Welcome to Indian Mehfil Taringa.
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- Scott Armstrong
- 5 years ago
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1 Welcome to Indian Mehfil Taringa. At Indian Mehfil we use only the finest ingredients and the freshest produce. We utilise the services of expert chefs to ensure that only the best is served at your table. At this restaurant, we dedicate ourselves to serving authentic Indian food that will take your senses straight to the land where it is born. The authentic Indian food on our menu is made with the use of aromatic Indian spices that are the essence of our cuisine. Indian Mehfil has carved out a niche for itself by not only its fine dining but also through its great service, catering and takeaway service.
2 COCKTAILS FRUIT TINGLE VODKA WITH BLUE CURACAO TOPED WITH LEMONADE AND GRENADINE. ILLUSION MIDORI, VODKA AND TRIPLE SEC TOPED WITH PINEAPPLE JUICE. TEQUILA SUNRISE TEQUILA TOPED WITH ORANGE JUICE AND GRENADINE. NON-ALCOHOLIC BEVERAGES GLASS COKE 4.50 COKE ZERO 4.50 DIET COKE 4.50 LEMONADE 4.50 LEMON LIME & BITTERS 4.50 PINK LEMONADE 4.25 GINGER BEER 4.50 SUNKIST 4.00 SOLO 4.00 MIXERS 4.00 GINGER ALE, TONIC WATER, SODA WATER INDIAN DRINKS 5.00 JUICES: APPLE, ORANGE, PINEAPPLE, CRANBERRY, SPARKLING GRAPE 4.50 MANGO LASSI, SALTYLASSI, SWEET LASSI WATER BADOIT SPARKLING 750ML 9.00 BADOIT SPARKLING 330ML 4.50 EVIAN STILL 750ML 8.50
3 SPARKLING WINES Azahara Sparkling 200ml NV Victoria 9.00 Ninth Island Brut Tasmania All Saints Estate Moscato Rutherglen, Vic WHITE WINES Leeuwin Art Series Riesling Margaret River, WA Crowded House Sauvignon Blanc Marlborough, NZ Shaw & Smith Sauvignon Blanc Adelaide Hills, SA Endless Pinot Grigio King Valley, Vic Catalina Sounds Pinot Gris King Valley, Vic Deakin Estate Chardonnay Murray Darling, Vic Black Cottage Reserve Chardonnay Marl, NZ ROSE WINES Debussy Reverie Rose South of France RED WINES Sticks Pinot Noir Yarra Valley, Vic Norfolk Rise Merlot South Australia Three Lions Cabernet Merlot Great Southern, WA Rockbare Cabernet Sauvignon Coonawarra, SA Mojo Shiraz Barossa Valley, SA Mitchell Peppertree Shiraz Clare Valley, SA 48.00
