For your convenience, an 18% gratuity will be added to parties of eight or more
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1 DAILY DUOS Soup & Salad Duo, choice of any soup with butter lettuce or caesar salad 9 Sandwich & Soup Duo, half pesto chicken or turkey club sandwich with any cup of soup 9 SOUPS Summer Corn, jalapeno corn relish Cup 5, Bowl 7 Clam Chowder, bacon, chives Cup 5, Bowl 7 Soup of the Day Cup 5, Bowl 7 SALADS Butter Lettuce, goat cheese crostini, balsamic vinaigrette 7 Traditional Caesar, romaine, tomato bruschetta 6 with chicken 9 Roasted Beet, butter lettuce, goat cheese, orange slices, pecans, balsamic vinaigrette 8 Roasted Asparagus, arugula, radishes, pink grapefruit, pine nuts, parmesan, citrus vinaigrette 10 Fried Green Tomato, fresh mozzarella, cherry tomatoes, creamy mustard vinaigrette 8 Greek, butter lettuce, feta, tomatoes, cucumbers, red wine oregano vinaigrette 9 with chicken 11 Chinois Chicken, Asian cabbage, wontons, cashews, ginger & sesame honey dressing 11 Crispy Chicken, romaine, celery, carrots, cayenne pepper sauce, blue cheese crumbles, ranch 9 Rotisserie Turkey Cobb, romaine, arugula, eggs, bacon, green beans, tomatoes, gorgonzola, avocado, balsamic vinaigrette 14 SANDWICHES with herb seasoned french fries; substitute sweet potato fries for 1 or butter lettuce salad for 2 Roasted Vegetable, fresh mozzarella, arugula, zucchini tapenade, tomato 10 Pesto Chicken Salad, romaine, red onions, tomatoes 9 Chicken Aïoli, mozzarella, romaine, tomatoes, red onions, cilantro aïoli 9 Rotisserie Turkey Club, avocado jardiniere, bacon, red onion, tomatoes, romaine 10 Roasted Turkey, cheddar, caramelized onions, arugula, port wine sauce, house dressing, horseradish cream 11 Crab Cake Po Boy, Old Bay aioli, tomatoes, romaine 15 Sirloin Burger, bacon, cheddar, caramelized onions, lettuce, tomato, remoulade 12 Meatloaf, melted provolone, bacon, tomato chutney, horseradish cream, onion strings 12 WOOD STONE OVEN PIZZAS Traditional Margherita, fresh mozzarella, tomato, torn basil 9 Four Cheese Pesto, mozzarella, fontina, parmesan, goat cheese, sun dried tomatoes 11 Wild Mushroom, roasted pearl onions, gruyère, arugula, shaved parmesan, pesto 12 Grilled Vegetable, red & yellow bell peppers, broccoli, zucchini, pesto, sun dried tomatoes 11 Smoked Salmon, dill crème, chives 16 Barbecued Chicken, grilled red onions, cilantro, smoky bbq sauce 11 Spicy Chicken, blue cheese, celery, ranch dressing 12 Pepperoni, tomato, mozzarella, roasted sweet peppers 11 Lamb Sausage, cumin, roasted fennel, eggplant, goat cheese 13 PASTAS Four Cheese Macaroni 9 Spaghetti, tomato, basil, garlic, chili flakes 10 Ricotta Ravioli, cherry tomatoes, broccolini, garlic, pine nuts, warm basil vinaigrette 13 Chicken Pesto, sun dried tomatoes, creamy pesto, cavatappi pasta, parmesan, fresh basil 12 Cavatappi Chicken Alfredo, bacon, baby peas, parmesan 12 Spaghetti Bolognese, traditional meat sauce, baby peas, parsley 11 WOLFGANG S CLASSICS Ale Battered Fish & Chips, herb seasoned french fries, malt vinegar mayonnaise 14 Roasted Atlantic Salmon, fennel, tomatoes, arugula, potatoes, horseradish cream 16 Chicken Pot Pie, rotisserie chicken, carrots, baby peas, pearl onions, crispy puff pastry 14 Rosemary Rotisserie Chicken, mashed potatoes, garlic butter 15 Barbecued Rotisserie Chicken, sweet potato fries, house-made coleslaw 16 Bacon Wrapped Meatloaf, mashed potatoes, port wine sauce, crispy onion strings 14 For your convenience, an 18% gratuity will be added to parties of eight or more Fresh, all-natural, organic and locally grown products whenever possible
