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Vincent McCormick
6 years ago
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BENGALI CUISINE FOR RESERVations & ORDERS

1 Dorsets Leading Indian Restaurant EST 2000 OF CORFE MULLEN FINEST INDIAN & BENGALI CUISINE FOR RESERVations & ORDERS / FREE HOME DELIVERY Within 4 Mile Radius minimum order 15 Delivery over 4 miles will incur 1 charge per mile OPEN 7 DAYS A WEEK 12PM & 2.00PM & 5.30PM - 11PM Wareham Road, Corfe Mullen, Wimborne BH21 3LN Taj_Menu_cover.indd 4 05/09/ :12

2 Starters Mix Platter (ideal for two persons) 8.95 Tikka chicken/pakora/lamb tikka/onion bhaji Jhinga Garlic (Taj Special) 5.95 King prawn cooked with specially blended spices in garlic sauce Chilli Chicken 4.25 Chicken Breast strips dipped in batter sauce, lightly stir fried with pepper and onions Capsicum Delight 4.25 Grilled pepper stuffed with spicy chicken or vegetables Chicken Chat 3.95 Cooked with medium spice in chat sauce Aloo Chat 3.45 Diced potato cooked in medium spice Chicken Shaslick 4.25 Dried chicken marinated in spices, served with grilled capsicum and onions Garlic Mushroom Pakoras 3.45 Mushrooms in spicy garlic fried with herbs and spices Chicken Tikka / Mutton Tikka 3.45 (Off the bone) Diced, marinated spiced and grilled in a charcoal oven Tandoori Chicken 3.65 (On the Bone) Spring chicken marinated in herbs and spices and cooked in a clay oven Duck Tikka 4.75 Tender duck marinated in spices and grilled in a charcoal oven Sheek Kebab (mincemeat) 3.75 Lamb minced, medium spiced and skewered in a charcoal oven Mixed Kebab 4.25 Shame Kebab 4.25 Nargis Kebab 3.95 Somosa (meat or vegetable) 3.25 Triangular shaped pastry filled with spicy minced meat Prawn Cocktail 3.95 Onion Bhaji 3.25 Sliced onions in a spicy batter, deep fried King Prawn Butterfly 5.95 With egg and breadcrumbs, fried in butter Mushroom Pakoras 3.25 With egg and breadcrumbs, fried in butter Chicken or Lamb Tikka Pakoras 3.95 With egg and breadcrumbs, fried in butter Prawn on Puri 4.25 Prawn cooked on herbs and spices, served on puree bread Chicken Tikka Puri 4.25 Chicken cooked on herbs and spices, served on puree bread King Prawn Puri 5.95 Taj_Menu_cover.indd 5 05/09/ :12

3 Taj Signature Dishes Chicken Modhu 9.45 Chicken breast strips with honey and coconut in mild spices with a touch of cream Chicken Palak Paneer 9.45 Chicken and spinach cooked with fresh garlic and herbs topped with cheese (MEDIUM) Chicken Zafrani 8.95 Tender pieces of chicken cooked with fresh cream special spices a touch of Tia Maria Liqueur (mild) Taste of Shundorbon 9.45 Chicken breast strips cooked with onions and pepper garlic and bengal garam mosala in a spicy sauce. A popular dish of Bangladeshi Origin Chicken or Lamb Xacuti 9.45 Sliced chicken or lamb tikka cooked with fresh garlic, ginger, green pepper, coriander and roasted with aromatic fennel seeds, prepared in a medium thick sauce Murog Tanger 9.45 Chargrilled chicken in hot, sweet sour sauce lightly spiced and blended with Tamarind and Mango sauce (FAIRLY HOT) Chicken / Lamb Makhani 8.95 Tender pieces of chicken cooked with yoghurt and spices in a rich creamy sauce Chicken / Lamb Achari 8.95 A very popular dish cooked with mixed pickles, herbs and spices for a medium taste Chicken / Lamb Shatkora 8.95 A very well known Bangladeshi fruit cooked with fresh herbs and spices to produce a medium sour taste Chicken Piyaza 8.95 Chicken breast strips mixed with spiced fried onions, peppers cooked in medium strength, a dry tasty dish Chicken Peswari 8.95 Chicken Tikka with tomato, capsicum cooked in a mosala sauce to produce a medium hot taste Chicken / Lamb Naga 8.95 Cooked with special Naga pickle and exotic herbs and spices, a hot dish of Bangladeshi Origin Kofta Balti 8.95 Minced meat balls prepared with rich spices garnished with garlic and fresh coriander Keema Mirchi 9.45 Freshly minced lamb cooked with red kidney beans in spicy garlic and ginger sauce Chicken or Lamb Tapeli 9.45 Cooked with fresh garlic, ginger, amchor, capsicum, tomatoes, with sauce garnished with fresh cream, onion coriander and capsicum Duck Tapeli Cooked with fresh garlic, ginger, amchor, capsicum, tomatoes, with sauce garnished with fresh cream, onion coriander and capsicum King Prawn Tapeli Cooked with fresh garlic, ginger, amchor, capsicum, tomatoes, with sauce garnished with fresh cream, onion coriander and capsicum. Gholda Chata King prawn with mushrooms cooked in special mixture of herbs and spices. Strongly recommended (MEDIUM) Taj_Menu_cover.indd 6 05/09/ :12

