LUNCH. Roasted Cauliflower crispy cauliflower, herb breadcrumbs, white anchovy, cauliflower leek puree 9
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1 Friday March 8th, 2019 LUNCH Roasted Cauliflower crispy cauliflower, herb breadcrumbs, white anchovy, cauliflower leek puree 9 Cheese Plate Chefs selection of three cheeses seasonal house pickles, toasted baguette, & cinnamon apple compote 15 Fried Veggie Dumplings watermelon radish, cabbage, ginger, shallot, spring onion, & soy sambal sauce 6 Seared Brussel Sprouts crispy northern smokehouse bacon with an apple gastrique 11 Tacos pickled onions, housemade cilantro shell, serrano aioli & lime wedge crispy Lovers Leap Farm pigs head 3 each Kilcoyne Farm flank steak 3.50 each
2 LUNCH Beet Salad mesculin mix, seared beets, goat cheese, apple cider vin, candied walnuts 10 Kilcoyne Farm Flank Steak crispy fingerling potatoes, marinated grilled broccoli 18 Sausage Sandwich Lovers Leap farm pork, cheddar, fried egg, potato bun & green salad or crispy fingerling potatoes 12 Chicken Sandwich chicken presse, roasted garlic aioli, pickled carrots, sourdough & green salad or crispy potatoes 12 Buccatini Bolognese Highland Hollow Farm beef, Lovers Leap Farm pork, red sauce, thyme whipped ricotta 15 Highland Hollow Farm Beef Burger potato bun, lettuce, tomato jam, onion, crispy potatos 12 fried egg +1 Cheddar +1
3 COCKTAILS 10 Cranberry Spritz prosecco, cranberry syrup, aperol, lemon Gin (Stirred) gin, sweet vermouth, amaro Gin (Shaken gin, chartreuse, lime, maraschino liqueur Honey Rye honey syrup, rye, lemon BEER/CIDER DRAFT Chatham Brewing Brown Ale 7 nutty & dark Fiddlehead, Shelburne VT IPA 7 hoppy, fruity, fresh Browns Brewing, Troy NY Krush Lager 7 light, fresh, clean BOTTLE/CAN Brooklyn Brewery 6 lager, light(ish) Keegan Ales Mothers Milk 7 stout, rich, dark Lake Placid Ubu Ale 7 dark ale, nutty, brown Corona Light 5 pretty much water
4 WINE LIST BY THE GLASS Sparkling Prosecco, Guyot, Drusian, Veneto, Italy NV 9 White Sauvignon Blanc, Sister Ridge, New Zealand Riesling, Im Pfarrgarten, A.J. Adam, Mosel, Germany Chardonnay, Chamisal Vineyards, Central Coast, CA Muscat, Joao Pires, Setubal, Portugal Rose Pinot Noir Rose, Villa Wolf, Pfalz, Germany Reds Gamay, Les Grands Eparcieux, Domaine Chasselay, Beaujolais, FR Tempranillo, Tierra El Primavera, Rioja Alavesa, Spain Montepulciano d Abruzzo, Moda, Talamonti, Abruzzo, Italy Merlot/Cabernet Sauvignon, Chateau Saint-Sulpice, Bordeaux, FR Syrah/Grenache, Pur Jus, La Landra,, Cotes du Rhone, France 16 14
5 BY THE BOTTLE Sparkling Wine Prosecco, Guyot, Drusian, Veneto, Italy NV $36 Reisling, Elizabeth s Vineyard, Eminence Road Farm Winery, Fingerlakes, NY $38 Blanc de Blanc, Schramsburg, California, NV $72 Baga, Informal, Luis Pato, Beiras, Portugal 2011 (Rose) $45 White Wine Alvarinho, Joao Portugal Ramos, Mosncao e Melgaco, Portugal 2017 $39 Chardonnay, Golden Slope, Liquid Farm, Sta. Rita Hills, California 2015 $84 Riesling, Tierce, Fox Run, Finger