R D JOHNS FRUIT AND VEG PRICE LIST

Size: px
Start display at page:

Download "R D JOHNS FRUIT AND VEG PRICE LIST"

Transcription

1 Apples-Fresh-FH Mann 2846 Bramley Apples each Green Apples each Red Apples each 0.33 Coleslaw Mix-Fresh-FH Mann 8384 Coleslaw Mix (no onion) 1x2.5kg Coleslaw Mix (with onion) 1x2.5kg 3.95 Chard-Fresh-FH Mann 3751 Red Chard 1x100gm 1.97 Cress-Fresh-FH Mann 6449 Mustard Cress punnet Mustard Cress 1x16tray Watercress 1x125gm 2.03 Beetroot-Fresh-FH Mann 7375 Beetroot (raw) 1x10kg Beetroot 1x250gm 0.80 Celeriac-Fresh-FH Mann 8724 Celeriac 1x10kg Asparagus-Fresh-FH Mann 1884 Asparagus 1x250gm 2.61 Broccoli-Fresh-FH Mann 1309 Broccoli (bag) 1x1kg Broccoli (box) 1X6KG Broccoli Florets 1x2.5kg Aubergines-Fresh-FH Mann 8886 Aubergines (whole) each 1.16 Avocado-Fresh-FH Mann 8630 Avocado each 1.18 Beans-Fresh-FH Mann 5931 Bean Sprouts 1x250gm Broad Beans 1x1kg Fine Beans (pre-packed) 1x10pack Fine Beans (pre-packed) 1x125g Fine Green Beans 1x1.5kg Runner Beans (box) 1x4.5kg Bananas-Fresh-FH Mann 7798 Bananas Each 0.31 Blueberries-Fresh-FH Mann 9168 Blueberries punnet Special Offer Page 1

2 Butternut Squash-Fresh-FH Mann 1251 Butternut Squash (diced) 1x2.5kg Butternut Squash (whole) each 1.37 Carrots-Fresh-FH Mann 2703 Fresh Rhubarb 1x5kg Carrots (baton) 1x5kg Carrots (diced chunky 20mm meduim) 1x5kg Carrots (diced small 5mm) 1x5kg Carrots (grated) 1x2.5kg Carrots (rings/sliced) 1x5kg Carrots (whole) 1x1kg Carrots (whole) 1x10kg Carrots (whole and peeled) 1x5kg 6.05 Cauliflower-Fresh-FH Mann 6261 Cauliflower (whole) Each Cauliflower (whole) (box) 1x Cauliflower Florets 1x5kg Corn-Fresh-FH Mann 4582 Baby Corn (bag) 1x80gm Baby Corn (box) 12x80gm Courgettes-Fresh-FH Mann 5686 Courgette (sliced) 1x5kg Courgettes (whole) 1x1kg Courgettes (whole) 1x5kg Courgettes Whole (box) 1x5kg 9.45 Cucumber-Fresh-FH Mann 6836 Cucumber each Cucumbers 1x Cabbage-Fresh-FH Mann 1711 Curley Kale 8x400g F: Curley Kale 400g Green Cabbage (shredded) 1x2.5kg Green Cabbage (shredded) 1x5kg Hispi Cabbage each Pakchoi 1x Primo Cabbage 1x Primo Cabbage each Red Cabbage (shredded) 1x2.5kg Red Cabbage (shredded) 1x5kg Red Cabbage Each Savoy Cabbage (local) 1x Savoy Cabbage each White Cabbage (shredded) 1x2.5kg White Cabbage each 0.78 Celery-Fresh-FH Mann 7775 Celery (sliced) 1x2.5kg Celery each 0.87 Page 2

3 Grapes & Grapefruit-Fresh-FH Mann 6433 Fresh Cherries 1x1kg Green Grapes (seedless) 1x500g Marsh Grapefruit each Red Grapes (seedless) kg Ruby Grapefruit each 0.75 Chillies-Fresh-FH Mann 3677 Green Chillies 1x1kg Red Chillies 1x1kg 6.12 Garlic-Fresh-FH Mann 5708 Garlic (peeled) 1x1kg Garlic String Each 5.49 Kiwi-Fresh-FH Mann 7824 Kiwi Fruit each 0.40 Lemons-Fresh-FH Mann 8383 Lemons each 0.36 Lettuce-Fresh-FH Mann 7442 Coss Lettuce (box) 1x Cos Lettuce each Curly Endive Lettuce each Curly Endive Lettuce (box) 1x Gem Lettuce 1x Iceberg Lettuce each Iceberg Lettuce 1x Lamb Lettuce (punnet) Each Lollo Rosso Lettuce each Lollo Rosso Lettuce (box) 1x Mixed Salad Leaf Selection 1x500gm Oakleaf Lettuce each Oakleaf Lettuce (box) 1x Raddichio Lettuce each Raddichio Lettuce (box) 1x Leeks-Fresh-FH Mann 1753 Leeks (whole) 1x1kg Leeks (sliced) 1x5kg Leeks (whole & peeled) 1x5kg Leeks (whole) 1x4.5kg Leeks (whole) 1x5kg 6.28 Limes-Fresh-FH Mann 8829 Limes each 0.29 Melons-Fresh-FH Mann 8327 Galia Melon each Water Melon each Yellow Melon each 2.75 Page 3

4 Nectarines-Fresh-FH Mann 4232 Nectarines Each 0.29 Mushrooms-Fresh-FH Mann 3620 Button Mushrooms 1x2.5kg Flat Field Mushrooms 1x1.8kg Mushrooms (bag) 1x1kg Mushrooms (sliced) (closed cup) 1x1kg Mushrooms (closed cup) 1x2.5kg Wild Mushrooms 1x1kg Mange Tout-Fresh-FH Mann 2658 Mange Tout (pre-packed) 1x10pack Mange Tout (pre-packed) 1x125g 1.50 Onions-Fresh-FH Mann 9338 Medium Onions 1x1kg Onions (diced) 1x5kg White Onions (sliced) 1x5kg Onions (whole peeled) 1x5kg Red Onions (bag) 1x1kg Red Onions (sliced) 1x2.5kg Red Onions (sliced) 1x5kg Red Onion (sack) 1x9kg White Onions 1x1kg White Onion (sack) 1x20kg Spring Onions bunch Spring Onions (box) 1x Oranges-Fresh-FH Mann 2491 Juicing Oranges 1x Oranges (large) each Oranges (medium) each 0.36 Parsnips-Fresh-FH Mann 3526 Parsnip (whole) (bag) 1x10kg Parsnips (baton) 1x2.5kg Parsnips (quartered) 1x5kg Parsnips (whole) (bag) 1x1kg Parsnips (whole) (bag) 1x5kg Parsnips (whole) (peeled) 1x2.5kg 7.55 Pears-Fresh-FH Mann 4195 Pears Each 0.22 Peppers-Fresh-FH Mann 9733 Diced Peppers (3 colour) 1x2.5kg Green Peppers (whole) each Mixed Whole Peppers 1x Red Peppers (whole) each Sliced Mixed Peppers 1x2.5kg Yellow Peppers (whole) each Special Offer Page 4

