perfect ingredients every step of the way FOOD INGREDIENTS VALUE-ADDED EGG PRODUCTS
|
|
- Elwin Burke
- 5 years ago
- Views:
Transcription
1 FOOD INGREDIENTS VALUE-ADDED EGG PRODUCTS perfect ingredients every step of the way
2 Dried Egg Products Dried Plain 1/50 Lb Box 50 Lbs Lbs 2.19 FT Dried Free Flow 1/50 Lb Box 50 Lbs Lbs 2.19 FT 3 30 Egg Whites Dried Standard Whites 1/50 Lb Box 50 Lbs Lbs 2.21 FT Dried Hi Whip Whites w/sls 1/50 Lb Box 50 Lbs Lbs 2.21 FT Dried Hi Whip Whites w/sls (Lysozyme & Avidin Reduced) 1/50 Lb Box 50 Lbs Lbs 2.21 FT 3 32 Yolks Dried Plain Yolks 1/50 Lb Box 50 Lbs Lbs 2.19 FT Dried Free Flow Yolks 1/50 Lb Box 50 Lbs Lbs 2.19 FT 3 30 es Dried Dantex 7 1/50 Lb Box 50 Lbs Lbs 2.19 FT Dried Dantex 100 1/50 Lb Box 50 Lbs Lbs 2.19 FT 3 30 Shelf Life: 12 months from production date if product is kept in a cool, dry environment at ambient temperatures.
3 Refrigerated Liquid Eggs SSL Plain (Western Distribution) 1/30 Lb Bag 30 Lbs Lbs FT Plain (Eastern Distribution) 1/30 Lb Bag 30 Lbs Lbs FT Plain 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT Plain 1/2000 Lb Tote 2000 Lbs 2126 Lbs FT Plain (24.2% Solids) 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT with Salt 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT 3 1 Egg Whites with Citric Acid 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT Plain Egg Whites (Western Distribution) 1/30 Lb Bag 30 Lbs Lbs FT Plain Egg Whites (Eastern Distribution) 1/30 Lb Bag 30 Lbs Lbs FT 3 70 Yolks Plain Egg Whites 1/2000 Lb Tote 2000 Lbs Yolks with 10% Sugar 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT Yolks with 10% Salt (Western Distribution) Yolks with 10% Salt (Eastern Distribution) 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT 3 1 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT Yolks with 10% Salt 1/2200 Lb Tote 2200 Lbs 2475 Lbs FT Yolks with 10% Salt 1/2000 Lb Tote 2000 Lbs 2126 Lbs FT Yolks with Salt 1/50M Lb Tanker 50M Lbs 1 Shelf Life: Varies from product to product. All products must be kept refrigerated at a temperature of F. After opening, when stored and handled properly, the product should be used within 3 days. Michael Foods uses plastic chep CAPS totes.
4 Refrigerated Liquid Eggs ESL with Citric Acid 15/1 Lb Cartons 15 Lbs Lbs FT with Citric Acid 15/12 Lb Cartons 30 Lbs Lbs FT with Citric Acid 2/20 Lb Bags 40 Lbs Lbs FT with Citric Acid with Citric Acid and Gums with Citric Acid and Gums Plain NOTE: 6 Week Shelf Life 1/20 Lb Bag w/push Spout 20 Lbs Lbs FT /2 Lb Cartons 30 Lbs Lbs FT /20 Lb Bags 40 Lbs Lbs FT /30 Lb Bag 30 Lbs Lbs FT with Nisin 2/20 Lb Bags 40 Lbs Lbs FT with Nisin 1/30 Lb Bag 30 Lbs Lbs FT with Nisin (High Solids, 24.2% min.) Plain NOTE: 6 Week Shelf Life 1/30 Lb Bag 30 Lbs Lbs FT /2500 Lb Tote 2500 Lbs 2725 Lbs FT 3 1 Egg Whites with Citric Acid 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT Egg Whites with TEC 15/2 Lb Cartons 30 Lbs Lbs FT Egg Whites with TEC & Gum 15/2 Lb Cartons 30 Lbs Lbs FT Original No Fat & No Cholesterol Refrigerated Egg Product 12/2 Lb Cartons 24 Lbs Lbs FT AllWhites 12/1 Lb Cartons 12 Lbs Lbs FT Yolks AllWhites 12/2 Lb Cartons 24 Lbs Lbs FT Plain Yolks 15/1 Lb Cartons 15 Lbs Lbs FT Plain Yolks 15/2 Lb Cartons 30 Lbs Lbs FT Plain Yolks 1/30 Lb Bag 30 Lbs Lbs FT Plain Yolks 1/2500 Lb Tote 2500 Lbs 2725 Lbs FT 3 1 es Yolks with 10% Sugar 1/30 Lb Bag 30 Lbs Lbs FT Deluxe Deluxe Traditional Traditional Breakfast Blend Breakfast Blend 15/2 Lb Cartons 30 Lbs Lbs FT /20 Lb Bags 40 Lbs Lbs FT /2 Lb Cartons 30 Lbs Lbs FT /20 Lb Bag w/push Spout 40 Lbs Lbs FT /2 Lb Cartons 30 Lbs Lbs FT /20 Lb Bags 40 Lbs Lbs FT 3 50 Shelf Life: 14 weeks or 10 weeks (Yolks) when stored between F. Use within 3 days after opening. DO NOT FREEZE. Water in the product will affect recipe performance.