4 LIGHT BEERS $6.00 Hahn Premium Light, NEW SOUTH WALES LAGER $6.50 XXXX GOLD, QUEENSLAND XXXX SUMMER LOW CARB, QUEENSLAND HAHN SUPER DRY, NEW SOUTH WALES TOOHEYS EXTRA DRY, NEW SOUTH WALES JAMES BOAG S, TASMANIA INTERNATIONAL BEER $7.50 TIGER, SINGAPORE KINGFISHER, INDIAN CORONA, MEXICAN CRAFT BEER LITTLE CREATURE PALE ALE, LITTLE CREATURES BREW 7.50 ROGERS AMBER ALE, LITTLE CREATURES BREWERY 7.50 MOUNTAIN GOAT ORGANIC STEAM ALE MOUNTAIN GOAT BREWERY, VIC PINES STOUT, FOUR PINES BREWING 8.00 STONE & WOOD PACIFIC ALE, NORTHERN RIVERS, NSW 8.50 HOLGATE ROAD TRIP IPA (6.00%), HOLGATE BREW HOUSE 9.50 CIDERS SOMERSBY BLACKBERRY CIDER, ASAHI PREMIUM BREWERY VIC 8.50 PURE BLONDE APPLE CIDER, CARLTON & UNITED BREWERIES 7.50 SOMERSBY PEAR CIDER, ASAHI PREMIUM BREWERY VIC 7.50 ROYAL JAMAICAN ALCOHOLIC GINGER BEER JAMAICA 8.00
5 SPIRITS CAMPARI, ITALY 9.00 APEROL, ITALY 9.00 SINGLE MALTS AMRUT FUSION (50%ABV), I INDIA LAPHROAIG. (40%ABV) ISLAY, SCOTLAND GIN BOMBAY SAPPHIRE, LONDON DRY UK GORDON S LONDON DRY UK 8.00 VODKA KETEL ONE, HOLLAND BELVEDERE, POLAND SMIRNOFF, AUSTRALIA 8.00 RUM BACARDI SUPERIOR, CUBA 8.50 CAPTAIN MORGAN, SPICED, CUBA 9.00 BANDABERG ORIGINAL QUEENSLAND 8.00 TEQUILA SIERRA SILVER, MEXICO 8.00 BLENDS & BOURBON JOHNNIE WALKER RED LABEL, SCOTLAND 8.00 JAMESON, IRELAND 9.00 CANADIAN CLUB. CANADA 9.00 JACK DANIEL, USA 8.50 CHIVAS REGAL, SCOTLAND JIM BEAM BOURBON, USA 8.50 WILD TURKEY, USA 9.00
6 BANQUETS CHOOSE YOUR OWN BANQUET $44.99 PER GUEST (MIN 2 GUEST) ENTRÉE CHOICE OF TWO VEGETARIAN AND TWO NON-VEGETARIAN APPETIZERS (SEAFOOD EXCLUDED) MAIN (NUMBER OF CURRIES VARIES WITH NUMBER OF PEOPLE) DIFFERENT TYPES OF CURRIES OF YOUR CHOICE (INCLUDING SEAFOOD) ALL CURRIES SERVED WITH RICE BREADS TWO DIFFERENT TYPES OF BREADS OF YOUR CHOICE ACCOMPANIMENTS RAITA, MANGO CHUTNEY, MIXED PICKLES, PAPPADUMS DESSERTS ASSORTED PLATTER OF DIFFERENT TYPES OF INDIAN DESSERTS CHEF CHOICE BANQUET $37.99 PER GUEST (MIN 2 GUEST) ENTRÉE MIXED PLATTER AN ASSORTMENT OF ITEMS FROM VEGETARIAN AND NON-VEGETARIAN APPETIZERS MAIN (NUMBER OF CURRIES VARIES WITH NUMBER OF PEOPLE) BUTTER CHICKEN CHICKEN COOKED IN TOMATO, CREAM AND SPICES IN THICK BUTTER GRAVY VEGETABLE KORMA FRESH VEGETABLES COOKED IN YOGHURT, CREAM, DRIED FRUITS AND FRAGRANT SPICES LAMB ROGAN JOSH LAMB MEAT COOKED WITH INDIAN SPICES AND FLAVOURED WITH FENNEL POWDER FISH MALABAR STIR FRIED FISH WITH GINGER, ONION, CAPSICUM, COCONUT CREAM AND TOMATO GRAVY ACCOMPANIMENTS RAITA, MANGO CHUTNEY, PAPPADUMS AND PICKLES BREADS ALL MIXED NAAN BREADS FROM TANDOOR OVEN DESSERTS ASSORTED PLATTER OF DIFFERENT TYPES OF INDIAN DESSERTS