5 Peaches-Fresh-FH Mann 2882 Peaches each 0.17 Pineapples-Fresh-FH Mann 1978 Pineapple (whole) each 2.43 Potatoes-Fresh-FH Mann 6400 F:Maris Piper Potato Unwa 1x25kg Baby Potatoes (lightly rumbled) 1x5kg Chipped Potato 1x5kg Potatoes (bag) 1x2kg Potatoes (diced 10mm medium) 1x5kg Potatoes (diced 20mm large) 1x5kg Potatoes (maris piper) (unwashed) 1x5kg Potatoes (maris piper dirty) 1x25kg Potatoes (maris piper)(whole and peeled) 1x5kg Potatoes (Washed Melody 1x25kg Potatoes (sliced 10mm) 1x5kg Potatoes (sliced 3mm) 1x5kg Potatoes (Sliced 2mm) 1x5kg Potatoes Mids (washed, salad) 1x10kg Potatoes Peeled (whole) 1x5kg Potatoes (king edward)(unwashed) 1x25kg Sliced Potatoes 1x5kg Sweet Potato 1x1kg Sweet Potato 1x6kg Sweet Potato (diced) 1x2.5kg Plums-Fresh-FH Mann 1533 Plums per kg 5.48 Radishes-Fresh-FH Mann 8185 Radishes packet 0.63 Raspberries-Fresh-FH Mann 7819 Raspberries punnet 4.47 Shallots-Fresh-FH Mann 1985 Banana Shallots 1x4kg F: Chestnuts 1x1kg Shallots 1x1kg 1.88 Sprouts-Fresh-FH Mann 2826 Sprouts 1x9kg Sugar Snaps-Fresh-FH Mann 3771 Sugar Snaps (pre-packed) 1x125gm Sugar Snaps (pre-packed) 1x10pack Stewpack-Fresh-FH Mann 2083 Stew Pack (chunky) 1x5kg Stew Pack 1x2.5kg Special Offer Page 5

6 Stirfry-Fresh-FH Mann 3950 Stir Fry 1x2.5kg Strawberries-Fresh-FH Mann 6470 Strawberries 1X227G 3.39 Swede-Fresh-FH Mann 7924 Swede (baton) 1x5kg Swede (diced 5mm small) 1x5kg Swede (diced 10mm medium) 1x5kg Swede (diced 20mm large) 1x5kg Swede (whole) (bag) 1x1kg Swede (whole) (peeled) 1x5kg Swede (whole) (net) 1x12.5kg 8.80 Tomatoes-Fresh-FH Mann 8926 English Plum Cherry Tomatoes 4kg Beef Tomatoes 1x7kg Beef Tomatoes each Cherry Tomatoes (punnet) each Cherry Tomatoes (box) 9x250gm Cherry Vine Tomatoes 1x3kg Large Vine Tomatoes 1x5kg Tomatoes (bag) 1x1kg Tomatoes 1x6kg 9.34 Herbs-Fresh-FH Mann 1836 Basil 1x100gm Chives 1x100gm Coriander 1x100gm Dill 1x100gm Fennel each Mint 1x100gm Parsley (curly leaf) bunch Parsley (flat leaf) bunch Red Amarath 1x100g Red Mustard 1x100gm Rocket 1x100gm Rocket 1x500gm Rosemary 1x100gm Sage 1x100gm Spinach (baby) 1x200g Tarragon 1x100gm Tendrills Pea Shoots 1x100g Thyme 1x100gm 1.97 Ratatouille-Fresh-FH Mann 6977 Ratatouille Mix 1x2.5kg Special Offer Page 6

7 Xmas Products Chilled 2187 Chestnuts (vac packed) 1x400gm 6.60 Page 7

8 R D Johns Foodservice Milber Industrial Estate Newton Abbot Devon TQ12 4SG Index Product Group Page Apples-Fresh-FH Mann 1 Asparagus-Fresh-FH Mann 1 Aubergines-Fresh-FH Mann 1 Avocado-Fresh-FH Mann 1 Bananas-Fresh-FH Mann 1 Beans-Fresh-FH Mann 1 Beetroot-Fresh-FH Mann 1 Blueberries-Fresh-FH Mann 1 Broccoli-Fresh-FH Mann 1 Butternut Squash-Fresh-FH Mann 2 Cabbage-Fresh-FH Mann 2 Carrots-Fresh-FH Mann 2 Cauliflower-Fresh-FH Mann 2 Celeriac-Fresh-FH Mann 1 Celery-Fresh-FH Mann 2 Chard-Fresh-FH Mann 1 Chillies-Fresh-FH Mann 3 Coleslaw Mix-Fresh-FH Mann 1 Corn-Fresh-FH Mann 2 Courgettes-Fresh-FH Mann 2 Cress-Fresh-FH Mann 1 Cucumber-Fresh-FH Mann 2 Garlic-Fresh-FH Mann 3 Grapes & Grapefruit-Fresh-FH Mann 3 Herbs-Fresh-FH Mann 6 Kiwi-Fresh-FH Mann 3 Leeks-Fresh-FH Mann 3 Lemons-Fresh-FH Mann 3 Lettuce-Fresh-FH Mann 3 Limes-Fresh-FH Mann 3 Mange Tout-Fresh-FH Mann 4 Melons-Fresh-FH Mann 3 Mushrooms-Fresh-FH Mann 4 Nectarines-Fresh-FH Mann 4 Onions-Fresh-FH Mann 4 Oranges-Fresh-FH Mann 4 Parsnips-Fresh-FH Mann 4 Peaches-Fresh-FH Mann 5 Pears-Fresh-FH Mann 4 Peppers-Fresh-FH Mann 4 Pineapples-Fresh-FH Mann 5 Plums-Fresh-FH Mann 5 Potatoes-Fresh-FH Mann 5 Radishes-Fresh-FH Mann 5 Raspberries-Fresh-FH Mann 5 Ratatouille-Fresh-FH Mann 6 Product Group Page Shallots-Fresh-FH Mann 5 Sprouts-Fresh-FH Mann 5 Stewpack-Fresh-FH Mann 5 Stirfry-Fresh-FH Mann 6 Strawberries-Fresh-FH Mann 6 Sugar Snaps-Fresh-FH Mann 5 Swede-Fresh-FH Mann 6 Tomatoes-Fresh-FH Mann 6 Xmas Products Chilled 7

R D JOHNS FRUIT AND VEG LIST WK COMM 18/06/18

R D JOHNS FRUIT AND VEG LIST WK COMM 18/06/18 Apples-Fresh-FH Mann 2846 Bramley Apples each 0.80 9147 Green Apples each 0.27 1497 Red Apples each 0.29 Coleslaw Mix-Fresh-FH Mann 8384 Coleslaw Mix (no onion) 1x2.5kg 4.35 7272 Coleslaw Mix (with onion)

More information

Order by 6pm FOR NEXT DAY DELIVERY. delivered direct to your kitchen.