5 Frozen Liquid & Enzyme Modified Plain 1/30 Lb Tub 30 Lbs Lbs FT Plain 6/5 Lb Cartons 30 Lbs Lbs FT with Citric Acid 6/5 Lb Cartons 30 Lbs Lbs FT with Citric Acid 6/5 Lb Cook-in-Bags 30 Lbs Lbs FT 3 72 Egg Whites Yolks with 10% Salt 1/30 Lb Tub 30 Lbs Lbs FT Plain Egg Whites 1/30 Lb Tub 30 Lbs Lbs FT Angel Whites Egg Whites with Guar Gum & TEC Angel Whites Egg Whites with Guar Gum & TEC Angel Whites Egg Whites with Guar Gum & TEC Deluxe No Fat & No Cholesterol Frozen Egg Product 1/30 Lb Tub 30 Lbs Lbs FT /5 Lb Cartons 30 Lbs Lbs FT /2 Lb Cartons 30 Lbs Lbs FT /2 Lb Cartons 30 Lbs Lbs FT Yolks with 10% Sugar 1/30 Lb Tub 30 Lbs Lbs FT Yolks with 10% Sugar 6/5 Lb Cartons 30 Lbs Lbs FT 3 75 Blends & Mixes Yolks with 10% Salt 1/30 Lb Tub 30 Lbs Lbs FT Bakers 26 Blend 1/30 Lb Tub 30 Lbs Lbs FT Hytex Blend 1/30 Lb Tub 30 Lbs Lbs FT 3 60 = Child Nutrition Hytex Blend 6/5 Lb Cartons 30 Lbs Lbs FT Gourmet 6/5 Lb Cook-in-Bags 30 Lbs Lbs FT Traditional 6/5 Lb Cook-in-Bags 30 Lbs Lbs FT Traditional (Higher Solids) 6/5 Lb Cook-in-Bags 30 Lbs Lbs FT Traditional 6/5 Lb Cartons 30 Lbs Lbs FT Low Fat & Low Cholesterol Frozen Egg Product Low Fat & Low Cholesterol Frozen Egg Product 6/5 Lb Cook-in-Bags 30 Lbs Lbs FT /5 Lb Cartons 30 Lbs Lbs FT 3 75 Enzyme Modified (Export) OvaMay Dried Enzyme Modified Egg Product OvaMay G841 Dried Enzyme Modified Egg Product OvaMay G841 Dried Enzyme Modified Egg Product Emulsa Frozen Enzyme Modified Egg Product Emulsa Refrigerated Enzyme Modified Egg Product 1/50 Lb Box 50 Lbs Lbs FT /25 Kg Box Lbs Lbs FT /25 Kg Box Lbs Lbs FT /30 Lb Tub 30 Lbs Lbs FT /2500 Lb Tote 2500 Lbs 2725 Lbs FT 3 1 Shelf Life: 1 year from processing date when stored at or below 0o F. Once thawed, store between 33o-40o F. Will keep for 7 days unopened and best used within 3 days after opening. Thawing: Under refrigeration for up to 3 days. Do not thaw at room temperature. Shake well before using. Shelf Life: Information available upon request.
6 Precooked Eggs Patties Plain Patties Seasoned Patties Fried Egg Patties Frittata Patties Plain Patties '' Round Patty 300/0.8 oz 15 Lbs Lbs FT /1.0 oz 9 Lbs Lbs FT /1.25 oz Lbs Lbs FT /1.5 oz Lbs Lbs FT '' Round Patty 100/2.0 oz Lbs Lbs FT '' Round Patty 140/3.0 oz Lbs Lbs FT '' Square Patty 264/1.0 oz Lbs Lbs FT '' Square Patty 120/1.5 oz Lbs Lbs FT '' Square Egg White Patty 150/1.5 oz Lbs Lbs FT '' Round Egg White Patty 153/1.3 oz Lbs Lbs FT '' Round Egg White Patty 160/1.75 oz Lbs Lbs FT Seasoned Patties Round Square '' Round Egg White Patty 160/2.0 oz 20 Lbs Lbs FT Natural Shaped Patty 3'' Round Patty 3'' Round Puffed Patty 144/1.75 oz Lbs Lbs FT /1.0 oz Lbs Lbs FT /1.0 oz 20 Lbs Lbs FT /1.0 oz Lbs Lbs FT /1.2 oz 18 Lbs Lbs FT /1.2 oz Lbs Lbs FT /1.5 oz 15 Lbs Lbs FT Half-Moon '' Round Puffed Patty 176/1.5 oz Lbs Lbs FT Natural '' Round Puffed Patty Slight Browning 144/1.75 oz Lbs Lbs FT Whole Egg Egg White '' Round Patty 4.5'' Round Patty 144/1.75 oz Lbs Lbs FT /2.0 oz 20 Lbs Lbs FT /2.0 oz 8.75 Lbs Lbs FT = Child Nutrition '' Square Patty 120/1.5 oz Lbs Lbs FT Shelf Life: FROZEN: 1 year from processing date when stored at or below 0 F. REFRIGERATED: 7 days when stored between F. DO NOT REFREEZE.
7 Precooked Eggs Patties Plain Patties Seasoned Patties Fried Egg Patties Frittata Patties Fried Egg Patties Home-Style Fried Egg Patty with cracked black pepper 168/1.5 oz Lbs Lbs FT Lg. Home-Style Fried Egg Patty with cracked black pepper 128/2.25 oz 18 Lbs Lbs FT Natural Shaped Fried Egg Patty 144/1.75 oz Lbs Lbs FT '' Round Fried Egg Patty 153/1.3 oz Lbs Lbs FT '' Round Fried Egg Patty 172/1.5 oz Lbs Lbs FT '' Puffed Round Fried Egg Patty 144/1.75 oz Lbs Lbs FT Frittata Patties '' Round Fried Egg Patty 3.5'' Round Garden Vegetable Egg White Patty 176/1.5 oz Lbs Lbs FT /1.5 oz 15 Lbs Lbs FT '' Round Patty with Onions & Peppers 300/0.8 oz 15 Lbs Lbs FT '' Square Patty with Onions & Peppers 300/0.8 oz 15 Lbs Lbs FT '' Square Patty with Onions & Peppers 140/1.6 oz 14 Lbs Lbs FT with Onions & Peppers 144/1.75 oz Lbs Lbs FT '' Round Patty with Cheddar Cheese 240/1.25 oz Lbs Lbs FT 3 80 Round Fluffy Frittata with Ham, Cheddar & Veggies 68/3.0 oz Lbs Lbs FT 3 96 Square Folded Frittata with Cheddar, Ham, Onions & Peppers 48/3.0 oz 9 Lbs Lbs FT Half-Moon Natural Shelf Life: FROZEN: 1 year from processing date when stored at or below 0 F. REFRIGERATED: 7 days when stored between F. DO NOT REFREEZE. Whole Egg Egg White = Child Nutrition
