Cold starters. 60 g Smooth goose liver pâté with cognac, served with plum chutney and roasted nuts 85,-

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1 Menu bon appetite!

2 Cold starters 60 g Smooth goose liver pâté with cognac, served with plum chutney and roasted nuts 85,- 60 g Smoked Punkva trout served with red lentil salad 95,- 60 g Beef carpaccio with rocket salad and parmesan shavings 130,- Soups Strong beef broth with vegetables and homemade noodles 45,- Creamy onion soup served with warm baguette 55,- Pasta and salads 200 g Spaghetti with fresh basil and sweet cherry tomatoes 110,- 200 g Spaghetti with basil pesto 95,- 200 g Mixed leaf salad with crispy pancetta, quail's egg and a light herb dressing 130,-

3 125 g Mozzarella with roasted tomatoes and fresh basil served with toasted bread 145,- 200 g Romaine lettuce with goat cheese, apples and radishes 110,- Main courses 250 g Punkva trout baked in butter with a light lemon sauce 140,- 150 g Baked salmon served with dill sauce and sour cream 170,- 200 g Chicken supreme stuffed with mozzarella and sun-dried tomatoes wrapped in pancetta, Sous vide 165,- 200 g Baby Chicken with a light stuffing 185,- 150 g Tender pork loin with vegetables and a mustard sauce 155,-

4 200 g Suckling pig slowly roasted with rosemary, served with apricot and apple chutney, Sous vide 185,- 200 g Grilled fillet steak in red wine sauce, capers and Demi-Glace, Sous vide 380,- 150 g Beef Stroganoff with red onion and mushrooms 280,- *Sous vide French method of cooking food in a vacuum in temperature controlled steamed environment *Punkva is a river in South Moravia which originates in the Moravian Karst underground and flows through the Punkva caves Side dishes 200 g Homemade American potatoes (sautéed potatoes) 35,- 200 g Boiled potatoes 35,- 200 g Gently mashed potatoes 35,- 150 g Carlsbad dumpling 40,- 150 g Jasmine rice 40,-

5 Desserts 2 pcs Potato pancakes with plum fruit butter and ground poppy seeds 55,- 2 pcs Light fluffy pancakes drizzled in zesty orange sauce and Grand Marnier 60,- 2 pcs Traditional Czech sweet quark dumplings stuffed with fresh strawberries 65,- 1 pc Chocolate cake 60,-

6 Non-alcoholic beverages 0,25 l Pepsi, Pepsi Light, Pepsi Max 30,- 0,25 l Mirinda Orange 30,- 0,25 l 7UP 30,- 0,25 l Evervess (Tonic, Ginger Ale, Bitter Lemon) 30,- 0,25 l White Grape 30,- 0,25 l Toma (Cherry, Strawberry, Apple, Orange, Peach, Pear, Black currant, Multivitamin, Blueberry) 30,- 0,2 l Tropicana Juice/Nectar (Pineapple, Orange) 35,- 0,2 l Lipton (Green tea, Lemon, Raspberry) 30,- 0,8 l Toma (Non-carbonated, Carbonated) PET 45,- 0,3 l Toma (Non-carbonated, Carbonated) 28,- 0,33 l Korunní (Carbonated) 28,- Hot beverages Espresso Julius Meinl 35,- Espresso Ristretto Julius Meinl 35,- Algerian coffee 60,- Espresso Lungo Julius Meinl 35,- Cappuccino 50,- Caffé Latté 60,- Viennese coffee 52,- Ice coffee with vanilla ice cream and whipped cream 70,- Hot chocolatejulius Meinl 50,- Tea by selection Julius Meinl 40,- Mulled wine 62,- Grog 62,-

7 Draught beer 0,5 l Pilsner Urquell 12 45,- 0,3 l Pilsner Urquell 12 33,- Bottled beer 0,5 l Radegastbirell (pale, alcohol-free) 40,- 0,5 l Pilsner Urquell 12 45,- 0,33 l Frisco (Cranberry, Apple + Lemon) 40,- Sparkling wine 0,75 l Bohemia Sekt (demi sec, brut) 320,- Wine 0,2 l Cask wine, current offer at the bar 45,- VínoRakvice0,75 l Pinot gris, Chardonnay semi-sweet 210,- Cabernet sauvignon, Modrý Portugal dry Pinot noir, Pinot noir rosé semi-sweet /Moravian quality wines/

8 MoravínoValtice 0,75 l Sauvignon, late harvest 2012, dry 360,- /complex aroma with flavours of apricots and peaches / Pinot Gris, late harvest 2011, dry 209,- Gold medal Les GrandsConcours Du Monde France 2012 /floral aroma with hints of exotic fruit/ Chardonnay, selection of grapes 2012, barrique, dry 330,- Gold medalnational wine competition 2012 /floral aromawithaccentsof linden andvanilla.flavoursof banana,mango andfine wood/ Chardonnay, selection of grapes 2012, dry 330,- VinumJuvenale winner 2011 /with the scentof flowersand tropicalfruit andflavoursof papayaandpineapple/ Pálava, selection of grapes 2012, semi-sweet 320,- /floral aroma with flavours of honey and spicy taste/ Riesling, selection of grapes 2011, semi-dry 320,- Gold medal Finger Lakes USA 2012 /with the scent of linden blossom and acacia, flavours of apricots and citrus fruit / Frankovka rosé, late harvest 2011, dry 320,- Silver medal national wine competition 2012 /with aromas of strawberry and red currant, fruity flavour with hints of wild berries / Modrýportugal, late harvest 2011, dry 320,- / with aromas of blackberries and blooming poppies, delicate flavour of wild berries and rose hips / Cabernet Sauvignon, selection of grapes 2011, dry 330,- /distinctive aroma with flavours of fruit and exotic spice / Svatovavřinecké, late harvest 2011,barrique, dry 360,- /with aromas of vanilla, wild berries and chocolate. Taste of plums and cedar wood /

9 Aperitifs 0,1 l Martinibianco 60,- 0,1 l Martini dry 60,- 0,04 l Campari 60,- 0,1 l Aperol 60,- 0,1 l Crodino alcohol-free 60,- 0,05 l Port wine - PORTO TAWNY 60,- Cognac 0,04 l Chivas Regal 12 j 125,- 0,04 l Otard V.S.O.P. 180,- 0,04 l Hennessy 90,- Rum 0,04 l Rum Božkov 40,- 0,04 l Bacardi Superior rum 55,- 0,04 l Ron Zacapa Centenario Solera 95,-

10 Spirits 0,04 l Becherovka 40,- 0,04 l Fernet Stock, citrus 40,- 0,04 l Jägermeister 55,- 0,04 l Bailey s 55,- 0,04 l Jelínek Slivovitz 45,- 0,04 l Jelínek Apricot brandy 45,- 0,04 l Williams Pear brandy 70,- 0,04 l Finlandia Vodka 55,- 0,04 l Beefeater gin 55,- 0,04 l Tequila Sierra gold, silver 60,- 0,04 l Metaxa 7* 75,- Whisky 0,04 l Tullamore Dew 65,- 0,04 l Ballantines 65,- 0,04 l Johnnie Walker 65,-

SOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK

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