Order by 6pm FOR NEXT DAY DELIVERY. delivered direct to your kitchen. Order by 6pm FOR NEXT DAY DELIVERY delivered direct to your kitchen www.firstchoicefs.co.uk FOR NEXT DAY DELIVERY Delivered direct to your kitchen 6 days a week FOR NEXT DAY DELIVERY The PREMIUM QUALITY

More information

PREPARED PRODUCE CONTINUED

PREPARED PRODUCE CONTINUED PREPARED PRODUCE Prepped Veg SWEET POTATOES 1KG kg Prepped Veg BUTTERNUT SQUASH DICED kg Prepped Veg SPRING ONIONS T&T Kg Prepped Veg PREPPED BABY ROAST kg Prepped Veg PREPPED BATON CARROT kg Prepped Veg

More information

Continued investment in our on-site Preparation Kitchen has enabled us to expand and improve the Fresh Cuts range.

Continued investment in our on-site Preparation Kitchen has enabled us to expand and improve the Fresh Cuts range. FreshPoint (and Newquay Fruit Sales) has been supplying the Hospitality industry with fresh & prepared produce across Cornwall since 1995. Continued investment in our on-site Preparation Kitchen has enabled

More information

Alfalfa Qty Beans Qty Brussel Sprouts Qty Carrots Qty Corn Qty Artichokes Cabbage Cucumber Bean Sprouts Asian Vegetables Capsicum Beets Eggplant

Alfalfa Qty Beans Qty Brussel Sprouts Qty Carrots Qty Corn Qty Artichokes Cabbage Cucumber Bean Sprouts Asian Vegetables Capsicum Beets Eggplant Alfalfa Qty Beans Qty Brussel Sprouts Qty Carrots Qty Corn Qty pack 250g stringless 1 kg 1 kg medium 1 kg cob pack 1 kg stringless 10 kg box 5 kg box medium 20 kg box cob 24-30 piece box flat beans 1 kg

More information

Produce Specifications New Zealand Vegetables

Produce Specifications New Zealand Vegetables PRODUCT TYPE ISSUE DATE BRASSICA BROCCOLI Various Loose May 2017 Loose May 2017 BRASSICA BRUSSELS SPROUTS May 2017 Baby May 2017 Green Whole May 2017 Green Half May 2017 BRASSICA CABBAGE Red Whole May

More information

Produce Specifications New Zealand Vegetables

Produce Specifications New Zealand Vegetables BRASSICA BROCCOLI Various Loose May 2017 Loose May 2017 BRASSICA BRUSSELS SPROUTS May 2017 Baby May 2017 Green Whole May 2017 Green Half May 2017 BRASSICA CABBAGE Red Whole May 2017 Red Half May 2017 Savoy

More information

Caramelised onion, mixed cheddar cheese and mixed herbs frittata. Chorizo, avocado, plum tomato, chilli jam and rocket quesadilla

Caramelised onion, mixed cheddar cheese and mixed herbs frittata. Chorizo, avocado, plum tomato, chilli jam and rocket quesadilla SOUP Thai courgette coconut Chilli corn chowder Harissa, butternut squash and chick pea MSD Minestrone Broccoli, caraway seed with stilton crouton FRITTATA / QUESADILLA Caramelised onion, mixed cheddar

More information

Potatoes, chorizo, red peppers, spinach and brie frittata. Chilli jam brie avocado, Parma ham and rocket quesadilla

Potatoes, chorizo, red peppers, spinach and brie frittata. Chilli jam brie avocado, Parma ham and rocket quesadilla SOUP Curried potato and lentil Pea and mint Leek, sweet potato and rosemary Miso Cauliflower cheese FRITTATA / QUESADILLA Potatoes, chorizo, red peppers, spinach and brie frittata Chilli jam brie avocado,

More information

Manufacturers List Issue 1

Manufacturers List Issue 1 Manufacturers List Issue 1 Part of the Root Crops Potato s Vegetable Mix Fruit Skilled Sales Team Index QUALITY COMPONENTS We discuss the individual requirements of customers, thus ensuring a completely

More information

Suppliers of Quality Food. Ingredients. Fruit Herbs Purees Berries. Ingredients. Vegetables Vegetable Mixes

Suppliers of Quality Food. Ingredients. Fruit Herbs Purees Berries. Ingredients. Vegetables Vegetable Mixes Suppliers of Quality Food Ingredients Fruit Herbs Purees Berries Ingredients Vegetables Vegetable Mixes Quest Foods range of frozen herbs, vegetables, ingredients and fruit are specially selected to suit

More information

Local Purveyors of Fine Foods & Speciality Drinks OFFERS BROCHURE ORDER NOW

Local Purveyors of Fine Foods & Speciality Drinks OFFERS BROCHURE ORDER NOW OFFERS BROCHURE March, April & May 2018 OPEN 6 DAYS A WEEK FROM MONDAY TO SATURDAY! ORDER NOW - 0151 549 0151 www.arbourfoods.co.uk www.jeroboam-and-schott.co.uk info@totalserveltd.com STAR BUY OLIVES

More information

Soil Association Certification Symbol Programme. Trading Schedule

Soil Association Certification Symbol Programme. Trading Schedule Page 1 of 5 Soil Association Certification Symbol Programme Trading Schedule Company Name: Address: Licence No: Soyfoods Ltd 66 Snow Hill Melton Mowbray Leicestershire LE13 1PD UK P738 The business above

More information

Sweet potato and carrot with pumpkin seed chilli pesto. Pepper pesto with brie, courgette, aubergine and baby spinach quesadilla

Sweet potato and carrot with pumpkin seed chilli pesto. Pepper pesto with brie, courgette, aubergine and baby spinach quesadilla SOUP Spiced butternut squash Sweet potato and carrot with pumpkin seed chilli pesto Beetroot, coconut milk and chilli Carrot and turmeric Courgette and corn FRITTATA / QUESADILLA Broccoli, stilton, mixed

