FRIDAY AND SATURDAY NIGHT SPECIALS ARE AVAILABLE. PLEASE ASK THE WAITING STAFF FOR MORE DETAILS, THEY WILL BE MORE THAN HAPPY TO ASSIST YOU.

Size: px

Start display at page:

Download "FRIDAY AND SATURDAY NIGHT SPECIALS ARE AVAILABLE. PLEASE ASK THE WAITING STAFF FOR MORE DETAILS, THEY WILL BE MORE THAN HAPPY TO ASSIST YOU."

Teresa Park
6 years ago
Views:

1 A LA CARTE MENU

Welcome to Vojan, Essex s most refined Tandoori Indian Restaurant. Relax and enjoy good food, fine wines and friendly attentive service. - Your enjoyment is our priority.

2 Welcome to Vojan, Essex s most refined Tandoori Indian Restaurant. Relax and enjoy good food, fine wines and friendly attentive service. - Your enjoyment is our priority. FRIDAY AND SATURDAY NIGHT SPECIALS ARE AVAILABLE. PLEASE ASK THE WAITING STAFF FOR MORE DETAILS, THEY WILL BE MORE THAN HAPPY TO ASSIST YOU. FOOD ALLERGY WARNINGS: OUR DISHES MAY CONTAIN NUTS, DAIRY, EGG OR SHELLFISH PRODUCTS. PLEASE INFORM US OF ANY ALLERGIES YOU MAY HAVE OR IF YOU HAVE ANY CONCERNS ABOUT ANY OF OUR DISHES.

3 STARTERS Marinated in yogurt & fresh aromatic spices, cooked in a clay oven SHEEK KEBAB Minced lamb & fresh herbs grilled in clay oven / CHAT Sliced lamb or chicken in a tangy, peppery sauce SOMOSA Meat / vegetable triangular shaped flaked pastry, served with salad ONION BHAJEE Fresh onion battered & deep fried in mild spices PUREE King size prawn cooked in medium spices & served on a puree bread BUTTERFLY One large king prawn delicately spiced & covered in breadcrumbs SIZZLING DUCK Marinated with red wine & fresh herbs, served on a hot sizzler S MISTI JINGA AVOCADO (SWEET) 5.95 King prawn served on a bed of lettuce with a sweet avocado & mango sauce COX JINGA VAJA Barbecued king prawn served with barbecued shallot onions & salad VAVA BEGUN Mildly spiced roasted aubergine with cheese JANGLI MIRCH Roasted capsicum stuffed with chick peas, mixed vegetables & cheese GRILLED SALMON Barbecued salmon served with home made pickled onions ¼ TANDOORI Spring chicken marinated in herbs & spices, cooked in a clay oven CHOT POTI Potatoes & chick peas cooked with medium spices & fresh herbs, served with boiled egg GOAN CRAB / MUSSELS PUREE 5.25 Freshly cooked with garlic and medium herbs & spices, served on a pancake MELON BOAT Cubes of chilled melon COCKTAIL Prawns in cocktail sauce & salad RESHMI KEBAB Minced lamb burger spiced & cooked in butter, served with a fried egg on top PUREE 5.50 Lamb or chicken cooked from our very own recipe & served on a pancake SULIMONI KEBAB Authentic bengali kebabs served with sliced herbal cheese TANDOORI CHOPS Marinated in yogurt, fresh spices & herbs COCONUT STUFFED AUBERGINE Aubergine marinated & grilled in the tandoori oven, stuffed with sweet & spicy coconut KEBAB ROLL Sheek kebab wrapped up in a thin bread

4 STARTERS BHUNA Cooked with onions, capsicum, tomatoes and delicately spiced. Medium strength OLD FAVOURITES KASHMIRI Prepared with banana, coconuts, ground almonds and mildly spiced in a rich creamy sauce KORMA A mildly spiced dish cooked in coconut, cream and butter MALAYAN Prepared with cubes of pineapple, ground almonds and coconuts, with mild spices in a very rich and creamy sauce ROGAN JOSH Spiced with herbs and garnished with tomatoes and onions, medium strength DANSAK Prepared with lentils, lemon juice and aromatic spices producing a hot, sweet and sour taste

5 PATHIA A hot, sweet and sour tasting dish prepared with onions, tomatoes, a touch of garlic and selected spices DUPIAZA Chopped onions with tomatoes and peppers, seasoned with fresh herbs and spices. Medium strength BIRYANI Pilaw rice cooked in butter, together with lamb, chicken or prawns and mild spices served with vegetable curry SPECIAL BIRYANI MADRAS Fairly hot dish cooked with garlic, lemon juice & spices VINDALOO A rich, hot dish prepared with red chilli, lemon juice and a touch of tomato

