STARTERS. Chefs Freshly Prepared Soup of the Day or Lentil Soup 3.75 Served with warm bread (can be GF)
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1 STARTERS Chefs Freshly Prepared Soup of the Day or Lentil Soup 3.75 Served with warm bread (can be GF) Breaded Mushrooms {v} 4.45 Fried button mushrooms coated in seasoned breadcrumbs served with garlic aioli Mussels 5.25 Classic white wine & garlic cream or spicy tomato served with garlic bread (can be GF) Bruschetta {v} 4.25 / King Prawn Bruschetta 6.25 Fresh tomato marinated in garlic & basil oil served on garlic toast finished with wild rockette & balsamic reduction Fully Loaded Skins (GF) 4.45 Crispy skins topped with cheese, bacon, sour cream & chives Loaded Nachos (Salsa {v} 4.25 or Chilli Beef or Chicken Tikka 5.25 Topped with cheese, sour cream & jalapeños Chilli King Prawns 6.25 King prawns sautéed in garlic, chilli & herb oil served with garlic toast (can be GF) Haggis Bon Bons 5.50 Haggis bon bons with tattie & neep puree and a whisky sauce Sharing Platter for Breaded mushrooms, mixed pakora, mozzeralla sticks & garlic bread served with a selection of dips Chicken Liver Pate 4.45 Served with dressed leaves, onion marmalade & toast or (oatcakes for GF) Sweet n Sour Chicken Wings 5.50 Chicken wings tossed in a sweet n sour sauce with a cool mayonaise Vegetable Samosa (v) 4.25 Served with sweet n sour chana & riata
2 PAKORAS Chicken 5.25 Vegetable {v} 3.75 Mushroom {v} 4.25 Haggis 4.45 Fish 5.45 Mixed 5.25 Served with spicy pakora sauce, tomato & minted yoghurt dipping sauces: POORI Chicken 5.25 Mushroom {v} 4.50 Prawn 4.95 Chana {v} 4.50 Fried chapatti, served in a sweet or spicy sauce. TANDOORI STARTERS Chicken Tikka 5.25, ¼ Tandoori Chicken 5.45 Seekh Kebab 5.45 Lamb Tikka 6.45 Chicken Chaat 4.45 Mixed Tikka 6.95 Lamb Chops 6.95 Served with salad garnish and minted yoghurt dip (GF)
3 MAIN COURSE Fish and Chips 9.95 Crispy battered/breaded haddock served with tartar sauce & garden peas Spicy Chicken Goujons 9.95 Served with chips, salad garnish & garlic mayonnaise dip Shepherd s Pie 9.95 (GF) Shepherd s pie topped with mashed potatoes with a side of seasonal buttered veg Homemade Steak Pie 9.95 Served with market fresh veg, choice of chips, baby or mashed potatoes. Cajun Chicken 9.95 Served in a light cajun cream, with salad, rice, crème fraiche & flour tortilla Wholetail Scampi 9.95 Scampi tails served with chips, tartar sauce and peas Pan Seared Chicken Supreme 9.95 (GF) A choice of rice, chips, baby or mashed potatoes, veg & choice of sauce Chicken Balmoral Stuffed with haggis,on a bed of creamy mashed potato with veg & whisky sauce Haggis, Neeps & Tatties 9.95 Traditional haggis, neeps & tatties Bangers n Mash 9.95 (GF) Pork sausages, creamed mash, onion gravy & crispy leeks Chicken Milanese 9.95 Breaded chicken breast served with spaghetti Arrabiata Macaroni Cheese 8.95 Short cut macaroni bound in a cheese sauce Fajitas Floured tortilla s, guacomole, cheese, salsa, sour cream. Choose from: Vegetable 8.95, Chicken 9.95, Beef 10.95, Mixed Chick/Beef or King Prawn BREADS & SIDES Garlic Focaccia 3.45, Garlic Focaccia with Cheese 3.95, Hand cut Chips 2.25, New Potatoes 2.25, Mashed Potatoes 2.25, Vegetables 2.25, Chips 2.25 Mixed Salad 2.25, Onion Rings 2.25, Potato Wedges 2.25 or Coleslaw 2.25
4 PIZZA & PASTA Margherita Pizza (v) 7.50 Tomatoes & herbs with mozzarella cheese Spicy Chicken 8.95 Chicken pieces in a hot & tangy sauce Hawaiian 8.95 Ham & pineapple Pepperoni 8.45 Thinly sliced & topped with mozzarella Chicken Tikka 8.95 Harty s chicken tikka pieces on a spicy tomato base Calzones Available on request as well as any curry filling Spicy Mince Pizza 9.95 Tomato based with spicy mince Bolognese 8.95 Traditional Italian meat & tomato sauce Salsa Della Casa 8.95 Bacon cooked in a garlic, chilli & onion sauce A Matriciana 8.95 Bacon and onions in a tomato sauce (Add Chicken 1 supp) Mexicana 8.95 Chilli con carne topped with mozzarella cheese Carbonara 8.95 Bacon & cream sauce Cajun chicken 9.95 Sliced chicken in a light Cajun cream Lasagne al Forno 9.25 or Veg Option 8.25 With chips, side salad or garlic bread Arrabiatta {V} 7.95 A hot and spicy tomato sauce (Add Chicken 1 or King Prawn 2.50) Marinara Tomato based pasta with mixed seafood Macaroni Cheese 8.95 Short cut macaroni bound in a cheese sauce