More information

Price List Autumn

Price List Autumn Price List Autumn 2018 graingers@outlook.com www.graingersdorset.com Prepared Vegetables Price per kilo Potato Whole / Cut 1.40 Thin, Medium or Thick Sliced / Chunky or 1.60 Fine Diced Baby Potato Washed

More information

Vegetables. Vegetables. Beetroot. t Product highlights with Reynolds

Vegetables. Vegetables. Beetroot. t Product highlights with Reynolds Beetroot Product highlights with Reynolds Beetroot evolved from wild seabeet, a native of coastlines from India to Britain, and is also a relative of the turnip and swede. Today beetroot is common throughout

More information

A35 Creating a term time harvest plan

A35 Creating a term time harvest plan A35 Creating a term time harvest plan This activity pulls together a range of ideas for harvesting every school term. This is exciting, although sometimes daunting. The trick is starting with a list of

More information

CLEANSE RECIPES. Soups. Carrot and Coriander Soup... 3 Butternut Squash and Root Vegetable Soup... 4 Simple Broccoli Soup... 5 Zucchini soup...

CLEANSE RECIPES. Soups. Carrot and Coriander Soup... 3 Butternut Squash and Root Vegetable Soup... 4 Simple Broccoli Soup... 5 Zucchini soup... CLEANSE RECIPES Soups Carrot and Coriander Soup... 3 Butternut Squash and Root Vegetable Soup... 4 Simple Broccoli Soup... 5 Zucchini soup... 6 Salads and Dressings Mixed Green Salad... 7 Spinach and Mushroom

More information

ORGANIC TOP FRUIT. Apple Braeburn JAN FEB MAR APR MAY JUNE JULY AUG SEPT OCT NOV DEC. Italy Australia, USA, New Zealand, Argentina, Chile

ORGANIC TOP FRUIT. Apple Braeburn JAN FEB MAR APR MAY JUNE JULY AUG SEPT OCT NOV DEC. Italy Australia, USA, New Zealand, Argentina, Chile ORGANIC TOP FRUIT Apple Braeburn Australia, USA, New Zealand, Argentina, Chile Apple Cripps Pink Argentina, Chile Apple Elstar,, Austria, Germany Apple Fuji Argentina, Chile Apple Jonagold/ Jonagored,,

More information

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY CRANMORE SCHOOL MENU WEEK ONE - INGREDIENTS MONDAY CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY ASPARAGUS AND BARLEY RISOTTO ASPARAGUS,

More information

Seasonal Produce. Gull Valley Greenhouses (Blackfalds, AB) Stock

Seasonal Produce. Gull Valley Greenhouses (Blackfalds, AB) Stock Please call or text (587)892-5272 to place orders. Please note, due to unforseen circumstances availability may vary. Our representatives will inform you of any shorts or issues. Prices subject to change

More information

VEGETABLES IRISH BABY & MICRO VEGETABLES. Baby Leeks (May-Dec) Weight /Quantity x 40 CODE: Baby Candy Beetroot (May-Dec) Weight /Quantity x 40

VEGETABLES IRISH BABY & MICRO VEGETABLES. Baby Leeks (May-Dec) Weight /Quantity x 40 CODE: Baby Candy Beetroot (May-Dec) Weight /Quantity x 40 IRISH BABY & MICRO VEGETABLES Baby Fennel (May-Dec) Weight /Quantity x 40 CODE: 22077 Baby Leeks (May-Dec) Weight /Quantity x 40 CODE: 22028 Baby Golden Beetroot (June-Dec) Weight /Quantity x 40 CODE:

More information

Item Name Item Name Item Name

Item Name Item Name Item Name Current Products What we have right now.. Item Name Item Name Item Name A Alfalfa Berry Black Cavalonero Apple Fuji Berry Blue Celeriac Apple Gala Berry Rasp Celery Apple Golden Delicious Berry Strawberry

More information

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY

CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY CRANMORE SCHOOL MENU WEEK ONE - INGREDIENTS MONDAY CHICKEN TETRAZZINI CHICKEN, PASTA, ONION, MUSHROOM, BUTTER, PLAIN FLOUR, MILK, CREAM, CHEESE, VEGETABLE STOCK, PARSLEY ASPARAGUS AND BARLEY RISOTTO ASPARAGUS,

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Week One Chicken Korma with Coconut and Cardamom Rice Poppadum (Gluten Free, Contains Nuts) Lamb Koftas With Winter Cous-Cous and a Roquette and Cucumber Roast Topside of Beef with Mushroom, Shallot and

More information

DAY DELEGATE MENU - MONDAY

DAY DELEGATE MENU - MONDAY DAY DELEGATE MENU - MONDAY BREAKS ARRIVAL G² Awake Pots Goji Berries, Milk Chocolate Covered Cranberries, Yoghurt Covered Raisins Green Smoothie - Lime, Avocado, Cucumber, Spinach, Low-Fat Greek Yoghurt

More information

2 nd Half Autumn Lunch Menu

2 nd Half Autumn Lunch Menu Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Mains Chicken Calypso Sausage Cassoulet Traditional Roast Beef With all the usual trimmings Lemon, Thyme Chicken With Spaghetti Quorn Sausage & Vegetable

More information

Fruit and Vegetable Product Guide. Pronto

Fruit and Vegetable Product Guide. Pronto Pronto Fruit and Vegetable Product Guide Summer/Autumn 2018 Contents Our Company 3 Our Values 3 Vegetables 4 Fruits 9 Discover Our Entire Range 12 Ways to Order 14 Our Services 15 @ProntoFoodService #ProntoFoodService

More information

13 kg 12.8 kg 12.8 kg 12.8 kg kg 12.8 kg. 7 kg 12.8 kg 12.8 kg 12.8 kg. 5 kg. 12's/14's. 18 kg. 40's/50's 12's 4 kg

13 kg 12.8 kg 12.8 kg 12.8 kg kg 12.8 kg. 7 kg 12.8 kg 12.8 kg 12.8 kg. 5 kg. 12's/14's. 18 kg. 40's/50's 12's 4 kg PRODUCT LIST FRUIT APPLE BRAMLEY APPLE BREABURN APPLE CAMEO APPLE COXES APPLE DISCOVERY APPLE EMPIRE APPLE FUJI APPLE GOLDEN APPLE GRANNY SMITH APPLE IDA APPLE JONAGOLD APPLE PINK LADY APPLE RED DELICIOUS

More information

Foyle Chipping Company Products List

Foyle Chipping Company Products List Foyle Chipping Company Products List 2009 '...providing our customers with the finest and freshest prepared potatoes and vegetables, chilled and frozen products...' Unit 9, Rathmore Business park Creggan