6 CHEF S SPECIALS TANDOORI CHOP CURRY A delicious dish, delicately spiced MURGHI MAKHANI Chicken kebab in aromatic spices and creamy sauce with a touch of yogurt / TIKKA MASALLA The all time favourite / PASANDA Pieces of lamb / chicken cooked in yogurt, cream, ground almonds, fragrant spices and red wine MURGHI MASALLA Half of a spring chicken marinated in fresh herbs and spices, cooked with minced meat in a moist sauce PURA JALPAI Well cooked chicken served with a black olive & wholegrain mustard sauce to give a tangy taste KHAZANA Chicken or lamb shashlick served with a sweet & sour sauce MIXED KORAHI Diced chicken / lamb tikka cooked in a medium strength gravy and garnished with fried tomatoes capsicum, onions and chick peas RAJ MURGHI STICK A deliciously mild dish of tandoori baked succulent chicken pieces cooked in a delicate sauce with cream, ground almonds, coconut, butter, aromatic spices and yogurt CHILLI DUCK (MEDIUM TO HOT) Cooked with yogurt & medium spices, served with fresh chilli peppers HYDERABADI SHANK Slow-cooked lamb shank with turmeric, yoghurt, and freshly ground spices PANEER BHUNA Grilled cottage cheese cooked in Punjabi style sauce, served with or without green chillies NEPAL Barbecued king prawn delicately spiced with herbs, chopped tomatoes, capsicum and cashew nuts in a thick sauce SPECIAL SIZZLER JULIETTE A fabulous selection from our very own tandoori. Chicken or lamb marinated in fresh herbs and spices with capsicum, onions & flaming brandy JALFIAZI Chicken or lamb in a thick curry sauce cooked with a variety of fresh herbs and spices, onions & fresh green chilli. Medium hot KHULNAR Baby lobsters barbecued in shell, then delicately spiced with herbs in a thick Bangladeshi style sauce GARLIC MASALLA Lamb or boneless spring chicken prepared with garlic, onion, fresh herbs and spices

7 98 CHEF S SPECIALS CHEF S (Continued) SPECIALS (Continued) RUPCHANDA Cox s bazaar is renowned for its second longest beach in the world & the fish dish is a favourite there. Choice of mild, medium or very hot LOBSTER DELIGHT One big lobster! A hot, sweet and sour tasting dish prepared with red chilli, onions, tomatoes, a touch of garlic & selected spices ORANGE COD Cod fillets cooked with fresh herbs and fresh orange SHATKORA / A medium spicy curry in a thick sauce with tangy flavour METHI COD Cod fillets, methi leaves, methi seeds, lemon and tomatoes LASANI PALAK Tender pieces of lamb with garden fresh spinach, blended with special herbs and roasted garlic NAGA / Naga is a very hot Bangladeshi chilli (medium spicy dish) SPECIAL BALTI DISHES Includes naan bread GOAN MUSSELS BALTI Fresh mussel cooked in Balti style with garlic, spiced with herbs BALTI FISH CURRY Fish cooked in a medium Bengali sauce with herbs & spices BALTI CRAB MADRAS CHILLI BALTI ROGAN TANDOORI KORAHI BALTI SCAMPI BHUNA BALTI SCAMPI MADRAS BALTI SPECIAL RAJSTANI BALTI Crab, scampi, prawn and king prawn BALTI TIKKA MADRAS Choice of chicken or lamb BALTI TIKKA MASALLA BALTI TIKKA KORMA BALTI SPECIAL FRIED RICE CUCUMBER RAITHA MIXED RAITHA Onion, cucumber, carrots RAITHA

