AN AUCTION OF FINEST & RAREST WINES

Transcription

1 FRIDAY, FEBRUARY 19 & SATURDAY, FEBRUARY 20, 2016 AN AUCTION OF FINEST & RAREST WINES 8:30AM AT TRU RESTAURANT TRU Restaurant 676 N. St. Clair Street Chicago Those bidding or sending inquiries should refer to this auction as Sale #1602 SOPHIE Session I: Friday, February 19, :30am (Lots ) Session II: Saturday, February 20, :30am (Lots ) HART DAVIS HART WINE CO W. 38TH STREET, CHICAGO, IL tel: fax:

2 Table of Contents Letter from the CEO 3 Market Analysis: HDH Auction Index 4 HDH Retail Selections 5 Auction Highlights 6 Session I: Lots Session II: Lots Index of Wines Half-Bottle & Large Format Index OWC Index Ullage, Bottle Size Descriptions & Abbreviations Used in this Catalog; Our Auction Venue: TRU Restaurant 150 Procedures for Bidding & Payment 151 Conditions of Sale 152 Collection, Delivery & Storage 153 About HDH & How to Sell your Wines with HDH 154 Delivery & Collection Instructions Form 155 Absentee Bidding Form Upcoming Auction Dates: April 2, 2016 May 14, 2016 June 25, 2016 Hart Davis Hart is now offering long term storage in our state-of-the-art, temperature and humidity controlled cellar. Contact storage@hdhwine.com for more information. Lots Pictured on Front Cover: Lots Pictured on Back Cover: Lots 500, 501, 1499, 1482 (L-R) Lots 603, 605, , 1061 (L-R)

3 January 2016 We are thrilled to bring you this February 19 & 20 auction. It is a sale with balance containing great rarities, classic Bordeaux and Burgundy, as well as that intangible mix of regions and vintages that brings life to an auction and captures the attention of collectors. Our first sale of 2016 follows a very successful year for Hart Davis Hart. The U.S. was once again the leading market in the wine auction world ($157M) in 2015, surpassing Hong Kong ($92M) by a margin of nearly 70%. We are proud that HDH once again retained the #1 place in the U.S. wine auction market. The reasons behind our #1 spot are strong: carefully inspected wines, accurate estimates, leading technology for bidding, and the lowest buyer s premium in the industry. Most importantly, we thank you, our loyal bidders and consignors for your support. Paul Hart CEO Hart Davis Hart Wine Co. Identifying the highlights in this auction is effortless because they appear on every page. There are a stunning 161 lots of DRC, including a jeroboam of 1998 Romanée-Conti (lot 1379) from A Superlative Cellar of a Prominent American Collector (lots ) and two pristine 1990 Assortments in OWC (lots 529 & 530) from the Cellar of a Prominent Collector (lots ). The bounty of rare Burgundy continues with an amazing collection with top provenance of Henri Jayer, Roumier and Rouget from a collector and friend I have worked closely with for over 25 years. The bottles were purchased on release, and nearly every lot has a corresponding receipt. Also featured are deep veins of top Bordeaux. For first-growth wines alone, we have assembled 218 lots, with a total estimated value of $741,100 - $1,103,750. Collectors of Château Pétrus will want to take note of the 28 lots from the legendary property, totaling $205,000-$302,000, including an OWC of 1982 (lot 21) and two OWCs of 1989 (lots 500 & 501). California collectors will not leave thirsty, with 404 lots on offer including 48 lots of Dominus (est. $45,000-$67,000) and 31 lots of Opus One (est. $40,000-$60,000). For those focused on rarity and depth, a star collection will certainly be the selections from the iconic cellar of Mr. Lenoir Josey (lot ). Included in the offering is a library of stunning Madeira. With remarkable quality and truly unusual depth and quantities, bidders will have a special opportunity to acquire older wines such as Bual from Blandy s of the 1860 vintage (lots ) and the 1863 vintage (lots ). This remarkable collection also includes a span of Burgundy from the celebrated Harris Collection, the single-owner cellar which realized $7.5M when offered by HDH in Thank you for the positive feedback of our new bidding app and website. You told us what you needed and we provided an app and web platform for bidding that leads the industry. We hope that you are able to join us in the sale room at TRU in Chicago on Friday, February 19 and Saturday, February 20, but for those who wish to leave absentee bids or follow the sale and bid live, we welcome you to download the app and utilize our site auction.hdhwine.com. Sincerely, Paul Hart CEO

4 Market Analysis: HDH Auction Index (2006-Present) The HDH Auction Index tracks the performance of 15 key wines sold at HDH auctions. The January 2006 auction was chosen as the benchmark. Each point on the graph denotes an HDH auction. Visit for further details. HDH AUCTION INDEX +175% +150% +125% +100% +75% +50% +25% 0 Jan-06 Jan-06 Jun-06 Jun-06 Oct-06 Oct-06 HDH Auction Index Performance Sale to Sale*: -4.30% 2015 YTD: -3.83% Three Years: -2.11% Jan-09 Feb-07 Feb-07 May-07 May-07 Sep-07 Sep-07 Dec-07 Dec-07 Apr-08 Apr-08 Jun-08 Jun-08 Nov-08 Nov-08 Jan-09 May-09 May-09 Jun-09B Jun-09B Oct-09 Oct-09 Jan-10 Jan-10 May-10 May-10 Sep-10 Sep-10 Dec-10 Dec-10 Mar-11 Mar-11 Jun-11 Jun-11 Oct-11 Oct-11 Feb-12 Feb-12 Top Performing Wine in Index June-12 June-12 Oct-12 Oct-12 Feb-13 Feb-13 May-13 May-13 Sep-13 Sep-13 Dec-13 Dec-13 Mar-14 Mar-14 Jun-14 Jun-14 Oct-14 Oct-14 Feb-15 Feb-15 May-15 Feb-15 Sep-15 Sale to Sale*: 82 Lafite Rothschild +7.17% 2015 YTD: 82 Lafite Rothschild % Three Years: 00 Mouton Rothschild % Dec-15 * From the October 30 & 31, 2015 auction to the December 10, 11 & 12, 2015 auction. Top 5 Lots exceeding the high estimate by dollar (December 2015 Auction): Lot Description Estimate Hammer Price Aggregate Château Lafite Rothschild (6 bs) $8,000-12,000 $15,000 $17, Gevrey-Chambertin, Clos St.-Jacques Clair-Daü (3 bs) $1,700-2,600 $5,500 $6, Château La Mission Haut-Brion (24 hbs) $3,000-4,500 $7,000 $8, Very Old Fitzgerald 8 Year Old Kentucky Straight Bourbon Whiskey Distilled and Bottled by Stitzel-Weller (12 Half Pints (8oz)) $7,500-11,000 $13,000 $15, Sine Qua Non Icarus / The Marauder Assortment (multiple formats) $4,000-6,000 $8,000 $9,560 Please contact us to sell your wines with HDH at an upcoming auction or at retail. Paul Hart CEO paulhart@hdhwine.com Ben Nelson President bnelson@hdhwine.com Marc Smoler Marketing Manager msmoler@hdhwine.com John Hart Chairman jhart@hdhwine.com Ben Ferdinand Vice President bferdinand@hdhwine.com Moriah Spicer Consignment Advisor mspicer@hdhwine.com Michael Davis Vice Chairman mdavis@hdhwine.com Allan Frischman Vice President afrischman@hdhwine.com HDH Sell Through Rate The sell through rate shows the percentage of offered lots ultimately purchased at auction. A high sell through rate is indicative of a broad and diverse group of active buyers. Dec % % All time 99.19%

5 FINE BAROLO Available 24 Hours a Day on our Outstanding Retail Website Exceptional Service from our Team of Experts State of the Art Website with Real-Time Inventory In Stock, Fully Inspected and Ready to Ship Selections HDH Retail offers a vast selection of exceptional Barolo. Our current inventory dates back to 1955 and consists of bottlings from top producers including Aldo Conterno, Bruno Giacosa, Bartolo Mascarello, Giacomo Conterno, and more. Shop with us 24 hours a day at CONTACT OUR RETAIL TEAM TODAY Nick Pagoria Retail Sales Manager npagoria@hdhwine.com Dale Salentiny Retail Sales Associate dsalentiny@hdhwine.com Lauren Domenech Retail Sales Associate ldomenech@hdhwine.com Tori Haussler Retail Sales Assistant thaussler@hdhwine.com

6 Highlights of this Auction Lots An Exciting and Diverse Offering Spanning Five Decades Featuring Rare Large Formats of Bordeaux and Finest Burgundy Including a 1986 DRC Assortment and a Rare Jeroboam of Richebourg DRC from the Classic 1971 Vintage from the Cellar of a Prominent East Coast Collector Lots A Stunning Collection of Exceptional Bordeaux and Burgundy In Case Quantities Including Three Decades of First-Growth Bordeaux as well as DRC Dating from 1990 all with Impeccable Provenance from the Cellar of a Prominent West Coast Collector Lots An Extensive Collection of French and Californian Wine Featuring Cult Wines from Sine Qua Non Lots Rarest Wines from the Iconic Cellar of Mr. Lenoir Josey Featuring an Exceedingly Rare Bottle of Lafite 1874, a Profound Selection of Madeira as well as Magnificent Burgundy Acquired at the HDH Single Owner Sale of Herbert Bridges Harris Lots An Astounding Collection Highlighted By a Stellar Selection of Rarest Burgundy from Revered Producers Such as Henri Jayer, Roumier, and Rouget, from the Cellar of a Long-Time Friend and Repeat Consignor Lots A Superlative Cellar of a Prominent American Collector Embracing Exceptional Rarities Including an Extensive Selection of Rarest DRC, Many in Rare Large Format, and Featuring Ten Vintages of Romanée- Conti Highlighted by a Magnificent and Exceedingly Rare Jeroboam of 1998

7 FRIDAY, FEBRUARY 19, 2016 AN AUCTION OF FINEST & RAREST WINES LOTS :30AM

8 AN EXCITING AND DIVERSE OFFERING SPANNING FIVE DECADES FEATURING RARE LARGE FORMATS OF BORDEAUX AND FINEST BURGUNDY INCLUDING A 1986 DRC ASSORTMENT AND A RARE JEROBOAM OF RICHEBOURG DRC FROM THE CLASSIC 1971 VINTAGE FROM THE CELLAR OF A PROMINENT EAST COAST COLLECTOR Purchased Through Reputable Merchants and Stored in Temperature- and Humidity-Controlled Storage Château Cheval Blanc 1964 St-Emilion, 1er grand cru classé (A) Very high shoulder level; slightly damp stained label; corroded capsule...the nose is still very enticing with hung game, leather and minerals infusing the bouquet - so much vigour and panache...delicious and tingling with energy... (95 points) NM, July magnum per lot $ Château Ducru-Beaucaillou 1970 St-Julien, 2me cru classé Both base neck level; both labels slightly damp stained...complex, rich, savory...fragrant, complex bouquet of cedar, herbs, vanillin, fruitcake, and coffee...soft, gentle, graciously-constructed...sweet layers of fruit. (92 points) Robert Parker, WA #105, June bottles per lot $ Château Cheval Blanc 1975 St-Emilion, 1er grand cru classé (A) Both base neck level Dark colour with orange rim. Very, very sweet and rich and luscious. Dusty nose. Gorgeous now. Slightly medicinal note. Definite minerality... (18 points) Jancis Robinson, JR, 17 July magnums per lot $ Château Margaux 1979 Margaux, 1er cru classé Lot 4: One base neck, five top shoulder level; one nicked label; all capsules slightly corroded; Lot 5: Two base neck, five top shoulder, five very high shoulder level; all capsules corroded...a classy, elegant example of Margaux...moderately intense nose of sweet black currant fruit intermixed with minerals, vanillin, and floral scents... sweet fruit... (93 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) 4 6 bottles per lot $ bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1979 Pauillac, 2me cru classé Lot 6: Two base neck, eight top shoulder, one very high shoulder level; all labels damp stained; all capsules slightly corroded; Lot 7: Four base neck, four top shoulder, two very high shoulder, one high shoulder, one high-mid shoulder level; all labels damp stained; all capsules slightly corroded; Lot 8: Nine top shoulder, three very high shoulder level; all labels damp stained; two slight signs of past seepage; Lot 9: All top shoulder level; all labels damp stained...fragrant, cedary, roasted herb, and cassis-scented nose. Rich, with medium body, well-integrated tannin, and some acidity...quintessentially elegant style... (90 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) 6 12 bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ bottles per lot $ Château Palmer 1980 Margaux, 3me cru classé Two base neck, seven top shoulder, three very high shoulder level; three capsules corroded bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1980 Pauillac, 2me cru classé Lot 11: Six base neck, five top shoulder level; all labels damp stained; Lot 12: Six base neck, six top shoulder level; all labels damp stained bottles (owc) per lot $ bottles (owc) per lot $ Château Cos d Estournel 1981 St-Estèphe, 2me cru classé Two base neck, one top shoulder level; all labels slightly damp stained; all capsules slightly corroded...it was delicious. Most recently, actually showing considerable charm, with lip-licking acidity at the exponential tasting. A very attractive wine... Last noted...new York, Dec **** Drink soon. Michael Broadbent, Vintage Wine, Harcourt (2002) 13 6 bottles per lot $ Château Gruaud Larose 1981 St-Julien, 2me cru classé Eight base neck level; all capsules corroded bottles per lot $ Château Haut-Brion 1982 Graves, 1er cru classé Level three 3cm...aromas of hot stones, tobacco, minerals and marzipan; a denser, silkier palate impression...an uncanny combination of sheer sweetness with structure and grip... (96 points) Stephen Tanzer, IWC, July/August 2002 (See photo opposite page) bottles (owc) per lot $ Château Lafite Rothschild 1982 Five base neck, five top shoulder level...extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine... (97+ points) Robert Parker, WA #183, June 2009 (See photo opposite page) bottles (owc) per lot $ Château Margaux 1982 Margaux, 1er cru classé Two base neck level; all labels slightly damp stained, one also slightly wine stained; all capsules corroded...notes of melted tar intermixed with sweet cassis and floral underpinnings. Very full-bodied and dense...blockbuster power, richness, and impressive aromatics... (98 points) Robert Parker, WA #183, June bottles per lot $ Château Mouton Rothschild 1982 Lot 18: One base neck level; both labels damp stained and slightly scuffed; one torn capsule; Lot 19: Seven base neck level; Lot 20: Eight base neck, four top shoulder level; all labels damp stained and slightly scuffed; all capsules corroded; six signs of past seepage...one of the legends of Bordeaux...crème de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture... (100 points) Robert Parker, WA #183, June 2009 (Lot 19: See photo opposite page) 18 2 bottles per lot $ bottles (owc) per lot $ bottles per lot $ Château Pétrus 1982 Pomerol Thick and sweet and actually rather austere still. Long. Intense...lush with notes of gunpowder somehow. Round. Smoky. Some right-bank bloody character. (18+ points) Jancis Robinson, JR, 20 June 2008 (See photo opposite page) bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

9 Château Le Bon Pasteur 1982 Pomerol Six base neck, one top shoulder, one very high shoulder level...aromas of crème brûlée, chocolate-covered black cherries and currants, figs, and plums, full-bodied, powerful, rich flavors, and tremendous purity, opulence, and length... (96 points) Robert Parker, WA #183, June 2009 (See photo below) bottles (owc) per lot $ Château Certan de May 1982 Pomerol Three base neck, one top shoulder level; all labels damp stained, one also nicked; one slightly torn capsule...notes of cedar, forest floor, sweet jammy plums, black currants, licorice, and tobacco leaf. Full-bodied and powerful with high tannins... massive mouthfeel... (93+ points) Robert Parker, WA #183, June magnums per lot $ Château La Conseillante 1982 Pomerol Three base neck, two top shoulder level; two labels slightly damp stained; all capsules corroded; two signs of past seepage...an outstanding effort revealing plenty of black currant, kirsch, smoke, herb, and incense characteristics, a full-bodied, voluptuous texture, and melted tannins... (94 points) Robert Parker, WA #183, June 2009 (See photo below) 24 6 magnums (owc) per lot $ Château Cos d Estournel 1982 St-Estèphe, 2me cru classé One base neck level...a stunning set of aromatics consisting of blue and black fruits, loamy earth, flowers, licorice, and spice box...sweet tannins, a medium to fullbodied mouthfeel... (95 points) Robert Parker, WA #183, June 2009 (See photo below) bottles (owc) per lot $ Château Ducru-Beaucaillou 1982 St-Julien, 2me cru classé Lot 26: Two base neck level; all labels slightly damp stained; one corroded capsule; Lot 27: Two base neck level; Lot 28: Six capsules torn...sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins... (96 points) Robert Parker, WA #183, June 2009 (Lot 27: See photo below) 26 8 bottles per lot $ bottles (owc) per lot $ bottles per lot $ Château Grand-Puy-Lacoste 1982 Pauillac, 5me cru classé Five base neck, seven top shoulder level; all labels damp stained; all capsules slightly corroded...one of the all-time great Grand-Puy-Lacostes...beefy, broad, superrich...classic crème de cassis notes...shocking concentration, and layers of fruit...irresistible... (96 points) Robert Parker, WA #183, June bottles per lot $ Château La Lagune 1982 Haut-Médoc, 3me cru classé Seven base neck, three top shoulder level...a big, sweet bouquet of black cherries, licorice, smoky toast, and forest floor, a plush, medium to full-bodied mouthfeel, and sweet tannin... (92 points) Robert Parker, WA #183, June bottles (owc) per lot $ Château Léoville-Las-Cases 1982 St-Julien, 2me cru classé Six base neck level; all labels slightly damp stained...classic lead pencil, cassis, kirsch, cedar, and spice characteristics... full-bodied flavors. The tannins are still there...brilliant St.-Julien... (95+ points) Robert Parker, WA #183, June 2009 (See photo below) bottles (owc) per lot $ Lots 15, 16, 19, 21, 22, 24, 25, 27, 31, 32, 34 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

10 Château La Mission Haut-Brion 1982 Graves, cru classé...majestic, multidimensional, profound...cassis, blueberry, scorched earth, black truffle, incense, graphite and high-class, unsmoked cigar tobacco-like notes... (100 points) Robert Parker, WA #202, August 2012 (See photo page 9) bottles (owc) per lot $ Château Pavie 1982 St-Emilion, 1er grand cru classé (B) Four base neck, eight top shoulder level; two capsules corroded and damaged Very, very deep, blackish crimson. Dusty. Scented. Correct. Gentle, but quite a bit of vigorous tannins at the end. Quite surprisingly chewy. (16 points) Jancis Robinson, JR, 15 July bottles per lot $ Château Pichon-Longueville, Lalande 1982 Pauillac, 2me cru classé Three base neck, eight top shoulder level; one slightly torn capsule...glossy, rich, flamboyant cassis fruit, chocolaty, berry jam-like notes, and plenty of earthy, foresty flavors...extravagantly rich... (100 points) Robert Parker, WA #183, June 2009 (See photo page 9) bottles (owc) per lot $ Château Margaux 1983 Margaux, 1er cru classé Lot 35: One base neck, four top shoulder level; Lot 36: Four base neck, two top shoulder level; eleven capsules corroded; Lot 37: Six base neck, six top shoulder level; all capsules corroded, one also slightly torn; two slight signs of past seepage...gorgeous nose of smoked herbs, damp earth, mushrooms, and sweet crème de cassis intermixed with vanilla and violets...deep, rich, and powerful... (96 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) 35 5 bottles per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Cos d Estournel 1985 St-Estèphe, 2me cru classé Lot 38: Seven base neck level; all labels slightly damp stained; owc - top missing; Lot 39: Eight base neck, four top shoulder level...bouquet of pain grillé and concentrated red and black fruits...rich, lush, long, and medium to full-bodied. Very fragrant...gobs of sweet black fruits, minerals... (93 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ bottles per lot $ Château Cheval Blanc 1986 St-Emilion, 1er grand cru classé (A) Lot 41: One base neck level; Lot 42: Three base neck level; Lot 43: Three labels damp stained...touches of leather, sandalwood and pine. The palate is very well balanced...a gorgeous black olive, almost Graves-like finish... (93 points) NM, July bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Haut-Brion 1986 Graves, 1er cru classé Two labels damp stained, one slightly scuffed...continues to be backward, but the bouquet is beginning to develop secondary nuances...still youthful, quite pure, medium to full-bodied... (94 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) 44 3 bottles per lot $ Château Lafite Rothschild 1986 Lot 45: One base neck level; owc - strapped prior to inspection by HDH; Lot 46: Five base neck level; one capsule torn and corroded...outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length...penetrating fragrance of cedar, chestnuts, minerals... (100 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ bottles (owc) per lot $ Château Margaux 1986 Margaux, 1er cru classé Lot 48: Four base neck level; one slight signs of past seepage...the aromatics become striking, with notes of smoke, toast, crème de cassis, mineral, and white flowers...high but sweet tannin, great purity... masculine, full-bodied style... (98 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) 47 6 bottles per lot $ bottles (owc) per lot $ Château Mouton Rothschild 1986 Lot 49: All base neck level; four labels slightly damp stained, one slightly scuffed; Lot 50: Eight base neck, four top shoulder level; Lot 51: Four base neck, two top shoulder level; all labels damp stained; four capsules torn An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and impeccably made wine... (100 points) Robert Parker, WA #106, August bottles per lot $ bottles (owc) per lot $ magnums per lot $ Château Léoville-Las-Cases 1986 St-Julien, 2me cru classé Six base neck level...aromas of exceptionally ripe cassis fruit...scents of vanillin, minerals, and spices...full-bodied, exceptionally well-delineated, and phenomenally concentrated... (98 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château Lynch-Bages 1986 Pauillac, 5me cru classé Five base neck, one top shoulder level; two labels slightly damp stained; one capsule torn and corroded...wonderful freshness...notes of underbrush, damp earth, black currants, cedar and new saddle leather. Well-balanced with good depth, medium to full body... (94 points) Robert Parker, WA #196, August bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1986 Pauillac, 2me cru classé Lot 54: Four base neck level; Lot 55: Three base neck, one top shoulder level; one nicked label; Lot 56: Three base neck, three top shoulder level...the largest-framed Pichon-Lalande in over three decades...a tight yet profound bouquet of cedar, blackcurrants, spicy oak, and minerals... (96 points) Robert Parker, WA #95, October bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Haut-Brion 1988 Pessac-Léognan, 1er cru classé Lot 58: One with signs of past seepage...built along the lines of the 1966, but it is more concentrated and powerful...bouquet of tobacco, ripe, black fruits and spicy oak...rich, tannic, with a good inner-core of fruit... (91 points) Robert Parker, WA #85, February bottles (owc) per lot $ bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

11 Château Lafite Rothschild 1988 Four base neck, eight top shoulder level...classic expression of Lafite...bouquet of cedar, subtle herbs, dried pit fruits, minerals, and cassis...concentrated...brilliantly focused flavors and huge tannins... (94 points) Robert Parker, WA #95, October bottles (owc) per lot $ Château Mouton Rothschild 1988 Four base neck, six top shoulder, one very high shoulder level; three capsules slightly corroded Ruby with attractive evolution. Very fragrant. Lightweight with lots of acidity. Real complexity and subtlety. Lovely balance... (17.5 points) Jancis Robinson, JR, 26 June bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1988 Pauillac, 2me cru classé Two base neck, six top shoulder level...a full-intensity bouquet of black plums, herbs, and currants, a silky smooth texture, and full body...seductively precocious... (90 points) Robert Parker, WA #88, August bottles (owc) per lot $ Château Cheval Blanc 1989 St-Emilion, 1er grand cru classé (A) Lot 62: Four base neck, four top shoulder, one very high shoulder level; two capsules torn, two slightly corroded; Lot 63: Five base neck, five top shoulder, two very high shoulder level; three capsules torn, one worn, one corroded Astonishingly seductive aromas...as if one was smelling the slow breath of the land exhaled at summer dusk...a dream-like liaison of milk chocolate and berry notes... (19 points) Andrew Jefford, WFW, Issue 4, bottles (owc) per lot $ bottles (owc) per lot $ Château Haut-Brion 1989 Pessac-Léognan, 1er cru classé...one of the greatest first-growths I have ever tasted...sweet nose of jammy fruit, tobacco, spicy oak, minerals, and smoke. Fabulously concentrated... (100 points) Robert Parker, WA #109, February bottles (owc) per lot $ Château Latour 1989 Four base neck level; six capsules slightly corroded Full, round, soft. Not so dense or typically Latour as I expected. Edge of minerality. (17.5 points) Jancis Robinson, JR, 16 January bottles (owc) per lot $ Château Calon-Ségur 1989 St-Estèphe, 3me cru classé Lot 66: Five base neck, three top shoulder, one very high shoulder level; four labels slightly torn; Lot 67: Seven base neck, four top shoulder level; three capsules slightly corroded Mid-crimson with a slightly orange rim...much fresher than that of the 1990 and there is more acidity on the palate...will certainly last longer and there is more to it... (17.5 points) Jancis Robinson, JR, 9 December bottles (owc) per lot $ bottles (owc) per lot $ Château Cos d Estournel 1989 St-Estèphe, 2me cru classé One base neck level...aromas of dark berries, minerals and violet; very cabernet. Rich, dense and youthful; broad and beefy, with cassis, black cherry and bitter chocolate flavors... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Le Gay 1989 Pomerol Two base neck, three top shoulder level; one nicked label; one torn capsule...dense, tannic, muscular flavors that are just beginning to reveal sweetness and opulence. Backward, youthfully tannic, and grapy for a (90 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château La Mission Haut-Brion 1989 Pessac-Léognan, cru classé...explosive aromatics offer up notes of licorice, crème de cassis, blueberry liqueur, smoky barbecue meats, truffles and graphite...extraordinary opulence... (100 points) Robert Parker, WA #202, August bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1989 Pauillac, 2me cru classé Two base neck, nine top shoulder level...aromas of cassis, currant leaf, tobacco, herbs and animal fur. Sweet, lush and lively...lovely inner-mouth aromatic character...long, strong and lively... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Cheval Blanc 1995 St-Emilion, 1er grand cru classé (A) One base neck level...multidimensional nose combines redcurrant, plums, raspberry, cherry, mocha and humus: really quite singular. Wonderful sweetness and depth of flavor; lush... (93 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Château Mouton Rothschild 1995 Three base neck level...aromas of cassis, truffles, coffee, licorice, and spice... great stuff, with superb density, a full-bodied personality, rich mid-palate, and a layered, profound finish... (95 points) Robert Parker, WA #115, February bottles (owc) per lot $ Château Ducru-Beaucaillou 1995 St-Julien, 2me cru classé...nose of great purity: cassis, violet, minerals and bitter chocolate. A penetrating wine of outstanding vinosity and verve...youthfully tight, classic claret... (94(+?) points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1995 Pauillac, 2me cru classé...sexy, flamboyant aromatics of pain grillé, black fruits, and cedar... should prove to be one of the vintage s most extraordinary success stories. (96 points) Robert Parker, WA #115, February bottles (owc) per lot $ Château Mouton Rothschild nose of cedar wood, blackberry liqueur, cassis, and coffee. Fleshy, ripe, and mouth-filling, with low acidity, soft tannin, and admirable concentration and length... (90 points) Robert Parker, WA #128, April double-magnum (3L) per lot $ Château Lafite Rothschild graphite, black currants, sweet, unsmoked cigar tobacco, and flowers... rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite... (98+ points) Robert Parker, WA #189, June bottles per lot $ bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

12 DOMAINE DE LA ROMANEE-CONTI Richebourg 1971 Domaine de la Romanée-Conti Level 6cm; signs of past seepage...spicy and complex secondary fruit aromas...mouth coating middle weight flavors blessed with ample extract and a gorgeously long finish that just oozes class... (94 points) AM, April jeroboam (3L) (owc) per lot $ Romanée-Conti 1978 Domaine de la Romanée-Conti Level 3cm; damp stained label; slightly corroded capsule...the bouquet is truly transcendental, a mixture of red and black fruit such as wild strawberries and raspberry, and a hint of pomegranate all beautifully defined... (98 points) Neal Martin, erobertparker.com #222, December 2015 (See photo right) 80 1 bottle per lot $ La Tâche 1978 Domaine de la Romanée-Conti Level 4.5cm; damp stained label; corroded capsule...nose of smoked meats, jammy black fruits, floral scents, minerals, and damp forest-like aromas...chewy mid-palate revealing exceptional opulence...viscous finish... (95 points) Robert Parker, WA #100, August bottle per lot $ Richebourg 1978 Domaine de la Romanée-Conti Level one 3cm, one 3.5cm; both labels damp stained...bouquet of sweet black fruits, minerals, smoke, soy sauce, and spices... full-bodied, with plenty of concentration, good acidity, firm tannins...long finish... (94 points) Robert Parker, WA #80, April bottles per lot $ Echézeaux 1978 Domaine de la Romanée-Conti Both labels damp stained...aromas of spice, sous bois, remnants of red fruit and warm earth lead to more spice and very strong notes of underbrush and decaying leaves on the palate... (91 points) AM, Issue 13, 1st Quarter bottles per lot $ Romanée-St-Vivant 1978 Domaine de la Romanée-Conti Level both 3cm; both labels damp stained Ripe, rich and spicy aromas of superb complexity with quite supple flavors that offer excellent richness, depth and length...very finely balanced and exceptionally subtle... (89 points) AM, Issue 18, 2nd Quarter bottles per lot $ Grands-Echézeaux 1978 Domaine de la Romanée-Conti Level 3.5cm; damp stained label...ripe and expressive aromas that display a wonderfully spicy mix of sous bois and very warm earth notes followed by quite ripe and intense flavors...classic... (93 points) AM, Issue 23, 3rd Quarter bottle per lot $ Domaine de la Romanée-Conti Assortment 1986 Romanée-Conti (1) La Tache Level one 2.5cm (3) Richebourg (1) Echézeaux Level one 2.5cm; all labels very slightly damp stained (3) Romanée-St.-Vivant Level one 3cm (2) Grands-Echézeaux (2) 86 Above 12 bottles (owc) per lot $ Lot Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

13 Chambertin, Clos de Bèze 1985 Louis Jadot Damp stained label; slightly corroded capsule...aromas of black fruits, prunes, and oak. While the wine exhibits medium body and excellent richness, there is still plenty of tannin in evidence... (90 points) Robert Parker, WA #84, December bottle per lot $ Charmes-Chambertin 1985 Armand Rousseau Both labels damp stained, one also slightly torn; one very slightly corroded capsule 88 2 bottles per lot $ Corton, Le Rognet 1990 Bertrand Ambroise Côte de Beaune, grand cru...scents of black-cherries, minerals, and truffles...nearly too extracted. There are gobs of fruit and considerable tannin...full-bodied, massively constituted red burgundy... (94 points) Robert Parker, WA #83, October bottles (oc) per lot $ Gevrey-Chambertin, Combottes 1990 Domaine Dujac Côte de Nuits, 1er cru...bouquet of jammy fruit, cinnamon, and roasted nuts. In the mouth, it is voluptuously textured, with round, juicy, succulent fruit, and a spicy, velvety, full-bodied finish... (90 points) Robert Parker, WA #83, October bottles per lot $ Gevrey-Chambertin, Combottes 1999 Domaine Dujac Côte de Nuits, 1er cru Lot 91: Level three 2.5cm; two labels slightly scuff marked; Lot 93: One slightly scuff marked label Medium red. Expressive aromas of redcurrant, plum, meat, iron and tobacco. Dense, sweet and pliant, with lovely, layered red fruit, leather and tobacco flavors...ripe, tongue-dusting tannins. (90 points) Stephen Tanzer, IWC, March/April bottles per lot $ bottles per lot $ bottles per lot $ Clos de Tart 2006 Mommessin Sweet, supple, broad and lush...lovely cut and energy...flavors of bitter cherry, dark chocolate, minerals and fresh blood are supported by firm underlying structure... (93(+?) points) Stephen Tanzer, IWC, March/April magnums per lot $ Hermitage, La Chapelle 1990 Paul Jaboulet Aîné Northern Rhône...profound bouquet of sweet cassis, smoked meats, chocolate, licorice and spice...a full-bodied, insanely textured, pure and hedonistic palate... (100 points) Jeb Dunnuck, erobertparker.com, September bottles per lot $ Brunello di Montalcino Riserva 1990 Case Basse (G. Soldera) Tuscany Four base neck, one top shoulder level; all labels slightly scuff marked...saturates the palate with magnificent depth and pure intensity...sensual, exotic and explosive in the glass, the 1990 Riserva has it all... (100 points) Antonio Galloni, Vinous.com, January 2015 (See photo below) 96 5 bottles per lot $ Lot 96 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

14 BEAULIEU VINEYARD Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 1976 Lot 97: All labels damp stained; Lot 98: One base neck, one top shoulder level; all labels damp stained...full-bodied...intoxicating perfume of sweet black and red fruits, earth, Asian spices, roasted herbs, and toasty oak...massive, full-bodied, superconcentrated... (95 points) Robert Parker, WA #99, June bottles per lot $ bottles per lot $ Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 1978 Lot 99: All labels damp stained; Lot 100: All labels damp stained...fully mature aromas of roasted herbs, red and blackcurrants and cherries intertwined with caramel and spice notes. Dense, rich, and full-bodied, with a velvety texture and gobs of spicy oak... (90 points) Robert Parker, WA #99, June bottles per lot $ bottles per lot $ Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 1979 All labels slightly damp stained, two also peeling...attractive perfume of sweet red and black fruits, vanilla, herbs, and earth...outstanding richness, full body, crisp, underlying acidity, and moderate tannin in the finish... (90 points) Robert Parker, WA #99, June bottles per lot $ Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 1982 All labels damp stained; three vintage labels missing...copious quantities of sweet, jammy, red and black fruits intertwined with plenty of spicy, toasty new oak. Ripe, full-bodied, opulent, and fleshy... (90 points) Robert Parker, WA #99, June bottles per lot $ Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 1985 Cracked wax capsule...now medium-deep, still with good, rich legs ; fruit low-keyed; good fruit, complete...july 1999 ****. Michael Broadbent, Vintage Wine, Harcourt(2002) imperial (6L) per lot $ Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 1986 All capsules slightly corroded...a fine, deep colour; nose opened up with attractive fig-like fruit; some sweetness, good fruit, crisp but dry, very tannic and a touch of edgy acidity...july 1999 ***. Michael Broadbent, Vintage Wine, Harcourt (2002) bottles (2 owc) per lot $ DOMINUS Dominus 1984 All top shoulder level; two labels wine stained; all capsules slightly corroded; three signs of past seepage...the complex bouquet of ripe, curranty fruit, coffee, and sweet black cherries has become increasingly complex and intense. Full-bodied, opulent, and soft... (92 points) Robert Parker, WA #94, August bottles (owc) per lot $ Dominus 1992 One slight signs of past seepage...opulent, rich, easy-going...gorgeous levels of earthy, cassis fruit intertwined with scents of herbs, coffee, and chocolate/mocha ice cream. Rich and full-bodied... (95 points) Robert Parker, WA #102, December bottles (owc) per lot $ Dominus Intense, complex aromas of earth, game and spice box. Dried plums, wilted violets and soy...a very long earth and spice finish. (94 points) Lisa Perrotti-Brown, In Asia, May bottles (2 owc) per lot $ Dominus aromas of black and red raspberry, currant, plum, graphite and spicy oak...bright and sharply delineated...fruit-driven flavors of currant, cherry and leather... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Dominus 1996 One base neck level...aromas of black olive, dried cherries, bacon fat, graphic, balsamic, soy and a touch of truffle. The palate is finely knit with crisp acidity...very fine tannins... (95 points) Lisa Perrotti-Brown, In Asia, May bottles (owc) per lot $ Dominus panoply of scents: black plum, currant, leather, smoked meat, cigar ash, lead pencil, sandalwood, dark chocolate, licorice, brown sugar... sharply defined... (95 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Dominus Aromas of cherry, raspberry, smoked meat, roasted tomato, earth and tobacco leaf...complexity, vibrancy and precision of flavor. Silky and fairly deep... (90 points) Stephen Tanzer, IWC, May/June bottles (2 owc) per lot $ Dominus Dried cherry, mulberry, loam, espresso and tobacco aromas with a hint of dried mint. On the palate a savoury / meaty character comes through... very long finish. (91 points) Lisa Perrotti-Brown, In Asia, May bottles (owc) per lot $ Dominus redcurrant, licorice, shoe polish, smoky oak and menthol on the nose. Dense, lush and sweet...flavors of redcurrant, black cherry and tobacco... (90(+?) points) Stephen Tanzer, IWC, May/June bottles (2 owc) per lot $ Dominus flawless, seamless integration of tannin, wood, alcohol and acidity... notes of sweet black currants interwoven with kirsch, forest floor...stunning elegance... (99 points) Robert Parker, WA #201, June bottles (owc) per lot $ Dominus a creamy, opulent texture, no hard edges...wonderful sweetness of foresty, black currant and cherry fruit mixed with underbrush and hints of Chinese black tea... (95 points) Robert Parker, WA #207, June bottles (2 owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

15 Dominus complex nose exudes scents of blueberry, violet, minerals, licorice, game and cocoa powder. Plush and seamless on the palate...dark fruit, coffee and licorice flavors... (94 points) Stephen Tanzer, Vinous.com, June bottles (owc) per lot $ HEITZ WINE CELLARS Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 1975 Six base neck level; all labels damp stained and peeling, five also adhered with tape; all capsules slightly corroded bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 1990 Lot 119: One base neck level bottles per lot $ bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard copious black currant fruit intermixed with soil undertones and licorice. The wine is medium to full-bodied, pure, ripe, and nicely-textured with a long finish... (90 points) Robert Parker, WA #141, June bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard bottles per lot $ OPUS ONE Perhaps one of California s most well-known wineries today, Opus One began as a project between Robert Mondavi and Baron Philippe de Rothschild in Then and now, the Baron s partnership with a pioneering California winemaker serves as an extraordinary endorsement of the s ability to produce world-class wine. Over the years, the two distinct owners have worked together to create a wine of remarkable balance and harmony. Opus One 1982 Lot 124: Five base neck, one high shoulder level; all capsules slightly corroded; Lot 125: Six base neck level; all capsules slightly corroded The 1982 Opus One is one of the more direct wines in this complete vertical. There is plenty of fruit in the glass...82% Cabernet Sauvignon, 16% Cabernet Franc & 2% Merlot. (90 points) Antonio Galloni, Vinous.com, June bottles (owc) per lot $ bottles (2 owc) per lot $ Opus One 1984 One base neck level; all capsules corroded bottles (owc) per lot $ Opus One 1985 Two base neck level Impressively deep, with legs like gothic arches; lovely, rich, spicy and fruity nose; full of soft fruit, good flesh...supremely well balanced...*****. Michael Broadbent, Vintage Wine, Harcourt (2002) bottles (owc) per lot $ Opus One 1986 Two base neck, three top shoulder, one very high shoulder level; all capsules corroded...nose of leather, game, tobacco, espresso, stewed prunes, bacon and tea...elegant fruit that builds in the mouth. Light to medium level of silky tannins...long finish... (91 points) Lisa Perrotti-Brown, In Asia, July bottles (owc) per lot $ Opus One 1987 Two base neck, one top shoulder level; all capsules corroded...notes of warm cassis, dried herbs, mushrooms, black pepper and sweaty saddles...medium to full bodied...plenty of gamey, dried berry fruit... (93 points) Lisa Perrotti-Brown, In Asia, July bottles (owc) per lot $ Opus One 1988 Four base neck level...notes of soy, hung meat, sweaty leather, tobacco, truffle, a suggestion of cardamom and a slight medicinal/menthol character...good concentration of spicy, savoury fruit... (91 points) Lisa Perrotti-Brown, In Asia, July bottles (owc) per lot $ Opus One 1990 Six base neck level; four capsules slightly corroded; six in owc bottles per lot $ Opus One 1991 One base neck level...notes of meat, game, dried plum, black olive and dried Mediterranean herbs...finely grained tannins...ample concentration of evolved fruit flavours... (92 points) Lisa Perrotti-Brown, In Asia, July bottles (owc) per lot $ Opus One big, spicy nose of cassis, lead pencil, and smoky oak, round, full-bodied, broad, fat flavors crammed with black fruits, soft tannin, low acidity... fleshy, full-bodied finish... (92 points) Robert Parker, WA #99, June bottles (owc) per lot $ Opus One 1994 Two base neck level What a pleasure it is to taste and drink...absolutely terrific. Voluptuous, sexy and layered to the core...races across the palate with superb depth and pure class. (96 points) Antonio Galloni, Vinous.com, October bottles (owc) per lot $ Opus One nose of dried blackberries and cherries laced with complex aromas of coffee grounds, tobacco leaf, cumin and soy. Nice concentration of mature berry and spice... (93 points) Lisa Perrotti-Brown, In Asia, July bottles (owc) per lot $ Opus One 1996 This seamless, full-bodied wine is more velvety-textured, opulent, and succulent than past vintages. The long finish is filled with glycerin, ripe fruit, and sweet tannin... (94 points) Robert Parker, WA #126, January bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

16 Opus One 1997 Very vigorous crimson. Looks exceptionally healthy. Still quite a buried bouquet. Big and bold and sweet on the palate delivering lots of pleasure... (18 points) Jancis Robinson, JR, 8 August bottles (2 owc) per lot $ Opus One Very, very glossy crimson with some evolution already at the rim. Toasty, open nose. Sweet start to the palate...slightly hot finish. (17 points) Jancis Robinson, JR, 1 September bottles (owc) per lot $ Opus One currant, smoked meat, tobacco and exotic spices. Rich, sweet and tactile, with complex, tangy flavors of crystallized blackcurrant, caraway seed and smoked meat... (92 points) Stephen Tanzer, IWC, November/December bottles (owc) per lot $ Opus One Readers who enjoy the riper Opus Ones...should consider the Hints of truffle, black pepper and orange peel linger on the exotic, beguiling finish... (91 points) Antonio Galloni, Vinous.com, June bottles (owc) per lot $ Opus One a striking bouquet of graphite, toasty oak, crème de cassis and acacia flowers. Full-bodied, opulent and young...pure and rich... (94 points) Robert Parker, WA #201, June bottles (owc) per lot $ Opus One crème de cassis, cedarwood, white chocolate and spice box...bordeauxlike personality...a full-bodied, rich effort...should keep for two decades. (94 points) Robert Parker, WA #207, June bottles (owc) per lot $ Ridge Vineyards Cabernet Sauvignon, Monte Bello 1976 Santa Cruz Mountains One base neck, one top shoulder, one high shoulder level; all labels slightly damp stained, two also slightly tattered; one corroded capsule bottles per lot $ Robert Mondavi Winery Cabernet Sauvignon, Reserve 1984 Seven base neck, five top shoulder level; all capsules corroded bottles per lot $ Beringer Vineyards Cabernet Sauvignon, Private Reserve 1985 Four base neck level...sexy aromas of redcurrant, raspberry, truffle, underbrush and flint. Sweet and a bit wild, showing terrific retention of candied raspberry and plum fruit... (92 points) Stephen Tanzer, Vinous.com, July bottles (oc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia 1986 Eight base neck level; all capsules corroded...sexy fragrance of roasted coffee, sweet cedar, red and black fruits, spices, and ginger...sweet, juicy fruit, medium to full body, and a surprising herbaceousness... (90 points) Robert Parker, WA #106, August bottles (owc) per lot $ Robert Mondavi Winery Cabernet Sauvignon, Reserve scents of jammy cassis, tobacco, and damp earth. Sweet and ripe, this full-bodied, soft, seamless, velvety-textured wine was tasting exceptionally well... (89 points) Robert Parker, WA #106, August imperial (6L) per lot $ Robert Mondavi Winery Cabernet Sauvignon, Reserve 1987 Six base neck, five top shoulder, one very high shoulder level; all labels slightly damp stained; all capsules slightly corroded...huge, smoky, oaky, blackcurrant, herb, and vanillin-scented nose... decadently rich, dense, highly extracted flavors...full-bodied, chewy, super-concentrated... (97 points) Robert Parker, WA #94, August bottles (owc) per lot $ Beringer Vineyards Cabernet Sauvignon, Private Reserve 1993 All base neck level...notes of cedarwood, black cherries, black currants, damp earth, underbrush and forest floor...the seemingly fully mature wine has turned out very well... (93 points) Robert Parker, WA #195, June bottles (oc) per lot $ :: AN IMPRESSIVE COLLECTION OF MATURE BORDEAUX, BURGUNDY AND CALIFORNIAN WINE FROM THE CELLAR OF A KNOWLEDGEABLE GENTLEMAN Most Purchased as Futures or Upon Release From Established Merchants and Recently Removed From a Custom-Built, Temperature- and Humidity-Controlled Home Cellar Château Calon-Ségur 1943 St-Estèphe, 3me cru classé Base neck level; slightly damp stained label; capsule cut by HDH to reveal fully branded cork magnum per lot $ Château Latour 1946 Very high shoulder level; circa 1970 s capsule cut by HDH to reveal fully branded cork bottle per lot $ Château Pichon-Longueville, Lalande 1949 Pauillac, 2me cru classé Both very high shoulder level bottles per lot $ Château La Mission Haut-Brion 1961 Graves, cru classé Very high shoulder level; label damp stained and torn...bouquet of tobacco, barbecued meats, minerals, spices, and sweet red and black fruits. Dense, full-bodied, alcoholic, and super-rich...opulentlytextured... (99 points) Robert Parker, WA #95, October bottle per lot $ Château Léoville-Las-Cases 1982 St-Julien, 2me cru classé One base neck, five top shoulder level; two torn capsules...classic lead pencil, cassis, kirsch, cedar, and spice characteristics... full-bodied flavors. The tannins are still there...brilliant St.-Julien... (95+ points) Robert Parker, WA #183, June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

17 Château Lynch-Bages 1982 Pauillac, 5me cru classé One base neck, five top shoulder level; four labels slightly damp stained; one nicked capsule Beautifully mature with sweet, sun-drenched black currant, fig, roasted herb and loamy soil characteristics...opulent, fleshy flavors and a fullbodied finish... (93 points) Robert Parker, WA #196, August bottles per lot $ Château Pichon-Longueville, Lalande 1982 Pauillac, 2me cru classé Three top shoulder, three very high shoulder level; one label torn, four damped stained...glossy, rich, flamboyant cassis fruit, chocolaty, berry jam-like notes, and plenty of earthy, foresty flavors...extravagantly rich... (100 points) Robert Parker, WA #183, June bottles per lot $ Château Pétrus 1984 Pomerol One base neck, three top shoulder level; two labels damp stained, one slightly nicked; one torn capsule bottles per lot $ Château Cheval Blanc 1985 St-Emilion, 1er grand cru classé (A) One top shoulder, three very high shoulder level; one slightly damp stained label; one torn capsule...a fragrant, heady bouquet that can floor you at several paces, an intoxicating brew of meaty dried red fruit, clove, leather and wild heather...a beautifully balanced wine... (96 points) NM, July bottles per lot $ Château Pichon-Longueville, Lalande 1986 Pauillac, 2me cru classé Two base neck, three top shoulder level; one label scuffed, three nicked; one torn capsule...the largest-framed Pichon-Lalande in over three decades...a tight yet profound bouquet of cedar, blackcurrants, spicy oak, and minerals... (96 points) Robert Parker, WA #95, October magnums per lot $ Château Lafite Rothschild 1987 One base neck, two top shoulder level bottles per lot $ Château Lafite Rothschild 1988 Four base neck, seven top shoulder level; two slightly raised corks...classic expression of Lafite...bouquet of cedar, subtle herbs, dried pit fruits, minerals, and cassis...concentrated...brilliantly focused flavors and huge tannins... (94 points) Robert Parker, WA #95, October bottles (owc) per lot $ Château Haut-Brion 1989 Pessac-Léognan, 1er cru classé Lot 169: Four labels damp stained; four capsules wine stained...one of the greatest first-growths I have ever tasted...sweet nose of jammy fruit, tobacco, spicy oak, minerals, and smoke. Fabulously concentrated... (100 points) Robert Parker, WA #109, February 1997 (Lot 168: See photo below) bottles (owc) per lot $ bottles per lot $ Château Lafite Rothschild 1986 Five base neck, one top shoulder level; one slightly damp stained label; one torn capsule; one slightly raised cork...outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length...penetrating fragrance of cedar, chestnuts, minerals... (100 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Margaux 1986 Margaux, 1er cru classé Three base neck, two top shoulder level...the aromatics become striking, with notes of smoke, toast, crème de cassis, mineral, and white flowers...high but sweet tannin, great purity... masculine, full-bodied style... (98 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Mouton Rothschild 1986 Lot 161: Three top shoulder, two very high shoulder level; four labels scuffed; Lot 162: One top shoulder, one very high shoulder level; both labels damp stained, one also nicked; Lot 163: Base neck level; scuffed label An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and impeccably made wine... (100 points) Robert Parker, WA #106, August bottles per lot $ magnums per lot $ double-magnum (3L) per lot $ Château Ducru-Beaucaillou 1986 St-Julien, 2me cru classé One base neck, four top shoulder level; two labels damp stained, one scuffed...scents of lead pencil, sweet cranberry and black currant fruit...aromas of steel, minerals, and earth. Rich and medium to full-bodied...intensely concentrated... (92 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Lot 168 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

18 Château Pichon-Longueville, Lalande 1989 Pauillac, 2me cru classé Five base neck, six top shoulder level; two labels nicked...aromas of cassis, currant leaf, tobacco, herbs and animal fur. Sweet, lush and lively...lovely inner-mouth aromatic character...long, strong and lively... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Lafite Rothschild 1996 One base neck level; one worn capsule...nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity...oozing with extract and richness... (100 points) Robert Parker, WA #122, April bottles per lot $ Château Léoville-Las-Cases 1975 One top shoulder, three very high shoulder level; all labels damp stained, two also torn (4) Château Lynch-Bages 1975 Both top shoulder level; both labels damp stained; both capsules corroded (2) Château Pichon-Longueville, Lalande 1978 One base neck, three top shoulder level; all labels slightly damp stained (4) 172 Above 10 bottles per lot $ Château Beychevelle 1982 Two top shoulder, one very high shoulder level (3) Château Calon-Ségur 1982 One top shoulder, one very high shoulder level; one corroded capsule (2) Château Léoville Barton 1982 One base neck, one top shoulder level; both labels torn and heavily damp stained, two different designs; one corroded capsule (2) Château Montrose 1982 Base neck level; bin marked label; Nicolas (1) Château Pichon-Longueville, Lalande 1982 Top shoulder level; damp stained label (1) 173 Above 9 bottles per lot $ DOMAINE DE LA ROMANEE-CONTI Grands-Echézeaux 1971 Domaine de la Romanée-Conti Level 4.5cm; slightly damp stained label...fresh on the nose with stunning definition: vestiges of brambly red fruit interlaced with orange rind and wild heather...supple tannins, exquisite balance... (94 points) Neal Martin, erobertparker.com #217, February bottle per lot $ Grands-Echézeaux 1978 Domaine de la Romanée-Conti Level one 4cm, one 4.5cm; one torn label...ripe and expressive aromas that display a wonderfully spicy mix of sous bois and very warm earth notes followed by quite ripe and intense flavors...classic... (93 points) AM, Issue 23, 3rd Quarter bottles per lot $ La Tâche 1978 Domaine de la Romanée-Conti Level one 4cm, one 4.5cm, one 5cm; two labels slightly damp stained...nose of smoked meats, jammy black fruits, floral scents, minerals, and damp forest-like aromas...chewy mid-palate revealing exceptional opulence...viscous finish... (95 points) Robert Parker, WA #100, August bottles per lot $ La Tâche 1984 Domaine de la Romanée-Conti Level one 3cm; both labels slightly damp stained...a lovely surprise...wonderfully spicy nose...sous bois, earth, hoisin and anise nuances...still attractively intense, delicious and solidly complex... (91 points) AM, Issue 45, 1st Quarter bottles per lot $ Grands-Echézeaux 1984 Level 2.5cm; slightly damp stained label (1) Echézeaux 1984 (1) Both above Domaine de la Romanée-Conti 178 Above 2 bottles per lot $ Bonnes-Mares 1978 Comte Georges de Vogüé Level 3.5cm; nicked label...stunningly complex and expressive nose of soy, hoisin, ripe secondary fruit, brown sugar, earth and subtle dried flower aromas...big, rich, round and velvety... (92 points) AM, November bottle per lot $ Chambolle-Musigny, Les Amoureuses 1982 Joseph Drouhin Level one 3.5cm; one slightly damp stained label (2) Richebourg 1985 Gros Frère et Soeur Damp stained label (1) 180 Above 3 bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 1974 Both very high shoulder level; one label damp stained, one nicked...a monumental California Cabernet Sauvignon...nose of mint, cassis, lead pencil, and toast...moderate tannin, fresh, lively acidity...rich, fleshy finish... (98 points) Robert Parker, WA #94, August bottles per lot $ Heitz Wine Cellars Cabernet Sauvignon Martha s Vineyard 1982 Base neck level (1 mag) Martha s Vineyard 1985 One base neck level (2) 182 Above 2 bottles and 1 magnum per lot $ Dominus 1985 One base neck, three top shoulder, two very high shoulder level; one torn label; one capsule torn, three corroded (6) Dominus 1987 One slightly torn label; all capsules slightly corroded (5) 183 Above 11 bottles per lot $ Dominus 1989 Three base neck level; one label nicked, one slightly damp stained, two wine stained (6) Dominus 1990 All top shoulder level; one slightly damp stained label; one torn capsule (owc) (6) 184 Above 12 bottles per lot $ Dominus 1991 One base neck level; one wine stained label (2) Dominus 1992 (2) Dominus 1994 (3) 185 Above 7 bottles per lot $ Tokaji Aszú, Essencia 1957 Monimpex One base neck, one top shoulder level; two slightly scuff marked labels (3 half-liters) Tokaji Aszú, Essencia 1957 Tokajhegyaljai Állami Gazdaság Borkombinát Both top shoulder level; each bottle in its own owc with certificate from the cellarmaster stating release in 1989 (2 half-liters) 186 Above 5 half-liters per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

19 Château Latour big, concentrated...classic nose of minerals, black currants, leather, and vanilla...long, ripe, and medium-bodied, with high levels of sweet tannin... (94 points) Robert Parker, WA #140, April bottles per lot $ DOMAINE DE LA ROMANEE-CONTI La Tâche 2009 Domaine de la Romanée-Conti...complex nose features notes of spicy, pure and relatively high-toned fruit...lacy and stunningly precise broad-scaled flavors that build in intensity... (98 points) AM, Issue 45, 1st Quarter bottles (owc) per lot $ Echézeaux 2009 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH A ripe, elegant and densely fruited nose exudes notes of violets, sandalwood, anise and dried black berries...supple, rich and attractively voluminous flavors... (94 points) AM, Issue 45, 1st Quarter bottles (owc) per lot $ Vosne-Romanée, Cuvée Duvault-Blochet 2009 Domaine de la Romanée-Conti Côte de Nuits, 1er cru Owc - top missing...very spicy and very pinot offers up ripe yet very fresh red and black berry liqueur aromas...outstanding depth and seriously good length... (93 points) AM, Issue 445, 1st Quarter bottles (owc) per lot $ Lots 187, 188 Marc de Bourgogne 1978 Domaine de la Romanée-Conti Level one 3cm, one 3.5cm; one slightly nicked label; both wax capsules cracked, one also chipped; one top of cork exposed; late release (See photo above) bottles per lot $ Fine Bourgogne 1979 Domaine de la Romanée-Conti Level one 2.5cm; one chipped wax capsule; late release (See photo above) bottles per lot $ :: AN OFFERING FEATURING FINEST RHONES FROM GUIGAL AS WELL AS BURGUNDY FROM TOP PRODUCERS SUCH AS DRC, MEO-CAMUZET, AND ROUSSEAU FROM THE CELLAR OF A LONG-TIME FRIEND Purchased from Reputable Merchants and at Auction and Stored in a Temperature- and Humidity-Controlled Home Cellar Château Lafite Rothschild sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, welldelineated... (95 points) Robert Parker, WA #115, February bottles per lot $ Château Lafite Rothschild both elegant and intensely flavored, and almost diaphanous in its layers that unfold with no heaviness...appears to be a modern day clone of the majestic (95 points) Robert Parker, WA #140, April bottles per lot $ La Tâche 2011 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...aromas of tangy red fruits, flowers, Oriental spices, licorice and crushed stone, plus an exhilarating hint of peach. Wonderfully suave on entry, then rich, ripe, dry... (96(+?) points) Stephen Tanzer, IWC, March/April bottles (owc) per lot $ Echézeaux 2011 Domaine de la Romanée-Conti One slightly damp stained label; owc - strapped prior to inspection by HDH...Pungent, deep, ripe aromas of redcurrant, minerals and graphite... sweet, plush...complex flavors of redcurrant, red cherry, spices and tobacco... (93 points) Stephen Tanzer, IWC, March/April bottles (owc) per lot $ Corton Rouge 2011 Domaine de la Romanée-Conti Côte de Beaune, grand cru Owc - strapped prior to inspection by HDH...adorned with pastille-like purity of red cherry and wild strawberry fruit, a slight ferrous note developing with time in the glass...palate has developed a tad more roundness... (93 points) Neal Martin, erobertparker.com #222, December bottles (owc) per lot $ La Tâche 2012 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...nearly as complete as a young wine can possibly be. All the elements fall into place effortlessly...extraordinary textural finesse and huge towering structure... (97 points) Antonio Galloni, Vinous.com, April bottles (owc) per lot $ Echézeaux 2012 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...sandalwood and spice suffused red and dark currant aromas...a very firm but not hard green tea-inflected finish that delivers excellent length and impressive depth... (93 points) AM, Issue 57, 1st Quarter bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

20 ARMAND ROUSSEAU Gevrey-Chambertin 2010 Armand Rousseau Côte de Nuits...weightless, elegant and totally refined. It reveals striking purity in its sweet red berries, mint, spices and flowers, with fabulous intensity and balance... (88-90 points) Antonio Galloni, Vinous.com, February bottles (oc) per lot $ Mazy-Chambertin 2010 Armand Rousseau...explosive and totally beautiful in every way...a striking display of class... an endless, seamless finish is the only fitting conclusion. The Mazy is flatout great. (94-96 points) Antonio Galloni, Vinous.com, February bottles (oc) per lot $ Chambertin 2011 Armand Rousseau...fresh scents of spice, wet stone, game and dark berry fruits. There is outstanding richness to the powerful and impressively scaled flavors... hugely persistent finish... (96 points) AM, Issue 53, 1st Quarter bottles (oc) per lot $ Chambertin, Clos de Bèze 2011 Armand Rousseau One slightly nicked label What a treat it is to taste the 2011 Chambertin Clos de Bèze. Smoke, incense, tar, blueberry jam and French oak meld together...stunning depth and resonance... (97 points) Antonio Galloni, Vinous.com, March bottles per lot $ Chambertin 2012 Armand Rousseau One slightly nicked label...anise, sandalwood and exotic tea scents...outstanding concentration... intensely mineral-driven and explosively long finish...should be a great Chambertin in 20+ years. (97 points) AM, Issue 57, 1st Quarter 2015 (See photo below) bottles (oc) per lot $ Chambertin, Clos de Bèze 2012 Armand Rousseau...scintillating, effervescent nose...complex red cherry, raspberry and pomegranate scents. There is wonderful definition here. The palate is very well balanced... (97 points) Neal Martin, erobertparker.com #221, October 2015 (See photo left) magnums (oc) per lot $ Charmes-Chambertin 2012 Armand Rousseau...crushed strawberry and red plum notes, deeply infused with forest floor and mushroom aromas. The palate is medium-bodied with a pastille-like entry... (91? points) Neal Martin, WA, October bottles (oc) per lot $ Ruchottes-Chambertin, Clos de Ruchottes 2012 Armand Rousseau...concentrated, very ripe and palate-staining...black fruit and menthol flavors lifted by a note of violet...a suggestion of chocolatey ripeness and outstanding breadth... (93 points) Stephen Tanzer, Vinous.com, November bottles (oc) per lot $ MEO-CAMUZET Chambolle-Musigny, Les Feusselottes 2010 Maison Méo-Camuzet Frère et Soeur Côte de Nuits, 1er cru One label bin marked, five slightly damp stained...elegant and impressively pure, airy and perfumed aromas...beautifully detailed...attractively energetic and well-concentrated... (89-92 points) AM, January bottles per lot $ Vosne-Romanée, Brûlées 2010 Méo-Camuzet Côte de Nuits, 1er cru...an essence of Burgundy...generous and dense but weightless on the palate...explosive palate-staining energy and captivating high-pitched perfume... (96 points) Stephen Tanzer, Vinous.com, March bottles per lot $ Chambolle-Musigny, Les Feusselottes 2011 Maison Méo-Camuzet Frère et Soeur Côte de Nuits, 1er cru Two labels slightly damp stained...pleasantly fresh and expressive aromas...a beguiling mouth feel...round yet well-delineated flavors...firm but balanced and persistent finish... (90-92 points) AM, January bottles per lot $ Vosne-Romanée, Brûlées 2011 Méo-Camuzet Côte de Nuits, 1er cru Expressive and seamless to the core...graces the palate with exquisite finesse. Bright red stone fruits, violets and cinnamon...racy, compelling finish. There is so much to admire here. (94 points) Antonio Galloni, Vinous. com, March bottles per lot $ Clos Vougeot 2010 (3) Clos Vougeot 2011 One slightly damp stained label (3) Both above Méo-Camuzet 212 Above 6 bottles per lot $ Lots 204, 205 GUIGAL Côte Rôtie, La Landonne 2008 Guigal Northern Rhône One slightly nicked label...impressively complex nose...finishes with superb persistence...a really remarkable performance for the year. (95 points) Josh Raynolds, Vinous.com, March bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

21 Côte Rôtie, La Mouline 2008 Guigal Northern Rhône...powerful, mineral-accented aromas...spice and incense notes building in the glass...youthfully taut and wound up...closes bright and pure... (94 points) Josh Raynolds, Vinous.com, March bottles (owc) per lot $ Côte Rôtie, La Turque 2008 Guigal Northern Rhône...Sexy, floral- and spice-accented aromas of candied cherry, black raspberry and cola, with a subtle suggestion of vanilla in the background... (94 points) Josh Raynolds, Vinous.com, March bottles (owc) per lot $ Côte Rôtie, La Landonne 2004 One nicked label (2) Côte Rôtie, La Mouline 2004 (1) Côte Rôtie, La Turque 2004 One scuff marked label (2) Côte Rôtie, La Landonne 2006 (1) Côte Rôtie, La Mouline 2006 (1) Côte Rôtie, La Turque 2006 (1) All above Guigal 216 Above 8 bottles per lot $ Côte Rôtie, La Landonne 2005 (1) Côte Rôtie, La Mouline 2005 (1) Côte Rôtie, La Turque 2005 (1) All above Guigal 217 Above 3 bottles per lot $ Châteauneuf-du-Pape 2009 Château de Beaucastel Southern Rhône Lot 219: One torn label...silky, open-knit seductiveness...perfume of smoky Provençal herbs intermixed with grilled steak juices, garrigue, kirsch and blue as well as black fruits...full-bodied... (94 points) Robert Parker, WA #197, October bottles (2 owc) per lot $ magnums (owc) per lot $ Hermitage, La Chapelle 2009 Paul Jaboulet Aîné Northern Rhône Lot 220: Six in owc; owc - strapped prior to inspection by HDH...sensational levels of extract and concentration...notes of cassis, black raspberries, coffee bean, toasted bread and sweet spice. Beautifully pure, layered... (98 points) Jeb Dunnuck, erobertparker.com, September bottles per lot $ magnums (owc) per lot $ Châteauneuf-du-Pape 2010 Château de Beaucastel Southern Rhône Bottles in owc...structured and backward, with high acidity and tannin...notes of blackcurrants, black raspberry, truffle, damp earth and cedar...medium to full-bodied richness and depth... (95 points) Jeb Dunnuck, erobertparker.com #217, February bottles and 4 magnums per lot $ Hermitage, La Chapelle 2010 Paul Jaboulet Aîné Northern Rhône Both owc - strapped prior to inspection by HDH...a blockbuster in the making...massively concentrated and dense... mid-palate density and serious amounts of tannin...serious, chiseled and structured... (97+ points) Jeb Dunnuck, erobertparker.com, September bottles (2 owc) per lot $ Châteauneuf-du-Pape 2011 Château de Beaucastel Southern Rhône...gorgeously textured and has solid mid-palate depth, terrific purity of fruit and ripe tannin...it should nevertheless evolve gracefully for years... (94 points) Jeb Dunnuck, WA #209, October magnums (owc) per lot $ Harlan Estate Red Wine aromas of exotic spices, tobacco, leather and scorched espresso... medium to firm level of grainy tannins and medium+ acidity...long, spicy finish... (92 points) Lisa Perrotti-Brown, In Asia, January bottle and 1 magnum per lot $ RIDGE VINEYARDS Ridge Vineyards Red Wine, Monte Bello 2006 Santa Cruz Mountains Bottles: Two labels damp stained...aromas of red- and blackcurrant, cherry, pipe tobacco, rose and smoky Indian spices. Firm, mineral-driven dark berry flavors...long, sweet, smoky finish... (93 points) Josh Raynolds, IWC, November/December bottles and 1 magnum per lot $ Ridge Vineyards Red Wine, Monte Bello 2008 Santa Cruz Mountains...striking...layers of dark fruit. Tobacco, mint, asphalt and crushed rocks develop in the glass, adding tons of complexity and finesse... (97+ points) Antonio Galloni, WA #196, August bottles per lot $ Ridge Vineyards Red Wine, Monte Bello 2009 Santa Cruz Mountains...exciting array of radiant fruit...superb purity, dazzling finesse and breathtaking textural elegance... (95+ points) Robert Parker, WA #196, August bottles per lot $ magnums per lot $ Ridge Vineyards Red Wine, Monte Bello 2010 Santa Cruz Mountains The 2010 Monte Bello is just as stunning as it has always been...superripe, exotic fruit, sweet aromatics and firm tannins...will be utterly magnificent in a few decades... (97+ points) Antonio Galloni, Vinous.com, July bottles and 3 magnums per lot $ Ridge Vineyards Red Wine, Monte Bello 2012 Santa Cruz Mountains...black cherry, crushed violets, cassis, espresso roast and crème brûlée...a full-bodied, concentrated, structured and layered Bordeaux blend... (94+ points) Jeb Dunnuck, WA #221, October bottles and 3 magnums per lot $ Ridge Vineyards Red Wine, Monte Bello 2007 (4) Ridge Vineyards Red Wine, Monte Bello 2011 One slightly torn label (4) 232 Above 8 bottles per lot $ Sine Qua Non Grenache, Stein 2012 (3) Sine Qua Non Syrah, Stock 2012 (3) 233 Above 6 bottles per lot $ :: A COMPREHENSIVE ASSORTMENT OF WINE FROM BORDEAUX, BURGUNDY, ITALY AND CALIFORNIA FROM THE CELLAR OF AN EAST COAST CONNOISSEUR Purchased as Futures From Established Merchants or Directly From the Wineries and Stored in a Custom-Built, Temperatureand Humidity-Controlled Home Cellar Château Pétrus 1995 Pomerol Slightly damp stained label...aromas of black raspberry, melted toffee, minerals and smoky oak. Explosively spicy, mulberry-flavored fruit builds and builds in the mouth... rich, large-scaled... (96 points) Stephen Tanzer, IWC, May/June bottle per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