5 FROM THE GRILL All of our beef has been hung for a minimum period of 21 days ensuring the quality and consistency of our steaks. {gf} 8oz Scotch Sirloin Steak {gf} 8oz Scotch Fillet Steak {gf} Add 4 King Prawns 3.50 All served with sautéed mushrooms & onions, vine cherry tomatoes & choice of fries or hand cut chips Choose from the following sauces to accompany your meal:- Peppercorn, Whisky Sauce or Garlic Butter Homemade 2 x 4oz Beef Burger 8.95 Served on a seeded bun with sliced tomato, crispy lettuce, relish, coleslaw and fries. Harty s Big Burger x 4oz patty, with crispy onion ring, cheese, bacon & barbeque sauce 8oz Gammon Steak 9.25 (GF) Served with grilled pineapple or fried egg with peas & chips Cajun Chicken Burger 9.50 Served on a seeded bun with sliced tomato, crispy lettuce, garlic mayo and fries. Why not add the following: Chilli Con Carne 1.00 Cheddar Cheese 1.00 Mozzarella 1.00, Bacon 1.00 Haggis 1.00
6 INDIAN SELECTION These dishes can be prepared with the following: Chicken 9.95 Lamb Vegetable 7.95 Chicken Tikka Lamb Tikka King Prawn (Includes Boiled or Pilau Rice) Curry An original classic Bhoona Ginger, garlic and tomato in a thick Bhoona sauce Dopiaza A mild to medium dish, cooked with onions Patia A dish with a sweet and sour taste Chasni Subtly spiced with a sweet taste Tikka Masala A mild dish, with capsicums & onions, cashew nuts & fresh cream Garlic Masala A creamy garlic sauce with mushrooms, onions and peppers Garlic Chilli A South Indian dish, hot and spicy Nentara Prepared with onions & peppers with prawns, simmered in an exotic rich sauce Jaipuri Mushrooms, onions, peppers & green chillies in a tangy sauce Jalfrezi Green peppers, onions and Turka (ginger and garlic) with a touch of Cream Pardesi Spinach, mushrooms, onions and green chillies. A medium to hot
7 Garam Masala Garlic butter & green chillies in a blend of warm spices medium to hot Achari Cooked with tangy Indian mixed pickle and green chillies Karahi A host of spices cooked in turka, with onions and capsicums Korma Fresh cream and coconut in a mild sauce Ceylonese As above with a hint of lemon & chilli coconut Kashmiri Fresh cream and coconut flavoured with pineapple Malaidar Rich dish of spinach, onion and a touch of cream VEGETARIAN DISHES Chana Curry 7.95, Chick peas, cooked in curry sauce. Okra Curry 7.95 Lady fingers, onions, cherry tomatoes Bombay Potato 7.95 Spicy potatoes cooked in Bhoona sauce. Tarka Daal 7.95 Lentils cooked the traditional way with onions and tomatoes. Saag Paneer 7.95 Spinach and Indian cottage cheese Mater Paneer 7.95 Peas and cheese in garam masala sauce Aloo &Gobi Curry 7.95 Potato & cauliflower curry
8 BIRIYANI Stir-fried rice with mixed spices and garlic, served with a curry sauce Chicken 9.95 Lamb Vegetable 7.95 Chicken Tikka 10.95, Lamb Tikka King Prawn 13. FROM THE TANDOOR (gf) Succulent & sizzling, these dishes are marinated in an exotic spicy yoghurt for 24 hours, then skewered and barbequed to perfection in our Tandoori clay oven. Served with Rice, Salad and Curry Sauce Lamb Chops Chicken Tikka Lamb Tikka Mixed Tikka 12.50, Seekh Kebab (Minced Lamb) 10.25, King Prawn Tandoori 14.95, ½ Tandoori Chicken (On the Bone) Tandoori Mixed Grill (ideal for sharing) Consists of Chicken, Chicken Chat, Lamb Tikka, Tandoori Chicken, Seekh Kebab. INDIAN BREADS & SIDES Nan Bread 2.45, Garlic Nan 2.75, Garlic & Coriander Nan 2.95, Cheese Nan 3.25 Cheese & Onion Nan 3.50, Peshwari Nan 3.25, Paratha 2.50, Chapati 1.30, Mixed Pickles/chutney 1.50, Raita 2.10, Poppadum s (2) 1.60 or Spiced Onions 1.45
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Evening Menu Appetisers Lamb Seekh Kebab 3.25 Minced lamb mixed with fresh herbs and spices cooked on a skewer over a tandoor. Chicken Seekh Kebab 3.25 Minced chicken mixed with fresh herbs and spices
More informationONION BHAJIS 3.90 VEGETABLE PAKORA Aubergine and potato deep fried in Darjeeling pakora batter. MEAT SAMOSA 3.90 SHEEK KEBAB 4.
