PSAROYIANNOS DINNER MENU

Transcription

1 PSAROYIANNOS DINNER MENU Enjoy the traditional tavern-style cooking of this amazing selection of appetizers, fresh salads, catch of the day fish and other delicious dishes. Each of these specialities is freshly prepared using the finest local ingredients and is complemented by our fabulous choice of refreshing drinks and wines Appetizers Sweet red peppers stuffed with soft Greek cheese katiki Hummus Feta cheese 8.50 Feta cheese baked in the oven Pita bread stuffed with feta cheese, tomato and olives Feta cheese spread 9.50 Tzatziki 9.00 Fish roe spread taramosalata 9.50 Grilled haloumi cheese Fava bean puree 9.50 Fried Greek yellow hard cheese kefalotyri Vine leaves stuffed with rice Fried sweet green peppers from Creta 9.50 Fried zucchini Zucchini flowers stuffed with cheese 18.00

2 Grilled mushrooms with garlic, balsamic vinegar and parsley Freshly cut fried potatoes 9.80 Grilled eggplant Grilled mushrooms with garlic, balsamic vinegar and parsley Freshly cut fried potatoes 9.80 Grilled eggplant Sea Food Smoked mackerel with boiled potatoes and onion Marinated anchovies in vinegar, garlic and thyme Sea bass carpaccio Fried squid Grilled squid Grilled octopus Mussels saganaki sautéed with tomato and feta sauce Steamed mussels Oysters (6 pieces) subject to availability Prawns sautéed with fennel, thyme and tarragon Prawns saganaki sautéed with feta cheese, tomato sauce and spicy pepper Grilled sardines Fried anchovies Sea food mixed grill (fish fillet, prawns, langoustines, octopus, mussels, squid) Spaghetti with prawns 31.00

3 Sea food spaghetti Striftaria Greek pasta with mussels, mushrooms, wine and garlic Grilled prawns (300 gr) with avocado and cherry tomatoes salad Prawns croquettes with zucchini flower, spring onion, fresh chilli, feta cheese and kataifi fyllo pastry Sea food sautéed with garlic, potatoes and wine Grilled prawns (by the kilo) Fresh Fish (by the kilo) Grilled Jumbo prawns (by the kilo Langoustines (by the kilo) Lobster (by the kilo) Shellfish mix (lobster, langoustines, prawns, oysters, mussels, clams) Meats Lamb chops with broccoli and cherry tomatoes Beef fillet with BBQ sauce, baby potatoes, asparagus, and bulgur Pk steak with tomato, feta and onion salad, sourdough bread Mini patties served with feta cheese, tomato, onion, yogurt sauce and pita bread Grilled half chicken with cherry tomatoes, potatoes and onion

4 Traditional Dishes Mousaka Minced meat rolls with tomato sauce and rice Stuffed tomatoes and peppers with rice, served with oven - baked potatoes Oven baked potatoes 9.50 Special dish of the day Vegetarian special dish of the day Soups Soup of the day Fish soup Chicken soup Meze selection (tzatziki, fish roe spread taramosalata, fava bean puree, hummus, feta cheese spread, vine leaves stuffed with rice, smoked mackerel, octopus and pita bread) Oven baked eggplant with spicy tomato and yogurt sauce

5 Salads Sea food salad (mussels, squid, octopus, shrimps, olive oil, balsamic vinegar, parsley ) Greek salad Tomato and cucumber salad Mixed green salad with feta cheese and cherry tomatoes Rocket leaves, tomatoes, parmesan Ray salad, spinach, ange and lemon fillet, chilli, lime, capers Boiled greens 9.00 Boiled beetroots 9.00 Boiled zucchini 9.00 Desserts Traditional Greek sweets in syrup Profiterole Orange pie Yogurt pudding Ice cream (3 scoops) 9.00 Seasonal fruits 10.00

6 Kid s Menu Kids soup Steamed vegetables 8.00 Kids salad with tomatoes, cucumbers, olive oil 7.00 Grilled meatballs with pasta Spaghetti with fresh tomato sauce Chicken burger with penne butter Boiled sausage with French fries Chicken nuggets with French fries Ice cream 7.50 Fresh fruits 6.00