2 WINE There s nothing better than a glass of fabulous wine. Experience Wolfgang s hand-picked selection of boutique wines from around the world and around the corner. LIGHT AND BRIGHT Sparkling: Marquis de Latour Rose Brut Rose, Loire, France NV 10/38 Giovello Prosecco, Veneto, Italy NV 8/30 Moët and Chandon Grand Vintage Champagne Charles Heidsieck Brut Reserve Champagne NV 99 Moët and Chandon Dom Perignon Champagne Wolfgang Puck Private Label Sauvignon Blanc, CA /32 Michel Lynch Sauvignon Blanc, Bordeaux, France /38 Reverdy Sancerre Sauvignon Blanc, Loire, France Oyster Bay Sauvignon Blanc, New Zealand /38 Honig Sauvignon Blanc, Napa Valley, California /36 Bex Riesling, Mosel, Germany /34 Lagaria Pinot Grigio, Trentino-Alto Adige, Italy /30 Savary Chablis Vieilles Vignes, Chardonnay, Burgundy, France Berger Grüner Veltliner, Kremstal, Austria 2009 (1L) 42 Irony Pinot Noir, Monterey, California /38 J Wine Co. Pinot Noir, Russian River Valley, California Araldica Barbera d Asti, Piedmont, Italy /26 San Isidro Gémina Monastrell, Jumilla Laboure-Roi Mâcon, Chardonnay, Burgundy, France Latour Chassagne-Montrachet, Chardonnay, Burgundy, France Primaterra Chardonnay, Veneto, Italy /26 Foxglove Chardonnay, California Sean Minor Chardonnay, Central Coast, California /38 Melville Chardonnay, Estate, California La Linda Torrontes, Salta, Argentina /30 Yalumba Y Series Viognier, Australia /38 Acrobat Pinot Gris by King Estate, Oregon /36 Wolfgang Puck Private Label Chardonnay, CA /32 Axis Chardonnay, Central Coast, California /38 Brewer-Clifton Chardonnay, Sta. Rita Hills, California Paul Hobbs Felino Chardonnay, Mendoza, Argentina Trimbach Gewurztraminer, Alsace, France /47 Copain Tous Ensemble Viognier, California Molly Dooker Violinist Verdelho, South Australia Wine Flights: Ask your server about our weekly selection of wine flights featuring a special variety of 3 wines from our list 10 Ports: Porto Cruz Ruby Port 8 Cockburns Tawny Port 8 SOFT, SMOOTH, AND EASY BOLD, INTENSE, AND LUSTY Failla Pinot Noir, Sonoma Coast, California Baron Rothschild Bordeaux, France /38 Snoqualmie Syrah, Columbia Valley, Washington /30 Amavi Syrah, Walla Walla, Washington Four Vines, Old Vine Cuvee Zinfandel, California /38 Telegramme Châteauneuf-du-Pape, Grenache, Rhône, France Perrin Côtes du Rhône, Grenache, Rhône, France /34 Cermeno Tinta de Toro, Tempranillo, Toro, Spain /38 Marques de Riscal Rioja Reserva, Tempranillo, Spain Coltibuono Cetamura Chianti, Sangiovese, Tuscany, Italy /38 Turley Zinfandel Pesenti, Paso Robles, CA Frescobaldi Castiglione Chianti, Sangiovese, Tuscany, Italy Caparzo Rosso di Montalcino, Sangiovese, Tuscany, Italy Wolfgang Puck Private Label Merlot, CA /32 Grayson Cabernet Sauvignon, Paso Robles, California /26 Yard Dog Red, McLaren Vale, Australia /38 Paul Hobbs Crossbarn Cabernet Sauvignon, Napa, CA Velvet Devil Merlot, Washington State /32 Hourglass Blueline Vineyard, Merlot, Napa, California Shafer Merlot, Napa Valley, California Kaiken Malbec, Mendoza, Argentina /38 Martorana Nero d Avola Contrada Ragabo, Sicily, Italy Budini Malbec, Mendoza, Argentina /38 Bonny Doon Syrah Le Pousseur, Central Coast, CA /50 Vine Street Boxhead Shiraz, Barossa, Australia /34 Wolfgang Puck Private Label Cabernet, California /32 Marietta Old Vine Red Lot 54, Zinfandel, California 10/38 Dashe Zinfandel, Dry Creek, California Tikal Patriota Malbec/Bonarda, Mendoza, Argentina Righetti Amarone, Corvina, Valpolicella, Veneto, Italy DRINKS A portion of the proceeds from every bottle of Wolfgang Puck Wine sold supports Keep Memory Alive. Their mission is the treatment and early detection of brain-related diseases including Alzheimer s, Parkinson s, Huntington s and ALS. Budweiser, Bud Light 4 Coors, Coors Light, Miller Lite 4 Michelob Ultra 4 Blue Moon 4 Boulevard Wheat Unfiltered 4.50 Corona 4.50 Heineken 4.50 Newcastle Brown Ale 4.50 Coop Native Amber 5 Spaten Optimator 5.50 Pacifico 4.50 Sierra Nevada Pale Ale 4.75 Stella Artois 4.50 Sam Adams Boston Lager 4.50 Bridgeport IPA 4.50 Guinness Pub Can 5.50 Chimay Ale Blue Chimay Ale Red Marshall Atlas IPA 4.75 Marshall Sundown Wheat 4.75 Cold Beverages Fountain Drinks 2.50 Iced Tea 2.50 Lemonade 2.50 Iced Cappuccino 3.25 Iced Café Latte 3.25 Aqua Panna Natural Spring H (300 ml) Pellegrino Sparkling Mineral H 2 0 4/6 (300 ml/1 liter)
3 SMALL SALADS, SOUPS & APPETIZERS Summer Corn Soup, jalapeno corn relish Cup 5, Bowl 7 Onion Soup Gratinee, croutons, provolone, mozzarella, gruyère 8 Butter Lettuce Salad, goat cheese crostini, balsamic vinaigrette 7 Traditional Caesar Salad, romaine, tomato bruschetta 6 Roasted Beet Salad, butter lettuce, goat cheese, oranges, pecans, balsamic vinaigrette 8 Roasted Asparagus, arugula, radishes, pink grapefruit, pine nuts, parmesan, citrus vinaigrette 10 Fried Green Tomato, fresh mozzarella, cherry tomatoes, creamy mustard vinaigrette 8 House-Made Potato Chips, blue cheese dipping sauce 5 Vegetable Spring Rolls, chinese mustard 8 Crab Cakes, house-made remoulade 13 Calamari, house-made remoulade 9 Skirt Steak, asian cabbage, oranges, cashews, noodles, ginger sauce 14 WOOD STONE OVEN PIZZAS Traditional Margherita, fresh mozzarella, tomato, torn basil 9 Four Cheese Pesto, mozzarella, fontina, parmesan, goat cheese, sun dried tomatoes 11 Wild Mushroom, roasted pearl onions, gruyère, arugula, shaved parmesan, pesto 12 Grilled Vegetable, red & yellow bell peppers, broccoli, zucchini, pesto, sun dried tomatoes 11 Smoked Salmon, dill crème, chives 16 Barbecued Chicken, grilled red onions, cilantro, smoky bbq sauce 11 Spicy Chicken, blue cheese, celery, ranch dressing 12 Pepperoni, tomato, mozzarella, roasted sweet peppers 11 Lamb Sausage, cumin, roasted fennel, eggplant, goat cheese 13 ENTREE SALADS Traditional Caesar, romaine, tomato bruschetta 6 with chicken 9 Greek, butter lettuce, feta, tomatoes, cucumbers, red wine oregano vinaigrette 9 with chicken 11 Chinois Chicken, asian cabbage, crispy wontons, cashews, ginger & sesame honey dressing 11 Crispy Chicken, romaine, celery, carrots, cayenne pepper sauce, blue cheese crumbles, ranch 9 Rotisserie Turkey Cobb, romaine, eggs, bacon, green beans, tomatoes, gorgonzola, avocado, balsamic vinaigrette 14 PASTAS Four Cheese Macaroni 9 Spaghetti, tomato, basil, garlic, chili flakes 10 Ricotta Ravioli, cherry tomatoes, broccolini, garlic, pine nuts, warm basil vinaigrette 13 Chicken Pesto, sun dried tomatoes, creamy pesto, cavatappi pasta, parmesan, fresh