More information

Senior School Autumn Menu

Senior School Autumn Menu Week 1 Butternut squash and Bramley apple Vegetable and butterbean Classic Carrot and Coriander Creamed mushroom and sage Spiced courgette finished with cream Quorn Moussaka Chilli beef nachos with all

More information

Early Mid Late. ANY REMAINING CATCH CROPS: Lettuce, Arugula, Tatsoi, Bok Choy, Broccoli Rabe, Kale, Chard, Peacock Broccoli

Early Mid Late. ANY REMAINING CATCH CROPS: Lettuce, Arugula, Tatsoi, Bok Choy, Broccoli Rabe, Kale, Chard, Peacock Broccoli MARCH DIRECT SOW: Radish & Carrots Plant Any New Trees or Bushes START IN POTS: Tomatoes, Peppers, Summer Squash, Beans, Eggplant, Fennel, Basil, Leeks, Onions, Brussel Sprouts, and Red/Green Cabbage SPROUT:

More information

NIGHTINGALE HOUSE SPRING MENUS - WEEK 1 09/03/ /04/ /05/ /03/ /04/ /05/2017 Monday. Sunday Lunch. Thursday.

NIGHTINGALE HOUSE SPRING MENUS - WEEK 1 09/03/ /04/ /05/ /03/ /04/ /05/2017 Monday. Sunday Lunch. Thursday. 06/03/2017 03/04/2017 01/05/2017 07/03/2017 04/04/2017 02/05/2017 08/03/2017 05/04/2017 03/05/2017 SPRING MENUS - WEEK 1 09/03/2017 06/04/2017 04/05/2017 10/03/2017 07/04/2017 05/05/2017 11/03/2017 08/04/2017

More information

Produce : Vegetable Specifications

Produce : Vegetable Specifications CONTENTS Defect Size Guidelines 1 May 2004 Best Before / Use By Requirements Pre Packed Produce 1 May 2004 Vegetable Pulp Temperature Requirements 13 May 2011 Produce Transit Time Limit 02 November 2015

More information

Foods for herbivorous lizards

Foods for herbivorous lizards Foods for herbivorous lizards Greens Staple Collard Greens Excellent Ca:P, Goitrogenic in large quantities over Coriander/ Cilantro/ Dhania # long periods Good Ca:P. Readily available Dandelion Leaves

More information

Fresh Produce Catalog Order Guide

Fresh Produce Catalog Order Guide Fresh Produce Catalog Order Guide Produce List Week of 6/6/2016 to 6/10/2016 RRS Code Pack Description Country of Origi Availability Assorted Vegetables 790316 24 ct. Artichokes 24 ct USA a 790086 11 lb.

More information

Frugal Chicken Companion Planting Guide Copyright 2017 FrugalChicken, LLC TheFrugalChicken.com

Frugal Chicken Companion Planting Guide Copyright 2017 FrugalChicken, LLC TheFrugalChicken.com Frugal Chicken A Z Companion Planting Guide Basil Plant near: Any other crops Improves the flavor and growth of garden crops, especially tomatoes and lettuce. Repels mosquitoes. Bush Beans Plant near:

More information

WEEK BEGINNING 24th September 2018 BREAKFAST MON TUES WED THURS FRI

WEEK BEGINNING 24th September 2018 BREAKFAST MON TUES WED THURS FRI RESTAURANT MENU WEEK BEGINNING 24th September 2018 BREAKFAST MON TUES WED THURS FRI Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday.

More information

2015 WEEKLY TOTE HARVESTS

2015 WEEKLY TOTE HARVESTS 4/9 Colorful and Exotic mixed Salad Greens Braising Greens Mixed Young Radishes Salad Turnip Herbs: Chives, French Sorrel Table Bouquet of Specialty Daffodils 4/16 Young Heirloom and Specialty s Euro +

More information

ORGANIC FRUIT & VEGETABLE PRICE LIST

ORGANIC FRUIT & VEGETABLE PRICE LIST Friday, February 15, 2019 Abbreviations: 24CT = 24 bundles in a case; 9/10# = 9lb overfilled to 10 lbs to guarantee 9lbs on delivery CA = Controlled atmosphere HH = Hothouse IQF = Individually quick-frozen

More information

ORGANIC FRUIT & VEGETABLE PRICE LIST

ORGANIC FRUIT & VEGETABLE PRICE LIST Friday, February 22, 2019 Abbreviations: 24CT = 24 bundles in a case; 9/10# = 9lb overfilled to 10 lbs to guarantee 9lbs on delivery CA = Controlled atmosphere HH = Hothouse IQF = Individually quick-frozen

More information

Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery Cress.

Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery Cress. STARTERS Cold Assiette of Salmon Red Onion and Plum Chutney, Slow Roast Vine Tomato, Rocket Salad, Port Wine Sauce. Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery

More information

Detox. Minestrone. MB Stage 1. Serves 4. Lightly Steamed Vegetables. Serve with lots of salt & pepper. First

Detox. Minestrone. MB Stage 1. Serves 4. Lightly Steamed Vegetables. Serve with lots of salt & pepper. First MB Stage 1 Detox First Minestrone Serves 4 1 X ONION 2 X CARROTS 1 X SMALL FENNEL 2 X STICKS CELERY 2 X GARLIC GLOVES BASIL STALKS 400G FRESH TOMS 2 X SMALL COURGETTES 4 X NEW POTS SPINACH CURLY KALE 600ml

More information

Planting charts. Sowing and planting for spring & summer crops. 260 appendix

Planting charts. Sowing and planting for spring & summer crops. 260 appendix 260 appendix Planting charts Use the following charts to work out a sowing order for your chosen crops based around the last spring frost date and first autumn frost date for your area. Sowing and planting

More information

Alberts Organics Buying Club Item # Product Description and Size Size

Alberts Organics Buying Club Item # Product Description and Size Size Alberts Organics Buying Club All products are certified Organic unless otherwise marked C = natural or conventional Prices and availability are subject to change without notice Item # Product Description

More information

Nayla Wu Catering. Fish & Seafood. Fish

Nayla Wu Catering. Fish & Seafood. Fish Fish & Seafood Fish Saffron & Coriander Fish Stew (gf) Trout en Papillot with Ginger & Galangel (gf) Red Mullet with Aubergine, Caper & Pine Nut Relish (gf) Red Mullet Baked with Rosemary & Wild Garlic

More information

Back to Our Roots Plant Eating Challenge

Back to Our Roots Plant Eating Challenge Back to Our Roots Plant Eating Challenge How to Use This Tracker: Mark each plant you eat this week in the checklist below. If a category does not include a plant you ve eaten, you can add it to a blank

More information

PRODUCT GUIDE - FRSH VEGETABLE 6

PRODUCT GUIDE - FRSH VEGETABLE 6 BEHLOG PRODUCE 400 BROOME CORPORATE PARKWAY CONKLIN, NY 13748 PRODUCT GUIDE 5 Anise WESTERN 24CT 9 Artichokes - 36 Ct SEASONAL 36CT 10 Asparagus - Western WESTERN - 11# 11# 11 Asparagus - Western SEASONAL

More information

Beetroot Sowing/planting. Harvesting Sowing/planting. Harvesting. Sowing/planting. Harvesting. Bok choi. Sowing/planting. Harvesting.

