Dhaka. 5.00pm - 11pm. 119 priory STREET, Minimum Card Payment 10

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1 Take Away Menu Dhaka Exceptional Authentic Indian and Bangladeshi Cuisine at affordable prices OPEN EVERYDAY 5.00pm - 11pm (OPEN Bank Holidays) Delivery service available join us on facebook.com/dhaka.carmarthen follow us 119 priory STREET, CARMARTHEN SA31 1nb Minimum Card Payment 10 Please inform a member of staff regarding any allergy requirements when ordering

2 Starters Chicken or Lamb Tikka Boneless morsels of chicken or tender diced lamb marinated in yoghurt and spices and then baked. Duck Tikka Boneless morsels of duck marinated in yoghurt and spices and then baked. Spring Roll (Chicken or Vegetable) Crispy pastry filled with spicy chicken slices / mixed vegetables, shallow fried. Capsi Delight Fresh Capsicum (peppers) grilled in tandoori oven and stuffed with spicy prawns. Paneer Chilli Indian cottage cheese cubes, stir fried with onion, garlic, peppers and chilli in Chef s special sauce. Paneer Tikka Indian cottage cheese marinated in special spices and herbs then cooked in the tandoori oven Mushroom Pakora Sliced mushrooms cooked in the lightest coating of gram flour batter. Chicken Pakora Delicately seasoned fritters of chicken tikka in the lightest coating of gram flour batter. Tandoori Chicken Tender chicken marinated in yoghurt and delicately spiced. Chicken Chat Spicy juicy pieces of chicken cooked in a spicy sauce. Chana Puri Chick peas cooked in a spicy sauce served with a special Indian fried bread. Sheek or Shami Kebab Minced lamb with special herbs and spices, barbecued or fried. Rashmi Kebab Fried minced lamb, flavoured with herbs & spices, covered with an omelette. Kebab Platter An extravagant assortment of lamb tikka, chicken tikka & sheek kebab. Prawn Cocktail Succulent prawns in our own special mayonnaise. Served on a salad base. Prawn Puri Prawns cooked in a spicy sauce served with a special Indian fried bread. Chicken Chat Puri Spicy juicy pieces of chicken cooked in a spicy sauce served with a special Indian fried bread. Aloo Chat Diced potato cubes spiced with medium sauce. Creamy Garlic Mushrooms Sliced mushrooms marinated in garlic sauce and garnished with cheese. Onion Bhaji Lightly spiced, deep-fried onion with light gram flour batter. Vegetable or Meat Samosa Crispy triangular pasties, filled with spicy vegetables / spicy minced meat. Sabzi Platter A tasty compilation of Vegetable Samosa, Vegetable Roll & Onion Bhaji. Fish Tikka Fillets of special Bangladeshi fresh-water fish, marinated in herbs & spices and barbecued. King Prawn Puri King prawns cooked in a spicy sauce served with a special Indian fried bread. Tandoori King Prawn King prawn marinated and cooked in a tandoori clay oven. King Prawn Butterfly King prawn opened up into a shape of a butterfly, lightly spiced in bread crumbs then shallow fried. Plain Papadom Masala Papadom Chutney Tray