basil 12 Cavatappi Chicken Alfredo, bacon, baby peas, parmesan 12 Spaghetti Bolognese, traditional meat sauce, baby peas, parsley 11 WOLFGANG S CLASSICS Ale Battered Fish & Chips, herb seasoned french fries, malt vinegar mayonnaise 14 Striped Sea Bass, roasted asparagus, zucchini, cauliflower puree, tomato ragu, basil vinaigrette 20 Roasted Atlantic Salmon Filet, fennel, tomatoes, arugula, roasted potatoes, horseradish cream 16 Rosemary Rotisserie Chicken, mashed potatoes, garlic butter 15 Barbecued Rotisserie Chicken, sweet potato fries, house-made coleslaw 16 Sirloin Burger, bacon, cheddar, caramelized onions, lettuce, tomato, remoulade, herb seasoned french fries 12 Viennese Beef Goulash, egg noodles, paprika, caraway, garlic 14 Pepper Crusted Filet of Beef, 8oz filet, roasted potatoes, balsamic glazed mushrooms, onions, red wine & shallots sauce 29 Bacon Wrapped Meatloaf, mashed potatoes, port wine sauce, crispy onion strings 14 Pork Chop, mashed potatoes, apricot apple chutney 24 SIDES Sauteed Spinach 5 Sauteed Broccolini 5 Sauteed Green Beans 5 Garlic Mashed Potatoes 5 Herb Seasoned or Sweet Potato French Fries 5 For your convenience, an 18% gratuity will be added to parties of eight or more Fresh, all-natural, organic and locally grown products whenever possible
4 WINE There s nothing better than a glass of fabulous wine. Experience Wolfgang s hand-picked selection of boutique wines from around the world and around the corner. LIGHT AND BRIGHT Sparkling: Marquis de Latour Rose Brut Rose, Loire, France NV 10/38 Giovello Prosecco, Veneto, Italy NV 8/30 Moët and Chandon Grand Vintage Champagne Charles Heidsieck Brut Reserve Champagne NV 99 Moët and Chandon Dom Perignon Champagne Wolfgang Puck Private Label Sauvignon Blanc, CA /32 Michel Lynch Sauvignon Blanc, Bordeaux, France /38 Reverdy Sancerre Sauvignon Blanc, Loire, France Oyster Bay Sauvignon Blanc, New Zealand /38 Honig Sauvignon Blanc, Napa Valley, California /36 Bex Riesling, Mosel, Germany /34 Lagaria Pinot Grigio, Trentino-Alto Adige, Italy /30 Savary Chablis Vieilles Vignes, Chardonnay, Burgundy, France Berger Grüner Veltliner, Kremstal, Austria 2009 (1L) 42 Irony Pinot Noir, Monterey, California /38 J Wine Co. Pinot Noir, Russian River Valley, California Araldica Barbera d Asti, Piedmont, Italy /26 San Isidro Gémina Monastrell, Jumilla Laboure-Roi Mâcon, Chardonnay, Burgundy, France Latour Chassagne-Montrachet, Chardonnay, Burgundy, France Primaterra Chardonnay, Veneto, Italy /26 Foxglove Chardonnay, California Sean Minor Chardonnay, Central Coast, California /38 Melville Chardonnay, Estate, California La Linda Torrontes, Salta, Argentina /30 Yalumba Y Series Viognier, Australia /38 Acrobat Pinot Gris by King Estate, Oregon /36 Wolfgang Puck Private Label Chardonnay, CA /32 Axis Chardonnay, Central Coast, California /38 Brewer-Clifton Chardonnay, Sta. Rita Hills, California Paul Hobbs Felino Chardonnay, Mendoza, Argentina Trimbach Gewurztraminer, Alsace, France /47 Copain Tous Ensemble Viognier, California Molly Dooker Violinist Verdelho, South Australia Wine Flights: Ask your server about our weekly selection of wine flights featuring a special variety of 3 wines from our list 10 Ports: Porto Cruz Ruby Port 8 Cockburns Tawny Port 8 SOFT, SMOOTH, AND EASY BOLD, INTENSE, AND LUSTY Failla Pinot Noir, Sonoma Coast, California Baron