STARTERS ONION BHAJIS 3.90 Finely chopped onion, slightly spiced & deep fried. VEGETABLE PAKORA 3.90 Aubergine and potato deep fried in Darjeeling pakora batter. MEAT SAMOSA 3.90 Slightly spiced minced
More informationTHE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED
ORDERS ABOVE 25 GETS A FREE 1.5 LITE BOTTLE OF COKE, DIET COKE OR SPRITE. FREE DELIVERY ON ORDERS OVER 10. EVERY MEAL COMES WITH COMPLIMENTARY POPPADUM S AND CHUTNEYS. THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS
More information1. JALPARI PANI PAT TANDOORI FISH Indian ocean fish marinated with herbs and spices, grilled in the tandoori and served with salad
Discounted Take-away Menu A further 10% discount on collection SOMETHING TO START TRADITIONAL STARTER CHICKEN TANDOORI 3.50 CHICKEN TIKKA 3.50 SHEEK KEBAB 3.50 LAMB TIKKA 4.25 TANDOORI KING PRAWN 5.75
More informationStarters. Poultry and Meat. Vegetarian. Authentic Indian Indian Street Food Bollywood Lounge
Starters Vegetarian Crispy Fritters 4.95 Thinly sliced potato in a delicately spiced batter Poultry and Meat Chicken Samosa 5.50 Wafer thin pastry filled with a mince chicken filling Meat Samosa 5.50 Wafer
More informationMOGO FRIED/BOILED Cassava cooked to your taste.
VEGETABLE SAMOSA Mixed vegetables wrapped in filo pastry and deep fried. (2 pieces) 2.9 PANEER SAMOSA Paneer cooked in spices wrapped in filo pastry and deep fried. (2 pieces) PIZZA SAMOSA Cheese and pepper
More informationA warm welcome to Rasoi RASOI (RA-SO-EE)
ESTABLISHED 2011 A warm welcome to Rasoi RASOI (RA-SO-EE) Rasoi (Ra-so-ee) In India Rasoi means kitchen. The kitchen is the most important room of an Indian household. This is where the family come together
More informationRose of Bengal Indi-Fusion Restaurant
A Warm Welcome to Rose of Bengal Indi-Fusion Restaurant Menu An Infusion of Curries All prices include VAT. The management reserve the right to refuse service. ROB-DINE-IN.indd 1 11/02/2015 10:58:16 Appetisers
More informationFOOD MENU. Backenham Curry Club.
FOOD MENU Backenham Curry Club www.beckenhamcurryclub.com Starters Onion Bhaji (4) 3.50 Samosa (2) 3.50 Freshly made triangular shape pastry stuffed with a range of spicy options Chicken/ Meat /Vegetable
More informationNamasté & welkom! gd:t] / :jfutd. Marktstraat BE Aalsmeer
Namasté & welkom! gd:t] / :jfutd Marktstraat 32 1431 BE Aalsmeer 0297 36 87 17 info@himalayapalace.nl www.himalayapalace.nl Marktstraat 32 1431 BE Aalsmeer 0297 36 87 17 info@himalayapalace.nl www.himalayapalace.nl
More informationMogo Fried/Boiled Cassava cooked to your taste.
Vegetable Samosa Mixed vegetables wrapped in filo pastry and deep fried. (2 pieces) 2.95 Paneer Samosa Paneer cooked in spices wrapped in filo pastry and deep fried. (2 pieces) 4.25 Pizza Samosa Cheese
More informationSAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend. PAKORA Mixed vegetables fritters deep fried.. $ 5.90
ENTREES SAMOSA- Home made pastry filled with spicy.. $ 5.90 potatoes & pea blend PAKORA Mixed vegetables fritters deep fried.. $ 5.90 ONION BHAJI Onions battered with chic pea flour &deep fried $ 5.50
More informationThe Original and the Best.