8 Precooked Eggs Omelets Plain Omelets '' Home-Style Omelet 88/3.0 oz Lbs Lbs FT ' Home-Style Egg White Omelet 88/3.0 oz Lbs Lbs FT '' Plain Omelet 84/3.0 oz Lbs Lbs FT '' Plain Omelet 84/3.0 oz Lbs Lbs FT '' Double Folded Omelet 108/3.0 oz Lbs Lbs FT '' Better'n Eggs Omelet 84/3.0 oz Lbs Lbs FT Cheese Omelets '' Cheddar Cheese Omelet 72/3.5 oz Lbs Lbs FT '' Cheddar Cheese Omelet 72/3.5 oz Lbs Lbs FT '' Three Cheese Omelet 108/3.0 oz Lbs Lbs FT '' Three Cheese Omelet 56/4.3 oz Lbs Lbs FT '' Colby Cheese Omelet (IW: ) 144/2.1 oz 18.9 Lbs Lbs FT '' Cheddar Cheese Omelet (IW: ) 144/2.0 oz 18 Lbs Lbs FT 3 80 Filled Omelets Better'n Eggs Reduced Fat and Sodium Cheese Omelet 144/2.0 oz 18 Lbs Lbs FT '' Farmhouse Omelet 72/3.5 oz Lbs Lbs FT '' Western Omelet 72/3.5 oz Lbs Lbs FT '' Western Omelet 56/4.3 oz Lbs Lbs FT Unfolded Half-Moon Single Fold '' Ham & Cheese Omelet 72/3.5 oz Lbs Lbs FT 3 80 Double Fold Whole Egg Shelf Life: FROZEN: 1 year from processing date when stored at or below 0 F. REFRIGERATED: 7 days when stored between F. DO NOT REFREEZE. Egg White = Child Nutrition
9 Precooked Eggs Scrambled Eggs & Specialty Entrées Scrambled Eggs Refrigerated Scrambled Eggs 12/1.85 Lb Bags Lbs Lbs FT IQF Scrambled Eggs 1/20 Lb Bag 20 Lbs Lbs FT IQF Scrambled Eggs 1/23 Lb Bag 23 Lbs Lbs FT IQF Scrambled Eggs Large Cut 1/23 Lb Bag 23 Lbs Lbs FT IQF Scrambled Eggs 4/5 Lb Bags 20 Lbs Lbs FT 3 81 Specialty Entrées IQF Scrambled Eggs 8/2.5 Lb Bags 20 Lbs Lbs FT NEW Sunrise Soufflé with Bacon, Cheddar & Onions, IW 24/4.6 oz 6.9 Lbs Lbs FT NEW Sunrise Soufflé with Spinach, Swiss & Red Peppers, IW 24/4.6 oz 6.9 Lbs Lbs FT NEW Half-Wich Open-Faced Sandwich 85/2.6 oz 13.8 Lbs Lbs FT 3 96 Shelf Life: FROZEN SCRAMBLED (IQF): 1 year from processing date when stored at or below 0 F. One day defrosting required. Best used within 5 days after opening when stored at or below 40 F. DO NOT REFREEZE. REFRIGERATED SCRAMBLED: 12 weeks from processing date when stored between F. Best used within 3 days after opening. DO NOT FREEZE. SPECIALTY ENTREES: FROZEN: 270 days from processing date when stored at or below 0 F. DO NOT REFREEZE.
10 Precooked Eggs French Toast & Hard Cooked Eggs Slices Cinnamon Swirl French Toast 100/2.5 oz Lbs Lbs FT Plain French Toast 100/2.5 oz Lbs Lbs FT Plain Round French Toast 144/1.5 oz 13.5 Lbs Lbs FT Cinnamon Glazed French Toast 144/3.25 oz Lbs Lbs FT 3 42 Sticks Whole Grain Cinnamon Glazed French Toast (IW: ) Plain French Toast Sticks 144/2.9 oz 26.1 Lbs Lbs FT /2.6 oz (300 sticks) Lbs Lbs FT Cinnamon Glazed French Toast Sticks 85/2.9 oz (255 sticks) Lbs Lbs FT Whole Grain French Toast Sticks 100/2.6 oz (300 sticks) Lbs Lbs FT Whole Grain Cinnamon Glazed French Toast Sticks (IW: ) 85/2.9 oz (255 sticks) Lbs Lbs FT Whole Grain Maple Glazed French Toast Sticks 85/2.9 oz (255 sticks) Lbs Lbs FT 3 56 Shelf Life: FROZEN: 1 year from processing date when stored at or below 0 F. Once thawed, product can be stored a maximum of 2-3 days under refrigerated condition. DO NOT REFREEZE Hard Cooked Eggs Frozen Diced Hard Cooked Eggs 4/5 Lb Bags 20 Lbs Lbs FT Peeled Hard Cooked Eggs Dry Pack 12/12 Count Bags Lbs Lbs FT Peeled Hard Cooked Eggs Dry Pack Peeled Hard Cooked Eggs Brine Tub Peeled Hard Cooked Eggs Brine Tub 4/5 Lb Bags 20 Lbs Lbs FT /10 Lb Tub 10 Lbs Lbs FT /25 Lb Tub 25 Lbs Lbs FT 3 60 Shelf Life: DRY PACKS (Bags): 70 days from processing date when unopened and stored between F. Best used within 5 days after opening. DO NOT FREEZE. BRINE TUBS: 56 days from processing date when unopened and stored between F. Best used within 5 days after opening. DO NOT FREEZE. FROZEN (IQF DICED): 1 year from processing date when stored at or below 0 F. One day defrosting required. Best used within 5 days after opening when stored at or below 40 F. DO NOT REFREEZE. = Child Nutrition
more ideas. more eggs. Nobody cracks Or serves up FOODSERVICE VALUE-ADDED EGG PRODUCTS Overview Refrigerated Liquid Precooked Hard Cooked French Toast
FOODSERVICE VALUE-ADDED EGG PRODUCTS Nobody cracks more eggs. Or serves up more ideas. PAPETTI S OVERVIEW Get more for your operation More Convenience, Safety & Performance Papetti s brings you real eggs
More informationBallas Egg Products Corp. 40 North Second Street P.O. Box 2217 Zanesville, Ohio (740) FAX (740)
PRODUCT PAGE CODE 2 7520 (tanker) Ballas Egg Products Corp. Liquid Egg - Specification Sheets 7540 (tote) Table of Contents DESCRIPTION Liquid Whole Eggs 3 6520 Liquid Egg Whites 4 5520 Liquid Egg Yolks
More informationFINISHED FOOD SPECIFICATION SHEET
Effective 2017-07-05 Program: 21.0 Specification Program Market: USA Item Name: Finished Foods: Chocolate Chip Cookie(s) Made With Whole Grain Chocolate Chip Cookie(s) Made With Whole Grain Brand / Customer:
More informationNutrition Facts Serving Size: 1 patty (35g) Servings per Container: 300
46025-85017-00 3.5 Round Scrambled Egg Patties, 300/1.25 oz Product Summary Fully-Cooked - Just Heat & Serve Made with Real Eggs for a Boost of Protein Consistency, Quality & Convenience Perfect for Kitchens
More informationLAND LAND O LAKES O LAKES FOODSERVICE FOR K-12. Cheeses MACARONI AND CHEESE SAUCES CHEESES GRAB AND GO. The Land O Lakes K12 Product Guide
LAND LAND O LAKES O LAKES FOODSERVICE FOR K-12 Cheeses The Land O Lakes K12 Product Guide MACARONI AND CHEESE SAUCES CHEESES GRAB AND GO 1 Table of contents Macaroni and Cheese...3 Sauces...5 Cheeses...7
More informationTrend-setting breakfasts and egg products, ready to serve in seconds.