Rothschild Bordeaux, France /38 Snoqualmie Syrah, Columbia Valley, Washington /30 Amavi Syrah, Walla Walla, Washington Four Vines, Old Vine Cuvee Zinfandel, California /38 Telegramme Châteauneuf-du-Pape, Grenache, Rhône, France Perrin Côtes du Rhône, Grenache, Rhône, France /34 Cermeno Tinta de Toro, Tempranillo, Toro, Spain /38 Marques de Riscal Rioja Reserva, Tempranillo, Spain Coltibuono Cetamura Chianti, Sangiovese, Tuscany, Italy /38 Turley Zinfandel Pesenti, Paso Robles, CA Frescobaldi Castiglione Chianti, Sangiovese, Tuscany, Italy Caparzo Rosso di Montalcino, Sangiovese, Tuscany, Italy Wolfgang Puck Private Label Merlot, CA /32 Grayson Cabernet Sauvignon, Paso Robles, California /26 Yard Dog Red, McLaren Vale, Australia /38 Paul Hobbs Crossbarn Cabernet Sauvignon, Napa, CA Velvet Devil Merlot, Washington State /32 Hourglass Blueline Vineyard, Merlot, Napa, California Shafer Merlot, Napa Valley, California Kaiken Malbec, Mendoza, Argentina /38 Martorana Nero d Avola Contrada Ragabo, Sicily, Italy Budini Malbec, Mendoza, Argentina /38 Bonny Doon Syrah Le Pousseur, Central Coast, CA /50 Vine Street Boxhead Shiraz, Barossa, Australia /34 Wolfgang Puck Private Label Cabernet, California /32 Marietta Old Vine Red Lot 54, Zinfandel, California 10/38 Dashe Zinfandel, Dry Creek, California Tikal Patriota Malbec/Bonarda, Mendoza, Argentina Righetti Amarone, Corvina, Valpolicella, Veneto, Italy DRINKS A portion of the proceeds from every bottle of Wolfgang Puck Wine sold supports Keep Memory Alive. Their mission is the treatment and early detection of brain-related diseases including Alzheimer s, Parkinson s, Huntington s and ALS. Budweiser, Bud Light 4 Coors, Coors Light, Miller Lite 4 Michelob Ultra 4 Blue Moon 4 Boulevard Wheat Unfiltered 4.50 Corona 4.50 Heineken 4.50 Newcastle Brown Ale 4.50 Coop Native Amber 5 Spaten Optimator 5.50 Pacifico 4.50 Sierra Nevada Pale Ale 4.75 Stella Artois 4.50 Sam Adams Boston Lager 4.50 Bridgeport IPA 4.50 Guinness Pub Can 5.50 Chimay Ale Blue Chimay Ale Red Marshall Atlas IPA 4.75 Marshall Sundown Wheat 4.75 Cold Beverages Fountain Drinks 2.50 Iced Tea 2.50 Lemonade 2.50 Iced Cappuccino 3.25 Iced Café Latte 3.25 Aqua Panna Natural Spring H (300 ml) Pellegrino Sparkling Mineral H 2 0 4/6 (300 ml/1 liter)
5 Dessert Menu Warm Apple Tart 6 Caramel-glazed Fuji apples in a puff pastry, served à la mode with vanilla ice cream Double Chocolate Bread Pudding 6 Guittard chocolate custard, served with chocolate sauce & whipped cream Seasonal Berry Tart 6 Light puff pastry filled with fresh berries, served with an apricot glaze & vanilla mascarpone cream Butterscotch Pudding 6 Brown sugar caramel cream served with whipped cream & almonds Farmer s Market Crumble 7 Topped with toasted almonds & cinnamon crumble, served à la mode with vanilla ice cream Crème Brûlée Cheese Cake 6 House-made, crustless cheesecake brûléed, served with raspberry sauce & fresh berries Ports Porto Cruz Ruby Port 8 Cockburns Tawny Port 8 Coffees Coffee 2.50 Hot Tea 2.75 Cappuccino 3.25 Espresso 2.50
In-Room Dining Menu. Select guest services on your telephone. SAFETY & SECURITY / EMERGENCY PROCEDURES
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More informationIN - SUITE DINING. Our in - suite dining service is available from 11:00AM to 11:00PM daily. To place an order, please dial extension 553.