Lakes, New York 2014 $52 Riesling, Forester Ungeheuer, Von Winning, Trocken, Pfalz, Germany 2016 $85 Sauvignon Blanc, Merry Edwards, Russian River Valley, CA 2016 $72 Aligote, Comte Armand, Pommard, France 2014 $65 Sauvignon Blanc, Sancerre, Domaine Raffaitin-Planchon, Sancerre, FR 2017 $56 Chardonnay, Saint Martin, Domaine Laroche, Chablis, France 2016 $55 Chardonnay, JJ Vincent Piece d Or, Bourgogne Blanc, Burgundy, FR 2014 $44 Chardonnay, Francois Mikulski, Bourgogne Blanc, Burgundy France, 2015 $65 Chardonnay, Macon-Verze, Domaine Leflaive, Burgundy, France 2014 $95 Pinot Grigio, Dorigo, Friuli, Italy 2017 $45 Rose Wine Mourvedre Blend, Domaine Tempier, Bandol, France 2017 $72
6 BY THE BOTTLE Red Wine Tempranillo, Tierra El Primavera, Rioja Alavesa, Spain 2015 $36 Blend of Four Grapes, Malhadinha Nova, Alentejo, Portugal 2014 $145 Aragonez Blend, Cortes de Cima, Alentejano, Portugal 2013 $48 Cabernet Blend, Quinta do Carmo Reserva, Alentejano, Portugal 2013 $84 Gamay, Domaine Dupeuble pere et fils, Beaujolais, FR 2017 $44 Mourvedre Blend, Domaine Tempier, Bandol, France 2016 $148 Pinot Noir, Auxey-Duresses, Comte Armand, Burgundy, France 2014 $82 Pinot Noir, Volnay, Comte Armand, Burgundy, France 2014 $98 Pinot Noir, Aux Charmes, Morey-Saint-Denis 1er Cru, Lignier-Michelot, FR 2013 $115 Sangiovese, Buccialrelli, Chianti Classico, Tuscany, Italy 2013 $49 Aglianico blend, Core, Montevetrano, Campania, Italy 2015 $62 Nebbiolo, Albe, G.D. Vajra, Barolo, Italy 2014 $78 Nerello Mascalese Blend, Palari, Faro, Sicily, Italy 2010 $89 Pinot Noir, Peters Vineyard, Anthill Farms, Sonoma Coast, CA 2016 $79 Syrah, Anthill Farms, Sonoma Coast, CA 2015 $64 Zinfandel, Turley, Juvenile Vineyard, California 2016 $55 Cab/Merlot Blend, Arise, Blackbird Vineyards, Napa Valley, CA 2013 $82 Cabernet Sauvignon, One Point Five, Shafer, Stags Leap, Napa, CA 2015 $160 Cabernet Sauvignon, Caymus, Napa Valley, CA 2016 $185
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Sunday January 13th, 2018 BRUNCH Buckley Farm Eggs potato hash, northern smokehouse bacon, toast, frisse Biscuits & Gravy Highland Hollow beef merguez sausage, pork fat biscuits poached eggs, kale-cilantro
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Saturday January th, 2018 BRUNCH Buckley Farm Eggs potato hash, northern smokehouse bacon, toast, frisse Biscuits & Gravy Highland Hollow beef merguez sausage, pork fat biscuits poached eggs, kale-cilantro
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Sunday December 16th, 2018 BRUNCH Buckley Farm Eggs potato hash, house made bacon, toast, greens Biscuits & Gravy Kilcoyne beef merguez sausage, buttermilk biscuits poached eggs, pickled pepper relish
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Thursday November 15th, 2018 LUNCH Chicken Soup Buckley Farm chicken, veggies cup 6 bowl 8 Escargot Stuffed Mushrooms roasted garlic butter, pernot breadcrumbs, parsley 1.50 per Beet & Blue Cheese Salad
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