8 TANDOORI SPECIALITIES TANDOORI (HALF) Chicken on the bone marinated in yogurt and aromatic spices, barbecued in the tandoori and served with salad / TIKKA Diced boneless chicken or lamb, marinated and mildly seasoned. Barbecued in the tandoori and served with salad TANDOORI MIXED GRILL A fabulous selection from our tandoori menu including tandoori chicken, lamb / chicken tikka, sheek kebab, king prawn and naan bread SALMON SHASLICK Fresh salmon grilled with tomatoes, capsicum and onions. Served on a sizzler with fried onions TANDOORI King prawn, mildly seasoned with herbs and barbecued in the tandoori with green peppers, tomatoes and onions, served with salad SHASLICK Diced chicken / lamb, green peppers, tomatoes and onions barbecued in the tandoori with fresh herbs and spices, served with salad GRILLED SEABASS Fillet of seabass marinated then grilled in our fabulous tandoori oven TANDOORI CHOPS Lamb chops on the bone marinated in yogurt and aromatic spices, barbecued in the tandoori and served with salad TANDOORI BROCCOLI Medium spiced with cheese BREADS NAAN Crisp and puffy bread made from fine leavened flour KEEMA NAAN Stuffed with minced meat KULCHA NAAN Green pepper & onion PESHWARI NAAN Almond, sultana, coconut and honey GARLIC NAAN STUFFED NAAN With vegetables PARATHA Layered whole wheat bread TANDOORI ROTI Crisp flat wheat bread CHAPATI A thin flamed bread

9 PLAIN POPADOM SPICY POPADOM CHUTNEY (Per Person) BANGLADESHI CRISPS VEGETARIAN MAIN DISHES CHILLI AUBERGINE Chilli and aubergine cooked in yogurt and flavoured with peanuts and fresh coconut MAKAI MUSHROOM Mushroom with sweetcorn cooked with blended spices BIRYANI VEGETABLES OR MUSHROOM Vegetables or mushroom cooked together with pilaw rice and aromatic spices and served with vegetable curry ALOO OR VEGETABLE DOOM Cooked with a special masalla sauce and mild herbs and spices VEGETABLE PATHIA A hot, sweet and sour dish prepared with red chilli, onion, tomato and a touch of garlic PONIR SHASLICK Cubes of cheese cooked in a clay oven, then served with capsicum, onion and tomato on a sizzling dish MIXED VEGETABLE SHASLICK 6.95 SIDE DISHES Served as accompaniments to main course BHINDI BHAJEE (okra) BOMBAY ALOO (potatoes) BRANJLE BHAJEE (aubergine) CAULIFLOWER BHAJEE TARKA DHALL (lentil with garlic) DHALL MASALLA (lentils with aromatic spices) VEGETABLE CURRY MUSHROOM CHANA MASALLA (chick peas) ALOO GOBI (potatoes & cauliflower) NIRAMISH (dry mix vegetable) SAG ALOO (spinach & potato) SAG PONIR (spinach & cheese) MOTOR PONIR (garden peas & cheese) BROCCOLI BHAJEE

10 PLAIN RICE PILAU RICE (Basmati) MUSHROOM RICE VEGETABLE RICE KEEMA RICE LEMON RICE SPECIAL FRIED RICE ONION RICE GARLIC RICE COCONUT RICE PINEAPPLE RICE RICES EUROPEAN DISHES STEAK AND CHIPS FRIED AND CHIPS SALAD (cold) SALAD (cold) served with cocktail sauce CHIPS GREEN SALAD PLAIN GRILLED VOJAN SPECIAL BANQUETS DINNER FOR 2 PERSONS 2 Popadoms,1 King Prawn Butterfly, 1 Chicken Tikka 1 Chicken Tikka Masala, 1 Mixed Korahi Bombay Aloo, Vegetables, Rices, Naan Bread Coffee NON-VEGETARIAN THALI FOR 1 VEGETARIAN THALI FOR HOUSE SPECIAL 12 Hours notice required KHURZI KHURZI

11 WE OFFER A FULLY CATERED IN-HOUSE PARTY PACKAGE. YOUR ENQUIRIES WILL BE MOST WELCOME SUNDAY IS FAMILY DAY AT VOJAN, FRESHLY COOKED A LA CARTE BUFFET IS SERVED TO YOUR TABLE FROM PM ADULTS CHILD 6.95 DJ EVERY FRIDAY AND SATURDAY NIGHT, MUSIC STARTS 9:00PM TO 1:00 AM LARGE PARTIES WELCOME Please ask the management about our outside catering facilities Takeaway Meals at 20% Discount For 8 persons or more, a 10% service charge will be added

12 OPEN 7 DAYS A WEEK INCLUDING BANK HOLIDAYS pm / pm Monday - Thursday pm / am Friday - Saturday pm Sunday (all day) E:Mail: info@vojanrestaurant.com Tel: Epping Road, Ongar, Essex CM5 0DE

Royal Tiger a Fusion of. Indian and thai cuisine

Royal Tiger a Fusion of. Indian and thai cuisine Royal Tiger a Fusion of Indian and thai cuisine At the Royal Tiger, we pride ourselves on our excellent service and friendly staff. We hope you have enjoyed your experience with us today. Please tell your