3 Chef s Specials Achari Chicken / lamb / duck / prawn or King prawn marinated in specially selected pickles from Bangladesh, baked in the clay oven then cooked in chef s special medium sauce to get the final balanced taste of Achari. Haryali Chicken or lamb marinated in Chef s special blend of spices, then cooked with onion, tomato, cream and a touch of mint in a medium spicy sauce. Ajuba A special medium dish prepared with onion, ginger, garlic, tomato, peppers & mushrooms in Chef s own special creamy sauce. Murgh Sylheti Boneless chicken marinated in Chef s special blend of herbs & spices then cooked with roasted garlic, ginger & sylheti spices. Murgh Silsila Barbecued boneless chicken pieces cooked with mince meat, onions, garlic, tomatoes and various exotic herbs and spices, topped with cheese. Cylon Rich Cylon curry dish cooked with coconut, oriental spices and fresh herbs. Fairly hot. Satkora Satkora is a unique cooking fruit (citrus family - wild lemon) originating from the Sylhet region of Bangladesh which adds a unique fragrant and slight sour taste to this dish, cooked in a Bhuna style. Naga Naga is a special type of hot chilli which adds extra flavour to this thin dish, cooked in a Bhuna style, Very Hot! Jeera A medium dish flavoured with ground cumin seeds cooked with other herbs & spices, served on a hot iron tray. Rezala Marinated in Chef s special blend of spices & barbecued, then cooked in a specially made yoghurt, herb & spicy sauce, served on an iron tray. Kochi Chicken, lamb, duck, prawns or king prawns cooked in a medium spiced sauce garnished with fried onion, garlic & chopped ginger Sali Presented in a thick spicy sauce, blended with freshly cooked tomatoes, apricots and a hint of coriander leaves and potatoes Cafreal A hot and spicy dish, marinated chicken, lamb or duck with lemon juice and chillies. Goan Curry A fairly hot chicken, lamb or duck dish with thick sauce, coconut and a blend of several rare spices. Daiwala Tender pieces of chicken or lamb cooked with fresh cream and spices, topped with flaked almonds and flavoured with yoghurt Chicken Muli Tandoori chicken cooked in a thick spicy sauce, topped with creamy tomatoes & capsicum Chicken Shakuti A fairly hot dish, tandoori baked chicken simmered with coconut, cream and exotic spices All the above with a choice of : Chicken / Lamb / Duck / Prawn / King Prawn (Duck 2.00 Extra / King Prawn 3.00 Extra) Maach Biran Fresh water boneless Bangladeshi fish cooked with a special blend of spices and fresh coriander, in Chef s own Bhuna style sauce. Maach Piaza Fresh water boneless Bangladeshi fish cooked with sliced onions, peppers and various herbs & spices. Deshi Maach Curry Bengal all time favourite with its delicate and piquant flavour. Fish Cooked in spices, herbs and mustard. Goan Fish Curry Fresh water, boneless fish cooked with coconut cream, herbs & spices. Jhingo Cladeen King prawns with garlic, ginger, lime juice, cream coconut & mixed spicy chillies. Jhinga Piaza King prawns lightly seasoned with various herbs & spices and cooked with sliced onions and peppers. King Prawn Suka Succulent King prawns cooked with garlic, onion & peppers in a delicious mouth-watering sweet, sour and hot sauce.

4 All Time Favourites Tikka Massala Baked diced chicken / lamb / duck / prawns / king prawns in oriental spices & butter, topped with cream Palak Tikka Massala Baked diced chicken or lamb cooked in oriental spices, tomatoes and butter with spinach, topped with cream. Tikka Mince Massala Chicken or lamb tikka cooked with mince meat, onions, tomatoes and various extra herbs & spices. Pasanda Chicken / lamb / duck / prawns / king prawns marinated in yoghurt, cooked with fresh cream, blended mixed nuts & spices, topped with flaked almonds, a very mild dish Chicken Makhani Barbecued boneless chicken pieces, cooked in a mild buttery mango flavoured creamy sauce with fresh herbs and spices. A very mild dish. Butter Chicken Chicken Tikka cooked with butter in a special mild & creamy sauce. Murghi Massala Barbecued boneless chicken pieces cooked with mince meat, onions, tomatoes and various exotic herbs and spices Jalfrezi Chicken, lamb or prawn cooked with green chillies, capsicums, fresh coriander and shredded ginger in a hot and spicy sauce Maharaja Chicken, lamb or prawn cooked with a touch of garlic, green chillies, fresh ginger and various exotic herbs and spices. Fairly hot sauce Karahi Chicken or lamb marinated in spices, cooked with chopped onions, capsicums and tomatoes All the above with a choice of : Chicken / Lamb / Duck / Prawn / King Prawn (Duck 2.00 Extra / King Prawn 3.00 Extra) Traditional Dishes Medium or Madras Curry Traditional Indian Curry Korma Cooked in very mild creamy sauce Vindaloo Cooked with potatoes in a highly spiced sauce Bhuna Presented in a thick spicy sauce with freshly cooked tomatoes & a hint of coriander leaves Channa Cooked with chick peas, fresh herbs and spices, fairly hot Kashmir A truly tropical dish prepared with fresh bananas Dhansak Sweet, sour and hot cooked with lentil Pathia A thick, sweet and sour dish cooked with onions Rogon Seasoned in spices and herbs and cooked with tomatoes and capsicum Malaya Cooked in a mild sauce with pineapple, almonds and cream Sagwala Cooked with spinach, fresh herbs and spices Dupiaza Cooked in delicate spices with chunks of fried onions. All the above with a choice of Chicken / Lamb / Duck / Prawn / King Prawn (Duck 2.00 Extra / King Prawn 3.00 Extra)