7 ENTRÉE MIXED PLATTER: (6 PIECES) AN ASSORTMENT OF ITEMS FROM THE VEGETARIAN AND NON-VEGETARIAN ITEMS TANDOORI PLATTER (6PIECES) AN ASSORTMENT OF TANDOORIE LAMB CHOPS, CHICKEN TIKKA AND FISH PAKORA SERVED WITH MINT SAUCE VEGETARIAN PLATTER (6PIECES) AN ASSORTMENT OF SAMOSA PAKORA AND HARA BHARA KEBAB SERVED WITH MINT SAUCE SAMOSA: (2 PIECE) 7.99 HOME MADE PASTRY FILLED WITH SPICY POTATOES AND PEAS PAKORA: (4 PIECE) 7.99 ONION AND SEASONAL SHREDDED VEGETABLES COATED IN SPICY GRAHM FLOUR BATTER AND DEEP FRIED HARA BHARA KEBAB (4 PIECES) PATTIES MADE OF MASHED POTATOES, SPINACH, GREEN PEAS AND SEASONAL VEGETABLES SEASONED WITH INDIAN SPICES AND DEEP FRIED SERVED WITH MINT SAUCE ALLO TIKKI PAN FRIED POTATO PATTIES. TOPPED WITH CHICKPEAS YOGHURT AND TAMARIND SAUCE TANDOORI PRAWNS: (8 PRAWNS) PRAWNS MARINATED IN SPICES, YOGHURT AND ROASTED IN TANDOOR SERVED WITH MINT SAUCE FISH PAKORA: (5 PIECES) PIECES OF FISH MARINATED IN GRAHAM FLOUR, SPICES AND HERBS, DEEP FRIED SERVED WITH MINT SAUCE AND ONION SALSA LAMB SHEEK KEBAB: (4 PIECE) LIGHTLY HERBED LAMB MINCE SAUSAGE ROASTED IN TANDOOR OVEN AND SERVED WITH MINT SAUCE TANDOORI LAMB CHOPS (4PIECE) LAMB CUTLETS MARINATED IN YOGHURT GARLIC AND INDIAN SPICES ROASTED IN TANDOOR SERVED WITH MINT SAUCE CHICKEN SHEEK PAO: (4 PIECE) LIGHTLY HERBED CHICKEN SAUSAGE ROASTED IN TANDOOR OVEN AND TOPPED IN A CREAMY CHEESY FENUGREEK SAUCE TANDOORI CHICKEN TIKKA: (4 PIECES) TENDER CHICKEN PIECES MARINATED IN SPICES AND YOGHURT, ROASTED IN TANDOOR SERVED WITH MINT SAUCE KASTOORI CHICKEN KEBAB: (4PIECES) TENDER CHICKEN PIECES MARINATED IN CREAM CHEESE AND FRAGRANT SPICES ROASTED IN TANDOOR OVEN SERVED WITH MINT SAUCE TANDOORI CHICKEN: (HALF/FULL) 14.99/19.49 CHICKEN PIECES ON BONES MARINATED IN YOGHURT AND SPICES, ROASTED IN TANDOOR OVEN SERVED WITH MINT SAUCE
8 CHEF SPECIAL CURRIES BUTTER CHICKEN: (G/F) TANDOORI ROASTED CHICKEN COOKED IN TOMATO, CREAM AND SPICES IN THICK BUTTER GRAVY PATIALA CHICKEN: (G/F) PUNJABI STYLE CHICKEN ON BONE ROASTED IN THE CLAY OVEN AND TOSSED INTO THICK BUTTERY GRAVY WITH NUTS AND FINISHED WITH AROMATIC SPICES LAMB ROGAN JOSH: (G/F) TENDER LAMB CUBES COOKED IN ONION TOMATO GRAVY & INDIAN SPICES AND FLAVOURED WITH FENNEL POWDER CHICKEN TIKKA MASALA: (G/F) BAKED CHICKEN BLENDED IN TOMATO ONION GRAVY WITH CHUNKS OF ONION AND CAPSICUM GOAT CURRY: (G/F) GOAT MEAT ON THE BONES SLOWLY SIMMERED IN ONION TOMATO GRAVY WITH FENNEL POWDER FINISHED WITH CORIANDER GOAT YAKHANI KASHMIRI (G/F) GOAT MEAT ON BONES COOKED IN ONION TOMATO GRAVY WITH CRAM, NUTS AND FRAGRANT SPICES CHICKEN JALFREZIE: (G/F) STIR FRIED CHICKEN WITH VEGETABLES, GINGER, ONION, CAPSICUM AND TOMATO GRAVY CLASSIC CURRIES CHICKEN $20.99 LAMB $20.99 FISH $21.99 PRAWN $22.99 BOMBAY CURRY (G/F)(D/F) CHICKEN / LAMB CHOICE OF MEAT AND POTATOES COOKED IN ONION TOMATO GRAVY WITH INDIAN SPICES KORMA: (G/F)) CHICKEN / LAMB YOUR CHOICE OF MEAT COOKED IN YOGHURT, CREAM, DRIED FRUIT AND FRAGRANT SPICES MADRAS: (G/F) CHICKEN / LAMB CHOICE OF MEAT COOKED WITH CURRY LEAVES, COCONUT, TAMARIND AND SPICES SAAG GOSHT: (G/F) CHICKEN / LAMB YOUR CHOICE MEAT COOKED WITH SPINACH AND WHOLE GROUND SPICES MASAL A: (G/F) LAMB / FISH / PRAWNS STIR FRIED FISH OR PRAWN WITH GINGER, ONION, CAPSICUM AND TOMATO GRAVY VINDALOO: (G/F) A FIERY HOT DISH FROM GOA. PLEASE DON T ASK FOR MILD CHICKEN / LAMB / FISH / PRAWN MALABAR: (G/F) STIR FRIED FISH OR PRAWN WITH GINGER, ONION, CAPSICUM, COCONUT CREAM AND TOMATO GRAVY FISH / PRAWN
9 METHI MALAI: (G/F) CHICKEN / LAMB / FISH / PRAWNS A MODERN CURRY COOKED IN CREAMY CASHEW AND FENUGREEK SAUCE, MILDLY SPICED WITH AUTHENTIC INDIAN SPICES VEGETARIAN CURRIES $18.99 GULBADAN KOFTA: POTATO & CHEESE BALLS WITH ROASTED DRIED FRUITS COOKED IN THICK BUTTER GRAVY VEGETABLE KORMA: (G/F) (VEGAN OPTION AVAILABLE) FRESH VEGETABLES COOKED IN YOGHURT, CREAM, DRIED FRUITS AND FRAGRANT SPICES PALAK PANEER: (G/F) A SPINACH DELICACY BLENDING FRESH MASALA WITH HOME MADE CHEESE KARAHI PANEER: (G/F) STIR FRIED PANEER WITH GINGER, ONION, CAPSICUM AND TOMATO GRAVY SHABNAM METHI MALAI (G/F) MUSHROOM BUTTONS AND GREEN PEAS COOKED IN MILDLY SPICED THICK BUTTER GRAVY AND FINISHED WITH FENUGREEK CHANNA MASALA: (G/F) CHICK PEAS COOKED WITH SPICES ONION TOMATO GRAVY VEGAN CURRIES $18.49 DAHL TADKA: (G/F) LENTIL CURRY IN A VARIETY OF SPICES SIMMERED OVER A SLOW FIRE SPICED PUMPKIN CURRY (G/F) A SAVOURY, SPICY, TANGY ALL IN ONE PUMPKIN CURRY COOKED IN ONION TOMATO SAUCE BAINGAN BAHAR: (G/F) EGGPLANT AND POTATOES, STIR FRIED IN A VARIETY OF SPICES WITH TOMATO AND ONION GRAVY BHINDI MASALA (G/F) FRIED FRESH OKRA SLOW COOKED WITH GARLIC CRUSHED DRIED WHOLE CHILLIES & CURRY LEAVES. RICE DISHES PLAIN RICE: 1.49 STEAMED BASMATI RICE COOKED WITH CUMIN SEEDS SAFFRON RICE: 2.99 STEAMED BASMATI RICE INFUSED WITH SAFFRON COCONUT RICE: 3.99 STEAMED BASMATI RICE WITH COCONUT TWIST LEMON RICE: 3.99 STEAMEB BASMATI RICE WITH DEEP FRIED CASHEWS AND FLAVOURED WITH LEMON JUICE AND CURRY LEAVES ZIRA MATTAR PILAO: (G/F) (V) 4.49 BASMATI RICE INFUSED WITH GREEN PEAS AND CUMIN SEEDS
