2 oz 16g 38 0.2 0.67mg 1 1 Wheat, Soy Bagel, wrapped/cheese 1 26g 226 1 0 8 880
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
Carbohydrate Counts Apr/May/Jun 2018
BREAKFAST ITEMS Apple Cinnamon Tamale Bagels Cream Cheese Cream Cheese, strawberry Banana Square Berry Yogurt Parfait Breakfast Bacon Burrito Breakfast Crunch Bar Triple Berry Lemon Chip Breakfast Pizza
CARB COUNTS METZ/SYCSD MENUS
Beverages Assorted Juices 14.6g Berry, Grape, Strawberry Kiwi Enhanced Purified Water 16.9oz Diet Lemon Ice Tea 10oz 1g Gatorade G2 Assorted Flavors 12oz 7g Lemon Tea DeLite 12oz Lemonade DeLite 12oz Peach
Ala Carte Item Price High Middle Elementary
2018 2019 Ala Carte Item Price High Middle Elementary Doritos RF Nacho Cheese $0.80 x x x Doritos RF Cool Ranch $0.80 x x x RF Spicy Sweet Chili Doritos $0.65 x x x Doritos RF Flamas Spicy Chips $0.80
GPS Elementary Education- Allergies
GPS Elementary Education- Allergies Beverages Wheat Dairy Egg Nut Soy Oil Soy Lecithin Soy Flour Soy Protein Apple Juice Fruit Punch Juice Grape Juice Orange Juice Milk, Fat Free Chocolate Milk, 1% White
Crossings Café. Lunch Menu Physicians Dining Menu Dinner Menu TAVOLINO
Crossings Café Lunch Menu Physicians Dining Menu Dinner Menu New Happenings & Featured Items: TAVOLINO little table. big Italian taste. Spaghetti Pomodoro with Rosemary Spaghetti & roasted grape tomatoes
Breakfast. Keto cereal. Baby baker potatoes. Keto waffles. Bagels. Lemon poppyseed bread. Baked egg. Oat-M-G. Banana baked oatmeal.
Breakfast Baby baker potatoes Bagels Baked egg Banana baked oatmeal Banana nut bread Biscuit & gravy Breakfast muffin BreakOut Bars BreakOut Cake Bites Casserole wraps Cheese bacon bagel Chicken sausage
Luncheon Packages. El Jefe Luchador Street Style Taco Bar. Starting at $12.00 Per Person. Charm Burger Bar. $14.00 Per Person.
Luncheon Packages El Jefe Luchador Street Style Taco Bar Starting at $12.00 Per Person Charm Burger Bar $14.00 Per Person Grains & Greens $14.00 Per Person A La Carte Lunch & Learn $3.00-$6.00 per Item,
Week of 9/26/16 9/30/16
Week of 9/26/16 9/30/16 Broccoli Cauliflower Shrimp Mixed fruit Cucumber sticks Organic gummies Blueberries Carrots Cashews Green Apples Pita bread Trail mix Grape tomatoes Sweet potato chips Cantaloupe
Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg
Food Allergen s Corn Egg Fish Gluten Milk If you have other questions or need help, call 817-547-5860 Corn Cheese tortellini Fish Hoagie Cheetos, crunchy cheese Fish Strips Cheetos, crunchy Flamin Hot
Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday
Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf
South Spencer County Schools. Food and Health. Services. Carb Count
South Spencer County Schools Food and Health Services Carb Count This carb count has been created to help school personnel, parents, and students calculate the amount of carbohydrates consumed at each
Competitive Food Sales: Compliant Food Items
Whole Protein Grain Fruit Dairy Veg Weight Servings Andrade's Fruit Fill Ice Bar-Mango Water, Diced Mango x 95 1 60 60 0 0 0 0 0 13 0 0.00% 0.00% 13.68% Andrade's Fruit Fill Ice Bar-Pineapple Water, Diced
Catering Guide
Catering Guide 2018-2019 Hays CISD Catering offers delicious cuisine that will exceed your expectations and help make your events easy to manage. Our catering professionals will work with you to create
Annie's Homegrown Crackers Bunny Grahams Honey oz Green* Barnana Chewy Banana Bites Original 3/ oz Green
Healthy Choices Calculator/app to determine -coding for other products at www.nems-v.com. ANGIE'S ARTISAN BOOMCHICKAPOP SEA SALT POPCORN 12 1.25 OZ Green TREATS LL ANGIE'S ARTISAN BOOMCHICKAPOP SEA SALT