IN - SUITE DINING Our in - suite dining service is available from 11:00AM to 11:00PM daily. To place an order, please dial extension 553. All in - suite orders are subject to a $4.00 delivery fee and 23%
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APPETIZERS Pulled Pork Sliders $12 Slow roasted pork, on Hawaiian rolls topped with BBQ sauce and grilled pineapple coleslaw Shrimp and White Bean Flatbread $14 Cajun baby shrimp, caramelized onions, sautéed
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6:00am - 10:30am Breakfast Coffee, Tea, Juice or Milk 2 Selection includes: coffee (regular or decaffeinated), tea, orange, apple, cranberry, grapefruit, tomato, 2%, skim, soy milk Hot or Cold Cereal 6
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LUNCH APPETIZERS HUMMUS PLATE CRISPY FLAT BREAD, MARINATED VEGETABLES 7 HOUSE MADE ROSEMARY OLIVE FLAT BREAD TOPPED WITH HONEY, ALMONDS, GORGONZOLA, AND ARUGULA 9 GRILLED ZUCCHINI, BLACK BEAN & SCALLION
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Chef s Sandwiches All sandwiches below are served with french fries Grilled Chicken Italiano Grilled Chicken Breast with Roasted Peppers and Fresh Spinach, Topped with Provolone Cheese, Served on a Sourdough
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BREAKFAST Served from 6:00 a.m. until 11:00 a.m. FRESH STARTS Grand Granola Yogurt Parfait Low Fat Yogurt, House Mix Granola, Seasonal Berries Seasonal Fruit and Berry Plate Seasonal Sliced Fruits Assorted
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IN- ROOM DINING IN- ROOM DINING BREAKFAST 6:00 am 11:00 am ALL DAY 11:00 am Midnight KIDS 6 :00 am Midnight Press At Your Service speed dial button on phone to order. All food and beverage orders are
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For your safety, please inform your server of any food allergies, sensitivities or special dietary needs { i.e vegetarian, celiac, etc } We will do our best to accommodate. Gluten Free Menu available upon
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IN-ROOM DINING MENU AVAILABLE DAILY 407.396.3094 BREAKFAST 6:30AM - 11AM LUNCH 11AM - 2:30PM DINNER 4PM - 11PM BREAKFAST LIGHT FARE FRESH FRUIT PLATE 10 An array of seasonal fresh fruit FRESH BERRY PARFAIT
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BREAKFAST DAILY 6 AM 11 AM Meat Lover Breakfast* 20. 3 Eggs any Style, Bacon, Sausage, Ham, Roasted Fingerling Potatoes, Buttermilk Pancakes, Toast My Way Omelet or Eggs* 19. Choice of 3 Eggs, Egg Whites
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More information269 J\---~ gu.--. ' M\A T --L. (617) "f'~ (~17)
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Wines WHITE WINES Moscato, Cavit..................... 6 / 22 Pinot Grigio, Francis Ford Coppola Bianco.......... 6 / 22 Pinot Grigio, Ruffino Lumina............... 7 / 25 Chardonnay, Francis Ford Coppola.............
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TASTE OF CHOCOLATE salted caramel chocolate torte, espresso chocolate tart, chocolate ice cream, our finest chocolate extravaganza.00 APPLE ALMOND TART vanilla bean ice cream 11.00 RED VELVET CHEESECAKE
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Champagne & Sparkling Glass Bottle Prosecco, Mionetto Presto Brut 11 50 Wycliff Brut 9 3 Chandon Brut Classic 65 Moet et Chandon Imperial 110 Etoile Rose 75 White Glass 1½ Glass Bottle Riesling, Wente
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wines by the glass WHITE WINES White Zinfandel, Opici, California....... 4.99 Pinot Grigio, Averdi, Italy.......... Chardonnay, Due Torri, Italy......... 6.99 RED WINES Merlot, Due Torri, Italy...........
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@ojaipizzacompany Appetizers Potato Wedges...$4.95 Buffalo Wings...$8.25 Hot & Spicy or BBQ. Served with ranch or bleu cheese. Side of Meatballs in Sauce...$2.25 Garlic Bread Half Loaf...$2.75 Garlic Bread
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Appetizers Mozzarella Sticks Mozzarella deep fried and served with marinara sauce for dipping Baked Artichoke Hearts Artichoke hearts baked in a garlic butter and topped with cheddar cheese Potato Skins
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20 guest minimum / 1 hour service select up to four sandwiches or salads grilled vegetable panini / portabello mushroom / zucchini / roasted red peppers / baby arugula / fresh mozzarella / garlic aioli
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