10 LAMB BIRYANI: (G/F) TENDER LAMB PIECES COOKED WITH LONG GRAIN BASMATI RICE CHICKEN BIRYANI: (G/F) TENDER CUTS OF CHICKEN COOKED WITH LONG GRAIN BASMATI RICE VEGETABLES BIRYANI: (G/F) (VEGAN) VEGETABLE MEDLEY COOKED WITH LONG GRAIN BASMATI RICE GOAT BIRYANI (G/F) PICES OF GOAT MEAT ON THE BONES COOKED WITH LONG GRAIN BASMATI RICE TANDOORI BREADS PUNJABI NAAN 5.99 NAAN STUFFED WITH CREAM CHEESE, SPINACH, GREEN CHILLI AND SPICES KEEMA NAAN 5.99 BREAD STUFFED WITH LAMB MINCE PANEER & CHEESE NAAN: 5.49 BREAD STUFFED WITH INDIAN GOURMET CHEESE & SHREDDED CHEESE PESHWARI NAAN: 5.49 BREAD STUFFED WITH DRIED FRUITS MASALA KULCHA: 5.49 BREAD STUFFED WITH POTATOES SPINACH &CHEESE NAAN 5.49 GARLIC &CHEESE NAAN 5.49 GARLIC NAAN 4.49 NAAN 3.99 BUTTER NAAN 4.99 ROTI BREAD (VEGAN) 3.99 BREAD MADE WITH WHOLEMEAL FLOUR ACCOMPANIMENTS: RAITA: 4.49 DIP MADE OFF CUCUMBER AND YOGHURT MIXED PICKLES: 3.49 PICKLED GREEN MANGOES, LIMES AND CHILLIES MANGO CHUTNEY: 3.49 SWEET MANGO PRESERVE MINT SAUCE: 3.49 A YOGHURT BASED SAUCE WITH MINT FLAVOUR (GOOD WITH TANDOORI APPETISERS) TAMARIND SAUCE: 3.49 A SWEET AND SOUR SAUCE MADE OF INDIAN TAMARIND PAPPADUMS: 3.99 CRISPY FLAT GLUTEN FREE BREAD BASED ON GRAHAM FLOUR
11 CHILDRENS MENU FOR 4-10YRS PRINCESS JASMINE MEAL: $11.99 SMALL VEGETABLE KORMA, SMALL RICE, 1 PAPPADUM, 1 PAKORA ALADDIN S MEAL PACK: $11.99 SMALL BUTTER CHICKEN, SMALL RICE, 1 PAPPADUM, 1 TANDOORI CHICKEN TIKKA GENIE S TUMMY FILLER: $11.99 MILD CHICKEN PIECES, POTATO FINGER PAKORA, PAPPADUMS WITH MINT SAUCE SINBADS GOLDEN NUGGETS $9.99 CHICKEN NUGGETS SERVED WITH BEER BATTERED FRIES AND TOMATO SAUCE
12 INDO-CHINESE $21.99 CHILLI PANEER (DRY OR GRAVY) STIR FRIED INDIAN GOURMET CHEESE AND CAPSICUM COOKED IN TANGY SPICY SAICE CHILLI MUSHROOMS (DRY/GRAVY) FRESH MUSHROOMS WITH SLICED ONION AND CAPSICUM COOKED IN TANGY SPICY SAICE CHILLI CHICKEN (DRY OR GRAVY) STIR FRIED CHICKEN COOKED IN CHEF SPECIAL TANGY SPICY SAUCE VEG MANCHURIAN (DRY OR GRAVY) DEEP FRIED VEGETABLE BALLS TOSSED INTO GARLIC AND CORNFLOUR SPICY GRAVY CHICKEN MANCHURIAN (DRY OR GRAVY) STIR FRIED CHICKEN PIECES TOSSED INTO GARLIC AND CORNFLOUR SPICY GRAVY VEG CHOW MEIN STIR FRIED VEGETABLES WITH FRIED NOODLES COOKED INTO CHEF SPECIAL SAUCE CHICKEN CHOW MEIN STIR FRIED CHICKEN WITH FRIED NOODLES COOKED INTO CHEF SPECIAL SAUCE VEG FRIED RICE $14.99 COOKED RICE FRIED IN WOK AND MIXED WITH MEDLEY OF SEASONAL VEGETABLES EGG FRIED RICE $15.49 COOKED RICE AND EGG FRIED IN WOK CHICKEN FRIED RICE $16.99 COOKED RICE FRIED IN WOK AND MIXED WITH STIR FRIED CHICKEN