22 Château Calon-Ségur 1996 St-Estèphe, 3me cru classé One base neck level; three labels slightly damp stained; two importers...aromas of black cherry, currant, plum, minerals, tobacco, leather and fresh herbs. Very ripe, suave and spicy; at once subtle and gripping...very firm, long finish... (93(+?) points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Pétrus 1999 Pomerol...beautiful intensity and finesse...sweet black cherry, mulberry, truffleinfused fruit, full body, low acidity, admirable purity, and sweet tannin... (94 points) Robert Parker, WA #140, April bottle per lot $ Château Haut-Brion 2000 Pessac-Léognan, 1er cru classé Both labels slightly scuff marked...nose of roasted herbs, scorched earth, sweet blueberries, plums, black currants, and a hint of graphite...deep, layered, sumptuously textured, full-bodied... (99 points) Robert Parker, WA #189, June bottles per lot $ Château Léoville Poyferré 2000 St-Julien, 2me cru classé Two importers...huge nose of vanilla bean, black chocolate, jammy black cherries, cassis, and graphite...opulent, savory, rich, and full-bodied...a head-turning, prodigious wine... (97 points) Robert Parker, WA #189, June bottles per lot $ Château Haut-Brion 2001 Pessac-Léognan, 1er cru classé Both labels bin marked, one also slightly torn...pure notes of sweet and sour cherries, black currants, licorice, smoke, and crushed stones. Medium-bodied with excellent purity, firm tannin... structured finish... (94 points) Robert Parker, WA #153, June bottles per lot $ Château Lafite Rothschild lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar...elegant, medium-bodied, with intense concentration, richness... (94 points) Robert Parker, WA #153, June bottles per lot $ Château Margaux 2001 Margaux, 1er cru classé...an elegant, seamlessly constructed effort...beautiful nose of flowers, crème de cassis, blackberries, and cedar...one of the most elegant wines of the vintage. (93 points) Robert Parker, WA #153, June bottles per lot $ Château Haut-Brion 2002 Pessac-Léognan, 1er cru classé Both labels nicked and bin marked...redcurrant, plum, tobacco and flowers on the nose. Suave and light on its feet, with excellent integrated acidity framing and extending the flavors. Classy and classic... (92(+?) points) Stephen Tanzer, IWC, May/June bottles per lot $ Château Lafite Rothschild notes of lead pencil shavings/graphite along with black currants, plums, and crushed rocks/mineral...pure, dense...loads of fruit, definition, and a long finish... (94 points) Robert Parker, WA #158, April bottles per lot $ Château Margaux 2002 Margaux, 1er cru classé Both labels slightly scuff marked...nose of black fruits intermixed with truffle, flower, and oak...medium to full-bodied, dense, with wonderful precision, freshness, and a long, fullbodied finish... (93 points) Robert Parker, WA #158, April bottles per lot $ Château Haut-Brion 2003 Pessac-Léognan, 1er cru classé Both labels slightly scuffed, one also slightly damp stained...exhibits an abundance of roasted herbs, hot rocks, black currants, plum, and balsamic notes. Quite rich, medium to full-bodied and more complete...bravo!... (95 points) Robert Parker, WA #214, August bottles per lot $ Château Lafite Rothschild 2003 Both labels tissue stained, one also torn...luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness... (100 points) Robert Parker, WA #214, August bottles per lot $ Château Latour great freshness, and lots of crème de cassis and camphor as well as hints of blackberries and chocolate. Dense, thick and unctuously textured... (100 points) Robert Parker, WA #214, August bottle per lot $ Château Margaux 2003 Margaux, 1er cru classé Two importers...a beautiful, dark plum/purple-tinged effort with sensational aromatics, a full-bodied mouthfeel, and a youthfulness, precision and freshness... (98 points) Robert Parker, WA #214, August bottles per lot $ Château Pétrus 2003 Pomerol...notes of roasted coffee, melted chocolate, figs and black cherry jam. There are some rustic tannins in the finish...displays far more intensity and complexity than most... (93 points) Robert Parker, WA #214, August bottle per lot $ Château Léoville-Las-Cases 2003 St-Julien, 2me cru classé Bottles: Two scuffed labels; two importers; Magnum: Base neck level; scuff marked label An incredibly fresh, lively full body and a remarkable nose of black currants, kirsch, lead pencil shavings and vanilla. Opulent, full-bodied and close to full maturity... (96 points) Robert Parker, WA #214, August bottles and 1 magnum per lot $ Château Pavie 2003 St-Emilion, 1er grand cru classé (B)...stunning nose of roasted herbs, grilled meats, charcoal, blackberry and blackcurrant fruit, with some oak still present. Dense, full-bodied and very succulent and lush... (96 points) erobertparker.com #220, August bottles and 1 double-magnum (3L) per lot $ Château Haut-Brion 2004 Pessac-Léognan, 1er cru classé Two labels nicked, one slightly damp stained...notions of plum liqueur, black currants, sweet cherries, and subtle earth...classic elegance and delicacy as well as sweet fruit in the mouth and a long finish. (92 points) Robert Parker, WA #171, June bottles per lot $ Château Margaux 2004 Margaux, 1er cru classé Both labels scuffed...boysenberry, currant, cedar, graphite and mocha. Suave, gentle and sweet, already displaying ineffable inner-mouth perfume... (94 points) Stephen Tanzer, IWC, May/June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

23 Château Mouton Rothschild 2004 Two labels slightly damp stained, one with tissue adhered, one slightly scuffed Good full ruby-red. Expressive aromas of currant, coffee, dark chocolate, tobacco, mocha and smoked meat. Juicy, spicy and classically dry...aromatic finishing flavors... (92 points) Stephen Tanzer, IWC, May/June bottles per lot $ Château Ducru-Beaucaillou 2004 St-Julien, 2me cru classé Two labels slightly scuffed, one slightly nicked; two importers...sweet aromas of crème de cassis, spring flowers, pain grillé, licorice, and road tar...moderately high tannin, superb concentration, good sweetness, and low acidity... (93 points) Robert Parker, WA #171, June bottles per lot $ Château Pavie 2004 St-Emilion, 1er grand cru classé (B)...dense, bluish purple color and a wonderful, sweet kiss of blackberry, licorice, spice box and roasted herbs. The wine is rich, deep, full-bodied and absolutely remarkable... (94 points) erobertparker.com #220, August magnums per lot $ Château Cheval Blanc 2005 St-Emilion, 1er grand cru classé (A) One scuff marked label; two importers...sublime on the palate, where the interplay of Merlot and Cabernet Franc proves to be captivating...makes a deep impression because of its overall finesse and nuance... (100 points) Antonio Galloni, Vinous.com, November bottles per lot $ Château Margaux 2005 Margaux, 1er cru classé Both labels slightly scuffed...bright, delineated but also explosive, the 2005 takes hold of all the senses and never lets up. The flavors are vibrant and focused, with gorgeous lift and precision... (99 points) Antonio Galloni, Vinous.com, November bottles per lot $ Château Calon-Ségur 2005 St-Estèphe, 3me cru classé One scuffed label...sweet mocha, black cherry, leathery fruit, medium to full body, attractive purity, a gorgeous texture, and serious nobility, gravitas and density... (93 points) erobertparker.com #219, June bottles (owc) per lot $ Château Léoville Barton 2005 St-Julien, 2me cru classé Two importers...blackberry, bilberry, a hint of Liquorice All Sorts and crème de cassis. The palate is medium-bodied...superb delineation on the finish that reins the power back in... (95 points) NM, February bottles per lot $ Château Léoville-Las-Cases 2005 St-Julien, 2me cru classé All labels slightly scuffed A wine for the ages...its beauty and pedigree are evident...remarkably nuanced and translucent for a wine of its sheer size... (98 points) Antonio Galloni, Vinous.com, November bottles per lot $ Château Lynch-Bages 2005 Pauillac, 5me cru classé One base neck level; two labels wine stained, two damp stained...graphite and cedar scented bouquet...medium-bodied with fine tannin, one of the most feminine and elegant Lynch Bages in recent years...a lightness of touch on the finish... (94 points) NM, February bottles per lot $ Château La Mission Haut-Brion 2005 Pessac-Léognan, cru classé...pure perfection...extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins... (100 points) erobertparker.com #219, June bottles per lot $ Château Palmer 2005 Margaux, 3me cru classé...floral notes mixed with blackberry, cassis, plum, licorice and spring flowers soar...this wonderfully pure, stunning wine once again performs as a first-growth... (98 points) erobertparker.com #219, June bottles per lot $ Château Pavie 2005 St-Emilion, 1er grand cru classé (B) Lot 269: Bottles: One scuffed label...promising nose of blackberries, cassis, graphite and cedar wood...intense and full-bodied, with magnificent concentration, a majestic mouthfeel...beautifully rich... (100 points) erobertparker.com #220, August 2015 (See photo below) bottles (owc) per lot $ bottles and 1 magnum per lot $ Château Clerc-Milon 2005 Pauillac, 5me cru classé Fine and impressive even in this vintage...a beautifully sweet, creamy blackcurrant nose of cedar wood and flowers. Spicy, earthy, rich, and medium to full-bodied... (93 points) erobertparker.com #219, June bottles per lot $ Château Clinet 2005 Pomerol Two importers...sweet nose of flowers, blackberries, licorice, truffle and caramel...broad, meaty, masculine, super-rich and concentrated...lavish plum, blackcurrants and blackberries... (96 points) erobertparker.com #219, June bottles per lot $ Château Cos d Estournel 2005 St-Estèphe, 2me cru classé Two labels nicked, one slightly damp stained...stunningly beautiful...exotic mélange of graphite, gravel, smoke, cured meats and dark-fleshed fruits flow through to the explosive finish. Riveting today... (97 points) Antonio Galloni, Vinous.com, November bottles per lot $ Lots 268, 269 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

24 Château Pichon-Longueville, Baron 2005 Pauillac, 2me cru classé One torn capsule...bright red and black fruit infused with cedar and violets...immense length and persistence here, real depth and vigour on the muscular finish... (94 points) NM, February bottles per lot $ Château Pontet-Canet 2005 Pauillac, 5me cru classé Two importers...loads of pure blueberry, blackberry and cassis fruit are present along with a hint of licorice and background oak...excruciatingly fresh, vigorous and exuberant... (97+ points) erobertparker.com #219, June magnums per lot $ Château Pétrus 2006 Pomerol...aromas of dark berries and licorice. Sweet, deep nd lush, showing brooding dark berry and black cherry fruit sexed up by an exotic chocolate liqueur quality... (93(+?) points) Stephen Tanzer, IWC, May/June bottles per lot $ Château Clerc-Milon 2006 Pauillac, 5me cru classé...dense, rich, tannic, and backward. Surprisingly muscular for this offering...abundant amounts of crème brûlée, chocolate, cedar, and black currants...gorgeous purity... (91+ points) Robert Parker, WA #181, February bottles per lot $ Château Clinet 2006 Pomerol Two importers...long and dense combination of ripe fruit and minerality; plenty of matter, and an attractively Pomerol fleshiness of texture, too. Generous, gently muscular... (17.5 points) Michael Schuster, WFW, Issue 30, 4th Quarter bottles per lot $ Château Cos d Estournel 2006 St-Estèphe, 2me cru classé...superb intensity...bouquet of blue and black fruits, licorice, graphite, and charcoal...high levels of sweet tannin...beautifully concentrated, exceptionally pure... (94 points) Robert Parker, WA #181, February bottles per lot $ Château Ducru-Beaucaillou 2006 St-Julien, 2me cru classé One scuffed label; two importers...sweet perfume of graphite, black raspberries, cassis, licorice, and subtle toasty oak...a big, substantial, meaty, masculine wine built for considerable longevity... (95 points) Robert Parker, WA #181, February bottles per lot $ Château Léoville-Las-Cases 2006 St-Julien, 2me cru classé All labels slightly scuff marked...aromas of sweet black raspberries, kirsch, cassis, and subtle toasty oak are followed by a full-bodied, concentrated wine displaying moderately high tannin... (95 points) Robert Parker, WA #181, February bottles per lot $ Château Lynch-Bages 2006 Pauillac, 5me cru classé Four labels damp stained, five slightly scuffed and slightly bin marked...classic, powerful, firm...tell-tale cassis notes interwoven with hints of roast beef, savory herbs, spice box and subtle oak, good acidity and ripe tannin... (94 points) Robert Parker, WA #196, August bottles per lot $ Château Pichon-Longueville, Lalande 2006 Pauillac, 2me cru classé...velvety-textured, rich, sexy...aromas of chocolate, coffee, cedar, black currants, and a subtle touch of smoke...plump, fleshy fruit, and a superb finish... (95 points) Robert Parker, WA #181, February bottles per lot $ bottles per lot $ Château Smith-Haut-Lafitte Rouge 2006 Pessac-Léognan, cru classé...aromas of smoky, juicy black currants, graphite, earth, truffles, and forest floor. Full-bodied with superb purity, noticeable but sweet tannins... round, generous, long wine... (93 points) Robert Parker, WA #181, February bottles (owc) per lot $ Château Lafite Rothschild aromas of graphite, unsmoked cigar tobacco, black currants, cherries, and a hint of truffles...round, medium to full-bodied...a rich, round, generous, plump finish... (94 points) Robert Parker, WA #188, April bottles per lot $ Château Latour cassis, black cherry, shoe polish, graphite, minerals and spices. Sweet, broad and rich...perfumed and very long, with wonderfully lush, supple, fine-grained tannins. (92 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Margaux 2007 Margaux, 1er cru classé...redcurrant, blackberry, spices, flowers, tobacco and sexy sweet oak tones; complex and aristocratic. Then sweet, suave and seamless...long and sweet...noble tannins... (93 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Mouton Rothschild 2007 One slightly nicked label; two importers...plum, currant, graphite, dark chocolate and potpourri spices...dense, sweet, suave and deep...flavors of blackberry, tobacco leaf and graphite... silky and sweet... (93 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Léoville-Las-Cases 2007 St-Julien, 2me cru classé Three scuffed labels...suave and surprisingly ripe in the mouth; classically dry but not at all austere...flavors of black raspberry, graphite and minerals. Rich, structured wine... (92 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Haut-Brion 2008 Pessac-Léognan, 1er cru classé All labels scuff marked This is profound!...a sweet nose of creosote, asphalt, blueberries, black currants and jammy raspberries, sweet tannins, a savory, fleshy mouthfeel and a stunning finish... (96 points) Robert Parker, WA #194, May bottles per lot $ Château Lafite Rothschild aromas of high quality unsmoked cigar tobacco, lead pencil shavings, crème de cassis, earth, cedar and asphalt. Full, rich and stunningly concentrated... (98 points) Robert Parker, WA #194, May bottles per lot $ Château Latour 2008 An extraordinary wine...hints of espresso roast, cassis, burning embers, truffles and graphite. Rich with full-bodied power, beautiful purity and graciousness... (95+ points) Robert Parker, WA #194, May bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

25 Château Margaux 2008 Margaux, 1er cru classé One slightly scuffed label...made in a sexy, up-front, elegant style...crème de cassis fruit intermixed with spring flowers...richness and depth...striking minerality and elegance... (94 points) Robert Parker, WA #194, May bottles per lot $ Château Mouton Rothschild classic notes of cigar box, forest floor, underbrush, vanillin, camphor, chocolate and abundant blackcurrant and blackberry fruit...a savory, expansive texture... (94 points) erobertparker.com #216, December bottles per lot $ Château Pétrus 2008 Pomerol...great intensity...sweet perfume of mocha, caramel, black cherries, black currants, earth and forest floor. Deep, unctuously textured, fullbodied and pure... (97 points) Robert Parker, WA #194, May bottles per lot $ Château Léoville-Las-Cases 2008 St-Julien, 2me cru classé Two importers...aromas of cassis, camphor, peat and spicy oak...powerful and seamless, with impressively concentrated, sharply delineated black fruit and mineral flavors... (93(+?) points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Cheval Blanc 2009 St-Emilion, 1er grand cru classé (A)...incense, raspberries, cassis, sweet forest floor and a subtle hint of menthol. Opulent and full-bodied with low acidity but no sense of heaviness... velvety, pure, profound... (99 points) Robert Parker, WA #199, February bottles per lot $ Château Haut-Brion 2009 Pessac-Léognan, 1er cru classé Five scuff marked labels...complex, concentrated effort...perfume of subtle burning embers, unsmoked cigar tobacco, charcoal, black raspberries, wet gravel, plums, figs and blueberries... (100 points) Robert Parker, WA #199, February bottles per lot $ Château Lafite Rothschild 2009 Two importers...their greatest wine since the amazing gorgeous nose of graphite, black currants, licorice and camphor...classic elegance, purity and delineated style... (99+ points) Robert Parker, WA #199, February bottles per lot $ Château Latour 2009 All labels slightly bin marked An elixir of momentous proportions...thundering concoction of thick, juicy blue and black fruits, lead pencil shavings and a chalky minerality. Fullbodied... (100 points) Robert Parker, WA #199, February bottles per lot $ Château Margaux 2009 Margaux, 1er cru classé Three scuff marked labels...blueberry, cassis and acacia flower...hints of charcoal and forest floor aromas that are almost Burgundian in their complexity...sweet, wellintegrated tannins... (99 points) Robert Parker, WA #199, February bottles per lot $ Château Mouton Rothschild Opulently textured and full-bodied with gorgeous levels of crème de cassis, melted licorice, espresso roast and chocolate...massive body, and fabulous purity... (99 points) erobertparker.com #216, December bottles per lot $ Château Branaire-Ducru 2009 St-Julien, 4me cru classé Five nicked labels Haute couture becomes a wine!...tell-tale notes of flowers and pencil shavings, and its broad aromatics are intense and totally captivating. Powerful, rich, and full... (96 points) Robert Parker, WA #199, February bottles per lot $ Château Calon-Ségur 2009 St-Estèphe, 3me cru classé...plum, blackcurrant, camphor, menthol, violet and lavender...silky and fine-grained, combining outstanding subtle concentration and terrific inner-mouth energy... (94 points ) Stephen Tanzer, IWC, July bottles (owc) per lot $ La Chapelle de La Mission Haut-Brion 2009 Pessac-Léognan A gorgeous red, with sweet tobacco, plums and ripe strawberries and hints of cigar box. Full body, with chewy and ripe tannins and a creamy texture... (94 points) JS, February bottles per lot $ bottles per lot $ Château Clinet 2009 Pomerol One slightly damp stained label...perfume of blueberry pie, incense, truffles, black raspberries, licorice and wood smoke. Viscous and multi-dimensional...massive fruit concentration... (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Cos d Estournel 2009 St-Estèphe, 2me cru classé...bouquet of white flowers interwoven with blackberry and blueberry liqueur, incense, charcoal and graphite..extraordinary purity, balance and intensity... (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Ducru-Beaucaillou 2009 St-Julien, 2me cru classé...classic aromas of graphite, crème de cassis, blueberries violets, licorice and Christmas fruitcake. Full-bodied and intense...elegance and purity...magnificent! (100 points) Robert Parker, WA #199, February bottles per lot $ Château Figeac 2009 St-Emilion, 1er grand cru classé (B)...Aromas of redcurrant and plum...gravel, tobacco, wild herbs and cedar. Lush, suave and seamless, with noteworthy energy and a restrained sweetness... (93 points) Stephen Tanzer, IWC, July bottles per lot $ Château Giscours 2009 Margaux, 3me cru classé Aromas of blueberries, blackberries and flowers. Very beautiful. Full body, with a solid core of fruit and firm tannins. Balanced and refined. This is ultra-refined... (95 points) JS, February bottles per lot $ Château Grand-Puy-Lacoste 2009 Pauillac, 5me cru classé Two scuff marked labels Complex and decadent. Blackberries and black currants, with fresh herbs on the nose. Tea too. Full body, with soft tannins and an earthy finish. Juicy wine... (95 points) JS, February bottles per lot $ Château Léoville Barton 2009 St-Julien, 2me cru classé Lot 311: Bottles: Two importers Very floral, with fresh mushrooms and currants on the nose. Full body, with powerful tannins, yet polished and refined. Lovely length. Vibrant acidity... (96 points) JS, February bottles per lot $ bottles and 1 double-magnum (3L) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

26 Château Léoville-Las-Cases 2009 St-Julien, 2me cru classé Amazing aromas of cep mushrooms, dark fruits and fresh flowers...full body and super velvety tannins with a long long finish...sexy and almost decadent. (99 points) JS, February bottles per lot $ Château Léoville Poyferré 2009 St-Julien, 2me cru classé...thrilling levels of opulence, richness and aromatic pleasures...bouquet of crème de cassis, charcoal, graphite and spring flowers...voluptuous, multilayered... (100 points) Robert Parker, WA #199, February bottles (2 owc) per lot $ Château Lynch-Bages 2009 Pauillac, 5me cru classé All labels slightly scuffed; two importers...expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors...exquisite... (98 points) Robert Parker, WA #199, February bottles per lot $ Château Palmer 2009 Margaux, 3me cru classé...class and power. Aromas of blueberries and blackberries, with hints of violets. Full-bodied, with polished tannins and a juicy finish. Solid and extremely pretty... (98 points) JS, February bottles (owc) per lot $ Château Pavie 2009 St-Emilion, 1er grand cru classé (B)...stunningly sweet, ripe nose of mulberries, blackberries, blackcurrants, licorice and incense...full-bodied, very concentrated, skyscraper-like mouthfeel and texture... (100 points) erobertparker.com #220, August bottles per lot $ Château Pontet-Canet 2009 Pauillac, 5me cru classé Bottles: Three slightly scuff marked labels...amazing wine in every sense...notes of incense, graphite, smoke, licorice, crème de cassis...laser-like precision, colossal weight and richness... (100 points) Robert Parker, WA #199, February bottles and 2 magnums per lot $ Château Smith-Haut-Lafitte Rouge 2009 Pessac-Léognan, cru classé Lot 320: Six with French tax stamped capsules The finest wine ever made...sweet tannin, emerging charm and delicacy, and considerable power, depth, richness and authority...bravo! (100 points) Robert Parker, WA #199, February bottles per lot $ bottles per lot $ bottles per lot $ Château Lafite Rothschild wonderful graphite infused black fruit...grippy, firm tannins that encase some fabulous, exuberant Cabernet Sauvignon: blackberry, a touch of fresh date... (99+ points) NM, February bottles per lot $ Château Latour over-the-top richness with its hints of subtle charcoal, truffle, blackberry, cassis, espresso and notes of toast and graphite...mind-boggling, prodigious achievement... (100 points) Robert Parker, WA #205, February bottles per lot $ Château Margaux 2010 Margaux, 1er cru classé Two labels slightly scuffed This was phenomenal from barrel and remains so. The aromas are spellbinding. It smells like a bouquet of pink roses and then goes to currants, berries and citrus... (100 points) JS, February bottles per lot $ Château Mouton Rothschild 2010 One slightly bin marked label...aromas of currants, blackberries and light spices. Tiny hints of hazelnut. Wet earth. Full body, with super velvety tannins. The purity of fruit is breathtaking... (100 points) JS, February bottles per lot $ Château Pétrus 2010 Pomerol...extraordinary balance and depth. It shows such elegance in the nose with complexity of black olives, dark fruits, and flowers. The palate is full and ultra-velvety... (100 points) JS, November bottles per lot $ Alter Ego de Château Palmer 2010 Margaux Aromas of orange peel, walnuts and berries follow through to a full body, with a luscious tannins and fruit structure. Long and delicious... (93 points) JS, February bottles (owc) per lot $ bottles per lot $ Château Angelus 2010 St-Emilion, 1er grand cru classé (B)...barbecue smoke, graphite, blackberry liqueur, licorice and chocolate... hits the palate with a thunderous cascade of sweet, velvety, full-bodied, concentrated black fruits... (99+ points) erobertparker.com #220, August bottles per lot $ Château Branaire-Ducru 2010 St-Julien, 4me cru classé...aromas of balsamic red cherry, blackcurrant, cinnamon, vanilla and minerals...pure, fresh and suave...very refined flavors of fresh red berries, minerals and sweet spices... (94+ points) Ian D Agata, Vinous.com, March bottles (owc) per lot $ Château Canon 2010 St-Emilion, 1er grand cru classé (B)...complex aromas of redcurrant, raspberry, iron and flowers...juicy, minerally and tightly wound, displaying lovely delicacy and grip to its red fruit and floral flavors... (92(+?) points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Canon-la-Gaffelière 2010 St-Emilion, grand cru classé...exotic tapenade, licorice, Christmas fruitcake, cedar wood, blackberry and sweet cherry notes...stunning concentration, purity, texture and length... (95 points) Robert Parker, WA #205, February bottles (owc) per lot $ Château Clinet 2010 Pomerol...an exceptionally full-bodied, layered, moderately tannic mouthfeel and impressive power. Loads of melted chocolate/fudge and black fruits galore... (96+ points) Robert Parker, WA #205, February bottles (owc) per lot $ Château Cos d Estournel 2010 St-Estèphe, 2me cru classé...aromatics beautifully controlled and focused with notes of blackberry, briary, cedar and graphite...subtle, complex and cerebral...balance absolutely exquisite... (98 points) NM, February bottles (owc) per lot $ magnums per lot $ Château Ducru-Beaucaillou 2010 St-Julien, 2me cru classé...currant bush, blackberries and minerals...palate is perfect with a full body, but has perfectly integrated tannins...strong but noble with perfect form and beauty... (100 points) JS, February bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

27 Château Grand-Puy-Lacoste 2010 Pauillac, 5me cru classé...blackcurrant and a touch of pomegranate, interwoven with graphite and sous-bois...intense rather than concentrated fruit...stunning definition... (97 Points) Neal Martin Wine Journal, February bottles per lot $ Château Haut-Bailly 2010 Pessac-Léognan...notes of barbecue smoke, lead pencil shavings and crème de cassis as well as its touches of pomegranate and forest floor...the intensity of the wine is profound... (98 points) Robert Parker, WA #205, February bottles per lot $ Château Léoville Barton 2010 St-Julien, 2me cru classé Aromas of pure blackberries and violet...super velvety tannins and a delicious balance of sweet fruit, light vanilla and nuts. Really savory and beautiful. Superb wine... (97 points) JS, February bottles (owc) per lot $ Château Léoville-Las-Cases 2010 St-Julien, 2me cru classé...beautiful purity of raspberries, blueberries, currants, and flowers...with super integrated tannins that are like the finest silk in texture...elegant and pretty... (99 points) JS, February bottles (owc) per lot $ Château Léoville Poyferré 2010 St-Julien, 2me cru classé...floral notes intermixed with blackberries, cassis, graphite and spring flowers, this full-bodied, legendary effort is long and opulent...abundant yet sweet tannin... (98+ points) Robert Parker, WA #205, February bottles (owc) per lot $ Château Lynch-Bages 2010 Pauillac, 5me cru classé...great beauty and finesse...ultra-fine tannins and a juicy delicious finish. Long and beautiful. This is the best Lynch in a long, long time. I love the precision here... (98 points) JS, February bottles (owc) per lot $ Château Montrose 2010 St-Estèphe, 2me cru classé...among the greatest vintages ever made in Montrose...nose of blueberry and blackberry liqueur...great purity, depth and a finish that goes on close to a minute. (100 points) Robert Parker, WA #214, August bottles (owc) per lot $ Château Pavie-Decesse 2010 St-Emilion, grand cru classé...stunning opulence, thickness and luxuriousness...notes of mulberry and kirsch liqueur leaning toward blacker fruits, subtle smoked meats... brawny, full-bodied... (96 points) Robert Parker, WA #205, February bottles per lot $ Le Petit Mouton de Mouton Rothschild 2010 Pauillac...the best second wine that Mouton has ever made...superb with blackberries and currants on the nose. Full body, with super velvety tannins... Dense yet super balanced... (96 points) JS, February bottles (2 owc) per lot $ Château Pontet-Canet 2010 Pauillac, 5me cru classé...astounding, compelling wine...off-the-charts massiveness and intensity but never comes across as heavy, overbearing or astringent...laser-like precision... (100 points) Robert Parker, WA #205, February bottles (owc) per lot $ Château Smith-Haut-Lafitte Rouge 2010 Pessac-Léognan, cru classé...remarkable nose of a subtle charcoal fire interwoven with spring flowers, crème de cassis, blueberry liqueur and spicy wood...stunningly concentrated, long, rich... (98+ points) Robert Parker, WA #205, February bottles (owc) per lot $ Château Pétrus 2011 Pomerol...intriguing aromas of kirsch, raspberry jam, wood spice, and mulberries are found in this full-bodied Pétrus. An undeniable success... (95 points) Robert Parker, WA #212, April bottles per lot $ Château Mouton Rothschild 1995 (2) Château Mouton Rothschild 1998 Scuff marked label (1) Château Mouton Rothschild 2001 (2) Château Mouton Rothschild 2002 One slightly sunken cork (2) Château Mouton Rothschild 2003 Slightly nicked label (1) 348 Above 8 bottles per lot $ Château Pavie 1999 One nicked label (3) Château Pavie 2000 (2) Château Pavie 2001 (2) 349 Above 7 bottles per lot $ Château Léoville Barton 2000 One damp stained label; multiple importers (6) Château Léoville-Las-Cases 2000 Three labels scuff marked; multiple importers (4) 350 Above 10 bottles per lot $ Château Calon-Ségur 2000 (5) Château Ducru-Beaucaillou 2000 Multiple importers (5) 351 Above 10 bottles per lot $ Château Pavie-Macquin 2004 Magnum: Slightly scuffed label (1 mag & 1 dbl-mag (3L)) Château Pavie-Macquin 2005 Magnums: Both base neck level (2 mags & 1 dbl-mag (3L)) 352 Above 3 magnums and 2 double-magnums (3L) per lot $ Château Lafite Rothschild 2005 (2) Château Latour 2005 (1) 353 Above 3 bottles per lot $ Château Léoville-Las-Cases 2005 (1 mag) Château Palmer 2005 Base neck level (1 mag) 354 Above 2 magnums per lot $ Château La Mission Haut-Brion 2006 (1) Château Haut-Brion 2007 (3) Château La Mission Haut-Brion 2007 (1) 355 Above 5 bottles per lot $ Château Angelus 2008 (3) Château Angelus 2009 (3) 356 Above 6 bottles per lot $ Domaine de Chevalier Rouge 2009 (6) Domaine de Chevalier Rouge 2010 (6) 357 Above 12 bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

28 Château Smith-Haut-Lafitte Blanc 2010 Pessac-Léognan...complex nose...ripe lemon, green papaya, lime peel and lots of ripe yellow peach. Full and focused, it offers a beautiful ripe acidity and silky texture on the palate... (97 points) JS, February bottles per lot $ DOMAINE DE LA ROMANEE-CONTI La Tâche 2009 Domaine de la Romanée-Conti...complex nose features notes of spicy, pure and relatively high-toned fruit...lacy and stunningly precise broad-scaled flavors that build in intensity... (98 points) AM, Issue 45, 1st Quarter bottle per lot $ Richebourg 2009 Domaine de la Romanée-Conti...dark notes of tar, smoke, licorice and violets develop, adding tons of complexity to the fruit...a huge, vertical wine...layers of fruit saturate every corner of the palate... (97 points) Antonio Galloni, erobertparker.com #200, April bottle per lot $ Echézeaux 2009 Domaine de la Romanée-Conti A ripe, elegant and densely fruited nose exudes notes of violets, sandalwood, anise and dried black berries...supple, rich and attractively voluminous flavors... (94 points) AM, Issue 45, 1st Quarter bottle per lot $ Romanée-St-Vivant 2009 Domaine de la Romanée-Conti...wonderfully complete. The combination of power and elegance is breathtaking as layers of fruit flow across the palate in stunning style... (97 points) Antonio Galloni, erobertparker.com #200, April bottle per lot $ Grands-Echézeaux 2009 Domaine de la Romanée-Conti...jumps from the glass with vivid aromatics and equally voluptuous fruit... Layers of fruit continue to build to the long super-refined finish... (95 points) Antonio Galloni, erobertparker.com #200, April bottle per lot $ La Tâche 2010 Domaine de la Romanée-Conti...ample power and vibrancy...the palate feel is all silk and satin...seriously lovely...an absolute do not miss under any circumstances wine. (98 points) AM, Issue 49, 1st Quarter bottle per lot $ Richebourg 2010 Domaine de la Romanée-Conti Slightly damp stained label...an impressive variety of floral and spice hints that add a sense of elegance to the stunningly complex ripe dark berry fruit and plum aromas... knockout complexity... (96 points) AM, Issue 49, 1st Quarter bottle per lot $ Echézeaux 2010 Domaine de la Romanée-Conti One damp stained label Exuberant and ripe spicy purple fruit...rich and finely detailed mediumbodied flavors that possess excellent underlying tension...gorgeously long finish...sublime... (94 points) AM, Issue 49, 1st Quarter bottles per lot $ Romanée-St-Vivant 2010 Domaine de la Romanée-Conti One damp stained label...ultra-elegant spice, floral and herbal nuances...kaleidoscopically layered red currant and plum suffused aromas...silky middle weight flavors... explosive finish... (96 points) AM, Issue 49, 1st Quarter bottles per lot $ Grands-Echézeaux 2010 Domaine de la Romanée-Conti...The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago...palate is wonderfully defined, so fresh and precise... (96 points) Neal Martin, erobertparker. com #222, December bottle per lot $ Châteauneuf-du-Pape 2010 Vieux Télégraphe (H. Brunier) Southern Rhône...gorgeous...showing classic iodine, seaweed and peppery herbs intermixed with layers of sweet currant, plum and blackberry fruits. Fullbodied, powerful and ripe... (95 points) Jeb Dunnuck, erobertparker.com #217, February bottles per lot $ MARCHESI ANTINORI Solaia 2006 Marchesi Antinori Toscana IGT One label with tissue adhered...aromas of black cherry, blackcurrant and minerals...a refined, lively texture and a floral character that carries through to the aftertaste... Finishes long and pure... (95 points) Ian D Agata, Vinous.com, September bottles per lot $ Guado al Tasso 2008 Marchesi Antinori Tuscany...expressive layers of dark fruit, plums, cherries, sage, espresso and mocha. The wine shows fabulous detail and nuance in a translucent, totally seductive style... (95 points) Antonio Galloni, WA #196, August bottles per lot $ Solaia 2008 Marchesi Antinori Toscana IGT Wonderful pure Cabernet character, with currants, spices, flowers and violets. Velvety and fresh. Long and intense...very sweet and ripe tannins. Such beauty. (96 points) JS, September bottles per lot $ Tignanello 2008 Marchesi Antinori Toscana IGT...one of the wines of the vintage...impresses for its sublime elegance and precision...black cherries, tobacco, smoke and licorice...a fabulous achievement! (94 points) Antonio Galloni, WA #196, August bottles per lot $ Guado al Tasso 2009 Marchesi Antinori Tuscany...Bloody and rich and ripe. Big and bold...it does remind me a lot of an excellent 2009 red bordeaux...sleek and impressively velvety. Masses of (ripe) tannin. (18 points) Jancis Robinson, JR, 29 April bottles per lot $ Tignanello 2009 Marchesi Antinori Toscana IGT The 2009 Tignanello is quite beautiful. Cedar, graphite, sweet herbs, licorice and leather add complexity to a core of highly expressive red fruits... (94 points) Antonio Galloni, WA #201, June half-bottles and 6 bottles per lot $ Tignanello 2010 Marchesi Antinori Toscana IGT...stunning...Dark red cherries, plums, cloves, mint and sage...clean, saline notes...endowed with tremendous energy and vibrancy...a magnificent, towering wine... (96 points) Antonio Galloni, Vinous.com, August bottles per lot $ Guado al Tasso 2011 Marchesi Antinori Tuscany Luminous healthy crimson. Putty and minerals on the nose most attractive fragrance. Very sweet and lively. And still thick and embryonic. Still pretty dense. (17.5 points) Jancis Robinson, JR, 30 June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

29 GAJA / PIEVE SANTA RESTITUTA Angelo Gaja is known internationally as one the greatest winemakers in Italy and the world. Held by many as the key leader responsible for the quality revolution in Italian winemaking, Gaja spearheaded innovations including crop-size reduction, the use of small 225-liter French barriques for aging, and the vinification of single-vineyard wines. His wines are often remarkably opulent yet elegant, and are some of the most profound expressions of Piedmont terroir. Brunello di Montalcino, Sugarille 2007 Pieve Santa Restituta (Gaja) Tuscany...Dark fruit, tar, licorice and smoke...dramatic, large-scaled Brunello... incredible intensity and power all the way through to the palate-staining finish... (96 points) Antonio Galloni, Vinous.com, April bottles per lot $ Brunello di Montalcino, Sugarille 2008 Pieve Santa Restituta (Gaja) Tuscany...Firm tannins support a core of dark, expressive fruit in a wine that impresses for its depth, richness and concentration. Black cherries, tar, licorice, smoke and incense... (94 points) Antonio Galloni, Vinous.com, September bottles per lot $ Sperss 2008 Gaja Serralunga d Alba, Piedmont...Black cherries, mint, licorice, flowers, spices and juniper berries meld together in the glass, all supported by firm, insistent tannins...another viscerally thrilling wine... (96+ points) Antonio Galloni, WA #200, April 2012 (See photo below) half-bottles, 3 bottles and 1 magnum per lot $ Barbaresco 2009 Gaja Piedmont...Ripe, red berries, crushed flowers and deeply spiced notes are woven into an intricate fabric of indescribable class..this is a super-impressive wine in every way. (93+ points) Antonio Galloni, WA #203, October bottles (owc) per lot $ Sperss 2009 Gaja Serralunga d Alba, Piedmont...intense bouquet redolent of smoke, ash, savory herbs and licorice melds into dense blackberry, plums and black cherry notes. I expect that the 2009 will drink well early... (94 points) Antonio Galloni, Vinous.com, October bottles (owc) per lot $ Barbaresco 2010 Gaja Piedmont...irresistible opulence and intensity...a delicate portfolio of chiseled mineral, dried berry fruit, Spanish cedar, crushed herb, anisette and blue flower... (94 points) Monica Larner, WA #207, June half-bottles per lot $ Sorì Tildìn 2010 Gaja Barbaresco, Piedmont...extraordinary, breezy overtones of lead pencil and brimstone that so fittingly frame the Nebbiolo grape...lingering end-notes of rose petal, ginger and cedar... (96+ points) Monica Larner, WA #207, June bottles per lot $ Barbaresco 2011 Gaja Piedmont Crushed flowers, tobacco, sweet spices and red berries...soft silky and accessible...kirsch, hard candy and floral notes add nuance over time... (94 points) Antonio Galloni, Vinous.com, July bottles and 2 magnums (3 owc) per lot $ Lots 380, 388, 390 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

30 Sorì San Lorenzo 2011 Gaja Barbaresco, Piedmont Six in owc...boasts massive depth, intensity and power. Black fruit, smoke, tar, licorice, savory herbs and leather are some of the many notes that emerge from the glass... (97+ points) Antonio Galloni, Vinous.com, July bottles per lot $ Sorì Tildìn 2011 Gaja Barbaresco, Piedmont An absolutely brilliant wine...bristles with energy, precision and tension... Freshly cut flowers, small red berries, mint, white pepper and crushed rocks are all very much alive... (96 points) Antonio Galloni, Vinous.com, July bottles (owc) per lot $ Sorì San Lorenzo 2005 (2) Barbaresco 2006 (2) Sorì San Lorenzo 2006 (2) Sorì Tildìn 2006 (2) Barbaresco 2008 (2) All above Gaja (See photo page 29) 388 Above 10 bottles per lot $ Costa-Russi 2009 (3) Sorì San Lorenzo 2009 (3) Sorì Tildìn 2009 One nicked label (3) All above Gaja 389 Above 9 bottles per lot $ Costa-Russi 2008 (2) Sorì San Lorenzo 2008 (2) Sorì Tildìn 2008 One nicked label (2) All above Gaja (See photo page 29) 390 Above 6 bottles per lot $ Sorì San Lorenzo 2010 (4) Sperss 2010 (4) Both above Gaja 391 Above 8 bottles per lot $ TENUTA DELL ORNELLAIA Nearly all oenophiles have heard of the Antinori family, but while the patriarch of the family, Piero Antinori, is given due credit to modernizing Italian wine and helping to create Super Tuscans, his younger brother Lodovico must be given respect as well for his contributions. Lodovico founded Ornellaia in 1981, planted Bordeaux varietals, and hired Hungarian winemaker Tibor Gal to produce the first vintage in He managed to make a superb wine to compete with his brother's wines and his cousin Nicolo Incisa s, of Tenuta San Guido fame. Currently owned by the Frescobaldi family, Axel Heinz oversees the winemaking and describes his wine as, "More immediate, opulent, and extrovert than a typical Medoc, but with the necessary freshness and balance that is essential for any fine wine." These qualities come from the terroir of Bolgheri as the vines are high in altitude and close to the Tyrrhenian Sea. This location moderates temperatures significantly while well-drained volcanic soils ideal for Cabernet Sauvignon and sandy-clay soils ideal for Merlot give this wine precision and vibrancy to be aged for decades. Ornellaia 2008 Tenuta dell Ornellaia Tuscany...Dark cherries, chocolate, espresso, blackberries and mocha are just some of the many notes that explode from the glass...licorice, tar and camphor... (97 points) Antonio Galloni, WA #201, June bottles per lot $ Masseto 2009 Tenuta dell Ornellaia Toscana IGT...aromas of blackberry, cassis, violet, minerals, milk chocolate and exotic spices...explosive sweetness but also great verve, thanks to bright acidity... (96 points) Ian D Agata, IWC, September magnum per lot $ Ornellaia 2009 Tenuta dell Ornellaia Tuscany...caresses the palate with layers of seamless, radiant fruit. Sweet red berries, mocha, flowers, new leather and spices...sumptuous, totally beautiful wine... (97 points) Antonio Galloni, WA #201, June bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles per lot $ Ornellaia, 25th Anniversary 2010 Tenuta dell Ornellaia Tuscany...a truly outstanding wine that leaves a lasting memory...magically transitions from cherry, spice, chocolate and espresso in one melodic and continuous loop... (97+ points) Monica Larner, WA #208, August bottles (owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Ornellaia 2011 Tenuta dell Ornellaia Tuscany Lot 400: One bottle with gold label (L Infinito); Lot 401: One bottle in each owc with gold label (L'Infinito) This shows incredible concentration with dark-berry, dark-chocolate, mint and rosemary character. Full body with a superb depth of fruit and polished tannins... (96 points) JS, May bottles (owc) per lot $ bottles (2 owc) per lot $ Brunello di Montalcino, Tenuta Nuova 2007 Casanova di Neri Tuscany...Loads of black cherries and spices on the nose. Full-bodied, with a beautiful core of fruit. Long and gorgeous finish. This is so long and beautiful to taste. Lasts for minutes.. (97 points) JS, January bottles per lot $ Barolo, Falletto 2008 Bruno Giacosa Serralunga d Alba, Piedmont One base neck level; one nicked label So floral and beautiful with roses and lilacs...plums and strawberries... ultra fine tannins and a subtle yet intense finish of hazelnut and dark fruits... (95 points) JS, July bottles per lot $ Sassicaia 2008 Tenuta San Guido Tuscany This is the best young Sassicaia in years...incredible aromas here with blueberries, spices, licorice, plums. Graphite too. Subtle and complex. Full and silky... (97 points) JS, August magnums per lot $ Sassicaia 2009 Tenuta San Guido Tuscany...aromas of blackberry, cassis, lead pencil, violet and minerals...superripe note of crushed raspberry...sharply defined cassis, violet and mineral flavors... (97(+?) points) Ian D Agata, IWC, September bottles per lot $ Brunello di Montalcino, Tenuta Nuova 2010 Casanova di Neri Tuscany...deep and dark with rich levels of extract, intensity and flavor. It goes far beyond your standard cherry and blackberry to include plum cake, spice bread... (100 points) Monica Larner, erobertparker.com #217, February bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

31 Sassicaia 2010 Tenuta San Guido Tuscany...will greatly appeal to enthusiasts of Sassicaia s trademark elegance. The wine shows extreme purity that brings its many beautiful aromas into startling focus and clarity... (96 points) Monica Larner, WA #208, August bottles per lot $ Barolo Riserva, Monfortino 2002 (3) Barolo, Cascina Francia 2004 (2 mags) Both above Giacomo Conterno 408 Above 3 bottles and 2 magnums per lot $ Barolo, Le Rocche del Falletto 2003 (2) Barolo, Le Rocche del Falletto 2005 One base neck level; one nicked label (3) Both above Bruno Giacosa 409 Above 5 bottles per lot $ ARAUJO ESTATE WINES Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard crushed blackberry, cassis, graphite and coffee. Wonderfully sweet and rich, displaying an uncanny combination of textural thickness and verve... (95 points) Stephen Tanzer, IWC, May bottles per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 2010 One label slightly scuffed...picture perfect example of the year. Vibrant, precise and beautifully chiseled...boasts serious depth and concentration...mocha, espresso and grilled herbs... (98 points) Antonio Galloni, WA #204, December 2012 (See photo below) bottles per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard stands out for its exceptional length and vibrancy...i won t be surprised if it is one day regarded as one of the great, iconic wines of the vintage. <I<(96+ points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Araujo Estate Wines Red Wine, Altagracia savory and balanced second wine with plums, berries and spices such as cloves and pepper. Full-bodied and velvety with bright acidity underneath and a flavorful finish... (93 points) JS, April bottles per lot $ Araujo Estate Wines Cabernet Sauvignon Eisele Vineyard 2004 (1) Eisele Vineyard 2005 (4) 414 Above 5 bottles per lot $ Lots 411, 426, 428, 445, 460, 472, 480, 482 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

32 BOND WINERY Bond Winery represents a one-of-a-kind Grand Cru concept in. It is based on making wine in the Burgundian way, expressing different terroirs with one variety: Cabernet Sauvignon. Bond's existing top five crus, Melbury, Pluribus, Quella, St. Eden, and Vecina are located apart from each other around. Attention to detail in the vineyard is paramount, as the team could pass through the vineyard as many as 15 times to pick fruit in one harvest! The fruit from each site is vinified separately and the wines express the different terroirs profoundly and characteristically. Bill Harlan, the owner of Bond, and winemaker Bob Levy, gives a canvas to these specific vineyards, so that each one paints a different picture of the terroir of with a grape that is perennially viewed as monotone within this region. As a result, these wines are built to age with their powerful and profuse flavors that remind us Bill Harlan has ended up with a stable of thoroughbreds in his cellar. Bond Winery Red Wine Assortment 2009 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) The 2009s are sexy, radiant and impeccably polished...these are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir... (Melbury 94; Pluribus 97; Quella 96; St. Eden 97; Vecina 98+ points) Antonio Galloni, WA #204, December Above 5 bottles (owc) per lot $ Bond Winery Red Wine Assortment 2010 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) 416 Above 5 bottles (owc) per lot $ Bond Winery Red Wine, Melbury aromas of blueberry liqueur, black currants, charcoal and spring flowers...everything it needs for a great future is present, but patience will definitely be required. (98+ points) Robert Parker, WA #209, October bottles (owc) per lot $ Bond Winery Red Wine, Pluribus 2010 Graphite, smoke, savory herbs, tobacco and licorice all meld together in a huge, powerful, structured wine. Layers of fruit cover every inch of the palate... (98 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Bond Winery Red Wine, Quella notes of charcoal, graphite, espresso and copious quantities of blueberry and black raspberry liqueur...orgeous richness and a long, moderately tannic finish... (98 points) Robert Parker, WA #209, October bottles (owc) per lot $ Bond Winery Red Wine, St. Eden 2010 Incredible purity of fruit here. Blueberry, blackberry and floral aromas. Orange peel. Angostia. This shows incredible class and depth...seamless and beautiful... (100 points) JS, May bottles (owc) per lot $ Bond Winery Red Wine, Vecina Iron, smoke, tobacco and new leather add complexity to a core of seriously intense dark red fruit. Rich, powerful and totally beguiling...massive depth and pure power... (99 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Bond Winery Red Wine Assortment 2011 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) 422 Above 5 bottles (owc) per lot $ Above 5 bottles (owc) per lot $ Above 5 bottles (owc) per lot $ Bond Winery Red Wine Melbury 2008 (2) Pluribus 2008 (3) Quella 2008 One bin soiled label (3) St. Eden 2008 (3) Vecina 2008 Two scuffed labels (3) 425 Above 14 bottles per lot $ Bond Winery Red Wine Melbury 2009 (4) Pluribus 2009 (4) Quella 2009 (4) St. Eden 2009 (2) Vecina 2009 (3) (See photo page 31) 426 Above 17 bottles per lot $ BRYANT FAMILY Bryant Family Cabernet Sauvignon aromas of blueberry liqueur, blackberries, camphor, incense and acacia flowers...full-bodied, stunningly opulent, voluptuous...super-pure and intense... (97+ points) Robert Parker, WA #192, December bottles per lot $ Bryant Family Cabernet Sauvignon 2010 Smoke, tar, incense and licorice...dark, brooding vintage for Bryant...an underlying vein of minerality that gives the 2010 a sense of energy and focus... (96+ points) Antonio Galloni, WA #204, December 2012 (See photo page 31) bottles per lot $ Bryant Family Cabernet Sauvignon red and black currants intertwined with hints of blueberry liquor, fewer floral notes, and attractive, medium-bodied, juicy fruit that provides allure as well as opulence... (90-92 points) Robert Parker, WA #209, October bottles per lot $ Bryant Family Red Wine, Bettina 2011 Two nicked labels...notes of licorice, black olives, black and red currants, spicy wood and underbrush...medium-bodied, fleshy, open-knit, charming wine... (90-92 points) Robert Parker, WA #209, October bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

33 Bryant Family Cabernet Sauvignon 2012 Mind-blowing aromas of dark fruits, forest flower, pine needles and Asian mushroom. Black olives too. Full body and very fine tannins, elegant and refined... (99 points) JS, July bottles per lot $ Bryant Family Red Wine, Bettina 2012 This is superb wine with dark chocolate, berry and spice. Extremely perfumed. Full body, super silky tannins. Great finish. This is so delicious. Ripe yet fresh... (96 points) JS, July bottles per lot $ Bryant Family Red Wine, DB rich, round and silky in the glass...pliant and expressive...gorgeous depth in its dark, resonant fruit. Savory herbs, spices and leather wrap around the finish. (90 points) Antonio Galloni, Vinous.com, December bottles per lot $ Bryant Family Cabernet Sauvignon 1999 (2) Cabernet Sauvignon 2002 (1 mag) Cabernet Sauvignon 2004 (2) Cabernet Sauvignon 2006 (2) 434 Above 6 bottles and 1 magnum per lot $ Bryant Family Cabernet Sauvignon 2008 One slightly torn label (2) Cabernet Sauvignon 2009 One nicked label (2) 435 Above 4 bottles per lot $ COLGIN Colgin Red Wine, IX Estate extraordinary rich, intense mouthfeel, and sumptuous aromas of flowers, burning embers, blackberries, blueberries, spice box, and cedar... beautiful purity... (100 points) Robert Parker, WA #180, December bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2003 Scuffed label (1) Red Wine, Cariad 2003 Scuffed label (1) Red Wine, IX Estate 2003 (1) Cabernet Sauvignon, Tychson Hill Vineyard 2004 (1) Red Wine, IX Estate 2004 (2) 437 Above 6 bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2005 (2) Red Wine, Cariad 2005 (3) Red Wine, IX Estate 2005 (1) 438 Above 6 bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 2006 (3) Cabernet Sauvignon, Tychson Hill Vineyard 2006 (3) Red Wine, Cariad 2006 (3) 439 Above 9 bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 2007 (3) Cabernet Sauvignon, Tychson Hill Vineyard 2007 (3) Red Wine, Cariad 2007 (3) Red Wine, IX Estate 2007 (3) 440 Above 12 bottles per lot $ Colgin Red Wine IX Estate 2009 Three bottles in owc (5) IX Estate 2011 (2) 441 Above 7 bottles per lot $ DANA ESTATES Dana Estates Winery Cabernet Sauvignon, Helms Vineyard boasts stunning textural depth and richness. In a vintage in which so many wines are big and structured, the Helms stands out for its seamless fruit, silky tannins and superb purity... (98 points) Antonio Galloni, Vinous.com, December magnum (owc) per lot $ Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards 2010 Lot 443: One label slightly scuffed...copious aromas of pen ink, blackberries and crème de cassis. It is fullbodied, rich and pure, with the oak, acidity and tannins well-integrated... (96 points) Robert Parker, WA #209, October bottles per lot $ magnum (owc) per lot $ Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard 2010 One nicked label...flirts with perfection...beautiful ripe black currant and blueberry fruit intermixed with hints of licorice, violets and forest floor...quintessentially gorgeous... (98 points) Robert Parker, WA #209, October 2013 (See photo page 31) bottles per lot $ Dana Estates Winery Cabernet Sauvignon, Helms Vineyard super-polished, elegant and finessed. Rose petals, sweet red berries, licorice, mint and cinnamon...an element of exoticism that is hugely appealing. (95 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards 2011 Amazing aromas of blackberries, blueberries, mushrooms and violets. Full body with a dense, precise palate and a firm, intense finish. Masculine but formed and polished... (97 points) JS, May bottles (owc) per lot $ Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard 2011 Lots of dark fruits, with blueberries, blackberries and minerals. Aniseed. Pomace. Wonderful, structured wine with a full body, firm tannins and a subtle, savory finish... (94 points) JS, May bottles (owc) per lot $ Dana Estates Winery Cabernet Sauvignon Helms Vineyard 2005 (2) Helms Vineyard 2006 One nicked label (2) 449 Above 4 bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

34 Dana Estates Winery Cabernet Sauvignon Helms Vineyard 2007 Label nicked and wine stained (1) Lotus Vineyard 2007 (1) Helms Vineyard 2008 Nicked label (1) Lotus Vineyard 2008 (2) Lotus Vineyard 2009 (1) 450 Above 6 bottles per lot $ HARLAN ESTATE Harlan Estate Red Wine young, fresh, vigorous, yet still exuberant and promising...gorgeous, and tasting akin to a hypothetical Pauillac blended with a great Pessac- Léognan... (98+ points) erobertparker.com #219, June magnum (owc) per lot $ Harlan Estate Red Wine classic aromas of crème de cassis, melted licorice, smoked meats, burning embers, and graphite...great balance. A candidate for wine of the vintage... (96 points) Robert Parker, WA #186, December magnum (owc) per lot $ Harlan Estate Red Wine sweet aromas of barbecue smoke, blueberries, blackberries, cassis, licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stunningly deep fruit... (100 points) Robert Parker, WA #192, December magnum (owc) per lot $ Harlan Estate Red Wine 2008 Espresso, mocha, dark red berries, rose petals and spices...fleshes out beautifully in the glass as it shows off its class and true pedigree...decidedly ripe, forward vintage... (96 points) Antonio Galloni, WA #198, December bottles per lot $ magnum (owc) per lot $ Harlan Estate Red Wine Cloves, dark plums, cherries, smoke and graphite add richness and resonance to this powerful, incisive wine. Juicy and exuberant...enveloping, sensual finish... (97 points) Antonio Galloni, WA #204, December bottles per lot $ VERITE WINERY At Vérité, winemaker Pierre Seillan uses his two decades of experience as a vintner in Bordeaux to offer new twists on traditional Bordelais styles. Vérité s three blends, Le Désir, La Joie and La Muse, are inspired by St-Emilion, Pauillac and Pomerol, respectively, and marry each French appellation s typical varietals and blends with Sonoma terroir. At their best, the wines exhibit California s quintessential ripeness backed by Bordeaux s structure and ageability, and have received numerous 100-point scores from Robert Parker. Vérité Winery Red Wine, Le Désir 2003 Sonoma County...Hints of graphite, mulberries, black cherries, black currants, licorice, dusty loamy soil, truffles and spice emerge from this strikingly fragrant, complex (99 points) Robert Parker, WA #207, June bottles per lot $ Vérité Winery Red Wine, La Joie 2003 Sonoma County A Médoc-styled offering...cedar, black currant, licorice, black olive, coffee and white chocolate characteristics are found in this tannic, structured, masculine effort... (95+ points) Robert Parker, WA #207, June bottles per lot $ Vérité Winery Red Wine, La Muse 2003 Sonoma County...just beginning to reveal such secondary nuances as cedarwood, Christmas fruitcake, red and black currants, licorice and tapenade. Full-bodied with an imposing structure... (95 points) Robert Parker, WA #207, June bottles per lot $ Vérité Winery Red Wine, Le Désir 2005 Sonoma County...Perfect in its own right, and probably my favorite of the three Verite wines I tasted, the absolutely, drop-dead bouquet of the 2005 Le Désir is the most stunningly complex and fragrant display of a blend of Bordeaux varietals...that I have found in my horizontal tastings of (100 points) Robert Parker, WA #219, June 2015 (See photo page 31) bottles per lot $ Vérité Winery Red Wine, La Joie 2005 Sonoma County...provocative bouquet of blackberry, cassis, new saddle leather, Christmas fruitcake, graphite...profound, extremely full-bodied and massive in the mouth... (100 points) erobertparker.com #219, June bottles per lot $ Vérité Winery Red Wine, La Muse 2005 Sonoma County...Incredibly youthful, this wine has an opaque purple color and a beautiful nose of espresso roast, white chocolate, blackberry and cassis, with mocha and a touch of oak... (98 points) Robert Parker, WA #219, June bottles per lot $ Vérité Winery Red Wine, Le Désir 2008 Sonoma County...a truffle-like character...sweet mulberry, blueberry and blackberry fruit intermixed with notions of black truffles, damp earth and forest floor... (100 points) Robert Parker, WA #195, June bottles per lot $ Vérité Winery Red Wine, La Joie 2008 Sonoma County...extraordinarily concentrated, pure and dense with amazing length... confirms the confidence...in both...vineyard sources and his winemaker, Pierre Seillan. (99 points) Robert Parker, WA #195, June bottles per lot $ Vérité Winery Red Wine, La Muse 2008 Sonoma County...phenomenal richness and equilibrium as well as a finish that lasts nearly a minute...notions of black fruits, forest floor, truffles and spring flowers... (100 points) Robert Parker, WA #195, June bottles per lot $ Vérité Winery Red Wine, Le Désir 2010 Sonoma County Three in owc Mocha, bittersweet chocolate, tobacco, menthol and savory herbs...wonderful definition in the flavors...vibrant structure and plenty of intensity. Savory herb and tobacco... (94+ points) Antonio Galloni, Vinous.com, February bottles per lot $ Vérité Winery Red Wine, La Joie 2010 Sonoma County Three in owc...crushed cassis, bitter chocolate and espresso called to mind a top Pauillac. Densely packed and sappy, offering outstanding precision of dark fruit and mineral flavors... (96+ points) Stephen Tanzer, Vinous.com, May bottles per lot $ Vérité Winery Red Wine, La Muse 2010 Sonoma County Three in owc An exotic, nuanced beauty...white truffle, cassis, cloves. Captivating and totally beguiling...blue and black-hued fruit flows through to the enveloping, deeply resonant finish... (95 points) Antonio Galloni, Vinous.com, February bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

35 Vérité Winery Red Wine, La Muse 2011 Sonoma County...distinctly Old World profile of savory herbs, smoke, iron, tobacco, cedar and bright red stone fruits...the elements are nicely balanced...can be enjoyed now or cellared... (92 points) Antonio Galloni, Vinous.com, January bottles (owc) per lot $ Dominus nose of violets, crushed blackberries, black cherries, mace and cloves...smoked meat and mocha aromas...very structured on the palate... long layered finish. (96 points) Lisa Perrotti-Brown, In Asia, May bottles per lot $ Dominus 2008 Made in a more masculine style...bigger body and more structure, fat, density and texture... (99 points) Robert Parker, WA #192, December bottles per lot $ Dunn Vineyards Cabernet Sauvignon, Howell Mountain 2008 Howell Mountain Four chipped wax capsules...a real beast...boasts massive fruit and overall intensity to the point the tannins are nearly buried... (98 points) Antonio Galloni, Vinous.com, January 2015 (See photo page 31) bottles per lot $ Joseph Phelps Vineyards Red Wine, Insignia statuesque wine bursting with blackberry jam, tar, spices, leather and licorice...fabulous depth and richness backed up by serious, imposing tannins... (97 points) Antonio Galloni, WA #198, December bottles and 2 magnums per lot $ Robert Mondavi Winery Cabernet Sauvignon, Reserve 2008 One scuff marked label...black fruit, cedar, licorice, grilled herbs and tar...flavor build effortlessly to the muscular, virile finish...impresses for its depth, expressive inner perfume and beautifully integrated tannins... (95 points) Robert Parker, WA #198, December bottles per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 2008 Stags Leap District Vanilla, toast, blackcurrants, graphite, earth and foresty notes...great fruit, a medium to full-bodied mouthfeel, and quite a perfumed personality... (93 points) erobertparker.com #216, December bottles per lot $ Dominus layers of highly expressive fruit...richness, power and depth. Dark red fruit, tobacco, flowers and spices...seamless, beautifully articulated finish... (97+ points) Antonio Galloni, WA #198, December half-bottles and 6 bottles per lot $ Hundred Acre Winery Cabernet Sauvignon, Ark 2009 Howell Mountain...intense. Dark red fruit, flowers, mint, licorice and exotic spices are some of the many notes that flow from this fabulous, textured Cabernet Sauvignon... (95-97 points) Antonio Galloni, WA #198, December bottles per lot $ Joseph Phelps Vineyards Red Wine, Insignia 2009 A gorgeous, totally voluptuous wine...exuberant blue and black fruit, grilled herbs, cloves and cassis...layers of fruit flow effortlessly to the huge, structured finish... (95 points) Antonio Galloni, WA #204, December bottles per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 2009 Stags Leap District...deep, racy and layered from the very first taste...large-scaled, sumptuous...the 2009 impresses for its exceptional balance and pure pedigree...dazzling, utterly vivid finish... (95 points) Antonio Galloni, Vinous.com, December bottles per lot $ Dominus exceptional perfume of hoisin sauce, licorice, underbrush, forest floor, plums, black currants and jammy cherries...full-bodied and voluptuously textured... (100 points) Robert Parker, WA #209, October 2013 (See photo page 31) half-bottles and 5 bottles per lot $ Joseph Phelps Vineyards Red Wine, Insignia 2010 A gorgeously intense bouquet of lead pencil shavings, spring flowers, black currants, blackberries, and subtle smoke and foresty aroma...full-bodied, rich, concentrated... (95 points) erobertparker.com #1113, November bottles and 2 magnums per lot $ Opus One scents of blackcurrant, minerals, graphite, licorice and leather...suave and silky in the mouth...savory dark berry, crushed stone and mineral flavors... (95 points) Stephen Tanzer, IWC, May/June 2013 (See photo page 31) bottles per lot $ Opus One 2011 One label slightly scuffed, two slightly damp stained This is very aromatic and pretty with plum, cherry and currant aromas, plus hints of chocolate. It s full-bodied, with soft, silky tannins and a clean, fresh finish... (92 points) JS, May bottles per lot $ Ridge Vineyards Red Wine Monte Bello 2007 One label slightly torn (6) Monte Bello 2009 (1) Monte Bello 2010 (5) 484 Above 12 bottles per lot $ :: A STUNNING COLLECTION OF EXCEPTIONAL BORDEAUX AND BURGUNDY IN CASE QUANTITIES INCLUDING THREE DECADES OF FIRST-GROWTH BORDEAUX AS WELL AS DRC DATING FROM 1990 ALL WITH IMPECCABLE PROVENANCE FROM THE CELLAR OF A PROMINENT COLLECTOR Wines Purchased Through Reputable Merchants and Stored in a Highly Customized Home Cellar with Ideal Temperature and Humidity Conditions Château Lafite Rothschild 1985 Eight base neck, two top shoulder level; all labels lightly tissue stained...cedary, woody, herb and berry-scented bouquet...open-knit and ripe... fine tannins, sweet, medium-bodied, mineral, and cassis-scented flavors... (90 points) Robert Parker, WA #88, August bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

36 Château Lynch-Bages 1985 Pauillac, 5me cru classé Five base neck, three top shoulder, one very high shoulder, one high shoulder level; all capsules corroded...plum syrup, leather, truffle, spices and a faint herbaceous element. Juicy and very intensely flavored...compelling inner-mouth perfume...finishes very long and bright... (94 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Margaux 1986 Margaux, 1er cru classé Five base neck, four top shoulder level; four capsules slightly corroded...the aromatics become striking, with notes of smoke, toast, crème de cassis, mineral, and white flowers...high but sweet tannin, great purity... masculine, full-bodied style... (98 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Mouton Rothschild 1986 Four base neck level, eight top shoulder level; three labels nicked, one slightly damp stained; four torn capsules An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and impeccably made wine... (100 points) Robert Parker, WA #106, August bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1986 Pauillac, 2me cru classé Lot 489: Two base neck, three top shoulder level; Lot 490: Five base neck, four top shoulder level...the largest-framed Pichon-Lalande in over three decades...a tight yet profound bouquet of cedar, blackcurrants, spicy oak, and minerals... (96 points) Robert Parker, WA #95, October bottles (owc) per lot $ bottles (owc) per lot $ Château Haut-Brion 1989 Pessac-Léognan, 1er cru classé...one of the greatest first-growths I have ever tasted...sweet nose of jammy fruit, tobacco, spicy oak, minerals, and smoke. Fabulously concentrated... (100 points) Robert Parker, WA #109, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Lafite Rothschild 1989 Lot 494: Two base neck, three top shoulder level; Lot 495: Three base neck, one top shoulder level; Lot 496: Six base neck, two top shoulder level...outstanding, but closed...medium-bodied wine reveals new oak in the nose, and a spicy finish...quintessentially elegant, restrained, understated... (90 points) Robert Parker, WA #109, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Mouton Rothschild 1989 Lot 497: One base neck, ten top shoulder level; Lot 498: Three base neck, seven top shoulder level; Lot 499: Five base neck, four top shoulder level; one torn label...scents of cedar, sweet black fruits, lead pencil, and toasty oak...elegant, medium-bodied restrained...beautifully made, stylish...excellent to outstanding... (90 points) Robert Parker, WA #109, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Pétrus 1989 Pomerol Lot 500: Three slightly damp stained labels; Lot 501: One base neck level; one slightly torn label...stunningly opulent, rich, full-bodied, amazingly concentrated, exotic, flamboyant...remarkably youthful...looks to be another 30-year wine... amazing... (100 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) (See photo opposite page and receipt above) bottles (owc) per lot $ bottles (owc) per lot $ Château Lynch-Bages 1989 Pauillac, 5me cru classé...classic notes of crème de cassis, subtle smoke, oak and graphite. Powerful and rich with some tannins still to shed at age 22...should prove to be a 50 year wine. (99+ points) Robert Parker, WA #196, August bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1989 Pauillac, 2me cru classé Lot 505: Two base neck. three top shoulder level; three nicked labels; Lot 506: Three base neck, six top shoulder level; four slightly nicked labels; one torn capsule; Lot 507: Six base neck, two top shoulder, one very high shoulder level...aromas of cassis, currant leaf, tobacco, herbs and animal fur. Sweet, lush and lively...lovely inner-mouth aromatic character...long, strong and lively... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Montrose 1995 St-Estèphe, 2me cru classé An explosively rich, exotic, fruity Montrose...a fuller-bodied, more accessible and friendlier style...ripe nose of black fruits, vanillin, and licorice... (93 points) Robert Parker, WA #115, February bottles (owc) per lot $ bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