Beetroot Sowing/planting. Harvesting Sowing/planting. Harvesting. Sowing/planting. Harvesting. Bok choi. Sowing/planting. Harvesting. Planting calendar Beetroot If you are planning to plant seedlings rather than grow from seed, allow an extra 3 4 weeks for planting. New Zealand is a country that has a lot of regional and local differences

More information

Spring/Summer Healthy Options Hot Buffet Package Vat per person (No Dessert) Vat with Fresh Fruit Platter

Spring/Summer Healthy Options Hot Buffet Package Vat per person (No Dessert) Vat with Fresh Fruit Platter Spring/Summer Healthy Options Hot Buffet Package 12.95 + Vat per person (No Dessert) 14.95 + Vat with Fresh Fruit Platter Our Spring/Summer Healthy Hot Buffet menu package is all about naturally lower

More information

15Hatfields Lunch Menu

15Hatfields Lunch Menu Hatfields Gold Lunch 1 round of sandwiches on speciality breads per person 4-5 finger buffet items per person 1 piece of whole fruit per person Hatfields Silver Lunch 1 round of sandwiches on speciality

More information

MENU PLAN. Nourish - Easy, delicious and healthy recipes to celebrate the New Year! 9 January 2017

MENU PLAN. Nourish - Easy, delicious and healthy recipes to celebrate the New Year! 9 January 2017 MENU PLAN Nourish -, delicious and healthy recipes to celebrate the New Year! 9 January 2017 Charlotte Debeugny - Nutritionist and Author - www.charlottedebeugny.com Tel: +33 1 47 63 42 07 +33 6 10 98

More information

WEEK BEGINNING 23rd of July 2018 BREAKFAST MON TUES WED THURS FRI

WEEK BEGINNING 23rd of July 2018 BREAKFAST MON TUES WED THURS FRI RESTAURANT MENU WEEK BEGINNING 23rd of July 2018 BREAKFAST MON TUES WED THURS FRI Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday. SPECIALS

More information

Spanish Paella Halal Steak & Onion Puff Pastry Pie

Spanish Paella Halal Steak & Onion Puff Pastry Pie Week 1 Lentil and vegetable soup Cream of Cauliflower Soup Yellow split pea soup Cream of Spinach Nutmeg Soup Spicy Vegetable Soup Sweet and Sour Chicken Pork Meatballs Tomato & Basil Steak & Onion Puff

More information

WEDDINGS. Our guide to your special day

WEDDINGS. Our guide to your special day Our guide to your special day Simply yours Leek and potato soup with parmesan croutons Trio of melon and parma ham Chicken and brandy paté with rustic toast and a tomato chutney A warm butternut squash,

More information

MEAL Beef burger with green salad, and orange juice MEAL. Beef burger with green salad, and orange juice year olds.

MEAL Beef burger with green salad, and orange juice MEAL. Beef burger with green salad, and orange juice year olds. Beef burger with green salad, and orange juice Beef burger with green salad, and orange juice Beef burger Burger bun Salad 90g 70g Beef burgers This recipe makes 4 portions of about 90g. 1 tablespoon olive

More information

WEEK 1 Lent Term 2019

WEEK 1 Lent Term 2019 WEEK 1 Lent Term 2019 BREAKFAST LUNCH Sausages with poached eggs and English muffins, cereal selection, yoghurt, fresh fruit, American-style pancakes with various toppings, croissants, cereal hot Breakfast

More information

THREE WEEK MENU CYCLE - WEEK ONE SAMPLE. PaIn au chocolat, Croissants, Breakfast Frittata with smoky beans. Danish pastries, Ham and Cheese

THREE WEEK MENU CYCLE - WEEK ONE SAMPLE. PaIn au chocolat, Croissants, Breakfast Frittata with smoky beans. Danish pastries, Ham and Cheese THREE WEEK MENU CYCLE - WEEK ONE BREAKFAST Monday Tuesday Wednesday Thursday Friday Saturday Sunday Hot of the day Porridge Yogurt Bar Cereals, toast and breakfast juices Chipolatas, Spiced diced potatoes,

More information

Local suppliers proud to be associated with Tullyglass. Pea & Ham (1) (7)

Local suppliers proud to be associated with Tullyglass. Pea & Ham (1) (7) Soups and Bread Produce Greens Broccoli Onion Leek Cabbage Spinach Celery kcal 22 kcal 26 kcal 7 Grains Farro (1) Millet (1) Buckwheat (1) Rye (1) Teff (1) kcal 337 4 1 4 Our Creations Classic Vegetable

More information

keto FOOD LIST - offal, grass-fed (liver, heart, kidneys and other organ meats) - Monounsaturated (avocado, macadamia and olive oil)

keto FOOD LIST - offal, grass-fed (liver, heart, kidneys and other organ meats) - Monounsaturated (avocado, macadamia and olive oil) keto FOOD LIST EAT FREELY Grass-fed and wild animal sources - grass-fed meat (beef, lamb, goat, venison), wild-caught fish & seafood (avoid farmed fish), pastured pork and poultry, pastured eggs, gelatin,

More information

Pantry: Cinnamon Coconut flakes Cocoa powder Pepper Cinnamon Paprika Cayenne

Pantry: Cinnamon Coconut flakes Cocoa powder Pepper Cinnamon Paprika Cayenne METAMORPHOSIS GROCERY LISTS Week Power Juice Blueberry Applesauce Sweet Potato Corn Pudding Carrot Parsnip Puree Gazpacho Veggie Protein Soup Chocolate Pudding 7 bunches kale Spinach (enough for 7 juices)

More information

BREAKFAST. Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday.