13 LUNCH SPECIAL MENU 11:30AM 2:30PM SAMOSA CHAT $9.99 HOMEMADE SAMOSA TOPPED WITH CHICKPEAS, YOGHURT, MINT AND TAMARIND SAUCE KULCHEY CHOLE $12.99 A COMBINATION OF MASALA CHANA AND FRESHLY BAKED POTATO BREAD CHICKEN TIKKA SALAD $12.99 BUTTER CHICKEN WITH RICE $16.99 TANDOOR ROASTED CHICKEN COOKED IN TOMATO, CREAM AND SPICES IN THICK BUTTER GRAVY LAMB ROGAN JOSH WITH RICE (D&G/F) $16.99 TENDER LAMB CUBES COOKED IN ONION TOMATO GRAVY & INDIAN SPICES AND FLAVOURED WITH FENNEL POWDER DAAL TADKA WITH RICE (VEGAN) $14.49 LENTIL CURRY IN A VARIETY OF SPICES SIMMERED OVER A SLOW FIRE TODAY S SPECIAL CURRY WITH RICE $16.99 CHEF S CHOICE CURRY, PLEASE ASK OUR FRIENDLY STAFF FOR THE OPTION ROTI (VEGAN) $3.99 PLAIN/GARLIK NAAN $3.99 ANY NAAN $4.49 PAPPADUMS (GLUTEN FREE / VEGAN) $3.99 ADD A DRINK TO YOUR ORDER FOR JUST $5
WELCOME TO INDIAN MEHFIL TARINGA.
WELCOME TO INDIAN MEHFIL TARINGA. AT INDIAN MEHFIL WE USE ONLY THE finest ingredients and the freshest produce. We utilise the services of expert chefs to ensure that only the best is served at your table.
More information215 Flinders Street, Townsville, QLD 4810 Ph: (07)
DINE-IN MENU ENTREE Onion Bhaji (4 in a serve) Sliced onion coated in spicy chickpea flour batter and fried gently $6.00 Vegetarian Samosa (2 in a serve) Homemade pastry filled with potatoes and peas $6.00
More informationDinner For Two Special Offer
Dinner For Two Special Offer Entrée (choose any one) Onion Bhajia / Vegetable Pakoras / Chicken Tikka Mains (choose any two) Lamb / Beef / Chicken / Vegetarian (except Goat, Lamb Shanks, Seafood) served
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More informationSHURUAAT [ appetizers ]
SHURUAAT [ appetizers ] START OFF YOUR MEAL WITH OUR DELICIOUS AUTHENTIC INDIAN APPETIZERS. ONION BHAJI Spring onions fritters, served with chutney. 5.50 VEGETABLE SAMOSA Crispy fried turnover deliciously
More informationMenu. Spice of Life Authentic Indian Cuisine Pty Ltd (SOLAIC) ACN: SPICE OF LIFE R5 4 Hyde Parade Campbelltown NSW 2560 Australia
Menu Welcome to Spice of Life. We are unconditionally committed to Quality, Service and Cleaniness. Most of all we are committed to giving you an exceptional culinary and service experience. Substance
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(All entrees are Medium to Hot) 1. MIX PAKODA (4 PCS) $7.50 Spinach, cauliflower, potato, onion lightly spiced and dipped in chickpeas batter 2. ALOO CHOP (2 PCS) $6.50 Mashed potato freshly battered and
More informationENTREE All entrée dishes are served with salad and dips. capsicum. 5.