PREPARED FOODS Precooked Scrambled Eggs 30937 Trend-setting breakfasts and egg products, ready to serve in seconds. Keep your menu on-trend the easy way with premium Sunny Fresh Prepared Foods from Cargill
More informationFreezer Apple Fudge. Ingredients:
Freezer Apple Fudge Ingredients: 2 cups peeled diced organic apples 1/2 cup organic maple syrup 1 cup organic raw cashews 1/2 cup organic coconut oil 1/4 cup organic tahini 1/2 tsp organic cinnamon 1/2
More informationSimply Smart. We make it easy for you to make it delicious. Land O Lakes foodservice for K-12
Land O Lakes foodservice for K-12 Simply Irresistible. Simply Smart. We make it easy for you to make it delicious. Land O Lakes Foodservice knows what kids, parents and K-12 foodservice directors want
More informationPage 1 of 8 Locate My Sales Rep. Sign In or Register Products Recipes Products Recipes Resources & Insights Media Center Browse Products Chicken Bone-In Airline Chicken Breasts Cash 'N Carry Chik Ribs
More informationItem Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count
Food Allergen Information for Foods Served in Montgomery Public Schools Child Nutrition Department Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains
More informationQuality Seafood Since 1982 Your Partner for Success. Product Catalog. Trans-Global Products, Inc.
Quality Seafood Since 1982 Your Partner for Success Product Catalog Trans-Global Products, Inc. 111 S. Armenia Ave. Suite 101 Tampa, FL 33609 Tel: (813) 839-9060 Fax: (813) 839-9174 www.transglobalproducts.com
More informationFINISHED FOOD SPECIFICATION SHEET
Effective 2017-10-20 Program: 21.0 Specification Program Market: USA Item Name: Finished Foods: Chocolate Chip Frozen Cookie Dough Made With Whole Grain Chocolate Chip Cookies Made With Whole Grain Brand
More informationBreakfast Maker Instructions
Breakfast Maker Instructions Cooking Instructions & Timing Remove cover from Microwave Breakfast Maker. For poaching, Carefully place Egg Inserts inside the Microwave Breakfast Maker, ensuring the opening
More informationThank you for joining us!
Thank you for joining us! TRADITIONAL EGGS -with your choice of toast, muffin, scone, or bagel. Swap out toast for one pancake OR french toast for $1 New England Breakfast: 1 egg*any style, breakfast meat,
More information85 Meals from Costco for $140 Make Ahead & Freezer Friendly Breakfasts & Snacks. by $5 Dinners. 40 Breakfast Tacos
85 Meals from Costco for $140 Make Ahead & Freezer Friendly Breakfasts & Snacks by $5 Dinners Recipes: 40 Breakfast Tacos 24 Sausage, Egg, & Cheese Sandwiches 31 Make Ahead Smoothie Packs 15 Make Ahead
More informationChicken Ricotta Stuffed Shells
Chicken Ricotta Stuffed Shells Serves 8. Prep time: 30 minutes active; 1 hour, 10 minutes total. 12 ounces jumbo pasta shells 2 teaspoons olive oil 1 large onion, chopped 2 cups spinach, chopped 2 cups
More informationBreakfast Maker Recipes. Breakfast Maker Instructions. Breakfast Sandwich. Breakfast Maker Brownies. Cooking Instructions & Timing
Breakfast Maker Instructions Cooking Instructions & Timing Breakfast Maker Recipes Remove cover from Microwave Breakfast Maker. For poaching, Carefully place Egg Inserts inside the Microwave Breakfast
More informationOmelets. Southern Omelet American cheese, diced onion, sausage, hash browns, topped with a layer of sausage gravy
breakfast 430 W Washington Avenue, Zeeland, MI 49464 www.thefarmhousezeeland.com Catering Available! Breakfast served Monday thru Friday until 11:00 am Saturday until 12:00 pm Omelets All omelets are made
More informationProduct Specification and Nutritional Information. Bean & Cheese Burritos
Product Specification and Nutritional Information Current Revision Date: 7/1/2016 Replaces Spec Dated 10/9/2015 Stock Code 67576 Bulk Pack Product Name Bean & Cheese Burritos Net Wt. (oz) 5.200 Pack 48
More informationHANDCRAFTED SEAFOOD. PUB-STYLE SEAFOOD REAL BEER BATTER Scratch made look and taste COOKS FROM FROZEN Zero prep time
HANDCRAFTED SEAFOOD Beer Battered Alaskan Style Cod Serving Suggestion PUB-STYLE SEAFOOD REAL BEER BATTER Scratch made look and taste COOKS FROM FROZEN Zero prep time SURIMI SEAFOOD AFFORDABLE LUXURY For
More informationSautéed Zucchini. 2 tablespoons olive oil 3 medium zucchini, sliced 1¾ tablespoons Onion Onion Seasoning
Skillet Chicken Parmesan 1½ pounds boneless skinless chicken breasts, cut into 6 pieces 2 large eggs, beaten 1 cup plain panko bread crumbs ½ cup all-purpose flour ½ cup grated Parmesan cheese 1 teaspoon
More informationWE DON T JUST MAKE SOUPS. WE MAKE MOMENTS.
OUR SEAFOOD SOUPS ARE A DESTINATION. CAMPBELL'S RESERVE LOBSTER BISQUE WITH SHERRY, #21068 WE DON T JUST MAKE SOUPS. WE MAKE MOMENTS. SOUP HAS THE POWER TO CREATE MOMENTS CAMPBELL'S MARYLAND STYLE CRAB,
More information2009 Michael Foods, Inc. All Rights Reserved. 1/09 EGG272
2009 Michael Foods, Inc. All Rights Reserved. /09 EGG272 Egg and Vegetable Stir-Fry Egg and Vegetable Stir-Fry Papetti s Easy Eggs Liquid Whole Eggs #9200 Yield: 4 SERVINGS Papetti s Easy Eggs Liquid Whole
More informationBallas Egg Products Corp. 40 North Second Street P.O. Box 2217 Zanesville, Ohio (740) FAX (740)
Dried Egg - Specification Sheets Table of Contents PAGE PRODUCT CODE DESCRIPTION 2 1010 Dried Egg Yolks 3 1110 Dried Free-Flowing Egg Yolks 4 3010 Dried Whole Eggs 5 3110 Dried Free-Flowing Whole Eggs
More informationPage 1 of 7 Locate My Sales Rep. Sign In or Register Products Recipes Products Recipes Resources & Insights Media Center Browse Products Chicken Bone-In Airline Chicken Breasts Cash 'N Carry Chik Ribs
More informationBreakfast. 2. 1/2 cup pre-prepped oatmeal with craisins (See Recipe section) 2 hard boiled eggs
Breakfast Pick from these and mix in any order with the lunches and dinners. Shakeology can also be a great breakfast mixed with frozen fruit etc., there are endless combinations! NOTE: Before all meals
More informationRecipes and Resources
Recipes and Resources REV 22AA October 1, 2013 6:11 PM Recipes Table of Contents Apple Dunkers................................. 1 Baked Cheddar Pancake Squares............ 2 Baked Corn Fritters............................