The Original and the Best. Ask any Glaswegian for directions to the Kelvingrove Art Gallery and Museum and they re sure to say D you know the Ashoka Finnieston? Immortalised as a famous culinary landmark,
More informationTHE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED ORDERS ABOVE 25 GETS A FREE 1.5 LITRE BOTTLE OF COKE, DIET COKE OR SPRITE.
ORDERS ABOVE 25 GETS A FREE 1.5 LITRE BOTTLE OF COKE, DIET COKE OR SPRITE. FREE DELIVERY WITHIN 3 MILES ON ORDERS OVER 15. EVERY MEAL COMES WITH COMPLIMENTARY POPPADUM AND CHUTNEYS. THE INDIAN KITCHEN
More informationShuruaat Entrees. Vegetable Samosa (2 piece) Meat Samosa (2 piece) Pakora. Baigan Pakora. Onion Bhaji. Paneer Pakora. Chicken Pakora.
Shuruaat Entrees Vegetable Samosa (2 piece) Pastry pocket filled with delicately spiced vegetables $3.90 Meat Samosa (2 piece) Light pastry pocket filled with a spicy minced meat $4.50 Pakora Mixed vegtables
More informationtake away menu Call and Collect: Order online: TAKE AWAY TIMES: Mon-Sat: 5.30pm-10.00pm Sun: 4.30pm-8.
9 GEORGE STREET take away menu Call and Collect: 01744 454 449 Order online: www.babursi.co.uk TAKE AWAY TIMES: Mon-Sat: 5.30pm-10.00pm Sun: 4.30pm-8.30pm FREE CAR PARKING ONSITE Nibbles Poppadom/ Spiced
More informationBENGAL TAPAS (for two to share) The Chef s selection of lamb, chicken, king prawn and vegetable dishes. KING PRAWN POORI 6.
STARTERS BENGAL TAPAS (for two to share) 13.95 The Chef s selection of lamb, chicken, king prawn and vegetable dishes. NEW KING PRAWN POORI 6.95 Pan tossed in garlic & chopped onion & cooked with chef
More informationÀ la Carte Menu STARTER
Desi Lazeez À la Carte Menu STARTER Each one of our starters is presented with Chef s own sauce which are made with homemade yogurt, mango, blended natural product, coriander, green chilies, and garden
More informationOnion Bhaji 3.50 Chicken or Lamb Tikka 7.95 Haryali Chicken Tikka Duck Tikka Tandoori Chicken Aloo Chat Shashlick 9.
STARTERS Onion Bhaji (Classic onion fritters) V 3.50 Haryali Chicken Tikka S Marinated in yogurt, mint, coriander & green chilli cooked in the tandoor. Aloo Chat V 3.95 A delicious blend of diced, cooked
More informationif Indianfusion www.dineatindianfusion.co.uk Indian Fusion is an authentic Indian and asian fusion restaurant. Our chef is an experienced, award-winning chef from 5 star hotels in India and the UK who
More informationStarters - Vegetarian
Starters - Vegetarian Vegetable Samosa Fried triangular pastry with savoury Potato and mixed Vegetable filling. Vegetable Spring Roll A Southeast Asian appetiser. Pastry roll with Vegetable filling fried
More informationBlue Naan. Menu. Eat Relax Enjoy
Blue Naan Menu Eat Relax Enjoy Starter House Platter (per person) 5.95 Chicken Tikka Pakora, Onion Bhajee, Lamb Tikka Seekh Kebab & Vegetable Samosa Plain / Spice Popodam 0.70 Chutney & Pickles 50p per
More informationATHMANDU NEPALI & INDIAN
STARTERS NEPALI MOMO Dumpling filled with minced meat cooked with fresh Nepali spices, served with sauce. PAPADOM Crispy lentil wafer. ONION BHAJI Deep-Fried onion with gram flour, spices and herbs. VEGETABLE
More informationMANGO HOUSE APPETISERS
MANGO HOUSE APPETISERS TANDOORI LAMB CHOPS Pieces of chops marinated in tender tandoori sauce. 5.90 LAMB OR CHICKEN TIKKA 4.90 TANDOORI CHICKEN ¼ 4.90 WINGS OF INDIA Marinated wings served with BBQ 4.90
More informationAppetisers. Meat starters. seafood starters. vegetable starters
Appetisers Plain Papadoms Spice Papadoms Chutney tray (Mango chutney, Onion chutney, Chilli sauce, Mint yogurt) 0.70 0.80 2.00 Mix pickle Lime Pickle Raita (cucumber, onion or plain) 0.50 0.50 1.75 Meat
More informationStarters. spices) 9 Papri Chat (V) 3.50 (Mini wheat biscuits with chickpeas + potatoes Tamarind sauce + 2 Aloo Chat (V) 3.50
Starters 1 Chicken Chat 3.75 8 Chilli Paneer (V) 3.95 (Baton or cottage cheese cooked with green chilli olives peppers + (Cooked in a sweet + sour chat sauce) spices) 9 Papri Chat (V) 3.50 (Mini wheat
More informationAppetizers. Soups & Salads
Appetizers Vegetable Samosa 3.99 (Seasoned potatoes & peas in a crispy pastry shell) Aloo Tikki 3.99 (Seasoned potatoes & peas cutlet) Vegetable Pakoras 4.99 (Mixed vegetables & chick pea flour fritters)
More informationTHE RAILWAY MENU YOUR LOCAL PUB WITH A DIFFERENCE HOPE YOU ENJOY THE HOMEMADE FOOD COOKED TO ORDER. FOOD SERVED 12 5PM MON FRI (EXC.