37 Lots 500, 501

38 Château Mouton Rothschild crème de cassis and floral notes, the final blend of 86% Cabernet Sauvignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth, chocolatey notes... (96+ points) Robert Parker, WA #189, June 2010 (See photo above) bottles (owc) per lot $ Château Pétrus 2000 Pomerol...has that extra level of intensity and complexity that is monumental... great fruit purity, an unmistakable note of underbrush, black truffle, intense black cherries... (100 points) Robert Parker, WA #189, June 2010 (See photo left) bottles (owc) per lot $ bottles (owc) per lot $ Château Haut-Brion 2003 Pessac-Léognan, 1er cru classé...exhibits an abundance of roasted herbs, hot rocks, black currants, plum, and balsamic notes. Quite rich, medium to full-bodied and more complete...bravo!... (95 points) Robert Parker, WA #214, August bottles (owc) per lot $ Château Lafite Rothschild 2003 One base neck level...luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness... (100 points) Robert Parker, WA #214, August bottles (owc) per lot $ Lots Château Haut-Brion 2000 Pessac-Léognan, 1er cru classé...nose of roasted herbs, scorched earth, sweet blueberries, plums, black currants, and a hint of graphite...deep, layered, sumptuously textured, full-bodied... (99 points) Robert Parker, WA #189, June 2010 (See photo above) bottles (owc) per lot $ Château Lafite Rothschild graphite, black currants, sweet, unsmoked cigar tobacco, and flowers... rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite... (98+ points) Robert Parker, WA #189, June 2010 (See photo above) bottles (owc) per lot $ Château Latour subtle smoke, loads of minerals, a hint of vanilla, and plenty of crème de cassis as well as roasted meat and a slight scorched earth character. Broad, savory, and rich... (98 points) Robert Parker, WA #189, June 2010 (See photo above) bottles (owc) per lot $ Château Margaux 2000 Margaux, 1er cru classé...extraordinary seductiveness, complex aromatics...layers of concentration, stunning blue, red, and black fruits intermixed with spring flowers... (100 points) Robert Parker, WA #189, June 2010 (See photo above) bottles (owc) per lot $ Château Latour 2003 All labels slightly scuffed...great freshness, and lots of crème de cassis and camphor as well as hints of blackberries and chocolate. Dense, thick and unctuously textured... (100 points) Robert Parker, WA #214, August bottles (owc) per lot $ Château Margaux 2003 Margaux, 1er cru classé...a beautiful, dark plum/purple-tinged effort with sensational aromatics, a full-bodied mouthfeel, and a youthfulness, precision and freshness... (98 points) Robert Parker, WA #214, August bottles (owc) per lot $ Château Mouton Rothschild exotic on the nose: mocha, coffee, graphite and coconut, lifted by sandalwood and cinnamon spice...dense, supple and fine-grained without coming across as heavy... (93 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Château La Mission Haut-Brion 2003 Pessac-Léognan, cru classé...crème de cassis, plenty of cedar wood, melted licorice and charcoal in a medium to full-bodied wine...complex, perfumey, noble aromatics... (93 points) Robert Parker, WA #214, August bottles (owc) per lot $ Château Montrose 2003 St-Estèphe, 2me cru classé One scuffed label...extraordinary nose of blueberries and mulberries, with blacker cassis and blackberry entering the picture. Scorched earth, spice and licorice... magnificent, full-bodied... (99 points) Robert Parker, WA #214, August bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

39 Château Pichon-Longueville, Lalande 2003 Pauillac, 2me cru classé...hits all the sweet spots on the palate. A glorious bouquet of cedarwood, jammy black currants, cherries, licorice and truffle...dense, opulently textured, full-bodied... (95 points) Robert Parker, WA #214, August bottles (owc) per lot $ Château d Yquem 1983 Sauternes, premier cru superieur One base neck, one top shoulder level; one torn capsule...staggering display of extract and a mind-boggling amount of glycerin... huge, honeyed, pineapple, coconut, and caramel flavors, massive extract... (96 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château d Yquem 1990 Sauternes, premier cru superieur...a rich and fabulously superb, sweet wine...lots of elegance and finesse...an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots... (99 points) Robert Parker, WA #122, April bottles (owc) per lot $ bottles (owc) per lot $ Château Suduiraut 1999 Sauternes, 1er cru classé Fairly pale color. Intriguing, musky aromas of pineapple, white plum, mirabelle and minerals; nose shows terrific precision. Then thick, dense and sweet in the mouth... (92 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Domaine de la Romanée-Conti Assortment 1990 Romanée-Conti (1) La Tâche Level one 2.5cm (3) Richebourg (2) Echézeaux (2) Romanée-St.-Vivant (3) Grands-Echézeaux (1) 529 Above 12 bottles (owc) per lot $ Domaine de la Romanée-Conti Assortment 1990 Romanée-Conti (1) La Tâche (3) Richebourg One slight signs of past seepage; one slightly sunken cork (2) Echézeaux (2) Romanée-St.-Vivant (3) Grands-Echézeaux (1) (See photo below) 530 Above 12 bottles (owc) per lot $ La Tâche 1990 Domaine de la Romanée-Conti Level two 2.5cm...perfume of Asian spices as well as jammy black raspberries, cherries, and blackberries infused with smoke, toast, and dried herbs...layers of flavor... (100 points) erobertparker.com, February 2002 (See photo below) bottles (owc) per lot $ Lots , 535 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

40 Richebourg 1990 Domaine de la Romanée-Conti Lot 532: Level two 2.5cm, one 3cm; Lot 533: Level one 2.5cm, one 3cm; one label slightly nicked...aromas of spring flowers, black fruits, licorice, and toasty new oak. Fleshy and medium to full-bodied, with a velvety-textured palate, and sweet fruit...rich, complex... (96 points) erobertparker.com, February 2002 (See photo page 39) bottles (owc) per lot $ bottles (owc) per lot $ Echézeaux 1990 Domaine de la Romanée-Conti Level one 2.5cm, one 3cm...aromas of spices, plums, black-raspberries, and sweet new oak...admirable toastiness, rich, medium to full body, moderate tannins, low acidity, and an impressive finish... (92 points) Robert Parker, WA #83, October bottles per lot $ Romanée-St-Vivant 1990 Domaine de la Romanée-Conti Extremely rich and ripe with explosive aromas of Vosne spice, earth and only a touch of secondary nuance followed by big, indeed even robust flavors that show good muscle... (92 points) AM, March (See photo page 39) bottles (owc) per lot $ Grands-Echézeaux 1990 Domaine de la Romanée-Conti Level two 2.5cm...fantastically rich yet not excessively ripe fruit and flavors with excellent density, concentration and superb length...outstanding...stunning overall quality... (94 points) AM, Issue 23, 3rd Quarter bottles (owc) per lot $ La Tâche 1995 Domaine de la Romanée-Conti Level one 2.5cm This wine is mind-boggling...intensely profound, and super-ripe yet harmonious. Its extraordinarily long finish (it tails off with a sweet kirsch kiss) flabbergasted me... (95 points) Robert Parker, WA #118, August bottles (owc) per lot $ Montrachet 1993 Jacques Prieur Côte de Beaune, grand cru Lot 538: One capsule torn, five worn; Lot 539: Level one 2.5cm, one 3cm; one torn label bottles (owc) per lot $ bottles (owc) per lot $ Oreno 2001 Tenuta Sette Ponti Tuscany...intensely expansive and sweet on a fruit-rich nose which is loaded with smoky tar and graphite notes, it is packed and powerful on the palate... superb balance and exceptional length... (95 points) Daniel Thomases, WA #152, April bottles (2 owc) per lot $ Sassicaia 2001 Tenuta San Guido Tuscany Both owc - strapped prior to inspection by HDH Very cool vintage. Very dark with some black in the colour still. Rather a burnt, tarry note. Even a hint of green, then rather opulent and velvety on the palate... (17.5 points) Jancis Robinson, JR, 16 February bottles (2 owc) per lot $ :: THE WINE COLLECTION OF THE LATE JOSUE V. HARARI This is the second auction offering from Joe s collection, which we will be selling over the years. Joe took great pride in his cellar. Throughout his time in Baltimore, Atlanta and Connecticut, he collected the top Bordeaux wines from the best vintages. He bought almost everything as futures and stored his wine impeccably. Joe was a great friend and we miss him dearly. We hope you enjoy this nice selection of his very special collection. Wines Purchased at Auction, Respected Retailers, and Directly from the Producer. Recenty Removed from Professional Storage that Maintains a Constant Temperature of 55 F. Château La Gomerie 1995 St-Emilion...exotic aromas of Asian spices, soy, coffee, and ripe berry/cherry fruit. This full-bodied, thick, unctuously-textured wine is marvelously concentrated... (93 points) Robert Parker, WA #115, February bottles (owc) per lot $ Château Valandraud 1995 St-Emilion...Knockout aromas of black raspberry, smoked duck and suave, smoky oak. Thick, sweet and velvety in the mouth; the fruit explodes with aeration...fabulous sweetness... (95 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Château La Gomerie 1996 St-Emilion One base neck level...explosive aromatics of pain grillé, roasted nuts, kirsch liqueur, and assorted black fruits...full-bodied, with sweet tannin, and a ripe, intenselyconcentrated finish.. (92 points) Robert Parker, WA #122, April bottles (2 owc) per lot $ Château La Gomerie 1998 St-Emilion One nicked capsule...gorgeous bouquet of framboise liqueur, blackberries, and smoky oak, an unctuous texture, full body, and a seamless finish with low acidity and ripe tannin... (94 points) Robert Parker, WA #134, April bottles (owc) per lot $ Château L Hermitage 1998 St-Emilion...complex aromas of raspberry liqueur, blueberry, minerals, smoked meat and cedar...silky and suave on entry, then lush in the middle but not overly sweet... (90(+?) points) Stephen Tanzer, IWC, May/June bottles (2 owc) per lot $ Château Quinault l Enclos 2000 St-Emilion...outstanding...Raspberry, black currant, and floral characteristics are accompanied by striking elegance... (91 points) Robert Parker, WA #189, June bottles (owc) per lot $ Château Troplong-Mondot 2000 St-Emilion, grand cru classé One base neck level...copious chocolate, graphite, blackberry, blueberry, cassis, and ink characteristics are present in this full-bodied, powerful, massive St.- Emilion... (96 points) Robert Parker, WA #189, June bottles (owc) per lot $ Château Haut-Brion 2005 Pessac-Léognan, 1er cru classé...remarkably vivid and nuanced...a compelling mélange of dark flavors laced with the savory/mineral notes that are so typical of Haut-Brion... dense, explosive finish... (100 points) Antonio Galloni, Vinous.com, November imperial (6L) (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

41 Lots 553, , 564, 566

42 Château Latour gorgeous nose of graphite, crème de cassis, and floral notes with some forest floor in the background...full-bodied, super-concentrated...great texture, purity... (98 points) erobertparker.com #219, June imperial (6L) (owc) per lot $ Château Margaux 2005 Margaux, 1er cru classé Lot 551: Owc - strapped prior to inspection by HDH...Bright, delineated but also explosive, the 2005 takes hold of all the senses and never lets up. The flavors are vibrant and focused, with gorgeous lift and precision... (99 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ imperial (6L) (owc) per lot $ Château Pétrus 2005 Pomerol Owc - strapped prior to inspection by HDH...beautifully defined, crystalline, with vibrant red berry fruit, minerals, iris and smoke. This is utterly profound...filigree tannin, perfect acidity, slightly savoury fruit... (99 points) NM, February 2015 (See photo page 41) magnums (owc) per lot $ Château l Arrosée 2005 St-Emilion, grand cru classé...elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth...impressive concentration, purity and overall texture... (91 points) erobertparker.com #219, June bottles (owc) per lot $ magnums (owc) per lot $ imperial (6L) (owc) per lot $ Château Beauséjour (Duffau-Lagarrosse) 2005 St-Emilion, 1er grand cru classé (B)...aromas of black cherry and licorice; slightly liqueur-like. Intensely flavored and gripping...impressive power and a serious spine to the sweet black cherry flavors... (91(+?) points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Domaine de Chevalier Rouge 2005 Pessac-Léognan A glorious wine...reveals notes of graphite, subtle charcoal, blackberry and blackcurrant frui...silky tannins, and a long, multi-dimensional finish...a killer effort... (95 points) erobertparker.com #219, June bottles (2 owc) per lot $ Château La Conseillante 2005 Pomerol...spectacular aromatics of mulberry, blueberry and raspberry fruit... sweet floral notes...gorgeously silky, elegant and stylish...graceful, provocative and compelling... (97 points) erobertparker.com #219, June 2015 (See photo page 41) imperial (6L) (owc) per lot $ Château L Eglise-Clinet 2005 Pomerol...spectacular nose of licorice, mulberry, blackberry and sweet blue fruits. The new oak is completely hidden, the wine full-bodied, multilayered and just stunning... (100 points) erobertparker.com #219, June 2015 (See photo page 41) imperial (6L) (owc) per lot $ Château L Evangile 2005 Pomerol...gorgeous aromatics consist of spring flowers, black raspberries, licorice, truffle and graphite...this stunner is capable of another two to three decades of longevity... (96 points) erobertparker.com #219, June 2015 (See photo page 41) imperial (6L) (owc) per lot $ Château Figeac 2005 St-Emilion, 1er grand cru classé (B)...blackcurrant, licorice, graphite, violet, minerals and exotic spices. Broad, suave and fine-grained on the palate...flavors of currant, minerals and tobacco... (92 points) Stephen Tanzer, IWC, May/June imperial (6L) (owc) per lot $ Château La Gaffelière 2005 St-Emilion, 1er grand cru classé (B) Two labels slightly scuff marked; all wax capsules chipped and cracked, remnants of one capsule in owc...bouquet of lead pencil shavings, crème de cassis, blackberries, smoked meats, incense, and Asian spice. Fabulously deep and full-bodied...explosive richness... (96 points) Robert Parker, WA #176, April double-magnums (3L) (3 owc) per lot $ Château Le Gay 2005 Pomerol Chipped wax capsule...massive, masculine Pomerol...showing much more minerality, abundant blue and black fruits, a full-bodied mouthfeel, and loads of tannin in a youthful, backward style... (95+ points) erobertparker.com #219, June 2015 (See photo page 41) salmanazar (9L) (owc) per lot $ Château Gruaud Larose 2005 St-Julien, 2me cru classé...touches of bacon fat and cured meat infusing the black fruit...mediumbodied with slightly angular tannin...sage and thyme notes on the aftertaste continue to appeal. (91 points) NM, February bottles (owc) per lot $ Château Lafleur 2005 Pomerol...stunning nose of blue and black fruits, forest floor, flowers and earth... full-bodied, rich, moderately tannic and super-concentrated... (100 points) erobertparker.com #219, June 2015 (See photo page 41) bottles (owc) per lot $ Château Larcis Ducasse 2005 St-Emilion, grand cru classé...unbelievable nose of licorice, tapenade, black cherry and blackcurrant liqueur...astonishing richness and length...this beauty is not to be missed!... (100 points) erobertparker.com #219, June imperial (6L) (owc) per lot $ Château Léoville Barton 2005 St-Julien, 2me cru classé...blackberry, bilberry, a hint of Liquorice All Sorts and crème de cassis. The palate is medium-bodied...superb delineation on the finish that reins the power back in... (95 points) NM, February magnums (owc) per lot $ Château Léoville Poyferré 2005 St-Julien, 2me cru classé...a rich and opulent bouquet with lavish ripe black cherries and wild strawberry, just a touch of licorice...full-bodied...savory notes flourishing towards the finish... (95 points) NM, February magnums (owc) per lot $ imperial (6L) (owc) per lot $ Château La Mission Haut-Brion 2005 Pessac-Léognan, cru classé...pure perfection...extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins... (100 points) erobertparker.com #219, June imperial (6L) (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

43 Château Pavie 2005 St-Emilion, 1er grand cru classé (B) Lot 572: Owc - strapped prior to inspection by HDH...promising nose of blackberries, cassis, graphite and cedar wood...intense and full-bodied, with magnificent concentration, a majestic mouthfeel...beautifully rich... (100 points) erobertparker.com #220, August bottles (owc) per lot $ imperial (6L) (owc) per lot $ Château Tertre-Roteboeuf 2005 St-Emilion, grand cru classé One capsule torn, one creased...stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent...a stunning texture and a finish that lasts nearly a minute... (98 points) Robert Parker, WA #176, April magnums (owc) per lot $ Château Troplong-Mondot 2005 St-Emilion, grand cru classé Base neck level...a great effort and a superstar of the vintage...white chocolate, blackberry, cassis and licorice as well as a hint of truffle and some subtle background oak.. (100 points) erobertparker.com #219, June imperial (6L) (owc) per lot $ Château Pétrus 2006 Pomerol Lot 576: One slightly scuffed label; owc - strapped prior to inspection by HDH; Lot 577: Owc - strapped prior to inspection by HDH...aromas of dark berries and licorice. Sweet, deep nd lush, showing brooding dark berry and black cherry fruit sexed up by an exotic chocolate liqueur quality... (93(+?) points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ imperial (6L) (owc) per lot $ Château Larcis Ducasse 2006 St-Emilion, grand cru classé...aromas of blueberry, licorice, minerals, dark chocolate and iron. Juicy, spicy and penetrating...flavors of black fruits, spices, mocha, minerals and flowers... (91(+?) points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ magnums (owc) per lot $ Château Climens 2003 Barsac, 1er cru classé...apricot, orange and caramel. Fat, silky and sweet, with the sheer concentration to support its substantial alcohol...an almost confectionery quality to the fruit... (92(+?) points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Coutet 2003 Barsac, 1er cru classé...aromas of orange liqueur and spices. Sweet, round and pure...wonderfully aromatic and light on its feet. Very ripe and very complex in the mouth... (92 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Châteauneuf-du-Pape, Cuvée Tradition 1998 Château Mourre du Tendre Southern Rhône One slightly damp stained label...an awesome wine...black fruits intermixed with spice box, kirsch, dried herbs, and animal characteristics...like candy flowing across the palate, but ripe, concentrated... (92-94 points) Robert Parker, WA #131, October bottles per lot $ Châteauneuf-du-Pape, Cuvée Tradition 2000 Château Mourre du Tendre Southern Rhône...gargantuan-styled offering exhibits full body, immense extract, and mouthsearing levels of tannin in a heavy, full-throttle style. A blockbuster that requires patience... (94-96 points) Robert Parker, WA #138, December bottles per lot $ Châteauneuf-du-Pape, Cuvée du Baron 2003 Château Fortia Southern Rhône...sweet nose of a spring flower garden interwoven with licorice, blackberry, sweet cherries, and plums bordering on figs...opulent, medium to full-bodied... (92 points) Robert Parker, WA #163, February bottles (oc) per lot $ Châteauneuf-du-Pape, Vieilles Vignes 2007 Domaine la Millière Southern Rhône...plenty of juicy black currants and black cherries intermixed with lavender, licorice, incense, and forest floor. Full-bodied, dense, and seductive... (92 points) Robert Parker, WA #185, October bottles (oc) per lot $ Châteauneuf-du-Pape, Vieilles Vignes 2009 Domaine de la Janasse Southern Rhône...incredible density and richness, with notes of soy, blackberry, and blueberry liqueur, incense, acacia flowers and licorice...massive concentration...smooth finish... (99 points) Robert Parker, WA #197, October bottles (2 oc) per lot $ Fonseca Vintage Port pure blackberry, juniper berries, licorice and a touch of sloes...the palate is underpinned by very fine tannins, a sensual, svelte texture with wonderful acidity... (96 points) Neal Martin, erobertparker.com #205, February bottles (owc) per lot $ Warre s Vintage Port 2000 Douro...blackberry and cassis, licorice, violet, spice cake, bitter chocolate and mint. Thick, dense and powerful...flavors of black fruits, violet, licorice, dark chocolate and spices... (91(+?) points) Stephen Tanzer, IWC, January/ February bottles (owc) per lot $ :: FINE FRENCH AND CALIFORNIAN WINES FROM THE CELLAR OF A CHICAGO COLLECTOR WHO IS A REPEAT CONSIGNOR Purchased Directly From the Winery or Upon Release From Established Merchants. Stored in Custom-Built Temperature- and Humidity-Controlled Home Storage Before Arriving at HDH. Château Pétrus 1989 Pomerol...stunningly opulent, rich, full-bodied, amazingly concentrated, exotic, flamboyant...remarkably youthful...looks to be another 30-year wine... amazing... (100 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottle per lot $ Château Latour 1990 Bottle: Very high shoulder level; slightly torn label; Magnum: Top shoulder level...vibrant nose of redcurrant, licorice, minerals and tobacco...thick and large-scaled...explodes in the middle palate. Incredible unfolding peacock tail of a finish... (98 points) Stephen Tanzer, IWC, July/August bottle and 1 magnum per lot $ Château Latour 1999 Bin marked label; capsule loose and creased...big, concentrated...classic nose of minerals, black currants, leather, and vanilla...long, ripe, and medium-bodied, with high levels of sweet tannin... (94 points) Robert Parker, WA #140, April magnum per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

44 Château Lynch-Bages 2000 Pauillac, 5me cru classé One scuff marked label...blossoming bouquet of blackberries, cassis, graphite and pen ink. Full-bodied with velvety tannins...purity, texture, mouthfeel and power combined with elegance... (97 points) Robert Parker, WA #196, August bottles (owc) per lot $ Château Beauséjour (Duffau-Lagarrosse) 1990 Label glue stained and slightly damp stained (1) Château Haut-Brion 1990 Label torn and slightly bin marked (1) Château Ausone 1996 (1) 593 Above 3 bottles per lot $ Château d Yquem 2001 Sauternes, premier cru superieur...honeyed tropical fruit, orange marmalade, pineapple, sweet crème brûlée, and buttered nut-like scents...full-bodied...massive concentration... (100 points) Robert Parker, WA #158, April half-bottles per lot $ DALLA VALLE VINEYARDS Dalla Valle Vineyards Red Wine, Maya 2006 (owc) (3) Cabernet Sauvignon 2007 (2) Red Wine, Maya 2007 (3) 595 Above 8 bottles per lot $ Dalla Valle Vineyards Cabernet Sauvignon 2008 (3) Red Wine, Maya 2008 (owc) (3) 596 Above 6 bottles per lot $ Harlan Estate Red Wine 2008 Espresso, mocha, dark red berries, rose petals and spices...fleshes out beautifully in the glass as it shows off its class and true pedigree...decidedly ripe, forward vintage... (96 points) Antonio Galloni, WA #198, December magnum (owc) per lot $ Harlan Estate Red Wine 2009 Lot 605: Signature on label...cloves, dark plums, cherries, smoke and graphite add richness and resonance to this powerful, incisive wine. Juicy and exuberant...enveloping, sensual finish... (97 points) Antonio Galloni, WA #204, December 2012 (See photo opposite page) bottles (owc) per lot $ magnum (owc) per lot $ double-magnum (3L) (owc) per lot $ Harlan Estate Red Wine 2010 Fascinating aromas of rock and dark fruits such as blueberries and blackberries...full body, with wonderfully formed tannins...incredible layers and depth... (100 points) JS, May bottles (owc) per lot $ Harlan Estate Red Wine super-expressive and textured in the glass...impresses for its exceptional balance and sense of proportion...incredibly beautiful... (94 points) Antonio Galloni, Vinous.com, October bottles (owc) per lot $ Harlan Estate Red Wine, The Maiden 2008 (3) Harlan Estate Red Wine, The Maiden 2010 (3) 608 Above 6 bottles (2 owc) per lot $ Dalla Valle Vineyards Cabernet Sauvignon 2009 (3) Red Wine, Maya 2009 (3) 597 Above 6 bottles per lot $ Dalla Valle Vineyards Cabernet Sauvignon 2010 (4) Red Wine, Maya 2010 (4) 598 Above 8 bottles per lot $ Dalla Valle Vineyards Cabernet Sauvignon 2011 (3) Red Wine, Maya 2011 (3) 599 Above 6 bottles per lot $ HARLAN ESTATE Harlan Estate Red Wine classic aromas of crème de cassis, melted licorice, smoked meats, burning embers, and graphite...great balance. A candidate for wine of the vintage... (96 points) Robert Parker, WA #186, December magnums (owc) per lot $ Harlan Estate Red Wine sweet aromas of barbecue smoke, blueberries, blackberries, cassis, licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stunningly deep fruit... (100 points) Robert Parker, WA #192, December bottles (owc) per lot $ SCREAMING EAGLE Screaming Eagle Cabernet Sauvignon 2010 Oakville...aromas of crushed boysenberry, wild herbs, licorice and spearmint... highly concentrated, pliant flavors of black fruits, cocoa powder and flowers... (97(+?) points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Screaming Eagle Cabernet Sauvignon 2011 Oakville...scents of cassis, musky cigar tobacco and bitter chocolate...floral and cedar nuances...youthful intensity and lavender lift to its dark berry and cigar box flavors... (94 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Second Flight Red Wine (2nd Wine of Screaming Eagle) 2011 Oakville A dark, voluptuous beauty...laced with plum, grilled herbs, tobacco, smoke, violets and graphite. The style is cool, savory and precise...a magnificent showing. (94 points) Antonio Galloni, Vinous.com, October bottles (owc) per lot $ Screaming Eagle Cabernet Sauvignon 2012 Oakville...Made in the classic, iconic Screaming Eagle style...possesses an extraordinary set of aromatics consisting of pure blackcurrant liqueur, licorice, acacia flowers, graphite... (100 points) erobertparker.com #215, October bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

45 Lots

46 Second Flight Red Wine Vertical Assortment (2nd Wine of Screaming Eagle) MV Oakville 2006 (2) 2007 (2) 2008 (2) 2009 (2)...Second Flight is a Cabernet Sauvignon-based wine, but here the Merlot plays a much more significant role... (2006: 94 points, 2007: 94 points, 2008: 92 points, 2009: 93 points) (92-94 points) Antonio Galloni, WA #204, December Above 8 bottles (owc) per lot $ Bond Winery Red Wine Assortment 2008 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina Loose wax cork topper (1) The Melbury, Quella and Vecina vineyards are planted with 100% Cabernet Sauvignon. The St. Eden vineyard includes 5% Cabernet Franc...while the Pluribus vineyard includes 13% Merlot and 11% Cabernet Franc. (Melbury 91-93; Pluribus 95; Quella 93; St. Eden 94; Vecina 95 points) Antonio Galloni, WA #198, December Above 5 bottles (owc) per lot $ Bond Winery Red Wine Assortment 2009 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) The 2009s are sexy, radiant and impeccably polished...these are simply some of the most utterly magnificent wines I have ever tasted, and a true testament that terroir... (Melbury 94; Pluribus 97; Quella 96; St. Eden 97; Vecina 98+ points) Antonio Galloni, WA #204, December Above 5 bottles (owc) per lot $ Abreu Vineyards Cabernet Sauvignon, Howell Mountain 2010 Howell Mountain One label bin marked, one slightly nicked...simply magnificent...full-bodied to the core...with graphite, pencil shavings, menthol, melted road tar, plum, cassis and licorice notes...an exciting, viscerally thrilling wine... (100 points) Antonio Galloni, Vinous.com, November bottles (oc) per lot $ Abreu Vineyards Red Wine, Thorevilos 2010 St. Helena bottles (oc) per lot $ Bond Winery Red Wine Assortment 2010 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) 618 Above 5 bottles (owc) per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard floral and medicinal notes perk up aromas of blackberry and cassis. Densely packed and sweet, but with a delightfully sappy quality and juicy, integrated acidity... (93-96 points) Stephen Tanzer, Vinous.com, May bottles (owc) per lot $ Araujo Estate Wines Cabernet Sauvignon Eisele Vineyard 2006 (3) Eisele Vineyard 2007 (3) Eisele Vineyard 2008 (3) Eisele Vineyard 2009 (owc) (3) 620 Above 12 bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 2007 (3) Cabernet Sauvignon, Tychson Hill Vineyard 2009 (3) Red Wine, Cariad 2009 (3) 621 Above 9 bottles (3 owc) per lot $ Abreu Vineyards Cabernet Sauvignon, Madrona Ranch 2008 (2) Cabernet Sauvignon, Madrona Ranch 2009 (2) Red Wine, Madrona Ranch 2011 (2) 622 Above 6 bottles (3 oc) per lot $ Araujo Estate Wines Cabernet Sauvignon Eisele Vineyard 2010 (3) Eisele Vineyard 2011 (3) 623 Above 6 bottles (2 owc) per lot $ :: A COLLECTION OF MATURE VINTAGES FROM THE MOST SOUGHT AFTER PRODUCERS FROM BURGUNDY AND ITALY FEATURING 1964 ROMANEE-CONTI AND AN IMPERIAL OF THE MYSTICAL 1990 LE PERGOLE TORTE FROM THE CELLAR OF AN EAST COAST GENTLEMAN Purchased Through Reputable Merchants and Stored in Professional Storage at Optimal Temperature and Humidity Settings Romanée-Conti 1964 Domaine de la Romanée-Conti Level 4.5cm; label damp stained and slightly loose; missing Monopole label...brilliant nose with a superb breadth of spice, earth, leather and smoky game nuances...ripe flavors that possess simply knockout complexity and still plenty of vigor on the incredibly long finish... (96 points) AM, October bottle per lot $ Romanée-Conti 1991 Domaine de la Romanée-Conti Damp stained label; slightly sunken cork...pure and intensely floral nose...notes of dried rose petal...flavors remain intense, powerful and mouth coating with an underlying vibrancy and transparency... (97 points) AM, April (See photo opposite page) bottle per lot $ Romanée-Conti 1996 Domaine de la Romanée-Conti Scuff marked label...aromas of black fruit, hoisin, spice, underbrush, anise and violets... understated, refined, elegant and classy flavors of incredible breed and fantastic complexity... (96 points) AM, April (See photo opposite page) bottle per lot $ Romanée-Conti 1999 Domaine de la Romanée-Conti Scuff marked label Vibrant, pure, spicy, distinctly floral...big, powerful and concentrated almost to the point of painful intensity with its super ripe, palate staining flavors... (98 points) AM, April (See photo opposite page) bottle per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

47 Lots

48 Clos Vougeot, Vieilles Vignes 2011 Château de la Tour bottles (owc) per lot $ Sassicaia 2004 Tenuta San Guido Tuscany One base neck level; all labels slightly scuffed and slightly bin marked...aromas of ripe red cherry, mint, smoke and black truffle...lovely mineral and floral elements. Ripe, rich and velvety on entry...finish goes on for minutes... (97 points) Ian D Agata, IWC, January bottles per lot $ TENUTA SAN GUIDO Sassicaia 2006 Tenuta San Guido Tuscany...a stunning wine...possesses a deep sense of inner elegance that is transmitted into tiny, elegant pulses that form a steady and meaningful continuum... (96 points) Monica Larner, erobertparker.com #219, June bottles per lot $ Sassicaia 2007 Tenuta San Guido Tuscany Lot 632: One nicked label...explodes onto the palate with masses of rich, opulent fruit that...gorgeous length and a seamless beauty that is hard to fully capture. Dark wild cherries, plums, spices... (95 points) Antonio Galloni, WA #191, October bottles (owc) per lot $ bottles (owc) per lot $ Sassicaia 2009 Tenuta San Guido Tuscany Lots : Each owc - strapped prior to inspection by HDH...aromas of blackberry, cassis, lead pencil, violet and minerals...superripe note of crushed raspberry...sharply defined cassis, violet and mineral flavors... (97(+?) points) Ian D Agata, IWC, September bottles (owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Le Pergole Torte Riserva 1990 Montevertine Tuscany Nicked label; wax capsule chipped and cracked; slight signs of past seepage...bursts from the glass with extraordinary richness, power and depth. Dark cherries, plums, camphor, licorice and spices are woven together in this stunning, towering wine... (100 points) Antonio Galloni, WA #201, June imperial (6L) (owc) per lot $ Brunello di Montalcino Riserva 1995 Case Basse (G. Soldera) Tuscany All labels slightly damp stained and slightly scuff marked...exotic nose of truffle juice, roasted meats, minerals, smoke, red and black fruits, licorice, Chinese black tea, and incense...must be tasted to be believed... (96 points) Robert Parker, WA #137, October bottles per lot $ Le Pergole Torte 1998 Montevertine Tuscany Label nicked and slightly damp stained; wax capsule chipped and cracked; slight signs of past seepage; bottle 67/ balthazar (12L) (owc) per lot $ Brunello di Montalcino Riserva 2004 Case Basse (G. Soldera) Tuscany All labels slightly scuff marked...super-refined and finessed, the 2004 is one of the most aristocratic, nuanced wines Soldera has made over the last four decades...impossible to resist. (97+ points) Antonio Galloni, Vinous.com, January magnums (oc) per lot $ Barolo 2006 Bartolo Mascarello Piedmont...It possesses dazzling inner perfume, intense color, beautifully nuanced fruit and a classic, austere young-barolo profile that will allow it to age gracefully for decades. (96+ points) Antonio Galloni, WA #193, February bottles (oc) per lot $ Ornellaia 2009 Tenuta dell Ornellaia Tuscany...caresses the palate with layers of seamless, radiant fruit. Sweet red berries, mocha, flowers, new leather and spices...sumptuous, totally beautiful wine... (97 points) Antonio Galloni, WA #201, June bottles (2 owc) per lot $ Sorì Tildìn 2010 Gaja Barbaresco, Piedmont Two labels slightly nicked, one slightly bin marked...extraordinary, breezy overtones of lead pencil and brimstone that so fittingly frame the Nebbiolo grape...lingering end-notes of rose petal, ginger and cedar... (96+ points) Monica Larner, WA #207, June bottles (owc) per lot $ :: CASE OFFERINGS OF LAFITE AND LATOUR FROM THE CELLAR OF A LONG-TIME MIDWESTERN CLIENT Purchased Upon Release and Removed From Custom-Built, Temperature- and Humidity-Controlled Home Storage Château Lafite Rothschild 1982 Six base neck, six top shoulder level...extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine... (97+ points) Robert Parker, WA #183, June bottles (owc) per lot $ Château Latour 1982 Two base neck level...sweet tannins as well as extraordinarily decadent, even extravagant levels of fruit, glycerin, and body...full-bodied, exuberant, rich, classic... (100 points) Robert Parker, WA #183, June bottles (owc) per lot $ Château Lafite Rothschild 1986 One base neck level...outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length...penetrating fragrance of cedar, chestnuts, minerals... (100 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château Lafite Rothschild 1996 All labels slightly damp stained...nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity...oozing with extract and richness... (100 points) Robert Parker, WA #122, April bottles (owc) per lot $ :: 48 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

49 AN OFFERING OF EXCEPTIONAL BURGUNDY FROM TOP PRODUCERS INCLUDING DRC, MUGNIER, AND ROUSSEAU AS WELL AS GUIGAL SINGLE VINEYARD COTE-ROTIE FROM THE CELLAR OF A CANADIAN GENTLEMAN Purchased from Reputable Merchants or Directly from Domaine and Stored in a Temperature- and Humidity-Controlled Cellar Château Margaux 1989 (1) Château Margaux 1990 Slightly damp stained label (1) 647 Above 2 bottles per lot $ Bonnes-Mares 1990 Georges Roumier Damp stained label...very dense earth-suffused fruit aromas...big, concentrated, complex, deep and still moderately tannic flavors that offer seriously impressive length... (93 points) AM, May bottle per lot $ Musigny 1990 Jacques-Frédéric Mugnier...rich and structured with solidly ripe tannins and good balance...plenty of punch and power...approachable now though there is certainly no rush. (90 points) AM, Issue 19, 3rd Quarter bottle per lot $ Bonnes-Mares 1993 Georges Roumier...spicy black fruit and nuances of game, anise and road tar...very complex earthy and mineral-infused flavors that are sweet, delicious, serious... penetrating length... (94 points) AM, Issue 26, 2nd Quarter bottle per lot $ Chambertin 1993 Armand Rousseau Slightly torn label...black fruit and earth notes with restrained, pure and powerful, extremely rich, almost massive flavors...intense, extremely long finish...in a word, brilliant... (94 points) AM, November bottle per lot $ Chambolle-Musigny, Les Amoureuses 1993 Georges Roumier Côte de Nuits, 1er cru...highly spiced nose that carries a hint of sandalwood over to the delicious, mouth coating and serious medium plus weight flavors...superb detail...stunning effort... (96 points) AM, March bottle per lot $ Musigny 1993 Jacques-Frédéric Mugnier Slightly torn label...beautifully nuanced smoke, violets and a cornucopia of red fruit... flavors that are so precise that they seem to etch themselves into your palate... (97 points) AM, May bottle per lot $ La Tâche 1995 Domaine de la Romanée-Conti Level 3cm This wine is mind-boggling...intensely profound, and super-ripe yet harmonious. Its extraordinarily long finish (it tails off with a sweet kirsch kiss) flabbergasted me... (95 points) Robert Parker, WA #118, August bottle per lot $ Richebourg 1995 Domaine de la Romanée-Conti Level 2.5cm; label scuff marked and slightly damp stained...earthy, savoury, meaty nose with notes of ceps, smoky bacon, kirsch and spiced blackberries...firmly structured, masculine...savoury fruit... long, earthy finish... (95 points) Lisa Perrotti-Brown, In Asia, May bottle per lot $ Chambertin 1998 Armand Rousseau Worn capsule An elegant, ripe and detailed fresh mostly red berry fruit nose...earth, anise, clove and a whiff of oak toast...rich, intense, muscled and powerful flavors... (93 points) AM, April bottle per lot $ Musigny 1998 Jacques-Frédéric Mugnier Scuffed label; nicked capsule...essence of crushed red raspberry on the nose, complicated by blood orange, rose petal, cocoa powder and nutmeg...texture of liquid velvet... (96(+?) points) Stephen Tanzer, IWC, March/April bottle per lot $ Chambertin, Clos de Bèze 1999 Armand Rousseau Label torn and scuffed...spice, earth, minerality and still fresh red and black pinot fruit aromas...excellent richness to the intense and beautifully well-delineated medium-bodied flavors... (97 points) AM, Issue 60, 4th Quarter bottle per lot $ Musigny 1999 Jacques-Frédéric Mugnier...spice and menthol-infused black cherry fruit aromas...elegant, sexy and beautifully refined medium-weight flavors...velvet wrapped tannins... stunning persistence... (94 points) AM, November bottle per lot $ Romanée-St-Vivant 2010 Domaine de la Romanée-Conti...ultra-elegant spice, floral and herbal nuances...kaleidoscopically layered red currant and plum suffused aromas...silky middle weight flavors... explosive finish... (96 points) AM, Issue 49, 1st Quarter bottle per lot $ Richebourg 1990 Label torn and damp stained; vintage label appears hand cut; generic French tax stamped capsule (1) Romanée-St-Vivant 1990 Label damp stained and scuffed; torn vintage label (1) Both above Hudelot-Noëllat 661 Above 2 bottles per lot $ Musigny, Vieilles Vignes 1995 Comte Georges de Vogüé (1) Richebourg 1995 Jean Gros (1) 662 Above 2 bottles per lot $ Meursault, Les Genevrières 2001 Comtes Lafon Côte de Beaune, 1er cru...rich, powerful, seductively spicy fruit aromas and despite the intensity and grand scale of the flavors, this is impressively precise...textured palate impression and gorgeous length. (91 points) AM, Issue 15, 3rd Quarter bottle per lot $ Côte Rôtie, La Landonne 1999 (1) Côte Rôtie, La Mouline 1999 (1) Côte Rôtie, La Turque 1999 (1) All above Guigal 664 Above 3 bottles per lot $ :: Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

50 AN EXCITING ASSORTMENT OF FIRST GROWTH BORDEAUX FROM THE PAST FIVE DECADES Purchased From Reputable Sources and Stored Professionally Château Pétrus 1966 Pomerol Very high shoulder level...rich nose, almost malty yet developing a lovely fragrance. Sweet, fullbodied...made as if the grapes had not been pressed but allowed to drip their sugar-laden juice. Last tasted April 1990 ***** Long life. Michael Broadbent, Vintage Wine, Harcourt (2002) bottle per lot $ Château Haut-Brion 1982 Graves, 1er cru classé Level one 2.5cm, three 3cm, one 4cm; all labels slightly scuffed; multiple importers...aromas of hot stones, tobacco, minerals and marzipan; a denser, silkier palate impression...an uncanny combination of sheer sweetness with structure and grip... (96 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Lafite Rothschild 1982 One base neck, two top shoulder level; one label damp stained, one scuffed; multiple importers...extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine... (97+ points) Robert Parker, WA #183, June bottles per lot $ Château Margaux 1982 Margaux, 1er cru classé Four base neck, three top shoulder, two very high shoulder level; one scuff marked label; five capsules corroded, two torn, one cut prior to inspection by HDH reveals fully branded cork; multiple importers...notes of melted tar intermixed with sweet cassis and floral underpinnings. Very full-bodied and dense...blockbuster power, richness, and impressive aromatics... (98 points) Robert Parker, WA #183, June bottles per lot $ Château Mouton Rothschild 1982 One base neck, one top shoulder level; one nicked capsule; two importers...one of the legends of Bordeaux...crème de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture... (100 points) Robert Parker, WA #183, June bottles per lot $ Château Pétrus 1985 Pomerol Slightly nicked label; capsule cut by HDH reveals fully branded cork...opulent, fantastically full of fruit, concentrated, mouthfilling...most recently...now mature looking rich, complete...april 2000 ***** Perfect now. Another 20 years of life. Michael Broadbent, Vintage Wine, Harcourt (2002) bottle per lot $ Château Lafite Rothschild 1986 One base neck level; one slightly scuffed label; multiple importers...outstanding richness, a deep color, medium body, a graceful, harmonious texture, and superb length...penetrating fragrance of cedar, chestnuts, minerals... (100 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Margaux 1986 Margaux, 1er cru classé One base neck, one top shoulder level; multiple importers...the aromatics become striking, with notes of smoke, toast, crème de cassis, mineral, and white flowers...high but sweet tannin, great purity... masculine, full-bodied style... (98 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Mouton Rothschild 1986 One top shoulder level An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and impeccably made wine... (100 points) Robert Parker, WA #106, August bottles per lot $ Château Pétrus 1986 Pomerol Lively crimson...richer and sweeter than Le Pin...Still chewy and well behind the other two top Pomerols noted here in terms of evolution. (18 points) Jancis Robinson, JR, 31 August bottle per lot $ Château Pétrus 1990 Pomerol...sweetness, low acidity, and velvety tannins...massive in the mouth as well as incredibly pure and well-delineated...an incredible achievement! (100 points) Robert Parker, WA #183, June bottles per lot $ Château Cheval Blanc 1992 St-Emilion, 1er grand cru classé (A) One damp stained label bottles per lot $ Château Lafite Rothschild sweet, expansive perfume of cedar wood, black currants, lead pencil, and minerals...a fat mid-palate, medium body, explosive fruit and richness, soft tannin... (92 points) Robert Parker, WA #128, April bottles per lot $ Château Lafite Rothschild close to perfection. The spectacular nose of lead pencil, smoky, mineral, and black currant fruit soars majestically from the glass...elegant yet profoundly rich... (98 points) Robert Parker, WA #134, April bottles per lot $ Château Lafite Rothschild graphite, black currants, sweet, unsmoked cigar tobacco, and flowers... rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite... (98+ points) Robert Parker, WA #189, June bottle per lot $ Château Latour 1978 Base neck level; label damp stained and slightly loose (1) Château Latour 1982 Top shoulder level; slightly damp stained label (1) Château Latour 1985 (1) Château Latour 1986 Slightly tattered label (1) Château Latour 1995 Both labels slightly scuff marked; two importers (2) 680 Above 6 bottles per lot $ Château Haut-Brion 1985 Both labels scuff marked (2) Château Haut-Brion 1994 Slightly bin marked label (1) Château Haut-Brion 2001 Slightly scuff marked label (1) 681 Above 4 bottles per lot $ Château Margaux 1985 Base neck level; capsule torn and slightly corroded (1) Château Margaux 1989 (1) Château Margaux 1995 Slightly scuffed label (1) Château Margaux 2004 Slightly scuffed label (1) 682 Above 4 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

51 Château Lafite Rothschild 1989 (1) Château Lafite Rothschild 1990 (1) 683 Above 2 bottles per lot $ Château Mouton Rothschild 1989 Top shoulder level (1) Château Mouton Rothschild 1990 Slightly scuffed label (1) Château Mouton Rothschild 1995 Base neck level (1) 684 Above 3 bottles per lot $ Dom Pérignon Brut 1996 (4) Dom Pérignon Brut 1999 (1) 685 Above 5 bottles (5 oc) per lot $ Sassicaia 2001 Tenuta San Guido Tuscany One base neck level Very cool vintage. Very dark with some black in the colour still. Rather a burnt, tarry note. Even a hint of green, then rather opulent and velvety on the palate... (17.5 points) Jancis Robinson, JR, 16 February bottles per lot $ :: AN ENTICING SELECTION OF BURGUNDY FEAUTRING HIGHLY-SOUGHT PRODUCERS FROM THE EXTENSIVE CELLAR OF A HIGHLY KNOWLEDGEABLE MANHATTAN COLLECTOR, REPEAT CONSIGNOR AND GOOD FRIEND OF HDH All Wines Acquired by Current Owner on Initial Release and Stored Since in Ideal Conditions Griotte-Chambertin 1996 Joseph Drouhin...mature secondary aromas...detailed and delicious middle weight flavors... (90 points) AM, July bottles per lot $ Chambolle-Musigny, Les Amoureuses 2002 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru...highly expressive with a softly perfumed nose that is spicy, floral and ultra seductive with elegant fruit that displays subtle earth and anise notes... (92 points) AM, March bottles per lot $ Echézeaux 2002 Jean Grivot Four labels slightly damp stained...nose combines superripe berries, plum, violet, minerals, nutty oak... Sweet and dense...chewy and solid yet light on its feet... (93 points) Stephen Tanzer, IWC, March/April bottles per lot $ Nuits-St-Georges, Clos de la Maréchale 2005 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru...aromas of blackberry liqueur and black cherry...crushed berry and mineral flavors sexed up by the uncanny sweetness of the vintage...long and strong on the end... (92(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Vosne-Romanée, Les Petits Monts 2005 Joseph Drouhin Côte de Nuits, 1er cru...smells sweetly and brightly of red currant and cherry scented with star anise, cardamom, cinnamon and ginger...fantastic brightness of fruit and lift... (95 points) David Schildknecht, WA #171, June bottles (oc) per lot $ Charmes-Chambertin 2008 Domaine Dujac...aromas of elegant red berry fruit, floral notes and plenty of Gevrey-style earth...supple and detailed medium-bodied flavors that are balanced, complex, sappy... (93 points) AM, Issue 41, 1st Quarter magnum per lot $ Chambertin, Clos de Bèze 2009 Domaine Faiveley Dark and spicy on the nose with rich dark fruit under the oaky spice. Tannins are so fine they almost disappear and it is remarkably light on the mid palate... (17- points) Julia Harding MW, JR, 12 January magnums per lot $ Corton, Clos des Cortons Faiveley 2009 Domaine Faiveley Côte de Beaune, grand cru...like liquid velvet on the palate--lush dense and incredibly finegrained...a crescendo of spices and minerals...great thrust and chewiness...essence of Corton grand cru. (97(+?) points) Stephen Tanzer, IWC, March/April magnums per lot $ Volnay, Clos de la Bousse d Or 2009 La Pousse d Or Côte de Beaune, 1er cru...wild, almost unrestrained...stunning beauty in its opulent fruit...marvelous detail and clarity with palate staining intensity...plenty of vibrancy and freshness... (96 points) Antonio Galloni, WA #194, May magnums per lot $ Gevrey-Chambertin, Vieilles Vignes 2012 Domaine Fourrier Côte de Nuits...Explosively ripe aromas of raspberry, redcurrant and dried flowers... sweet and lush on the palate, with superripe flavors of dried red fruits and flowers... (90 points) Stephen Tanzer, Vinous.com, March bottles (oc) per lot $ Nuits-St-Georges 1996 One nicked label (3) Savigny-lès-Beaune 1996 (2) Vosne-Romanée 1996 (2) Vosne-Romanée 1997 (1) All above Emmanuel Rouget 697 Above 8 bottles per lot $ Echézeaux 2002 (5) Echézeaux 2005 (6) Both above Bocquenet 698 Above 11 bottles per lot $ Vosne-Romanée, Les Petits Monts 2006 (3) Vosne-Romanée, Les Petits Monts 2007 (3) Both above Domaine Forey Père et Fils 699 Above 6 bottles per lot $ Chablis, Butteaux 1996 Domaine Raveneau Chablis, 1er cru Four wax capsules chipped and cracked...aromas of minerals, green Chablis fruit and a lovely hint of fresh apples introduce racy, intense, backward, steely flavors of considerable depth and outstanding length... (92 points) AM, October bottles per lot $ Chablis, Les Clos 1996 René et Vincent Dauvissat Chablis, grand cru Two labels torn, four slightly damp stained; one nicked capsule...explodes on the nose with a supremely complex and utterly classic Chablis nose that reveals a panoply of primary and secondary fruit aromas... (94 points) AM, Issue 24, 4th Quarter bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

52 Chablis, Butteaux 2000 Domaine Raveneau Chablis, 1er cru One nicked label; four wax capsules chipped...intense, green, slightly austere Chablis fruit aromas lead to richly detailed, mouth coating and sappy flavors of extraordinary pungency...a first rate effort... (92 points) AM, October bottles per lot $ Chablis, Blanchots 2001 Domaine Raveneau Chablis, grand cru Two labels nicked; one slightly damp stained vintage label; one wax capsule cracked, one chipped with top of the cork exposed...extraordinarily pure aromas of gunflint and green fruit plus big, edgy, taut flavors that seem to be directly extracted from liquid stone...almost painfully intense flavors... (91 points) AM, Issue 12, 1st October bottles per lot $ Bâtard-Montrachet 2002 Château de la Maltroye Côte de Beaune, grand cru...ripe aromas of pineapple, honey, white flowers, menthol and grilled nuts... Powerful acidity gives it superb cut...conveys a dusty, saline impression of strong extract... (95(+?) points) Stephen Tanzer, IWC, September/October bottles per lot $ Chablis, Les Clos 2002 Vincent Dauvissat Chablis, grand cru One label missing, one nicked...bursts with white flowers, smoke, salt, and flint...awesome depth, purity, concentration, and length...rocks, pears, spices, seashells, and white peaches... (95 points) Pierre Rovani, WA #151, February bottles (oc) per lot $ Chablis, Les Clos 2004 Vincent Dauvissat Chablis, grand cru...immense power and depth in its expressive medium to full-bodied character. Its salty mineral-laced personality is satin-textured, intense, and immensely long in the finish... (94 points) Pierre Rovani, WA #165, June bottles per lot $ Vosne-Romanée, Les Suchots 1998 Robert Arnoux Côte de Nuits, 1er cru...gorgeous oak-covered cherry aromas. Medium to full-bodied and broad, this hedonistic wine coats the palate with creamed cherries...a long, silky, pure finish... (93 points) Pierre Rovani, WA #129, June bottles per lot $ Chablis, Les Clos 2006 Vincent Dauvissat Chablis, grand cru Wonderfully sweet, sappy and dense...high-pitched flavors of lemon, spice, aromatic herbs, violet and minerals...finishes classically dry and juicy... (95+ points) Stephen Tanzer, IWC, July/August bottles per lot $ Meursault, Les Perrières 2007 Domaine Roulot Côte de Beaune, 1er cru...citrus fruits and crushed rock...rich, perfumed and tightly coiled, with a terrific core of acidity...orange, floral and mineral flavors. Offers compelling cut and concentration... (94+ points) Stephen Tanzer, Vinous.com, September 2009 (See photo right) magnum per lot $ Chablis, Les Clos 2009 Domaine William Fèvre Chablis, grand cru Two labels slightly scuff marked...pure, cool and high-toned white flower, stone and sea breeze suffused aromas...rich, powerful and intensely mineral-driven flavors that possess fine focus and verve... (95 points) AM, Issue 44, 4th Quarter magnums per lot $ Lot Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

53 Chablis, Valmur 2009 Domaine William Fèvre Chablis, grand cru One slightly scuffed label...white flower, citrus zest, iodine and oyster shell aromas...extremely fresh and silkily textured flavors blessed with ample amounts of acidbuffering dry extract... (94 points) AM, Issue 44, 4th Quarter magnums per lot $ Meursault, Clos des Bouchères 2012 Domaine Roulot Côte de Beaune, 1er cru...touches of nettle and Japanese mirin introspective, bashful at first but growing in confidence in the glass...almond, hints of fennel and lemongrass...totally absorbing... (94 points) Neal Martin, erobertparker.com, October bottles (oc) per lot $ Pierre Péters, Blanc de Blancs 1996 Côte des Blancs, Le Mesnil-sur-Oger One slightly creased label Musky, pungent, leesy nose hints at spice, fresh hay, chlorophyll, toast and Sancerre-like gaminess. Very rich and full, with superb concentration...a superb example of the 96 vintage... (93 points) Stephen Tanzer, Vinous.com, November bottles per lot $ Salon 1996 Côte des Blancs, Le Mesnil-sur-Oger...complex, intense bouquet of smoky, leesy orange, pear, licorice, minerals and bitter quinine...citrus, quince and pear liqueur flavors...elegant, poised and precise... (95 points) Josh Raynolds, IWC, November/December bottles (2 owc) per lot $ René Geoffroy, Extra Brut 2002 Vallée de la Marne, Cumières Disgorged December 2011; each in its own gift box magnums (oc) per lot $ Brunello di Montalcino, Vigna di Pianrosso 2004 Ciacci Piccolomini D Aragona Tuscany Two wax capsules cracked, one chipped...plum, spicecake and chocolatey oak on the nose; just this side of roasted...sweeter, deeper and more pliant than the basic release, with a chewier texture... (91 points) Stephen Tanzer, IWC, July/August magnums per lot $ :: FINEST BURGUNDY FROM LEROY AND PONSOT FROM A MILWAUKEE COLLECTOR Purchased From a Reputable Merchant and Stored Since in a Temperature- and Humidity-Controlled Cellar Romanée-St-Vivant 2000 Domaine Leroy Two very slight signs of past seepage; one wax capsule chipped...spicy, plummy black fruit-filled nose...highly-extracted, intense personality...blackberry and cassis-laden...unquestionably outstanding, with loads of roasted black fruits... (92 points) Pierre Rovani, WA #147, June bottles per lot $ Chambertin 2000 Domaine Leroy Two very slight signs of past seepage...tar-laced spicy black fruit aromas...intense and muscular flavor profile coats the taster s palate with waves of super-ripe plums and blackberries...regal, sweet finish... (95 points) Pierre Rovani, WA #147, June bottles per lot $ Musigny 2000 Domaine Leroy...austere, dense, brooding power and reserved, regal character that oozes refinement and class...the black fruit and breadth of saturated, sappy flavors is awe inspiring... (92-95 points) AM, Issue 5, 1st Quarter bottles per lot $ Griotte-Chambertin 2002 Domaine Ponsot...explosive, high-pitched red raspberry nose of stunning complexity... stylish and pure, round and quite firm flavors blessed with exquisite acid/ fruit balance...lovely length... (92 points) AM, Issue 17, 1st Quarter bottles per lot $ Clos de la Roche, Vieilles Vignes 2005 Domaine Ponsot...an extremely ripe and fantastically broad nose soars from the glass, merging seamlessly into dense, pure rich and powerful flavors that are opulent, sweet... (99 points) AM, Issue 29, 1st Quarter bottles per lot $ :: A WORLD-CLASS SELECTION OF GERMAN RIESLINGS FROM VINTAGES SPANNING FIVE DECADES FEATURING A 1976 GRAACHER HIMMELREICH RIESLING TROCKENBEERENAUSLESE FROM THE DR. LANDY BONELLI COLLECTION Purchased through Reputable Distributors with Kept Receipts and Stored in a Custom Temperature-Controlled Cellar with Natural Humidity, Vapor Barriers, and a Separate Backup Generator EGON MULLER - SCHARZHOF Scharzhofberger Riesling BA, Goldkapsel, # Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 36-72; slightly corroded capsule ml bottle per lot $ Scharzhofberger Riesling Auslese, Goldkapsel, # Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 52-76; slightly damp stained label ml bottle per lot $ Scharzhofberger Riesling Auslese, Goldkapsel, # Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 40-77; both labels slightly damp stained, one also slightly torn...super-ripe kerosene Riesling; sweet, fat, rich...orange-tinged and with a bitty sediment said to be due to calcium affected by botrytis. A bit of a heavyweight. Full, rich. May 2000 ****. Michael Broadbent, Vintage Wine, Harcourt (2002) ml bottles per lot $ Scharzhofberger Riesling BA, Goldkapsel, # Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 43-77; slightly damp stained label ml bottle per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

54 Scharzhofberger Riesling TBA, #1, auction 1976 Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 01-80; capsule slightly creased and slightly corroded One of only nine TBAs made since an indescribably lovely bouquet, slightly raisiny, lime honey and acidity (Hugh Johnson just said Turkish delight ); tremendously rich, concentrated, dry finish, good length...****** (6 stars). Michael Broadbent, Vintage Wine, Harcourt (2002) half-bottle per lot $ Scharzhofberger Riesling BA, Goldkapsel, #39, auction 1979 Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 39-80; slightly damp stained label bottle per lot $ Scharzhofberger Riesling Auslese, Goldkapsel 1996 Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# half-bottles per lot $ Scharzhofberger Riesling Spätlese, #19, auction 1997 Egon Müller - Scharzhof Mosel-Saar-Ruwer AP# 19-98; one slightly damp stained label bottles per lot $ Wehlener Sonnenuhr Riesling BA, # Joh. Jos. Prüm Mosel-Saar-Ruwer AP# 19-72; slightly scuff marked label Medium-deep warm gold; honey, lime blossom, cream; very sweet, wonderful flavour and length. Perfect balance of fruit and acidity. ***** Perfection now. Michael Broadbent, Vintage Wine, Harcourt (2002) ml bottle per lot $ Brauneberger Juffer-Sonnenuhr Riesling TBA, # Fritz Haag - Dusemonder Hof Mosel-Saar-Ruwer AP# 14-77; nicked label Orange amber; singed raisins; sweet, incredibly rich and concentrated, superb aftertaste. Great wine...may 2000 *****. Michael Broadbent, Vintage Wine, Harcourt (2002) ml bottle per lot $ Graacher Himmelreich Riesling TBA # Joh. Jos. Prüm Mosel-Saar-Ruwer AP# 18-78; damp stained label; slightly corroded capsule ml bottle per lot $ Wehlener Sonnenuhr Riesling Auslese, lange Goldkapsel, # Joh. Jos. Prüm Mosel-Saar-Ruwer AP# 21-77; both labels slightly bin soiled, one also torn; one slightly corroded capsule half-bottles per lot $ Bernkasteler Johannisbrünnchen Riesling Eiswein, # Joh. Jos. Prüm Mosel-Saar-Ruwer AP# 13-92; all labels slightly damp stained, two also slightly torn New to me: rich lemon-gold; honey and mint, complete, needs time; sweet, lean, crisp yet lissom fleshiness. A fraction sticky and with youthful bite. April 1999 ***(*). Michael Broadbent, Vintage Wine, Harcourt (2002) half-bottles per lot $ Kiedricher Gräfenberg Riesling TBA 1994 Weingut Robert Weil Rheingau AP# half-bottles per lot $ Eitelsbacher Karthäuserhofberg Kronenberg Riesling feinste Auslese 1959 Karthäuserhof Both labels slightly damp stained; one nicked capsule (2 700ml) Erbacher Honigberg Riesling feine Spätlese, Cabinet 1959 Schloss Reinhartshausen Slightly damp stained label (1 700ml) 736 Above 3 700ml bottles per lot $ Ockfener Bockstein Riesling Feine Auslese, # Dr. Fischer Level 3cm; capsule corroded and slightly creased (1 700ml) Wehlener Sonnenuhr Riesling Auslese, Goldkapsel 1964 A. Kohler Slightly damp stained label; slightly corroded capsule (1 700ml) Bernkastel-Cueser Weissenstein Riesling Feine Spätlese 1966 Dr. Hans Licht Level one 3cm, one 4.5cm; both labels slightly damp stained, one also nicked and slightly creased (2 700ml) Graacher Himmelreich Riesling BA, Naturrein 1967 Weingut Meyerhof Label nicked and damp stained; nicked capsule (1 700ml) Ockfener Bockstein Riesling Feine Auslese, # Dr. Fischer Level 2.5cm; slightly bin soiled label (1 700ml) Schloss Johannisberger Riesling feinste Auslese Rosalack, Fass. # Schloss Johannisberg (Fürst von Metternich) Label damp stained, slightly torn and adhered with tape; neck label adhered with tape (1 700ml) Wawerner Herrenberger Riesling Spätlese 1967 Dr. Fischer Level one 2.5cm; all labels slightly damp stained, three also slightly torn; all capsules corroded, three also slightly torn (4 700ml) Niersteiner Flaschenhahl Riesling BA Cabinet 1969 Franz Karl Schmitt Nicked label (1 700ml) 737 Above ml bottles per lot $ Bernkasteler Doctor und Graben Riesling Spätlese, Goldkapsel 1971 Dr. H. Thanisch AP# 17-72; label slightly torn and slightly bin soiled; slightly corroded capsule (1 700ml) Maximin Grünhäuser Abtsberg Riesling Spätlese 1976 von Schubert - Maximin Grünhaus AP# (1 700ml) Rauenthaler Baiken Riesling Spätlese 1976 Freiherr Langwerth von Simmern AP# (1 700ml) Schloss Johannisberger Riesling Spätlese Grünlack, # Schloss Johannisberg (Fürst von Metternich) AP# 06-77; all labels slightly torn and slightly damp stained; two importers (3 700ml) Schloss Vollrads Riesling Spätlese, Rosagold 1976 Schloss Vollrads AP# 02-78; both labels slightly torn and slightly damp stained; one nicked capsule (2 700ml) Scharzhofberger Riesling Spätlese 1979 Hohe Domkirche AP# 03-80; one slightly corroded capsule (2) Scharzhofberger Riesling Spätlese 1979 Van Volxem AP# 08-80; level 4cm; labels torn and slightly damp stained; slightly corroded capsule (1) Wehlener Sonnenuhr Riesling Spätlese 1979 Z. Bergweiler Prüm AP# 04-80; nicked label (1) 738 Above 8 700ml bottles and 4 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

55 Bernkasteler Doctor Riesling Auslese 1976 Z. Bergweiler Prüm AP# 34-77; label slightly torn and slightly damp stained; slightly corroded capsule (1 700ml) Dürkheimer Hochmess Riesling Auslese 1976 Karst AP# 22-77; slightly corroded capsule (1 700ml) Dürkheimer Spielberg Scheurebe Auslese 1976 Karst AP# 24-77; label damp stained and slightly torn; corroded capsule (1 700ml) Eitelsbacher Karthäuserhofberg Burgberg Riesling Auslese **, # Karthäuserhof AP# (1 700ml) Johannisberger Schwarzenstein Riesling Auslese 1976 G.H. von Mumm AP# 26-77; nicked capsule (1 700ml) Kaseler Nies chen Riesling Auslese 1976 Reichsgraf von Kesselstatt AP# 62-77; both labels slightly damp stained and slightly torn; one slightly corroded capsule (2 700ml) Niersteiner Hipping Riesling Auslese 1976 Franz Karl Schmitt AP# (1 700ml) Ockfener Bockstein Riesling Auslese, lange Goldkapsel 1976 Dr. Fischer AP# 19-77; both capsules slightly corroded (2 700ml) Wachenheimer Gerümpel Riesling Auslese 1976 Dr. Bürklin-Wolf AP# 48-77; slightly damp stained label (1 700ml) Wehlener Sonnenuhr Riesling Auslese, Goldkapsel 1976 Z. Bergweiler Prüm AP# 02-77; nicked label; slightly corroded capsule (1 700ml) 739 Above ml bottles per lot $ :: AN IMPRESSIVE ASSORTMENT OF FRENCH AND CALIFORNIAN WINE INCLUDING DOMINUS AND OPUS ONE, FIRST GROWTH BORDEAUX AND BURGUNDY FROM A VARIETY OF RESPECTED PRODUCERS Purchased From Established Merchants and Removed From Professional Storage Château Lafite Rothschild 1982 Recently released from the Château; prooftagged...extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine... (97+ points) Robert Parker, WA #183, June bottles (owc) per lot $ Château Ducru-Beaucaillou 1982 St-Julien, 2me cru classé Lots : Recently released from the Château...sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins... (96 points) Robert Parker, WA #183, June bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Château Ducru-Beaucaillou 1985 St-Julien, 2me cru classé Recently released by the Château...sheer elegance, charm, and finesse...retains a vibrancy and youthfulness...outstanding concentration yet is elegant and refreshing... (92 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château Ducru-Beaucaillou 1986 St-Julien, 2me cru classé Recently released from the Château...scents of lead pencil, sweet cranberry and black currant fruit...aromas of steel, minerals, and earth. Rich and medium to full-bodied...intensely concentrated... (92 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (2 owc) per lot $ Château Lafite Rothschild 1989 Two base neck, seven top shoulder, one very high shoulder level; six damp stained labels; one nicked capsule...outstanding, but closed...medium-bodied wine reveals new oak in the nose, and a spicy finish...quintessentially elegant, restrained, understated... (90 points) Robert Parker, WA #109, February bottles per lot $ Château Margaux 1996 Lots : Margaux, 1er cru classé Recently released from the Château...pure notes of blackberries, cassis, pain grillé, and flowers, gorgeous sweetness, a seamless personality, and full body...layers of flavor in the mouth... (99 points) Robert Parker, WA #122, April bottles (owc) per lot $ bottles (owc) per lot $ Château Calon-Ségur 1996 St-Estèphe, 3me cru classé Recently released from the Château...Very ripe, suave and spicy; at once subtle and gripping...very firm, long finish... (93(+?) points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Cheval Blanc 2000 St-Emilion, 1er grand cru classé (A) Lot 750: Recently released from the Château...nose of menthol, melted licorice, boysenberry, blueberry, and cassis... compelling purity, a layered texture, and sweet tannin...hints of coffee and earth... (99 points) Robert Parker, WA #189, June bottles (owc) per lot $ bottles (2 owc) per lot $ Château La Fleur Pétrus 2000 Pomerol Lots : Recently released from the Château...a terrific effort...aromas of mocha, kirsch liqueur, loamy soil, spice box, and licorice...opulent, medium to full-bodied, big, substantial yet elegant, precise... (93+ points) Robert Parker, WA #189, June bottles (2 owc) per lot $ bottles (2 owc) per lot $ Château Margaux 2001 Margaux, 1er cru classé...an elegant, seamlessly constructed effort...beautiful nose of flowers, crème de cassis, blackberries, and cedar...one of the most elegant wines of the vintage. (93 points) Robert Parker, WA #153, June magnums (owc) per lot $ Château Mouton Rothschild 2005 Recently released from the Château Graphite, scorched earth, tar, licorice, incense...dense, powerful and super-concentrated on the palate...the flavors remain quite vibrant... (98 points) Antonio Galloni, Vinous.com, November magnums (owc) per lot $ Château Bellevue Mondotte 2005 St-Emilion, grand cru classé Recently released from the Château...chocolate espresso notes along with blueberry and blackberry liqueur, some incense and a hint of flowers...this blockbuster wine (in a blockbuster vintage) is unreal... (100 points) erobertparker.com #219, June bottles (owc) per lot $ Château Brane-Cantenac 2005 Margaux, 2me cru classé Lots : Recently released from the Château A sexy, style of wine...stunning nose of forest floor, licorice, blackcurrants, plums and spring flowers...beautifully textured, lush richness, make for a brilliant wine... (95 points) erobertparker.com #219, June bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