More informationFall Into More Savings. *Not All Photos are Actual Product; HOT SALE ITEM
Fall Into More Savings *Not All Photos are Actual Product; HOT SALE ITEM Fully Cooked Egg WHITE Omelet w/turkey Sausage, Spinach and Provolone Cheese! Just Heat and Serve--5oz. serving is only $0.42! Minimum
More informationINVITATION TO BID NO.: 19-CN-0005
ORLEANS PARISH SCHOOL BOARD, CHILD NUTRITION SERVICES INVITATION TO BID 19-CN-0005 Bid Opening Date: Thursday, May 24, 2018 10:00 Bid Group Description: FROZEN FOODS, JUICE & VEGETABLES Vendor to Complete
More informationServing the Flemington Area for more than 20 years
A Bagel With... Butter $1.75 Bagel Varieties Cream Cheese $2.75 Blueberry Special Bagel w/ Featured Butter $2.25 Featured Cream Cheese $2.95 Cinnamon Raisin Low Fat Cream Cheese $2.95 Everything Low Fat
More informationThe J.M. Smucker Company FINISHED PRODUCT SPECIFICATION
Smucker s Uncrustables Brand 2.6 oz Peanut Butter and Grape Jelly Sandwich on Wheat Bread-No HFCS/non-GMO (51500-06960) ITEM INFORMATION DESCRIPTION NET WEIGHT UNITS/CASE UPC CODE Smucker s Uncrustables
More informationtuscan herb & vegetable cups
tuscan herb & vegetable cups Home cookin cups on the go! A quick and easy solution when you need something to help fill you up! Made with natural and wholesome ingredients, these cups can help keep you
More informationproductshowcase Balsamic Vinegar of Modena Old Bay Rub and Seasoning
productshowcase Balsamic Vinegar of Modena Dark, sweet, well-aged and full of flavor, just a drop of Balsamic Vinegar of Modena will add tremendous complexity to basic Italian and other fine dishes. Highly
More informationTake-Out Available (603) Locust Street Dover, NH
Hours: M-F: 6:00 am 2:00 pm Sat: 6:00 am 1:00 pm Sun: 7:00 1:00 pm Take-Out Available (603) 749-4673 www.facebook.com/thenookdovernh 2 Locust Street, NH 03820 www.thenooknh.com BREAKFAST Eggs-cellent Served
More information1. Baking Toppings Icing
PRODUCT CATALOGUE Magpie s range of sweet and savoury convenience snacks and bakes is prepared and made with care. And because we only use quality ingredients every pie, pastry, samoosa, cake loaf, Tubeset,
More informationGround Beef Basics TIPS FOR BUYING, STORING AND COOKING
Ground Beef Basics TIPS FOR BUYING, STORING AND COOKING Ground Beef Nutritional Facts Beef gives your body more of the nutrients you need. A 3 oz. serving of lean beef provides the following nutrients
More informationFINISHED GOODS SPECIFICATION SHEET
Item Name: Finished Food: Brand/Customer: FINISHED GOODS SPECIFICATION SHEET NATURALLY AND ARTIFICIALLY FLAVORED CHOCOLATE CHOCOLATE CHIP MUFFIN MADE WITH WHOLE GRAIN NATURALLY AND ARTIFICIALLY FLAVORED
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (SoCal) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationBreakfast - Lunch Open Every Day: 7:00 am to 2:00 pm
Gramma s Corner Kitchen Breakfast - Lunch Open Every Day: 7:00 am to 2:00 pm All Are Welcome We Do TO-GO orders Veterans Enjoy Free Coffee, Tea, or Soda - Everyday! 10880 SE McLoughlin Blvd., Milwaukie,
More informationP R O D U C T C ATA L O G
PRODUCT CATALOG What means to us? Fruit D OR FACTS Means our fruits are grown without toxic and persistent synthetic pesticides, herbicides, fungicides or fertilizers fossil fuel fertilizers (nitrogen)
More informationBIG taste BIG smiles EASY-TO-MAKE, delicious meal solutions THAT ARE COMPLIANT WITH THE 2014 USDA SCHOOL MEAL guidelines RECIPE BOOK K-12
BIG taste BIG smiles EASY-TO-MAKE, delicious meal solutions THAT ARE COMPLIANT WITH THE 214 USDA SCHOOL MEAL guidelines RECIPE K-12 BOOK As your resource for navigating through the changes to USDA guidelines,
More informationAsian Style Teriyaki Kit
Asian Style Teriyaki Kit With Freeze Dried Beef 20 25 25 YEARS SEALED: UP TO 25 YEARS OPENED: TO 1 MO. REFRIGERATED Serving Size: 1/3 Cup rice + 8 Tsp sauce mix (59g dry) Servings Per Container: 20 Calories
More informationFROZEN/CHILL FOOD PRODUCTS BID # Recap
200 60 CASE 500/.97oz Beef, Country Fried Steak Finger, Breaded. Fully Cooked Beef Steak. This product must be CN labeled. Four Fingers must provide 2oz M/MA and 1oz equivalent grains for Child Nutrition
More informationVEGETABLE POT PIES. Prep time: 25 minutes Total time: 45 minutes
VEGETABLE POT PIES Prep time: 25 minutes Total time: 45 minutes Non-stick baking spray 18 refrigerated biscuits or homemade 6 tablespoons butter 1 cup diced yellow onions 1 cup quartered button mushrooms
More informationFROZEN MEATS AND MEAT ALTERNATES PAGE 1 OF 7
Carroll County School Nutrition Program BID OPENING: ReqBidAward REQUEST FOR BID 2014 2015 FRIDAY, MAY 16, 2014 @ 1:30 P.M. Company Name: 101102 110 GROUND BEEF, FRESH SHALL BE PREPARED FROM FRESH DOMESTIC,
More informationAppetizers for 2. From the Grill
Appetizers for 2 ROASTED RED PEPPER HUMMUS... $ 7.49 Served with Olive Oil and Warmed Pita Bread with Feta Cheese, Tomato, Cucumber and Onion on the Side FRIED CHEESE WEDGES... $ 7.49 Fried Mozzarella
More informationPRODUCT SPECIFICATION
GOURMAND SA Drève Gustave Fache 6 7700 MOUSCRON BELGIUM Tel : (3) 056/85 90 90 www.gourmand.be info@gourmand.be PRODUCT SPECIFICATION Product: Mini Danish Pastry Selection Productcode: 59199 1. WEIGHT
More informationCutie Variety Pack #3 48 C/4 Pack (Lmn Swl/Cookie Butr Swl/BB Oat/Florentine Honey Almond
1 of 6 7/31/17, 12:28 PM Cutie Variety Pack #3 48 C/4 Pack (Lmn Swl/Cookie Butr Swl/BB Oat/Florentine Honey Almond Dot #: 663457 Mfr #: 066684 GTIN: 00081988666846 Supplier: Eli's Cheesecake Description:
More informationAppetizers for 2. From the Grill
12oz. Ribeye Flame Broiled to Perfection...$17.99 6oz. Ribeye - for the Light Appetite...$12.99 CHICKEN FRIED STEAK With Country Gravy... $10.49 CHICKEN FRIED CHICKEN Fried Chicken without the Bone...