5 Tandoori Dishes From North India and the North West Frontier, all our tandoori dishes are served with salad Chicken Tikka Boneless morsels of chicken marinated in yoghurt and spices then cooked in the clay oven Lamb Tikka Diced lamb, mildly marinated in yoghurt and various herbs and spices, then barbecued on skewers in the clay oven Duck Tikka Diced duck, mildly marinated in yoghurt and various herbs and spices, then barbecued on skewers in the clay oven Fish Tikka Fillets of special Bangladeshi fresh-water fish, marinated in herbs & spices and barbecued. Sheek Kebab Finely minced lamb mixed with a delicious blend of herbs and spices then cooked over charcoal on skewers Half Tandoori Chicken Tender chicken marinated in yoghurt with delicate herbs and spices, barbecued over flaming charcoal on skewers Tandoori Lamb Chops Deliciously wholesome fresh lamb chops, marinated in our own special combination of Tandoori spices and yogurt with a hint of garlic and ginger Shashlik Diced Chicken / Lamb marinated, cooked over charcoal with onions, tomatoes and capsicum Mixed Shashlik Chicken, Lamb & King Prawns marinated, cooked over charcoal with onions, tomatoes and capsicum King Prawn Shashlik King Prawns marinated, cooked over charcoal with onions, tomatoes and capsicum Tandoori King Prawn King prawn marinated and cooked in a tandoori clay oven served with green salad Tandoori Mixed Grill An extravagant assortment of Tandoori Chicken, Lamb Tikka, Chicken Tikka and Sheek Kebab, served with nan bread Dhaka Shashlik Special Diced Chicken / Lamb marinated and barbecued over charcoal with onions, tomatoes and capsicum then cooked in a medium spicy thin sauce Chicken or Lamb Tikka Kebab Mildly spiced Chicken / Lamb Tikka served on a nan bread with salad. Biryani Dishes All our biryani Dishes are cooked with saffron flavoured basmati rice and served with a vegetable curry sauce Chicken Biryani Lamb Biryani Prawn Biryani Dhaka Special Biryani (Chicken, meat & prawn) Chicken Tikka Biryani Lamb Tikka Biryani Tandoori Chicken Biryani Vegetable Biryani (Served with plain curry sauce) King Prawn Biryani

6 Balti Dishes All the balti dishes we prepare have a fantastic unique spicy taste which is gained from the way we dry roast and stir fry our spices prior to cooking, this method allows us to use less spices, while giving a far spicier taste. Chicken / Lamb / Prawn Balti Chicken / Lamb / Prawn & Mushroom Balti Chicken / Lamb / Prawn & Vegetable Balti Chicken / Lamb / Prawn & Spinach Balti Chilli Chicken / Lamb / Prawn Balti Garlic Paiza Balti Chicken, lamb or prawn cooked with fried garlic, onion and tomatoes in a fairly hot sauce. Balti Tikka Special Chicken or meat cooked with plenty of onions, capsicums and various exotic herbs and spices. Mixed Tandoori Balti Chicken Tikka, lamb Tikka, Tandoori chicken, sheek kebab, cooked with onions, tomatoes and various herbs and spices in a special balti sauce. Spice Balti Special A mixture of chicken, lamb and prawn cooked with onions, tomatoes and various exotic spices in a special balti sauce. Vegetable Side Dishes Bombay Aloo Spicy potatoes cooked with fresh herbs and spices. Tarka Dall Creamed lentils cooked in butter & spices, garnished with browned garlic and fresh coriander. Aloo Gobi Sautee potato cooked with cauliflower, chopped tomatoes and green peppers with medium spice. Saag Aloo A spicy combination of spinach and potatoes Saag Gobi Spinach cooked with cauliflower, chopped tomatoes and green peppers with medium spice. Saag Paneer A wonderful dish with large, fresh cubes of Indian cheese and spinach, lightly spiced for a background flavour and aroma. Matar Paneer Cottage cheese & peas lightly spiced for a background flavour and aroma. Saag Bhaji Spinach fried in butter, onions, fresh herbs and spices. Channa Bhaji Chick peas cooked in butter with fresh herbs and spices Sabzi Bhaji Mixed vegetables cooked in butter with tomatoes, onions and green peppers served slightly dry Bhindi Bhaji Ladies fingers (okra) cooked in butter, onions herbs and spices. Mushroom Bhaji Fresh mushrooms cooked with onions, tomatoes with fresh herbs and spices. Palak Dall Lentils & spinach cooked with onions, fresh herbs and spices. Dall Samber Lentils & mixed vegetables cooked with onions, fresh herbs and spices. All Vegetable Main Dishes