THE RAILWAY MENU YOUR LOCAL PUB WITH A DIFFERENCE RICHARD AND STAFF WOULD LIKE TO WELCOME YOU TO THE RAILWAY AND HOPE YOU ENJOY THE HOMEMADE FOOD COOKED TO ORDER. FOOD SERVED MONDAY TO SUNDAY 11.30AM TIL
More informationORDER ONLINE at FREE DELIVERY. on orders over 15 within 3 mile radius FREE
Indian Restaurant 0161 343 2131 ORDER ONLINE at www.zingandzest.co.uk FREE DELIVERY on orders over 15 within 3 mile radius Takeaway Menu FREE 2DRINKS Soft or alcoholic when you spend 20 or more. FREE 4DRINKS
More informationSTARTERS. CHICKEN MOMO (J.Ellison favourite) Minced chicken cooked in butter with fresh onions and coriander
I N D I A N R E S T A U R A N T STARTERS ONION BHAJI... 3.50 VEGETABLE SAMOSA... 3.50 MEAT SAMOSA... 3.95 ALOO CHAT... 3.95 Potato and chickpeas CHICKEN TIKKA... 4.25 LAMB TIKKA... 4.25 SHEEK KEBAB...
More informationThe Viceroy. Our chef will be delighted to prepare any dish of your choice not listed on the menu
The Viceroy APPETIZERS Ramesh s Mix Platter (for 4 persons) 21.95 A combination of mixed starters chosen by our chef Viceroy Mixed Platter (for 2 persons) 11.95 Vegetable Platter (for 2 persons) 9.95 Slay
More informationTo Start You Off. The Main Event. Sides
Menu To Start You Off HOMEMADE SOUP OF THE DAY 4.95 WITH A WARM ROLL AND BUTTER HAM HOCK TERRINE 5.50 ACCOMPANIED WITH BEETROOT SALAD, SCOTTISH OATCAKES AND GRAIN MUSTARD DRESSING BAKED CAMEMBERT (V) 5.50
More informationPlease Order At the Bar. Serving from 6pm to 9pm every day. Example. To Start...
Please Order At the Bar Serving from 6pm to 9pm every day To Start... Homemade Soup see specials board Served with fresh bloomer bread and butter 3.95 Sizzling King Prawns in Garlic and chilli Served with
More informationto the finest Indian Cuisine with a modern touch...
A warm welcome to the finest Indian Cuisine with a modern touch... We Combine The Tantalising Skills Of Our Well Trained Indian Chefs, Along With The Finest Of Atmospheres, Amongst Our State Of The Art
More informationTAKE AWAY & DINE IN. New Chef Recipes. Trading Hours. Tuesday to Sunday Lunch -12:00pm pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun)
TAKE AWAY & DINE IN New Chef Recipes Trading Hours Tuesday to Sunday Lunch -12:00pm - 2.30pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun) call us on (03) 5966 9182 Function Room & catering Available
More informationDhaka. 5.00pm - 11pm. 119 priory STREET, Minimum Card Payment 10
Take Away Menu Dhaka Exceptional Authentic Indian and Bangladeshi Cuisine at affordable prices OPEN EVERYDAY 5.00pm - 11pm (OPEN Bank Holidays) Delivery service available 01267 243888 01267 230732 join
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