More informationCOMFORT cuisine. Corned Beef Hash. from the Saval Foodservice Culinary Kitchen. SavalDeli.com
COMFORT cuisine SavalDeli.com 800-527-2825 Patty and Egg Sandwich Eggs 3 each Sliced Cheddar Cheese English Muffin Panko Bread Crumbs Patty: In a small bowl add 1lb of cold Corned Beef hash, ½ cup panko,
More informationProduct Speci cations:
Create PDF Brauhaus Pretzel - 10oz. Soft Pretzel MANUFACTURER'S PRODUCT CODE: 4497957374 Nutrition Facts Serving Size Serving Per Container Amount Per Serving Calories from Fat 25 Calories 180 % Daily
More informationJuly 18, 2013 Lunch. Nutrition and Ingredient Information
July 18, 2013 Lunch Nutrition and Ingredient Information V Sweet N Spicy 1.75oz 72ct 04/22/2013 PEANUTS - BUTTER TOFFEE SUGAR, PEANUTS, BUTTER, SALT, SOY LECITHIN (AN EMULSIFIER), AND ARTIFICIAL FLAVOR.,
More informationTM AUGUST 2014 RECIPES
AUGUST 2014 RECIPES TM Tropical Milkshake Serves: 6 Servings Prep Time: 5 Minutes Total Time: 5 Minutes 2 cups LACTAID Fat Free Milk 1 large ripe banana, peeled 3/4 cup frozen pineapple-orange juice concentrate,
More informationOUR EGGS YOUR DISTINCTION CHILLED AND FROZEN ADDED VALUE EGG PRODUCTS FOR FOOD SERVICE AND INDUSTRY
OUR EGGS YOUR DISTINCTION CHILLED AND FROZEN ADDED VALUE EGG PRODUCTS FOR FOOD SERVICE AND INDUSTRY FROM FIELD TO FORK Animal feed P French cereals (mainly from Brittany). Recipes elaborated by our nutritionists.
More informationProper storage of food
1 Proper storage of food Store foods correctly: In the correct place, e.g. store raw and cooked foods separately in the refrigerator At the correct temperature, e.g. leftover foods should be kept in the
More informationBlueberry Waffles (from frozen) with Whipped margarine Light Syrup 1% Milk Unsweetened Coffee or tea Water
SPRING/SUMMER WEEK MEAL PLAN Day Menu Item 600 calories 000 calories Carbohydrate s Blueberry Waffles (from frozen) with Whipped margarine Light Syrup % Milk Unsweetened Coffee or tea tsp. (0 ml) Tbsp.
More informationLet s get egg-ucated
Let s get egg-ucated Preface Eggs are a healthy food that most people enjoy. In a country with high food prices, eggs are a good and cheap source of protein, fat, vitamins and minerals. Eggs however also
More informationFreezing Fruits and Vegetables
Freezing Fruits and Vegetables Module- 13 Lec- 13 Dr. ShishirSinha Dept. of Chemical Engineering IIT Roorkee Freezing Fruits and Vegetables Advantages of Freezing Many foods can be frozen. Good natural
More informationAllergen Information: Tree Nut-Free, Peanut-Free, Soy-Free, Egg-Free, Dairy-Free
Roasted Pork Loin Cook Time: 45 min. 2 lbs. Giant Eagle boneless pork loin 4 Tbsp. Giant Eagle clover honey 1 Tbsp. salt 1 yam, cut 1 bag Giant Eagle Brussels sprouts, halved 1 red onion. wedged ¾ oz.
More informationGREAT PLAINS SHARP CHEDDAR CHEESE SAUCE
GREAT PLAINS SHARP CHEDDAR CHEESE SAUCE Item Number G05201 1/190 oz Bags 1/190 oz bags per case Case Dimension: 15.5 D X 11.063 W X 8.88 H Net Wt.: 35 lbs Gross Wt.: 37 lbs Case Cube: 0.88 Cases Per Pallet:
More informationTAKE-OUT MENU CALL HOURS: Mon.-Thurs. 6 a.m. to 9 p.m. Fri. & Sat. 6 a.m. to 10 p.m. Closed Sundays
TAKE-OUT MENU 1132 West MacArthur Eau Claire, WI 54701 CALL 715-839-8449 HOURS: Mon.-Thurs. 6 a.m. to 9 p.m. Fri. & Sat. 6 a.m. to 10 p.m. Closed Sundays We accept MasterCard, VISA, and Discover. Sorry!
More informationBEEF, GROUND, FROZEN. Date: October 2012 Code: PRODUCT DESCRIPTION USES AND TIPS PACK/YIELD STORAGE NUTRITION FACTS PREPARATION/COOKING
BEEF, GROUND, FROZEN Date: October 2012 Code: 100159 PRODUCT DESCRIPTION Frozen finely ground beef is 100 beef with an average fat content of 15. PACK/YIELD Ground beef is packed in a 1 pound package,
More informationIn-Room Dining Breakfast
In-Room Dining Breakfast From The Griddle Served with your choice of bacon, sausage or ham add $3.95 Cinnamon Supreme French Toast..$9.99 Luscious slices of our cinnamon-infused rolls dipped in egg batter
More informationOpen 7 days a week 6:00 am - 9:00 pm SUNRISE FAMILY RESTAURANT 400 S MAIN ST CASSVILLE, MO (417) sunrisefamilyrestaurants.