7 Rice Dishes Plain Rice Pilau Rice Saffron flavoured Basmati Rice. Onion Rice Basmati rice cooked with onion and spices Cardamom Rice Basmati rice cooked with cardamom and spices Coconut Rice Basmati rice cooked with coconut and mild spices Special Fried Rice Basmati rice cooked with eggs Vegetable Rice Basmati rice cooked with fresh mixed vegetables, herbs and spices Mushroom Rice Fresh mushrooms, herbs and spices cooked with basmati rice Lemon Rice Basmati rice flavoured with the zest of lemon Keema Rice Spicy minced meat cooked with basmati rice, herbs and spices Keema Peas Rice Basmati rice cooked with spicy fried minced lamb and peas Channa Rice Basmati rice cooked with chick peas Sag Rice Basmati rice cooked with spinach. Tikka Rice Basmati rice cooked with succulent tikka pieces. Chips Tandoori Breads Plain Nan Keema Nan Leavened bread filled with spicy minced lamb and mild spices Peshwari Nan A sweet filling of almonds and sultanas stuffed into tandoori baked bread Kulcha Nan Cheese and onion stuffed into freshly baked leavened bread Kulcha Lasson Freshly baked leavened bread filled with garlic, onion and coriander Garlic Nan Fresh slices of garlic filled into a freshly baked tandoori bread Tandoori Roti A whole wheat dough baked in the clay oven Chapati Plain Paratha Stuffed Paratha (Vegetable or Keema) Layered bread lightly fried and filled with mixed vegetables or Spicy minced lamb Tikka Nan Leavened bread filled with spicy chicken tikka Please inform a member of staff regarding any allergy requirements when ordering

8 Set Meal Menu takeaway 1 Starter, 1 main course, chips or rice only 8.95 (Available every day) Choose from: STARTER Chicken Tikka ~ Lamb Tikka ~ Tandoori Chicken Chicken Chat ~ Sheek Kebab ~ Shami Kebab Rashmi Kebab ~ Prawn Cocktail ~ Aloo Chat Onion Bhaji ~ Vegetable Samosa ~ Meat Samosa TRADITIONAL DISHES Medium or Madras Curry ~ Korma ~ Vindaloo Bhoona ~ Channa ~ Kashmir ~ Dhansak Pathia ~ Rogon ~ Malaya ~ Sagwala ~ Dupiaza ALL TIME FAVOURITES Tikka Massala ~ Passanda ~ Palak Tikka Massala Tikka Mince Massala ~ Chicken Makhani ~ Butter Chicken Murghi Massala ~ Jalfrezi ~ Maharaja ~ Karahi BALTI DISHES Chicken / Lamb / Prawn Balti Chicken / Lamb / Prawn & Mushroom / Spinach Balti Chilli Chicken / Lamb / Prawn Balti Garlic Paiza Balti ~ Balti Tikka Special BIRYANI DISHES Chicken / Lamb / Prawn / Chicken / Lamb Tikka Biryani Tandoori Chicken Biryani ~ Vegetable Biryani (As Biryani Is A Meal On Its Own Rice Or Chips TANDOORI DISHES Are Not Included In This Offer) Chicken Tikka ~ Lamb Tikka ~ Sheesh Kebab Half Tandoori Chicken All dishes can be made with Chicken / Lamb / Duck / Prawn / King Prawn / Vegetable Chicken Tikka / Lamb Tikka (Duck 2 extra / King Prawn 3 extra) RICE or CHIPS Plain Rice ~ Pilau Rice ~ Special Fried Rice Vegetable Rice ~ Mushroom Rice ~ Lemon Rice Keema Rice ~ Chana Rice ~ Sag Rice ~ Chips also available to eat in only (sunday - thursday) Please inform a member of staff regarding any allergy requirements when ordering

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