BREAKFAST. Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday. BREAKFAST Porridge, fruit, yogurt, pastries, cereals & granola, toast & cooked breakfast items are available Monday to Sunday. Egg & bacon muffin/ Egg & melted cheese muffin Avocado & roasted tomato on

More information

400 CALORIE BREAKFASTS 500 CALORIE BREAKFASTS. Chocolate chia breakfast pots. Salmon Frittata. INGREDIENTS (serves 2)

400 CALORIE BREAKFASTS 500 CALORIE BREAKFASTS. Chocolate chia breakfast pots. Salmon Frittata. INGREDIENTS (serves 2) Recipes 400 CALORIE BREAKFASTS Chocolate chia breakfast pots 30g chia seeds 175ml semi-skimmed milk 10g cocoa 4 dates or up to 2 tablespoons maple syrup Large handful of raspberries Stir the chia seeds

More information

Hot Drinks. Soft Drinks. Standard Large Extra Large

Hot Drinks. Soft Drinks. Standard Large Extra Large Hot Drinks Standard Large Extra Large Espresso 1.65 1.95 Macchiato 1.75 2.10 Americano 2.20 2.40 2.70 Cappuccino 2.60 2.90 3.10 Caffe Latte 2.60 2.90 3.10 Flat White 2.65 2.95 3.60 Hot Chocolate 2.95 3.25

More information

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled

More information

PACKINGTON MOOR DISHES TO TAKE HOME. Taste the Season...at Home

PACKINGTON MOOR DISHES TO TAKE HOME. Taste the Season...at Home PACKINGTON MOOR DISHES TO TAKE HOME Taste the Season...at Home Our Catering Service to take away includes anything from delicious traditional dishes such as Casseroles and Lasagnes to large desserts, nibbles

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Week One Slow-cooked Vietnamese Beef Stew Egg-fried Rice with Coriander and Ginger Green Vegetables Chicken and Butter Beans in a Tomato, Courgette and Pepper Sauce with Gremolata and Fine Beans Sticky

More information

CONTENTS STANDARD MEASUREMENTS SNACKS SALADS

CONTENTS STANDARD MEASUREMENTS SNACKS SALADS CONTENTS STANDARD MEASUREMENTS ------ 3 SNACKS ------------------------------ 4 SALADS ----------------------------- 18 SOUPS ------------------------------ 38 MEATS ------------------------------ 53 SEAFOODS

More information

Vegetables & Antipasti VEGETABLES & ANTIPASTI

Vegetables & Antipasti VEGETABLES & ANTIPASTI VEGETABLES & ANTIPASTI Vegetables Baby Veg. 184 Fresh Fruits & Berries 187 Fresh Herbs 185 Fresh Leaves 186 Frozen Herbs 186 Garlic 185 Prepared Potatoes 185 Prepared Vegetables 183 Shoots & Sprouts 187

More information

Aubergine Tapenade with Piquillo & Taro Crisps

Aubergine Tapenade with Piquillo & Taro Crisps Aubergine Tapenade with Piquillo & Taro Crisps Dairy Free Grain Free Vegan Paleo Sulphites INGREDIENTS 2000g Aubergines 12g Garlic 90g Capers 100g Kalamata olives 40g Tomato paste 50ml Olive oil 15ml Red

More information

~ Evening Menu Selection ~

~ Evening Menu Selection ~ ~ Evening Menu Selection ~ Selection of Freshly Cut Sandwiches Cocktail Sausages Chicken Goujons Traditional Fish & Chips Served in newspaper cones (counts as two options) Traditional Chicken Goujons &

More information

16 APPLES 2 JP Gravenstein Apples

16 APPLES 2 JP Gravenstein Apples Just Pic'd Name Inserts Item # 83347 Li# Category Category Qty/Set ID 2 Track Name 1 APPLES APPLES 2 JP2-60100 Apples 2 APPLES 2 JP2-60160 Bagged Apples 3 APPLES 1 JP2-60345 Braeburn Apples 4 APPLES 1

More information

T H E E Q U I T O X R E C I P E S

T H E E Q U I T O X R E C I P E S THE EQUITOX RECIPES BREAKFASTS Buckwheat Pancakes Makes 3 pancakes 170 ml water 2 tsp coconut oil 10g buckwheat flour ½ tsp baking powder ½ tsp sea salt or Himalayan salt ½ tsp vanilla Mixed berries Coconut

More information

Herb & Spice. Cold Fork Buffet Pack

Herb & Spice. Cold Fork Buffet Pack Herb & Spice Cold Fork Buffet Pack Please feel free to mix and match from any of our menus to create a menu of your choice. All food is freshly prepared to order using ingredients of the highest quality.

More information

Ivory Package (BBQ) On Arrival Freshly Brewed Tea and Coffee

Ivory Package (BBQ) On Arrival Freshly Brewed Tea and Coffee Ivory Package (BBQ) On Arrival Freshly Brewed Tea and Coffee Canapes (Please choose 4 from the following options) Beetroot Macaroons with Goats Cheese (v) Blended Fivemiletown Goats Cheese, sandwiched

More information

Portion Sizes for children aged 1-4 years

Portion Sizes for children aged 1-4 years Portion Sizes for children aged 1-4 years Our portion size ranges can be used as a guide for giving your young child a well-balanced diet with a combination of foods and drinks from the five food groups.

More information

BREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50

BREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite

More information

Autumn/Winter Lunch Menu 2018/2019

Autumn/Winter Lunch Menu 2018/2019 Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Chicken, Leek & Butternut Squash Casserole Barbecue Marinated Pork Steaks Roast Topside of British Beef Jamaican Jerk Chicken Finger/Breaded Fish Fillet

More information

Plated Lunch and Dinner Menu Selector Package inc VAT

Plated Lunch and Dinner Menu Selector Package inc VAT Plated Lunch and Dinner Menu Selector Package Price @ 49.00 inc VAT Combine and play with our various Chefs suggestions to shape you food experience exactly to your needs. How to build your perfect menu?

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Created by The Yum Yum Food Company 1/6 Monday Tuesday Wednesday Thursday Friday Lunch main Mixed beans goulash with Beans, Cannellini Beans, Carrot, Fajita Seasoning, Ground Black Pepper, Kidney Beans,

More information

Item Package Weight Grower Earnings Packaging Standard Amaranth.75 lbs. -$ bundle with twine/rubber band Artichoke 1 lb. -$ 3.