ENTREE All entrée dishes are served with salad and dips 1. Potato Bonda (4 pcs) $5.00 Mashed potato tempered with mustard seeds and curry leaves, coated with chickpea flour and deep fried. 2. Chicken Tikka
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Warburton Curry Club welcomes you to our extensive menu featuring Authentic Indian Cuisine. Our staff continuously thrives to offer you the best Food in impressive dining and genuine hospitality that awaits
More informationWelcome to Tandoori Nights Cairns
Welcome to Tandoori Nights Cairns We are pleased to welcome you into our restaurant. Tandoori Nights Cairns specialises in a fusion of traditional Indian flavours with many of the more popular Westernised
More informationMild. healthy entrées. our MeNu is DesiGNeD to suit a wide Variety of tastes, lifestyles & Dietary requirements. healthy BreaDs.
healthy entrées our MeNu is DesiGNeD to suit a wide Variety of tastes, lifestyles & Dietary requirements. Meet your chef range tikka Boneless chicken marinated and roasted in an oven. tawa MushrooM / PaNeer
More informationAppetizers. Soups & Salads
Appetizers Vegetable Samosa 3.99 (Seasoned potatoes & peas in a crispy pastry shell) Aloo Tikki 3.99 (Seasoned potatoes & peas cutlet) Vegetable Pakoras 4.99 (Mixed vegetables & chick pea flour fritters)
More information3. Aloo Tikki - 2 pcs... $ 6.50 Mashed potatoes made into patties.
10% Discount on all Take Away Orders! Take Away Menu All entrees are served with salad and dipping sauce. Around 10km Call Now Tel: 03 90787798 info@jaiho-indianrestaurant.com BYO Wine Only Vegetarian
More informationEntree s Non Veg. Chicken Sholay Kebab (4 Pcs) $15.90 Chicken thigh pieces marinated in ginger, chillies and Secret Sauce and roasted over Charcoal.
Entree s Non Veg Tandoori Chicken Half (4 Pcs) $15.90 Full (8Pcs) $24.90 Tender spring chicken marinated in yoghurt, spices and gently roasted over Charcoal. Chicken Sholay Kebab (4 Pcs) $15.90 Chicken
More informationMains Veg $13.90 Chicken $14.90 Beef or Lamb $15.90 Seafood $16.90
ENTRÉE Samosa (2) $5.90 Spiced potatoes and peas wrapped in a whole meal pastry served with tamarind sauce Spring Rolls (4) $5.90 Vegetarian spring rolls with sweet chilli sauce Chicken Tikka (4) $9.90
More informationEntrées. Camembert wedges in a crispy fennel ginger & fresh coriander tempura style batter.
Entrées Vegetarian Vegetable Samosa (2) $6.00 Potato & peas in crispy golden homemade pastry. Bombay Potato Bonda (V/GF) (4) $6.00 Golden battered masala mashed potatoes. Onion Bhajji (V/GF) (4) $6.00
More informationChicken Malai Tikka 4.95 Chicken breast marinated in cheese, yogurt, cream and black cumin, then cooked to perfection in the clay oven.
