D.O. MAULE VALLEY PREMIUM WINE CHILE
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1 D.O. MAULE VALLEY PREMIUM WINE CHILE
2 From the mid-1800s, noble French vines came to the Maule Valley for the first time. The grapes expanded their domain, Today this valley attracts wine lovers for its rich history, traditions, beauty and distinctive terroir that produces wines full of character.
3 Domaine is a winey and historical property located in the Maule Valley. It focuses on the production of premium wines with an image of tradition, character and reflection of a terror that enhances the production of premium wines. D.O. MAULE VALLEY PREMIUM WINE CHILE
4 D.O. MAULE VALLEY THE BIRTHPLACE OF CARMENERE IN THE NEW WORLD Number of acres : 123 ac Location Coordinates : S W Soil Profile : Deep clay loam. SANTIAGO PACIFIC OCEAN TALCA LA ANDES MOUNTAIN The temperate Mediterranean climate has a 4 to 5 month dry season with cold, moderately rainy winters and approximately 600 mm of precipitation annually. Address : Camino a Palmira Km 3,7 s/n Talca City. COAST Granitic and clay loam soil. CENTRAL Clay loam soil. PREMOUNTAIN Granitic and clay loam soil.
5 OUR WINEMAKER Felipe Ortiz Agronomist Enologist Engineer, schoolar of the prestigious asociation of agronomist engineers of Chile (ANIAE). Felipe has developed his carreer in France, USA, Australia and Chile, he mantains that the Maule Valley has a variety of characteristics that ensure: White wines with very fresh and mineral traces, in particular our Sauvignon Blanc. Red wines with short maturity cycles showing a very good balance between alcohol and acidity, like Merlot and Cabernet Sauvignon. And above all, a nice and silky Carmenere, a tricky and demanding variety which is hard to mature properly in other valleys.
6 OUR WINES
7 ICON Tasting Notes: Bright and intense red color with violet highlights. In the nose, red fresh fruit can be appreciated such as cherries, plumbs, refined minty notes and an interesting floral background. A delicate toast stands out product of its aging on french oak barrel. In mouth, its tannins are structured and elegant, have great concentration and a persistent ending. Food Pairing: It is recommended to serve with a wide range of meat such as bovine, lamb and pork, in general meats that have a greater grease to contain its tannins and concentration. RED BLEND 50% Cabernet Sauvignon 20% Carmenere 20% Malbec 10% Cabernet Franc Serving: Decant the wine and let it breath for 30 minutes. Serve at 18ºC (64.4ºF) on fine crystal glasses. Keep: 10 to 12 years kept at a temperature between 15ºC (59ºF) and 18ºC (64.4ºF)
8 SUPER PREMIUM Tasting Notes: Bright and intense red with delicate violet borders. Presents an aromatic intensity, reminds of fresh and mature fruit such as blackberry, fig with delicate spicy notes and subtle floral insinuations. Elegant vanilla and toffee toasted notes are granted by its keep on barrel. In mouth presents strong tannins, great structure, has an elegant and persistent finish. Food Pairing: It is recommended to serve with a wide range of meat such as beef, ostrich and boar. Mild spicy food and mature cheeses present a pleasant pairing. Serving: Decant the wine and let it breath for 30 minutes. Serve at 18ºC (64.4ºF) on fine crystal glasses. RED BLEND Keep: 10 to 12 years kept at a temperature between 15ºC (59ºF) and 18ºC (64.4ºF) 50% Cabernet Sauvignon 50% Carmenere
9 PREMIUM Tasting Notes: Bright and intense red with violet borders. Presents a great aromatic intensity product of its blend, reminds of fresh and mature fruit such as blackberry, plumb with delicate spicy notes and subtle floral insinuations. Elegant Toasted notes are granted by its keep on barrel. In mouth it presents great juiciness, mild structure, kind tannins and a good finish. Food Pairing: This blend of four grapes is a great partner for different kinds of red and white lean meats. Excellent companion for pasta and stew. Mature cheeses are also a great partner. RED BLEND 40% Cabernet Sauvignon 30% Carmenere 20% Malbec 10% Cabernet Franc Serving: Decant wine and let it breath for 30 minutes. Serve at 18ºC (64.4 F), in fine crystal glasses. Keep: 10 to 12 years kept at temperatures between 15ºC (59 F) to 18ºC (64.4 F)
10 GRAN RESERVA Cabernet Sauvignon Carmenere Malbec Sauvignon Blanc Chardonnay
11 RESERVA Cabernet Sauvignon Carmenere Merlot Sauvignon Blanc Chardonnay
12 CLASSIC Cabernet Sauvignon Carmenere Merlot Sauvignon Blanc Chardonnay Rosé
13 COMERCIAL OFFICES Manuel Montt 211. Providencia. Santiago, Chile. Tel : (056-2) D.O. MAULE VALLEY PREMIUM WINE CHILE WINERY Fundo La Oriental s/n. Camino a Palmira km 3.5. Talca, Chile. P.O. Box: 864 Talca Chile Tel : (056-71) info@donosogroup.com
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