Tandoori Sizzling Dishes Taj Specials All these dishes are grilled on charcoal in our special Tandoori (clay) oven. All Tandoori dishes are marinated in yoghurt with mild spices and herbs.

4 Tandoori Sizzling Dishes Taj Specials All these dishes are grilled on charcoal in our special Tandoori (clay) oven. All Tandoori dishes are marinated in yoghurt with mild spices and herbs. Served with Salad and Mint Sauce Tandoori Mixed Grill Pieces of chicken tandoori, chicken tikka, lamb tikka and sheek kebab and onion bhaji Tandoori Chicken (on the bone) 7.45 Tender chicken marinated with herbs and spices, grilled in a charcoal oven Chicken Tikka (off the bone) 7.45 Dried chicken marinated in spices, grilled in a charcoal oven Mutton Tikka 7.95 Tender lamb marinated in spices, grilled in a charcoal oven Chicken Shaslick 8.95 Chicken pieces flavoured with special spices and cooked onion, capsicum and tomatoes Duck Tikka Tender duck breast marinated in spices, grilled in a charcoal oven King Prawn Tikka Mildly spiced king prawn, grilled in a clay oven Duck Tikka Shaslick Duck pieces flavoured with special spices and cooked onion, capsicum and tomatoes Garlic Chilli Chicken 8.25 Cooked with green chilli, garlic, tomato and special spices (FAIRLY HOT) Adrok Chicken 8.25 Cooked with green chilli, garlic, tomato and special spices (Ginger) (MEDIUM) Chilli Chicken Mosala 8.25 Cooked in the Tandoori, fried with green chilli, delicately flavoured with cream sauce (FAIRLY HOT) Rezala Chicken 8.25 Skewered with cocktail stick, grilled with herbs, garlic and special spices and sauce (MEDIUM) Nawabi Chicken 8.25 Cooked with herbs and special spices in a creamy sauce (MEDIUM) Strength to order please Chef s Specials Chicken Kandhari 8.95 Lamb Mughalai 8.95 Mughalai Prawn 9.95 Mughalai King Prawn (Mild Dishes) Butter Dishes Chicken or Lamb 7.75 Prawn 8.95 Taj_Menu_cover.indd 7 05/09/ :12

5 Karai Dishes Flavoured with green peppers, tomatoes and other spices and garnished with fresh ginger and coriander. Chicken or Lamb 7.75 Prawn 8.95 Duck Tikka Chicken Tikka Pathia 9.95 Chicken Tikka Dhansak 9.95 Vegetable 7.95 Kofta (Spicy Meatballs) 8.95 Karai Exotica Mosala Dishes Cooked in the Tandoori, in a delicately flavoured cream sauce Chicken Tikka Mosala 7.95 Boneless barbecued Spring Chicken cooked in a specially prepared delicately flavoured sauce Mutton Tikka Mosala 8.45 Tender Lamb pieces cooked in a specially prepared delicately flavoured sauce Duck Tikka Mosala King Prawn Tikka Mosala Cocktail Mosala Pieces of tandoori chicken, chicken tikka, lamb tikka and sheek kebab specially prepared in a delicately flavoured cream sauce Balti Dishes A blend of rich spices, crisp onions, served in an iron wok. Chicken 7.75 Lamb or Prawn 7.95 Duck Tikka King Prawn Tikka Sag Balti King Prawn Tikka Balti Vegetable 7.75 Kofta (Spicy Meatballs) 8.95 Balti Exotica Jhal-Frezi... Pasanda yoghurt, cream, nuts & hot chilli sauce with garlic sultanas with wine and green chilli lightly fried mild creamy texture. Chicken 7.75 Lamb or Prawn 8.95 Chicken 7.75 Prawn 7.95 Vegetable Side Dishes Taj Special Bhaji (highly recommended) 4.95 Mixed vegetables with special spices Onion Bhaji 3.25 Vegetable Curry or Bhaji 3.25 Mushroom Curry or Bhaji 3.25 Bhindi Curry or Bhaji (Okra) 3.25 Cauliflower Curry or Bhaji 3.25 Tarka Dall 3.25 Lentils cooked with special spices and fried garlic Chana Bhaji (Chick Peas) 3.25 Sak Bhaji (Spinach) 3.25 Bringal Bhaji (Aubergine) 3.25 Bombay Potatoes (Hot) 3.25 Bombay Potatoes Mosala (Mild) 3.45 Sakaloo (Spinach and potato) 3.45 Aloo Gobi (Potato and cauliflower) 3.45 Aloo Chana (Chick peas and potato) 3.45 Sag Chana (Spinach with chick peas) 3.45 Sag Paneer (Spinach cooked with Paneer) 3.65 Mattar Paneer (Chick peas and cheese) 3.65 Green Salad 3.65 Taj_Menu_cover.indd 2 05/09/ :12