Open 7 days a week 6:00 am - 9:00 pm SUNRISE FAMILY RESTAURANT 400 S MAIN ST CASSVILLE, MO 65625 (417) 847 0782 sunrisefamilyrestaurants.com BREAKFAST SPECIALTIES Strawberry Breakfast Combination Two pancakes
More informationFINISHED FOOD SPECIFICATION SHEET
Effective 2017-06-28 Program: 21.0 Specification Program Market: USA Item Name: Finished Foods: Chocolate Chip Frozen Cookie Dough Made With Whole Grain Chocolate Chip Cookie(s) Made With Whole Grain Brand
More informationFOR THE HAPPY HEART, LIFE IS A CONTINUAL FEAST PROVERBS 15:
FOR THE HAPPY HEART, LIFE IS A CONTINUAL FEAST PROVERBS 15:15 Monday - Friday 6 AM to 2:00 PM Saturday 7 AM 2:00 PM 171 A Suttle St., Durango, CO 81303 (Behind the Comfort Inn & Across from Durango Organics
More informationHOTEL SUPPLY * Contact your MJ Kellner Sales Rep for more details and pricing on these products.
HOTEL SUPPLY * Contact your MJ Kellner Sales Rep for more details and pricing on these products. COFFEE, TEA, HOT CHOCOLATE 23947 3/1 GAL TEA UNSWEETENED 5+1 FLASHPAK 30631 5/*100 CT TEA BAG HOT REGULAR
More informationRecipes November, 2010
Recipes November, 2010 Winter Fruit Bowl More Diabetic Meals in 30 Minutes or Less! 1 tart apple, unpeeled and diced 1 medium banana, peeled and sliced 2 Tbsp lemon juice 1/2 cup green or red grapes 1
More informationCoach on Call Four Simple Steps to Prevent Food Poisoning
Coach on Call It was great to talk with you. Thank you for your interest in. I hope you find this tip sheet helpful. Please give me a call if you have more questions about this or other topics. As your
More information1400 Calorie Meal Plan - Day 1 Vegetarian
1400 Calorie Meal Plan - Day 1 3/4 cup (250mL) of Milk: Light (1% fat) 6 medium strawberry (30g) of Fruit, fresh: Strawberries, raw 2 serving, 2 biscuits (30g) of Sanitarium: Cereals: Weet-Bix 1 1/2 serving
More informationeggo BREAKFAST SANDWICH STACKED WITH POSSIBILities A delicious veggie and waffle spin on a classic breakfast sandwich.
eggo BREAKFAST SANDWICH A delicious veggie and waffle spin on a classic breakfast sandwich. STACKED WITH POSSIBILities Nutrition Facts Serving Size 1 Sandwich (153g) Servings Per Container 24 Amount Per
More informationEBLT BOW L BEST IN CLASS SCHOOL RECIPES. Fast, easy recipes to get the new school year off to the best start! VEGGIE PASTA BAKE egglandsbest.
EBLT BOW L BEST IN CLASS C BA K SCHOOL TO RECIPES Fast, easy recipes to get the new school year off to the best start! VEGGIE PASTA BAKE egglandsbest.com BACON, APPLE, CHEESE MUFFINS 20 min 25 min 12 servings
More informationTable of Contents MUSSELS MARINARA MAC & CHEESE... 4 POT ROAST DEVILED EGGS... 5 SEA SALT CARAMEL POPCORN TREATS... 6 SHORT RIBS...
Smart Cooker Table of Contents MAC & CHEESE......... 4 DEVILED EGGS......... 5 SEA SALT CARAMEL POPCORN TREATS........ 6 GUACAMOLE EGG ROLLS..... 7 CHEDDAR FONDUE....... 8 FRITTATA WITH POTATOES.... 9
More informationFreezing Fruits and Vegetables
Freezing Fruits and Vegetables Module- 13 Lec- 13 Dr. Shishir Sinha Dept. of Chemical Engineering IIT Roorkee Freezing Fruits and Vegetables Advantages of Freezing Many foods can be frozen. Good natural
More informationCreamery Crossing. The Family Cafe We Appreciate Your Business
Creamery Crossing The Family Cafe We Appreciate Your Business Breaded Onion Rings An all time favorite - Great flavors - 7.99 APPETIZERS Cheddar Cheese Curds The Original Wisconsin Premium Breaded Cheese
More informationTangy Egg Salad with Avocado and Cilantro. Leftovers from C6. Creamy Chive Chicken Salad with Bacon. Herb Roasted Chicken with Roasted Vegetables
Week 6 Meal Plan Breakfast Lunch Dinner Day 1 Italian Baked Eggs with Olives and Tomatoes Tangy Egg Salad with Avocado and Cilantro Balsamic Roasted Chicken and Vegetables A6 B6 C6 Day 2 Leftovers from
More informationBREAKFAST BOWL. Yield: 12 (2-egg) servings. directions. American Egg Board aeb.org/foodservice
BREAKFAST BOWL BREAKFAST BOWL measurement ingredients 1 ½ cups / 12 oz. Butter or oil 4 lb. 8 oz. Frozen O Brien potatoes 24 large / 2 lb. 10 oz.* Eggs, beaten 6 oz. Fully-cooked chorizo sausage, minced
More informationbreakfast the loft specialties served all day upgrade your hash browns svf breakfast meats
the loft specialties breakfast served all day HOMESTYLE BREAKFAST 2 eggs - 12 1 /2 3 eggs - 13 1 /2 eggs, any style, served with toast & hash browns, or pancakes and your choice of svf breakfast meats
More informationEGG University Handbook on Egg Safety
$1.50 SP494 EGG University Handbook on Egg Safety Egg University Handbook on Egg Safety Released by Janie L. Burney, Associate Professor Written by Gail W. Disney, Professor Emeritus Family and Consumer
More informationShrimp with Avocado Mango Salsa. Overnight Oats Two Ways. Slow Cooker Pork Tacos with Spicy Citrus Slaw. Fried Apple Pancake Rings
1 All recipes are simple, include ingredients you will recognize and take little culinary talent. Put meat in the freezer that you won t be using for a couple of days and start thawing it the night before.