56 Château Calon-Ségur 2005 St-Estèphe, 3me cru classé Lots : Recently released from the Château...sweet mocha, black cherry, leathery fruit, medium to full body, attractive purity, a gorgeous texture, and serious nobility, gravitas and density... (93 points) erobertparker.com #219, June bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Cos d Estournel 2005 St-Estèphe, 2me cru classé Lots : Recently released from the Château...stunningly beautiful...exotic mélange of graphite, gravel, smoke, cured meats and dark-fleshed fruits flow through to the explosive finish. Riveting today... (97 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ bottles (owc) per lot $ Château Grand-Puy-Lacoste 2005 Pauillac, 5me cru classé Lots : Recently released from the Château...classic pencil-lead nose that is Pauillac through and through...great depth of black fruit with an astonishingly precise finish that just takes your breath away... (97 points) NM, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Montrose 2005 St-Estèphe, 2me cru classé Recently released from the Château...intense blackberry, cedar and tobacco scents that unfold in compelling fashion...full-bodied, a Montrose of 'architecture' thanks to its vaulted tannin, perfect acidity... (96 points) NM, February magnums (owc) per lot $ Château Pavie-Macquin 2005 St-Emilion, grand cru classé Lots : Recently released from the Château...crushed, chalky rock minerality, massive body, and high tannin...superloaded, concentrated and powerful...should turn out great, but patience will be required... (96+ points) erobertparker.com #219, June bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Le Pin 2005 Pomerol...complex set of aromas...red cherries, soy, undergrowth, a sprig of heather and lavender...touches of coffee and marmalade with a hint of aniseed on the finish... (95 points) NM, February 2015 (See photo opposite page) bottles (owc) per lot $ Château Pétrus 2008 Pomerol Recently released from the Château...great intensity...sweet perfume of mocha, caramel, black cherries, black currants, earth and forest floor. Deep, unctuously textured, fullbodied and pure... (97 points) Robert Parker, WA #194, May bottles (owc) per lot $ Château Montrose 2008 St-Estèphe, 2me cru classé Recently released from the Château...gorgeously sweet black raspberry and black currant fruit intermixed with loamy, earthy, forest floor notes, a floral component and a long, fullbodied finish... (95 points) Robert Parker, WA #194, May double-magnums (3L) (3 owc) per lot $ Château Haut-Brion 2009 Pessac-Léognan, 1er cru classé Recently released from the Château...complex, concentrated effort...perfume of subtle burning embers, unsmoked cigar tobacco, charcoal, black raspberries, wet gravel, plums, figs and blueberries... (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Lafite Rothschild 2009 Recently released from the Château; prooftagged...their greatest wine since the amazing gorgeous nose of graphite, black currants, licorice and camphor...classic elegance, purity and delineated style... (99+ points) Robert Parker, WA #199, February bottles (owc) per lot $ Château L Eglise-Clinet 2009 Pomerol Lots : Recently released from the Château...riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated... (99+ points) Robert Parker, WA #199, February bottles (2 owc) per lot $ bottles (2 owc) per lot $ Château Léoville-Las-Cases 2009 St-Julien, 2me cru classé Lots : Recently released from the Château Amazing aromas of cep mushrooms, dark fruits and fresh flowers...full body and super velvety tannins with a long long finish...sexy and almost decadent. (99 points) JS, February bottles (owc) per lot $ bottles (owc) per lot $ Château Léoville Poyferré 2009 St-Julien, 2me cru classé Recently released from the Château...thrilling levels of opulence, richness and aromatic pleasures...voluptuous, multilayered... (100 points) Robert Parker, WA #199, February bottles (2 owc) per lot $ Château Montrose 2009 St-Estèphe, 2me cru classé Lots : Recently released from the Château...incredible opulence...velvety, sweet tannins...opulent blueberry, blackberry and crème de cassis nose...scorched earth, vanilla and, again, telltale licorice and spice... (100 points) Robert Parker, WA #214, August bottles (owc) per lot $ bottles (owc) per lot $ Château Pavie 2009 St-Emilion, 1er grand cru classé (B) Recently released from the Château...stunningly sweet, ripe nose of mulberries, blackberries, blackcurrants, licorice and incense...full-bodied, very concentrated, skyscraper-like mouthfeel and texture... (100 points) erobertparker.com #220, August bottles (owc) per lot $ Château Pavie-Decesse 2009 St-Emilion, grand cru classé Recently released from the Château...uncommonly fat, succulent, rich...flawless integration of acidity, alcohol and tannin...opulent, viscous, thick, juicy... (98 points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Pichon-Longueville, Baron 2009 Pauillac, 2me cru classé Lots : Recently released from the Château...spring flowers, graphite, smoky charcoal, incense, blackberries, blueberries and hints of coffee and chocolate...intense, pure and flawlessly constructed... (98 points) Robert Parker, WA #199, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

57 Lot 772

58 Château Smith-Haut-Lafitte Rouge 2009 Pessac-Léognan, cru classé Lots : Recently released from the Château The finest wine ever made...sweet tannin, emerging charm and delicacy, and considerable power, depth, richness and authority...bravo! (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Troplong-Mondot 2009 St-Emilion, grand cru classé Lots : Recently released from the Château...gorgeous bouquet of mocha, chocolate, blackberry and cassis fruit...a skyscraper-like, multilayered finish...blockbuster, fabulous Troplong Mondot... (99 points) Robert Parker, WA #199, February bottles (owc) per lot $ bottles (owc) per lot $ Château Margaux 2010 Margaux, 1er cru classé Recently released from the Château This was phenomenal from barrel and remains so. The aromas are spellbinding. It smells like a bouquet of pink roses and then goes to currants, berries and citrus... (100 points) JS, February bottles (owc) per lot $ Château L Eglise-Clinet 2010 Pomerol Lots : Recently released from the Château So much elegance and complexity to this young wine with plenty of flowers and dark fruit notes. Full and super refined, with amazing complexity and firmness... (98 points) JS, April bottles (2 owc) per lot $ bottles (2 owc) per lot $ double-magnums (3L) (owc) per lot $ Château La Fleur Pétrus 2010 Pomerol Lots : Recently released from the Château Fresh and clean with hazelnut, chocolate and berry character. Truffles too. Full body, with silky tannins and a tangy finish...balance and finesse... refined and beautiful... (98 points) JS, February bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Château Latour à Pomerol 2010 Pomerol Recently released from the Château Gorgeous nose with strawberries, toasted hazelnuts and milk chocolate. Black currant, sweet licorice and lots of flowers. Great fruit and full body on the palate... (96 points) JS, November magnums (owc) per lot $ Château La Mission Haut-Brion 2010 Pessac-Léognan, cru classé Recently released from the Château This is crazy. The nose is so unique with the iodine, stones and currant aromas with wet earth and mushroom...so dense and gorgeous. It is really stunning... (100 points) JS, February bottles (owc) per lot $ Château Pavie 2010 St-Emilion, 1er grand cru classé (B) Recently released from the Château...truly profound...everything is in place remarkable concentration and a beautiful nose of cedar and ripe blackcurrant and blackberry with some kirsch and spice box... (100 points) erobertparker.com #220, August bottles (owc) per lot $ Château Pichon-Longueville, Lalande 2010 Pauillac, 2me cru classé Lots : Recently released from the Château The 2010 Pichon Lalande is performing extremely well and at the top of the range I predicted several years ago. A final blend dominated much more by Cabernet Sauvignon than usual (66% Cabernet Sauvignon, 24% Merlot, 7% Cabernet Franc and the rest Petit Verdot)...Structured, backward and tannic, yet showing a fat mid-palate that is more savory, broader and more expansive than I remember from barrel... (95+ points) Robert Parker, WA #205, February bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château L Eglise-Clinet 2011 Pomerol Recently released from the Château...pure nose of mulberries, cherry liqueur and spring flowers, but no hint of oak...full-bodied, opulent, rich beauty exhibits impressive purity, texture, richness and length... (95 points) Robert Parker, WA #212, April double-magnums (3L) (3 owc) per lot $ Château Trotanoy 2011 Pomerol Recently released from the Château This shows very fine tannins for the vintage. Polished. Full body with a solid core of fruit and a long, caressing finish. Classy for the vintage. Drink in (93 points) JS, February bottles (owc) per lot $ Château Ausone 2012 St-Emilion, 1er grand cru classé (A) Recently released from the Château Wild aromas of mint, spearmint, cool chalk and dark fruits. Full-bodied, tight, linear and incredibly long with a evening-stone, blueberry, cherry and mineral undertone... (98 points) JS, February bottles (owc) per lot $ Château Haut-Brion 2012 Pessac-Léognan, 1er cru classé Recently released from the Château...nose of crushed rock, lead pencil shavings, black raspberry, blueberry...barbecue smoke notes in the background...full-bodied, stunningly concentrated... (98 points) erobertparker.com #218, April bottles (owc) per lot $ Château L Eglise-Clinet 2012 Pomerol...full-bodied, opulent and a tour de force in this vintage. Great presence on the palate, fabulous purity and a long finish... (96 points) erobertparker. com #218, April double-magnum (3L) (owc) per lot $ Château Haut-Bailly 2012 Pessac-Léognan Lots : Recently released from the Château...fragrant and inviting. Dark raspberries, mint, crushed flowers, spices and rose petals all lift from the glass...effortless, stunningly beautiful wine endowed with personality... (96 points) Antonio Galloni, Vinous.com, January bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Château Latour à Pomerol 2012 Pomerol Lots : Recently released from the Château...aromatic and beautifully layered in the glass. Sweet herbs, tobacco, raspberry jam, mint and roasted coffee beans are all laced together. Sensual and inviting... (93 points) Antonio Galloni, Vinous.com, January bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

59 Château Pontet-Canet 2012 Pauillac, 5me cru classé Lots : Recently released from the Château A wine of real class, pedigree and distinction...absolutely gorgeous... beautifully nuanced and delineated throughout. Bright floral notes add lift and sensuality... (93+ points) Antonio Galloni, Vinous.com, January bottles (owc) per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Pavillon Blanc du Château Margaux 2007 Margaux Lots : Recently released from the Château Very pale straw. Luscious, sweet nose. Sleek, greenish notes but lovely depth too. Fine and delicate but also rich on the palate...very cool yet rich...so clean and racy!... (18 points) Jancis Robinson, JR, 10 April magnums (owc) per lot $ magnums (owc) per lot $ Pavillon Blanc du Château Margaux 2009 Margaux Recently released from the Château Spicy, slightly stinky, catty nose. Rather more lift than in some recent vintages. Lanolin and richness but lots of lemon and grapefruit too...very interesting. Should age longer... (17 points) Jancis Robinson, JR, 9 April magnums (owc) per lot $ Pavillon Blanc du Château Margaux 2010 Margaux Recently released from the Château...hints of pear, melons and chalk. Full body, with layers of fruit with flavors of lemon meringue, honey and pears. Long, long finish. Beautiful fruit... (93 points) JS, February (See photo below) magnums (owc) per lot $ Pavillon Blanc du Château Margaux 2011 Margaux Lots : Recently released from the Château...an amazing finish...dried mangoes, lemons, apples and pineapples, but so lively and fresh. Fresh honey percent sauvignon blanc, and amazing. Best ever. Get it... (98 points) JS, January magnums (owc) per lot $ magnums (owc) per lot $ Château Climens 2012 Barsac, 1er cru classé Lots : Recently released from the Château There was a common theme of spicy, honeyed fruit coming through on both the nose and the palate...quintessential Climens with subtle orange peel and mandarin notes... (93-95 points) Neal Martin, WA #206, April bottles (owc) per lot $ bottles (owc) per lot $ BRUNO CLAIR Chambertin, Clos de Bèze 2011 Bruno Clair...a very succinct bouquet with red cherries, crushed strawberry and a deft touch of bergamot that is detailed and focused...poise and grace on the delineated finish... (94 points) Neal Martin, erobertparker.com, November bottles per lot $ Gevrey-Chambertin, Clos St.-Jacques 2011 Bruno Clair Côte de Nuits, 1er cru...essence of Burgundy on the nose...musky red berries, dried flowers and underbrush. Silky and perfumed...subtle intensity to the berry, cherry and violet flavors... (93 points) Stephen Tanzer, Vinous.com, March bottles (oc) per lot $ Gevrey-Chambertin, Petite Chapelle 2012 Bruno Clair Côte de Nuits, 1er cru...floral, lifted and beautifully perfumed throughout. I very much like the sense of energy and pure drive here. Sweet red berries, mint and spices lift from the glass... (91-93 points) Antonio Galloni, Vinous.com, January bottles (oc) per lot $ bottles (oc) per lot $ Vosne-Romanée, Champs Perdrix 2012 Bruno Clair Côte de Nuits...a real stunner...a gracious, totally voluptuous Vosne full of character... wonderfully complete and expressive. (91-93 points) Antonio Galloni, Vinous. com, January bottles (oc) per lot $ bottles (oc) per lot $ bottles (oc) per lot $ DOMAINE LEROY Chambertin 2011 Domaine Leroy...the hugely powerful big-bodied flavors possess so much underlying tension that they seem to explode on the focused and almost painfully intense finish... (97 points) AM, Issue 50, 2nd Quarter bottles per lot $ Clos de la Roche 2011 Domaine Leroy...ripe red berry aromas that lie beneath the funk. There is a highly seductive texture to the large-scaled, sleekly muscular, intense and massive flavors... (96 points) AM, Issue 50, 2nd Quarter bottle per lot $ Lot 826 Latricières-Chambertin 2011 Domaine Leroy...intensely floral aromas of pure wild red berry fruit, wet stone, soft spices and a whiff of the sauvage. This is a big and powerful yet entirely elegant wine... (96 points) AM, Issue 50, 2nd Quarter bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

60 Pommard, Les Vignots 2011 Domaine Leroy Côte de Beaune...complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration...mediumbodied with fine focus... (90 points) Neal Martin, erobertparker.com #208, August bottles per lot $ Savigny-lès-Beaune, Les Narbantons 2011 Domaine Leroy Côte de Beaune, 1er cru...good ripeness to the mostly dark berry fruit and earth aromas... excellent volume to the delicious, complex and solidly well-concentrated medium-bodied flavors... (92 points) AM, Issue 50, 2nd Quarter bottles per lot $ CLIMATS DU COEUR ASSORTMENT Les Climats du Coeur is a rare philanthropic collaboration between eight prestigious vintners in Burgundy. This joint winemaking project brings together Domaine de la Romanée-Conti, Domaine Leflaive, Domaine Faiveley, Maison Drouhin, Maison Louis Jadot, Maison Louis Latour, Domaine Roulot and Domaine Dujac. Each of the four wines produced represents Premier cru fruit donated by some of Burgundy s finest growers and is vinified and bottled by these eight Estates. Production is limited to just 1000 cases, and all of the funds raised were distributed by Les Climats du Coeur to several well-regarded charities working in the Côte d Or to provide food to families in need. Gevrey-Chambertin 1er cru: vinified, aged and bottled by Domaine Dujac and Maison Faiveley with grapes donated by Faiveley, Dujac, Dupont-Tisserandot, Bruno Clair, Rebourseau, Geantet-Pansiot, Drouhin-Laroze, and Rossignol-Trapet. Vosne-Romanée 1er cru: vinified, aged and bottled by Domaine de la Romanée-Conti and Maison Joseph Drouhin with grapes donated by Drouhin, DRC, Méo-Camuzet, Michel Gros, Comte Liger-Belair, Robert Arnoux, Lamarche, Prieuré-Roch, Jean Grivot, Confuron-Contetidot, and Bernard Gros. Meursault 1er cru: vinified, aged and bottled by Domaine Roulot and Maison Louis Latour with grapes donated by Louis Latour, Roulot, Lafon, Deux Montille, Albert Bichot, Bouchard, Olivier Leflaive, Albert Grivault, and Bitouzet-Prieur. Puligny-Montrachet 1er cru: vinified, aged and bottled by Domaine Leflaive and Maison Louis Jadot with grapes donated by Louis Jadot, Domaine Leflaive, Henri Boillot, Sauzet, Duc de Magenta, Château de Puligny, Chartron, Climats du Coeur Assortment 2009 Bourgogne, 1er cru Gevrey-Chambertin (1 mag) Meursault (1 mag) Puligny-Montrachet (1 mag) Vosne-Romanée (1 mag) 843 Above 4 magnums (owc) per lot $ Above 4 magnums (owc) per lot $ Above 4 magnums (owc) per lot $ Gevrey-Chambertin, Clos St.-Jacques 2011 Louis Jadot Côte de Nuits, 1er cru...red cherry, strawberry and raspberry fruit intermingling with fine minerality...has class written all over it...crisp acidity, tart red cherry fruit and great tension on the finish... (94 points) Neal Martin, erobertparker.com, #Special Interim Issue Report, November magnums (2 owc) per lot $ Pommard, Clos des Epeneaux 2011 Comte Armand Côte de Beaune, 1er cru...refined and pure nose of red currant, dried flowers, iron inflected earth and soft spice scents...broad-shouldered and muscular medium-bodied flavors... (92 points) AM, Issue 54, 2nd Quarter bottles (oc) per lot $ Volnay, 1er Cru 2011 Michel Lafarge Côte de Beaune, 1er cru...exuberantly fresh...a beautiful range of spice elements, earth, stone and floral hints...impeccably well-balanced finish...a really lovely combination of power and finesse. (91-93 points) AM, Issue 50, 2nd Quarter bottles (oc) per lot $ bottles (owc) per lot $ Volnay, Clos du Château des Ducs 2011 Michel Lafarge Côte de Beaune, 1er cru...terrific complexity...excellent vibrancy and outstanding detail...stony and complex...mouth coating, persistent and delicately balanced finale...really quite good... (92 points) AM, Issue 54, 2nd Quarter bottles (oc) per lot $ bottles (oc) per lot $ Bonnes-Mares 2012 Robert Groffier Père et Fils...aromas of crushed raspberry, cranberry, blood orange, menthol and spices. Dense and tactile...juicy and vibrant...notes of lavender, garrigue and mint... (94+ points) Stephen Tanzer, Vinous.com, March bottles per lot $ Chambertin 2012 Maison Olivier Bernstein...Deep aromas of raspberry, smoked meat, dried flowers, spices and herbs...flavors of kirsch, dark berries and soil. Seriously chewy and tactile wine but still an infant today... (94+ points) Stephen Tanzer, Vinous.com, March bottles per lot $ Clos Vougeot, Le Petit Maupertuis 2012 Maison Benjamin Leroux bottles per lot $ Gevrey-Chambertin, Les Cazetiers 2012 Remoissenet Côte de Nuits, 1er cru...dark berries, plum, spice and game hints...good power, volume and concentration...a fine minerality on the firm but velvety and impeccably well-balanced finish... (91 points) AM, Issue 54, 2nd Quarter bottles (oc) per lot $ bottles (oc) per lot $ Nuits-St-Georges, Clos de la Maréchale 2012 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru Very dark, medicinal aromas of blackberry, blueberry, licorice and black pepper. Broad and fine-grained but powerful and youthfully closed...am I underrating this? (90+ points) Stephen Tanzer, Vinous.com, March bottles (owc) per lot $ bottles (owc) per lot $ Nuits-St-Georges, Les Pruliers 2012 Henri Gouges Côte de Nuits, 1er cru...opens with lovely cranberry and pomegranate scents mingling with cold stone and even light mushroom scents...elegant and harmonious on the finish... (91 points) Neal Martin, erobertparker.com #219, June bottles (oc) per lot $ Nuits-St-Georges, Vieilles Vignes 2012 Robert Chevillon Côte de Nuits Lightish cherry red. The aroma is startlingly different from the last few wines tasted more savoury and earthy...the red fruit blossoms on the palate. Dry, earthy, firm... (16 points) Julia Harding MW, JR, 13 January bottles (oc) per lot $ Pommard, Clos des Epeneaux 2012 Comte Armand Côte de Beaune, 1er cru...intensely tannic and structured. Floral notes lead to dark red cherries and crushed rocks in a wine that is all about crystalline purity and delineation... (94-96 points) Antonio Galloni, Vinous.com, January magnums (2 owc) per lot $ magnums (2 owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

61 Hermitage 2011 J. L. Chave Northern Rhône...beautifully perfumed...surprising density and concentration...will certainly be one of the stars of the vintage...an easy two decades of longevity. (96-98 points) Jeb Dunnuck, WA #210, December bottles (2 oc) per lot $ bottles (2 oc) per lot $ bottles (2 oc) per lot $ Hermitage, La Chapelle 2011 Paul Jaboulet Aîné Northern Rhône A gorgeous intensity of plum, spice and grilled meat on the nose. Cloves and hints of dried spices...full and powerful with chewy tannins and a long, long finish... (97 points) JS, December bottles (2 owc) per lot $ DOM PERIGNON Dom Pérignon Brut, P Epernay magnum (oc) per lot $ Dom Pérignon Brut, P Epernay Each in its own oc bottles per lot $ Dom Pérignon Brut, P3 (2008 Disgorgement) 1985 Epernay magnum (oc) per lot $ Dom Pérignon Brut, P Epernay Lots : Each bottle in its own presentation case...open and beautifully expressive today...hints of apricot, almond, white flowers and chamomile add texture on the fleshy, resonant finish... (95 points) Antonio Galloni, Vinous.com, July bottles per lot $ bottles per lot $ Henriot, Cuvée des Enchanteleurs 1999 Reims...gorgeous. Warm, toasty notes meld into almond, hazelnut, anise, dried pear and smoke nuances...this gracious, expressive Champagne blossoms in the glass... (94 points) Antonio Galloni, Vinous.com, November magnums (3 oc) per lot $ Krug, Brut 2003 Reims Each in its own oc Light yellow. Powerful, complex bouquet evokes fresh peach, pear, floral honey, green almond and smoky minerals. Deep, palate-staining citrus and orchard fruit flavors... (95 points) Josh Raynolds, Vinous.com, December bottles per lot $ LUCIANO SANDRONE Barolo, Le Vigne 2009 Luciano Sandrone Piedmont...class and pedigree with bright fruit tones carefully wrapped within the wine s elegant texture. The purity and the intensity of the wine are exceptional...polished and long... (95 points) Monica Larner, WA #207, June bottles (2 owc) per lot $ bottles (2 owc) per lot $ Barolo, Cannubi Boschis 2011 Luciano Sandrone Barolo, Piedmont...shaping up to be one of the protagonists of the vintage...potential for enormous depth and dimension...it promises a rewarding evolution ahead... (95 points) Monica Larner, WA #219, June bottles (2 owc) per lot $ Barolo, Le Vigne 2011 Luciano Sandrone Piedmont...sweet, silky and exceptionally polished in the glass. Sweet floral notes, bright red berries, subtle spices and mint are all laced together nicely in the glass... (96 points) Antonio Galloni, Vinous.com, March bottles (2 owc) per lot $ bottles (2 owc) per lot $ Barolo Riserva, Vigna Madonna Assunta La Villa 2004 Podere Rocche dei Manzoni Monforte d Alba, Piedmont bottles (2 owc) per lot $ Barolo Riserva, Rocche dell Annunziata 2008 Paolo Scavino La Morra, Piedmont...striking inner perfume, beautifully detailed fruit and gorgeous textural elegance. Sweet red berries, flowers and mint are some of the nuances that emerge... (97+ points) Antonio Galloni, Vinous.com, April bottles (2 owc) per lot $ Barolo, Bricco Fiasco 2010 Azelia (L. Scavino) Castiglione Falletto, Piedmont...incredibly polished...dried roses, crushed berries, tobacco, mint and spices are woven together in a fabric of nearly indescribable class and elegance... (97 points) Antonio Galloni, Vinous.com, January magnums (6 owc) per lot $ magnums (6 owc) per lot $ Barolo, Perno Vigna Cappella di S. Stefano 2010 Podere Rocche dei Manzoni Monforte d Alba, Piedmont magnums (owc) per lot $ Brunello di Montalcino 2010 Poggio Antico Tuscany...plum, berry, spice and fresh-mahogany character. Full to medium body, fine tannins and a long finish. Very intense and harmonious. This is always a beauty... (97 points) JS, January bottles (oc) per lot $ Brunello di Montalcino, Altero 2010 Poggio Antico Tuscany I love the subtle aromas of rose petal, dark fruit and perfume that follow through to a full body, with fine tannins and a beautiful finish. It s very fine and pretty... (96 points) JS, January bottles (oc) per lot $ magnums (owc) per lot $ Ornellaia 2012 Tenuta dell Ornellaia Tuscany...Rich, powerful and concentrated...expressive fruit and striking mid-palate intensity. Dark red cherry jam, wild flowers, licorice, smoke, tobacco and mint blossom in the glass... (94+ points) Antonio Galloni, Vinous. com, July double-magnum (3L) (owc) per lot $ Amabile del Cerè, Bandito 2003 Giuseppe Quintarelli Veneto IGT half-bottles per lot $ bottles per lot $ OPUS ONE Opus One scents of blackcurrant, minerals, graphite, licorice and leather...suave and silky in the mouth...savory dark berry, crushed stone and mineral flavors... (95 points) Stephen Tanzer, IWC, May/June magnums (2 owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

62 Opus One 2012 Glorious purity of fruit here with black currants, blueberries, dark chocolate, fresh herbs and forest floor. Hints of mint too, plus hazelnut and chocolate... (97 points) JS, July half-bottles (oc) per lot $ half-bottles (2 oc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Overture by Opus One MV bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Colgin Red Wine, IX Estate breathtaking wine...graphite, tar, smoke, savory herbs, licorice and black fruit are some of nuances that emerge...the integration of fruit and structure is superb... (97 points) Anotnio Galloni, WA #198, December bottles (2 owc) per lot $ Colgin Red Wine, Cariad brooding aromas of blackcurrant, black raspberry and minerals... outstanding breadth and definition to the flavors of dark berries, menthol and bitter chocolate... (94+ points) Stephen Tanzer, Vinous.com, May bottles (2 owc) per lot $ Colgin Red Wine, IX Estate Mocha, tobacco, wild flowers, white pepper and incense all meld together in a silky, supple wine long on finesse and energy...explosive, brooding finish... (95+ points) Antonio Galloni, Vinous.com, November bottles (2 owc) per lot $ Dominus 2011 Savory herbs, menthol, smoke and licorice are some of the aromas that open up in the glass...open and succulent for the year, with lovely balance and poise... (94 points) Antonio Galloni, Vinous.com, November bottles (2 owc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia aromas of blueberry, blackberry, mineral and bark. Complex nose. Full body plus super integrated tannins with superb balance and depth. Coffee and chocolate too... (97 points) JS, July bottles (2 owc) per lot $ bottles (2 owc) per lot $ bottles (2 owc) per lot $ Stag s Leap Wine Cellars Cabernet Sauvignon, Cask Stags Leap District...Broad and expansive on the palate, the 2012 is quite pretty...blue and black fruits, violets and sweet spices add nuance on the perfumed, generous finish. (91 points) Antonio Galloni, Vinous.com, December bottles (2 oc) per lot $ Sine Qua Non Syrah, The 17th Nail In My Cranium 2005 Sta. Rita Hills...nose of spring flowers intermixed with crème de cassis, blackberries, charcoal, graphite...an endless (and I mean endless) finish...layer upon layer of flavor... (100 points) Robert Parker, WA #184, August bottle per lot $ Araujo Estate Wines Syrah, Eisele Vineyard bottles per lot $ Colgin Syrah, IX Estate blew me away...a honeysuckle, flowery, almost white/peachy component in the blackberry and meaty aromatics...super-intense, massive, yet elegant and complex... (98 points) erobertparker.com #221, October bottles (2 owc) per lot $ Sine Qua Non Dark Blossom Assortment 2011 California Grenache (1 mag)...gorgeous dark berry fruit, licorice, chocolate and exotic floral qualities on the nose...fantastic mid-palate depth, sweet tannin and a blockbuster finish... (96-98 points) Jeb Dunnuck, WA #208, August 2013 (1 mag) Syrah...an elegant, seamless Syrah that boasts complex, layered aromatics, full-bodied richness and clean integrated acidity... (96-98 points) Jeb Dunnuck, WA #208, August Above 2 magnums (owc) per lot $ Graham Vintage Port deeply fruity aromas of kirsch, black raspberry and cassis. Thick, sweet and seamless, with a silky texture and great depth...dark berry and spice flavors... (96(+?) points) Stephen Tanzer, IWC, May/June bottles (2 owc) per lot $ Warre s Vintage Port 2011 Douro Bright ruby-red. Slightly high-toned aromas of blackberry, bitter chocolate, violet and licorice. Lush on entry, then densely packed and sweet in the middle... (93 points) Stephen Tanzer, IWC, May/June bottles (2 owc) per lot $ Bual Madeira 1969 Blandy s Each magnum in its own owc Smoky walnuts, fine freshness and finishes with lovely burnt toffee sweet/sour aftertaste. (17.5 points) Julia Harding MW, JR, 24 April magnums per lot $ Malmsey Madeira 1985 Blandy s Mid orangey tawny with a green rim. A bit cheesy on the nose. Then lots of sweetness and alcohol. A bit of astringency on the finish. Very slight syrupy quality... (17.5 points) Jancis Robinson, JR, 27 April bottles (owc) per lot $ Malmsey Madeira 1988 Blandy s Only 1,589 bottles of this rarity are being sold...very pure and complex with considerable evidence of long wood ageing...super fresh. (17 points) Jancis Robinson, JR, 22 March bottles (owc) per lot $ :: A BROAD ASSORTMENT OF FINE BORDEAUX INCLUDING MANY IN CASE CASE QUANTITIES AND LARGE FORMATS Removed From Professional Storage Château Léoville-Las-Cases 1978 St-Julien, 2me cru classé Recent release; recorked at the Château...The nose is more complex and penetrating than the flavors...classic, mineral, lead pencil, smoky, earthy scents...plenty of ripe fruit...medium to full body... (90 points) Robert Parker, WA #101, October magnums (owc) per lot $ Château Ducru-Beaucaillou 1982 St-Julien, 2me cru classé One slightly corroded capsule...sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins... (96 points) Robert Parker, WA #183, June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

63 Château Léoville-Las-Cases 1982 St-Julien, 2me cru classé Damp stained label...classic lead pencil, cassis, kirsch, cedar, and spice characteristics... full-bodied flavors. The tannins are still there...brilliant St.-Julien... (95+ points) Robert Parker, WA #183, June jeroboam (5L) (owc) per lot $ Château Cos d Estournel 1985 St-Estèphe, 2me cru classé Four base neck level; one label nicked, one slightly bin marked; one torn capsule...bouquet of pain grillé and concentrated red and black fruits...rich, lush, long, and medium to full-bodied. Very fragrant...gobs of sweet black fruits, minerals... (93 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Ducru-Beaucaillou 1985 St-Julien, 2me cru classé Recorked at the Château in sheer elegance, charm, and finesse...retains a vibrancy and youthfulness...outstanding concentration yet is elegant and refreshing... (92 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château Cheval Blanc 1986 St-Emilion, 1er grand cru classé (A) Three base neck, one top shoulder, one very high shoulder level...touches of leather, sandalwood and pine. The palate is very well balanced...a gorgeous black olive, almost Graves-like finish... (93 points) NM, July bottles per lot $ Château Haut-Brion 1986 Graves, 1er cru classé...continues to be backward, but the bouquet is beginning to develop secondary nuances...still youthful, quite pure, medium to full-bodied... (94 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Ducru-Beaucaillou 1986 St-Julien, 2me cru classé Recently released from the Château...scents of lead pencil, sweet cranberry and black currant fruit...aromas of steel, minerals, and earth. Rich and medium to full-bodied...intensely concentrated... (92 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château Haut-Brion 1988 Pessac-Léognan, 1er cru classé Two labels nicked, one damp stained, one slightly damp stained, two slightly scuff marked; two importers...built along the lines of the 1966, but it is more concentrated and powerful...bouquet of tobacco, ripe, black fruits and spicy oak...rich, tannic, with a good inner-core of fruit... (91 points) Robert Parker, WA #85, February bottles per lot $ Château Margaux 1988 Margaux, 1er cru classé Six damp stained labels...deep; crisp and fragrant...softer and more fragrant than I had expected...a very good wine with considerable length, and future. **(***) Possible 5-star when fully mature... Michael Broadbent, Vintage Wine, Harcourt (2002) bottles per lot $ Château Cos d Estournel 1988 St-Estèphe, 2me cru classé One base neck level...lustrous crimson. Very mineral nose - almost sucky stony and then lashings of rather charming fruit on the palate. Very serious...lots of palate impact... (17.5 points) Jancis Robinson, JR, 30 June bottles (owc) per lot $ Château Léoville-Las-Cases 1988 St-Julien, 2me cru classé Lots : Recent release; recorked at the Château...one of the most successful wines of the vintage...rich, spicy, fruitcake, cedary, cassis-scented nose...attractive sweetness and suppleness on the palate... (92 points) Robert Parker, WA #101, October bottles (owc) per lot $ bottles (owc) per lot $ Château Margaux 1989 Margaux, 1er cru classé Two base neck level; four labels damp stained, one heavily damp stained...a dark plum/garnet color and a big, sweet nose of new saddle leather, toasty oak, and weedy black cherry and cassis fruit...outstanding concentration and purity... (90 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles (owc) per lot $ Château Cos d Estournel 1989 St-Estèphe, 2me cru classé Bottles: One label slightly damp stained; Magnum: Base neck level...aromas of dark berries, minerals and violet; very cabernet. Rich, dense and youthful; broad and beefy, with cassis, black cherry and bitter chocolate flavors... (93 points) Stephen Tanzer, IWC, July/August bottles and 1 magnum per lot $ Château Léoville-Las-Cases 1989 St-Julien, 2me cru classé Lots : Recent release; recorked at the Château...ripe, sweet, black-cherry fruit, nicely-integrated, toasty new oak... pure winemaking style...tighter, more compact finish...outstanding, rich, medium-weight... (91 points) Robert Parker, WA #109, February bottles (owc) per lot $ bottles (owc) per lot $ Château Montrose 1989 St-Estèphe, 2me cru classé...absolutely spectacular...loamy soil undertones, intermixed with forest floor, blueberry and blackberry liqueur and spring flowers...full-bodied, intense, concentrated... (98+ points) Robert Parker, WA #214, August bottles per lot $ Château Pichon-Longueville, Lalande 1990 Pauillac, 2me cru classé One base neck level; four labels glue stained Very dark blackish crimson. Notably aromatic, even a hint of herbaceousness on this bottle. Lovely balance and spread of mellow aromas. Tannins fully molten... (18 points) Jancis Robinson, JR, 12 September bottles (owc) per lot $ Château Angelus 1994 St-Emilion, 1er grand cru classé (B)...scents of smoked meats, barbeque spices, hickory wood, and plenty of cassis and kirsch liqueur...phenomenal purity and denseness...huge, fullbodied... (93 points) Robert Parker, WA #109, February bottles per lot $ Château Cos d Estournel 1995 St-Estèphe, 2me cru classé A wine of extraordinary intensity and accessibility...possesses remarkable intensity, full body, and layers of jammy fruit nicely framed by the wine s new oak... (95 points) Robert Parker, WA #115, February bottles per lot $ Château Léoville-Las-Cases 1995 St-Julien, 2me cru classé One torn capsule...beautifully knit aromas of black fruits, minerals, vanillin, and spice... ripe cassis fruit, the judicious use of toasty new oak, and a thrilling mineral character... (95 points) Robert Parker, WA #115, February bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

64 Château Angelus 1996 St-Emilion, 1er grand cru classé (B) One base neck level...an impressively-endowed nose of dried herbs, roasted meats, new saddle leather, plum liqueur, and cassis...sweet, full-bodied, exceptionally concentrated... (91 points) Robert Parker, WA #122, April bottles per lot $ Château Calon-Ségur 1996 St-Estèphe, 3me cru classé Recently released from the Château...aromas of black cherry, currant, plum, minerals, tobacco, leather and fresh herbs. Very ripe, suave and spicy; at once subtle and gripping...very firm, long finish... (93(+?) points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Ducru-Beaucaillou 1996 St-Julien, 2me cru classé...muscular, concentrated, and classic...a knock-out nose of minerals, licorice, cassis...lead pencil smell that I often associate with top vintages of Lafite-Rothschild... (96 points) Robert Parker, WA #122, April bottles per lot $ Château Angelus 1998 St-Emilion, 1er grand cru classé (B)...plum/purple color and a beautiful fragrance of blueberry and black raspberries with licorice, asphalt, truffle and a touch of white chocolate... stunning wine... (96 points) erobertparker.com #220, August bottles per lot $ Château Cos d Estournel 2000 St-Estèphe, 2me cru classé Hits you instantly with loads of spice-curry, cinnamon and cardamom. It s full-bodied, rich and refreshing, and persistent on the palate with spice and cherry. A real beauty. (95 points) JS, April double-magnum (3L) (owc) per lot $ double-magnum (3L) (owc) per lot $ Château Beauséjour (Duffau-Lagarrosse) 2005 St-Emilion, 1er grand cru classé (B)...aromas of black cherry and licorice; slightly liqueur-like. Intensely flavored and gripping...impressive power and a serious spine to the sweet black cherry flavors... (91(+?) points) Stephen Tanzer, IWC, May/June imperial (6L) (owc) per lot $ Château Bellevue (St. Emilion) 2005 St-Emilion, grand cru classé Cracked wax capsule...plenty of crushed, chalky minerality, notes of plum, blueberry, black raspberry and cherry fruit...full-bodied mouthfeel, and fabulous structure, purity and length... (94 points) erobertparker.com #219, June imperial (6L) (owc) per lot $ Château Calon-Ségur 2005 St-Estèphe, 3me cru classé...sweet mocha, black cherry, leathery fruit, medium to full body, attractive purity, a gorgeous texture, and serious nobility, gravitas and density... (93 points) erobertparker.com #219, June imperial (6L) (owc) per lot $ Château Figeac 2005 St-Emilion, 1er grand cru classé (B) One nicked label...blackcurrant, licorice, graphite, violet, minerals and exotic spices. Broad, suave and fine-grained on the palate...flavors of currant, minerals and tobacco... (92 points) Stephen Tanzer, IWC, May/June double-magnums (3L) (owc) per lot $ Château Cheval Blanc 1978 Very high shoulder level; label damp stained and torn (1) Château Mouton Rothschild 1978 Top shoulder level; label slightly loose and slightly damp stained; capsule slightly corroded (1) Château Palmer 1978 Top shoulder level (1) Château Cheval Blanc 1979 One label torn and heavily damp stained, one label missing; one capsule cut by HDH to reveal fully branded cork (2) Château Gruaud Larose 1979 Slightly scuffed label (1 dbl-mag (3L)) 949 Above 5 bottles and 1 double-magnum (3L) per lot $ Château Ausone 1982 Base neck level; damp stained label (1) Château Canon 1982 One top shoulder level; two importers (4) Château Certan de May 1982 One base neck, one top shoulder level; two importers (2) Château Cheval Blanc 1982 Slighlty scuff marked label; torn capsule (1) Château Figeac 1982 Top shoulder level; wine stained label (1) 950 Above 9 bottles per lot $ Château Léoville-Las-Cases 1986 Base neck level; slightly corroded capsule (1 mag) Château La Mission Haut-Brion 1986 Label slightly damp stained and slightly bin marked (1) 951 Above 1 bottle and 1 magnum per lot $ Château Pichon-Longueville, Baron 1989 (2) Château Pichon-Longueville, Lalande 1989 Bottle: Base neck level (1 & 1 mag) 952 Above 3 bottles and 1 magnum per lot $ Château Latour 1990 (2) Les Forts de Latour 1990 (1) 953 Above 3 bottles per lot $ Château Léoville-Las-Cases 1995 (3) Château Cos d Estournel 1996 (3) Château Montrose 1996 One scuffed label (3) 954 Above 9 bottles per lot $ La Mondotte 1996 (1) Château La Clusière 1999 (1) Château Monbousquet 1999 (1 hb) Château La Conseillante 2000 (2) La Mondotte 2000 (1) Château Nénin 2000 (1) 955 Above 1 half-bottle and 6 bottles per lot $ Château Pavie-Decesse 1998 Wax capsule chipped and cracked (1 dbl-mag (3L)) Château Pavie-Macquin 1998 (1 dbl-mag (3L)) 956 Above 2 double-magnums (3L) per lot $ Château Cos d Estournel 2000 One slightly scuff marked label; two importers (3) Château Montrose 2000 One slightly scuffed label (2) Château Palmer 2000 (2) Château La Tour Haut-Brion 2000 (2) 957 Above 9 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

65 La Tâche 1996 Domaine de la Romanée-Conti...spice box, hoisin and soy nose...big, rich, very structured flavors that display notes of earth, leather and tea...length that is simply phenomenal... (96 points) AM, July bottle per lot $ Clos Saint-Denis 2005 Nicolas Potel...suggestions of chalk and wet stone on the palate...a vibrant, strikingly pure and intensely fruity, saline finish...gives the effect of multiple, oscillating layers of flavor. (94-95 points) Robert Parker, WA #171, June bottles (owc) per lot $ Hermitage, La Chapelle 1996 Paul Jaboulet Aîné Northern Rhône One damp stained label...immensely impressive...extremely concentrated, but unevolved and impossible to penetrate...a massive effort with extraordinary concentration... (92 points) Robert Parker, WA #129, June bottles (owc) per lot $ Châteauneuf-du-Pape 1998 Label slightly nicked and slightly bin marked; chipped wax capsule (1 jeroboam (3L)) Châteauneuf-du-Pape 2003 Slightly bin marked label; slightly chipped wax capsule (1 jeroboam (3L)) Both above Château de Beaucastel 961 Above 2 jeroboams (3L) per lot $ Abreu Vineyards Red Wine, Thorevilos 2003 St. Helena...one of the true first-growth sites in all of California...aromas of white acacia flowers, blueberry liqueur, crème de cassis and incense...beautiful purity, symmetry... (97 points) Robert Parker, WA #207, June bottles (oc) per lot $ Beringer Vineyards Cabernet Sauvignon Private Reserve 1995 (1 dbl-mag (3L)) Private Reserve 1996 Top shoulder level (1 dbl-mag (3L)) Private Reserve 1997 Bottle signed by Ed Sbragia (1 dbl-mag (3L)) 963 Above 3 double-magnums (3L) (3 owc) per lot $ :: A SELECTION OF MARCASSIN AND SINE QUA NON FROM THE CELLAR OF A CHICAGO COLLECTOR Purchased Directly from Producers and Stored in a Humidity- and Temperature-Controlled Cellar Second Flight Red Wine (2nd Wine of Screaming Eagle) 2011 Oakville A dark, voluptuous beauty...laced with plum, grilled herbs, tobacco, smoke, violets and graphite. The style is cool, savory and precise...a magnificent showing. (94 points) Antonio Galloni, Vinous.com, October bottles (owc) per lot $ Marcassin Winery Chardonnay, Marcassin Vineyard 2009 Sonoma Coast Light gold in color, with an extraordinary nose of poached pears, citrus honey and a touch of orange rind...beautiful fruit, a full-bodied mouthfeel, penetrating acids... (98 points) erobertparker.com #220, August bottles per lot $ Marcassin Winery Pinot Noir Marcassin Vineyard 2002 (1) Marcassin Vineyard 2003 (2) Marcassin Vineyard 2004 (2) Marcassin Vineyard 2005 (1) Marcassin Vineyard 2009 (6) 967 Above 12 bottles per lot $ Sine Qua Non This Is Not An Exit Assortment 2009 Sta. Rita Hills Grenache (2)...overflowing richness, with notions of incense, spice cake, potpourri and creamy raspberry fruit... (96 points) Jeb Dunnuck, WA #208, August 2013 Syrah (4) Slightly exotic, with notions of kirsch, flower oil, smoked meats, licorice and graphite... (97 points) Jeb Dunnuck, WA #208, August Above 6 bottles (owc) per lot $ Sine Qua Non This Is Not An Exit Assortment 2009 Sta. Rita Hills Grenache (1 mag)...overflowing richness, with notions of incense, spice cake, potpourri and creamy raspberry fruit... (96 points) Jeb Dunnuck, WA #208, August 2013 (1 mag) Syrah Slightly exotic, with notions of kirsch, flower oil, smoked meats, licorice and graphite... (97 points) Jeb Dunnuck, WA #208, August Above 2 magnums (owc) per lot $ Next of Kyn Red Wine No ~ IV Assortment (Manfred Krankl) 2010 California Bottles (3) Magnum (1 mag)...incredible aromatics of cassis, blackberry, white chocolate, flowers and spice-box to go with a full-bodied, incredibly pure, seamless and textured feel on the palate... (98 points) Jeb Dunnuck, erobertparker.com #214, August Above 3 bottles and 1 magnum (owc) per lot $ Next of Kyn Red Wine No ~ V Assortment (Manfred Krankl) 2011 California Bottles (3) Magnum (1 mag)...knockouts aromas and flavors of cassis, liquid smoke, ground pepper and hints of tar to go with a full-bodied, rich, structured, yet thrillingly textured profile on the palate... (97 points) Jeb Dunnuck, WA #214, August Above 3 bottles and 1 magnum (owc) per lot $ Sine Qua Non Grenache, Stein 2012 Central Coast...awesome purity and freshness in its black raspberry, cassis, ground herbs, white pepper and licorice-driven bouque...full-bodied, deeply concentrated and layered... (96-99 points) Jeb Dunnuck, erobertparker.com #214, August bottles per lot $ Sine Qua Non Syrah, Stock 2012 Central Coast...notes of blackcurrants, cassis, smoked meats, ground pepper and wild herbs...full-bodied, unctuous, layered, yet always graceful and elegant feel on the palate... (98 points) Jeb Dunnuck, erobertparker.com #220, August bottles per lot $ Marcassin Winery Chardonnay Marcassin Vineyard 2009 (3) Three Sisters Vineyard 2009 (6) 966 Above 9 bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

66 Sine Qua Non Stein / Stock Assortment 2012 Central Coast Grenache, Stein (1 mag)...deeply concentrated and layered, with fabulous precision and length... blockbuster stuff... (96-99 points) Jeb Dunnuck, WA #214, August 2014 (1 mag) Syrah, Stock...a rock-star Syrah that could come from nowhere else... (96-99 points) Jeb Dunnuck, WA #214, August Above 2 magnums (owc) per lot $ :: ATTRACTIVE FRENCH AND ITALIAN WINES FROM THE CELLAR OF A WEST COAST COLLECTOR AND REPEAT CONSIGNOR Wines Purchased From Reputable Merchants and Private Collectors and Stored Professionally Since Receipt MICHEL GAUNOUX The style of the Domaine Michel Gaunoux wines is very classic. They are deep, pure, and soil-driven, with the proper structures of Pommard and Corton quite evident when the wines are young. These are wines made to evolve and blossom with age. First started in 1885 by Henri Gaunoux, his son Michel took over in 1957 and started the long track record of producing wines that age gracefully and develop complexity as only the very top handful of terroirs can. The always understated and modest Alexandre Gaunoux, son of Michel, began running the winery in 1990 and continued the philosophy of producing great wines from the Cote de Beaune. It is remarkable that this Domaine wines are not better known, but Alexandre prefers to keep a low profile while continuing to turn out superlative vintages. Allen Meadows concurs with, If you enjoy traditionally made Burgundy, then the Gaunoux wines are highly recommended as this is one of the finest domaines in all of Burgundy. Corton-Renardes 1995 Michel Gaunoux Côte de Beaune, grand cru bottles (oc) per lot $ Pommard 1er Cru 1995 Michel Gaunoux Côte de Beaune, 1er cru bottles (oc) per lot $ Corton-Renardes 1998 Michel Gaunoux Côte de Beaune, grand cru...full-bodied and admirably concentrated flavors that retain a fine sense of detail...ample structure that is firm but not aggressive... (93 points) AM, Issue 42, 2nd Quater bottles (oc) per lot $ bottles (oc) per lot $ Pommard, Rugiens-Bas 1998 Michel Gaunoux Côte de Beaune, 1er cru...nose of primarily red berry fruit aromas...intensely mineral-driven flavors that possess just a trace of asperity on the powerful and persistent finish... (90 points) AM, Issue 50, 2nd Quarter bottles (oc) per lot $ Pommard, les Arvelets 1998 Michel Gaunoux Côte de Beaune, 1er cru bottles (oc) per lot $ Pommard, Grands Epenots 1999 Michel Gaunoux Côte de Beaune, 1er cru...perfumed, complex and mostly still primary nose offers up earthy red berry fruit, underbrush and a touch of animale...possess excellent volume... (95 points) AM, Issue 42, 2nd Quarter bottles (oc) per lot $ Pommard, Rugiens-Bas 2001 Michel Gaunoux Côte de Beaune, 1er cru...rich, pure and noticeably more mineral-driven flavors...powerful, concentrated and simply stunningly persistent finish that explodes onto the palate...a wow wine... (95 points) AM, Issue 42, 2nd Quarter bottles (oc) per lot $ bottles (oc) per lot $ Pommard, Rugiens-Bas 2003 Michel Gaunoux Côte de Beaune, 1er cru...rich, concentrated and overtly powerful broad-shouldered flavors that possess a velvety texture and a more obvious tannic spine, all wrapped in a hugely long finish... (95 points) AM, Issue 42, 2nd Quarter bottles (oc) per lot $ Corton-Renardes 2005 Michel Gaunoux Côte de Beaune, grand cru Two labels slightly scuffed...ripe notes of plum and dark berry fruit along with the classic animale undertones...excellent mid-palate concentration as well as an abundance of extract... (94 points) AM, Issue 42, 2nd Quarter bottles (oc) per lot $ Pommard 1er Cru 2007 Michel Gaunoux Côte de Beaune, 1er cru bottles (oc) per lot $ Corton-Renardes 2008 Michel Gaunoux Côte de Beaune, grand cru...sauvage, cool and wonderfully fresh and complex nose of red currants, earth and humus...focused, intense and overtly austere big-bodied flavors... (93 points) AM, Issue 46, 2nd Quarter bottles (oc) per lot $ Pommard, Rugiens-Bas 2008 Michel Gaunoux Côte de Beaune, 1er cru...intensely mineral-driven medium-bodied flavors possess a silky texture and a highly sophisticated mouth feel, all wrapped in a long, refined and utterly classic finish... (94 points) AM, Issue 42, 2nd Quarter bottles (oc) per lot $ Corton-Renardes 2009 Michel Gaunoux Côte de Beaune, grand cru...aromas of dark berries, plum, floral and earth nuances...finely detailed...exceptionally tight and backward at present on the impeccably well-balanced finish... (95 points) AM, Issue 46, 2nd Quarter bottles (oc) per lot $ Barolo, Bric Dël Fiasc 2007 Paolo Scavino Castiglione Falletto, Piedmont Smoke, tar, freshly cut flowers, new leather and licorice are some of the aromas and flavors...opulent, explosive...the balance of fruit, aromatics and structure is first-rate. (96 points) Antonio Galloni, Vinous.com, February bottles (oc) per lot $ Barolo, Cannubi 2007 Paolo Scavino Barolo, Piedmont...massive, imposing wine...a remarkably primary unevolved Barolo that impresses for its seamless fruit and breathtaking richness...totally complete, mesmerizing Barolo... (96 points) Antonio Galloni, WA #193, February bottles (oc) per lot $ Tignanello 2007 Marchesi Antinori Toscana IGT Four capsules slightly worn...ripe with promise for the future...aromas of blackcurrant, dried blackberry and cherry. This was a warm but balanced vintage that shows beautiful results today... (95 points) Monica Larner, erobertparker.com #221, October bottles (oc) per lot $ :: 66 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

67 AN EXCITING SELECTION OF SINE QUA NON FROM A WEST COAST COLLECTOR Purchased Directly From the Winery and Stored Since Purchase in a Custom-Built Home Cellar With a Temperature of 55 F and Ideal Humid Conditions Sine Qua Non Pinot Noir Ox, Shea Vineyard 1999 (2) A-cappella, Shea Vineyard 2000 (1) Hollerin M, Shea Vineyard 2002 Cracked wax capsule (1) Covert Fingers 2004 (1) 993 Above 5 bottles per lot $ Sine Qua Non White Wine The Boot 2000 (1) Albino 2001 Wax capsule chipped and cracked (1) Kolibri 2008 (1) The Monkey 2010 (1) 994 Above 4 bottles per lot $ Sine Qua Non Red Wine, Just For The Love Of It 2002 California...perfume of crème de cassis, toast, blackberries, licorice, barbecue spice, and exotic floral scents. Extremely full-bodied, with fabulous intensity, great purity, awesome length... (100 points) Robert Parker, WA #154, August double-magnum (3L) per lot $ Sine Qua Non Syrah The 17th Nail In My Cranium 2005 (1) Raven 2006 No. 3 (1) Dangerous Birds 2007 (1) 996 Above 3 bottles per lot $ Sine Qua Non Grenache, THE Line 2008 (1) Sine Qua Non Syrah, B (4) 997 Above 5 bottles per lot $ Sine Qua Non Syrah, The Thrill Of Stamp Collecting 2009 California One wine stained label...candied black and blue fruits, smoky Indian spices and cola. Lush, palate-staining dark fruit flavors show a suave blend of richness and vivacity... (95 points) Josh Raynolds, IWC, November/December bottles per lot $ Sine Qua Non Grenache, Five Shooter 2010 (1) Syrah, Five Shooter 2010 (2) Grenache, Dark Blossom 2011 (1) Syrah, Dark Blossom 2011 (2) Grenache, Stein 2012 (1) Syrah, Stock 2012 (1) 999 Above 8 bottles per lot $ Sloan Red Wine nose of burning embers, white chocolate, espresso roast, black currants and graphite. Full-bodied with an expansive, broad, creamy texture... voluptuous finish... (99 points) Robert Parker, WA #195, June bottles per lot $ :: AN ASSORTMENT OF FINE AND DIVERSE WINES INCLUDING PETRUS AND DRC Purchased Either Directly From The Wineries or From Established Merchants and Stored in a Temperature- and Humidity-Controlled Cellar Château Pétrus 2005 Pomerol...beautifully defined, crystalline, with vibrant red berry fruit, minerals, iris and smoke. This is utterly profound...filigree tannin, perfect acidity, slightly savoury fruit... (99 points) NM, February bottle per lot $ Château Pétrus 2009 Pomerol...nose of mulberries, black cherries, some subtle toast and licorice as well as a floral element...intensity, a multidimensional mouthfeel...stunning concentration... (100 points) Robert Parker, WA #199, February bottle per lot $ Vosne-Romanée, Les Genaivrières 2008 Domaine Leroy Côte de Nuits Chipped wax capsule...nose of cassis and black cherry...rich, detailed and lightly mineral flavors...seductive mouth feel to the intense, complex and impeccably well-balanced finish... (92 points) AM, Issue 41, 1st Quarter bottle per lot $ Richebourg 2009 Domaine de la Romanée-Conti...dark notes of tar, smoke, licorice and violets develop, adding tons of complexity to the fruit...a huge, vertical wine...layers of fruit saturate every corner of the palate... (97 points) Antonio Galloni, erobertparker.com #200, April bottle per lot $ Grands-Echézeaux 2009 Domaine de la Romanée-Conti...jumps from the glass with vivid aromatics and equally voluptuous fruit... Layers of fruit continue to build to the long super-refined finish... (95 points) Antonio Galloni, erobertparker.com #200, April bottle per lot $ Corton Rouge 2009 (1) Corton Rouge 2010 (1) Both above Domaine de la Romanée-Conti 1006 Above 2 bottles per lot $ Unico 2000 Bodegas Vega Sicilia Ribera del Duero...aromas of redcurrant, dried cherry, potpourri and spicecake...seamless red fruit and floral pastille flavors and late notes of blood orange and Asian spices... (95 points) Josh Raynolds, IWC, September/October bottles per lot $ Next of Kyn Red Wine No ~ III (Manfred Krankl) 2009 California...lively black fruits, pepper and roasted meat-like aromas on the nose, it s a total knockout on the palate and has layers of richness that stay perfectly focused... (96 points) Jeb Dunnuck, WA #208, August bottle per lot $ Scarecrow Wine Cabernet Sauvignon 2010 Rutherford...a magnificent wine. Full-bodied and opulent with terrific purity...a sensational perfume, it has a spectacular finish that lasted over 45 seconds... (98 points) Robert Parker, WA #209, October bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

68 Screaming Eagle Cabernet Sauvignon 2012 Oakville...Made in the classic, iconic Screaming Eagle style...possesses an extraordinary set of aromatics consisting of pure blackcurrant liqueur, licorice, acacia flowers, graphite... (100 points) erobertparker.com #215, October bottle per lot $ :: A COLLECTION OF RECENTLY RELEASED SINE QUA NON WITH SEVERAL BOTTLES IN RARE LARGE FORMATS FROM THE CELLAR OF A COLORADOAN GENTLEMAN Wines Purchased Directly from the Producer and Recently Moved to a Temperature- and Humidity-Controlled Home Cellar from Professional Storage Sine Qua Non Stockholm Syndrome Assortment 2010 California Grenache (3)...knocks it out of the park with its cassis, licorice, smoked duck, spicebox and exotic herb-styled bouquet...seamless, elegant and lively... (100 points) Jeb Dunnuck, erobertparker.com, August 2014 Syrah (3)...a monumental effort that will stand toe-to-toe with the greatest Syrahs in the world...an incredible array of sweet dark fruits, cassis, white chocolate, licorice... (100 points) Jeb Dunnuck, erobertparker.com, August Above 6 bottles (owc) per lot $ Sine Qua Non Patine Assortment 2011 Sta. Rita Hills Grenache (3)...perfumed and spice-laced...it s certainly one of the fresher, more elegant Grenaches from Manfred, yet it still has rocking levels of fruit. (97 points) Jeb Dunnuck, erobertparker.com #220, August 2015 Syrah (3)...gives up Guigal La Landonne like aromas and flavors of graphite, sweet oak, smoked meats, pepper and black raspberry and cassis-like fruit. (98 points) Jeb Dunnuck, erobertparker.com #220, August Above 6 bottles (owc) per lot $ Sine Qua Non Petite Sirah, The Writing on the Wall Collector s Edition 2012 Central Coast #269/350...beyond beautiful. Wonderfully delineated and nuanced...red cherry, pomegranate, spice and sweet floral notes are all underpinned by veins of acidity and tannin... (98 points) Antonio Galloni, Vinous.com, August magnum (owc) per lot $ Sine Qua Non Stein / Stock Assortment 2012 Central Coast Grenache, Stein (1 mag)...deeply concentrated and layered, with fabulous precision and length... blockbuster stuff... (96-99 points) Jeb Dunnuck, WA #214, August 2014 (1 mag) Syrah, Stock...a rock-star Syrah that could come from nowhere else... (96-99 points) Jeb Dunnuck, WA #214, August Above 2 magnums (owc) per lot $ :: SINE QUA NON AND MATURE QUILCEDA CREEK FROM THE CELLAR OF A PACIFIC NORTHWEST GENTLEMAN Purchased Directly From the Wineries and Stored Since in a Custom-Built, Temperature- and Humidity-Controlled Home Cellar That Maintains a Temperature of F Sine Qua Non Patine Assortment 2011 Sta. Rita Hills Grenache (3)...perfumed and spice-laced...it s certainly one of the fresher, more elegant Grenaches from Manfred, yet it still has rocking levels of fruit. (97 points) Jeb Dunnuck, erobertparker.com #220, August 2015 Syrah (3)...gives up Guigal La Landonne like aromas and flavors of graphite, sweet oak, smoked meats, pepper and black raspberry and cassis-like fruit. (98 points) Jeb Dunnuck, erobertparker.com #220, August Above 6 bottles (owc) per lot $ Sine Qua Non White Wine, Résisté 2013 California...rock-star levels of richness and texture on the palate...classic SQN white notes of buttered golden fruits, honeysuckle, honeycomb, toast and white flowers... (97 points) Jeb Dunnuck, erobertparker.com #220, August bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2003 Columbia Valley...pure perfection in a glass and yields off-the-hook aromatics of cassis, black raspberries, tobacco leaf, pepper and licorice. Deep, layered and even elegant... (100 points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2004 Columbia Valley...aromas and flavors of cassis, smoke tobacco, roasted meats, dried licorice and wild herbs that are to die for. Full-bodied, incredibly layered, rich and textured... (98 points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2005 Columbia Valley...Smoked black fruits, coffee, truffle and pen ink-like aromas and flavors all emerge from this massive, incredibly full-bodied effor...blockbuster length... (100 points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2000 (3) Quilceda Creek Winery Cabernet Sauvignon 2001 (6) Quilceda Creek Winery Cabernet Sauvignon 2002 (3) 1020 Above 12 bottles per lot $ :: 2003 LEOVILLE POYFERRE OF AN EAST COAST GENTLEMAN Purchased Through Reputable A Wine Merchant and Stored in a State-of-the-Art Refrigerated Cellar at 48 to 50 F with 78 to 82% Humidity Château Léoville Poyferré 2003 St-Julien, 2me cru classé...notes of creosote, barbecue smoke, jammy black currants, licorice and spice box...intense, voluptuously textured, full-bodied...fresh and exuberant... (96 points) Robert Parker, WA #214, August bottles per lot $ END OF SESSION I 68 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

69 SATURDAY, FEBRUARY 20, 2016 AN AUCTION OF FINEST & RAREST WINES LOTS :30AM

70 AN EXTENSIVE COLLECTION OF FRENCH AND CALIFORNIAN WINE FEATURING CULT WINES FROM SINE QUA NON All Wines Sourced With Great Care From Reputable Sources and Cellared in Temperature- and Humidity-Controlled Storage Both at Home and in a Professional Storage Facility Château Pétrus 1964 Pomerol One base neck, three top shoulder, one high shoulder level; all capsules creased and slightly corroded...huge, smoky, roasted bouquet of jammy fruit, coffee, and mocha... packed with alcohol, glycerin, and high tannin...stupendous extraction of fruit and amazing length... (97 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Pétrus 1966 Pomerol One base neck, three top shoulder, one high shoulder level; two capsules corroded...rich nose, almost malty yet developing a lovely fragrance. Sweet, fullbodied...made as if the grapes had not been pressed but allowed to drip their sugar-laden juice. Last tasted April 1990 ***** Long life. Michael Broadbent, Vintage Wine, Harcourt (2002) bottles per lot $ Château Mouton Rothschild 1982 One base neck, two top shoulder level; all labels damp stained...one of the legends of Bordeaux...crème de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture... (100 points) Robert Parker, WA #183, June bottles per lot $ Château Grand-Puy-Lacoste 1982 Pauillac, 5me cru classé Three base neck, nine top shoulder level; two importers...one of the all-time great Grand-Puy-Lacostes...beefy, broad, superrich...classic crème de cassis notes...shocking concentration, and layers of fruit...irresistible... (96 points) Robert Parker, WA #183, June bottles per lot $ Château Pichon-Longueville, Lalande 1982 Pauillac, 2me cru classé Five base neck, seven top shoulder level...glossy, rich, flamboyant cassis fruit, chocolaty, berry jam-like notes, and plenty of earthy, foresty flavors...extravagantly rich... (100 points) Robert Parker, WA #183, June bottles (owc) per lot $ Château Troplong-Mondot 1990 St-Emilion, grand cru classé Two capsules torn...notes of coffee, blackberries, licorice, camphor, and espresso. Rich and full-bodied with lavish fruit, high glycerin, low acidity, and stunning purity... (98 points) Robert Parker, WA #183, June 2009 (See photo right) magnums (owc) per lot $ Château Lafite Rothschild 1996 Three labels slightly damp stained, one slightly nicked...nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity...oozing with extract and richness... (100 points) Robert Parker, WA #122, April bottles per lot $ Lot 1027 Château Margaux 1996 Margaux, 1er cru classé Lot 1029: Both labels slightly scuffed...pure notes of blackberries, cassis, pain grillé, and flowers, gorgeous sweetness, a seamless personality, and full body...layers of flavor in the mouth... (99 points) Robert Parker, WA #122, April bottles per lot $ bottles (owc) per lot $ Château Léoville-Las-Cases 1996 St-Julien, 2me cru classé...nose of cassis, cherry liqueur, pain grillé, and minerals...powerful and rich on the attack...remarkable, seamless, palate-staining, and extraordinarily elegant... (98 points) Robert Parker, WA #122, April bottles (owc) per lot $ La Mondotte 1996 St-Emilion...nose of roasted coffee, licorice, blueberries, and black currants...smoky new oak...multidimensional, layered personality with extraordinary depth of fruit... (97 points) Robert Parker, WA #122, April bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1996 Pauillac, 2me cru classé...a brilliant, Cabernet-driven bouquet with intense blackberry, cedar and graphite scents...layers of ripe black and red fruit interlaced with white pepper and cedar... (96 points) NM, March bottles (owc) per lot $ Château Pavie 1999 St-Emilion, 1er grand cru classé (B)...abundant foresty notes, plenty of spice box, blackcurrant and black cherry fruit, some background toasty oak, medium to full body and sweet tannin...very delicious... (92 points) erobertparker.com #220, August bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