STARTERS TANDOORI KHAZANA (served on a sizzler) Chicken Malai Tikka 4.95 Chicken breast marinated in cheese, yogurt, cream and black cumin, then cooked to perfection in the clay oven. Garlic Chicken Tikka
More informationTakeaway Menu 10% Discount on Takeaway Lunch combo $ 11.99 only Open 7 days: Lunch 11:30am to 2:00pm Dinner 5:00pm to 10:00pm Fully Licensed Dine in -Takeaway-Delivery 181 Woodham Road,Linwod How spicy
More informationSTARTERS Samosa Spiced peas with potatoes and exotic herbs in flanky pastry case with mint chutney $7.50
STARTERS Samosa Spiced peas with potatoes and exotic herbs in flanky pastry case with mint chutney Onion Bhaji Chopped onions coated in spiced besan batter and deep fried served with mint chutney Achari
More information5 Boon Tat Street #01-01 Singapore TEL:
5 Boon Tat Street #01-01 Singapore 069613 TEL: 6223 3200 www.tandooricorner.com.sg Quality Casual Dining Snacks Corner Vegetable Samosa Probably the most famous snack. Crispy patty filled with spiced potatoes
More informationSTARTERS. Pappadums. 4 pieces $2.50. Onion Bhaji Pakora GF
STARTERS Pappadums 4 pieces $2.50 Onion Bhaji Pakora GF Sliced onion and spinach fritter dipped in chickpea batter with spices and gently fried to a golden brown colour, 4 pieces $5.50 Vegetable Samosa
More informationStarters - Vegetarian
Starters - Vegetarian Vegetable Samosa Fried triangular pastry with savoury Potato and mixed Vegetable filling. Vegetable Spring Roll A Southeast Asian appetiser. Pastry roll with Vegetable filling fried
More informationENTRÉE $14.00 $25.00 $14.00 $22.00 $14.00 $ Half $12.00 (4 pieces) Full $22.00 (8 pieces) $7.00 $15.00 $7.00 $16.00 $12.00 $16.00 $8.00 $16.
ENTRÉE Royal Sizzling Mixed Platter (2 people) Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind
More informationShuruaat Entrees. Vegetable Samosa (2 piece) Meat Samosa (2 piece) Pakora. Baigan Pakora. Onion Bhaji. Paneer Pakora. Chicken Pakora.
Shuruaat Entrees Vegetable Samosa (2 piece) Pastry pocket filled with delicately spiced vegetables $3.90 Meat Samosa (2 piece) Light pastry pocket filled with a spicy minced meat $4.50 Pakora Mixed vegtables
More informationSAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend. PAKORA Mixed vegetables fritters deep fried.. $ 5.90
ENTREES SAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend PAKORA Mixed vegetables fritters deep fried.. $ 5.90 ONION BHAJI Onions battered with chic pea flour &deep fried $ 5.50
More informationVegetable Samosa Triangular pastry filled with potatoes and peas, succulently flavoured with spices. $9.00
ENTRÉE Onion Bhaji Sliced onions stirred through chickpea batter and flash fried. $8.50 Vegetable Samosa Triangular pastry filled with potatoes and peas, succulently flavoured with spices. $9.00 Sweet
More informationSpecials. Starters / Appetisers. Tandoori Starters
Specials Chicken Balti Meal $24.99 Zyka special Chicken Balti curry served along with Plain naan, Rice and a serve of raita. Couple Pack $39.99 2 Curries, 1 Naan Bread of your choice, 2 s of Saffron Rice,
More informationSTARTERS VEGETABLE SAMOSA...$7.00 VEGGIE PAKORA...$6.50. Assortment Of Vegetables Dipped In Chick Peas Flour And Deep Fried ONION BHAJI...$6.
- Vegan ; - Gluten Free STARTERS VEGETABLE SAMOSA...$7.00 Triangle Pastry Pocket Filled With Shallow Fried Potatoes And Peas And Golden Deep Fried VEGGIE PAKORA...$6.50 Assortment Of Vegetables Dipped
More informationCheese refers to Indian Cottage Cheese ( Paneer ) Most of Entrée s and Curries can be served on Hot Platter (Tawa ). Extra Cost will apply
Dear Patrons Welcome to Indian Accent, here in Accent we serve best in Indian cuisine using seasonal ingredients. Our food is prepared from the freshest produce. Best Quality Guaranteed. Our Specialties:
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