Falcon Wine Halal Wine. Catalog 2015

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1 Falcon Wine Halal Wine Catalog 2015

2 Halal Wine OUR HISTORY Everything began over six generations ago in 1834, with an act of irreverence and audacity from our partner. It went from being in just one region to the whole country; a Family of wines. Aware of the consumer s new concerns and trends, and with the purpose of creating more consumption situations, we decided to launch Halal wine 0.0% Alcohol. It is an alcohol-free wine (due to de-alcoholization physical process), addressed to wine lovers who, due to the most various reasons, and in particular situations, prefer to drink a nonalcoholic wine. Our partner is the oldest and one of the most prestigious wineries in Portugal, producing wines, Port and Setúbal Moscatel. With over 650 hectares of land under vine in our main wine regions: Península de Setúbal, Alentejo and Douro, In a covered area of 9000 m2, with a 6.5-million-liter capacity distributed over 513 tanks of various sizes and an almost entirely automated operation, the most advanced technology coexists alongside traditional methods, like the old wine presses and vertical presses, the latter dating from the early 1900's. Under the leadership of the first Portuguese enologist to graduate from the recognized University of Davis in California - a team of hand-picked enologists are responsible for undertaking a wide range of research, studies, experiments and innovation that make a pioneer in much of what is done in terms of winemaking in Portugal and in the world. Continuing to invest in benchmark products at international level, always produced to the highest standard, our partner has contributed decisively to the promotion and prestige of national wines. The nearly 650 hectares of vineyards and a winery equipped with the latest technology, which competes with the best in the world, produce wines that combine the experience gathered throughout its history with the most advanced winemaking techniques. There are various sites, each offering different climatic conditions, exposure to sunlight and type of terrain, which facilitates a

3 range of technical options that will maximize the qualitative potential of each wine. Other information of interest 100% family company run by the 6th generation Exports 80% of production The wines are sold in over 70 countries 34 Brands, including table, fortified wines, five regions: Setúbal Peninsula, Alentejo, Douro, Dão and Vinhos Verdes Area under vine: 650 ha Well aware of the responsibility of being the oldest producer of table wine in Portugal, our partner follows a philosophy of permanent development, constantly investing in research and production, combining the latest techniques with traditional know-how. An example of this is the HALAL WINE. This is a job that starts in the vineyard, covers the entire production process and ends in the bottled wine made available to the consumer. The Halal wine has been done using our sophisticated and non-aggressive techniques, as to preserve the taste (0.0% alcohol, 100% pure wine). The alcohol-free can be enjoyed not only by Muslims but also by dieters, drivers, pregnant women or anyone with an alcohol restriction and can also be used to compliment meals, professional events and social celebrations. We are proud to announce the first ever Halal Wine of Portugal.

4 VINTAGE INFORMATION RED WINE Classification: Alcohol-free red wine Region: Portugal Tasting notes: Color: Ruby Aroma: Smooth, red fruit and floral acidity Finish: Medium Vinification: After fermentation takes place, the wine is dealcoholized by physical process (spinning cone). There is also addition of water in the process. Analyses: Alcohol 0.0 % Total Acidity 3.6 gr/l as tartaric acid Volatile Acidity -g/l 0.4 ph 2,7 Residual Sugar 41.3 gr/l Serving suggestions: Excellent with meat dishes, game and cheese. Serve at a temperature of 8ºC. Shelf life: Should be consumed while young.

5 VINTAGE INFORMATION ROSÉ WINE Classification: Alcohol-free rosé wine Region: Portugal Tasting notes: Color: Pink Salmon Aroma: Red berries, roses and tropical fruit Palate: Light, soft, fruity and refreshing Finish: Medium Vinification: Red grapes are fermented as white grapes for rosé at 15ºC. After fermentation takes place, the wine is dealcoholized by physical process (spinning cone). Analyses: Alcohol 0.0 % Total Acidity 3.6 gr/l as tartaric acid Volatile Acidity -g/l 0.4 ph 2,7 Residual Sugar 41.3 gr/l Serving suggestions: Serve on its own or with any kind of food. Free Rosé goes very well with salads, grilled fish, seafood, chicken dishes, Italian, Indian and Mexican food. It should be served well chilled at a temperature of 5ºC Shelf life: Should be consumed while young.

6 VINTAGE INFORMATION WHITE WINE Classification: Alcohol-free white wine Region: Portugal Tasting notes: Color: Lime green Aroma: Tropical fruit Palate: Light, soft, fruity and refreshing. Finish: Medium Vinification: After fermentation takes place, the wine is dealcoholizedby physical process (spinning cone). There is also addition of water in the process. Analyses: Alcohol 0.0 % Total Acidity 3.6 gr/l as tartaric acid Volatile Acidity -g/l 0.4 ph 2,7 Residual Sugar 41.3 gr/l Serving suggestions: Serve on its own or with any kind of food. Free White goes very well with salads, chicken dishes, Italian, Indian and Mexican food. It should be served well chilled at a temperature of 5ºC. Shelf life: Should be consumed while young.

7 LOGISTICS INFORMATION 1 box = 6 bottles 1 Pallet = 100 boxes = 600 bottles 20 ft container = 11 Pallets = 1100 boxes = 6600 bottles 20 ft container without pallets = 2300 boxes = bottles Target Muslims and Non-Muslims, pregnant woman, underage teenagers, people with alcohol issues, working time

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11 Red Wine

12 Rosé Wine

13 White Wine

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15 For further information please contact: Muhammad Fardine Hussen Vice-president of Eurocil, Lda Largo do casal vistoso lote 3-1ºDto Lisbon-Portugal Tel:

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