71 Château Mouton Rothschild crème de cassis and floral notes, the final blend of 86% Cabernet Sauvignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth, chocolatey notes... (96+ points) Robert Parker, WA #189, June bottles (owc) per lot $ Château Pavie 2000 St-Emilion, 1er grand cru classé (B)...stunningly rich nose of mulberries, bramble berries, blackberries, licorice and incense...fabulously concentrated and full-bodied, with a multidimensional mouthfeel... (100 points) erobertparker.com #220, August bottles per lot $ Château Pavie 2002 St-Emilion, 1er grand cru classé (B) Offering cedary notes with some hints of black olive tapenade, grilled meats, spice box and wood with black and red currants, this wine seems fully mature, lusty, rich... (93 points) erobertparker.com #220, August bottles (owc) per lot $ Château Pichon-Longueville, Lalande 2002 Pauillac, 2me cru classé...nose of melted licorice, lavender, barbecue smoke, black currants, and graphite...tannic, classically structured...deep, full-bodied, elegant yet powerful... (94 points) Robert Parker, WA #158, April bottles (owc) per lot $ Château Pavie 2003 St-Emilion, 1er grand cru classé (B)...stunning nose of roasted herbs, grilled meats, charcoal, blackberry and blackcurrant fruit, with some oak still present. Dense, full-bodied and very succulent and lush... (96 points) erobertparker.com #220, August bottles (owc) per lot $ Château Certan de May 2005 Pomerol...Beautiful coffee, cedar wood, Christmas fruitcake, black cherry and blackcurrant fruit jump from the glass...it is strutting its stuff at age This is a beauty... (95+ points) erobertparker.com #219, June bottles (owc) per lot $ Château Pavie-Macquin 2005 St-Emilion, grand cru classé...crushed, chalky rock minerality, massive body, and high tannin...superloaded, concentrated and powerful...should turn out great, but patience will be required... (96+ points) erobertparker.com #219, June bottles (owc) per lot $ Vieux Château Certan 2005 Pomerol...this wine s explosive aromatics include espresso, chocolate, plum, blackberry and cassis. The oak is well-hidden behind an extravagant, fullbodied, multi-layered palate... (97 points) erobertparker.com #219, June bottles per lot $ Domaine de Chevalier Blanc 1999 Pessac-Léognan...exotic aromas of coconut, ripe citrus fruits, vanilla and spice. Forceful and mouthfilling; a remarkably glyceral, seamless white Graves with superb volume and noteworthy purity of flavor... (92 points) Stephen Tanzer, IWC, May/June magnums (owc) per lot $ Domaine de Chevalier Blanc 2000 Pessac-Léognan...notes of lanolin, citrus, grapefruit, smoke, and minerals with notions of toasty wood in the background...medium to full-bodied, deep, concentrated, pure, intense effort... (90 points) Robert Parker, WA #146, April bottles (owc) per lot $ Château Laville-Haut-Brion 2001 Graves, cru classé One label slightly scuffed Citrus, honeysuckle, and white peach characteristics dominate the 2001 s waxy bouquet. Big, bold, reserved and tight, but full-bodied, structured, and intense... (91 points) Robert Parker, WA #146, April bottles per lot $ Château Laville-Haut-Brion 2003 Graves, cru classé...stunningly rich, full-bodied, and intense...a powerful, concentrated, honeyed grapefruit character intermixed with citrus oil, flowers, and waxy marmalade, admirable acidity... (96 points) Robert Parker, WA #164, April bottles per lot $ Domaine de Chevalier Blanc 2003 Pessac-Léognan...Aromas of exotic fruits, lemon, lichee, gingerbread and vanillin, resiny oak. Supple, round and full in the mouth, with the gingerbread character repeating...plenty of fat and fruit. (90-91 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Château d Yquem 1959 Sauternes, premier cru superieur One base neck, one top shoulder level; both labels damp stained, one also nicked...great balance with some gunpowder and smokiness...extremely rich with notes of dried fruits. Great balance with strong dried citrus peel notes... (19.5 points) Jancis Robinson, JR, 26 January bottles per lot $ Château d Yquem 1970 Sauternes, premier cru superieur Very high shoulder level; damp stained label; orange-gold color...a large-scaled, rich, full-bodied, fairly alcoholic Yquem with significant flavor interest as well as crisp acidity...has a long way to go and is impressive... (90 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottle per lot $ Château Climens 1971 Barsac, 1er cru classé Ten base neck level; three labels nicked, four slightly damp stained...a classic Climens, powerful yet restrained, rich and opulent, yet also delicate...superb balance, a long, lively, crisp finish, and moderate sweetness kept light and delightful by excellent acidity... (94 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles (owc) per lot $ Château d Yquem 1983 Sauternes, premier cru superieur All base neck level; two labels damp stained, one nicked; one capsule slightly torn...staggering display of extract and a mind-boggling amount of glycerin... huge, honeyed, pineapple, coconut, and caramel flavors, massive extract... (96 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château d Yquem 1986 Sauternes, premier cru superieur Lot 1052: All top shoulder level; two importers; Lot 1053: All base neck level...enthralling bouquet of pineapples, sautéed hazelnuts, vanillin, and ripe apricots is breathtaking...should provide memorable drinking for more years... (98 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ magnums per lot $ Château d Yquem 1989 Sauternes, premier cru superieur One base neck level; two importers...aromas of honey, crème caramel, smoke and earth; essence of semillon. Rich, large-scaled and powerful...classy and impeccably balanced... (97 points) Stephen Tanzer, IWC, July/August half-bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

72 Château d Yquem 1990 Sauternes, premier cru superieur Three base neck level...a rich and fabulously superb, sweet wine...lots of elegance and finesse...an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots... (99 points) Robert Parker, WA #122, April bottles per lot $ Château Rieussec 2001 Sauternes, 1er cru classé...superripe nose dominated by honey and marzipan. Hugely ripe and deep, with compelling layers and depth of fruit...exotic flavors of apricot, minerals and coconut... (95 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château d Yquem 2001 Sauternes, premier cru superieur One label very slightly damp stained...honeyed tropical fruit, orange marmalade, pineapple, sweet crème brûlée, and buttered nut-like scents...full-bodied...massive concentration... (100 points) Robert Parker, WA #158, April bottles (owc) per lot $ Hermitage, La Chapelle 1978 Paul Jaboulet Aîné Northern Rhône Level one 3.5cm; two labels ink marked, one heavily damp stained, two torn, three damp stained, one slightly loose; one raised cork; one capsule torn, one slightly corroded...insane bouquet of sweet cassis, truffle, smoked meats and licorice. Full-bodied, multidimensional, decadent and massive on the palate... (100 points) Jeb Dunnuck, erobertparker.com, September bottles per lot $ Châteauneuf-du-Pape, Hommage à Jacques Perrin 1998 Château de Beaucastel Southern Rhône...Blackberries, kirsch, truffle, gamy meats, licorice and earth...fullbodied, seamless, impeccably balanced...carries its huge core of fruit with remarkable freshness and grace... (100 points) Jeb Dunnuck, erobertparker. com #220, August bottles (owc) per lot $ Châteauneuf-du-Pape, Réserve des Célestins 1998 Henri Bonneau Southern Rhône One label slightly damp stained...powerful, full-bodied, alcoholic flavors, redolent with truffle, meat juices, roasted herbs, tar, sweaty saddle leather, plum, and soy...provocative...silky and velvety... (96 points) Robert Parker, WA #189, June bottles per lot $ Côte Rôtie, La Landonne 1998 Guigal Northern Rhône Two labels nicked...blackberry, truffle, chocolate, and leather-like flavors...perfect harmony, impeccable balance, and gorgeous integration of acidity, alcohol, and tannin... (100 points) Robert Parker, WA #140, April 2002 (See photo right) bottles (owc) per lot $ Côte Rôtie, La Landonne 1999 Guigal Northern Rhône Owc - top missing...incredible perfume of cassis, licorice, smoked game and roasted herbs (among other things), full-bodied richness, a seamless texture and a finish that just won t quit... (100 points) Jeb Dunnuck, erobertparker.com, September bottles (owc) per lot $ Lot 1061 Côte Rôtie, La Mouline 1999 Guigal Northern Rhône One label slightly damp stained, one torn; one nicked vintage label; two importers...awesome on all accounts. Drinking beautifully, with explosive aromas and flavors of blackberry, smoked meats, pepper and exotic flowers... seamless, sexy... (100 points) Jeb Dunnuck, erobertparker.com #214, August bottles per lot $ Ermitage Blanc, Le Méal 1997 Chapoutier Northern Rhône...displays, in addition to cherry notes, an orange Grand Marnier characteristic to its fruit...immense, full-bodied, fabulously powerful and concentrated... ( points) Robert Parker, WA #121, February bottles (owc) per lot $ Hermitage, Vin de Paille 1998 Chapoutier Northern Rhône One label nicked Nectar lovers will be amazed by the richness of this wine...white trufflescented nose includes notions of coffee, marmalade, and crème brûlée. Extraordinarily dense and thick... (96-98 points) Robert Parker, WA #125, October half-bottles (2 owc) per lot $ Ermitage Blanc, De l Orée 1999 Chapoutier Northern Rhône Lot 1067: One label nicked...flirts with perfection...full-bodied, with an incredible bouquet of liquid minerals, licorice, honeysuckle, citrus, and a hint of tropical fruits... (99 points) Robert Parker, WA #140, April bottles (2 owc) per lot $ bottles per lot $ Ermitage Blanc, Le Méal 2004 Chapoutier Northern Rhône...total perfection...concentrated essence of licorice, minerals, acacia flowers, and buttery honey...viscous, super-thick, rich, and mind-blowingly intense... (100 points) Robert Parker, WA #170, April bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

73 Hermitage Blanc 2010 J. L. Chave Northern Rhône...exquisite wine with fabulous fruit intensity. Lots of acacia flower, anise, quince, fig and pineapple...well-delineated, full-bodied, enormously endowed, complex... (97 points) Robert Parker, WA #204, December bottles per lot $ Châteauneuf-du-Pape Blanc, Roussanne, Vieilles Vignes 2001 (4) Châteauneuf-du-Pape Blanc, Roussanne, Vieilles Vignes 2005 (8) Both above Château de Beaucastel 1070 Above 12 bottles per lot $ Barolo, Le Rocche del Falletto 1999 Bruno Giacosa Serralunga d Alba, Piedmont...a knock out. Dark red cherry, plum, incense and orange peel are all very much alive in the glass...rich, sensual and powerful...fabulous depth, explosive fruit... (97 points) Antonio Galloni, Vinous.com, August magnums (owc) per lot $ Ornellaia 2001 Tenuta dell Ornellaia Tuscany One label ink marked...offers up violets, black cherries, minerals and earthiness in a big, structured style. The wine s sheer intensity and thrust are nothing short of remarkable... (96 points) AG, January bottles per lot $ Krug, Brut 1990 Reims One label scuffed...fantastically complex nose...essence of apple, pear, citrus, spice, acacia blossom and discreet orange peel scents...delicious, full-bodied and powerful flavors... (97 points) AM, Issue 60, 4th Quarter bottles per lot $ Billecart-Salmon, Le Clos Saint-Hilaire 1996 Vallée de la Marne, Mareuil-sur-Aÿ...striking. Crushed flowers, mint, autumn leaves and sweet berries all lift from the glass. Sweet, pliant and generous, the 1996 shows exceptional balance and purity... (95 points) Antonio Galloni, Vinous.com, October bottles per lot $ Salon 1996 Côte des Blancs, Le Mesnil-sur-Oger Each bottle in its own oc...complex, intense bouquet of smoky, leesy orange, pear, licorice, minerals and bitter quinine...citrus, quince and pear liqueur flavors...elegant, poised and precise... (95 points) Josh Raynolds, IWC, November/December bottles per lot $ Taittinger, Comtes de Champagne Blanc de Blancs 1996 Reims...another highlight. The flavors are only now beginning to show elements of complexity, a great sign for aging. Gently spiced and buttery notes... (97 points) Antonio Galloni, Vinous.com, October bottles per lot $ Billecart-Salmon, Le Clos Saint-Hilaire 1998 Vallée de la Marne, Mareuil-sur-Aÿ Each bottle in its own owc...one of the region s most fascinating wines...an exotic array of intensely perfumed, candied fruit...gorgeous textural richness in a deep, layered expression of Pinot Noir... (95 points) Antonio Galloni, Vinous.com, December bottles (oc) per lot $ Dom Pérignon Brut 2002 Epernay...opulence and intensity. Rich, layered and voluptuous in the glass... shows off its flamboyant personality with flair. Butter, cooked apple and tropically-leaning fruits... (98 points) Antonio Galloni, Vinous.com, October bottles per lot $ Louis Roederer, Cristal 2002 Reims...chalky aromas, fine citrus and tight, minerally restraint, some quite concentrated stone fruits here, peach and nectarine, really assertive, some flint and mineral too... (99 points) JS, July bottles per lot $ Amarone della Valpolicella 1996 Romano Dal Forno Veneto One label nicked...undoubtedly the finest Amarone I have ever tasted...extraordinarily pure, graphite-infused, blackberry, plum, mineral, licorice, and espresso flavors... (99 points) Robert Parker, WA #137, October bottles per lot $ Costa-Russi 2005 (4) Sorì San Lorenzo 2005 (4) Sorì Tildìn 2005 (4) All above Gaja 1081 Above 12 bottles per lot $ Piesporter Goldtröpfchen Riesling BA 1971 Bischöfliches Konvikt Mosel-Saar-Ruwer AP# 18-72; all labels damp stained; all capsules slightly corroded ml bottles per lot $ HARLAN ESTATE Harlan Estate Red Wine, The Maiden 2002 Sweet, deep black currant fruit, espresso, licorice, graphite, and earth aromas...cascades over the palate without a hard edge... (94 points) Robert Parker, WA #162, December bottles (owc) per lot $ Harlan Estate Red Wine sumptuous bouquet of graphite, camphor, crème de cassis, smoky barbecue wood and a hint of forest floor. Similar flavors hit the mouth with full-bodied splendor... (98+ points) Robert Parker, WA #207, June bottles (owc) per lot $ Harlan Estate Red Wine great showing...notes of crème de cassis, charcoal, blackberry and sweet toast, the wine is full-bodied and voluptuously textured with the tannins largely resolved... (98 points) Robert Parker, WA #212, April bottles (owc) per lot $ Harlan Estate Red Wine classic aromas of crème de cassis, melted licorice, smoked meats, burning embers, and graphite...great balance. A candidate for wine of the vintage... (96 points) Robert Parker, WA #186, December bottles (owc) per lot $ Harlan Estate Red Wine sweet aromas of barbecue smoke, blueberries, blackberries, cassis, licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stunningly deep fruit... (100 points) Robert Parker, WA #192, December bottles (owc) per lot $ Harlan Estate Red Wine, The Maiden 2003 (owc) (3) 2004 (owc) (3) 2005 (2 owc) (6) 1088 Above 12 bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

74 Harlan Estate Red Wine, The Maiden 2007 (2 owc) (6) 2009 (owc) (3) 1089 Above 9 bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 1993 Two labels nicked...cassis, blueberry, black-raspberry, and toasty scents...gorgeously rich, sweet (from extract, not sugar) flavors, full body, gobs of glycerin...intense finish... (95 points) Robert Parker, WA #102, December bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard this large-scaled yet extraordinarily rich wine is like drinking cassis/ blueberry liqueur. Its sweet tannin and remarkable 40+-second finish are amazing... (97 points) Robert Parker, WA #120, December bottles per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 1999 Stags Leap District...aromas of currant, tobacco, coffee, chocolate and maple syrup. Sweet, lush and suave, with a floral aspect...spreads out to coat the palate...big, sweet, broad tannins... (94 points) Stephen Tanzer, IWC, May/June bottles per lot $ Bond Winery Red Wine Assortment 2001 Melbury (2) St. Eden (2) Vecina (2) Bond is the extraordinary project of Harlan Estate s proprietor, Bill Harlan...all of these offerings represent world-class Cabernet Sauvignons from Napa meant to endure 30 or more years of cellaring... (Melbury 98+; St. Eden 100; Vecina 96+ points) Robert Parker, WA #180, December Above 6 bottles (owc) per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 2002 Stags Leap District Bottles in owc...pure fruit-bomb material, but stunningly proportioned, beautifully pure, with notes of melted chocolate, blackcurrant jam, sweet black cherries, licorice, camphor... (100 points) erobertparker.com #216, December bottles and 1 magnum per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 2003 Stags Leap District...notes of creosote, graphite, blackberry and cassis fruit, charcoal and scorched earth. It has a full-bodied mouthfeel and excellent purity...outrageously good... (95 points) erobertparker.com #216, December bottles (owc) per lot $ Opus One 1992 (1) Opus One 1996 (1) Opus One 2002 (1) 1096 Above 3 bottles per lot $ Bond Winery Red Wine Assortment 1999 Melbury (1); Vecina (1) (owc) (2) Bond Winery Red Wine, Matriarch 1999 (3) 1097 Above 5 bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 1999 (4) Colgin Red Wine, Cariad 2001 (2) 1098 Above 6 bottles per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 2007 Bottles in owc (6 & 1 mag) 2008 (2) 1099 Above 8 bottles and 1 magnum per lot $ Kongsgaard Wines Chardonnay 1999 One label slightly torn...perfume of liquefied minerals, honeysuckle, citrus oils, smoky nuts, and hints of caramel as well as orange marmalade...concentrated yet extraordinarily structured and intense... (95 points) Robert Parker, WA #142, August bottles (oc) per lot $ Marcassin Winery Chardonnay, Marcassin Vineyard 1999 Sonoma Coast...notes of tangerine, lanolin, orange rind, lemon butter and wet rocks in this ripe, youthful, full-bodied, zesty... (95 points) Robert Parker, WA #201, June bottles per lot $ Kongsgaard Wines Chardonnay 1997 (4) Kongsgaard Wines Chardonnay 1999 (6) 1102 Above 10 bottles per lot $ Marcassin Winery Chardonnay Lorenzo Vineyard 1998 (3) Marcassin Vineyard 1998 (2) 1103 Above 5 bottles per lot $ Peter Michael Winery Chardonnay Mon Plaisir 2000 (2) Belle Côte 2004 (1) La Carrière 2004 (1) Belle Côte 2005 (4) La Carrière 2005 (3) Ma Belle-Fille 2007 (2) Point Rouge 2007 (3) 1104 Above 16 bottles per lot $ Marcassin Winery Pinot Noir, Marcassin Vineyard 1998 Sonoma Coast A spectacular Pinot Noir that tastes like a Burgundy (Côtes de Nuits) grand cru...notes of raspberry jam, Asian plum sauce, blackberries and smoked game... (97 points) Robert Parker, WA #213, June bottles per lot $ Marcassin Winery Pinot Noir, Marcassin Vineyard 2009 Sonoma Coast...intense berry fruit along with forest floor, spice box, earth and loads of plum, cherry and strawberry... (98 points) erobertparker.com #220, August bottles per lot $ Peter Michael Winery Pinot Noir, Ma Danseuse 2010 (1) Peter Michael Winery Pinot Noir, Ma Danseuse 2012 (3) 1107 Above 4 bottles per lot $ SINE QUA NON The legendary Manfred Krankl and his wife, Elaine, started Sine Qua Non in 1994 with the goal of using Rhône varietals to produce wine that is both distinctive and delicious. Their small-scale, at times eccentric approach to winemaking certainly achieves this task, culminating in wines that are as unique as the names on their labels. No one works as hard or is as maniacal about a vineyard s viticulture and winemaking as Manfred Krankl. Take that, add in exceptional talent, humility, top-notch vineyards, and I believe I understand the fundamentals of why these wines are so special. Robert Parker s Wine Advocate #172, August 2007 Sine Qua Non White Wine, Omadhaun & Poltroon 1996 California...massive, dry...knock-out nose of honeyed citrus and rose petals is followed by a chewy, remarkably pure, dry wine oozing with extract... (93 points) Robert Parker, WA #120, December 1998 (See photo opposite page) bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

75 Lots 1108, 1109, 1111

76 Sine Qua Non White Wine, Twisted & Bent 1997 San Luis Obispo County...honeyed viscosity, and extraordinary bouquet of rose petals, buttery tropical fruits, and orange marmalade...a treat to satiate both the intellectual and hedonistic senses... (95 points) Robert Parker, WA #127, February 2000 (See photo page 75) bottles per lot $ Sine Qua Non Red Wine, E-Raised 1998 Central Coast One slightly scuffed label...cherry, espresso, graphite, bacon fat and lovely spicy lift on the vibrant nose...flavors of crushed berry seed and oak...black raspberry and wood smoke flavors... (92(+?) points) Stephen Tanzer, IWC, November/December bottles per lot $ Sine Qua Non White Wine, Backward & Forward 1998 California Lot 1112: Three labels slightly scuffed...complex nose of apple, nut skin, apricot and minerals...thick, penetrating and solidly structured; rich, nuanced flavors of vanilla, minerals, apricot and superripe peach... (93 points) Stephen Tanzer, IWC, November/December 2000 (Lot 1111: See photo page 75) bottles per lot $ bottles per lot $ Sine Qua Non White Wine, Tarantella 1999 California...outstanding underlying acidity, a terrific, citrusy, honeyed perfume (flower, mango, and tangerine aromas dominate) that roars from the glass, full body...brilliant balance... (95 points) Robert Parker, WA #139, February bottle per lot $ Sine Qua Non Red Wine, In Flagrante 2000 California Both labels slightly scuffed...loaded with blackberry, honey, and flower aromas...extraordinarily long, concentrated finish...strikingly elegant and powerful...has a decidedly French flair to it. (96 points) Robert Parker, WA #148, August bottles per lot $ Sine Qua Non Syrah, Papa 2003 California...extraordinary power and richness along with large quantities of sexy, seductive cassis, black cherries, and a chocolaty undertone. Unctuously textured, rich, and full... (98 points) Robert Parker, WA #166, August bottles per lot $ Sine Qua Non Syrah, Poker Face 2004 California...a perfumed, fresh bouquet of sweet blackberry liqueur, crème de cassis, spring flowers and licorice...full-bodied, seamless, gorgeously textured feel on the palate... (97 points) Jeb Dunnuck, erobertparker.com #213, July bottles per lot $ Sine Qua Non Syrah, Atlantis Fe2O California Fe203-1a (1); Fe203-1b (1); Fe203-1c (2)...extraordinarily flowery nose interwoven with scents of blueberries, blackberries, incense, and graphite...nuanced, elegant, and complex...builds incrementally on the palate... (100 points) Robert Parker, WA #177, June bottles per lot $ Sine Qua Non White Wine, The Petition 2005 California...glorious opulence in both the aromatics and flavors...litchi nut, buttered tropical fruits, flower, and subtle wood notes soar from the glass. Rich, dry, full-bodied flavors... (95 points) Robert Parker, WA #172, August bottles per lot $ Sine Qua Non Rosé, Packin Rosy 2009 California bottles per lot $ QUILCEDA CREEK WINERY Quilceda Creek Winery Cabernet Sauvignon 2003 Columbia Valley...pure perfection in a glass and yields off-the-hook aromatics of cassis, black raspberries, tobacco leaf, pepper and licorice. Deep, layered and even elegant... (100 points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2005 Columbia Valley...Smoked black fruits, coffee, truffle and pen ink-like aromas and flavors all emerge from this massive, incredibly full-bodied effor...blockbuster length... (100 points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2008 Columbia Valley...incredible detail, purity and freshness...classic black currant, spice box, coffee bean, violets and exotic spices to go with an ethereal, layered and seamless palate... (97+ points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2010 Columbia Valley Rich, backwards, structured and massively concentrated...plenty of crème de cassis, coffee bean, toasted spice, pencil shavings and violetlike qualities on the nose... (98+ points) Jeb Dunnuck, WA #207, June bottles per lot $ Quilceda Creek Winery Cabernet Sauvignon 2002 (3 & 1 mag) Quilceda Creek Winery Cabernet Sauvignon 2006 (3) 1124 Above 6 bottles and 1 magnum per lot $ Clarendon Hills Syrah, Astralis 1998 McLaren Vale...sensational...perfume of charcoal, spring flowers, blackberry liqueur, roasted meats, and damp, forest floor-like notes. Enormously endowed... fabulous concentration... (98 points) Robert Parker, WA #183, June bottles per lot $ Torbreck Vintners Shiraz, Run Rig 1998 Barossa Valley Two importers...an incredibly intoxicating, endearing bouquet of peaches, honeysuckle, blackberries, and spring flowers, full-bodied, concentrated flavors... (99 points) Robert Parker, WA #183, June bottles per lot $ Torbreck Vintners Shiraz, Run Rig 2003 Barossa Valley...stunningly sweet nose of blackberries, blueberries, litchi nuts, smoked meats, and a hint of apricots. Elegant yet super-powerful, rich, concentrated, and long... (99 points) Robert Parker, WA #167, October bottles per lot $ Torbreck Vintners Shiraz, The Factor 2003 (6) Torbreck Vintners Grenache, Les Amis 2004 (6) 1128 Above 12 bottles per lot $ :: 76 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

77 RAREST WINES FROM THE ICONIC CELLAR OF MR. LENOIR JOSEY FEATURING AN EXCEEDINGLY RARE BOTTLE OF LAFITE 1874, A PROFOUND SELECTION OF MADEIRA AS WELL AS MAGNIFICENT BURGUNDY ACQUIRED AT THE HDH SINGLE OWNER SALE OF HERBERT BRIDGES HARRIS I began working with Lenoir in 1982 while working at Christie s New York. The most enriching experiences during my 35 years in the auction business revolve around the hundreds of collectors that I ve had the privilege to work with, and Lenoir is in the very top tier. He is truly a Renaissance man, with expertise in many fields, ranging from collectable lead soldiers to exotic roses, but wine is his deepest passion. His expertise is unparalleled, and along the way he has inspired and mentored a multitude of others. In the early 1970s Lenoir became one of America s first wine writers. His palate was enhanced by participating in a number of historic tastings which would now be absolutely impossible to replicate. This includes Dr. Marvin Overton s Great Lafite Dinner in 1979 which spanned vintages from every decade going back to 1799, a vintage harvested during Thomas Jefferson s term as Vice-President. Most of the pre-phylloxera wines in the tasting came directly from the cellars of the Château. Baron Elie de Rothschld was among the lucky participants, along with a host of revered oenophiles including Lenoir, Michael Broadbent, Dr. Marvin Overton, Hugh Johnson, and Cyril Ray. Lenoir was also an integral attendee in a comprehensive tasting organized by Tawfiq Khoury and Barney Rhodes in 1982, which included two magnums of Chateau Lafite 1870 from Glamis Castle. Lenoir was the chosen speaker on this wine, given the fact that it is his favorite wine, outside of Madeira. He amassed an unparalleled cellar, which was once described by Michael Broadbent as the finest cellar of all. Lenoir served as architect and advisor to other fortunate collectors, including his dear friend, the late Herbert Bridges Harris, whose cellar realized $7.5 million in a single owner auction at HDH in He ably serves as Mâitre of the Commanderie de Bordeaux and Cellar Master of the Chevaliers de Tastevin in Houston. Lenoir is a living legend, and we are deeply honored to include this selection from his cellar. -- Michael Davis Lots , 1138, 1139, 1147 MADEIRA In my opinion vintage Madeira is the finest wine in the world. No wine is more elegant or long-lived. In past eras it was immensely popular due to its quality, versatility, and the fact that it was the only wine that could endure extremes in temperature. Prephylloxera vintages, though extremely rare, survive in remarkable condition. Loving the wine and witnessing the diminishing availability, I began acquiring vintage Madeira during the 1960s and 1970s from Christie s, Sotheby s, and Sherry-Lehmann. By the end of this period the wine became so scarce that I proceeded to acquire pre-phylloxera soleras as well. Because phylloxera profoundly affected Madeira, soleras are also quite rare, but never regained the quality of the pre-phylloxera wines. The following wines represent my entire collection and have been stored under ideal conditions, standing upright, and have enjoyed 4 to 6 decades of undisturbed slumber. Lenoir Josey Bual Madeira, Centenary Solera 1845 Cossart-Gordon One base neck, one top shoulder level; both labels damp stained, one also torn; both wax capsules chipped and cracked The firm s Centenary Solera...glowing amber; high-toned, harmonious, very nutty nose; medium-sweet, immensely powerful, hot finish... Michael Broadbent, Vintage Wine, Harcourt (2002) (See photo above) bottles per lot $ Terrantez Madeira 1846 Borges Torn label, vintage illegible; cracked was capsule; Christie s neck tag 10/24/1974 Magnificent: orange-tinged; the acme of refinement yet amazingly powerful. What great Madeira is all about. ****. Michael Broadbent, Vintage Wine, Harcourt (2002) (See photo above) bottle per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

78 Boal Madeira 1847 Shortridge Lawton & Co. Lots : All wax capsules cracked; individually numbered bottles; acquired from João Joaquim Camacho; reserved 600 bottles for Sherry-Lehmann New York; Lot 1132: All base neck level; Lot 1133: One base neck level; Lot 1135: Four base neck level (Lot 1131: See photo page 77) bottle per lot $ bottles per lot $ bottles per lot $ bottles per lot $ bottles per lot $ Verdelho Madeira 1849 Miles Lot 1136: Top shoulder level; damp stained label; corroded capsule; Lot 1137: One base neck level; all labels damp stained; all capsules corroded bottle per lot $ bottles per lot $ Verdelho Madeira, Reserva 1850 D Oliveira Cracked wax capsule; stenciled bottle; Selection Portier sticker on back of bottle...an exquisite Madeira that is one of the finest ever produced in this, the founding year of the winery...it is fresh and taut, performing impressively for its 162-years of age... (96 points) Neal Martin, erobertparker.com, August 2012 (See photo page 77) ml bottle per lot $ Boal Solera Madeira 1851 Leacock Sotheby s slip label 7/28/1976, Lot 350 (See photo page 77) bottle per lot $ Verdelho Finest Old Solera Madeira 1851 Bottled by Berry Bros. & Rudd Two top shoulder level; two damp stained labels; bottled in 1973; Berry Bros. & Rudd labels and capsules bottles per lot $ Rare Old Malmsey Solera Madeira 1853 Lomelino Lot 1142: One torn label; Lot 1143: Two base neck level; Lot 1144: One base neck, two top shoulder level; one capsule torn, two nicked; Lot 1145: Two top shoulder, one very high shoulder level ml bottle per lot $ ml bottles per lot $ ml bottles per lot $ ml bottles per lot $ ml bottles per lot $ Boal Madeira 1856 Barbeito Top shoulder level; squat bottle bottle per lot $ Bual Madeira 1860 Blandy s Lot 1147: Base neck level; Lots : All wax capsules cracked; numbered bottles; only 600 bottles in existence; acquired from Dr. Christiano de Sausa who inherited them from his ancestors...unique aromas and presented impressions of tobacco, iodine, menthol, and lemon zest...creamy texture, well developed flavors of tapenade, lime zest, green tea, soy, and butterscotch... (17.5 points) Roy Hersh, WFW, Issue 46, 2014 (Lot 1147: See photo page 77) bottle per lot $ bottles per lot $ bottles per lot $ bottles per lot $ Sercial Solera Madeira 1860 Yates and Co. Lots : All top shoulder level; Stelvin closure; shipped and bottled by Yates Wine Lodges, Manchester bottle per lot $ bottles per lot $ Boal Madeira 1861 Shortridge Lawton & Co. Lots : All wax capsules cracked; individually numbered bottles; acquired from João Joaquim Camacho; reserved 600 bottles for Sherry-Lehmann New York; Lot 1154: Both base neck level (Lot 1153: See photo opposite page) bottle per lot $ bottles per lot $ bottles per lot $ bottles per lot $ Boal Madeira 1863 Blandy s Lot 1157: Stenciled bottle; shipped for Blandy s by Madeira Wine Association; Lot 1158: Both top shoulder level; both wax capsules chipped and cracked; stenciled bottles A very small harvest, but so good that Charles Blandy requested that some of the barrels were kept for his private collection. Pre-phylloxera and aged for 50 years in American oak casks in the adegs de São Francisco in Funchal...Deep mahogany, narrow green rim. Deep in toffee aromas, treacle and maple, perfume and heady incense. Gloriously reverberant on the palate, powerful and rich with layer upon layer of quince, tamarind, coffee and balsamic; sweet at first but finishing totally dry. Tea leaf, spice, thick-cut marmalade, walnuts. Beautiful texture, like suede. So much here! Lovely grip, tautly explosive acidity, a wild smoky finish. Endless. Celestial. Thrilling. (19.5 points) Tamlyn Currin, JR, 9 June bottle (owc) per lot $ bottles per lot $ Boal Madeira 1863 Welsh Brothers Stenciled bottle; aged in oak 50 years then kept in glass containers until it was bottled in 1978; 2266 bottles produced bottle per lot $ Bual Madeira 1863 Leacock Lots : Stenciled bottle; aged in oak 50 years then kept in glass containers until bottled in 1978; 2266 bottles produced The fragrances of this wine were nothing short of profound...flavors of toffee, sweet candied orange, and a fascinating roasted meat nuance... quite captivating...! (18 points) Roy Hersh, WFW, Issue 46, bottle per lot $ bottles per lot $ Malmsey Solera Madeira 1863 Bottled by Berry Bros. & Rudd One very high shoulder level; both labels wine stained; one slight signs of past seepage; bottle in 1973; Berry Bros. & Rudd labels and capsules bottles per lot $ Malmsey Solera Madeira 1863 Leacock Lot 1163: Base neck level; scuffed label; Sotheby s, London July 28, 1976 slip label; Lot 1165: Two base neck level; one label scuffed; Lot 1166: One top shoulder level (Lot 1163: See photo opposite page) bottle per lot $ bottles per lot $ bottles per lot $ bottles per lot $ Bual Madeira 1864 Blandy s Top shoulder level; wax capsule chipped and cracked; stenciled bottle; Sotheby s 1976 slip label bottle per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

79 Lots 1153, 1163, 1169, 1174, 1182, 1185 Lots 1196, 1204, 1206, 1212, 1213, 1218

80 Sercial Madeira 1864 Henriques & Henriques Top shoulder level; EBH stenciled bottle bottle per lot $ Boal Madeira 1868 Blandy s Lot 1169: Cracked wax capsule; stenciled bottle; Lot 1170: Chipped and cracked wax capsule; stenciled bottle (Lot 1169: See photo page 79) bottle per lot $ bottle per lot $ Rare Rich Malmsey Madeira 1870 Barbeito Both base neck level; Sotheby s 1976 slip labels bottles per lot $ Old Sercial Solera Madeira 1870 Lomelino Base neck level; damp stained label; torn capsule The last of the small post-oidium vintages and, of course, unbeknownst to both growers and merchants, also the last major vintage before phylloxera which arrived on the island with devastating consequences two years later. Michael Broadbent, Vintage Wine, Harcourt (2002) bottle per lot $ Verdelho Solera Madeira 1872 Leacock Base neck level bottle per lot $ Bastardo Madeira 1875 Shortridge Lawton & Co. Lots : all wax capsules chipped and cracked; individually numbered bottles; acquired some years ago and reserved 120 bottles for Sherry-Lehmann, New York; Lot 1174: Top shoulder level; one scuffed label; Lot 1175: Both base neck level; one scuffed label (Lot 1174: See photo page 79) bottle per lot $ bottles per lot $ Malvazia Reserva Madeira 1875 D Oliveira Cracked wax capsule; stenciled bottle Big and round and with lots of acidity. Beefy and almost like beef extract with richness on the finish. Actually, the more I think about it, the more like a beef consommé that is slightly sweet because so reduced (ie concentrated) it is! (19 points) Jancis Robinson, JR, 5 May ml bottle per lot $ Boal Madeira 1878 Shortridge Lawton & Co. Lots : All wax capsules cracked; individually numbered bottles; acquired by João Joaquim Camacho for Shortridge Lawton who reserved 600 bottles for Sherry-Lehmann, New York bottle per lot $ bottles per lot $ bottles per lot $ bottles per lot $ bottles per lot $ Fanal Fine Madeira Wine 1878 Justino Henriques Filhos One top shoulder, one very high shoulder, one high shoulder level; one nicked label; wicker capsule covers (See photo page 79) bottles per lot $ Madeira Reserva 1880 Shortridge Lawton & Co. Lots : All wax capsules cracked; individually numbered bottles; originally acquired from Arthur Barros & Sousa who reserved 120 bottles for Sherry-Lehmann, New York; Lot 1183: Damp stained label; Lot 1184: All base neck level bottle per lot $ bottles per lot $ Malmsey Madeira 1880 Blandy s Lot 1185: Stenciled bottle; Lot 1186: All base neck; stenciled bottles; Lot 1187: All top shoulder level; stenciled bottles Very dark brown and with such a powerful aroma I could smell it from an arm s length away! Concentrated and rich and so youthful!...creamy, sweet...youthful!... (20 points) Jancis Robinson, JR, 27 April 2010 (Lot 1185: See photo page 79) bottle per lot $ bottles per lot $ bottles per lot $ Malvasia Madeira 1880 FC - Francisco Costa Top shoulder level; chipped wax capsule; squat bottle; stenciled bottle; bottled in 1956; Christie s, London 1976 neck tag, Lot 303 According to the great madeira collector Patrick Grubb, this wine was bottled in 1955 when almost a liqueur. It was rebottled in FC stands for the wine s owner, Francisco Costa: deep amber mahogany with an orange rim; rather vegetal on the nose, boiled cabbage, singed, fading to roasted coffee with raisins and butterscotch underneath; well defined raisiny concentration of flavour, offset by pronounced acidity, dried apricots through to the finish, so much better on the palate than on the nose. (16 points) RichardMayson.com, 15 April bottle per lot $ Terrantez Madeira, Reserva 1880 D Oliveira Cracked wax capsule; stenciled bottle ml bottle per lot $ Boal Madeira 1882 Christie, Manson & Woods Stenciled bottle bottle per lot $ Malmsey Madeira 1886 Blandy s Lot 1191: Base neck level; wax capsule chipped and cracked; stenciled bottle; Lot 1192: Both top shoulder level; both wax capsules chipped and cracked; stenciled bottles bottle per lot $ bottles per lot $ Boal Madeira 1890 Justino Henriques Lot 1193: Top shoulder level; wicker cover over foil capsule; Lot 1194: Top shoulder level; wicker cover over foil capsule bottle per lot $ bottle per lot $ Sercial Madeira, Ponta de Pargo 1890 Blandy s Top shoulder level; remnants of wax capsule; squat bottle; stenciled bottle; Madeira Wine Association embossed glass; Sotheby s 1976 slip label bottle per lot $ Verdelho Madeira, Reserva 1890 D Oliveira Lot 1196: Cracked wax capsule; stenciled bottle; Lot 1197: Both wax capsules cracked; stenciled bottles Concentrated flavors of caramelized pecan, citrus, and bitter nut skin provide complexity...exuding D Oliveira typicity...persistent sweet toffee and lemon custard-infused finish. (17.5 points) Roy Hersh, WFW, Issue 44, 2014 (Lot 1196: See photo page 79) bottle per lot $ bottles per lot $ Sercial Madeira 1892 Leacock Lots : All wax capsules chipped and cracked; stenciled bottles; Sotheby s 1976 slip labels bottles per lot $ bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

81 Founder s Solera Extra Choice Malmsey Madeira 1894 Henriques & Henriques Lot 1200: Both base neck level; both capsules corroded; both labels damp stained; Lot 1201: All top shoulder level; all capsules corroded; two labels damp stained; Lot 1202: All base neck: all capsules corroded; two labels damp stained bottles per lot $ bottles per lot $ bottles per lot $ Boal Solera Madeira 1898 Henriques & Henriques Both top shoulder level; one corroded capsule bottles per lot $ Sercial Solera Madeira 1898 Henriques & Henriques Lot 1204: Both top shoulder level; Lot 1205: Both top shoulder level Very good nose; great length and exquisite aftertaste. **** March Michael Broadbent, Vintage Wine, Harcourt (2002) (Lot 1204: See photo page 79) bottles per lot $ bottles per lot $ Verdelho Solera Madeira 1898 Henriques & Henriques Lot 1206: Base neck level; corroded capsule; Lot 1207: Two top shoulder, one very high shoulder level; all capsules corroded; Lot 1208: One base neck, two top shoulder level; all capsules corroded...intense amber rim; ethereal, exquisite bouquet, lovely flavour, good length and delicious aftertaste. Last noted...march At best ****. Michael Broadbent, Vintage Wine, Harcourt (2002) (Lot 1206: See photo page 79) bottle per lot $ bottles per lot $ bottles per lot $ Malvasia Madeira 1906 Welsh Brothers Lot 1209: Both top shoulder level; stenciled bottles; Lot 1210: Stenciled bottles; Lot 1211: All top shoulder level; stenciled bottles bottles per lot $ bottles per lot $ bottles per lot $ Bual Madeira 1911 Blandy s Stenciled bottle Glorious colour and bouquet; rich but with an almost Sercial-like leanness. June 1990 ****. Michael Broadbent, Vintage Wine, Harcourt (2002) (See photo page 79) bottle per lot $ Boal Madeira 1912 Shortridge Lawton & Co. Lot 1213: One base neck level; two damp stained labels; all wax capsules cracked, two also chipped; individually numbered bottles; Lot 1214: One base neck, two top shoulder level; two damp stained labels; all wax capsules cracked, two also chipped; individually numbered bottles (Lot 1213: See photo page 79) bottles per lot $ bottles per lot $ Malmsey Madeira 1915 Shortridge Lawton & Co. Lots : All wax capsules cracked; individually numbered bottles; reserved 840 bottles for Sherry-Lehmann New York Lot 1215: One scuffed label; Lot 1216: One base neck, two top shoulder level bottles per lot $ bottles per lot $ Malmsey Madeira 1915 Welsh Brothers Base neck level; cracked wax capsule bottle per lot $ Verdelho Madeira 1934 Justino Henriques Lot 1218: Both wax capsules cracked; stenciled bottles; Lot 1218: All base neck level; all wax capsules cracked; stenciled bottles...very high acidity, tangy, depth, fairly sweet, touch of fat...marvellous length and concentration...****. Michael Broadbent, Vintage Wine, Harcourt (2002) (Lot 1218: See photo page 79) bottles per lot $ bottles per lot $ Malmsey Madeira 1964 Justino Henriques Lot 1220: Both wax capsules cracked; stenciled bottles; Lot 1221: All wax capsules cracked; stenciled bottles bottles per lot $ bottles per lot $ WINES FROM THE HERBERT BRIDGES HARRIS, JR. COLLECTION Château d Yquem 1983 Sauternes, premier cru superieur Top shoulder level; scuffed label...staggering display of extract and a mind-boggling amount of glycerin... huge, honeyed, pineapple, coconut, and caramel flavors, massive extract... (96 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) imperial (6L) (owc) per lot $ Chambertin 1985 Maison Leroy...big, grapy, jammy black fruit character intertwined with aromas of prunes, damp earth, spices, and meat...superb concentration, medium body...long finish. (96 points) Robert Parker, WA #85, December bottle per lot $ Mazis-Chambertin 1985 Maison Leroy One nicked capsule...spectacular yet unevolved nose of black-raspberries, floral scents, and minerals...staggering concentration, medium to full body...admirable sweetness... (98 points) Robert Parker, WA #84, December bottles per lot $ Clos Vougeot 1990 Domaine Leroy Both wax capsules crowned...satin-textured black cherries and spices that seemingly last forever in its interminable finish. This wine has great harmony, equilibrium, and balance... (96 points) Pierre Rovani, WA #131, October bottles per lot $ Corton-Renardes 1990 Domaine Leroy Côte de Beaune, grand cru Both wax capsules crowned...stone and boysenberry-scented nose...medium-to-full-bodied, silkytextured...great depth of dark cherry fruit...youthfully healthy, with primary fruit flavors... (92 points) Pierre Rovani, WA #131, October bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

82 VOSNE-ROMANEE, CROS PARANTOUX 1990 EMMANUEL ROUGET During this period, Henri Jayer was making wines from his Cros Prantoux vineyard and bottling a part of the production under his own label, and a part of the production under the label of his nephew Emmanuel Rouget. Vosne-Romanée, Cros Parantoux 1990 Emmanuel Rouget Côte de Nuits, 1er cru One worn capsule...gorgeous nose with mulberry and blackberry, damp tobacco, Lapsang Souchang and a slight marine influence...the palate is stocky and broadshouldered... (94 points) Neal Martin, erobertparker.com #222, December bottles per lot $ CHATEAU LAFITE ROTHSCHILD 1874 Purchased at Christie s London in 1976 from the Cellar of Woodperry House. Mr. Josey remarkably acquired multiple cases of this wine from this auction. During a recorking tour conducted by Lafite s Cellarmaster the bottle was topped off by another bottle of the same wine in Mr. Josey s cellar. Lot 1227 Vosne-Romanée, Beaux Monts 1990 Domaine Leroy Côte de Nuits, 1er cru Two chipped wax capsules...authoritative and persistent aromas of black fruits, herbs, underbrush, and sweet oak...exceptional concentration of flavor in the mouth... (98 points) Robert Parker, WA #83, October 1992 (See photo above) bottles per lot $ Chambertin 1985 Domaine Ponsot Level 2.5cm; slightly scuff marked label...nearly perfect. My virgin tasting notes contained all of the following words-awesome, unbelievable, staggering, sensational, and frightening... what legends are made of... (99 points) Robert M. Parker, Jr., Burgundy (1990) bottle per lot $ Echézeaux 1990 Emmanuel Rouget Level one 2.5cm...sweet black fruits, floral, mineral, and toasty new oak scents...great intensity, medium to full body, gobs of black-cherry and black-raspberry fruit... (94 points) Robert Parker, WA #83, October bottles per lot $ "Sir John Thompson s 18th-centruy Oxfordshire home. Sir John was keener on the ownership of racehorses than he was, perhaps, on fine wines. When he was an old man and about to sell Woodperry, the most marvelous old cellar, originally laid down by his grandfather, came to light. (A Master of Wine friend of mine told me at a dinner that Sir John had offered him its entire contents for 300 but he thought he d better speak to me first ) Sir John s grandfather had originally purchased and laid down the wine, but his son had shown no interest. Thereafter, when Sir John offered the old vintages to his guests at dinner parties the wines were too long in the tooth, and the squirearchy rarely appreciated them. The cellar itself was divided into three parts. When Daphne and I went to pack up the wines for sale in 1976, we found the area near the foot of the stairs was filled with bottles from the local off-licence which Sir John had bought for entertaining, the old wines had just been left in bins undisturbed. These were some of the greatest clarets Christie s has ever handled." Michael Broadbent, Vintage Wine, Harcourt (2002) Château Lafite Rothschild 1874 Slightly damp stained label; overall excellent condition; rebouchauge fait par le maître au château en 1986 and topped off with another bottle of 1874 Lafite from the same cellar. Tasted on 14 occasions...lovely brick red colour; not a trace of decay, gentle, fragrant, cedary nose and taste...very drinkable. Last noted...new York, Nov ****. Michael Broadbent, Vintage Wine, Harcourt (2002) (See photo opposite page) bottle per lot $ Château Talbot 1961 St-Julien, 4me cru classé Level one 3.5cm, one 4cm; one label torn, one damp stained Consistently good...intriguing bottle-aged bouquet, gibier, liquorice, and, after 90 minutes, a delicate, floral fragrance; sweet, nice weight, good acidity, masked tannin. A charmer...*****. Michael Broadbent, Vintage Wine, Harcourt (2002) half-bottles per lot $ Château Cheval Blanc 1998 St-Emilion, 1er grand cru classé (A)...perfumed bouquet that has an almost Northern Rhône-like allure... palate is medium-bodied with good length. Lively and focused...fine symmetry towards the finish... (95 points) NM, July bottles per lot $ Château Ducru-Beaucaillou 2009 St-Julien, 2me cru classé...classic aromas of graphite, crème de cassis, blueberries violets, licorice and Christmas fruitcake. Full-bodied and intense...elegance and purity...magnificent! (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

83 Château Péby-Faugères 2009 St-Emilion...notes of blueberry liqueur intermixed with graphite, pen ink, licorice, incense and white flowers. Deep and full-bodied, with a boatload of tannin and glycerin... (98+ points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Pichon-Longueville, Baron 2009 Pauillac, 2me cru classé...spring flowers, graphite, smoky charcoal, incense, blackberries, blueberries and hints of coffee and chocolate...intense, pure and flawlessly constructed... (98 points) Robert Parker, WA #199, February half-bottles per lot $ double-magnum (3L) per lot $ Château Smith-Haut-Lafitte Rouge 2009 Pessac-Léognan, cru classé The finest wine ever made...sweet tannin, emerging charm and delicacy, and considerable power, depth, richness and authority...bravo! (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Troplong-Mondot 2009 St-Emilion, grand cru classé Two importers...gorgeous bouquet of mocha, chocolate, blackberry and cassis fruit...a skyscraper-like, multilayered finish...blockbuster, fabulous Troplong Mondot... (99 points) Robert Parker, WA #199, February bottles per lot $ Château d Yquem 1986 Sauternes, premier cru superieur All top shoulder level; one corroded capsule...enthralling bouquet of pineapples, sautéed hazelnuts, vanillin, and ripe apricots is breathtaking...should provide memorable drinking for more years... (98 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château d Yquem 1988 Sauternes, premier cru superieur Eight top shoulder, one very high shoulder level; one label nicked, one slightly damp stained; four corroded capsules...smoky, orange/coconut/pineapple-scented nose...layers of highly concentrated, extracted flavors, considerable botrytis, and a sensational finish. (99 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château d Yquem 1989 Sauternes, premier cru superieur Two importers...aromas of honey, crème caramel, smoke and earth; essence of semillon. Rich, large-scaled and powerful...classy and impeccably balanced... (97 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château d Yquem 1989 (5 hbs) Château d Yquem 1999 (1 hb) 1243 Above 6 half-bottles per lot $ LOUIS JADOT Bonnes-Mares 2009 Louis Jadot...should be a jewel when it awakens...sensual yet powerful. In other words, it captures the nuance, complexity and pedigree of this site to the maximum... (95 points) Antonio Galloni, erobertparker.com, April bottles (owc) per lot $ Lot 1231 Chapelle-Chambertin 2009 Louis Jadot Fresh and lively black-cherry and fraises des bois nose, impressively not too unctuous. Density and both intensity and concentration, gripped by ripe tannins. Outstanding. (18.5 points) Michael Edwards, WFW, Issue 31, 1st Quarter bottles (2 owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

84 Clos Saint-Denis 2009 Louis Jadot Summer-dessert smells, strawberries and cream, yet poised and aristocratic. Velvet and silk on the palate. Mid-weight, but concentrated, with a fantail finale. Lovely. (18 points) Michael Edwards, WFW, Issue 31, 1st Quarter bottles (owc) per lot $ Vosne-Romanée, Les Suchots 2009 Louis Jadot Côte de Nuits, 1er cru Very pure, liqueur-like aromas of red berries, botanical herbs, mint, spices and flowers. Dense, supple, sweet and concentrated...flavors of strawberry, minerals and spices... (92 points) Stephen Tanzer, Vinous.com, March bottles per lot $ Bonnes-Mares 2010 Louis Jadot...potent mulberry, raspberry and a hint of tomato vine. The tannins are very supple on the palate, the acidity well-judged with raspberry, red currant and cranberry notes... (95 points) Neal Martin, erobertparker.com #208, August bottles per lot $ Vosne-Romanée, Beaux Monts 2010 Louis Jadot Côte de Nuits, 1er cru...highly expressive nose of cassis, menthol and wood toast...energetic middle weight flavors possess excellent definition and seem built on a base of firm minerality... (91-94 points) AM, Issue 46, 2nd Quarter bottles (2 owc) per lot $ COMTE GEORGES DE VOGUE Chambolle-Musigny 2009 Comte Georges de Vogüé Côte de Nuits...nose speaks of extract of red berry fruit, especially raspberries, before sliding gracefully into the rich, delicious and seductively textured flavors... silky mouth feel... (90 points) AM, Issue 45, 1st Quarter bottles (2 owc) per lot $ Bonnes-Mares 2009 Comte Georges de Vogüé...big and powerful yet also possesses a seamlessness...boasts a tremendous combination of fruit and sheer structure...dazzling... (96 points) Antonio Galloni, erobertparker.com #200, April bottles (4 owc) per lot $ Chambolle-Musigny 2009 Comte Georges de Vogüé Côte de Nuits...nose speaks of extract of red berry fruit, especially raspberries, before sliding gracefully into the rich, delicious and seductively textured flavors... silky mouth feel... (90 points) AM, Issue 45, 1st Quarter bottles per lot $ Chambolle-Musigny 2010 Comte Georges de Vogüé Côte de Nuits...fantastic. It boasts incredible aromatic complexity, gorgeous textural finesse and seemingly endless layers of fruit. Suave yet firm tannins...attractive, delineated finish... (92 points) Antonio Galloni, WA #199, February bottles (2 owc) per lot $ bottles (oc) per lot $ Musigny, Vieilles Vignes 2012 Comte Georges de Vogüé Six bottles in two owc...unashamedly floral in style, very elegant and yet delineated. There is a noticeable estuary scents, mudflats and seaweed, that begin to permeate the fruit... (98 points) Neal Martin, erobertparker.com #221, October bottles per lot $ Ruchottes-Chambertin, Clos de Ruchottes 1983 Armand Rousseau...a muted, rustic and quite ferrous nose with fine transparency...fine tannins and pretty raspberry and wild strawberry notes. It is offset with a prickle of bitter orange... (90 points) Neal Martin, erobertparker.com #210, December bottle per lot $ Volnay, Champans 2005 Marquis d Angerville Côte de Beaune, 1er cru...cherry, licorice, flowers and truffle. Displays the copious sweetness of the vintage but with terrific focus and underlying spine...real delicacy and cut... (93(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Vosne-Romanée, Brûlées 2005 Méo-Camuzet Côte de Nuits, 1er cru One slightly damp stained label...superbly complex and remarkably primary deep black fruit nose that is positively kaleidoscopic...super rich, even opulent flavors that ooze dry extract... (95 points) AM, Issue 31, 3rd Quarter bottles per lot $ Vosne-Romanée, Cros Parantoux 2005 Méo-Camuzet Côte de Nuits, 1er cru...nose of extract of black pinot and black cherry fruit that is also spicy and elegant...the layered and tautly muscular finish that goes on and on... brilliant. (96 points) AM, Issue 31, 3rd Quarter bottle per lot $ Chambolle-Musigny, Les Amoureuses 2008 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru...explosive bouquet and a multi-dimensional, textured core of dark fruit. The inner palate sweetness, richness and nuance here are all breathtaking... (95+ points) Antonio Galloni, Vinous.com, May bottles per lot $ Romanée-St-Vivant 2008 Arnoux-Lachaux...supple and relatively forward...a tenderness, even a delicacy...wrapped in a naturally sweet, seductive and hauntingly long finish. Lovely in every respect. (94 points) AM, Issue 41, 1st Quarter bottle per lot $ Charmes-Chambertin 2009 Joseph Drouhin...aromas of plum, cassis, earth, underbrush and a hint of the sauvage... rich, detailed and mouth coating flavors...endless reserves of sap...really quite stylish... (93 points) AM, Issue 42, 2nd Quarter bottles per lot $ Charmes-Chambertin 2009 Domaine Dujac Two importers...unbelievably sophisticated and gracious...a decidedly rich, expansive Charmes that impresses for its aristocratic personality... (95+ points) erobertparker.com #200, April bottles per lot $ Charmes-Chambertin, Très Vieilles-Vignes 2009 Joseph Roty...aromas of cherries macerated in alcohol, mocha and wild herbs. Generous, pliant and highly concentrated, with lovely floral, mineral and minty high notes... (94(+?) points) Stephen Tanzer, IWC, March/April bottles (oc) per lot $ Latricières-Chambertin 2009 Domaine Trapet...aromas of blueberry, blackberry, boysenberry and menthol, with some red cherry emerging with air...silky on entry, then firm and insinuating in the mid-palate... (95 points) Stephen Tanzer, Vinous.com, March bottles (2 oc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

85 Vosne-Romanée, Beaux Monts 2009 Domaine Dujac Côte de Nuits, 1er cru...radiant, supple and fleshy from the very first taste. Graphite, tar, minerals, spices and smoke are some of the many notes that take shape as this striking wine opens up... (93 points) Antonio Galloni, erobertparker.com #200, April bottles per lot $ Vosne-Romanée, Brûlées 2009 Méo-Camuzet Côte de Nuits, 1er cru Two importers...vibrant, perfumed aromas and flavors of blackberry, black raspberry, minerals and violet...chewy, dry and classic...quite compact and austere... (95(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Vosne-Romanée, Cros Parantoux 2009 Méo-Camuzet Côte de Nuits, 1er cru...high-pitched aromas of blueberry, blood orange, flowers, spices, mint and crushed stone. Powerfully mineral-driven wine, with outstanding energy and verve... (94-97 points) Stephen Tanzer, IWC, January/February bottle per lot $ Vosne-Romanée, Malconsorts, Cuvée Christiane 2011 Domaine de Montille Côte de Nuits, 1er cru Good full medium red. Dark cherry, raspberry, pungent spices, pepper and graphite minerality on the nose...nicely integrated flavors of spices, flowers and minerals... (93+ points) Stephen Tanzer, Vinous.com, March bottles per lot $ Chambertin 2009 Rossignol-Trapet (5) Chambertin, Clos de Bèze 2010 Drouhin-Laroze (5) 1270 Above 10 bottles per lot $ Chambolle-Musigny, Les Fuées 2009 (2) Chambolle-Musigny 2011 (8) Both above Jacques-Frédéric Mugnier 1271 Above 10 bottles per lot $ Gevrey-Chambertin, En Champs 2009 (5) Gevrey-Chambertin, Les Poissenots 2009 (6) Both above Geantet-Pansiot 1272 Above 11 bottles per lot $ Chambolle-Musigny, Vieilles Vignes 2009 (6) Gevrey-Chambertin, Vieilles Vignes 2009 (6) Both above Geantet-Pansiot 1273 Above 12 bottles per lot $ DOMAINE WILLIAM FEVRE No trip to Chablis, figuratively or literally, would be complete without a visit to William Fèvre, a producer who combines quantity and quality, in no small part thanks to the talent of head winemaker Didier Séguier. He was appointed technical director of William Fèvre in 1998 after the Domaine was acquired by the champagne house, Joseph Henriot. Since then, the wines have become mineral-driven with a greater focus on terroir. The estate has been organic since 2006 and started biodynamic trials in 2010 to achieve wines with greater purity and excellent fruit character. These wines are exhilarating and rejuvenating while showing just how important having a maestro, like Didier Séguier, in the winery can be to the longevity and quality of a wine. Chablis, Bougros Côte de Bouguerots 2007 Domaine William Fèvre Chablis, grand cru Pure white chalk, chicken stock, and shrimp shell reduction...vibrant and seductively savory, thanks to its poultry and piscine richness...ripe yellow plum and citrus... (94 points) David Schildknecht, WA #186, December bottles (2 owc) per lot $ Chablis, Les Clos 2007 Domaine William Fèvre Chablis, grand cru...the range of aromas and subtle nuances is genuinely amazing with a purity of expression that is nothing short of riveting... (96 points) AM, Issue 40, 4th Quarter bottles (2 owc) per lot $ bottles (2 owc) per lot $ Chablis, Bougros Côte de Bouguerots 2008 Domaine William Fèvre Chablis, grand cru...high-toned and strikingly layered nose...refined flavors that ooze a fine minerality on the mouth coating and hugely long finish...a flat out great effort... (96 points) AM, Issue 40, 4th Quarter bottles (owc) per lot $ Chablis, Les Preuses 2008 Domaine William Fèvre Chablis, grand cru...pungently mineral, airy and superbly elegant nose...seductive middle weight flavors brim with dry extract...sappy finish that seems to go on and on... (95 points) AM, Issue 40, 4th Quarter bottles (owc) per lot $ Chablis, Valmur 2008 Domaine William Fèvre Chablis, grand cru...green fruit, menthol, saline and iodine aromas that precede the extremely stony, concentrated and driving flavors...chalky and sappy finish... (95 points) AM, Issue 40, 4th Quarter bottles (owc) per lot $ Chablis, Vaudésir 2008 Domaine William Fèvre Chablis, grand cru...fresh orchard fruit and pure citrus aromas leading to impressively precise big-bodied and powerful flavors brimming with dry extract...intense and hugely long finish... (94 points) AM, Issue 40, 4th Quarter bottles (owc) per lot $ Chablis, Bougros Côte de Bouguerots 2009 Domaine William Fèvre Chablis, grand cru...an abundance of oyster shell and tidal pool nuances that add breadth to the white flower, citrus and Chablis-style green fruit...rich, powerful and mouth coating flavors... (95 points) AM, Issue 44, 4th Quarter bottles (2 owc) per lot $ Chablis, Les Preuses 2009 Domaine William Fèvre Chablis, grand cru...fresh, cool and reserved aromas that are elegant, airy and citrusy...rich, intense, pure and admirably precise medium-bodied flavors that possess really lovely balance... (95 points) AM, Issue 44, 4th Quarter bottles (2 owc) per lot $ Chablis, Bougros Côte de Bouguerots 2010 Domaine William Fèvre Chablis, grand cru...wonderfully elegant with prominent mineral reduction notes...fresh, pure and airy green fruit aromas...pure, tight and chiseled medium-bodied flavors...superb length... (96 points) AM, Issue 48, 4th Quarter bottles (2 owc) per lot $ Chablis, Les Preuses 2010 Domaine William Fèvre Chablis, grand cru...exceptionally stylish nose of mineral reduction, green fruit, citrus zest, iodine and shellfish...rich, round and brilliantly well-delineated mediumbodied flavors... (97 points) AM, Issue 48, 4th Quarter bottles (2 owc) per lot $ Chablis, Blanchots, Vieilles Vignes 2007 J. Billaud-Simon Chablis, grand cru...floral and white peach aromas...big, rich, powerful and painfully intense flavors that explode into a citrus and mineral suffused finish that seems to go on and on. (93-96 points) AM, Issue 36, 4th Quarter bottles (oc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

86 Chablis, Vaudésir 2007 J. Billaud-Simon Chablis, grand cru From a.43 ha parcel of 40+ year old vines...intense sea shore aromas... rich, full and powerful...a bruiser of superb intensity that embodies the phrase "jus de pierre" (rock juice). (93-95 points) AM, Issue 36, 4th Quarter bottles (oc) per lot $ Chablis, La Forest 2008 Vincent Dauvissat Chablis, 1er cru...aromas of orange, honeysuckle, hazelnut and toast. Big, silky, rich and deep...a downright profound premier cru with outstanding persistence... (93(+?) points) Stephen Tanzer, IWC, July/August bottles (oc) per lot $ Meursault, Les Chevalières 2008 Coche-Dury Côte de Beaune...tactile and energetic in the mouth, with a touch of pliancy...finishes long and firm but not at all hard. This should age slowly and gracefully. (91+ points) Stephen Tanzer, Vinous.com, September bottles per lot $ Meursault, Les Rougeots 2008 Coche-Dury Côte de Beaune Classic aromas of lemon, lime, minerals, hazelnut and grilled almond... flavors of peach, orange blossom, lemon and crushed stone...superb length... (92(+?) points) Stephen Tanzer, IWC, September/October bottles per lot $ Puligny-Montrachet, Clos de la Mouchère 2008 Henri Boillot Côte de Beaune, 1er cru...silky texture, with strong acidity...very dry, very long finish...superb density... (93(+?) points) Stephen Tanzer, IWC, September/October bottles (2 owc) per lot $ Bâtard-Montrachet 2009 Henri Boillot Côte de Beaune, grand cru...superb intensity to the mouth coating, powerful and weighty flavors... almost painfully intense and absolutely bone dry...a knockout! (96 points) AM, Issue 43, 1st Quarter bottles (2 owc) per lot $ Meursault, Les Charmes 2008 (5) Meursault, Gouttes d Or 2008 (2) Both above Comtes Lafon 1292 Above 7 bottles per lot $ GUIGAL Côte Rôtie, La Landonne 1999 Guigal Northern Rhône...incredible perfume of cassis, licorice, smoked game and roasted herbs (among other things), full-bodied richness, a seamless texture and a finish that just won t quit... (100 points) Jeb Dunnuck, erobertparker.com, September bottles per lot $ Côte Rôtie, La Mouline 1999 Guigal Northern Rhône...awesome on all accounts. Drinking beautifully, with explosive aromas and flavors of blackberry, smoked meats, pepper and exotic flowers... seamless, sexy... (100 points) Jeb Dunnuck, erobertparker.com #214, August bottles per lot $ Côte Rôtie, La Turque 1999 Guigal Northern Rhône One scuffed label...notes of toasty vanilla and espresso in addition to Asian spices, mocha, pepper, blackberries, creosote, and roasted meats...a wine with phenomenal intensity... (100 points) Robert Parker, WA #147, June bottles per lot $ Côte Rôtie, La Landonne 2000 (1) Côte Rôtie, La Mouline 2000 (2) Côte Rôtie, La Turque 2000 (1) Côte Rôtie, La Landonne 2007 (1) Côte Rôtie, La Mouline 2007 (1) All above Guigal 1296 Above 6 bottles per lot $ Condrieu, La Doriane 2010 Guigal Northern Rhône...flirts with perfection...abundant notes reminiscent of caramelized oranges, lychee nuts, apricots, spring flowers and a liqueur of wet rocks... superb, full-bodied, rich... (98 points) Robert Parker, WA #198, December bottles (owc) per lot $ MASSETO Masseto 2008 Tenuta dell Ornellaia Toscana IGT Opulent and complex, with dark fruits such as plums and blackberries...it goes on for minutes. Clear and powerful. Savory and salty. One of the best Massetos ever. (99 points) JS, August 4, bottles (owc) per lot $ Masseto 2009 Tenuta dell Ornellaia Toscana IGT...aromas of blackberry, cassis, violet, minerals, milk chocolate and exotic spices...explosive sweetness but also great verve, thanks to bright acidity... (96 points) Ian D Agata, IWC, September bottles per lot $ Masseto 2010 Tenuta dell Ornellaia Toscana IGT...Dark cherry, chocolate, baking spice and tobacco smoke lift off the bouquet in thin veils and magical puffs...aromas is exceptional... (98 points) Robert Parker, WA #208, August bottles (owc) per lot $ bottles (owc) per lot $ Masseto 2011 Tenuta dell Ornellaia Toscana IGT Wow. Fabulous aromas of currants, rosemary, mint and orange peel... long and incredible with tangerine, toasted-oak, berry, terracotta and chocolate flavors... (100 points) JS, October bottles (owc) per lot $ :: AN ASTOUNDING COLLECTION HIGHLIGHTED BY A STELLAR SELECTION OF RAREST BURGUNDY FROM REVERED PRODUCERS SUCH AS HENRI JAYER, ROUMIER, AND ROUGET, FROM THE CELLAR OF A LONG-TIME FRIEND AND REPEAT CONSIGNOR Wines Acquired from Established Merchants and Removed From Custom-Built, Temperature- and Humidity-Controlled Conditions Château d Yquem 1975 Sauternes, premier cru superieur All top shoulder level; all labels slightly scuffed; all capsules slightly corroded...the bouquet soars from the glass, a pyrotechnic display of quince, Clementine, honey and a touch of aszu, lending it a slight Tokaji-like personality... (98 points) Neal Martin, erobertparker.com #219, June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

87 HENRI JAYER Henri Jayer is one of the most highly coveted names in Burgundy. Henri passed away in 2006, but remains legendary for his character, for the key innovations he contributed to his field, and ultimately for the astounding quality of the wines he produced. Jayer began his career in winemaking by leasing vineyards from the Camuzet family, and continued to lease vines from Méo- Camuzet until his retirement. Jayer s Richebourg, created from these vines, is held to be one of the finest examples of the wine. Beginning in the 1950s, Jayer also acquired some of his own vineyards, the most famous and celebrated of which is undoubtedly his parcel of Cros-Parantoux. It was this vineyard that allowed Jayer to demonstrate his abilities to the world. He personally cleared the land and replanted the vines, reclaiming an ancient terroir that created a wine of incredible intensity and richness. In all of his winemaking, Jayer adhered to a strategy of selecting ripe, concentrated fruit, meticulously destemming, and never filtering. In Jayer s trained hands, these practices undisputedly produced some of the most profound Burgundies ever made. The brilliance of Jayer s wines, coupled with the small amount produced, makes them increasingly elusive, and we are delighted to offer a selection of them in our sale. Echézeaux 1980 Henri Jayer Slightly scuffed label; imported by Kermit Lynch (See photo below) bottle per lot $ Echézeaux 1982 Henri Jayer Slightly scuffed label...a little diffuse and ferrous, musky with Girolles and black truffle. The palate is nicely balanced but rustic and loose-knit...it gains cohesion, weight and intensity... (92 points) Neil Martin, WA #211, February 2014 (See photo below and receipt page 89) bottle per lot $ Echézeaux 1983 Henri Jayer Level 2.5cm; wine spattered label; torn capsule; imported by Kermit Lynch The Echézeaux is excellent, elegant, complex, highly aromatic, with seductive, round, rich flavors wrapped in a glove of tannin. (88 points) Robert M. Parker, Jr., Burgundy (1990) (See photo below and receipt page 89) bottle per lot $ Vosne-Romanée, Cros Parantoux 1983 Henri Jayer Côte de Nuits, 1er cru Level one 2.5cm, two 3.5cm; one label torn, two slightly scuff marked; one slightly nicked capsule There are 175 cases...extremely elegant with broad, deep flavors tinged with spicy oak. It has the best length of all Jayer s Vosne-Romanées... (89 points) Robert M. Parker, Jr., Burgundy (1990) (See photo below and receipt page 89) bottles per lot $ Echézeaux 1985 Henri Jayer Slightly scuffed label; imported by Kermit Lynch...nose of earth, spice and plenty of game and underbrush...delicious, rich and exuberantly expressive flavors of striking length, superb complexity and real breed... (93 points) AM, October (See photo below and receipt page 89) bottle per lot $ Vosne-Romanée, Cros Parantoux 1985 Henri Jayer Côte de Nuits, 1er cru Two labels slightly damp stained, one slightly nicked; one slightly corroded capsule; one signs of past seepage; imported by Kermit Lynch...aromatic complexity of earth, leather and lot of Vosne spice...very fresh, round, rich, full flavors that are like silk on the palate...lovely wine with excellent length... (95 points) AM, October (See photo below and receipt page 89) bottles per lot $ Lots , Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