7 SET MENU Appetizers (per two persons) Traditional Greek salad Fried squid Tzatziki Traditional greek pie Cheese croquettes Accompanied by glass of Ouzo Suggested wine klima ipirotiko (ntempina)150ml Main Courses Fish fillet with grilled vegetables Suggested wine Techni Alypias (sauvignon blanc-assyrtiko)150ml Mini burgers with tomato sauce spaghetti and basil Suggested wine Efches Eratines (Cab. Sauv..Syrah, Ksinomavro)150ml Mousaka Suggested wine red Naousa boutaris(ksinomauro)150 ml Chicken fillet with cous cous Suggested wine Pink bang (tourica-syrah)150 ml

8 Desserts Suggested liqueur Masticha Chiou A choice of three flavs of ice-cream (chocolate, vanilla, strawberry) ή / Yogurt with honey and walnuts Orange cake Try our wine pairing suggestion f a price of Kids Menu Salad Cucumber with tomatoes salad Main Courses Grilled meatballs with French fries Kids pasta with tomato sauce Braised beef with puree Fried squid with French fries Chicken nuggets with French fries Sausage with French fries Desserts Ice cream Seasonal Fruits

9 Vegetarian menu Appetizers Stuffed pepper with cheese and tomato sauce Hummus Feta cheese 8.50 Baked feta cheese Pie stuffed with feta cheese, tomato and olives Feta cheese spread 9.50 Tzatziki 9.00 Grilled haloumi cheese Fava beans puree 9.50 Kefalotyri fried Zucchini croquettes Stuffed vine leaves with rice Cretan sweet green peppers 9.50 Fried zucchini Zucchini flowers stuffed with cheese Freshly cut fried potatoes 9.50 Grilled eggplant Grilled mushrooms with garlic, balsamic vinegar and parsley Spicy pepper 5.00 Roasted eggplant with spicy tomato feta cheese sauce 13.50

10 Salads Greek salad Tomato cucumber salad Mixed green salad with cherry tomatoes and feta cheese Rocket leaves, tomato and parmesan salad Boiled greens 9.00 Boiled beetroots 9.00 Boiled zucchini 9.00 Soups Soup of the day Traditional Dishes Tomatoes and green bell peppers stuffed with rice and served with oven potatoes Oven potatoes 9.50 Desserts Selection of Greek traditional pastries in syrup Profiterole Yogurt pudding Orange pie Ice creams selection 9.00 Seasonal fruits 10.00

11 GLUTEN FREE Sea Food Smoked mackerel with boiled potatoes and onion Grilled squid Grilled octopus Sautéed mussels saganaki with tomato and feta cheese sauce Steamed mussels Oysters (6 pcs) Upon availability Sautéed prawns with thyme, fennel and tarragon Sautéed prawns saganaki with feta cheese, tomato and spicy pepper sauce Grilled sardines Sea food mixed grill (fish fillet, prawns, langoustines, octopus, mussels, squid) Grilled prawns (300 gr) with avocado tomato salad Grilled prawns (per kilo) Fresh fish (per kilo) Grilled jumbo prawns (per kilo) Langoustines (per kilo) Lobster (per kilo) 95.00

12 Appetizers Stuffed pepper with cheese and tomato sauce Hummus Feta cheese 8.50 Baked feta cheese Feta cheese spread 9.50 Tzatziki 9.00 Fish roe spread taramosalata 9.50 Grilled haloumi cheese Fava beans puree 9.50 Cretan sweet green peppers 9.50 Freshly cut fried potatoes 9.50 Grilled eggplant Spicy pepper 5.00 Roasted eggplant with spicy tomato feta cheese sauce Salads Sea food salad, mussels, squid, octopus, shrimps, olive oil, balsamic vinegar, parsley Greek salad Tomato cucumber salad Mixed green salad with cherry tomatoes and feta cheese Rocket leaves, tomato and parmesan salad Boiled greens 9.00 Boiled beetroots 9.00 Boiled zucchini 9.00

13 Meat Lamb chops with broccoli and cherry tomatoes Beef fillet with BBQ sauce, baby potatoes, asparagus and bulgur Pk steak with tomato feta onion salad and sourdough bread Mini patties served with feta cheese, tomato, onion, yogurt sauce and pita bread Grilled half chicken with cherry tomatoes, potato and onion Soups Soup of the day Fish soup Chicken soup Traditional Dishes Oven potatoes 9.50 Desserts Ice creams selection 9.00 Seasonal fruits Health Inspect: Christos Plevritis Chef: Isaku Edlir The prices include all legal taxes The consumer is not obliged to pay if the notice of payment (Receipt Invoice) has not been received Please advise us of any allergies dietary requirements