THE TRAINING RESTAURANT WINE LIST. THE AMBASSADOR TRAINING RESTAURANT TAFE NSW Ryde 250 Blaxland Rd, Ryde NSW 2112
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1 THE AMBASSADOR
2 SPARKLING Domaine Chandon ZD Vintage Brut alc/vol 12.5% $ Yarra Valley VIC Vintage blanc de blanc, ZD zero dosage a truly dry sparkling with luscious mid palate creaminess. Morris Sparkling Shiraz Durif alc/vol 13.5% $ Rutherglen VIC Intense bead with robust richness of flavour and has a notable sweetness. WINES BY THE GLASS - 150ml WHITES Deen de Bortoli Vat 2 Sauvignon blanc Riverina N.S.W. $ 5.00 Deen de Bortoli Vat 7 Chardonnay Riverina N.S.W. $ 5.00 REDS Deen de Bortoli Vat 4 Petit verdot Riverina N.S.W. $ 5.50 Deen de Bortoli Vat 9 Cabernet sauvignon Riverina N.S.W. $ 5.50
3 WHITE Lark Hill Riesling alc/vol 12.0% $ Canberra district, NSW Exotic lime and honey suckle on the palate a full and flavoursome dry riesling. Delatite Dead Man s Hill Gewürztraminer alc/vol 12% $ Upper Goulbourn, VIC A delightful full bodied wine with musk, rose petal and Turkish delight aromas. Deen de Bortoli Vat 2 Sauvignon blanc alc/vol 11.8% $ Light to medium bodied with floral, citrus and green herb aromas. Shaw and Smith Sauvignon blanc alc/vol 12.5% $ Adelaide Hills, SA Fresh, intense gooseberry aromas and flavours, which offers intensity, balance and length. Pierro Semillon sauvignon blanc alc/vol 13.5% $ Margaret River, WA Light grassy aroma with subtle oak finish. L.T.C. little touch of chardonnay. Thomas Braemore Semillon alc/vol 10.2% $ Hunter Valley, NSW Dry, racy, mouth watering and lively modern Hunter semillon. Wonderful with delicate fish dishes. Mount Majura Pinot gris alc/vol 13% $ Canberra, NSW Fresh delicate wine rich favours of nashi pear, nectarine and almond. Deen de Bortoli Vat 7 Chardonnay alc/vol 13% $ Medium bodied, peach and melon aromas with light oak and a creamy nutty finish. Scarborough Blue Label Chardonnay alc/vol 13% $ Lower Hunter Valley, NSW An elegant style with fresh white stone fruit flavours and creamy mouth feel. ROSÉ Charles Melton Rosé of Virginia Red blend alc/vol 13.5% $ Barossa Valley, SA. Vivid crimson, fragrant spiced plum aromas lead into a palate stacked with fruit flavour a delicious blend.
4 RED Tinderbox Pinot noir alc/vol 13.0% $ Huon and Channel, TAS Rich nose of spice, cherry and blackberry with a grippy, textured palate. Coriole Sangiovese alc/vol 14% $ McLaren Vale, SA Red fruit flavours and underlying earthy complexity. This is a savoury wine with a rich, smooth palate. Burge Family Winemakers Garnacha dry grown alc/vol 15% $ Barossa Valley, SA Complex and refined style showing soft spicy varietal flavours and nicely weighted flavours. Deen de Bortoli Vat 4 Petit verdot alc/vol 14.5% $ Medium to full bodied with plum, blackberry, cherry aromas and a rich palate. Mitchell Peppertree Shiraz alc/vol 15% $ Clare Valley, SA. Pepper and spice aromas to balance the plush dark fruit characters reflecting the unique terroir of the site. Deen de Bortoli Vat Cabernet sauvignon alc/vol 14.5% $ Soft full bodied with aromas of cassis, mint and oak. Penley Estate Phoenix Cabernet sauvignon alc/vol 15% $ Coonawarra, SA. Ripe blackberry, plum and cassis flavours and a hint of spicy fruit with soft oak. DESSERT Mount Horrocks CordonCut Riesling alc/vol 11% 375ml $ Clare Valley, SA. Vibrant luscious palate with delicate honeyed citrus. Try with fruit based desserts.
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