Old Favourites Chicken Tikka 7.75 Chicken 5.95 Prawn or Lamb 6.45 King Prawn 11.95 Vegetables 5.

6 Old Favourites Chicken Tikka 7.75 Chicken 5.95 Prawn or Lamb 6.45 King Prawn Vegetables 5.75 Kurma mild but rich, creamy texture Do-Piaza Quantity of onions and spices - medium taste Sali Dishes range of spices, thinly sliced and fried Julienne potato. medium dish Locknow mushrooms, yogurt, cream, coconut & spices Bhuna onion, garlic, tomato chilli and selected spices Mogul combination of spices, lychee and egg Madras Another popular dish of South India origin Ceylon Coconut, black pepper, lemon with strong spices, A hot sweet, sour taste. Dhansak A combination of spices with lentils, garlic, lemon with sugar, producing a hot, sweet, sour taste Phindi garlic, chilli, tomato puree with egg and tomato Bengal onions, green pepper and boiled egg Roughan Josh (Fairly Hot, a little dry) pimento, garlic and garnish with tomato. Pathia (Hot, Sweet, Sour Taste) Garlic, onion, tomato puree, red chilli, black pepper, sugar and lemon. Kashmir (Mild) prepared with banana & lychee. Bombay (Fairly Hot) Vindaloo south indian dish, rich hot taste Mathe A special leaf used to create a special flavour. Malaya (Medium) lychees and pineapple Spinach (Sak) English dishes All dishes are served with chips, peas, mushrooms & tomatoes Chicken or Mushroom Omelette 8.95 French Fried Chicken 8.95 Biryani Dishes Fragrantly spiced rice served with vegetable curry. choose from the following (WITH MUSHROOMS 95p EXTRA) Royal Style Biryani (House Special) Malaya Chicken Duck Tikka Chicken Tikka 9.95 Tandoori Chicken 8.95 Lamb or Prawn 9.95 Chicken 8.95 Vegetable or Mushroom 7.95 Rice Dishes Boiled Rice 2.25 Pilau Rice Saffron 2.55 Special Pilau Rice 3.45 Mushroom Rice 3.45 Egg Fried Rice 3.25 Onion Rice 3.25 Lemon Rice 3.25 Garlic Fried Rice 3.25 Coconut Rice 3.25 Vegetable Rice 3.75 Keema Rice (minced meat) 3.75 Tandoori Bread Nan 2.25 Leavened bread baked in the Tandoori Garlic Nan 2.55 Keema Nan 2.75 with minced meat Peshwari Nan 2.75 Kulcha Nan 2.75 Unleavened stuffed with vegetables Garlic Chilli Nan 2.75 Paratha 2.65 Bread baked with butter, fried in Ghee Stuffed Paratha 2.95 with vegetables Egg Paratha 2.95 Tandoori Roti 2.25 Chapathi 1.45 (thin soft bread) Puri (puffed bread) 1.45 Garlic Cheese Nan 2.95 Savories Magno Chutney, Lime pickle, Onion Salad, Chilli Pickle 80p each Papadom Crisp bread 80p Mosala Papadom (Spicy) 90p Raita (cucumber or Onion) 2.75 Taj_Menu_cover.indd 3 05/09/ :12

Dhaka. 5.00pm - 11pm. 119 priory STREET, Minimum Card Payment 10

Dhaka. 5.00pm - 11pm. 119 priory STREET, Minimum Card Payment 10 Take Away Menu Dhaka Exceptional Authentic Indian and Bangladeshi Cuisine at affordable prices OPEN EVERYDAY 5.00pm - 11pm (OPEN Bank Holidays) Delivery service available 01267 243888 01267 230732 join