Item Package Weight Grower Earnings Packaging Standard Amaranth.75 lbs. -$ bundle with twine/rubber band Artichoke 1 lb. -$ 3. Item Package Weight Grower Earnings Packaging Standard Amaranth.75 lbs. -$ 2.10- bundle with twine/rubber band Artichoke 1 lb. -$ 3.50- trimmed, no packaging Arugula (>6") 0.25 lb. -$ 2.00- bundle with

More information

CHARLIE S HEALTHY HEART GUIDE

CHARLIE S HEALTHY HEART GUIDE CHARLIE S HEALTHY HEART GUIDE Helping everyone optimize their heart health and well-being Easy to understand, practical information Low salt options Handy shopping list and sample meal plan LIST OF LOW

More information

Private Dining & Entertaining

Private Dining & Entertaining The Queen s Club offers unique private dining, meeting and entertaining facilities, enabling the Club to combine sporting excellence with the style and elegance of its social facilities. The Staff embrace

More information

3 Course options and sides Organic option available on all menus

3 Course options and sides Organic option available on all menus 3 Course options and sides Organic option available on all menus Starters Prawn, whisky and Gruyère tartlet on a bed of rocket Traditional potted shrimps or crayfish with Melba toast Classic prawn cocktail

More information

Food Safety for small caged rodents

Food Safety for small caged rodents Legend: Food Safety for small caged rodents + Good choice - feed in moderation X toxic to this species +C High in Vitamin C Blank spaces in the table indicate foods which have either not been tested for

More information

The lowest-carb fruit is... WATERMELON! It contains 4g of carbs in a 50-gram portion.

The lowest-carb fruit is... WATERMELON! It contains 4g of carbs in a 50-gram portion. The 25 Lowest-Carb Fruits and Vegetables It's not always easy to compare apples to oranges when it comes to carbs. Fruits and vegetables come in all shapes and sizes, and while it might seem like one is

More information

200+ : XXXXXX XXXXXXXXXXXXXX

200+ : XXXXXX XXXXXXXXXXXXXX Compiled report for : XX Patient Number: dairy ALPHA-LACTALBUMIN (0) dairy BETA-LACTOGLOBULIN (0) dairy BUFFALO MILK (0) dairy CASEIN (173) dairy COW'S MILK (130) dairy EGG WHITE (69) dairy EGG YOLK (43)

More information

AUTUMN - WINTER MENUS SEPTEMBER 2018 APRIL 2019

AUTUMN - WINTER MENUS SEPTEMBER 2018 APRIL 2019 AUTUMN - WINTER MENUS SEPTEMBER 2018 APRIL 2019 All menu prices are based on a minimum of 100 guests and service of the meal being completed by 9.30pm For parties of fewer persons: Dinners between 50 100

More information

Protein Sources. Ingredients Amount Protein Carbs Fibre Fats Kcal. Chicken 100g Turkey 100g Turkey Bacon 100g

Protein Sources. Ingredients Amount Protein Carbs Fibre Fats Kcal. Chicken 100g Turkey 100g Turkey Bacon 100g Protein Sources Chicken 1g 23 1 11 Turkey 1g 22 7 151 Turkey Bacon 1g 25 1 2 122 Lean Turkey Sausages 1g 14 1 2 9 177 Veal (3%) 1g 23 1 11 Pork 1g 22 3 115 Beef (3%) 1g 22 3 115 Beef (5%) 1g 22 5 133 Steak

More information

INGREDIENTS: SERVES 4 METHOD:

INGREDIENTS: SERVES 4 METHOD: CAVENDISH QUICHE For the tart shells: 150g plain flour 100g flora original margarine 2-3 tbsps cold water For the filling: 200ml Greek style yoghurt 400g grated mild Cheddar cheese 1. Crumble flour and

More information

BOOTY CAMP NUTRITION PLAN. Quick Start Guide Phase

BOOTY CAMP NUTRITION PLAN. Quick Start Guide Phase BOOTY CAMP NUTRITION PLAN Quick Start Guide Phase 1 Phase 1 Guidelines (1) You can eat anything from the list that I provide you below. (2) You can eat as much as you want from this list as long as you

More information

H O T B U F F E T M E N U

H O T B U F F E T M E N U CHICKEN DISHES Spanish Basque Chicken Marinated Chicken Fillet and Chorizo in a Creamy Red Pepper Sauce with Spring Onions Green Thai Curry A Fragrant and Pungent Curry with Fresh Green Chillies Ginger

More information

Salisbury NHS FoundationTrust. Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

Salisbury NHS FoundationTrust. Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Salisbury NHS FoundationTrust Winter Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD Breakfast Menu Breakfast Menu Orange juice Porridge Weetabix Apple juice Cornflakes Rice Snaps Orange Segments Fruit

More information

CITRUS PRODUCE A Refreshing Answer to Wholesale Produce

CITRUS PRODUCE A Refreshing Answer to Wholesale Produce Citrus Produce 1642 N West End Blvd Quakertown, PA 18951 Phone: (215) 536-1532 Fax: (215) 536-5745 E-Mail: citrusproduce@verizon.net CITRUS PRODUCE A Refreshing Answer to Wholesale Produce Product List

More information

Seed Variety Seed Company Catalog Number Date Purchased # Packets Price/Packet Seeds/Packet

Seed Variety Seed Company Catalog Number Date Purchased # Packets Price/Packet Seeds/Packet Seed Variety Seed Company Catalog Number Date Purchased # Packets Price/Packet Seeds/Packet Printable Seed Purchase Log - 30 Entry commonsensehome.com/gardening Common Sense Home 2018 Date planted Variety

More information

CATERING MENU ANTI PASTI PLATTER 6.95 PER PERSON MILANO SALAMI SPICED CHORIZO PROSCIUTTO SUNDRIED TOMATOES OLIVES SELECTION OF IRISH CHEESE BREADS

CATERING MENU ANTI PASTI PLATTER 6.95 PER PERSON MILANO SALAMI SPICED CHORIZO PROSCIUTTO SUNDRIED TOMATOES OLIVES SELECTION OF IRISH CHEESE BREADS CATERING MENU Andrew Holmes Catering in a bespoke catering company based in Greystones, Co. Wicklow. We provide food for all occasions including private parties, confirmations, communions, christenings

More information

Community Gardening Planting Your Garden

Community Gardening Planting Your Garden Community Gardening Planting Your Garden University of Illinois Extension Winnebago County Handouts Winnebago Country 1925 South Meridian Road Rockford, Illinois 61102 University of Illinois Extension-Winnebago

More information

Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Roast Lamb shoulder with Red currant jelly and mint gravy Grilled Pork Sausage Chicken tomato and roasted vegetable bake Southern fried chicken

More information

P R I V A T E D I N I N G M E N U

P R I V A T E D I N I N G M E N U PRIVATE DINING MENU Private Dining Menus Appetisers, main courses and desserts Please choose one starter, one main course, one dessert from the selection below for your entire party attending Should you

More information

Baby Menu - Week 1. Monday Tuesday Wednesday Thursday Friday

Baby Menu - Week 1. Monday Tuesday Wednesday Thursday Friday Baby Menu - Week 1 4-6 Potato, carrots and peas Potato and courgette cabbage Potato, leek and peas Potato and spinach Macaroni cheese with peas slices and ice cream Vegetarian casserole s and custard Roast

More information