More informationPaleo and Gluten Free Options at Cabot's Here is some items that we suggest. We will try to accommodate special requests
Fresh cut fruit may be substituted for breakfast cottage fries $8.59 each! Served with Breakfast Cottage Fries Choice of White, Wheat, Dark Rye, or Marble Rye Toast English Muffin, Bagel, or Fresh Baked
More informationWHAT IS CHEESE? HISTORY OF CHEESE
cheese Cheese is a food made from milk that is produced in a wide range of flavors and textures. It is formed by coagulation of the milk protein casein. WHAT IS CHEESE? Natural cheese is made from four
More informationA tradition of delicious food and great service
A tradition of delicious food and great service pick-up or delivery 13000 Triskett Road Cleveland, Ohio 44111 P 216.251.2131 F 216.251.6641 Order Online At: www.brennanscatering.com Focaccia Flat Bread
More informationcheese fridge pts ctn pts ctn pts ctn pts ctn Tasty Cheese Slices 8 x 1.5kg 240 pts ctn Light Tasty Cheese Slices 8 x 1.
antipasto 67 butter 63 cheese 58 chocolate 64 cream 65 cream cheese 62 dips 66 eggs 65 margarine 63 pastry 62 pesto 66 seafood 67 smallgoods 67 yogurt 66 fridge fridge 58 cheese 240 Tasty Slices 8 x 1.5kg
More informationMorning Moo s Milk Alternatative
Morning Moo s Milk Alternatative Regular Low Fat Milk Alternative Reconstituted, Morning Moo s Low Fat Milk Alternative performs like non-fat powdered milk with the real taste of milk. Morning Moo s is
More informationNO SALT ADDED TOMATO PRODUCTS FRESH TOMATO TASTE WITHOUT ADDED SALT. GRILLED SALMON with ARRABBIATA SAUCE
FRESH TOMATO TASTE WITHOUT ADDED SALT TOMATO PRODUCTS GRILLED SALMON with ARRABBIATA SAUCE Featuring Angela Mia Whole Peeled Tomatoes. For this and other recipes, visit AngelaMia.com. Let flavor rule your
More informationGLOSSARY OF MENU ITEMS
GLOSSARY OF MENU ITEMS The Single Serving Chart is a good guide for your team to know the right quantities to serve to the children. Fruit, cheese and menus without syrup or without omelettes may be served
More informationNO SALT ADDED TOMATO PRODUCTS FRESH TOMATO TASTE WITHOUT ADDED SALT. GRILLED SALMON with ARRABBIATA SAUCE
FRESH TOMATO TASTE WITHOUT ADDED SALT TOMATO PRODUCTS GRILLED SALMON with ARRABBIATA SAUCE Featuring Angela Mia Whole Peeled Tomatoes. For this and other recipes, visit. INTRODUCING THE FULL LINE OF Angela
More informationLe Chef Bakery Specification
Specification Product: Mini Cupcake Assortment/48 (Ready to Eat) Code: MP080 Perishable Keep Frozen or Refrigerated Mini Red Velvet Cupcake Ingredients: Red Velvet Cake (Cake Mix [Sugar, Bleached Enriched
More informationAppetizers for 2. From the Grill
Appetizers for 2 ROASTED RED PEPPER HUMMUS...$ 6.99 Served with Olive Oil and Warmed Pita Bread with Feta Cheese, Tomato, Cucumber and Onion on the Side SPINACH & ARTICHOKE DIP... $ 7.79 Spinach and Artichock
More informationMARK S ULTIMATE 1 Year Emergency Food Supply (1 Person) includes:
MARK S ULTIMATE 1 Year Emergency Food Supply (1 Person) includes: 1 YEAR FOOD SUPPLY PREMIUM EMERGENCY 1 YEAR FOOD SUPPLY (1 PERSON) & BONUS GARDEN SEEDS Whether meals are prepared in an emergency situation
More informationJAMS AND JELLIES 9. Methods for making jams and jellies and when the best fruits are available.
4-H Members Name: FOOD PRESERVATION Level 1 The Explorer level is the most basic of all levels. The youth begins to explore the boundaries of the project area, touching on many skills and knowledge areas
More informationantipasto 57 cream 54 eggs 55 pastry butter 56 cream cheese 53 margarine 56 smallgoods cheese 48 dips noodles yogurt 53 fridge fridge
fridge antipasto 57 cream 54 eggs 55 pastry 57 butter 56 cream cheese 53 margarine 56 smallgoods 58 cheese 48 dips 58 noodles 57 yogurt 53 fridge shredded mozzarella Perfect Italiano Mozzarella Cheese
More informationKOWALSKI S TRADITIONAL TURKEY DINNER Serves REHEATING INSTRUCTIONS
KOWALSKI S TRADITIONAL TURKEY DINNER Serves 10-12 REHEATING INSTRUCTIONS LOCAL NATURALLY RAISED FERNDALE TURKEY TURKEY MUST BE COMPLETELY REHEATED BEFORE SERVING. REMOVE TURKEY FROM PACKAGING. Place turkey
More informationCut avocado in half and remove pit. Using a large spoon remove the avocado from the skin and then cut into thin slices.
Spicy Tuna Rice Bowl Prep Time: 15 min. Cook Time: 2 min. Total Time: 17 min. 1 jalapeño ½ bunch cilantro ½ seedless cucumber 1 cup Giant Eagle matchstick carrots ½ bunch green onions 1 avocado 4 packets
More informationRice Water Salt HIGH. Turn heat to high. Bring to LOW. Turn heat to low and cover.
White rice Serves About 0 minutes to cook Rice Water Salt HIGH Fill a large pot with cups of water. Add a ¼ teaspoon of salt. Turn heat to high. Bring to a boil. Add cups of rice. LOW Bring water and rice
More informationCaesar Angus Thickburger Implementation Guide
Caesar Angus Thickburger Implementation Guide Start Sell Date: Target Start Sell: December 10, 2013 Check with your Marketing Manager for your start sell date. Key Contacts: Operations Ramez Guirguis ramezrg@yahoo.com
More informationCalories from Fat (g) Total Fat (g) Saturated Fat (g) Trans Fat (g)
Artisan Baked Goods Nutritional Information (SoCal) Peet s has selected experienced, local bakeries to create a wide selection of baked goods in the tradition of Artisans made by hand, in small batches
More informationAbove photo from
Above photo from www.gabsagri.com Refrigerator/Freezer Storage Chart Category Food Refrigerator (40 F or below) Salads Egg, chicken, ham, tuna & macaroni salads Freezer (0 F or below) 3-5 days Does not
More informationMEETING YOUR MYPLATE GOALS ON A BUDGET
MEETING YOUR MYPLATE GOALS ON A BUDGET FRUITS AND VEGETABLES MyPlate says: Make half your plate fruits and vegetables. The Budget Shopper says: Buy fruits and vegetables in all their forms fresh, frozen,
More information