88 Echézeaux 1986 Henri Jayer Two labels slightly scuffed; imported by Kermit Lynch The Echézeaux is fabulous. Its deep ruby color and extraordinary perfume of subtle oak, violets, and raspberries are breathtaking... (92 points) Robert M. Parker, Jr., Burgundy (1990) (See photo page 87 and receipt opposite page) bottles per lot $ Richebourg 1986 Henri Jayer Two labels very slightly nicked; one slightly corroded capsule; three imported by Martine s, one by Kermit Lynch...the richest and deepest of Jayer s 1986 red burgundies. It is a generous, sumptuous wine bursting with flavor and character... (94 points) Robert M. Parker, Jr., Burgundy (1990) (See receipt opposite page) bottles per lot $ Vosne-Romanée, Cros Parantoux 1986 Henri Jayer Côte de Nuits, 1er cru Level one 2.5cm, one 3cm, one 3.5cm; four imported by Martine s, one by Kermit Lynch, one by Philippi...still quite tannic, but reveals intense fruit, none of the watery midranges found in lesser 1986s, excellent length and richness, and surprising size and girth... (90 points) Robert M. Parker, Jr., Burgundy (1990) (See photo page 87 and receipt opposite page) bottles per lot $ Echézeaux 1987 Henri Jayer Imported by Kermit Lynch...wonderfully stylish, elegantly wrought wine with a bouquet that seems to jump from the glass. The ripe, lush, yet relatively lightweight berry flavors do not go unnoticed... (93 points) Robert M. Parker, Jr., Burgundy (1990) (See photo page 87) bottle per lot $ Vosne-Romanée, Cros Parantoux 1987 Henri Jayer Côte de Nuits, 1er cru Level one 2.5cm; both labels slightly damp stained; imported by Kermit Lynch The Vosne-Romanée Cros Parantoux has more body and tannin, a deep ruby color, fabulous extract, good, fresh acidity, and ripe, dense, long, berry fruit. (91 points) Robert M. Parker, Jr., Burgundy (1990) (See photo page 87) bottles per lot $ Echézeaux 1988 Henri Jayer Imported by Martine s...complex mix of mostly secondary aromas with a touch of fresh primary fruit wrapped in spice and earth...medium full, nicely punchy and powerful flavors... (92 points) AM, October (See photo page 87) bottles per lot $ Vosne-Romanée, Cros Parantoux 1988 Henri Jayer Côte de Nuits, 1er cru Level one 3.5cm, one 4cm; imported by Martine s Remarkably aromatic yet this remains focused, tight and pure with intense mineral notes followed by robust, gamey, understated flavors... outstanding length... (93 points) AM, June (See photo page 87) bottles per lot $ Echézeaux 1991 Henri Jayer for Georges Jayer Level one 3cm...aromas that are a mix of primary and secondary aromas followed by precise, reserved and quite fine flavors underpinned by outstanding length...a lovely effort... (90 points) AM, March (See photo page 87) bottles per lot $ Echézeaux 1993 Henri Jayer for Georges Jayer One wine stained vintage label; two importers A stunning nose of oriental spice and subtle earth and underbrush notes...beautifully complex, intense and pure, medium weight flavors of impressive density and length... (94 points) AM, May (See photo page 87) bottles per lot $ Vosne-Romanée, Cros Parantoux 1993 Henri Jayer Côte de Nuits, 1er cru Level one 2.5cm, one 3cm; one vintage label creased and peeling; one creased capsule; imported by Martine s...wonderfully complex blend of spice and black pinot fruit plus a pungent, penetrating minerality that leads to still firm medium-bodied flavors... huge length... (96 points) AM, May (See photo page 87) bottles per lot $ ARMAND ROUSSEAU Chambertin 1985 Armand Rousseau All capsules slightly corroded, one also slightly creased...stunningly elegant and beautifully complex aromas...rich, precise and now velvety medium-bodied flavors and outstanding length...an exercise in harmony and focus... (93 points) AM, Issue 60, 4th Quarter bottles per lot $ Chambertin, Clos de Bèze 1985 Armand Rousseau All labels very slightly damp stained, two also slightly nicked...soaring and very expressive nose of kaleidoscope breadth as it displays spicy, earthy and sous bois-infused aromas...medium-bodied and utterly delicious flavors... (93 points) AM, Issue 60, 4th Quarter bottles per lot $ Gevrey-Chambertin, Clos St.-Jacques 1990 Armand Rousseau Côte de Nuits, 1er cru Two labels slightly scuffed Rich, ripe but not roasted with elegant, full-bodied flavors that display good density, power and outstanding length. Lovely, complex and still quite young. (91 points) AM, January bottles per lot $ Chambertin 1993 Armand Rousseau...black fruit and earth notes with restrained, pure and powerful, extremely rich, almost massive flavors...intense, extremely long finish...in a word, brilliant... (94 points) AM, November bottles per lot $ Chambertin, Clos de Bèze 1993 Armand Rousseau...layered nose is perfumed and lovely yet at the same time powerful and penetrating...detailed, driving and still very fresh flavors that display astounding depth... (96 points) AM, November bottles per lot $ Gevrey-Chambertin, Clos St.-Jacques 1993 Armand Rousseau Côte de Nuits, 1er cru One signs of past seepage...entrancing and develops beautiful raspberry preserve, pomegranate, cool stone and bay leaf scents that are quite intoxicating...fresh, crisp and brilliantly focused... (95 points) Neal Martin, erobertparker.com #219, June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

89

90 Charmes-Chambertin 1985 Domaine Dujac Level one 2.5cm An open-knit, fabulous bouquet of toasty oak, flowers, berry fruit, and oriental spices is followed by a wine that is very concentrated, long, lush, and exciting. (94 points) Robert M. Parker, Jr., Burgundy (1990) bottles per lot $ Clos de la Roche 1985 Domaine Dujac Level one 2.5cm, one 3cm; both labels slightly damp stained...the most powerful and concentrated wine the domaine made in has great color, and a remarkably opulent, expansive texture on the palate... (96 points) Robert M. Parker, Jr., Burgundy (1990) bottles per lot $ Bonnes-Mares 1985 Georges Roumier All labels slightly damp stained; three vintage labels slightly scuffed; two capsules slightly corroded A superb and quite densely fruited nose of spice, leather and ripe earth...supple, forward, velvety and very rich flavors that deliver excellent length... (92 points) AM, Issue 33, 1st Quarter bottles per lot $ Vosne-Romanée, Cros Parantoux 1991 Méo-Camuzet Côte de Nuits, 1er cru All labels slightly scuff marked, one also crooked...rich and full, with exceptional concentration, and a ripe, long, moderately tannic finish. Approachable now, I would suggest 3-4 years of cellaring... (91 points) Robert Parker, WA #90, December bottles per lot $ Echézeaux 1991 Emmanuel Rouget...detailed and still reasonably precise, pure and rich flavors with a subtle touch of wood...nicely complex, sappy, long finish... (92 points) AM, March bottles per lot $ Vosne-Romanée, Cros Parantoux 1991 Emmanuel Rouget Côte de Nuits, 1er cru...residual oak and lovely Vosne spice plus floral notes that continue onto the rich flavors that display abundant dry extract, excellent complexity and density... (93 points) AM, May bottles per lot $ La Tâche 1993 Domaine de la Romanée-Conti Level two 2.5cm; one scuffed label...mix of earth, leather, tea and spice notes plus an interesting green bark component...slightly austere, tannic, wonderfully rich flavors...terrific complexity... (95 points) AM, November bottles per lot $ Vosne-Romanée, Les Suchots 1993 Robert Arnoux Côte de Nuits, 1er cru...huge nose of Asian spices, smoke, sweet berry fruit, and toast... exquisite richness, voluptuous texture, and medium to full-bodied, lavishly fruity, intense finish... (92 points) Robert Parker, WA #100, August bottles per lot $ Grands-Echézeaux 1993 René Engel...a powerful set of aromatics that includes plenty of black-raspberries and cherries, along with minerals, spices, and new oak...gobs of glycerin and richness... (90 points) Robert Parker, WA #100, August bottles per lot $ Vosne-Romanée, Cros Parantoux 1993 Méo-Camuzet Côte de Nuits, 1er cru All labels slightly damp stained...spicy black fruit liberally sprinkled with earth notes...strikingly rich flavor profile is intense yet suave with superb depth of extract and stunning complexity... (96 points) AM, January bottles per lot $ Vosne-Romanée, Cros Parantoux 1993 Emmanuel Rouget Côte de Nuits, 1er cru...full of broody, dark berry fruit laced with minerals, whilst the tightly wound palate displays the concentration you would expect from a much warmer vintage... (96 points) Neal Martin, erobertparker.com 207, June bottles per lot $ Bonnes-Mares 1993 Georges Roumier...spicy black fruit and nuances of game, anise and road tar...very complex earthy and mineral-infused flavors that are sweet, delicious, serious... penetrating length... (94 points) AM, Issue 26, 2nd Quarter bottles per lot $ Richebourg 1995 Méo-Camuzet...firm, powerful and impressively well-concentrated flavors that possess an abundance of structure-buffering dry extract...balanced and strikingly long finish. (94 points) AM, April bottle per lot $ Vosne-Romanée, Cros Parantoux 1995 Méo-Camuzet Côte de Nuits, 1er cru One slightly bin marked label Stupendous aromas...spice, pepper, very opulent. Meat gravy, vanilla bean, sawdust, very exotic spice profile and a dusty texture...bewitching; weird, challenging, engaging... (19.5 points) Richard Hemming MW, JR, 12 August bottles per lot $ Chablis, Valmur 2002 Domaine Raveneau Chablis, grand cru One chipped wax capsule...dazzling aromatic purity...steely, intense, focused and detailed green fruit that is cool, reserved...a finish with superb buffering extract and staggering length... (95 points) AM, May bottles per lot $ Puligny-Montrachet, Clos de la Mouchère 2009 Henri Boillot Côte de Beaune, 1er cru Sexy aromas of peach, orange oil and smoky silex. Concentrated, layered and utterly seamless, with peach and soft citrus fruit flavors...powerful flinty minerality... (95 points) Stephen Tanzer, IWC, September/October bottles per lot $ Chassagne-Montrachet, Les Caillerets 2009 Jean-Noël Gagnard Côte de Beaune, 1er cru...detailed, intense and classy flavors also exude a fine minerality on the highly vibrant, delicious and wonderfully well-balanced finish. This is quite simply terrific... (91-94 points) AM, Issue 43, 1st Quarter bottles per lot $ Chablis, Blanchots 2002 (2) Chablis, Montée de Tonnerre 2002 (3) Both above Domaine Raveneau 1343 Above 5 bottles per lot $ Chablis, Les Clos 2002 (2) Chablis, Les Preuses 2002 (2) Chablis, Séchets 2002 (1) Chablis, Vaillons 2002 (1) All above Vincent Dauvissat 1344 Above 6 bottles per lot $ Chablis, Blanchots 2004 (2) Chablis, Butteaux 2004 One chipped wax capsule (2) Chablis, Montée de Tonnerre 2004 One chipped wax capsule (2) Chablis, Valmur 2004 (3) All above Domaine Raveneau 1345 Above 9 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

91 Chablis, Butteaux 2005 One chipped wax capsule (5) Chablis, Montée de Tonnerre 2005 Chipped wax capsule (1) Chablis, Valmur 2005 (1) All above Domaine Raveneau 1346 Above 7 bottles per lot $ Chassagne-Montrachet, Les Caillerets 2007 Jean-Noël Gagnard (6) Puligny-Montrachet, Les Caillerets 2009 Henri Boillot (6) 1347 Above 12 bottles per lot $ Meursault, Les Charmes 2007 (2) Meursault, Les Genevrières 2007 (2) Meursault, Les Perrières 2007 (2) Puligny-Montrachet, Clos de la Mouchère 2007 (2) Puligny-Montrachet, Les Perrières 2007 (2) Puligny-Montrachet, Les Pucelles 2007 (2) All above Henri Boillot 1348 Above 12 bottles per lot $ Meursault, Les Luchets 2009 (6) Meursault, Les Vireuils 2009 (6) Both above Domaine Roulot 1349 Above 12 bottles per lot $ Ermitage, Cuvée Cathelin 1990 J. L. Chave Northern Rhône...a prodigious wine...fabulous concentration, richness, intensity, and length, as well as a mind-boggling finish...awesome extract and potential... (99 points) Robert M. Parker, Jr., Rhône (1997) (See photo below) bottles per lot $ Hermitage, Vin de Paille 1990 J. L. Chave Northern Rhône (See photo below) half-bottles per lot $ Vouvray, Le Haut Lieu, Moelleux, 1er Trie 1993 (2) Vouvray, Cuvée Constance 1995 (9 hbs) Both above Huet 1352 Above 9 half-bottles and 2 bottles per lot $ Dom Pérignon Brut 1990 Epernay Two importers...fragrant nose with aromas of jasmine, cinnamon buttered toast, stewed apples and preserved ginger. Concentrated honey-nut, warm apple tart and spice flavours... (98 points) Lisa Perrotti-Brown, In Asia, March bottles per lot $ Pol Roger, Cuvée Sir Winston Churchill 1990 Epernay Two importers...aromas of nut skin, minerals and earth...extraordinarily powerful, thick and concentrated, with huge palate-saturating extract...superb complexity... (96 points) Stephen Tanzer, IWC, November/December bottles per lot $ Dom Pérignon Brut 1995 Epernay...aromas of white flowers, acacia honey, minerals, nuts and mushroom... Oily, rich and smoky but with terrific verve and lift...combination of richness and finesse. (95 points) Stephen Tanzer, IWC, November/December bottles per lot $ Dom Pérignon Brut 1990 (1 mag) Dom Pérignon Rosé 1990 Slightly torn capsule (1) 1356 Above 1 bottle and 1 magnum per lot $ :: A SUPERLATIVE CELLAR OF A PROMINENT AMERICAN COLLECTOR EMBRACING EXCEPTIONAL RARITIES INCLUDING AN EXTENSIVE SELECTION OF RAREST DRC, MANY IN RARE LARGE FORMAT, AND FEATURING TEN VINTAGES OF ROMANEE-CONTI HIGHLIGHTED BY A MAGNIFICENT AND EXCEEDINGLY RARE JEROBOAM OF 1998 We are deeply honored and exhilarated to include this offering of a highly revered collector and repeat consignor. All wines were carefully acquired upon release from highly reputable sources and have been cellared since in ideal professional storage. This is an unusual opportunity for any collector seeking jewels to enhance their cellar. Château Mouton Rothschild 1982 Lot 1357: Six base neck, two top shoulder, one very high shoulder level; one slightly bin marked label; four capsules nicked, one slightly corroded; Lot 1358: Base neck level; capsule slightly torn and slightly corroded...one of the legends of Bordeaux...crème de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture... (100 points) Robert Parker, WA #183, June bottles per lot $ magnum per lot $ Château Gruaud Larose 1986 St-Julien, 2me cru classé One base neck, three top shoulder level; four labels slightly scuffed; one capsule nicked, one slightly creased; two importers...mammoth structure, tremendous reserves of fruit and concentration... finish that lasts close to a minute...one of the most magnificent Gruaud- Larose ever... (96 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Lots 1350, 1351 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

92 Château Mouton Rothschild 1995 Two importers...aromas of cassis, truffles, coffee, licorice, and spice... great stuff, with superb density, a full-bodied personality, rich mid-palate, and a layered, profound finish... (95 points) Robert Parker, WA #115, February bottles per lot $ Château Haut-Brion 2000 Pessac-Léognan, 1er cru classé All labels scuffed...nose of roasted herbs, scorched earth, sweet blueberries, plums, black currants, and a hint of graphite...deep, layered, sumptuously textured, full-bodied... (99 points) Robert Parker, WA #189, June bottles per lot $ Château Mouton Rothschild 2000 Multiple importers...crème de cassis and floral notes, the final blend of 86% Cabernet Sauvignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth, chocolatey notes... (96+ points) Robert Parker, WA #189, June bottles per lot $ Château Lynch-Bages 2001 Pauillac, 5me cru classé...currant, herbs and smoke on the nose. Rich and suave on entry...nicely delineated flavors of currant, cherry, smoke and mint...broad tannins and subtle lingering flavor. (90(+?) points) Stephen Tanzer, IWC, May/June bottles per lot $ bottles (owc) per lot $ Château Latour 2003 All labels scuffed...great freshness, and lots of crème de cassis and camphor as well as hints of blackberries and chocolate. Dense, thick and unctuously textured... (100 points) Robert Parker, WA #214, August bottles per lot $ Château Cos d Estournel 2005 St-Estèphe, 2me cru classé Three labels scuffed...stunningly beautiful...exotic mélange of graphite, gravel, smoke, cured meats and dark-fleshed fruits flow through to the explosive finish. Riveting today... (97 points) Antonio Galloni, Vinous.com, November bottles per lot $ Château Lynch-Bages 2005 Pauillac, 5me cru classé...graphite and cedar scented bouquet...medium-bodied with fine tannin, one of the most feminine and elegant Lynch Bages in recent years...a lightness of touch on the finish... (94 points) NM, February bottles (owc) per lot $ Château Mouton Rothschild 1989 Top shoulder level; ink marked label; torn capsule (1 mag) Château Mouton Rothschild 1990 Top shoulder level (1) Château Mouton Rothschild 1997 (1) Château Mouton Rothschild 1998 One slightly scuffed label; One slightly torn label (2) 1368 Above 4 bottles and 1 magnum per lot $ Château Cos d Estournel 1995 Scuff marked label (1) Château Cheval Blanc 1999 (1) Château Cos d Estournel 1999 (1) Château Palmer 2000 (1) Château Gruaud Larose 2000 Scuffed label (1 mag) 1369 Above 4 bottles and 1 magnum per lot $ Château d Yquem 1993 Sauternes, premier cru superieur bottles per lot $ DOMAINE DE LA ROMANEE-CONTI The legendary reputation of the wines produced by the Domaine de la Romanée-Conti s vineyards dates back to the 1700s, when the then Prince de Conti reserved their entire production for his private use at extravagant palace parties. The quality and reputation of DRC s wines are attributed to the Domaine s propagation of Pinot Noir vines with a pristine genetic legacy, its keen respect for the terroir and climat of its holdings, and the caliber of those individuals charged with caring for the vines and their fruit. Today, the Domaine owns 29 hectares of the highest caliber vineyards in all of Burgundy, with seven red Grand Crus, two white Grand Crus, and, occasionally, a red Premier Cru. There is no question that the Domaine de la Romanée-Conti is Burgundy s most famous estate The abbreviation DRC has as much significance for the wine world as IBM and GE do in the business world Unquestionably, in the greatest vintages, they literally stand alone a bright, shining empire that cannot be matched for beauty or power. Robert Parker Jr., The World s Greatest Wine Estates Richebourg 1971 Domaine de la Romanée-Conti Level 4.5cm; scuffed label; capsule worn and torn...spicy and complex secondary fruit aromas...mouth coating middle weight flavors blessed with ample extract and a gorgeously long finish that just oozes class... (94 points) AM, April magnum per lot $ Romanée-Conti 1989 Domaine de la Romanée-Conti...largely if not completely primary, dissolving into round, supple and well-concentrated flavors that drive toward a vibrant and mouth coating finish... (93? points) AM, April bottle per lot $ La Tâche 1993 Domaine de la Romanée-Conti Slightly scuff marked label...mix of earth, leather, tea and spice notes plus an interesting green bark component...slightly austere, tannic, wonderfully rich flavors...terrific complexity... (95 points) AM, November bottle per lot $ La Tâche 1996 Domaine de la Romanée-Conti Both labels bin marked; two importers...spice box, hoisin and soy nose...big, rich, very structured flavors that display notes of earth, leather and tea...length that is simply phenomenal... (96 points) AM, July bottles per lot $ Echézeaux 1996 Domaine de la Romanée-Conti...a lovely effort...lovely spice and violet aromas that offer more elegance and finesse than usual and lead to rich, sweet and moderately structured flavors... (91 points) AM, October bottles per lot $ Romanée-St-Vivant 1996 Domaine de la Romanée-Conti One label slightly scuff marked, one slightly bin marked...wonderful bouquet of raspberry coulis, orange zest and a touch of freshly tilled soil that infuse the red and black fruit...sappy blackberry and raspberry...superb. (93 points) Neal Martin, erobertparker.com #218, April bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

93 Romanée-Conti 1997 Domaine de la Romanée-Conti Level 2.5cm; bin marked label...nose of leather, juniper berries, cherries, and spices...magnificent delineation and elegance...soy sauce, licorice, flower, as well as blackberry flavored... (95 points) Pierre Rovani, WA #125, October bottle per lot $ Romanée-Conti 1998 Domaine de la Romanée-Conti Lot 1379: Chipped wax capsule, top of cork exposed...aromas of orange compote, red and black cherry along with the usual spice and floral note...refined, pure and concentrated medium full flavors...spectacular... (96 points) AM, April (Lot 1379: See photo below) bottle per lot $ jeroboam (3L) per lot $ Romanée-St-Vivant 1999 Domaine de la Romanée-Conti...aromas of classic Vosne spice and crushed blackberries, full-bodied, very sappy flavors with a terrific inner core of complexity and still more spice... (94 points) AM, Issue 18, 2nd Quarter bottles per lot $ Romanée-Conti 2000 Domaine de la Romanée-Conti All labels bin marked, one also slightly nicked...spicy black fruit aromas trimmed by a subtle hint of oak...restrained, pure, gorgeously sappy and harmonious, completely seductive flavors... (95 points) AM, Issue 13, 1st Quarter bottles per lot $ La Tâche 2000 Domaine de la Romanée-Conti Two labels slightly scuff marked...aromas of cassis, violet and minerals. Rich, sweet, suave and penetrating...lovely mineral character and integrated acidity...very primary, long and subtle... (94 points) Stephen Tanzer, IWC, March/April bottles per lot $ Richebourg 2000 Domaine de la Romanée-Conti Three labels slightly scuff marked...roast espresso beans that also reflect intense floral aromas precede big, robust, forceful austere black fruit flavors...really quite regal... (92 points) AM, November bottles per lot $ Echézeaux 2000 Domaine de la Romanée-Conti...bursts open with infectious joie de vivre. The palate is medium-bodied, quite linear at first with superb tension and energy...loire-like, sappy finish is beguiling... (92 points) Neal Martin, erobertparker.com #218, April bottles per lot $ Romanée-St-Vivant 2000 Domaine de la Romanée-Conti One label bin marked, one nicked...complex, perfumed aromas of violet, gunflint, minerals, spices and earth. Sweet but light on its feet, lifted by a note of menthol...noteworthy persistence... (91(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Lot 1379 Romanée-Conti 1999 Domaine de la Romanée-Conti Vibrant, pure, spicy, distinctly floral...big, powerful and concentrated almost to the point of painful intensity with its super ripe, palate staining flavors... (98 points) AM, April bottles (2 owc) per lot $ La Tâche 1999 Domaine de la Romanée-Conti Bin marked label...intense, powerful nose...exotic floral note wilted violets and potpourri... layers of plush but focused dark plum and cassis fruit that just seem to flow and flow on the never-ending finish... (100 points) Neal Martin, erobert- Parker.com #218, April bottle per lot $ Grands-Echézeaux 2000 Domaine de la Romanée-Conti Two labels bin marked...a vibrant red berry, stony bouquet that is reserved at first, but opens nicely with limestone and sea-spray scents...complex, with hints of black olive and chlorophyll... (92 points) Neal Martin, erobertparker.com #218, April bottles per lot $ Romanée-Conti 2001 Domaine de la Romanée-Conti Lot 1389: Each bottle in owc; one owc top missing; two importers; Lot 1390: All labels slightly scuff marked...aromas of red and black fruits cut with lavish spice and aromatic nuances plus subtle touches of earth, soy and hoisin...simply stunning complexity... (97 points) AM, April bottles (owc) per lot $ bottles per lot $ La Tâche 2001 Domaine de la Romanée-Conti Two labels slightly bin marked...nose of rose petals, oriental spices, pungent tea and leather notes plus ultra elegant pinot fruit...powerful, chiseled, pure flavors...detailed, precise and fine... (96 points) AM, Issue 13, 1st Quarter bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

94 Richebourg 2001 Domaine de la Romanée-Conti Two labels slightly scuff marked...black fruits, earth, spice, crushed herbs and notes of chocolate with flavors that are supple, rich...stupendously long and incredibly intense finish... (94 points) AM, Issue 13, 1st Quarter bottles per lot $ Echézeaux 2001 Domaine de la Romanée-Conti Scuff marked label...aromas of cassis, licorice, minerals and flowers. Wonderfully precise and taut in the mouth, with lovely sweetness and terrific verve. A delicate musky quality... (92(+?) points) Stephen Tanzer, IWC, March/April bottle per lot $ Romanée-Conti 2002 Domaine de la Romanée-Conti...dried rose petals, kirsch and plenty of spice elements...taut, focused, very backward, powerful and punchy...layer after layer of sappy extract and incredible depth... (97 points) AM, April magnum per lot $ La Tâche 2003 Domaine de la Romanée-Conti Lot 1395: Level one 2.5cm; one label slightly scuffed, one slightly damp stained; Lot 1396: Level 3cm; slightly sunken cork...aromas of milk chocolate, violets, roses, and dark cherries. Suave... full-bodied, velvety-textured character...chocolate-covered black cherries... (99 points) Pierre Rovani, WA #160, August magnums per lot $ jeroboam (3L) per lot $ Richebourg 2003 Domaine de la Romanée-Conti Lot 1397: Owc - strapped prior to inspection by HDH; Lot 1398: Level both 3.5cm; both labels slightly damp stained, one also slightly scuffed; Lot 1399: Slightly scuffed label; slightly sunken cork Violets, roses, raspberries, and red cherries...full-bodied, deep, and hugely concentrated, it is muscular, firm...soy sauce, tar, chocolate, and dark fruits... (97 points) Pierre Rovani, WA #160, August bottles (owc) per lot $ magnums per lot $ jeroboam (3L) per lot $ Romanée-St-Vivant 2003 Domaine de la Romanée-Conti Lot 1400: Label bin marked and slightly nicked; Lot 1401: Level one 2.5cm; one label scuff marked, one slightly damp stained...flavors reminiscent of black fruits drenched in dark chocolate. Fullbodied, velvety-textured, as well as concentrated...immensely ripe...amazingly long finish... (95 points) Pierre Rovani, WA #160, August bottle per lot $ magnums per lot $ Grands-Echézeaux 2003 Domaine de la Romanée-Conti One bin marked label...strawberry, mulberry and dried rose petal nose that actually had to throw off a little reduction upon first acquaintance...medium-bodied with layers of sappy red berry fruit... (92 points) Neal Martin, erobertparker.com #219, June magnums per lot $ Romanée-Conti 2004 Domaine de la Romanée-Conti Slightly bin marked label...sexy nose offers plum, raspberry, flowers, smoke and earth...seemed to gain sweetness with aeration, showing an increasingly fat, seamless texture... (94(+?) points) Stephen Tanzer, IWC, March/April bottle per lot $ La Tâche 2004 Domaine de la Romanée-Conti Lot 1404: Two labels slightly scuff marked...an expressive yet ultra fine nose of rose petals, violets and seductive spice notes...a linear, mouth coating finish that detonates like a bomb and lasts and lasts... (95 points) AM, Issue 25, 1st Quarter bottles per lot $ magnums per lot $ Richebourg 2004 Domaine de la Romanée-Conti Lot 1406: Three labels slightly scuff marked; Lot 1407: Both labels scuff marked...understated and subtle...intensely floral nose of red and black fruit aromas that are nuanced and beautifully elegant...linear, reserved, indeed almost brooding flavors... (93 points) AM, Issue 25, 1st Quarter bottles per lot $ magnums per lot $ Romanée-St-Vivant 2004 Domaine de la Romanée-Conti Eight labels slightly bin marked, two slightly nicked; two importers Medium red. Aromas of red cherry and Oriental spices, with a liqueurlike aspect. Sweet, aromatic and penetrating...silky, slowly mounting flavors... (92 points) Stephen Tanzer, IWC, March/April bottles per lot $ Grands-Echézeaux 2004 Domaine de la Romanée-Conti All labels scuff marked, one slightly torn...black cherry, flowers and mint...sweet, primary and young on the palate, with very good definition and grip to the black fruit and pepper flavors...firm, complex tannins... (91(+?) points) Stephen Tanzer, IWC, March/ April bottles per lot $ Romanée-Conti 2005 Domaine de la Romanée-Conti Lot 1410: Slightly bin marked label...floral yet restrained nose with aromas of both rose and violets...sweet, intense, focused, detailed and vibrant flavors offer superb drive and punch though...genius in a glass. (99+ points) AM, Issue 29, 1st Quarter bottle per lot $ magnum per lot $ La Tâche 2005 Domaine de la Romanée-Conti Three labels scuff marked...the aromatic breadth here is simply dazzling...equivalent to a vinous bomb exploding on the cuts-like-a-knife finish...huge but utterly classy and stylish... (99 points) AM, Issue 29, 1st Quarter bottles per lot $ Richebourg 2005 Domaine de la Romanée-Conti Lot 1414: Scuffed label...red, black, blue and violet aromas...rich, full and sweet flavors that are quite floral in the mouth, all wrapped in a detailed and punchy finish... (97 points) AM, Issue 29, 1st Quarter bottle per lot $ magnum per lot $ Echézeaux 2005 Domaine de la Romanée-Conti One label bin marked, one scuffed...nose of spicy cassis, black cherry and violets...rich, full and utterly delicious flavors that possess a beguiling texture and unusually fine tannins... superb length... (94 points) AM, Issue 29, 1st Quarter bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

95

96 Romanée-St-Vivant 2005 Domaine de la Romanée-Conti Two labels slightly scuff marked, one slightly torn; two importers...elegant and seductive exceptionally ripe black fruit aromas replete with soy, hoisin, clove and anise nuances...fine and refined linear and firmly structured flavors... (97 points) AM, Issue 29, 1st Quarter bottles per lot $ Grands-Echézeaux 2005 Domaine de la Romanée-Conti All labels bin marked, one scuffed...violet and rose petal infused aromas that are nuanced by soy, hoisin and clove notes...muscular, robust and powerful big-bodied flavors... (96 points) AM, Issue 29, 1st Quarter bottles per lot $ Romanée-Conti 2006 Domaine de la Romanée-Conti Slightly scuff marked label...ethereal nose that is quite simply kaleidoscopic in its breadth...perfectly balanced, pure and stylish medium full flavors...a wine of sheer class... (97 points) AM, Issue 33, January bottle per lot $ La Tâche 2006 Domaine de la Romanée-Conti Lot 1419: Five labels slightly scuff marked; Lot 1420: One slightly nicked label...hallmark spice and floral components...wonderfully defined and precise...already harmonious...in a word, magnificent...a Zen-like vintage for La Tâche... (96 points) AM, Issue 33, 1st Quarter bottles per lot $ magnums per lot $ Richebourg 2006 Domaine de la Romanée-Conti...nose of red berry fruit and a range of spices...intense floral notes, including rose petal and violets...long, powerful and understated finish of immense length... (95 points) AM, Issue 33, 1st Quarter magnums per lot $ Echézeaux 2006 Domaine de la Romanée-Conti...Cherry, red raspberry, and grenadine in the nose...bittersweet, iris-like floral perfume and tinged with flattering, oak-enhanced nutmeg and vanilla... (92 points) Robert Parker, WA #186, December magnums per lot $ Romanée-St-Vivant 2006 Domaine de la Romanée-Conti All labels slightly scuff marked Sexy, highly perfumed nose offers red fruits, cocoa powder and earth. Dense and sappy...strong soil tones...compelling mid-palate sweetness... (93(+?) points) Stephen Tanzer, IWC, March/April magnums per lot $ Grands-Echézeaux 2006 Domaine de la Romanée-Conti...intense and layered nose...variety of spice notes, including anise, clove and soy that can also be found on the pure and sleekly muscled flavors that possess real drive... (94 points) AM, Issue 33, 1st Quarter magnums per lot $ La Tâche 2007 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...Hints of mocha, vanilla, maraschino, and almond paste...generously rich cassis and raspberry...smoky, spicy elements...strikingly creamy in feel... (96 points) David Schildknecht, WA #189, June magnums (owc) per lot $ Richebourg 2007 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...aromas of wild strawberry, minerals, spices and pepper...classy and suave, with terrific peppery, minerally lift in the middle palate...superb breadth... (93+ points) Stephen Tanzer, Vinous.com, March magnums (owc) per lot $ Grands-Echézeaux 2007 Domaine de la Romanée-Conti...sweetness of ripe red raspberry and cherry, with hints of vanilla and caramel adding a confectionary hint, and a flatteringly plush, creamy texture... (92 points) David Schildknecht, WA #189, June magnums per lot $ La Tâche 2008 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...dazzling breadth of aromas with more rose petal and violet notes... kirsch, herb and humus...ripe, pure and extremely fresh silkily-textured big-bodied flavors... (96 points) AM, Issue 41, 1st Quarter bottles (owc) per lot $ Romanée-St-Vivant 2008 Domaine de la Romanée-Conti Two labels slightly scuff marked...red and darker berries, smoky earth, cocoa powder, violet and sandalwood...sweet, silky and concentrated on the suave, saline palate; consistent from start to finish... (95 points) Stephen Tanzer, IWC, March/April bottles per lot $ Romanée-Conti 2009 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...surprisingly huge and even obvious...elusive, intensely cerebral wine... Floral notes add lift on the vivid, kaleidoscopic finish...breathtaking exuberance and richness... (98+ points) Antonio Galloni, erobertparker.com #200, April bottles (owc) per lot $ La Tâche 2009 Domaine de la Romanée-Conti Lot 1431: Owc - strapped prior to inspection by HDH...complex nose features notes of spicy, pure and relatively high-toned fruit...lacy and stunningly precise broad-scaled flavors that build in intensity... (98 points) AM, Issue 45, 1st Quarter bottles (owc) per lot $ magnum per lot $ Richebourg 2009 Domaine de la Romanée-Conti Lot 1433: Owc - strapped prior to inspection by HDH...dark notes of tar, smoke, licorice and violets develop, adding tons of complexity to the fruit...a huge, vertical wine...layers of fruit saturate every corner of the palate... (97 points) Antonio Galloni, erobertparker.com #200, April bottles (owc) per lot $ magnum per lot $ Echézeaux 2009 Domaine de la Romanée-Conti A ripe, elegant and densely fruited nose exudes notes of violets, sandalwood, anise and dried black berries...supple, rich and attractively voluminous flavors... (94 points) AM, Issue 45, 1st Quarter magnum per lot $ Romanée-St-Vivant 2009 Domaine de la Romanée-Conti Lot 1436: Owc - strapped prior to inspection by HDH; Lot 1437: One scuff marked label; one creased capsule...wonderfully complete. The combination of power and elegance is breathtaking as layers of fruit flow across the palate in stunning style... (97 points) Antonio Galloni, erobertparker.com #200, April bottles (owc) per lot $ magnums per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

97 Grands-Echézeaux 2009 Domaine de la Romanée-Conti Lot 1438: Owc - strapped prior to inspection by HDH...jumps from the glass with vivid aromatics and equally voluptuous fruit... Layers of fruit continue to build to the long super-refined finish... (95 points) Antonio Galloni, erobertparker.com #200, April bottles (owc) per lot $ magnum per lot $ Corton Rouge 2009 Domaine de la Romanée-Conti Côte de Beaune, grand cru Owc - strapped prior to inspection by HDH...a showstopper...layers of fruit saturate the palate as this flashy, exuberant wine continues to put on weight as it sits in the glass...a decidedly opulent Burgundy... (95 points) Antonio Galloni, erobertparker.com #200, April bottles (owc) per lot $ Vosne-Romanée, Cuvée Duvault-Blochet 2009 Domaine de la Romanée-Conti Côte de Nuits, 1er cru One label bin marked, one scuff marked...very spicy and very pinot offers up ripe yet very fresh red and black berry liqueur aromas...outstanding depth and seriously good length... (93 points) AM, Issue 445, 1st Quarter bottles per lot $ Romanée-Conti 2010 Domaine de la Romanée-Conti...spicy...complex floral and cool red and black berry fruit aromas...highly nuanced, multifaceted medium-bodied flavors wrapped in a deep reserve of dry extract... (99 points) AM, Issue 49, 1st Quarter bottles per lot $ La Tâche 2010 Domaine de la Romanée-Conti Lot 1443: Owc - strapped prior to inspection by HDH...ample power and vibrancy...the palate feel is all silk and satin...seriously lovely...an absolute do not miss under any circumstances wine. (98 points) AM, Issue 49, 1st Quarter bottles (owc) per lot $ magnum per lot $ Richebourg 2010 Domaine de la Romanée-Conti Lot 1445: Owc - strapped prior to inspection by HDH...an impressive variety of floral and spice hints that add a sense of elegance to the stunningly complex ripe dark berry fruit and plum aromas... knockout complexity... (96 points) AM, Issue 49, 1st Quarter bottles (owc) per lot $ magnum per lot $ Echézeaux 2010 Domaine de la Romanée-Conti Exuberant and ripe spicy purple fruit...rich and finely detailed mediumbodied flavors that possess excellent underlying tension...gorgeously long finish...sublime... (94 points) AM, Issue 49, 1st Quarter bottles per lot $ magnum per lot $ Romanée-St-Vivant 2010 Domaine de la Romanée-Conti Owc - strapped prior to inspection by HDH...ultra-elegant spice, floral and herbal nuances...kaleidoscopically layered red currant and plum suffused aromas...silky middle weight flavors... explosive finish... (96 points) AM, Issue 49, 1st Quarter magnums (owc) per lot $ Grands-Echézeaux 2010 Domaine de la Romanée-Conti...The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago...palate is wonderfully defined, so fresh and precise... (96 points) Neal Martin, erobertparker. com #222, December bottles per lot $ magnum per lot $ Corton Rouge 2010 Domaine de la Romanée-Conti Côte de Beaune, grand cru...very ripe yet fresh nose...remarkably rich and full-bodied flavors that possess a velvety texture...outstanding length...robust and chewy style of a classic Corton. (93 points) AM, Issue 49, 1st Quarter bottles per lot $ Romanée-Conti 2011 Domaine de la Romanée-Conti Bright, deep red. Reticent, musky nose opens slowly to reveal blackberry, violet, wild herbs and spicy oak; in a rather feminine style and a showstopper... (97 points) Stephen Tanzer, IWC, March/April bottles per lot $ La Tâche 2011 Domaine de la Romanée-Conti Lot 1454: Owc - strapped prior to inspection by HDH; Lot 1455: Owc - strapped prior to inspection by HDH; Lot 1456: Nicked capsule...aromas of tangy red fruits, flowers, Oriental spices, licorice and crushed stone, plus an exhilarating hint of peach. Wonderfully suave on entry, then rich, ripe, dry... (96(+?) points) Stephen Tanzer, IWC, March/April bottles (owc) per lot $ bottles (owc) per lot $ magnum per lot $ Richebourg 2011 Domaine de la Romanée-Conti Lot 1457: Owc - strapped prior to inspection by HDH This is also intensely floral...a wonderfully fresh if restrained nose of hoisin, black fruit, soy and anise. There is remarkable concentration of dry extract... (95 points) AM, Issue 53, 1st Quarter bottles (owc) per lot $ magnum per lot $ Echézeaux 2011 Domaine de la Romanée-Conti...Pungent, deep, ripe aromas of redcurrant, minerals and graphite... sweet, plush...complex flavors of redcurrant, red cherry, spices and tobacco... (93 points) Stephen Tanzer, IWC, March/April bottles per lot $ magnums per lot $ Romanée-St-Vivant 2011 Domaine de la Romanée-Conti Lot 1461: One slightly damp stained label...aromas of raspberry, violet, rose petal and earth. Dense, pure and round, boasting terrific volume to its fat, sweet flavors of strawberry, raspberry, chocolate... (94 points) Stephen Tanzer, IWC, March/April bottles per lot $ magnums per lot $ Grands-Echézeaux 2011 Domaine de la Romanée-Conti...a wide variety of floral elements on the cassis, plum liqueur scents that display anise, clove and once again sandalwood hints...large-scaled but not massive flavors... (94 points) AM, Issue 53, 1st Quarter bottles per lot $ magnums per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

98 Corton Rouge 2011 Domaine de la Romanée-Conti Côte de Beaune, grand cru One slightly scuff marked label...adorned with pastille-like purity of red cherry and wild strawberry fruit, a slight ferrous note developing with time in the glass...palate has developed a tad more roundness... (93 points) Neal Martin, erobertparker.com #222, December bottles per lot $ Griotte-Chambertin 2008 Domaine des Chézeaux (Ponsot) One slightly torn label bottles per lot $ DOMAINE DES CHEZEAUX (PONSOT) Chambolle-Musigny, Les Charmes 2009 Domaine des Chézeaux (Ponsot) Côte de Nuits, 1er cru Two labels nicked...an immediate wine. The aromatics alone are beautifully open and expressive. The fruit shows terrific delineation, depth and nuance with notable silkiness and elegance... (90-92 points) Antonio Galloni, Vinous.com, May bottles per lot $ Chambolle-Musigny, Les Charmes 2010 Domaine des Chézeaux (Ponsot) Côte de Nuits, 1er cru Quite dark ruby. Interesting tension on the nose. Lots of gas and race. Juicy and very electric. Punchy. Slight bitter damsons on the finish. (17 points) Jancis Robinson, JR, 7 December bottles (oc) per lot $ Griotte-Chambertin 2010 Domaine des Chézeaux (Ponsot) Dark crimson. Earthy hints then very fresh energetic fruit. Real weight in the mouth a bit of oak but great sweet ambition. Lots of red-currant fruit. (18- points) Jancis Robinson, JR, 27 January bottles (oc) per lot $ Chambolle-Musigny, Les Charmes 2011 Domaine des Chézeaux (Ponsot) Côte de Nuits, 1er cru Broad, almost fragile fruit, it s so transparent and ripe. Very lively and successful with lots of charm indeed but a structure too. Tension as well as ripeness. Lovely stuff. (17.5 points) Jancis Robinson, JR, 27 November bottles per lot $ Griotte-Chambertin 2011 Domaine des Chézeaux (Ponsot) Three labels nicked, two scuff marked...spicy red cherry, raspberry, earth and floral nuances...first-rate purity and transparency to the highly complex, balanced and seriously long mineral-driven finish... (92 points) AM, Issue 54, 2nd Quarter bottles per lot $ Clos Saint-Denis, Vieilles Vignes 2010 (1) Clos Saint-Denis, Vieilles Vignes 2011 (3) Both above Domaine des Chézeaux (Ponsot) 1472 Above 4 bottles per lot $ DOMAINE BERNARD DUGAT-PY Gevrey-Chambertin, Vieilles Vignes 2009 Domaine Bernard Dugat-Py Côte de Nuits...Ripe red berries, flowers and mint come together nicely in this supple, pliant Gevrey. Floral notes reappear on the finish, adding brightness and lift... (90 points) Antonio Galloni, erobertparker.com #200, April bottles (oc) per lot $ Pommard, La Levrière, Vieilles Vignes 2009 Domaine Bernard Dugat-Py Côte de Beaune...plum, cassis and warm earth aromas...rich, full-bodied and very serious big-bodied flavors...excellent mid-palate concentration...sappy, long and mouth coating finish... (89-92 points) AM, Issue 41, 1st Quarter bottles (oc) per lot $ Bourgogne Rouge, Cuvée Halinard 2011 Domaine Bernard Dugat-Py Bourgogne bottles (oc) per lot $ Gevrey-Chambertin, 1er Cru, Vieilles Vignes 2011 Domaine Bernard Dugat-Py Côte de Nuits, 1er cru A wonderfully spicy and well-layered nose features notes of ripe plum, cassis, warm earth and hints of stone...ripe, lush and intense...well worth considering. (91-93 points) AM, Issue 49, 1st Quarter bottles per lot $ Gevrey-Chambertin, Coeur du Roy, Très Vieilles Vignes 2011 Domaine Bernard Dugat-Py Côte de Nuits Bright red-ruby. Aromas of blueberry, violet, coffee and leather...juicy and energetic, with lovely precision and acid spine to the intense black cherry and violet flavors... (91(+?) points) Stephen Tanzer, IWC, March/April bottles (oc) per lot $ Gevrey-Chambertin, Vieilles Vignes 2011 Domaine Bernard Dugat-Py Côte de Nuits Lot 1479: One wine stained vintage label; one with slight signs of past seepage A wonderfully spicy and well-layered nose features notes of ripe plum, cassis, warm earth and hints of stone...notably ripe, lush and intense... well worth considering. (91-93 points) AM, Issue 49, 1st Quarter bottles (oc) per lot $ bottles (oc) per lot $ DOMAINE DUJAC Domaine Dujac is owned and operated by the Jacques Seysses family, known throughout the region for their meticulous attention to detail. Their diligence in vinification seems to make vintage matter less for Dujac than for other producers, and has helped the Domaine produce great wine even in poor years. Dujac wines are designed for aging, and are often at their best after ten to twenty years of cellaring. They are characterized for their exceptional bouquets, silky texture, and overall elegance. Clos Saint-Denis 1999 Domaine Dujac Level one 2.5cm; both labels scuff marked...only a trace of initial maturity creeping in on the explosion of black fruits that display spice and earth nuances...impressive long finish...an elegant wine... (92 points) AM, March bottles per lot $ Chambolle-Musigny, Les Gruenchers 2005 Domaine Dujac Côte de Nuits, 1er cru Two labels slightly nicked...aromas of dark raspberry, mocha and minerals. Lush, broad and sweet, but with superb acidity and floral and herbal notes...complex, persistent wine... (91 points) Stephen Tanzer, IWC, March/April bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

99 Gevrey-Chambertin, Combottes 2010 Domaine Dujac Côte de Nuits, 1er cru...high-pitched perfume of orange peel and sexy oak spices. At once dense and juicy, thick but weightless, with a seamless texture and flavors of red fruits and anise... (91+ points) Stephen Tanzer, Vinous.com, March bottles (oc) per lot $ Morey-Saint-Denis 2011 Domaine Dujac Côte de Nuits...blossoms beautifully in the glass. Dark red cherry, plum, smoke and mint open up nicely in a supple, layered Burgundy with considerable near and medium-term appeal... (91 points) Antonio Galloni, Vinous.com, November bottles per lot $ Clos de la Roche 2012 Domaine Dujac...impeccably well-balanced finish that is both explosive and palate staining...most impressive as it manages to deliver stunning intensity and depth of material... (95 points) AM, Issue 57, 1st Quarter bottles per lot $ Morey-Saint-Denis 2012 Domaine Dujac Côte de Nuits...good freshness and energy to the supple and well-concentrated medium-bodied flavors that are shaped by relatively fine-grained tannins on the balanced finish... (90 points) AM, Issue 57, 1st Quarter bottles (oc) per lot $ Lot 1482 Clos de la Roche 2005 Domaine Dujac One label scuffed, one nicked...sheer intensity. Black cherry, kirsch distillate, cedar, incense, iron filings, wet stone, and roasted meats and coffee...black cherry, cassis, and meat juices... (96 points) David Schildknecht, WA #171, June 2007 (See photo above) bottles per lot $ Morey-Saint-Denis, 1er Cru 2005 Domaine Dujac Côte de Nuits, 1er cru Lot 1484: One scuffed label...pungent nose of incense, Latakia tobacco, black pepper and bittersweet cherry...intensely concentrated in flavor...dark berries, pungent herbal essences... (92 points) David Schildknecht, WA #171, June bottles per lot $ bottles (oc) per lot $ Clos de la Roche 2009 Domaine Dujac...wafts from the glass with hints of tobacco, wild flowers and cherries... elegant, refined Clos de la Roche long on finesse and pure sensuality... gorgeous, finely-knit finish... (96 points) Antonio Galloni, erobertparker.com #200, April bottles per lot $ Clos Saint-Denis 2009 Domaine Dujac...the epitome of weightless elegance. Dark raspberries, flowers and sweet spices wrap around the eternal finish. Anticipated maturity: (96 points) Antonio Galloni, erobertparker.com, April bottles per lot $ Clos de la Roche 2010 Domaine Dujac...notes of rose petals and lavender along with cool red berry fruit liberally laced with wet stone nuances...explosively long on the focused and stunningly persistent finish... (96 points) AM, Issue 49, 1st Quarter bottles per lot $ Vosne-Romanée, Malconsorts 2012 Domaine Dujac Côte de Nuits, 1er cru...shaping up to be a real beauty. Dark, sensual and expressive, the 2012 is wonderfully open today...as always...defined by a textural feel of nearly indescribable finesse... (94 points) Antonio Galloni, Vinous.com, November bottles per lot $ COMTE GEORGES DE VOGUE Musigny, Vieilles Vignes 1990 Comte Georges de Vogüé...nose and flavors of black fruits, underbrush, minerals, smoke, and new oak...one of the longest-lived red Burgundies made in the last twenty years... (96 points) erobertparker.com, February bottle per lot $ Musigny, Vieilles Vignes 2000 Comte Georges de Vogüé...spice aromas explode from the glass with remarkable complexity...superbly elegant, gorgeously textured flavors that are intense and vibrant... classy and fine... (93 points) AM, Issue 20, 4th Quarter bottles per lot $ Musigny, Vieilles Vignes 2008 Comte Georges de Vogüé One slightly torn label...a wine I could smell all day. The explosive bouquet literally jumps from the glass, followed by deep, beautifully delineated layers of fruit...an eternal wine... (97 points) Antonio Galloni, WA #194, May bottles per lot $ Chambolle-Musigny, 1er cru 2010 Comte Georges de Vogüé Côte de Nuits, 1er cru...explosive bouquet laced with dark red fruit, mint, flowers and graphite. Cool, mineral notes are woven throughout...a final blast of plums and black cherries... (94 points) Antonio Galloni, WA #199, February bottles (owc) per lot $ Chambolle-Musigny, Les Amoureuses 2010 Comte Georges de Vogüé Côte de Nuits, 1er cru...blossoms gradually with time in the glass...beautifully poised, centered wine endowed with tremendous focus and inner calm. Red berries, spices, crushed flowers... (94-96 points) Antonio Galloni, WA #199, February bottle per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

100 Musigny, Vieilles Vignes 2010 Comte Georges de Vogüé...aromas of black raspberry, cherry and crushed limestone...chiseled, sappy and weightless in the mouth...flavors of raspberry, flowers and wild herbs... (97(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ ARMAND ROUSSEAU Chambertin 2009 Armand Rousseau...notes of anise, mint, wet stone...intensely earthy and mineral-driven... all wrapped in a silky, palate staining, explosive and colossally persistent finish... (98 points) AM, Issue 45, 1st Quarter 2012 (See photo opposite page) magnum per lot $ Gevrey-Chambertin, Clos St.-Jacques 2009 Armand Rousseau Côte de Nuits, 1er cru...tangy perfume of cherry, raspberry, red licorice, fresh herbs, rose petal and spicy oak. Dense, sweet and fine...combination of seamless texture and power... (94 points) Stephen Tanzer, IWC, March/April magnum per lot $ Chambertin 2011 Armand Rousseau...fresh scents of spice, wet stone, game and dark berry fruits. There is outstanding richness to the powerful and impressively scaled flavors... hugely persistent finish... (96 points) AM, Issue 53, 1st Quarter magnum per lot $ Clos de la Roche 2011 Armand Rousseau Two labels nicked Bright, dark red. Knockout nose combines dark berries, licorice, spices, violet, game and pepper, plus a whiff of caramel. Sweet, sappy and concentrated... (92(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Charmes-Chambertin 2009 One slightly nicked label (3) Clos de la Roche 2009 (1) Both above Armand Rousseau 1503 Above 4 bottles per lot $ Clos de Tart 2002 Mommessin Bin marked label...strawberry, raspberry, minerals, lavender, chocolate, underbrush and fennel. Superconcentrated, silky and sweet in the mouth...superb definition and energy... (95 points) Stephen Tanzer, IWC, March/April magnum per lot $ Clos de Tart 2005 Mommessin Bottle: Nicked label; Magnums: Each in its own owc...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, full, concentrated, powerful and sweet flavors...superb mid-palate density and huge length... (96 points) AM, Issue 29, 1st Quarter bottle and 3 magnums per lot $ Musigny 2005 Louis Jadot...mysterious forest floor and scintillating floral eminences. Incredibly rich and mouth-coating...fabulously long finish...only around 50 cases of this will be bottled. (95-97 points) David Schildknecht, WA #171, June bottles per lot $ Chambertin 2008 Louis Jadot...vibrant in the mouth, with highly nuanced flavors of redcurrant, tobacco, iron, smoke and minerals complicated by subtle soil tones...leaves the palate pulsating... (92-95 points) Stephen Tanzer, Vinous.com, March bottles (owc) per lot $ Clos Vougeot 2009 Domaine d Eugénie...high-toned aromas of plum, black cherry, licorice and beefsteak tomato. Rich, dense and penetrating, showing lovely definition to its dark fruit and soil flavors... (94 points) Stephen Tanzer, IWC, March/April bottles (owc) per lot $ Clos Vougeot 2002 (2) Gevrey-Chambertin 2009 One slightly nicked label (10) Both above Joseph Faiveley 1509 Above 12 bottles per lot $ DRC MONTRACHET Montrachet 2009 Domaine de la Romanée-Conti Côte de Beaune, grand cru Owc - strapped prior to inspection by HDH...Apricot jam, honey, wild flowers and mint are all woven together in a powerful, unctuous Montrachet...well balanced. The style is open-knit and generous... (96 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Montrachet 2010 Domaine de la Romanée-Conti Côte de Beaune, grand cru One slightly scuff marked label; owc - strapped prior to inspection by HDH...a wine of vibrant, pulsating energy. White orchard fruit, slate, crushed rocks, mint and white pepper notes...diamond-like translucence and precision... (98+ points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Montrachet 2011 Domaine de la Romanée-Conti Côte de Beaune, grand cru...hints of almond and butterscotch emerge at first, then salted caramel, pralines and peach skin. It is mercurial and utterly alluring. The palate is intense on the entry... (97 points) Neal Martin, erobertparker.com #211, February bottles per lot $ Chablis, Valmur 2006 Domaine Raveneau Chablis, grand cru...delicious, serious and almost aggressively mineral flavors that culminate in a penetrating and explosive finish. A striking and austere wine... simply flat out great. (95 points) AM, Issue 32, 4th Quarter bottles per lot $ Chevalier-Montrachet 2006 Louis Jadot Côte de Beaune, grand cru bottles (owc) per lot $ Chevalier-Montrachet, Les Demoiselles 2007 Louis Jadot Côte de Beaune, grand cru Toasted hazelnut, white truffle, fresh lemon, and high-toned almond extract...citrus zest, chalk dust, and fresh citrus...vibratory intensity on a silken palate... (94 points) David Schildknecht, erobertparker.com #186, December magnums per lot $ Chablis, Vaudésir 2009 Domaine Jean-Paul & Benoît Droin Chablis, grand cru...ripe and mildly exotic yellow fruit profile is trimmed in noticeable wood and nuanced by hints of wet stone and oyster shell...delicious, powerful and admirably persistent... (93 points) AM, Issue 44, 4th Quarter bottles (2 oc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

101 Lot 1499

102 Meursault, Les Perrières 2012 Maison Lucien Le Moine Côte de Beaune, 1er cru bottles (2 oc) per lot $ Montrachet 2005 Two labels scuff marked (3) Montrachet 2006 (1) Both above Louis Jadot 1518 Above 4 bottles per lot $ Bâtard-Montrachet 2006 One nicked label (owc) (3) Bienvenues-Bâtard-Montrachet 2006 (owc) (3) Both above Louis Jadot 1519 Above 6 bottles per lot $ Hermitage, La Chapelle 2011 Paul Jaboulet Aîné Northern Rhône Owc - strapped prior to inspection by HDH A gorgeous intensity of plum, spice and grilled meat on the nose. Cloves and hints of dried spices...full and powerful with chewy tannins and a long, long finish... (97 points) JS, December bottles (owc) per lot $ Barbaresco, Sorì Tildìn 1990 Gaja Barbaresco, Piedmont Level 3.5cm; label ink marked and nicked; capsule creased and loose...a wonderfully expressive, floral bouquet that leads to a finely-knit core of ripe red fruits, sweet tobacco and spices...superb balance and fleshiness... (97 points) Antonio Galloni, WA #187, February double-magnum (3L) per lot $ Brunello di Montalcino, Sugarille 1995 Pieve Santa Restituta (Gaja) Tuscany...huge body, exceptional concentration and power, and remarkable levels of black cherry liqueur infused with smoke, dried herbs, cedar, and licorice... (93 points) Robert Parker, WA #130, August jeroboam (5L) per lot $ Sorì San Lorenzo 2006 Label ink marked and slightly scuffed (1 mag) Costa-Russi 2006 Ink marked label (1 mag) Both above Gaja 1523 Above 2 magnums per lot $ :: AN EXCITING OFFERING OF FIRST GROWTH BORDEAUX AND WINES OF DOMAINE DE LA ROMANEE-CONTI FROM THE CELLAR OF AN EAST COAST CONNOISSEUR Purchased Over the Past 30 Years from Established Merchants and Stored Since Purchase in a Custom-Built, Temperature- and Humidity-Controlled Cellar Château Lafite Rothschild 1975 One base neck, six top shoulder, one very high shoulder, one high shoulder level; all labels torn, six also damp stained; one slight signs of past seepage; two importers...a powerful Lafite...fully mature...will undoubtedly last for another 30+ years... (92 points) Robert Parker, WA #103, February bottles per lot $ Château Lafite Rothschild 2000 Four labels slightly bin marked; two capsule designs...graphite, black currants, sweet, unsmoked cigar tobacco, and flowers... rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite... (98+ points) Robert Parker, WA #189, June bottles per lot $ Lot 1526 Château Mouton Rothschild 2005 Graphite, scorched earth, tar, licorice, incense...dense, powerful and super-concentrated on the palate...the flavors remain quite vibrant... (98 points) Antonio Galloni, Vinous.com, November 2015 (See photo above) bottles (owc) per lot $ DOMAINE DE LA ROMANEE-CONTI La Tâche 1988 Domaine de la Romanée-Conti Slightly damp stained label; wax capsule chipped and cracked; slight signs of past seepage...nose of Asian spices, hoisin, soy and a trace of oak...sweet, long, structured and beautifully complex flavors...fine length here and the power is impressive... (93 points) AM, September jeroboam (3L) per lot $ La Tâche 1996 Domaine de la Romanée-Conti Lot 1528: Level one 2.5cm; one slightly scuff marked label; one torn vintage label; Lot 1530: Level one 2.5cm, one 3cm...spice box, hoisin and soy nose...big, rich, very structured flavors that display notes of earth, leather and tea...length that is simply phenomenal... (96 points) AM, July bottles per lot $ bottles per lot $ magnums per lot $ Richebourg 1996 Domaine de la Romanée-Conti One label nicked, six scuff marked Good deep red-ruby. Wild but rather opaque on the deeply pitched nose; hints at cassis and leather... (93(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

103 Domaine de la Romanée-Conti Assortment 1997 Romanée-Conti Level 2.5cm (1) La Tâche Level one 2.5cm (3) Richebourg (2) Echezeaux (3) Romanée-St.-Vivant Level two 3cm; one slightly worn capsule; one slight signs of past seepage (2) Grands-Echezeaux (1) Owc - strapped prior to inspection by HDH 1532 Above 12 bottles (owc) per lot $ :: 1921 UNICO FROM THE CELLAR OF A KNOWLEDGEABLE COLLECTOR AND REPEAT CONSIGNOR Purchased at Auction and Recently Removed From a Cool, Underground Cellar That Maintains a Temperature of 54 F and 50% Humidity Originally removed from a historic collection of ancient Unico in February 2013 and offered at auction soon after. Prior to the sale each bottle was checked and tasted by Vega Sicilia owner, Don Pablo Alvarez, and its cellar master, Mr. Xavier Ausas. The finest bottles were selected for reconditioning. After these bottles were topped up using other bottles of the same vintage, they were recorked, relabeled and a back slip label was applied and signed by the notary who witnessed the reconditioning process. Each bottle was packed in its own vintage-branded Vega Sicilia single bottle wooden case. Unico 1921 Bodegas Vega Sicilia Ribera del Duero New label; recondition label on back; new capsule; Christie s proof tag bottle (owc) per lot $ :: A TREASURE TROVE OF THE FINEST PRODUCERS AND VINTAGES FROM BORDEAUX, BURGUNDY, CALIFORNIA, AND AUSTRALIA INCLUDING 1989 HAUT-BRION, DRC, AND A BREATHTAKING SELECTION OF DOMINUS DATING BACK TO 1983 FROM THE PROMINENT CELLAR OF A MIDWESTERN GENTLEMAN AND DEAR FRIEND OF HDH Purchased Through Auction and Reputable Merchants and Stored in a Customizable Home Cellar Set at 55 F and 70% Humidity Château Lafite Rothschild 1982 Base neck level; slightly damp stained label...extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine... (97+ points) Robert Parker, WA #183, June bottle per lot $ Château Palmer 1983 Margaux, 3me cru classé Two base neck level; all labels damp stained; one nicked capsule...one of the biggest, most concentrated, and powerful Palmers made in the last 40 years...potentially this wine remains the most extraordinary Palmer after the (98 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Pétrus 1985 Pomerol Base neck level; label nicked and damp stained; nicked capsule...opulent, fantastically full of fruit, concentrated, mouthfilling...most recently...now mature looking rich, complete...april 2000 ***** Perfect now. Another 20 years of life. Michael Broadbent, Vintage Wine, Harcourt (2002) bottle per lot $ Château Haut-Brion 1989 Pessac-Léognan, 1er cru classé...one of the greatest first-growths I have ever tasted...sweet nose of jammy fruit, tobacco, spicy oak, minerals, and smoke. Fabulously concentrated... (100 points) Robert Parker, WA #109, February bottles per lot $ Château Lafite Rothschild 1989 Bottles: Both base neck level; Magnum: Slightly damp stained label...outstanding, but closed...medium-bodied wine reveals new oak in the nose, and a spicy finish...quintessentially elegant, restrained, understated... (90 points) Robert Parker, WA #109, February bottles and 1 magnum per lot $ Château Lafite Rothschild sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, welldelineated... (95 points) Robert Parker, WA #115, February bottles per lot $ Château Léoville Barton 1995 St-Julien, 2me cru classé...currant, tobacco, game and roasted nuts on the expressive nose. Full, supple and sweetly oaky. Also wears its oak more gracefully. Very long on the finish... (91 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Château Lynch-Bages 1996 Pauillac, 5me cru classé...velvety tannins...classic Pauillac bouquet of lead pencil shavings, cedarwood, black currants, sweet cherries and spice box...medium to fullbodied, elegant... (93 points) Robert Parker, WA #196, August bottles (owc) per lot $ Château Clinet 1998 Pomerol One slightly scuffed label...notes of damp earth, spicy new oak, truffles, blackberry and plum fruit...dense, with jagged tannin, considerable power, and a roasted, chocolatey character... (90 points) Robert Parker, WA #134, April bottles per lot $ Château Valandraud 1998 St-Emilion Nicked label...elegant nose of mocha, coffee, cherries, blackberries, and chocolate... beautifully concentrated...chocolate overtones...exceptional purity, balance, and length... (93 points) Robert Parker, WA #134, April imperial (6L) (owc) per lot $ Château La Mission Haut-Brion 1999 Pessac-Léognan, cru classé...notes of beef blood, roasted herbs, black truffles, damp earth and black currants intermixed with hints of espresso and spice box...velvety textured, lush... (91 points) Robert Parker, WA #202, August bottles per lot $ Château Calon-Ségur 2000 St-Estèphe, 3me cru classé...hints of herbs, licorice, and black currants. Medium to full-bodied... outstanding weight, richness, and that very classic style... (91+ points) Robert Parker, WA #189, June bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

104 Château Gruaud Larose 2000 St-Julien, 2me cru classé Slightly creased label; owc - top missing...plenty of new saddle leather, cedar wood, black currants, cherries, licorice, and Provençal herbs. Spicy, earthy, full-bodied, and rich... (94 points) Robert Parker, WA #189, June imperial (6L) (owc) per lot $ Château Pontet-Canet 2000 Pauillac, 5me cru classé One nicked label...classic nose of incense, charcoal, crème de cassis, and subtle new oak. Full-bodied, powerful, still very tannic, and shockingly backward, this is a big, rich wine... (94+ points) Robert Parker, WA #189, June bottles per lot $ Château Montrose 2005 St-Estèphe, 2me cru classé...intense blackberry, cedar and tobacco scents that unfold in compelling fashion...full-bodied, a Montrose of architecture thanks to its vaulted tannin, perfect acidity... (96 points) NM, February bottles per lot $ Château Pontet-Canet 2005 Pauillac, 5me cru classé...loads of pure blueberry, blackberry and cassis fruit are present along with a hint of licorice and background oak...excruciatingly fresh, vigorous and exuberant... (97+ points) erobertparker.com #219, June 2015 (See photo below) bottles (owc) per lot $ imperial (6L) (owc) per lot $ Vieux Château Certan 2000 Pomerol Two capsules slightly torn...scents of cedar wood, melted licorice, black currants, blackberries, caramel, and mocha. Medium to full-bodied, elegant, and pure...long finish... (95 points) Robert Parker, WA #189, June magnums (owc) per lot $ Château Montrose 2003 St-Estèphe, 2me cru classé...extraordinary nose of blueberries and mulberries, with blacker cassis and blackberry entering the picture. Scorched earth, spice and licorice... magnificent, full-bodied... (99 points) Robert Parker, WA #214, August bottles (2 owc) per lot $ Château Branaire-Ducru 2005 St-Julien, 4me cru classé...plum, chocolate and some exotic smoky oak on the nose. Lush, smooth and sweet but not at all over the top...the exotic aspect carries through on the palate... (94 points) Stephen Tanzer, IWC, May/June bottles per lot $ Château Calon-Ségur 2005 St-Estèphe, 3me cru classé...sweet mocha, black cherry, leathery fruit, medium to full body, attractive purity, a gorgeous texture, and serious nobility, gravitas and density... (93 points) erobertparker.com #219, June bottles (owc) per lot $ Château Fleur-Cardinale 2005 St-Emilion...gorgeous blend of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon...stunning nose of black cherry liqueur, cassis, licorice, earth and spice... (94 points) erobertparker.com #219, June bottles (owc) per lot $ Château Giscours 2005 Margaux, 3me cru classé...blackberry, raspberry, cedar and just a touch of blueberry...dense in the mouth, understated at first but wonderfully proportioned towards the long finish... (93 points) NM, February bottles (owc) per lot $ Château Hosanna 2005 Pomerol...absolutely spectacular...nose of blue and black fruits, floral notes, licorice, and truffle...velvety tannins, a multi-dimensional mouthfeel, and stunning finish... (98 points) erobertparker.com #219, June bottles per lot $ Château Malescot St.-Exupéry 2005 Margaux, 3me cru classé...notes of graphite, background oak, youthful crème de cassis and blackberry fruit as well as a floral underpinning...medium to full-bodied, textured, rich and impressive... (96 points) erobertparker.com #219, June bottles (owc) per lot $ bottles (owc) per lot $ Lots 1558, 1559 Domaine de Chevalier Rouge 2005 Pessac-Léognan A glorious wine...reveals notes of graphite, subtle charcoal, blackberry and blackcurrant frui...silky tannins, and a long, multi-dimensional finish...a killer effort... (95 points) erobertparker.com #219, June magnums per lot $ Château Calon-Ségur 2009 St-Estèphe, 3me cru classé...plum, blackcurrant, camphor, menthol, violet and lavender...silky and fine-grained, combining outstanding subtle concentration and terrific inner-mouth energy... (94 points ) Stephen Tanzer, IWC, July bottles (owc) per lot $ Château Gruaud Larose 2009 St-Julien, 2me cru classé I like the aromas of sliced mushroom, berries and wet earth, that follow through to a full body, with super silky tannins and a chewy finish. A fit, yet polished wine here. Try after (95 points) JS, February bottles (owc) per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

