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1 à la carte BOMBAY C E N L T R A

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3 Station timetable Arrivals and Departures Monday Closed Tuesday Friday: 12:00 00:00 Saturday Sunday: 11:00 00:00 Evening Kitchen opening times: Tuesday Saturday 18:00 22:30 (last orders) Sunday 17:30-22:00 (last orders) Daytime Kitchen opening times: Tuesday Friday 12:00 14:30 Saturday 11:00 15:00 Sunday 11:00 15:30 (last orders) Please speak to the team regarding any allergy concerns you may have. Whilst every effort is made, we cannot guarantee that each dish is free from traces of allergens. All prices are inclusive of VAT. A discretionary service charge of 10% will be added to your bill, this is shared across the team. BC_Evening_menu_a5_November_261118

4 bites Bombay Mix 4.25 Fried peanuts, fresh chilli, onion and crisps with lemon and spices Fried Papad (2) 1.75 Roasted Papad (2) 1.75 Masala Papad 1.75 Poppadum with tomatoes, onion, chilli and spices Pani Puri (6) 4.95 Crispy cups, served with chickpeas and potatoes mixed with chaat masala and served with refreshing mint and tamarind water Makai on the Cob (3 pieces) 5.95 Corn on Cob roasted in our slow fire tandoor, drizzled with lemon and chef s special spices spice guide Mild Medium Hot Please refer to Mild Menu on the last page Our table sauces and Indo Chinese items contain Southampton colours. Orders placed altogether will be served as and when ready. Dietary Requirements menu available (Vegan, Gluten Free, Dairy Free, Jain, No Onion and No Garlic) Please ask your server. Please speak to the team regarding any allergy concerns you may have. Whilst every effort is made, we cannot guarantee that each dish is free from traces of allergens. Allergen chart is available (Please inform a manager when ordering)

5 Vegetarian Starters Papri Chaat 6.25 Crispy wafer pieces, chickpeas, potato, yoghurt, tamarind and green chutney topped with chaat masala, pomegranate and sev Samosa Chaat 6.25 Vegetable samosas topped with yoghurt, tamarind and green chutney with sev and chaat masala Bombay Bhel 6.25 Puffed rice, sev, tomato and onions infused with coriander and tamarind chutney Veg Samosa (4) 4.95 Crispy Bhajia 5.95 Potato slices battered in gram flour, green chillies, coriander and Ba s special spices Crispy Corn 6.95 Sweetcorn tossed with chilli and spices Methi Gota (6) 6.95 Fresh fenugreek and gram flour dumplings Hariyali Kebab (5) 6.95 Blend of green vegetables, infused with house spices Chatpate Sweet Potato 6.95 Sweet potato infused with tamarind and green chilli, cooked in our slow fire tandoor Tandoori Broccoli 6.25 Broccoli infused with saffron, marinated with spices and cooked in our slow fire tandoor Paneer Tikka 8.25 Cottage cheese marinated in yoghurt and spices, cooked in our slow fire tandoor Paneer Coriander 8.25 Paneer stir fried with fresh coriander, chilli and garlic Chilli Garlic Fries 5.95 Fusion Fries tossed in our special chilli garlic sauce Chilli Paneer 8.25 Cottage cheese cooked with onions and capsicums in Schezuan sauce Chilli Mushroom 6.95 Battered mushrooms tossed with Schezuan sauce Veg Manchurian 6.95 Vegetable dumplings tossed in Schezuan sauce

6 Plain Mogo 4.95 Crispy fried cassava chips Chilli Garlic Mogo 6.95 Cassava cooked with chilli and garlic sauce Masala Mogo 6.95 Cassava with onions, peppers, chilli and spices Bombay Central Mix Veg Platter Sizzling combination of Hariyali Kebab, Paneer Tikka, Makai on the Cob, mushroom and sweet potato served on a red-hot iron skillet Chilli Tofu 8.95 Tofu wok fried with capsicums and chilli soya sauce seafood Starters Tandoori King Prawns (4) King prawns marinated in spices and cooked in our slow fire Tandoor Chilli King Prawns King prawns stir fried with chilli, garlic and ginger Mahi Kali Mirch 9.95 Tilapia Fish in chef s special marination seasoned with black pepper and grilled in our slow fire tandoor Fish Amritsari (6) 8.95 Tilapia fillet fried in a light batter

7 Non-veg Starters Tandoori Chicken Wings (5) 7.95 Chicken wings marinated in Kashmiri chilli paste cooked in our slow fire tandoor Chicken Tikka 7.95 Pieces of chicken breast marinated in herbs, spices and then cooked in our slow fire Tandoor Chilli Chicken 8.95 Chicken cooked with onion, garlic and spices, tossed in a chilli and soy sauce Malai Chicken 7.95 Chicken marinated in fresh cream and cheese Chicken Coriander 8.95 Chicken stir fried with fresh coriander, chilli and garlic Chicken Lollipop (5) 7.95 Chicken wings marinated in garlic, herbs and house spices Lamb Samosas (4) 4.95 Lamb Chops (4) 9.95 Succulent lamb chops marinated with tempered yoghurt, hand crushed spices and Kashmiri paste, cooked in our slow fire tandoor Sheekh Kebab (4) 7.95 Minced lamb blended with spices, herbs and fresh green chillies cooked in our slow fire Tandoor Bombay Central Non-Veg Mix Grill Combination of Chicken Tikka, Tandoori Chicken Wings, Lamb Chops and Sheekh Kebab served on a red-hot iron skillet (2 pieces of each) seafood main dishes Fish Masala 9.95 Tilapia fish cooked with coconut milk, curry leaves and hand crushed spices Fish Kolhapuri Tilapia fish cooked with onions, coconut milk and red chillies King Prawn Masala King prawns cooked in an onion and tomato sauce

8 Vegetarian main dishes Vegetable Kolhapuri 7.25 Assorted fresh garden vegetables delicately cooked with an aromatic blend of spices Channa Masala 6.95 Chick peas cooked in a special masala with onion, ginger and coriander Methi Corn 7.95 Corn cooked with fresh fenugreek in rich tomato and yoghurt sauce Bhindi Ki Sabji 8.25 Fresh baby okra stir fried with red onion slices, green chillies, finely chopped tomatoes and crushed spices Vegetable Kofta Curry 7.95 Cooked using fresh vegetables, onion, garam masala and green chilli Paneer Tikka Masala 8.95 Tandori paneer tikka pieces coocked in a creamy tomato sauce Saag Paneer 8.95 Cottage cheese cooked with fresh spinach Paneer Makhani 8.95 Cottage cheese slow cooked in a fresh tomato sauce, garnished with butter and cream Bombay Aloo 7.25 Potato chunks delicately cooked on a slow fire covered pot with the famous Bombay spices, fresh tomato and ginger Egg Curry 7.95 Boiled free range eggs cooked in a spicy tomato sauce Aloo Methi 7.95 Potatoes cooked with fresh fenugreek and chef s special spices Aloo Baigan 7.95 Potato and Aubergine Curry Jeera Aloo 7.95 Potatoes Tossed with Cumin seeds and spices

9 non-veg main dishes Butter Chicken 9.95 Chicken tikka cooked in a rich creamy sauce with tomato and garam masala Chicken Tikka Masala 8.95 Tender pieces of chicken tikka cooked in a creamy tomato sauce Methi Chicken 8.95 Chicken cooked with fresh fenugreek, onions and tomatoes Karahi Chicken 8.95 Chicken pieces cooked with peppers, onions and tomatoes in karahi sauce Desi Chicken 9.95 Chicken cooked with the Chef s special masala Chicken Kolhapuri 8.95 Chicken curry cooked with coconut milk and red chilli paste Lamb Rogan Josh 9.95 Lamb cooked with fresh tomato, paprika and red chilli Keema Mutter 8.95 Tender minced lamb cooked with peas, tomatoes and green chilli Karahi Lamb 9.95 Tender lamb pieces cooked with onion and capsicum Lamb Kolhapuri 9.95 Tender lamb pieces cooked with coconut milk and red chilli paste dals Tadka Dal 7.95 Yellow lentils garnished with garlic, dried red chilli and cumin Dal Makhani 7.95 Black lentils delicately cooked overnight Rajma Masala 7.95 Red Kidney beans cooked with Tomatoes, Onions and chef s spices

10 breads Egg free Plain Naan 2.75 Butter Naan 2.75 Garlic Naan 2.95 Chilli Garlic Naan 2.95 Peshwari Naan 3.95 Stuffed naan with nuts, sultanas and mango puree Keema Naan 3.95 Stuffed naan with minced lamb and chilli Tandoori Roti 2.50 Lacha Paratha 2.95 Layered wheat flour paratha Cheese Naan 3.75 Bread Basket 7.95 Butter Naan / Garlic Naan / Tandoori Roti rice/biryani Steamed Rice 3.95 Pilau Rice 4.50 Jeera Rice 4.50 Biryani - Basmati rice flavoured with exotic spices and saffron, layered with Mixed Veg, Chicken or lamb, cooked on a low flame. Served with Raita Vegetable Biryani 8.95 Egg Biryani Chicken Biryani Lamb Biryani 12.95

11 accompaniments Plain Yoghurt 2.25 Raita 3.50 Spiced yoghurt with cucumber and tomato Onion Salad 2.75 Onions, chilli and lemon Kachumber 3.95 Finely chopped cucumber, carrot, tomato and onion salad, tossed with spices Green Salad 4.50 Cucumber, tomatoes, carrots, onions, chilli, lemon and blackpepper dressing Fries 3.25

12 mild menu VEGETARIAN STARTERS Plain Mogo 4.95 Crispy fried cassava chips Potato Chips 3.25 Medium cut Fries Methi Gota 6.95 Fresh Fenugreek and gram flour dumplings Crispy Corn no spice 6.25 Crispy fried sweet corn Paneer 55 (sweet and sour) 7.95 Mild alternative to chilli paneer, cottage cheese in sweet & sour sauce Malai Paneer 7.95 Cottage Cheese Marinated in Cream & cheese marination, cooked in our slow fire Tandoor non VEGETARIAN STARTERS Malai Chicken 7.95 Chicken marinated with fresh cream & cheese, cooked in our slow fire Tandoor Fried Chicken Strips (served with fries) 7.95 Tender Chicken Strips coated with cornflour and fried, served with Fries

13 vegetarian mains Paneer Makhani 8.95 Cottage Cheese slow cooked in a fresh tomato gravy, garnished with butter & cream Jeera Aloo 7.95 Potatoes Tossed with Cumin seeds and spices Methi Corn Mild 7.95 Corn cooked with fresh fenugreek in a rich tomato and yoghurt sauce Rajma Rismisa 7.95 Red Kidney beans cooked with Tomatoes, Onions & mild spices. Dal Makhani Mild 7.95 Black Lentils delicately cooked by night non vegetarian mains Chicken Makhani 9.95 Chicken cooked in a rich creamy sauce with tomato and mild spices Chicken Korma 9.95 Chicken pieces in a rich sauce with coconut and dry fruits Lamb Korma 9.95 Tender Lamb Pieces in a rich sauce with coconut and dry fruits happy journey

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à la carte C E N L T R A

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