105 Château Pontet-Canet 2009 Pauillac, 5me cru classé...amazing wine in every sense...notes of incense, graphite, smoke, licorice, crème de cassis...laser-like precision, colossal weight and richness... (100 points) Robert Parker, WA #199, February bottles (owc) per lot $ Château Margaux 1986 Three base neck, one top shoulder level; one nicked label; all capsules corroded, one also nicked (4) Château Pichon-Longueville, Lalande 1986 One base neck level; both labels damp stained (2) 1564 Above 6 bottles per lot $ Château L Evangile 1989 (1) Château Gruaud Larose 1989 One base neck, two top shoulder level; one slightly scuffed label (3) Château Margaux 1989 (1) Château Mouton Rothschild 1989 Base neck level (1) Château Pichon-Longueville, Baron 1989 (1) Château Troplong-Mondot 1989 Damp stained label (1) 1565 Above 8 bottles per lot $ Château Haut-Brion 1990 Two labels slightly bin marked, one slightly damp stained (3) Château Montrose 1990 Label nicked and slightly damp stained (1) 1566 Above 4 bottles per lot $ Château L Eglise-Clinet 1995 (4) Château La Fleur Pétrus 1995 (4) Château Gazin 1995 (2) 1567 Above10 bottles per lot $ Château La Mission Haut-Brion 1995 All labels slightly bin soiled (3) Château La Mission Haut-Brion 1996 (4) 1568 Above 7 bottles per lot $ Château Latour à Pomerol 1998 (9) Vieux Château Certan 1998 One slightly scuffed label (4) 1569 Above 13 bottles per lot $ Château Gruaud Larose 2000 (1) Château Montrose 2000 Two labels slightly scuffed (5) 1570 Above 6 bottles per lot $ CHATEAU D YQUEM Château d Yquem 1986 Sauternes, premier cru superieur Three base neck, two top shoulder, one very high shoulder level; all labels slightly damp stained...enthralling bouquet of pineapples, sautéed hazelnuts, vanillin, and ripe apricots is breathtaking...should provide memorable drinking for more years... (98 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château d Yquem 1988 Sauternes, premier cru superieur Half-Bottles: Both labels slightly damp stained; Bottles: Both labels slightly damp stained...smoky, orange/coconut/pineapple-scented nose...layers of highly concentrated, extracted flavors, considerable botrytis, and a sensational finish. (99 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) half-bottles and 2 bottles per lot $ Château d Yquem 1989 Sauternes, premier cru superieur All labels slightly damp stained...aromas of honey, crème caramel, smoke and earth; essence of semillon. Rich, large-scaled and powerful...classy and impeccably balanced... (97 points) Stephen Tanzer, IWC, July/August half-bottles per lot $ Château d Yquem 1991 Sauternes, premier cru superieur One slightly torn capsule magnums per lot $ Château d Yquem 1999 (6 hbs) Château d Yquem 2001 (3 hbs) 1575 Above 9 half-bottles per lot $ DOMAINE DE LA ROMANEE-CONTI La Tâche 1996 Domaine de la Romanée-Conti...spice box, hoisin and soy nose...big, rich, very structured flavors that display notes of earth, leather and tea...length that is simply phenomenal... (96 points) AM, July bottle per lot $ Echézeaux 1996 Domaine de la Romanée-Conti...a lovely effort...lovely spice and violet aromas that offer more elegance and finesse than usual and lead to rich, sweet and moderately structured flavors... (91 points) AM, October bottle per lot $ La Tâche 2000 Domaine de la Romanée-Conti...aromas of cassis, violet and minerals. Rich, sweet, suave and penetrating...lovely mineral character and integrated acidity...very primary, long and subtle... (94 points) Stephen Tanzer, IWC, March/April bottle per lot $ Richebourg 2000 Domaine de la Romanée-Conti...roast espresso beans that also reflect intense floral aromas precede big, robust, forceful austere black fruit flavors...really quite regal... (92 points) AM, November bottles per lot $ FRANÇOIS LAMARCHE La Grande Rue 2002 François Lamarche...spicy black fruit aromas that complement perfectly the rich, full and naturally sweet medium weight plus flavors blessed with solid dry extract levels... (92 points) AM, October jeroboam (3L) (owc) per lot $ La Grande Rue 2005 François Lamarche Lot 1581: One nicked label; two importers A hint of menthol adds nuance to the mostly highly-spiced red berry fruit nose...beautifully complex...sweet, delicious, generous and round medium full flavors... (95 points) AM, Issue 30, 2nd Quarter bottles per lot $ bottles (owc) per lot $ jeroboam (3L) (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

106 La Grande Rue 2009 François Lamarche...seductive mouth feel...impeccably well balanced...very stylish with lovely acid/fruit/tannin harmony and outstanding length...very impressive. (94 points) AM, Issue 45, 1st Quarter bottles per lot $ Vosne-Romanée, La Croix Rameau 2009 François Lamarche Côte de Nuits, 1er cru...fresh red and black pinot fruit aromas are cut with warm earth notes. The rich, suave and very round flavors are blessed with copious amounts of dry extract... (92 points) AM, Issue 45, 1st Quarter bottles per lot $ Vosne-Romanée, Malconsorts 2009 François Lamarche Côte de Nuits, 1er cru...very ripe black fruit nose that is lavishly spiced...dense, serious and robustly powerful flavors that possess a very firm (but not aggressive) tannic spine...persistent finish... (93 points) AM, Issue 45, 1st Quarter bottles per lot $ La Grande Rue 2002 (2) La Grande Rue 2003 (2) Both above François Lamarche 1587 Above 4 bottles per lot $ MOMMESSIN Clos de Tart 2002 Mommessin...strawberry, raspberry, minerals, lavender, chocolate, underbrush and fennel. Superconcentrated, silky and sweet in the mouth...superb definition and energy... (95 points) Stephen Tanzer, IWC, March/April bottles per lot $ Clos de Tart 2005 Mommessin Lot 1589: One slightly scuffed label; two importers; Lot 1590: Owc - top missing; Lot 1591: Four labels nicked...black berry fruit, spice, mocha, fresh coffee and earthy nose...rich, full, concentrated, powerful and sweet flavors...superb mid-palate density and huge length... (96 points) AM, Issue 29, 1st Quarter bottles per lot $ bottles (owc) per lot $ bottles (owc) per lot $ Clos de Tart 2009 Mommessin...saturates the palate with exotic, ripe red fruit. The quality of the fruit gives an impression of near seamlessness...considerable volume and depth... (95+ points) Antonio Galloni, erobertparker.com #200, April bottles per lot $ Chapelle-Chambertin 2005 Louis Jadot Two capsules nicked...aromas of red fruits, game and minerals...great energy and sap in the mid-palate, with powerful minerality giving precision to the flavors... classy, soil-driven wine... (95 points) Stephen Tanzer, IWC, March/April bottles per lot $ Charmes-Chambertin 2005 Arlaud Père et Fils...Plum, mocha and spicy oak on the nose...full in the mouth, and far more expressive today than the nose: juicy flavors of plum, redcurrant, spices and dried rose... (91(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Lots 1595, 1596, 1603 Clos des Lambrays 2005 Domaine des Lambrays Lot 1596: Chipped wax capsule...nose of dark berry fruit, spice, earth, a hint of animale and an overlay of obvious minerality...rich, full and sweet broad-scaled yet elegant flavor... intense finish... (94 points) AM, Issue 29, 1st Quarter 2008 (See photo above) bottles (owc) per lot $ jeroboam (3L) per lot $ Gevrey-Chambertin, Clos St.-Jacques 2005 Louis Jadot Côte de Nuits, 1er cru...raspberry, cherry, rose petal, minerals and smoke, plus a whiff of fresh leather. Wonderfully sweet but at the same time sharply delineated... seamless wine... (95 points) Stephen Tanzer, IWC, March/April bottles per lot $ Nuits-St-Georges, Les St.-Georges 2005 Domaine Thibault Liger-Belair Côte de Nuits, 1er cru Seven labels slightly bin marked Very dark, his grapes. Very intense but not overwrought on the nose. Very gorgeous and opulent and flattering. Oak well judged this time. Great precision too. Well done! (18 points) Jancis Robinson, JR, 7 August bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

107 Clos des Lambrays 2009 Domaine des Lambrays...exquisite bouquet of wild strawberry, scorched earth, small red cherries and a touch of undergrowth...light, tensile tannins, with a veneer of red fruit... (93 points) Neal Martin, erobertparker.com #207, June bottles per lot $ Nuits-St-Georges, Clos de la Maréchale 2009 Jacques-Frédéric Mugnier Côte de Nuits, 1er cru One slightly creased label...drinking beautifully at the moment...well-defined with crisp acidity and tension, good depth and a sophisticated walnut-tinged finish that is an absolute delight... (92 points) Neal Martin, erobertparker.com #215, October bottles per lot $ Richebourg 2002 Gros Frère et Soeur (2) Richebourg 2002 Maison Frédéric Magnien (1) Richebourg 2009 Domaine Thibault Liger-Belair (1) 1601 Above 4 bottles per lot $ Bonnes-Mares 2002 (3) Chapelle-Chambertin 2002 (3) Both above Louis Jadot 1602 Above 6 bottles per lot $ Clos des Lambrays 2002 (1 mag) Clos des Lambrays 2005 (1 mag) Both above Domaine des Lambrays (See photo opposite page) 1603 Above 2 magnums per lot $ Clos Vougeot 2005 (6) Echézeaux 2005 (3) Both above Jean Grivot 1604 Above 9 bottles per lot $ Nuits-St-Georges, Les Vaucrains 2005 (6) Nuits-St-Georges, Les Pruliers 2005 (4) Both above Henri Gouges 1605 Above 10 bottles per lot $ Pommard, Grands Epenots 2009 (6) Pommard, Rugiens-Bas 2009 (6) Both above Michel Gaunoux 1606 Above 12 bottles per lot $ Vosne-Romanée, Les Suchots 2009 Hudelot-Noëllat (6) Vosne-Romanée, Les Suchots 2009 François Lamarche (6) 1607 Above 12 bottles per lot $ Corton-Charlemagne 2005 Bonneau du Martray Côte de Beaune, grand cru Bottles: One nicked label...distinctly discreet and reserved green fruit and floral aromas that are airy, pure and lightly spiced...terrific acid/fruit balance and huge length... stunner of a wine... (95 points) AM, Issue 31, 3rd Quarter bottles and 3 magnums per lot $ Corton-Charlemagne 2005 Pierre-Yves Colin-Morey Côte de Beaune, grand cru...hints of vanilla that serve as background notes for the green fruit, white apple and pear aromas that merge into big, textured and notably ripe big-boned flavors that feel almost opulent... (93 points) AM, Issue 27, 3rd Quarter bottles per lot $ Bâtard-Montrachet 2009 Michel Niellon Côte de Beaune, grand cru...fresh, pretty and complex spiced pear and wonderfully broad range of white floral aromas...fine power, concentration and outstanding depth on the hugely long finish... (95 points) AM, Issue 43, 3rd Quarter bottles per lot $ Puligny-Montrachet, Clos de la Mouchère 2009 Henri Boillot Côte de Beaune, 1er cru Sexy aromas of peach, orange oil and smoky silex. Concentrated, layered and utterly seamless, with peach and soft citrus fruit flavors...powerful flinty minerality... (95 points) Stephen Tanzer, IWC, September/October bottles (2 owc) per lot $ Bâtard-Montrachet 2005 Chipped wax capsule (1 jeroboam (3L)) Chevalier-Montrachet 2005 Chipped wax capsule; slightly sunken cork; slight signs of past seepage (1 jeroboam (3L)) Corton-Charlemagne 2005 Chipped wax capsule (1 jeroboam (3L)) All above Louis Jadot 1612 Above 3 jeroboams (3L) per lot $ CHATEAU DE BEAUCASTEL Châteauneuf-du-Pape 2000 Château de Beaucastel Southern Rhône...earthy/meaty/gamey nose with an undercurrent of stewed strawberries...elegant on the palate...medium to full body...layer upon layer of spices and savoury flavours... (94 points) Lisa Perrotti-Brown, In Asia, November bottles (owc) per lot $ Châteauneuf-du-Pape 2001 Château de Beaucastel Southern Rhône...classic Beaucastel bouquet of new saddle leather, cigar smoke, roasted herbs, black truffles, underbrush, and blackberry as well as cherry fruit... (96 points) Robert Parker, WA #151, February bottles (owc) per lot $ Châteauneuf-du-Pape 2003 Château de Beaucastel Southern Rhône...raspberry, blackberry, floral and spice aromas convey impressive purity and freshness. Supple and sweet, with deep red fruit flavors, hints of floral pastille... (92 points) Josh Raynolds, IWC, December bottles (owc) per lot $ Châteauneuf-du-Pape 2005 Château de Beaucastel Southern Rhône...tight, structured and backward, with high acidity and tannin...notes of blackcurrants, black raspberry, truffle, damp earth and cedar, with medium to full-bodied richness... (95 points) Jeb Dunnuck, erobertparker.com #217, February bottles (2 owc) per lot $ Châteauneuf-du-Pape 2007 Château de Beaucastel Southern Rhône...nose of blue and black fruits, truffles, pen ink, licorice, and meat juices as well as glorious levels of acidity and sweet tannin...fabulous freshness and vibrancy... (96 points) Robert Parker, WA #185, October bottles per lot $ Côte Rôtie, La Mouline 2001 (1) Côte Rôtie, La Turque 2001 (1) Côte Rôtie, La Landonne 2001 Nicked capsule (1) All above Guigal 1618 Above 3 bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

108 Serpico 2001 Feudi di San Gregorio Irpinia IGT (Campania) Chipped wax capsule...powerful...with impressive tannic clout that will require further cellaring to soften. With time, hints of wild cherries, herbs, chocolate and leather emerge... (92+ points) Antonio Galloni, WA #190, August salmanazar (9L) per lot $ DOMINUS Dominus 1997 Bottles in owc...panoply of scents: black plum, currant, leather, smoked meat, cigar ash, lead pencil, sandalwood, dark chocolate, licorice, brown sugar... sharply defined... (95 points) Stephen Tanzer, IWC, May/June bottles and 1 magnum per lot $ Dominus Aromas of cherry, raspberry, smoked meat, roasted tomato, earth and tobacco leaf...complexity, vibrancy and precision of flavor. Silky and fairly deep... (90 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ Dominus 2001 Bottles in two owc...flawless, seamless example of elegant, complex Napa Cabernet...gorgeous, sexy, opulent, dense...sweet caramel, mocha, crème de cassis and kirsch notes... (98 points) Robert Parker, WA #195, June bottles and 1 magnum per lot $ Dominus flawless, seamless integration of tannin, wood, alcohol and acidity... notes of sweet black currants interwoven with kirsch, forest floor...stunning elegance... (99 points) Robert Parker, WA #201, June bottles (2 owc) per lot $ Dominus a creamy, opulent texture, no hard edges...wonderful sweetness of foresty, black currant and cherry fruit mixed with underbrush and hints of Chinese black tea... (95 points) Robert Parker, WA #207, June bottles (2 owc) per lot $ Dominus complex nose exudes scents of blueberry, violet, minerals, licorice, game and cocoa powder. Plush and seamless on the palate...dark fruit, coffee and licorice flavors... (94 points) Stephen Tanzer, Vinous.com, June bottles (2 owc) per lot $ Dominus 2005 Bottles in two owc...glorious nose of earth, blackcurrants, sweet black cherries and incense...a wine of terroir, of great originality and authenticity...full-bodied classic from Dominus... (98 points) erobertparker.com #219, June bottles and 2 magnums per lot $ Dominus nose of violets, crushed blackberries, black cherries, mace and cloves...smoked meat and mocha aromas...very structured on the palate... long layered finish. (96 points) Lisa Perrotti-Brown, In Asia, May bottles (owc) per lot $ Dominus wood, tannin, alcohol and acidity...complex bouquet of cedar, new saddle leather, sweet kirsch, black currant and plum fruit and a notion of licorice... (98 points) Robert Parker, WA #192, December bottles (2 owc) per lot $ Dominus 1983 Slightly damp stained label; slightly corroded capsule (1) Dominus 1984 Base neck level; label loose and damp stained; slightly corroded capsule (1) Dominus 1985 Top shoulder level; slightly damp stained label; slightly corroded capsule (1) Dominus 1986 One base neck level; one slightly torn label; all capsules corroded (3) Dominus 1988 Corroded capsule (1) Dominus 1989 Two labels slightly damp stained, one slightly bin marked; one slightly corroded capsule (3) 1629 Above 10 bottles per lot $ Dominus 1990 One base neck level; two labels slightly damp stained; two capsules slightly torn (3) Dominus 1991 (3) Dominus 1992 (3) Dominus 1994 (3) 1630 Above 12 bottles per lot $ Dominus 1995 (5) Dominus 1996 Six bottles in owc (7) 1631 Above 12 bottles per lot $ Dominus 1999 (6) Dominus 2000 (6) 1632 Above 12 bottles (2 owc) per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 1974 Base neck level; slightly damp stained label...a monumental California Cabernet Sauvignon...nose of mint, cassis, lead pencil, and toast...moderate tannin, fresh, lively acidity...rich, fleshy finish... (98 points) Robert Parker, WA #94, August bottle per lot $ Diamond Creek Vineyards Cabernet Sauvignon, Volcanic Hill 1983 Chipped wax capsule; slight signs of past seepage; #24/24; signed by Al Brounstein; owc - top missing salmanazar (9L) (owc) per lot $ Penfolds Grange 1992 (2) Penfolds Grange 1993 (1) Penfolds Grange 1996 (1) 1635 Above 4 bottles per lot $ Graham Vintage Port 1983 Lot 1636: Nine labels damp stained, two slightly scuff marked, one slightly torn; Lot 1637: Three base neck level; eight labels damp stained, two torn, two with tissue adhered...quite a wide colourless rim. Burnt, sweet, almost charred nose...jewellike - sort of rubies in a glass. Exceptionally rich and on the finish quite delicate in fact... (18 points) Jancis Robinson, JR, 18 September bottles (owc) per lot $ bottles (owc) per lot $ :: 108 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

109 AN SELECTION OF BORDEAUX AND CALIFORNIAN WINE, MANY IN VERTICAL ASSORTMENTS AND ATTRACTIVE MIXED LOTS FROM THE CELLAR OF A WEST COAST COLLECTOR Purchased at Auction and From Established Merchants and Recently Removed From a Custom-Built, Temperature- and Humidity-Controlled Home Cellar Château La Mission Haut-Brion 1959 Graves, cru classé High shoulder level; damp stained label; corroded capsule...broodingly backward, formidably-endowed wine should be at its best before the end of the century and drink well for the first years of the next millennium. (100 points) Robert Parker, WA #95, October bottle per lot $ Château Beychevelle 1959 St-Julien, 4me cru classé One top shoulder, two high shoulder level; all labels slightly damp stained; two importers...claret at its best ****. Michael Broadbent, Vintage Wine, Harcourt (2002) bottles per lot $ Château Pichon-Longueville, Lalande 1966 Pauillac, 2me cru classé One top shoulder, four very high shoulder, one high shoulder level; all labels loose Deep ruby. Lovely plush, mellow nose and very complete on the palate... (17.5 points) Jancis Robinson, JR, 25 February bottles per lot $ Château Lafite Rothschild 1967 One base neck, two very high shoulder, three high shoulder level; all capsules corroded; one signs of past seepage bottles per lot $ Château Mouton Rothschild 1967 Pauillac, 2me cru classé Three very high shoulder, two high shoulder level; all labels damp stained and scuffed; one capsule torn, one corroded; all slight signs of past seepage bottles per lot $ Château Cheval Blanc 1969 St-Emilion, 1er grand cru classé (A) One base neck, two top shoulder level; all labels damp stained; all capsules slightly corroded magnums per lot $ Château Cheval Blanc 1970 St-Emilion, 1er grand cru classé (A) One top shoulder, one high shoulder level; both labels damp stained, one also torn; one corroded capsule Very dark tobacco. Sweet and round. Long, light and fully evolved. Dark brick. Sweetly fragrant. (18 points) Jancis Robinson, JR, 20 May bottles per lot $ Château Haut-Brion 1976 Graves, 1er cru classé Level one 2.5cm, one 3.5cm; all labels damp stained, five also torn...a true earthy tobacco nose and flavour, its dry finish now tinged with a touch of bitterness...july 1999 **** Drink soon. Michael Broadbent, Vintage Wine, Harcourt (2002) bottles per lot $ Château Pétrus 1976 Pomerol Top shoulder level; label damp stained and nicked Mid crimson with a brick rim. Fresh, sweet, floral aromas. Light for a Pétrus but clean and charming. Very fresh finish with medium persistence... (17.5 points) Jancis Robinson, JR, 22 June bottle per lot $ Château Ducru-Beaucaillou 1982 St-Julien, 2me cru classé...sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins... (96 points) Robert Parker, WA #183, June bottles per lot $ Château Figeac 1982 St-Emilion, 1er grand cru classé (B) One base neck, two top shoulder level; two labels slightly tattered...sensational Figeac nose of mint, fruitcake, Asian spices, gobs of sweet black and red fruits, and a smoky component in the background...lovely freshness... (94 points) Robert Parker, WA #183, June bottles per lot $ Château Gruaud Larose 1982 St-Julien, 2me cru classé One base neck, two top shoulder level; all labels damp stained...dense, thick, unctuously textured...scents of beef blood, steak tartare, cassis, herbs, tobacco, and underbrush. One of the most concentrated wines of the vintage... (98 points) Robert Parker, WA #183, June bottles per lot $ Château Léoville-Las-Cases 1982 St-Julien, 2me cru classé Five base neck, two top shoulder level; two importers...classic lead pencil, cassis, kirsch, cedar, and spice characteristics... full-bodied flavors. The tannins are still there...brilliant St.-Julien... (95+ points) Robert Parker, WA #183, June bottles per lot $ Château Pichon-Longueville, Lalande 1982 Pauillac, 2me cru classé One base neck, two top shoulder level; all labels damp stained...glossy, rich, flamboyant cassis fruit, chocolaty, berry jam-like notes, and plenty of earthy, foresty flavors...extravagantly rich... (100 points) Robert Parker, WA #183, June bottles per lot $ Château Talbot 1982 St-Julien, 4me cru classé One base neck, three top shoulder level; one slightly damp stained label; one slightly corroded capsule...huge, sweet, exotic nose of charcoal, beef blood, licorice, herbs, and black fruits...fleshy and full-bodied with sweet tannin and an expansive, heady mouthfeel... (95 points) Robert Parker, WA #183, June bottles per lot $ Château Palmer 1983 Margaux, 3me cru classé One base neck level...one of the biggest, most concentrated, and powerful Palmers made in the last 40 years...potentially this wine remains the most extraordinary Palmer after the (98 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Latour 1985 One very high shoulder level; one slightly corroded capsule; two importers Quite deep ruby/crimson with a slightly brickish rim. Bloody, ripe flavours. Very voluptuous nose... (17 points) Jancis Robinson, JR, 05 May bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

110 Château Cos d Estournel 1985 St-Estèphe, 2me cru classé One base neck level; two labels slightly damp stained...bouquet of pain grillé and concentrated red and black fruits...rich, lush, long, and medium to full-bodied. Very fragrant...gobs of sweet black fruits, minerals... (93 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Léoville-Las-Cases 1985 St-Julien, 2me cru classé Three base neck, three top shoulder level...a classic Las Cases bouquet of pain grillé, lead pencil, minerals, and ripe black currants. Medium to full-bodied, with outstanding concentration, and soft tannin... (93 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Lynch-Bages 1985 Pauillac, 5me cru classé Two base neck, two top shoulder level; three labels slightly damp stained...plum syrup, leather, truffle, spices and a faint herbaceous element. Juicy and very intensely flavored...compelling inner-mouth perfume...finishes very long and bright... (94 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Pichon-Longueville, Lalande 1985 Pauillac, 2me cru classé Three base neck level; two labels scuff marked; two importers...sweet nose of herb-tinged cherries and black currants intermixed with dusty notes and new oak...elegant, very flattering, and perfumed...quite seductive. (90 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Château Cheval Blanc 1986 St-Emilion, 1er grand cru classé (A) Two importers...touches of leather, sandalwood and pine. The palate is very well balanced...a gorgeous black olive, almost Graves-like finish... (93 points) NM, July bottles per lot $ Château Léoville-Las-Cases 1986 St-Julien, 2me cru classé One base neck level...aromas of exceptionally ripe cassis fruit...scents of vanillin, minerals, and spices...full-bodied, exceptionally well-delineated, and phenomenally concentrated... (98 points) Robert M. Parker, Jr., Bordeaux, 3rd Edition (1998) bottles per lot $ Château Mouton Rothschild 1988 Two top shoulder, one very high shoulder, one high shoulder level; two capsules corroded Ruby with attractive evolution. Very fragrant. Lightweight with lots of acidity. Real complexity and subtlety. Lovely balance... (17.5 points) Jancis Robinson, JR, 26 June bottles per lot $ Château Haut-Brion 1989 Pessac-Léognan, 1er cru classé...one of the greatest first-growths I have ever tasted...sweet nose of jammy fruit, tobacco, spicy oak, minerals, and smoke. Fabulously concentrated... (100 points) Robert Parker, WA #109, February bottles per lot $ Château Lafite Rothschild 1989 One base neck, one top shoulder level...outstanding, but closed...medium-bodied wine reveals new oak in the nose, and a spicy finish...quintessentially elegant, restrained, understated... (90 points) Robert Parker, WA #109, February bottles per lot $ Château Mouton Rothschild 1989 Three base neck, one top shoulder level...scents of cedar, sweet black fruits, lead pencil, and toasty oak...elegant, medium-bodied restrained...beautifully made, stylish...excellent to outstanding... (90 points) Robert Parker, WA #109, February bottles per lot $ Château Gruaud Larose 1989 St-Julien, 2me cru classé One base neck, six top shoulder, two very high shoulder level; two labels slightly scuffed...most recently, though with a rich, now mature appearance and ripe, spicy bouquet, it had surprising grip and tannin. Last noted...april 2002 ****(*) Soon Michael Broadbent, Vintage Wine, Harcourt (2002) bottles per lot $ Château Lynch-Bages 1989 Pauillac, 5me cru classé All labels damp stained; two importers...classic notes of crème de cassis, subtle smoke, oak and graphite. Powerful and rich with some tannins still to shed at age 22...should prove to be a 50 year wine. (99+ points) Robert Parker, WA #196, August bottles per lot $ Château La Mission Haut-Brion 1989 Pessac-Léognan, cru classé Two labels damp stained; two importers...explosive aromatics offer up notes of licorice, crème de cassis, blueberry liqueur, smoky barbecue meats, truffles and graphite...extraordinary opulence... (100 points) Robert Parker, WA #202, August bottles per lot $ Château Pichon-Longueville, Baron 1989 Pauillac, 2me cru classé Multiple importers...smoky, chocolatey, cassis aromas...scents of toasty oak. Well-layered, with a sweet inner-core of fruit...awesomely endowed, backward, tannic, prodigious... (95 points) Robert Parker, WA #109, February bottles per lot $ Château Pichon-Longueville, Lalande 1989 Pauillac, 2me cru classé One base neck level; multiple importers...aromas of cassis, currant leaf, tobacco, herbs and animal fur. Sweet, lush and lively...lovely inner-mouth aromatic character...long, strong and lively... (93 points) Stephen Tanzer, IWC, July/August bottles per lot $ Château Cos d Estournel 1990 St-Estèphe, 2me cru classé...sweet berry fruit intermixed with spice box, herbs, and spring flowers. Expansive, round, and sensual, with wonderful purity as well as lushness...irresistible... (94 points) Robert Parker, WA #183, June bottles per lot $ Château La Mission Haut-Brion 1995 Pessac-Léognan, cru classé Three labels slightly scuffed...plenty of body, tannin and La Mission's classic asphalt, cassis, blackberry, smoky barbecue, meaty notes intermixed with a hint of hot rocks... (95+ points) Robert Parker, WA #202, August A 6 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

111 Château Haut-Brion 2000 Pessac-Léognan, 1er cru classé All labels scuff marked, one also nicked...nose of roasted herbs, scorched earth, sweet blueberries, plums, black currants, and a hint of graphite...deep, layered, sumptuously textured, full-bodied... (99 points) Robert Parker, WA #189, June bottles per lot $ Château La Mission Haut-Brion 2000 Pessac-Léognan, cru classé...sensational bouquet of blueberries, black currants, graphite, asphalt and background oak. Extremely powerful, full-bodied and superbly concentrated... (100 points) Robert Parker, WA #202, August bottles per lot $ Château Haut-Brion 1970 Level one 3.5cm, one 4cm; both capsules slightly corroded (2) Château Mouton Rothschild 1970 One top shoulder, one very high shoulder level; both labels damp stained; both capsules corroded (2) 1673 Above 4 bottles per lot $ Château Giscours 1966 One base neck, two top shoulder level; all labels damp stained; all capsules slightly corroded (3) Château Gruaud Larose 1966 Level 3.5cm; damp stained label; slightly corroded capsule (1) Château Haut-Brion 1966 Level 4cm; damp stained label; slightly corroded capsule (1) Château Lynch-Bages 1966 All high shoulder level; all labels damp stained, one also nicked; two capsules slightly corroded (3) 1674 Above 8 bottles per lot $ Château Ducru-Beaucaillou 1981 Three base neck level (4) Château Léoville-Las-Cases 1981 Two base neck, one top shoulder level (3) Château Pichon-Longueville, Lalande 1981 Two base neck, one top shoulder level; three labels damp stained (3) 1678 Above 10 bottles per lot $ Château Cos d Estournel 1982 (1) Château L Eglise-Clinet 1982 One base neck, one top shoulder level; one label torn (2) Château Grand-Puy-Lacoste 1982 Top shoulder level; slightly damp stained label (1) Château Haut-Brion 1982 Level 3.5cm; slightly damp stained label (1) Château Léoville Poyferré 1982 Base neck level (1) Château Palmer 1982 All top shoulder level (3) 1679 Above 9 bottles per lot $ Château Haut-Brion 1983 Level 3.5cm; slightly corroded capsule (1) Château Margaux 1983 Base neck level (1) Château Mouton Rothschild 1983 Very high shoulder level; slightly damp stained label; corroded capsule (1) 1680 Above 3 bottles per lot $ Château Cos d Estournel 1986 Three labels slightly damp stained, one torn; one nicked capsule (4) Château Ducru-Beaucaillou 1986 One base neck level (3) Château Lynch-Bages 1986 All top shoulder level (3) 1681 Above 10 bottles per lot $ Château La Mission Haut-Brion 1969 Very high shoulder level; damp stained label (1) Château La Mission Haut-Brion 1970 High shoulder level; damp stained label; corroded capsule (1) Château La Mission Haut-Brion 1971 Very high shoulder level; label damp stained and slightly torn; slightly corroded capsule (1) Château La Mission Haut-Brion 1975 Very high shoulder level; label scuffed and slightly damp stained; torn capsule (1) Château La Mission Haut-Brion 1981 Top shoulder level; damp stained label (1) Château La Mission Haut-Brion 1982 Damp stained label (1) Château La Mission Haut-Brion 1985 Base neck level; slightly damp stained label (1) Château La Mission Haut-Brion 1988 (1) 1675 Above 8 bottles per lot $ Château Lafite Rothschild 1975 Base neck level; damp stained label; 730ml (1) Château Lafite Rothschild 1976 Top shoulder level; label damp stained and slightly tattered (1) 1676 Above 2 bottles per lot $ Château Cheval Blanc 1978 Top shoulder level; damp stained label (1) Château Ducru-Beaucaillou 1978 Both top shoulder level; both corks slightly sunken (2) Château Figeac 1978 Top shoulder level; label damp stained and slightly torn (1) Château Gruaud Larose 1978 Heavily damp stained label (1) Château Léoville-Las-Cases 1978 Very high shoulder level; damp stained label; corroded capsule (1) Château Lynch-Bages 1978 Top shoulder level; label damp stained and slightly torn (1) Château Mouton Rothschild 1978 Very high shoulder level; label wine stained and slightly loose; corroded capsule (1) 1677 Above 8 bottles per lot $ Vieux Château Certan 1986 Two base neck, one top shoulder level; one torn capsule (3) Château La Fleur de Gay 1986 Two base neck level (3) 1682 Above 6 bottles per lot $ Château Beychevelle 1988 One base neck, one top shoulder level; both labels slightly damp stained (2) Château Cos d Estournel 1988 Top shoulder level (1) Château Ducru-Beaucaillou 1988 (4) Château Lynch-Bages 1988 (1) 1683 Above 8 bottles per lot $ Château Beychevelle 1989 Two base neck, one top shoulder level; one damp stained label; multiple importers (7) Château Ducru-Beaucaillou 1989 One label scuffed, one slightly damp stained; two importers (3) 1684 Above 10 bottles per lot $ Château Latour 1989 Both base neck level (2) Château Léoville-Las-Cases 1989 Two importers (3) 1685 Above 5 bottles per lot $ Château Cos d Estournel 1989 Bottles: One base neck level; two labels slightly damp stained; Magnum: Base neck level (3 & 1 mag) Château Montrose 1989 One base neck level (2) 1686 Above 5 bottles and 1 magnum per lot $ Château Ducru-Beaucaillou 1995 (1) Château Figeac 1995 Slightly damp stained label (1 mag) Château Léoville Poyferré 1995 (6) Château Lynch-Bages 1995 All labels slightly damp stained (5) Château Pichon-Longueville, Baron 1995 One damp stained label (5) 1687 Above17 bottles and 1 magnum per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

112 Château Beychevelle 2000 Two labels scuffed; two importers (3) Château Cos d Estournel 2000 (2) Château Figeac 2000 (3) Château Pichon-Longueville, Baron 2000 (3) 1688 Above 11 bottles per lot $ Château d Yquem 1975 Sauternes, premier cru superieur Very high shoulder level; slightly tattered label...the bouquet soars from the glass, a pyrotechnic display of quince, Clementine, honey and a touch of aszu, lending it a slight Tokaji-like personality... (98 points) Neal Martin, erobertparker.com #219, June bottle per lot $ Ornellaia 1994 Tenuta dell Ornellaia Tuscany Dark crimson with a pale rim. Slightly soapy overlay. More restrained than previous vintage. Very fine tannins. Quite delicate. Lively and dancing. Bravo! (18 points) Jancis Robinson, JR, 7 April bottles per lot $ Sassicaia 1990 One top shoulder level; one slightly damp stained label; two importers (2) Sassicaia 1993 Top shoulder level (1) Sassicaia 1994 Bottles: One base neck, two top shoulder level (3 & 2 mags) Sassicaia 1995 Both base neck level (2) Sassicaia 1996 Base neck level; slightly torn label (1) Sassicaia 1998 Damp stained label (1) All above Tenuta San Guido 1691 Above 10 bottles and 2 magnums per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 1974 Top shoulder level; label damp stained and torn; slightly corroded capsule...a monumental California Cabernet Sauvignon...nose of mint, cassis, lead pencil, and toast...moderate tannin, fresh, lively acidity...rich, fleshy finish... (98 points) Robert Parker, WA #94, August bottle per lot $ Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 1985 One base neck, one top shoulder level...explosive richness and ripeness...gobs of sweet fruit presented in a full-bodied, powerful style...the mint/eucalyptus character was presented in a subtle fashion... (94 points) Robert Parker, WA #98, April bottles per lot $ Chateau Montelena Winery Cabernet Sauvignon, Estate 1994 One base neck level, one slightly scuffed label...enormous potential...gorgeously pure blackberry and cassis scents... bombastic display of black fruits, huge, chewy glycerin level, and sensational finish... (95 points) Robert Parker, WA #120, December bottles per lot $ Opus One 1996 One label slightly damp stained This seamless, full-bodied wine is more velvety-textured, opulent, and succulent than past vintages. The long finish is filled with glycerin, ripe fruit, and sweet tannin... (94 points) Robert Parker, WA #126, January bottles per lot $ Joseph Phelps Vineyards Red Wine, Insignia 1997 One base neck level...hits the palate with a full-bodied expansiveness...velvety tannins, compelling depth and fruit intensity, and stunning purity... (100 points) erobertparker.com #1113, November magnums per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 1998 Stags Leap District Cracked wax capsule...a super-extracted, rich, intense wine that has some smokey barbecue notes along with blackcurrants, cedar wood, wet rocks and background oak and burning embers... (95 points) erobertparker.com #216, December imperial (6L) (owc) per lot $ Dominus flawless, seamless example of elegant, complex Napa Cabernet...gorgeous, sexy, opulent, dense...sweet caramel, mocha, crème de cassis and kirsch notes... (98 points) Robert Parker, WA #195, June bottles (owc) per lot $ Heitz Wine Cellars Cabernet Sauvignon Martha s Vineyard 1976 Label damp stained and slightly loose; torn capsule (1) Martha s Vineyard 1978 (1) Martha s Vineyard 1979 Base neck level (1) Bella Oaks Vineyard 1981 Top shoulder level; damp stained label (1) Martha s Vineyard 1981 Base neck level; scuffed label; slightly corroded capsule (1) Martha s Vineyard 1983 Torn capsule (1) Martha s Vineyard 1986 Base neck level (1) Martha s Vineyard 1988 Top shoulder level (1) Martha s Vineyard 1989 (1) Martha s Vineyard 1992 Slightly scuffed label (1) Bella Oaks Vineyard 1994 (1) 1699 Above 11 bottles per lot $ Stag s Leap Wine Cellars Cabernet Sauvignon, Cask Very high shoulder level; slightly damp stained label; corroded capsule (1) Cabernet Sauvignon, Cask Torn label (1) Cabernet Sauvignon 1981 Slightly damp stained label; corroded capsule (1) Cabernet Sauvignon, Cask Top shoulder level; loose label (1) Red Wine, Cask Slightly corroded capsule (1) Red Wine, Cask Bottle: Corroded capsule; Magnum: Top shoulder level (1 & 1 mag) Red Wine, Cask Base neck level (1) Red Wine, Cask Both base neck level (2) Red Wine, Cask Bottle: Base neck level; Magnum: Bin marked label (1 & 1 mag) 1700 Above 10 bottles and 2 magnums per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

113 Joseph Phelps Vineyards Cabernet Sauvignon, Eisele Vineyard 1981 Both labels slightly damp stained (2) Red Wine, Insignia 1982 One base neck level; both labels slightly damp stained; one slight signs of past seepage (2) Red Wine, Insignia 1986 Top shoulder level; label nicked and slightly damp stained (1 mag) Red Wine, Insignia 1996 (3 mags) 1701 Above 4 bottles and 4 magnums per lot $ Diamond Creek Vineyards Cabernet Sauvignon Red Rock Terrace 1982 Top shoulder level; damp stained label; corroded capsule (1) Gravelly Meadow 1984 Base neck level (1) Volcanic Hill 1984 (1) Gravelly Meadow 1985 Base neck level (1) Gravelly Meadow 1986 Top shoulder level; torn label (1) Red Rock Terrace 1986 Top shoulder level; one torn label (3) Volcanic Hill 1987 One top shoulder level (2) 1702 Above 10 bottles per lot $ Chateau Montelena Winery Cabernet Sauvignon Estate 1984 Base neck level; slightly loose label (1) Estate 1985 (3) Estate 1986 Label bin marked and slightly loose (1) Estate 1987 (3) Estate 1987 One base neck level (2) 1703 Above 10 bottles per lot $ Spottswoode Vineyard & Winery Cabernet Sauvignon 1987 (1 mag) Cabernet Sauvignon 1989 Top shoulder level; corroded capsule (1 mag) Cabernet Sauvignon 1991 Base neck level (1 mag) Cabernet Sauvignon 1993 (1 mag) Cabernet Sauvignon 1995 (1 mag) Cabernet Sauvignon 2004 (1 mag) 1704 Above 6 magnums per lot $ Ridge Vineyards Red Wine Monte Bello 1990 One base neck level (3) Monte Bello 1991 All base neck level (3) Monte Bello 1992 (3) Monte Bello 1993 (3) Monte Bello 1994 (3) Monte Bello 1995 (3) 1705 Above 18 bottles per lot $ Stag s Leap Wine Cellars Red Wine, Cask Base neck level (1) Red Wine, Cask Peeling label (1) Red Wine, Cask (3) Cabernet Sauvignon, SLV 1994 Two labels damp stained (4) Red Wine, Cask Base neck level (1) Cabernet Sauvignon, FAY Vineyard 1994 (1) 1706 Above 11 bottles per lot $ Dominus 1992 (3) Dominus 1994 (3 & 1 mag) Dominus 1996 (1 mag) 1707 Above 6 bottles and 2 magnums per lot $ :: AN IMPRESSIVE SELECTION OF LAFITE FROM THE CELLAR OF A CONNOISSEUR Purchased as Futures Directly From Domaines Barons de Rothschild Through Chalone Wine Group and Stored in Both Professional Storage and a Custom-Built, Temperature- and Humidity-Controlled Home Cellar Château Lafite Rothschild 1987 All labels damp stained, two also slightly torn; all capsules slightly corroded bottles per lot $ Château Lafite Rothschild 1990 All labels slightly damp stained; one slightly sunken cork; two importers...aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The explosive aromas are followed by a fleshy, full-bodied wine... (96 points) Robert Parker, WA #183, June bottles per lot $ Château Lafite Rothschild 1992 All labels slightly damp stained, two also nicked, one also slightly scuffed bottles per lot $ Château Lafite Rothschild 1993 All labels slightly damp stained, one also slightly scuffed bottles per lot $ Château Lafite Rothschild 1994 Seven labels damp stained, five slightly scuffed, two slightly bin marked...plenty of weight, and the wine possesses admirable purity, with no suggestion of herbaceousness or underripe fruit...possesses a fabulous set of aromatics... (90 points) Robert Parker, WA #109, February bottles per lot $ Château Lafite Rothschild 1995 Lot 1713: One label ink marked, one slightly damp stained, two slightly bin marked; one nicked capsule; Lot 1714: Three labels slightly bin marked, one slightly scuffed, one slightly damp stained; Lot 1715: Nicked label...sweet, powdered mineral, smoky, weedy cassis-scented nose. Beautiful sweetness of fruit...medium-bodied, tightly-knit, but gloriously pure, welldelineated... (95 points) Robert Parker, WA #115, February bottles per lot $ bottles per lot $ magnum per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

114 Château Lafite Rothschild 1996 Lot 1716: Four labels slightly damp stained, three slightly scuffed, two slightly bin marked; Lot 1717: All labels slightly damp stained, one also slightly nicked...nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity...oozing with extract and richness... (100 points) Robert Parker, WA #122, April 1999 (Lot 1717: See photo right) bottles per lot $ magnums per lot $ Château Lafite Rothschild 2000 Lot 1718: All labels slightly bin marked...graphite, black currants, sweet, unsmoked cigar tobacco, and flowers... rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite... (98+ points) Robert Parker, WA #189, June bottles per lot $ bottles per lot $ Château Lafite Rothschild 2003 Seven labels slightly tissue stained, one slightly nicked...luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness... (100 points) Robert Parker, WA #214, August bottles per lot $ Château Lafite Rothschild 1997 One slightly nicked label (5) Château Lafite Rothschild 1999 (1) 1721 Above 6 bottles per lot $ :: A CELLAR OF FINE FRENCH AND ITALIAN WINES FROM THE COLLECTION OF A WEST COAST GENTLEMAN AND REPEAT CONSIGNOR Purchased Upon Release or from Established Merchants and Stored Professionally Château Angelus 2000 St-Emilion, 1er grand cru classé (B) Approaching perfection...notes of incense, blueberry and blackberry liqueur, licorice, graphite and spring flowers. A touch of roasted espresso bean is also present... (99 points) erobertparker.com #220, August bottles per lot $ Château Léoville-Las-Cases 2000 St-Julien, 2me cru classé One slightly scuffed label...notes of graphite, kirsch liqueur, black currants, and lead pencil shavings, with good acidity...purity, layered ripeness and intensity...profound finish...superb effort... (98+ points) Robert Parker, WA #189, June bottles per lot $ Château La Croix St. Georges 2000 One slightly torn capsule (5) Château Troplong-Mondot 2000 One top shoulder level (6) 1724 Above 11 bottles per lot $ Volnay, Clos des Ducs 1996 Marquis d Angerville Côte de Beaune, 1er cru Two labels slightly glue stained...penetrating, lively, in fact textbook Clos des Ducs aromas of dried rose petals and sour cherries plus fresh pinot fruit of uncanny, laser-like focus...really sensational... (95 points) AM, May bottles per lot $ Lot Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

115 Musigny, Vieilles Vignes 1999 Comte Georges de Vogüé All labels slightly damp stained...incredible array of black fruits, earth, spice, crushed herbs and notes of chocolate with flavors that are huge but fine, powerful but subtle and rich yet detailed... (96 points) AM, Issue 20, 4th Quarter bottles per lot $ Chambertin 2001 Domaine Leroy Both wax capsules chipped...remarkable wine with its dazzlingly pure and incredibly fresh aromas that combine notes of rose petal, spice, earth, wet stone and mostly wild red currant scents... (95 points) AM, Issue 49, 1st Quarter bottles per lot $ Richebourg 2002 Gros Frère et Soeur...aromas of strawberry, currant, bacon fat, cocoa powder, gunflint, coffee and smoked meat...wonderfully intense, with exhilarating flavors of smoked meat, spices, minerals... (95 points) Stephen Tanzer, IWC, March/April bottles per lot $ Charmes-Chambertin, Très Vieilles-Vignes 2002 Joseph Roty Two labels slightly damp stained A heavily toasted nose with spice, wood and tar nuances frames ripe but fresh black pinot fruit and cassis aromas...powerful, rich and utterly delicious...long finish... (95 points) AM, May bottles per lot $ Musigny, Vieilles Vignes 2004 Comte Georges de Vogüé One torn label...rich, full and powerful flavors are sweet, supple and utterly classy... long and strikingly precise finish...pure, understated, graceful and utterly composed. (96 points) AM, Issue 25, 1st Quarter magnums per lot $ Vosne-Romanée, Malconsorts 2005 Bouchard Père et Fils Côte de Nuits, 1er cru...silky, lush and palate-saturating...sweet, edge-free Burgundy of great delicacy thanks to its penetrating minerality and perfectly integrated acidity...extremely long. (95 points) Stephen Tanzer, IWC, March/April bottles per lot $ Clos de Tart 2006 Mommessin Four slightly torn labels Sweet, supple, broad and lush...lovely cut and energy...flavors of bitter cherry, dark chocolate, minerals and fresh blood are supported by firm underlying structure... (93(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Musigny, Vieilles Vignes 2006 Comte Georges de Vogüé...ripe mélange of red and blue pinot fruit that displays really lovely violet and rose petal notes...minerally, intense and harmonious flavors that are beautifully proportioned... (96 points) AM, Issue 33, 1st Quarter bottles per lot $ Musigny, Vieilles Vignes 2008 Comte Georges de Vogüé...a wine I could smell all day. The explosive bouquet literally jumps from the glass, followed by deep, beautifully delineated layers of fruit...an eternal wine... (97 points) Antonio Galloni, WA #194, May bottles per lot $ Volnay, Santenots 1993 Nicked label; slightly damp stained vintage label (1) Corton-Renardes 2001 (1) Both above Domaine Leroy 1735 Above 2 bottles per lot $ Chambertin, Clos de Bèze 2001 Prieuré-Roch Slightly scuff marked label (1) Mazoyères-Chambertin, Vieilles Vignes 2001 Perrot-Minot (6) Bonnes-Mares 2004 Bouchard Père et Fils (2) Chambertin, Clos de Bèze 2004 Bouchard Père et Fils (2) 1736 Above 11 bottles per lot $ Clos de Tart 2002 Mommessin One slightly scuffed label (3) Clos des Lambrays 2005 Domaine des Lambrays (3) 1737 Above 6 bottles per lot $ Volnay, Clos des Ducs 2002 (3) Volnay, Taillepieds 2002 Two labels slightly scuff marked, one slightly damp stained (4) Volnay, Clos des Ducs 2005 (3) All above Marquis d Angerville 1738 Above 10 bottles per lot $ Clos de la Roche, Vieilles Vignes, Intra Muros 2003 (6) Clos Vougeot, Vieilles Vignes, Sui Generis 2003 Level one 2.5cm (6) Both above Dominique Laurent 1739 Above 12 bottles (2 owc) per lot $ Charmes-Chambertin, Très Vieilles-Vignes 2008 (2) Griotte-Chambertin 2008 (3) Both above Joseph Roty 1740 Above 5 bottles per lot $ Bâtard-Montrachet 2004 Henri Boillot Côte de Beaune, grand cru...pineapple, orange and spices...wonderfully sweet, supple, fine-grained and full...broad, silky, palate-saturating wine of great purity and persistence... (95 points) Stephen Tanzer, IWC, September/October bottles per lot $ Meursault, 1er Cru 2010 Jean-Marc Roulot Côte de Beaune, 1er cru bottles per lot $ GUIGAL Côte Rôtie, La Mouline 1982 Guigal Northern Rhône Label slightly scuffed and slightly damp stained...huge, smoky, bacon fat, cassis-scented perfume jumps from the glass of this seductive, hedonistic wine...low acidity and fat, open-knit character...gobs of fruit... (99 points) Robert M. Parker, Jr., Rhône (1997) bottle per lot $ Côte Rôtie, La Mouline 1988 Guigal Northern Rhône One slightly corroded capsule Among so many exceptional La Mouline s, this is one of the most profound... It is likely to be the longest-lived La Mouline since the 1978 and Anticipated maturity: (100 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Côte Rôtie, La Turque 1988 Guigal Northern Rhône All labels nicked; one nicked capsule; multiple importers...grilled meat and smoky, barbecue-like aromas beginning to emerge... lavishly ripe scents of black plums and cassis...awesome concentration, terrific purity... (100 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

116 Côte Rôtie, La Turque 1990 Guigal Northern Rhône One slightly scuffed label...perfume of jammy black cherries, cassis, toast, and minerals...unforgettable...one of the most velvety-textured, decadently rich palates I have encountered... (98 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Côte Rôtie, La Landonne 1991 Guigal Northern Rhône...huge, smoky, new saddle leather, licorice, Asian spice, meaty, and cassis scents...layers of richness, huge body, massive extraction, and a phenomenal finish... (99 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Côte Rôtie, La Mouline 1991 Guigal Northern Rhône Two labels nicked, one slightly damp stained; one capsule slightly corroded and slightly torn; two importers...a perfect wine in the making, with a staggering bouquet of violets, bacon fat, sweet cassis fruit, and toasty oak...a phenomenal wine... (100 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Côte Rôtie, La Turque 1991 Guigal Northern Rhône One vintage label slightly torn and slightly damp stained...you cannot find a Richebourg or Musigny with the richness and complexity possessed by this awesome wine...great flavor intensity and rich extraction... (99 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Côte Rôtie, La Mouline 1995 Guigal Northern Rhône Two labels slightly damp stained...black cherry, raspberry, bitter chocolate, violet, charred oak and pepper...rich and thick, with great chewy concentration and fullness and a note of dark chocolate... (96(+?) points) Stephen Tanzer, IWC, September/ October bottles per lot $ Vouvray, Le Haut Lieu, Demi-Sec 1939 Huet Touraine bottle per lot $ Dom Pérignon Brut 1990 Epernay Each bottle in its own gift box...fragrant nose with aromas of jasmine, cinnamon buttered toast, stewed apples and preserved ginger. Concentrated honey-nut, warm apple tart and spice flavours... (98 points) Lisa Perrotti-Brown, In Asia, March bottles (oc) per lot $ Dom Pérignon, Oenothèque (2003 Disgorgement) 1990 Epernay Slightly corroded capsule; gift box bottle (oc) per lot $ Krug, Brut 1990 Reims...fantastically complex nose...essence of apple, pear, citrus, spice, acacia blossom and discreet orange peel scents...delicious, full-bodied and powerful flavors... (97 points) AM, Issue 60, 4th Quarter bottles (oc) per lot $ Barbaresco Riserva, Asili 2000 Bruno Giacosa Barbaresco, Piedmont Lot 1759: One slightly faded label; Lot 1760: Both wax capsules cracked...refined, nuanced and silky from start to finish...the bouquet shows the faintest signs of positive development while the fruit remains vibrant and beautifully articulated... (98 points) Antonio Galloni, WA #195, June 2011 (See photo below) magnums per lot $ double-magnums (3L) per lot $ Côte Rôtie, La Landonne 1990 Slightly scuffed label (1) Côte Rôtie, La Turque 1989 Slightly corroded capsule (1) Both above Guigal 1751 Above 2 bottles per lot $ Châteauneuf-du-Pape, Cuvée Réservée 2009 Domaine du Pegau Southern Rhône Two labels slightly creased Dark ruby. Wild, highly aromatic bouquet of dark berry liqueur, cherry pit, smoked meat and garrigue. Deeply pitched black raspberry and bitter cherry flavors... (93 points) Josh Raynolds, IWC, January/February bottles per lot $ Vouvray, Le Haut Lieu 1919 Huet Touraine Level 3cm; nicked label bottle per lot $ Vouvray, Le Haut Lieu, Moelleux 1924 Huet Touraine All labels slightly damp stained, one also slightly scuffed...explosive nose. Honeycomb and toffee, but with some savoury elements. Massive acidity, but very high residual sugar to balance... Richard Kelley MW, WFW, Issue 6, bottles per lot $ Lots 1759, 1760 :: 116 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

117 FINE BORDEAUX IN CASE QUANTITIES AS WELL AS CALIFORNIAN WINES INCLUDING A LARGE SELECTION OF DOMINUS OF A MIDWEST GENTLEMAN Purchased From Reputable Merchants and Stored in a Temperature-Controlled Cellar Château Pichon-Longueville, Lalande 1989 Pauillac, 2me cru classé Six base neck, two top shoulder level; one nicked label...aromas of cassis, currant leaf, tobacco, herbs and animal fur. Sweet, lush and lively...lovely inner-mouth aromatic character...long, strong and lively... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ Château Pape-Clément 1990 Pessac-Léognan One base neck level; two labels nicked...meaty nose exhibits notions of sweet currants, black cherries, and licorice. Medium to full-bodied and fleshy with low acidity, sweet tannin... expansive mouthfeel... (94 points) Robert Parker, WA #183, June bottles (owc) per lot $ Château Clinet 1993 Pomerol Five base neck level...a delicious, complex, medium to full-bodied, surprisingly top-notch effort in a so-so vintage... (90 points) Robert Parker, WA #109, February bottles (owc) per lot $ Château Gazin 1994 Pomerol One label nicked, five slightly damp stained...huge, cedary, cassis, smoky, roasted meat-scented nose, unctuouslytextured, chewy, thick flavors, and considerable power and richness... muscular, moderately tannic finish... (90 points) Robert Parker, WA #109, February bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1994 Pauillac, 2me cru classé One slightly wine stained label..gorgeously perfumed, exotic, smoky, blackcurrant, Asian spice, and sweet vanillin-scented bouquet...thick, rich, moderately tannic flavors... good structure, outstanding purity... (91 points) Robert Parker, WA #109, February bottles (owc) per lot $ Château Pichon-Longueville, Lalande 1998 Pauillac, 2me cru classé...intensely cedary nose. Leafy verging on green and a note of spring blossom, herbal. Dry, tight and somewhere between taut and elegant. Chalky tannins, fresh and moreish... (16.5 points) Julia Harding MW, JR, 3 December bottles (owc) per lot $ Châteauneuf-du-Pape 1995 Château de Beaucastel Southern Rhône...aromatic profile of animal fur, tar, truffles, black cherries, cassis, licorice, and minerals...medium to full-bodied wine...considerable grip and structure... (93 points) Robert Parker, WA #113, October bottles (owc) per lot $ DOMINUS Dominus cedary, spicy, tobacco, blackcurrant-scented nose, sweet, full-bodied flavors, high tannin, and low acidity...rich and powerful, it is capable of lasting for 20+ years. (95 points) erobertparker.com, February magnums (owc) per lot $ Dominus 1992 One owc - top missing...opulent, rich, easy-going...gorgeous levels of earthy, cassis fruit intertwined with scents of herbs, coffee, and chocolate/mocha ice cream. Rich and full-bodied... (95 points) Robert Parker, WA #102, December bottles (2 owc) per lot $ Dominus Intense, complex aromas of earth, game and spice box. Dried plums, wilted violets and soy...a very long earth and spice finish. (94 points) Lisa Perrotti-Brown, In Asia, May bottles (owc) per lot $ bottles (2 owc) per lot $ Dominus 1995 Lot 1772: One base neck level...aromas of black and red raspberry, currant, plum, graphite and spicy oak...bright and sharply delineated...fruit-driven flavors of currant, cherry and leather... (93 points) Stephen Tanzer, IWC, July/August bottles (owc) per lot $ bottles (2 owc) per lot $ Dominus 1996 Lot 1774: All labels bin soiled...aromas of black olive, dried cherries, bacon fat, graphic, balsamic, soy and a touch of truffle. The palate is finely knit with crisp acidity...very fine tannins... (95 points) Lisa Perrotti-Brown, In Asia, May bottles (owc) per lot $ bottles (2 owc) per lot $ Dominus 1997 Lot 1777: Two base neck level; one nicked label; Lot 1778: One base neck level; one label slightly bin marked, one slightly creased...panoply of scents: black plum, currant, leather, smoked meat, cigar ash, lead pencil, sandalwood, dark chocolate, licorice, brown sugar... sharply defined... (95 points) Stephen Tanzer, IWC, May/June bottles (owc) per lot $ bottles (2 owc) per lot $ magnums (owc) per lot $ Dominus flawless, seamless example of elegant, complex Napa Cabernet...gorgeous, sexy, opulent, dense...sweet caramel, mocha, crème de cassis and kirsch notes... (98 points) Robert Parker, WA #195, June bottles (owc) per lot $ JOSEPH PHELPS VINEYARDS Joseph Phelps Vineyards Red Wine, Insignia 1994 Six base neck, one top shoulder level...spectacular...opulent, sexy, flamboyant, explosively rich, concentrated...a thrill to drink...aromas of black currants, allspice, pain grillé...opulent, dazzling... (96 points) Robert Parker, WA #120, December bottles (oc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia cassis, fruitcake, cedar, herbs, coffee, and black fruits intermixed with smoke...a wine of extraordinary extraction, full body, and marvelously pure fruit... (97 points) Robert Parker, WA #120, December bottles (oc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

118 Joseph Phelps Vineyards Red Wine, Insignia an elegant nose of cedar wood, fruitcake, coffee, and black currants... tannin, classic black currant flavors, and a long finish, this effort is impressive... (92 points) Robert Parker, WA #126, January bottles (oc) per lot $ bottles (oc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia hits the palate with a full-bodied expansiveness...velvety tannins, compelling depth and fruit intensity, and stunning purity... (100 points) erobertparker.com #1113, November bottles (oc) per lot $ bottles (oc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia Cassis, blackberry, shoe polish and mint on the nose. Impressively large-scaled for the vintage, with lovely chewy texture and sweet, primary dark berry flavors... (91 points) Stephen Tanzer, IWC, May/June bottles (oc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia aromas of currant, black cherry syrup, licorice and grilled nuts. Powerful but smooth and sweet...firm tannins and lively dark berry flavors... (93(+?) points) Stephen Tanzer, IWC, May/June bottles (oc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia bouquet of cedar, charcoal, incense, crème de cassis and black cherry jam, fabulous intensity, a multidimensional mouthfeel and a skyscraperlike texture... (99 points) Robert Parker, WA #195, June bottles (oc) per lot $ Opus One aromas of dried cranberries, prunes, cinnamon and cumin...earthy notes of leather and tar. A lot of discernable fruit remains on the palate... long, layered finish... (93 points) Lisa Perrotti-Brown, In Asia, July bottles (owc) per lot $ Beringer Vineyards Cabernet Sauvignon, Private Reserve 1994 One base neck level...notes of white chocolate, crème de cassis, woodsmoke, spice box, licorice and forest floor, superb concentration, a full-bodied mouthfeel, sweet, integrated tannin... (97 points) Robert Parker, WA #195, June bottles (2 oc) per lot $ Robert Mondavi Winery Cabernet Sauvignon, Reserve 1994 Two top shoulder level...profound aromas and flavors...one of Mondavi s most sensational efforts...cassis, lead pencil, floral aroma...copious quantities of blackcurrant fruit... (98 points) Robert Parker, WA #108, December bottles (owc) per lot $ Beringer Vineyards Cabernet Sauvignon, Private Reserve 1995 Two base neck level; one nicked label...a big, sweet bouquet of blackberries and cassis, a youthful mouthfeel, good acidity, full body, abundant fruit and glycerin and a long, heady finish... (96 points) Robert Parker, WA #195, June bottles (2 oc) per lot $ Ridge Vineyards Red Wine, Monte Bello 1996 Santa Cruz Mountains...spicy oak in the nose...deep, layered, concentrated style...touch of oak in the flavors, which are otherwise dominated by minerals and jammy black fruits... (95 points) Robert Parker, WA #120, December bottles (owc) per lot $ Beringer Vineyards Cabernet Sauvignon, Private Reserve 1997 One base neck level...plum, blackberry, cedar, spice and subtle smoky oak notes, a gorgeously opulent texture, full-bodied power and hints of roasted espresso and white chocolate in the flavors... (95 points) Robert Parker, WA #195, June bottles (2 oc) per lot $ :: A DIVERSE SELECTION OF FINE MATURE BORDEAUX AND CALIFORNIAN WINES INCLUDING COLGIN, HARLAN, AND SINE QUA NON FROM THE CELLAR OF A DEVOTED EAST COAST COLLECTOR AND REPEAT CONSIGNOR Purchased Directly from Producers and from Reputable Merchants and Stored in a Temperature- and Humidity- Controlled Home Cellar Château Pavie 2000 St-Emilion, 1er grand cru classé (B) One slightly scuffed label; two importers...stunningly rich nose of mulberries, bramble berries, blackberries, licorice and incense...fabulously concentrated and full-bodied, with a multidimensional mouthfeel... (100 points) erobertparker.com #220, August bottles per lot $ Château Pichon-Longueville, Lalande 2000 Pauillac, 2me cru classé All labels slightly scuffed...a spectacular Pichon Lalande...loads of coffee, mocha, crème de cassis, and chocolate notes...rich, opulent, stunning...beginning to drink beautifully... (96 points) Robert Parker, WA #189, June bottles per lot $ Château Margaux 2003 Margaux, 1er cru classé Lot 1797: All labels slightly scuffed and slightly bin marked...a beautiful, dark plum/purple-tinged effort with sensational aromatics, a full-bodied mouthfeel, and a youthfulness, precision and freshness... (98 points) Robert Parker, WA #214, August bottles per lot $ double-magnum (3L) per lot $ imperial (6L) per lot $ Colgin Red Wine, Cariad spring flowers and garden aromas, sweet blueberry and black raspberry fruit, a touch of charcoal embers, graphite and background toast, it is fleshy and full-bodied... (100 points) erobertparker.com #219, June bottles per lot $ Harlan Estate Red Wine young, fresh, vigorous, yet still exuberant and promising...gorgeous, and tasting akin to a hypothetical Pauillac blended with a great Pessac- Léognan... (98+ points) erobertparker.com #219, June bottles per lot $ Colgin Red Wine, IX Estate extraordinary rich, intense mouthfeel, and sumptuous aromas of flowers, burning embers, blackberries, blueberries, spice box, and cedar... beautiful purity... (100 points) Robert Parker, WA #180, December bottles per lot $ Abreu Vineyards Red Wine, Thorevilos 2007 St. Helena...monumental...one of the most singular and greatest Napa red wines I have ever tasted...barbecue smoke intermixed with graphite, blueberries, espresso... (100 points) Robert Parker, WA #192, December bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

119 Colgin Red Wine, IX Estate rich, complex, harmonious, impeccably well-balanced...spring flowers, cedarwood, Asian spices, licorice, blueberries, and blackberries... elegance, purity... (100 points) Robert Parker, WA #186, December bottles per lot $ Harlan Estate Red Wine sweet aromas of barbecue smoke, blueberries, blackberries, cassis, licorice, hot rocks and subtle oak...a splendidly opulent, pure wine...stunningly deep fruit... (100 points) Robert Parker, WA #192, December bottles per lot $ magnum per lot $ Abreu Vineyards Cabernet Sauvignon, Thorevilos 2000 (1) Red Wine, Thorevilos 2005 (5) 1807 Above 6 bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2010 (2) Red Wine, IX Estate 2010 (3) 1808 Above 5 bottles per lot $ Sine Qua Non Red Wine, Just For The Love Of It 2002 California All labels slightly torn...perfume of crème de cassis, toast, blackberries, licorice, barbecue spice, and exotic floral scents. Extremely full-bodied, with fabulous intensity, great purity, awesome length... (100 points) Robert Parker, WA #154, August bottles per lot $ Sine Qua Non Syrah, The 17th Nail In My Cranium 2005 Sta. Rita Hills...nose of spring flowers intermixed with crème de cassis, blackberries, charcoal, graphite...an endless (and I mean endless) finish...layer upon layer of flavor... (100 points) Robert Parker, WA #184, August bottles per lot $ Sine Qua Non Grenache, Atlantis Fe2O All labels torn and slightly damp stained (3) Syrah, Atlantis Fe2O (4) 1811 Above 7 bottles per lot $ Sine Qua Non Syrah, This Is Not An Exit 2009 Sta. Rita Hills..notions of kirsch, flower oil, smoked meats, licorice and graphite, it hits the palate with full-bodied richness and depth, loads of fruit and a blockbuster finish... (97 points) Jeb Dunnuck, WA #208, August bottles per lot $ Sine Qua Non Grenache, Stockholm Syndrome 2010 California...cassis, licorice, smoked duck, spice-box and exotic herb-styled bouquet. seamless, elegant and lively, with perfect balance...a finish that just won t quit... (100 points) Jeb Dunnuck, WA #214, August bottles per lot $ Sine Qua Non Grenache, Dark Blossom 2011 (3) Syrah, Dark Blossom 2011 (3) 1814 Above 6 bottles per lot $ Sine Qua Non Red Wine, In Flagrante 2000 Slightly nicked label (1) Red Wine, Midnight Oil 2001 Slightly nicked label (1) 1815 Above 2 bottles per lot $ Sine Qua Non Roussanne Vin de Paille, To The Rescue 2006 (1 hb) Grenache, To the Rescue (Vin de Paille) 2007 (2 hbs) Roussanne, Jinete Bajo (Vin de Paille) 2008 (3 hbs) 1816 Above 6 half-bottles per lot $ Sine Qua Non Grenache, Pictures 2007 Both labels slightly scuffed, one also slightly bin marked (2) Grenache, Turn The Whole Thing Upside Down 2009 (2) 1817 Above 4 bottles per lot $ Sine Qua Non Grenache, Stein 2012 (3) Syrah, Stock 2012 (3) 1818 Above 6 bottles per lot $ :: A LIBRARY OF HIGHLY SOUGHT ARAUJO AND COLGIN FROM THE COLLECTION OF A CHERISHED FRIEND, LONG-TIME COLLECTOR AND REPEAT CONSIGNOR WHO ACQUIRED THE WINES DIRECTLY FROM THE WINERIES AND METICULOUSLY STORED THEM SINCE IN A HOME CELLAR THAT MAINTAINS IDEAL CONDITIONS Wines Purchased Directly from Producers and Stored in a Highly Customized and Underground Cellar that Maintains a Constant Temperature of F and Ideal Humidity ARAUJO ESTATE WINES Araujo Estate Wines Cabernet Sauvignon Eisele Vineyard 1996 One slightly damp stained label (2) Eisele Vineyard 1997 (1) Eisele Vineyard 1999 (2) Eisele Vineyard 2000 One nicked label (3) Eisele Vineyard 2001 Slightly torn label (1) Eisele Vineyard 2003 (3) 1819 Above 12 bottles per lot $ Araujo Estate Wines Cabernet Sauvignon Eisele Vineyard 2004 (3) Eisele Vineyard 2005 (3) 1820 Above 6 bottles per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard aromas of black raspberry, mocha, coffee and nutty oak...spice, tobacco and iron...sappy menthol lift to the flavors of currant, minerals, mocha, tobacco and game... (95 points) Stephen Tanzer, IWC, May/June bottles and 2 magnums per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard aromas of deep black raspberry, licorice and violet...dense, deep and very primary, with powerful yet suave flavors of blackberry, smoke, licorice, minerals... (95(+?) points) Stephen Tanzer, IWC, May/June bottles, 2 magnums and 1 double-magnum (3L) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

120 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard Everything is in the right place...layers of dark fruit, plums, camphor, licorice and espresso emerge from this effortless, gracious wine... (97+ points) Antonio Galloni, WA #198, December bottles and 1 magnum per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard crushed blackberry, cassis, graphite and coffee. Wonderfully sweet and rich, displaying an uncanny combination of textural thickness and verve... (95 points) Stephen Tanzer, IWC, May bottles and 1 magnum per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard picture perfect example of the year. Vibrant, precise and beautifully chiseled...boasts serious depth and concentration...mocha, espresso and grilled herbs... (98 points) Antonio Galloni, WA #204, December bottles and 1 magnum per lot $ COLGIN Robert Parker calls Colgin Cellars undeniably one of the most meticulously, passionately run wineries in the world (The World s Greatest Wine Estates) With a stellar roster of former and current winemakers and consultants including Helen Turley, David Abreu and Alain Raynaud, Colgin has cultivated a reputation for quality, leaving no question as to why their wines are so highly sought-after. Colgin s fruit is gently harvested and meticulously blended to create wines that are notably more tannic and savory than their Californian peers. Colgin Red Wine, IX Estate blackberry, creosote, camphor, forest floor and fruitcake notes, sweet tannin and a layered mouthfeel...builds incrementally offering up power, but also elegance... (97 points) Robert Parker, WA #212, April bottles per lot $ Colgin Red Wine, Cariad massive fruit, soft but high tannin...enormous concentration of fruit (blackberry, blueberry, cherry) intermixed with graphite, chocolate, coffee and crushed rock... (100 points) Robert Parker, WA #195, June bottles per lot $ Colgin Red Wine, IX Estate 2007 One nicked label...rich, complex, harmonious, impeccably well-balanced...spring flowers, cedarwood, Asian spices, licorice, blueberries, and blackberries... elegance, purity... (100 points) Robert Parker, WA #186, December bottles per lot $ Colgin Red Wine, IX Estate notes of espresso roast, blueberries, black currants and lead pencil shavings. The wine reveals superb concentration and richness as well as a structured mouthfeel... (96 points) Robert Parker, WA #192, December bottles per lot $ Colgin Red Wine, Cariad deep, sensual and beautifully balanced in its dark black fruit, menthol, spices and licorice...smoke, savory herbs and licorice...frame the explosive finish... (97 points) Antonio Galloni, WA #198, December bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2010 One nicked label...aromatic and perfumed. Impressive violets, berries, cloves and spice. Full-bodied but starts off slowly and then builds toward the finish...hints of chocolate at the finish... (98 points) JS, May bottles per lot $ Colgin Red Wine, Cariad great intensity along with abundant notes of unsmoked tobacco leaf interwoven with blueberry, blackberry and cassis fruit, charcoal and coffee bean nuances... (100 points) Robert Parker, WA #209, October bottles per lot $ Colgin Red Wine, IX Estate another perfect wine...aromas of blueberries, cassis, pen ink, asphalt, licorice and subtle oak. Full-bodied and rich but light on its feet... (100 points) Robert Parker, WA #209, October bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 2001 (2) Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2001 (2) Colgin Red Wine, Cariad 2001 (1) 1834 Above 5 bottles per lot $ Colgin Cabernet Sauvignon, Herb Lamb Vineyard 2002 (2) Colgin Cabernet Sauvignon, IX Estate 2002 (2) Colgin Red Wine, Cariad 2002 (2) 1835 Above 6 bottles per lot $ Colgin Red Wine, Cariad 2003 (3) Colgin Red Wine, IX Estate 2003 (4) 1836 Above 7 bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2005 (3) Colgin Red Wine, Cariad 2005 (1) 1837 Above 4 bottles per lot $ Colgin Red Wine, Cariad 2006 (3) Colgin Red Wine, IX Estate 2006 (4) 1838 Above 7 bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2008 (3) Colgin Red Wine, Cariad 2008 (owc) (3) 1839 Above 6 bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2009 (3) Colgin Red Wine, IX Estate 2009 (2) 1840 Above 5 bottles per lot $ Colgin Cabernet Sauvignon, Tychson Hill Vineyard 2011 (3) Colgin Red Wine, Cariad 2011 (3) Colgin Red Wine, IX Estate 2011 (3) 1841 Above 9 bottles per lot $ Abreu Vineyards Red Wine Rothwell Hyde 2003 One nicked label (2) Rothwell Hyde 2004 (4) Rothwell Hyde 2006 (2) 1842 Above 8 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

121 Hundred Acre Winery Cabernet Sauvignon Ark 2009 Magnum: Etched bottle; #12/400 (2 & 1 mag) Kayli Morgan Vineyard 2009 (3) 1843 Above 5 bottles and 1 magnum per lot $ Hundred Acre Winery Cabernet Sauvignon Ark 2010 (3) Kayli Morgan Vineyard 2010 (3) 1844 Above 6 bottles per lot $ :: GLORIOUS RHONE FROM GUIGAL ALONG WITH BURGUNDY FROM A VERITABLE ROLL CALL OF ESTEEMED PRODUCERS SUCH AS PONSOT, LIGER- BELAIR, DUJAC, BOILLOT, FAIVELEY, COLIN-MOREY AND MOMMESSIN FROM A COLLECTOR ON CHICAGO S NORTH SHORE WHO IS A REPEAT CONSIGNOR AND DEAR FRIEND OF HDH Purchased Upon Release From Established Merchants and Removed From Temperature- and Humidity-Controlled Storage COMTE LIGER-BELAIR Vosne-Romanée, Aux Reignots 2009 Comte Liger-Belair Côte de Nuits, 1er cru...a divine bouquet, beautifully defined with precise red cherries, blood orange, wild strawberry and striking mineral scents...the palate is very precise and poised... (96 points) Neal Martin, erobertparker.com Interim, July bottles per lot $ Vosne-Romanée, Clos du Château 2009 Comte Liger-Belair Côte de Nuits Three labels slightly bin marked...freshly cut flowers, mint, spices and sweet dark cherries. This is an ethereal, delicate Burgundy that is quite appealing for its fragility and sensual, feminine personality... (92 points) Antonio Galloni, Vinous.com, April bottles per lot $ Vosne-Romanée, Les Chaumes 2009 Comte Liger-Belair Côte de Nuits, 1er cru...a complex wine that changes constantly...at times it is the wine s dark fruit that dominates, while at others it is the aromatics that take center stage. I especially like the way the Chaumes blossoms on the palate. (94 points) Antonio Galloni, Vinous.com, May bottles per lot $ Vosne-Romanée, Les Petits Monts 2009 Comte Liger-Belair Côte de Nuits, 1er cru One bin marked label...rich, deep and very powerful. It boasts tons of energy and sheer texture. Sweet notes of tobacco, licorice, menthol and crushed flowers come together in the glass... (93+ points) Antonio Galloni, erobertparker.com #200, April bottles per lot $ Vosne-Romanée, Les Suchots 2009 Comte Liger-Belair Côte de Nuits, 1er cru Dark red raspberries, crushed roses, mint, licorice and tobacco...are woven into the gracious, totally exquisite finish. Readers are going to have a hard time keeping their hands off this gem. (93+ points) Antonio Galloni, Vinous.com, April bottles per lot $ DOMAINE PONSOT Assortment de Grand Crus 2007 Domaine Ponsot Lot 1851: Clos Saint-Denis, Cuvée Tres Vieilles Vignes: One nicked label Chambertin (1) Chapelle-Chambertin (2) Charmes-Chambertin, Cuvée des Merles (2) Clos de la Roche, Vieilles Vignes (2) Clos Saint-Denis, Cuvée Tres Vieilles Vignes (2) Clos Vougeot, Cuvée Vieilles Vignes (1) Griotte-Chambertin (2) 1850 Above 12 bottles (owc) per lot $ Above 12 bottles (owc) per lot $ Clos de la Roche, Vieilles Vignes 2007 Domaine Ponsot Three nicked labels; one nicked capsule; two importers Bacon fat, game, dark berries and decadent suggestions of faded lily and musky, nose-wrinkling narcissus...a finely-tannic, expansive palate... (95 points) David Schildknecht, WA #189, June bottles per lot $ Clos de la Roche, Vieilles Vignes 2008 Domaine Ponsot...a silky, elegant wine. Freshly cut roses, dark red fruit and minerals sit on a core of utterly refined tannins...stunning balance in a weightless style... (96 points) Antonio Galloni, WA #194, May bottles (owc) per lot $ Clos Saint-Denis, Très Vieilles Vignes 2008 Domaine Ponsot...smells of violets, tar, game, and black fruits...rich purple plum and blackberry pour out over a creamy palate while inner-mouth profusion of violet and lily... (93-94 points) David Schildknecht, WA #189, June magnums (owc) per lot $ Clos de la Roche, Vieilles Vignes 2009 Domaine Ponsot..aromas of spice, earth and game...classy wine with absolutely superb complexity, impeccable balance and almost uncanny presence...grace and power... (96 points) AM, Issue 45, 1st Quarter bottles (owc) per lot $ Clos de la Roche, Vieilles Vignes 2010 Domaine Ponsot...almost mute and even aggressive swirling liberates only the briefest glimpses of wild red berries and earth notes...superb size and weight... overtly muscular flavors... (95-97 points) AM, Issue 45, 1st Quarter bottles per lot $ Clos de Tart 1999 Mommessin...knockout aromas of wonderfully intense black cherry fruit loaded with cassis and a touch of new oak...medium-bodied, sweet, harmonious and long flavors... (92 points) AM, June magnum (owc) per lot $ Assortment de Grand Crus 2001 Joseph Faiveley Chambertin, Clos de Bèze (1) Clos Vougeot (1) Corton, Clos des Cortons Faiveley (1) Echézeaux (1) Latricières-Chambertin (1) Mazis-Chambertin (1) 1858 Above 6 bottles (owc) per lot $ Above 6 bottles (owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

122 Romanée-St-Vivant 2007 Domaine Dujac Juicy and concentrated...conveys great intensity without any impression of weight, thanks to its underlying minerality and energy. Finishes seamless and extremely long. (94(+?) points) Stephen Tanzer, IWC, March/April bottles per lot $ Bonnes-Mares 2009 Domaine Dujac...big-bodied flavors that offer excellent verve on the well-muscled and especially structured finish that seems to go on without end...positively dazzling effort... (96 points) AM, Issue 45, 1st Quartaer magnum per lot $ Clos Saint-Denis 2009 Domaine Dujac...the epitome of weightless elegance. Dark raspberries, flowers and sweet spices wrap around the eternal finish. Anticipated maturity: (96 points) Antonio Galloni, erobertparker.com, April magnums per lot $ Volnay, Les Caillerets 2002 Michel Lafarge (2) Volnay, Clos des Ducs 2005 Marquis d Angerville (1 mag) 1863 Above 2 bottles and 1 magnum per lot $ Chambertin 2005 Camille Giroud (2) Clos Vougeot 2005 Domaine de la Vougeraie (1 mag) Mazoyères-Chambertin 2005 Domaine de la Vougeraie (1 mag) 1864 Above 2 bottles and 2 magnums per lot $ Richebourg 2006 (1 mag) Romanée-St-Vivant 2006 (1 mag) Both above Hudelot-Noëllat 1865 Above 2 magnums per lot $ HENRI BOILLOT Bienvenues-Bâtard-Montrachet 2010 Henri Boillot Côte de Beaune, grand cru bottles per lot $ Chevalier-Montrachet 2010 Henri Boillot Côte de Beaune, grand cru...wonderfully elegant with an airy, cool and attractively layered nose... vibrant flavors of crystalline purity and delineation...almost painfully intense...class in a glass. (96 points) AM, Issue 47, 2nd Quarter bottles per lot $ Criots-Bâtard-Montrachet 2010 Henri Boillot Côte de Beaune, grand cru Sweet on entry, then quite backward in the middle, with harmonious acidity keeping the flavors of soft citrus fruits, spices and green almond in the background today. A bit youthfully dry on the finish. (91-94 points) Stephen Tanzer, Vinous.com, September bottles per lot $ Puligny-Montrachet, Clos de la Mouchère 2011 Henri Boillot Côte de Beaune, 1er cru Magnums in oc...complex aromas of stone fruits, wild herbs, coffee, flowers and saline minerality. Creamy, classy and suave, with captivating flavors of caramel and beurre sale... (93-95 points) Stephen Tanzer, IWC, September bottles and 3 magnums per lot $ Puligny-Montrachet, Les Caillerets 2010 (6) Puligny-Montrachet, Les Pucelles 2010 (6) Both above Henri Boillot 1870 Above 12 bottles per lot $ Bienvenues-Bâtard-Montrachet 1996 Domaine Ramonet Côte de Beaune, grand cru Label slightly glue stained; wax capsule chipped and slightly corroded...subdued limey nose exudes a honeyed superripeness...powerful on the attack, then quite penetrating and high in limey acidity...long on the back end. (91(+?) points) Stephen Tanzer, IWC, September/October jeroboam (3L) (owc) per lot $ Criots-Bâtard-Montrachet 2010 Pierre-Yves Colin-Morey Côte de Beaune, grand cru Very solid and chewy - firm and layered. Lovely savour. No sweetness at all. Extremely dense and wonderful persistence. The most impressive of his grands crus - apart from the Montrachet, needless to say. (18.5 points) Jancis Robinson, JR, 24 January bottles per lot $ Meursault, Clos des Perrières 2010 Albert Grivault Côte de Beaune, 1er cru The palate is showing very well, with a slight viscosity on the entry - hints of spicy fruit - lemongrass and a single grind of black pepper that fans out on the concentrated finish...very fine. (92 points) Neal Martin, WA #210, December bottles (oc) per lot $ Côte Rôtie, Château d Ampuis 1998 One nicked label (2) Côte Rôtie, La Landonne 1998 (2) Côte Rôtie, La Mouline 1998 (2) All above Guigal 1874 Above 6 bottles per lot $ :: A COLLECTION OF HERALDED FRENCH AND CALIFORNIAN WINES FEATURING A BROAD SELECTION OF JOSEPH PHELPS Purchased as Futures and from Established Merchants and Recently Removed From a Custom-Built, Temperature- and Humidity-Controlled Home Cellar Château Léoville-Las-Cases 1982 St-Julien, 2me cru classé Bottle: Base neck level; torn capsule...classic lead pencil, cassis, kirsch, cedar, and spice characteristics... full-bodied flavors. The tannins are still there...brilliant St.-Julien... (95+ points) Robert Parker, WA #183, June bottle and 1 magnum per lot $ Château Pichon-Longueville, Lalande 1982 Pauillac, 2me cru classé Nicked capsule...glossy, rich, flamboyant cassis fruit, chocolaty, berry jam-like notes, and plenty of earthy, foresty flavors...extravagantly rich... (100 points) Robert Parker, WA #183, June magnum per lot $ Château Haut-Brion 1989 Pessac-Léognan, 1er cru classé Two importers...one of the greatest first-growths I have ever tasted...sweet nose of jammy fruit, tobacco, spicy oak, minerals, and smoke. Fabulously concentrated... (100 points) Robert Parker, WA #109, February bottles per lot $ Château Clinet 1989 Pomerol One of the great modern-day Bordeaux...sweet nose of crème de cassis intermixed with incense, licorice, smoke, and mineral...the stuff of dreams... (100 points) Robert M. Parker, Jr., Bordeaux, 4th Edition (2003) bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

123 Château La Mission Haut-Brion 1989 Pessac-Léognan, cru classé One label slightly scuffed...explosive aromatics offer up notes of licorice, crème de cassis, blueberry liqueur, smoky barbecue meats, truffles and graphite...extraordinary opulence... (100 points) Robert Parker, WA #202, August bottles per lot $ Château Montrose 1989 St-Estèphe, 2me cru classé Bottles: Both labels slightly bin marked; both capsules slightly torn; Magnum: Slightly damp stained label...absolutely spectacular...loamy soil undertones, intermixed with forest floor, blueberry and blackberry liqueur and spring flowers...full-bodied, intense, concentrated... (98+ points) Robert Parker, WA #214, August bottles and 1 magnum per lot $ Château La Mission Haut-Brion 2000 Pessac-Léognan, cru classé...sensational bouquet of blueberries, black currants, graphite, asphalt and background oak. Extremely powerful, full-bodied and superbly concentrated... (100 points) Robert Parker, WA #202, August bottles per lot $ Château Gruaud Larose 1982 Both corks slightly sunken (2) Château Gruaud Larose 1986 Both very high shoulder level; both labels nicked and slightly scuffed (2) 1882 Above 4 bottles per lot $ Château La Conseillante 1989 All labels slightly bin marked; all capsules slightly corroded (3) Château La Conseillante 1990 Two top shoulder level; two capsules slightly torn (3) 1883 Above 6 bottles per lot $ Château Léoville-Las-Cases 1989 Slightly creased capsule (1) Château Lynch-Bages 1989 One base neck level (2) Château Pichon-Longueville, Baron 1989 Two base neck level; one capsule slightly corroded (3) 1884 Above 6 bottles per lot $ Château La Conseillante 2000 (4) Château Lynch-Bages 2000 One nicked label (3) Château Pichon-Longueville, Lalande 2000 One label slightly scuffed (3) 1885 Above 10 bottles per lot $ Château d Yquem 2001 Sauternes, premier cru superieur...honeyed tropical fruit, orange marmalade, pineapple, sweet crème brûlée, and buttered nut-like scents...full-bodied...massive concentration... (100 points) Robert Parker, WA #158, April half-bottles per lot $ Château Rieussec 2001 Sauternes, 1er cru classé All labels slightly damp stained...superripe nose dominated by honey and marzipan. Hugely ripe and deep, with compelling layers and depth of fruit...exotic flavors of apricot, minerals and coconut... (95 points) Stephen Tanzer, IWC, July/August bottles per lot $ Hermitage, La Chapelle 1990 Paul Jaboulet Aîné Northern Rhône Label nicked and slightly bin marked...profound bouquet of sweet cassis, smoked meats, chocolate, licorice and spice...a full-bodied, insanely textured, pure and hedonistic palate... (100 points) Jeb Dunnuck, erobertparker.com, September bottle per lot $ Côte Rôtie, La Mouline 2005 Guigal Northern Rhône Multiple importers Another ridiculous effort...perfectly balanced, deeply concentrated and shockingly rich, with a seamless, elegant and silky character that s to die for...incredible length... (100 points) Jeb Dunnuck, erobertparker.com #214, August bottles per lot $ Côte Rôtie, La Mouline 1983 Level 4cm; slightly scuffed label; slightly corroded capsule (1) Côte Rôtie, La Mouline 1988 Label nicked and slightly damp stained; nicked capsule (1) Côte Rôtie, La Turque 1990 Nicked label (1) All above Guigal 1890 Above 3 bottles per lot $ Côte Rôtie, La Landonne 1999 (1) Côte Rôtie, La Mouline 1999 (1) Both above Guigal 1891 Above 2 bottles per lot $ Ornellaia 2004 Tenuta dell Ornellaia Tuscany...a vibrant effort bursting with expressive aromatics and layered, welldelineated fruit, showing much purity on the palate and closing with a long, finessed finish... (95 points) AG GX, April bottles (owc) per lot $ Ornellaia 2006 Tenuta dell Ornellaia Tuscany...profound expression of ripe, dark fruit...layers of minerals, cassis, tar, sweet herbs and French oak...superb freshness and awesome balance... (97 points) Antonio Galloni, WA #184, August bottles (owc) per lot $ JOSEPH PHELPS VINEYARDS Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard stunningly pure nose...the floral nature of the fruit only adds to the wine s complexity...glorious, full-bodied, opulent... (97 points) Robert Parker, WA #192, December bottles (2 owc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia aromas of crème de cassis and flowers jump from the glass of this dense purple-colored effort. Sweet oak...extravagant wealth of fruit and full-bodied power... (98 points) Robert Parker, WA #192, December bottles (2 owc) per lot $ Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard beautifully delineated wine endowed with tons of personality and sheer class...comes alive in the glass, with crushed rose petals, dark raspberry jam, licorice and spices... (97 points) Antonio Galloni, WA #198, December bottles (2 owc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia statuesque wine bursting with blackberry jam, tar, spices, leather and licorice...fabulous depth and richness backed up by serious, imposing tannins... (97 points) Antonio Galloni, WA #198, December bottles (2 owc) per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

124 Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard very nicely balanced from start to finish...hints of tobacco, crushed flowers, new leather and spices add complexity to the inky black fruit... (94+ points) Antonio Galloni, WA #204, December bottles (2 owc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia 2009 A gorgeous, totally voluptuous wine...exuberant blue and black fruit, grilled herbs, cloves and cassis...layers of fruit flow effortlessly to the huge, structured finish... (95 points) Antonio Galloni, WA #204, December bottles (2 owc) per lot $ Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 2010 Espresso, mocha, cloves, violets and plums all meld together...rich, sumptuous and layered, the 2010 boasts tons of depth and pure structure... (96 points) Antonio Galloni, Vinous.com, November bottles (2 owc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia 2010 A gorgeously intense bouquet of lead pencil shavings, spring flowers, black currants, blackberries, and subtle smoke and foresty aroma...full-bodied, rich, concentrated... (95 points) erobertparker.com #1113, November bottles (2 owc) per lot $ Colgin Red Wine, IX Estate extraordinary rich, intense mouthfeel, and sumptuous aromas of flowers, burning embers, blackberries, blueberries, spice box, and cedar... beautiful purity... (100 points) Robert Parker, WA #180, December bottles per lot $ Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard Everything is in the right place...layers of dark fruit, plums, camphor, licorice and espresso emerge from this effortless, gracious wine... (97+ points) Antonio Galloni, WA #198, December bottles per lot $ Penfolds Grange Hermitage 1982 South Australia Two base neck, one very high shoulder level...full-bodied, opulent...beautiful nose of crushed blueberries, blackberries, smoke, toast, roasted herbs, and road tar...dense, plush, expansive, seamless... (97 points) Robert Parker, WA #183, June bottles per lot $ Penfolds Grange Hermitage 1983 South Australia All labels nicked...still shows considerable tannin in its flavors, but enormously powerful, rich, high acid characteristics...huge, powerful, concentrated flavors... (92 points) erobertparker.com, February bottles per lot $ Penfolds Grange Hermitage 1986 South Australia...extraordinary perfume of sweet licorice, crushed pepper, blackberry liqueur, camphor, and barbecue spices...sensationally full-bodied, concentrated, layered... (98+ points) Robert Parker, WA #183, June bottles per lot $ Penfolds Grange 2001 South Australia One cork slightly sunken...stunning perfume of blueberries, blackberries, chocolate, graphite, and earth...magnificent concentration, and a multilayered, textured mouthfeel... (98+ points) Robert Parker, WA #167, October bottles per lot $ :: A DIVERSE COLLECTION OF MATURE BORDEAUX, CHAMPAGNE, AND CALIFORNIAN WINES IN LARGE FORMATS FROM THE CELLAR OF A REPEAT CONSIGNOR AND DEAR FRIEND OF HDH Wines Purchased Upon Release From the Wineries and Recently Removed From a Temperature- and Humidity-Controlled Home Cellar Château Mouton Rothschild 1982 Top shoulder level...one of the legends of Bordeaux...crème de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture... (100 points) Robert Parker, WA #183, June bottle per lot $ Château Ducru-Beaucaillou 1982 St-Julien, 2me cru classé Label slightly scuffed and slightly damp stained...sweet perfume of forest floor, spice box, cedar, and copious quantities of black fruits. Medium to full-bodied and beautifully pure with sweet tannins... (96 points) Robert Parker, WA #183, June double-magnum (3L) per lot $ Château Lafite Rothschild 1990 Lot 1910: Both labels slightly damp stained; Lot 1912: Scuff marked label...aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The explosive aromas are followed by a fleshy, full-bodied wine... (96 points) Robert Parker, WA #183, June bottles per lot $ magnum per lot $ double-magnum (3L) per lot $ Château Mouton Rothschild 1990 Lot 1913: Two base neck, one top shoulder level; Lot 1914: One base neck, four top shoulder level; one label nicked, two slightly damp stained; Lot 1915: One label scuffed, one scuff marked...great richness...blackcurrant fruit gum character...smooth, welcoming and appetising. Much more refreshing on the palate than the nose...a tingle on the finish... (19 points) Jancis Robinson, JR, 19 November magnums per lot $ magnums (owc) per lot $ double-magnums (3L) per lot $ Château Lynch-Bages 1990 Pauillac, 5me cru classé Lot 1916: Two base neck level; Lot 1917: Slightly damp stained label; wax capsule chipped and cracked, top of cork exposed...nose of black currants, cedarwood, herbs and spice...voluptuously textured, rich, intense wine with superb purity...thrilling levels of fruit, glycerin and sweetness... (99 points) Robert Parker, WA #196, August bottles (owc) per lot $ imperial (6L) (owc) per lot $ Château Palmer 1990 Margaux, 3me cru classé One base neck level; all labels scuffed...complex bouquet of earth, blue and black fruits, licorice, incense, and spice box...round, silky, voluptuous...very strong...balance, purity, depth, and texture... (92 points) Robert Parker, WA #183, June bottles per lot $ Château Lynch-Bages 1990 (1) Château La Mission Haut-Brion 1990 (1) Château Montrose 1990 (1) Château Mouton Rothschild 1990 Base neck level; scuff marked label (1) 1919 Above 4 bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

125 Château d Yquem 1990 Sauternes, premier cru superieur Bottle: Base neck level; bin marked label; Magnums: One base neck level; two labels slightly bin marked; two importers...a rich and fabulously superb, sweet wine...lots of elegance and finesse...an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots... (99 points) Robert Parker, WA #122, April bottle and 3 magnums per lot $ Veuve Clicquot, Brut La Grande Dame 1990 Reims Lot 1921: Eight labels slightly scuffed; one torn capsule; multiple importers; Lot 1922: Two magnums each in its own oc; Lot 1923: Slightly nicked label; Lot 1924: Owc - top missing...multidimensional, highly aromatic nose of pear, red berries, apple, honey, toast and spice. Extremely rich and concentrated...bright citrus notes...compelling minerality... (96 points) Stephen Tanzer, IWC, November/ December bottles per lot $ magnums per lot $ jeroboams (3L) per lot $ jeroboams (3L) (3 owc) per lot $ Veuve Clicquot, Brut La Grande Dame Rosé 1990 Reims One nicked label...smoky aromas of strawberry, pear cider, cinnamon, earth and maple syrup. Very rich in the mouth...excellent verve...flavors of strawberry, rose petal, iron and earth... (92 points) Stephen Tanzer, IWC, November/December jeroboams (3L) (2 owc) per lot $ Dom Pérignon Brut 1990 Epernay...fragrant nose with aromas of jasmine, cinnamon buttered toast, stewed apples and preserved ginger. Concentrated honey-nut, warm apple tart and spice flavours... (98 points) Lisa Perrotti-Brown, In Asia, March magnum per lot $ Brunello di Montalcino, Rennina 1990 Pieve Santa Restituta (Gaja) Tuscany...a remarkably open, sexy, lush, and opulent personality...soft, expansive, and silky, this full-bodied wine reveals no hard edges, and tastes great... (92 points) Robert Parker, WA #104, April jeroboam (5L) per lot $ Rioja Reserva, Viña Real 1982 CVNE S.A. Rioja Lot 1928: Level one 2.5cm; one label misprinted, one scuffed bottles per lot $ bottles per lot $ Beringer Vineyards Cabernet Sauvignon, Private Reserve 1982 Level 6cm; label signed by Edward Sbragia; cracked wax capsule; bottle #70/75; owc - top missing salmanazar (9L) (owc) per lot $ Dominus 1990 Four capsules worn...cedary, spicy, tobacco, blackcurrant-scented nose, sweet, full-bodied flavors, high tannin, and low acidity...rich and powerful, it is capable of lasting for 20+ years. (95 points) erobertparker.com, February bottles per lot $ Chateau Montelena Winery Cabernet Sauvignon, Estate 1990 Two base neck level; one label torn, one slightly damp stained...backward, but splendidly concentrated, broad, expansively-flavored, full-bodied...highly extracted, blackcurrant fruit judiciously wrapped in toasty oak... (93 points) Robert Parker, WA #96, December bottles per lot $ Silver Oak Cellars Cabernet Sauvignon Alexander Valley 1982 Scuffed label (1 mag) 1982 Base neck level (1 mag) 1933 Above 2 magnums per lot $ Robert Mondavi Winery Cabernet Sauvignon, Reserve 1990 Ink marked label; worn capsule (1 imp (6L)) Spottswoode Vineyard & Winery Cabernet Sauvignon 1990 (owc) (1 dbl-mag (3L)) 1934 Above 1 double-magnum (3L) and 1 imperial (6L) per lot $ :: AN ASSORTMENT OF PRIMARILY BORDEAUX FROM THE CELLAR OF AN EAST COAST COLLECTOR Most Wines Purchased Upon Release From Established Merchants and Stored in a Professional Wine Storage Facility and in a Custom- Built, Temperature- and Humidity-Controlled Home Cellar Château Latour 1998 One label slightly damp stained, four bin marked...complex bouquet of underbrush, cedar, walnuts, and licorice-tinged black currants...medium to full-bodied and moderately tannic... (90 points) Robert Parker, WA #134, April bottles per lot $ Château Mouton Rothschild 1998 Two labels slightly bin marked...super-concentrated...notes of roasted espresso, crème de cassis, smoke, new saddle leather, graphite, and licorice...massive, with awesome concentration... (96 points) Robert Parker, WA #134, April bottles per lot $ Château Mouton Rothschild crème de cassis and floral notes, the final blend of 86% Cabernet Sauvignon and 14% Merlot is a full-bodied wine with plenty of coffee, earth, chocolatey notes... (96+ points) Robert Parker, WA #189, June bottles per lot $ jeroboam (5L) (owc) per lot $ Château Gruaud Larose 2000 St-Julien, 2me cru classé Label slightly creased and slightly damp stained...plenty of new saddle leather, cedar wood, black currants, cherries, licorice, and Provençal herbs. Spicy, earthy, full-bodied, and rich... (94 points) Robert Parker, WA #189, June imperial (6L) per lot $ Château Lynch-Bages 2000 Pauillac, 5me cru classé One nicked capsule...blossoming bouquet of blackberries, cassis, graphite and pen ink. Full-bodied with velvety tannins...purity, texture, mouthfeel and power combined with elegance... (97 points) Robert Parker, WA #196, August bottles per lot $ Château Haut-Brion 2001 Pessac-Léognan, 1er cru classé Three labels slightly torn...pure notes of sweet and sour cherries, black currants, licorice, smoke, and crushed stones. Medium-bodied with excellent purity, firm tannin... structured finish... (94 points) Robert Parker, WA #153, June bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

126 Château Lafite Rothschild lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar...elegant, medium-bodied, with intense concentration, richness... (94 points) Robert Parker, WA #153, June bottles per lot $ Château Margaux 2001 Margaux, 1er cru classé All labels slightly scuffed...an elegant, seamlessly constructed effort...beautiful nose of flowers, crème de cassis, blackberries, and cedar...one of the most elegant wines of the vintage. (93 points) Robert Parker, WA #153, June bottles per lot $ Les Forts de Latour 2001 Pauillac Exciting nose. Polished and accomplished. Lots there. Dry but there is flesh there too. Serious wine. Says top tonnelier immediately. Very vivacious. (17.5 points) Jancis Robinson, JR, 30 March bottles per lot $ Château Haut-Brion 2003 Pessac-Léognan, 1er cru classé All labels slightly bin marked...exhibits an abundance of roasted herbs, hot rocks, black currants, plum, and balsamic notes. Quite rich, medium to full-bodied and more complete...bravo!... (95 points) Robert Parker, WA #214, August bottles per lot $ Château Lynch-Bages 2003 Pauillac, 5me cru classé A healthy, youthful dark plum/ruby/purple color...a bouquet of smoke, barbecued meats, black currants and new saddle leather. With full body and sweet tannin... (94 points) Robert Parker, WA #214, August bottles per lot $ bottles and 3 magnums per lot $ Château Pichon-Longueville, Baron 2003 Pauillac, 2me cru classé One label slightly creased...notes of scorched earth, barbecue spices, incense, crème de cassis and cedarwood. Long, lush, medium to full-bodied, round and generous... opulent... (94 points) Robert Parker, WA #214, August bottles per lot $ Château Pichon-Longueville, Baron 2004 Pauillac, 2me cru classé...sweet nose of melted licorice, chocolate, black currant jam, truffles, and charcoal embers. Soft tannin, full body, and abundant opulence and flesh...this wine is loaded... (93 points) Robert Parker, WA #171, June bottles (owc) per lot $ Flaccianello della Pieve 2004 Tenuta Fontodi Tuscany Lot 1950: Chipped wax capsule; Lot 1951: Slight signs of past seepage; owc - top missing...super elegant, polished and impeccably refined...dark red berries, flowers, spices and menthol are layered into the finish...plenty of underlying structure... (96 points) Antonio Galloni, WA #201, June balthazar (12L) (owc) per lot $ melchior (18L) (owc) per lot $ Penfolds Grange 2001 South Australia...stunning perfume of blueberries, blackberries, chocolate, graphite, and earth...magnificent concentration, and a multilayered, textured mouthfeel... (98+ points) Robert Parker, WA #167, October bottles per lot $ :: ENTICING FRENCH AND CALIFORNIAN WINES FEATURING 1986 MOUTON ROTHSCHILD IN CASE QUANTITY AND VERTICAL COLLECTIONS OF SCARECROW AND BRYANT FROM THE CELLAR OF A WEST COAST CONNOISSEUR Purchased Through Reputable Merchants and Stored in Temperature- and Humidity- Controlled Professional Storage Château Mouton Rothschild 1986 Two base neck, ten top shoulder level An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and impeccably made wine... (100 points) Robert Parker, WA #106, August bottles (owc) per lot $ Château Lafite Rothschild 1996 Two importers...nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity...oozing with extract and richness... (100 points) Robert Parker, WA #122, April bottles per lot $ Château Margaux 1990 (1) Château Margaux 2000 (1) Château Margaux 2005 (1) 1955 Above 3 bottles per lot $ Musigny 2005 Jacques-Frédéric Mugnier One bin marked label...a dazzling array of aromas, particularly violet and rose petal nuanced with anise, clove and cinnamon...sweet, pure and ultra refined full-bodied flavors... (99 points) AM, Issue 29, 1st Quarter bottles per lot $ Musigny, Vieilles Vignes 2005 Comte Georges de Vogüé Prepare to be transported...brilliant nose of violet and rose petal... intensely spiced extravagant red and black pinot fruit nuanced by hints of earth and stone... (99 points) AM, Issue 29, 1st Quarter bottles per lot $ Côte Rôtie, La Mouline 1988 Guigal Northern Rhône Both labels slightly damp stained, one also slightly torn; both capsules slightly corroded Among so many exceptional La Mouline s, this is one of the most profound...it is likely to be the longest-lived La Mouline since the 1978 and Anticipated maturity: (100 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Côte Rôtie, La Turque 1988 Guigal Northern Rhône...grilled meat and smoky, barbecue-like aromas beginning to emerge... lavishly ripe scents of black plums and cassis...awesome concentration, terrific purity... (100 points) Robert M. Parker, Jr., Rhône (1997) bottles per lot $ Ermitage, Cuvée Cathelin 1998 J. L. Chave Northern Rhône Slightly damp stained label...huge nose of smoked licorice, blackberry, cassis, new saddle leather, and vanillin...awesomely concentrated...mind-blowing levels of extract and density... (98 points) Robert Parker, WA #133, February bottle per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

127 Côte Rôtie, La Mouline 2003 Guigal Northern Rhône...Heavenly stuff, with sweet cassis, kirsch, roasted meats and exotic spice and floral-driven aromas and flavors, it s massive and voluptuous on the palate... (100 points) Jeb Dunnuck, erobertparker.com #212, April bottles per lot $ Ermitage, Cuvée Cathelin 2003 J. L. Chave Northern Rhône...a gorgeous perfume of black truffles, blackberries, cassis, licorice, cedar, pepper, and spice...remarkable concentration, a finish that lasts over a minute... (100 points) Robert Parker, WA #182, April bottle per lot $ Harlan Estate Red Wine extraordinary nuances such as sweet, loamy soil and earthy minerality...stunning flavors that are viscous enough to coat the mouth... (100 points) Robert Parker, WA #195, June bottles per lot $ Scarecrow Wine Cabernet Sauvignon 2007 Rutherford...liqueur of crushed rocks intermixed with a smorgasbord of spring flower, blueberry, crème de cassis...extraordinary concentration...purity and elegance... (100 points) Robert Parker, WA #186, December bottles per lot $ Bryant Family Cabernet Sauvignon 1997 (1) Bryant Family Cabernet Sauvignon 2006 (2) Bryant Family Cabernet Sauvignon 2007 (3) 1965 Above 6 bottles per lot $ Colgin Red Wine, IX Estate 2008 (1) Colgin Red Wine, IX Estate 2010 (2) 1966 Above 3 bottles per lot $ Scarecrow Wine Cabernet Sauvignon 2008 (2) Cabernet Sauvignon 2009 (2) Cabernet Sauvignon 2010 (2) Cabernet Sauvignon 2011 (2) 1967 Above 8 bottles per lot $ :: A DIVERSE SELECTION FROM THE CELLAR OF A WEST COAST GENTLEMAN Wines Purchased from Reputable Merchants and Directly from Producers and Stored in a Highly Customizable Home Cellar Set at 55 F and Ideal Humidity Château Léoville-Las-Cases 2000 St-Julien, 2me cru classé Five labels slightly scuffed...notes of graphite, kirsch liqueur, black currants, and lead pencil shavings, with good acidity...purity, layered ripeness and intensity...profound finish...superb effort... (98+ points) Robert Parker, WA #189, June bottles per lot $ Château Lynch-Bages 2000 Pauillac, 5me cru classé...blossoming bouquet of blackberries, cassis, graphite and pen ink. Full-bodied with velvety tannins...purity, texture, mouthfeel and power combined with elegance... (97 points) Robert Parker, WA #196, August bottles per lot $ Château Pichon-Longueville, Baron 2000 Pauillac, 2me cru classé...nose of incense, melted asphalt, and crème de cassis...hints of new saddle leather and licorice...concentrated and very pure, with excellent texture and opulence... (97 points) Robert Parker, WA #189, June bottles per lot $ Château Mouton Rothschild 2004 One torn label Good full ruby-red. Expressive aromas of currant, coffee, dark chocolate, tobacco, mocha and smoked meat. Juicy, spicy and classically dry...aromatic finishing flavors... (92 points) Stephen Tanzer, IWC, May/June bottles per lot $ Château Pichon-Longueville, Lalande 1986 (1) Château Lafite Rothschild 1987 (1) Château Mouton Rothschild 1988 One base neck, two top shoulder level; one label slightly damp stained (3) 1972 Above 5 bottles per lot $ Château Mouton Rothschild 1995 (2) Château Lafite Rothschild 1998 Nicked label (1) 1973 Above 3 bottles per lot $ Château Cos d Estournel 1996 One slightly torn label; two importers (4) Château Cos d Estournel 2000 Two scuff marked labels (5) 1974 Above 9 bottles per lot $ Château Angelus 2000 (3) Château Pavie 2000 (2) 1975 Above 5 bottles per lot $ Château Léoville-Las-Cases 2000 (1) Château Lynch-Bages 2000 One bin marked label (3) Château Montrose 2000 Both labels scuff marked (2) 1976 Above 6 bottles per lot $ Ornellaia 2001 Tenuta dell Ornellaia Tuscany Two base neck level...offers up violets, black cherries, minerals and earthiness in a big, structured style. The wine s sheer intensity and thrust are nothing short of remarkable... (96 points) AG, January bottles (owc) per lot $ Barolo Riserva, Le Rocche del Falletto 2004 Bruno Giacosa Serralunga d Alba, Piedmont...as profound as wine can be. Period. Strikingly layered, perfumed and sensual to the core...the level of intensity here is simply mind-blowing...a wine of divine inspiration... (100 points) Antonio Galloni, Vinous.com, May bottle per lot $ Harlan Estate Red Wine extraordinary nuances such as sweet, loamy soil and earthy minerality...stunning flavors that are viscous enough to coat the mouth... (100 points) Robert Parker, WA #195, June bottle per lot $ Ridge Vineyards Red Wine, Monte Bello 2001 Santa Cruz Mountains...extravagant, generous aromas of pen ink, lead pencil shavings, spice box and black fruits...spectacular concentration, a voluptuous texture... incredible finish... (99 points) Robert Parker, WA #195, June bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

128 Joseph Phelps Vineyards Red Wine, Insignia offers a super-sweet nose of crème de cassis, charcoal, incense, cedar and forest floor, full body and silky tannins...capable of 30+ years of cellaring... (98 points) Robert Parker, WA #201, June bottles (owc) per lot $ Bond Winery Red Wine Assortment 2004 Melbury (3) Pluribus (3) St. Eden (3) Vecina (3)...special project of Harlan Estate s owner, Bill Harlan...While each offering is completely different from its siblings, they all compete very favorably with Harlan Estate. (Melbury 95; Pluribus 95; St. Eden 97; Vecina 96+ points) Robert Parker, WA #180, December Above 12 bottles (owc) per lot $ Bond Winery Red Wine Assortment 2006 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) All of these wines are aged for nearly two years in 100% new French oak and bottled with no fining or filtration. They are all meant for 25 or even possibly 35+ years of aging. (Melbury 94; Pluribus 94; Quella 92; St. Eden 94; Vecina 95+ points) Robert Parker, WA #186, December Above 5 bottles (owc) per lot $ Harlan Estate Red Wine classic aromas of crème de cassis, melted licorice, smoked meats, burning embers, and graphite...great balance. A candidate for wine of the vintage... (96 points) Robert Parker, WA #186, December bottles (owc) per lot $ Bond Winery Red Wine Assortment 2007 Melbury (1) Pluribus (1) Quella (1) St. Eden (1) Vecina (1) Bond is the extraordinary project of Harlan Estate s proprietor, Bill Harlan...all of these offerings represent world-class Cabernet Sauvignons from Napa meant to endure 30 or more years of cellaring should one have the patience to wait that long. (Melbury 97; Pluribus 98+; Quella 97; St. Eden 99; Vecina 100 points) Robert Parker, WA #186, December Above 5 bottles (owc) per lot $ Above 5 bottles (owc) per lot $ Joseph Phelps Vineyards Red Wine, Insignia aromas of crème de cassis and flowers jump from the glass of this dense purple-colored effort. Sweet oak...extravagant wealth of fruit and full-bodied power... (98 points) Robert Parker, WA #192, December bottles (owc) per lot $ Shafer Vineyards Cabernet Sauvignon, Hillside Select 2007 Stags Leap District...a stunning nose of sweet crème de cassis, black cherries, licorice, and toasty oak, a multilayered, full-throttle personality, and a texture that builds and builds... (100 points) erobertparker.com #216, December bottles (owc) per lot $ Harlan Estate Red Wine 2008 Espresso, mocha, dark red berries, rose petals and spices...fleshes out beautifully in the glass as it shows off its class and true pedigree...decidedly ripe, forward vintage... (96 points) Antonio Galloni, WA #198, December bottles (3 owc) per lot $ Schrader Cellars Cabernet Sauvignon Assortment 2009 Oakville Beckstoffer To Kalon (1) CCS (1) RBS (1)...big, bold wines that nevertheless show remarkable detail and transparency to site...these are essentially single-clone (and often single-block) wines that seek to highlight the unique qualities of the various Cabernet clones planted within the vineyard... (To Kalon 95; CCS 96+; GIII 95; RBS 96; T6 97 points) Antonio Galloni, WA #198, December Above 3 bottles per lot $ Harlan Estate Red Wine The Maiden 2004 (3) The Maiden 2005 (3) 1991 Above 6 bottles (2 owc) per lot $ Penfolds Grange 1998 South Australia...flirts with perfection...sweet aromas of blackberry liqueur intermixed with barbecue spices, an endearing, smoky earthiness, pepper, roasted meats, and coffee... (98+ points) Robert Parker, WA #183, June bottles per lot $ :: AN ASSORTMENT CASE OF THE MAGNIFICENT DOMAINE DE LA ROMANEE-CONTI 1989 Purchased From Auction and Stored in a Temperature-Controlled Private Cellar Domaine de la Romanée-Conti Assortment 1998 Romanée-Conti Damp stained label; vintage label slightly scuffed with tissue adhered (1) La Tâche One label slightly damp stained (3) Richebourg Both labels slightly bin marked, one also slightly damp stained (2) Echézeaux Both labels slightly damp stained (2) Romanée-St.-Vivant All labels slightly damp stained (3) Grands-Echézeaux Slightly damp stained label (1) 1993 Above 12 bottles (owc) per lot $ :: A SUPERB SELECTION OF BORDEAUX, BURGUNDY, AND CHATEAU MONTELENA FEATURING AN EXQUISITE 1985 DROUHIN, CHARMES-CHAMBERTIN FROM A PROMINENT MIDWESTERN COLLECTOR AND FRIEND OF HDH All Wines Carefully Sourced From Established Merchants and Stored Since in Ideal Temperature- and Humidity-Controlled Conditions Château Palmer 2000 Margaux, 3me cru classé...floral nose, soft, undulating tannins, and tremendous opulence and flesh...full-bodied mouthfeel, silky tannins, and loads of floral notes... smoke and incense... (95 points) Robert Parker, WA #189, June bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

129 Château Haut-Brion 2005 Pessac-Léognan, 1er cru classé...remarkably vivid and nuanced...a compelling mélange of dark flavors laced with the savory/mineral notes that are so typical of Haut-Brion... dense, explosive finish... (100 points) Antonio Galloni, Vinous.com, November bottles per lot $ Château Cos d Estournel 2005 St-Estèphe, 2me cru classé Three base neck level...stunningly beautiful...exotic mélange of graphite, gravel, smoke, cured meats and dark-fleshed fruits flow through to the explosive finish. Riveting today... (97 points) Antonio Galloni, Vinous.com, November bottles (owc) per lot $ Château La Fleur Morange 2005 St-Emilion, grand cru...superb bouquet of acacia flowers, blueberries, black currants, and crushed rocks...wealth of fruit and overall rich, concentrated style... masterpiece. (96 points) Robert Parker, WA #176, April bottles (owc) per lot $ Château Léoville-Las-Cases 2005 St-Julien, 2me cru classé A wine for the ages...its beauty and pedigree are evident...remarkably nuanced and translucent for a wine of its sheer size... (98 points) Antonio Galloni, Vinous.com, November bottles (2 owc) per lot $ Château Montrose 2005 St-Estèphe, 2me cru classé...intense blackberry, cedar and tobacco scents that unfold in compelling fashion...full-bodied, a Montrose of architecture thanks to its vaulted tannin, perfect acidity... (96 points) NM, February bottles per lot $ Château Larcis Ducasse 2010 St-Emilion, grand cru classé Notes of licorice, garrigue, incense, smoked meats, espresso, crème de cassis and blackberry liqueur...unbelievably intense wine...compelling freshness and precision... (98+ points) Robert Parker, WA #205, February bottles (owc) per lot $ Charmes-Chambertin 1985 Joseph Drouhin...a great wine...layers of ripe, rich fruit, a complex, full-intensity bouquet of toasty new oak, and a supple, velvety texture, but enough tannins to ensure a decade of longevity... (92 points) Robert M. Parker, Jr., Burgundy (1990) bottles per lot $ Volnay, Clos de la Bousse d Or 2008 La Pousse d Or Côte de Beaune, 1er cru...elegant, refined aromatics weave into layers of fruit as this substantial Volnay shows off its class and purity... (95 points) Antonio Galloni, Vinous.com, May bottles (oc) per lot $ Clos Vougeot, Musigni 2009 Gros Frère et Soeur One slightly creased capsule...plenty of freshness. An exotic concoction of racy, floral-infused raspberries, spices, mint, rose petals and hard candy...seductive, alluring... (94 points) Antonio Galloni, erobertparker.com #200, April bottles (oc) per lot $ Echézeaux 2009 Gros Frère et Soeur...wraps around the palate with layers of bright red fruit...beautiful, vibrant...mint, sweet spices and raspberries wrap around the finish... (93 points) Antonio Galloni, erobertparker.com #200, April bottles (oc) per lot $ Grands-Echézeaux 2009 Gros Frère et Soeur Dark cherries, plums, spices, menthol and licorice are some of the many notes that are woven together...i very much like the depth and intensity of the fruit... (94 points) Antonio Galloni, erobertparker.com #200, April bottles per lot $ Chambolle-Musigny 2011 Jacques-Frédéric Mugnier (2) Chambolle-Musigny 2011 Georges Roumier (2) Chambolle-Musigny 2011 Comte Georges de Vogüé (2) 2006 Above 6 bottles per lot $ Chablis, Les Clos 2010 Scuffed label (1 mag) Chablis, Les Clos 2012 All labels slightly scuffed (4 mags) Both above Domaine William Fèvre 2007 Above 5 magnums per lot $ Dom Ruinart, Brut 2002 Reims...huge bouquet of smoke, roasted almonds, nutmeg and graphite melds into layers of huge, exotic, super-ripe fruit...big, powerful wine endowed with tons of pure structure... (97 points) Antonio Galloni, erobertparker.com #1112, November bottles (2 oc) per lot $ Brunello di Montalcino, Tenuta Nuova 2007 Casanova di Neri Tuscany One base neck level...loads of black cherries and spices on the nose. Full-bodied, with a beautiful core of fruit. Long and gorgeous finish. This is so long and beautiful to taste. Lasts for minutes.. (97 points) JS, January bottles (2 oc) per lot $ Chateau Montelena Winery Cabernet Sauvignon, Estate immediate, juicy and expressive in this vintage...sweet tobacco, leather, licorice, menthol and spices emerge over time, but the 2010 is a wine built for the cellar... (94 points) Antonio Galloni, Vinous.com, November bottles (2 owc) per lot $ Chateau Montelena Winery Cabernet Sauvignon, Estate 2011 Bright ruby-red. Captivating, high-pitched aromas of cassis, licorice pastille, bitter chocolate, violet, rose petal and mocha. Juicy and tightly wound...dark berry flavors... (92 points) Stephen Tanzer, Vinous.com, May bottles (2 owc) per lot $ :: RARE CALIFORNIAN WINES INCLUDING SCREAMING EAGLE AND SINE QUA NON AS WELL AS A SELECTIONS OF PAPPY VAN WINKLE Purchased Directly From the Producers and Stored in a Personal Home Cellar Screaming Eagle Cabernet Sauvignon 2012 Oakville...Made in the classic, iconic Screaming Eagle style...possesses an extraordinary set of aromatics consisting of pure blackcurrant liqueur, licorice, acacia flowers, graphite... (100 points) erobertparker.com #215, October bottles (owc) per lot $ Second Flight Red Wine (2nd Wine of Screaming Eagle) 2012 Oakville...raspberry, bitter chocolate, menthol, iron, violet and rose petal...flavors of dark berries, flowers, iron, hot bricks and minerals. Finishes classically dry, with lush tannins... (94-94 points) Stephen Tanzer, Vinous.com, May bottles per lot $ Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

130 Sine Qua Non Patine Assortment 2011 Sta. Rita Hills Grenache (1 mag)...perfumed and spice-laced...it s certainly one of the fresher, more elegant Grenaches from Manfred, yet it still has rocking levels of fruit. (97 points) Jeb Dunnuck, erobertparker.com #220, August 2015 Syrah (1 mag)...gives up Guigal La Landonne like aromas and flavors of graphite, sweet oak, smoked meats, pepper and black raspberry and cassis-like fruit. (98 points) Jeb Dunnuck, erobertparker.com #220, August Above 2 magnums (owc) per lot $ Sine Qua Non Patine Assortment 2011 Sta. Rita Hills Grenache (3)...perfumed and spice-laced...it s certainly one of the fresher, more elegant Grenaches from Manfred, yet it still has rocking levels of fruit. (97 points) Jeb Dunnuck, erobertparker.com #220, August 2015 Syrah (3)...gives up Guigal La Landonne like aromas and flavors of graphite, sweet oak, smoked meats, pepper and black raspberry and cassis-like fruit. (98 points) Jeb Dunnuck, erobertparker.com #220, August Above 6 bottles (owc) per lot $ Sine Qua Non Petite Sirah, The Writing on the Wall 2012 California...Wonderfully delineated and nuanced...a real stunner. Bold red cherry, pomegranate, spice and sweet floral notes are all underpinned by veins of acidity and tannin... (98 points) Antonio Galloni, Vinous.com, August magnum per lot $ Sine Qua Non White Wine, Résisté 2013 California...rock-star levels of richness and texture on the palate...classic SQN white notes of buttered golden fruits, honeysuckle, honeycomb, toast and white flowers... (97 points) Jeb Dunnuck, erobertparker.com #220, August bottles per lot $ John E Fitzgerald 20yr Straight Bourbon Whiskey, Very Special Reserve NV Kentucky 45%; presentation case half-bottle (oc) per lot $ Pappy Van Winkle s Family Reserve 23yr Straight Bourbon Whiskey (2015 Bottling) NV Kentucky 47.8%; black velvet bag included bottle per lot $ Pappy Van Winkle s Family Reserve 20yr Straight Bourbon Whiskey (2015 Bottling) NV Kentucky 45.2%; red velvet bag included bottle per lot $ Van Winkle 13yr Family Reserve Straight Rye Whiskey (2015 Bottling) NV Kentucky 47.8% bottle per lot $ Van Winkle 12yr Special Reserve Straight Bourbon Whiskey, Lot B (2014 Bottling) NV Kentucky 45.2% bottle per lot $ :: RARE CHAMPAGNE FROM THE CELLAR OF AN EAST COAST COLLECTOR Purchased at Auction or Directly from the Estate and Stored Since in Either a Professional Storage Facility or a Custom-Built, Temperature- and Humidity-Controlled Home Cellar Louis Roederer, Cristal 1982 Reims One label damp stained, five slightly torn; four capsules slightly corroded; multiple importers I was completely blown away by the 1982 Cristal...incredible vibrancy and delineation in its white truffles, honey and hazelnut...intense expression of ripe fruit... (98 points) AG, March bottles per lot $ Dom Pérignon, Oenothèque, Commande Spéciale (2010 disgorgement) 1970 Each in its own presentation case (4) (2014 disgorgement) 1970 Each in its own presentation case (2) 2024 Above 6 bottles per lot $ :: 2000 GROUPE DUCLOT BORDEAUX ASSORTMENT IN ORIGINAL WOOD Acquired Upon Release and Cellared Since in Ideal Professional Storager Groupe Duclot Bordeaux Assortment 2000 Ausone (1) Cheval Blanc (1) Haut-Brion (1) Lafite-Rothschild (1) Latour (1) Margaux (1) La Mission Haut-Brion (1) Mouton-Rothschild Oc - missing (1) Pétrus (1) 2025 Above 9 bottles (owc) per lot $ :: FINEST BURGUNDY FROM LEFLAIVE AND BONNEAU DU MATRAY FROM THE CELLAR OF A DISTINGUISHED CHICAGO COLLECTOR AND REPEAT CONSIGNOR Wines Purchased at Auction or From Established Merchants and Recently Removed From Professional Storage Bienvenues-Bâtard-Montrachet 2004 Domaine Leflaive Côte de Beaune, grand cru One nicked label; three French tax-stamped capsules...hallmark honeysuckle aromas that lead to tight, backward and vibrant medium-bodied plus flavors that possess real richness... (94 points) AM, Issue 27, 3rd Quarter bottles per lot $ Chevalier-Montrachet 2004 Domaine Leflaive Côte de Beaune, grand cru...supremely elegant white flower and subtle spice aromas...piercingly mineral flavors display a beguiling sweetness on the crystalline and incredibly precise finish... (95 points) AM, Issue 27, 3rd Quarter bottles per lot $ Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

131 Bâtard-Montrachet 2005 Domaine Leflaive Côte de Beaune, grand cru One slightly bin marked label; two French tax-stamped capsules...fresh orchard fruit and acacia blossom aromas...broad-shouldered and concentrated flavors of serious power and weight...explosive and hugely long finish... (96 points) AM, July bottles per lot $ Corton-Charlemagne 2005 Bonneau du Martray Côte de Beaune, grand cru...distinctly discreet and reserved green fruit and floral aromas that are airy, pure and lightly spiced...terrific acid/fruit balance and huge length... stunner of a wine... (95 points) AM, Issue 31, 3rd Quarter bottles (owc) per lot $ Chevalier-Montrachet 2006 Domaine Leflaive Côte de Beaune, grand cru...white flower and peach aromas...pure, detailed and delineated flavors that are quite reserved and cool...slow build from the mid-palate...knockout finish... (94 points) AM, Issue 35, 3rd Quarter bottles per lot $ :: A SELECTION OF 1990S BORDEAUX AND BURGUNDY FEATURING ARMAND ROUSSEAU Purchased Upon Release and Stored in Temperature-Controlled Cellar Since Acquisition Château Cheval Blanc 1998 St-Emilion, 1er grand cru classé (A) Three labels slightly scuffed...perfumed bouquet that has an almost Northern Rhône-like allure... palate is medium-bodied with good length. Lively and focused...fine symmetry towards the finish... (95 points) NM, July bottles per lot $ RARE 1995 LE PIN Purchased at Auction and Stored Professionally Château Le Pin 1995 Pomerol Label scuffed and slightly damp stained...aromas of lead pencil, roasted nuts, smoke, spice, fruitcake, and black cherries intermixed with white chocolate. Luscious and full-bodied...black raspberry flavors... (93 points) Robert Parker, WA #115, February bottle per lot $ :: 2011 BOND ASSORTMENT FROM THE CELLAR OF A DISTINGUISHED COLLECTOR AND REPEAT CONSIGNOR Acquired Directly from Winery and Secured Since in an Ideal Temperature- and Humidity-Controlled Cellar Bond Winery Red Wine Assortment 2011 Melbury (1 mag) Pluribus (1 mag) Quella (1 mag) St. Eden (1 mag) Vecina (1 mag) 2036 Above 5 magnums (owc) per lot $ END OF SALE Chambertin, Clos de Bèze 1996 Armand Rousseau Both labels torn...aromas of raspberry, smoked meat, underbrush and oak char...sweet, pure fruit began a bit reticent but exploded with aeration to show great thrust and pinot tang... (94 points) Stephen Tanzer, Vinous.com, March bottles per lot $ Gevrey-Chambertin, Clos St.-Jacques 1996 Armand Rousseau Côte de Nuits, 1er cru Both labels nicked...cherry, plum, smoke, coffee, game and Cuban tobacco. Fleshy, round and elegant...compelling sweetness of fruit. Very suave and very long on the finish... (92 points) Stephen Tanzer, IWC, March/April bottles per lot $ Chambertin 1999 Armand Rousseau Label nicked and slightly bin marked...concentrated aromas of mostly black fruit that are blended with an incredible array of spice, earth and discreet hints of game...depth, power and stunning length... (97 points) AM, Issue 60, 4th Quarter bottle per lot $ :: Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

132 COMPLETE INDEX Red Bordeaux 1874 Lafite Rothschild Calon-Ségur Latour Pichon-Longueville, Lalande Beychevelle 1639 La Mission Haut-Brion La Mission Haut-Brion 153 Talbot Cheval Blanc 1 Pétrus Giscours (1674) Gruaud Larose (1674) Haut-Brion (1674) Lynch-Bages (1674) Pétrus 665, 1023 Pichon-Longueville, Lalande Lafite Rothschild 1641 Mouton Rothschild Cheval Blanc 1643 La Mission Haut-Brion (1675) 1970 Cheval Blanc 1644 Ducru-Beaucaillou 2 Haut-Brion (1673) La Mission Haut-Brion (1675) Mouton Rothschild (1673) 1971 La Mission Haut-Brion (1675) 1975 Cheval Blanc 3 La Mission Haut-Brion (1675) Lafite Rothschild 1524, (1676) Léoville-Las-Cases (172) Lynch-Bages (172) 1976 Haut-Brion 1645 Lafite Rothschild (1676) Pétrus Cheval Blanc (949), (1677) Ducru-Beaucaillou (1677) Figeac (1677) Gruaud Larose (1677) Latour (680) Léoville-Las-Cases 917, (1677) Lynch-Bages (1677) Mouton Rothschild (949), (1677) Palmer (949) Pichon-Longueville, Lalande (172) 1979 Cheval Blanc (949) Gruaud Larose (949) Margaux 4-5 Pichon-Longueville, Lalande 6-9 COMPLETE INDEX This is a complete index of the sale including half-bottle and large format bottles. (Mixed lots shown in parentheses.) For the half-bottle and large format index, see page 143. For the OWC index, see page Palmer 10 Pichon-Longueville, Lalande Cos d Estournel 13 Ducru-Beaucaillou (1678) Gruaud Larose 14 La Mission Haut-Brion (1675) Léoville-Las-Cases (1678) Pichon-Longueville, Lalande (1678) 1982 Ausone (950) Beychevelle (173) Calon-Ségur (173) Canon (950) Certan de May 23, (950) Cheval Blanc (950) Cos d Estournel 25, (1679) Ducru-Beaucaillou 26-28, , 918, 1647, 1909 Figeac (950), 1648 Grand-Puy-Lacoste 29, 1025, (1679) Gruaud Larose 1649, (1882) Haut-Brion 15, 666, (1679) L Eglise-Clinet (1679) La Conseillante 24 La Lagune 30 La Mission Haut-Brion 32, (1675) Lafite Rothschild 16, 643, 667, 740, 1534 Latour 644, (680) Le Bon Pasteur 22 Léoville Barton (173) Léoville Poyferré (1679) Léoville-Las-Cases 31, 154, 919, 1650, 1875 Lynch-Bages 155 Margaux 17, 668 Montrose (173) Mouton Rothschild 18-20, 669, 1024, , 1908 Palmer (1679) Pavie 33 Pétrus 21 Pichon-Longueville, Lalande 34, 156, (173), 1026, 1651, 1876 Talbot Haut-Brion (1680) Margaux 35-37, (1680) Mouton Rothschild (1680) Palmer 1535, Pétrus Cheval Blanc 158 Cos d Estournel 38-39, 920, 1655 Ducru-Beaucaillou 744, 921 Haut-Brion (681) La Mission Haut-Brion (1675) Lafite Rothschild 485 Latour (680), 1654 Léoville-Las-Cases 1656 Lynch-Bages 486, 1657 Margaux (682) Pétrus 670, 1536 Pichon-Longueville, Lalande Cheval Blanc 40-43, 922, 1659 Cos d Estournel (1681) Ducru-Beaucaillou 164, 745, 924, (1681) Gruaud Larose 1359, (1882) Haut-Brion 44, 923 La Fleur de Gay (1682) La Mission Haut-Brion (951) Lafite Rothschild 45-46, 159, 645, 671 Latour (680) Léoville-Las-Cases 52, (951), 1660 Lynch-Bages 53, (1681) Margaux 47-48, 160, 487, 672, (1564) Mouton Rothschild 49-51, , 488, 673, 1953 Pétrus 674 Pichon-Longueville, Lalande 54-56, 165, , (1564), (1972) Vieux Château Certan (1682) 1987 Lafite Rothschild 166, 1708, (1972) 1988 Beychevelle (1683) Cos d Estournel 927, (1683) Ducru-Beaucaillou (1683) Haut-Brion 57-58, 925 La Mission Haut-Brion (1675) Lafite Rothschild 59, 167 Léoville-Las-Cases Lynch-Bages (1683) Margaux 926 Mouton Rothschild 60, 1661, (1972) Pichon-Longueville, Lalande Beychevelle (1684) Calon-Ségur Cheval Blanc Clinet 1878 Cos d Estournel 68, 931, (1686) Ducru-Beaucaillou (1684) Gruaud Larose (1565), 1665 Haut-Brion 64, , , 1537, 1662, 1877 L Evangile (1565) La Conseillante (1883) La Mission Haut-Brion 70, 1667, 1879 Lafite Rothschild , (683), 746, 1538, 1663 Latour 65, (1685) Le Gay 69 Léoville-Las-Cases , (1685), (1884) Lynch-Bages , 1666, (1884) Margaux (647), (682), 930, (1565) Montrose 934, (1686), 1880 Mouton Rothschild , (684), (1368), (1565), 1664 Pétrus , 589 Pichon-Longueville, Baron (952), (1565), 1668, (1884) Pichon-Longueville, Lalande 71, 170, , (952), 1669, 1761 Troplong-Mondot (1565) 1990 Beauséjour (Duffau-Lagarrosse) (593) Cos d Estournel 1670 Haut-Brion (593), (1566) La Conseillante (1883) La Mission Haut-Brion (1919) Lafite Rothschild (683), 1709, Latour 590, (953) Les Forts de Latour (953) Lynch-Bages , (1919) Margaux (647), (1955) Montrose (1566), (1919) Mouton Rothschild (684), (1368), , (1919) Palmer 1918 Pape-Clément 1762 Pétrus 675 Pichon-Longueville, Lalande 935 Troplong-Mondot Cheval Blanc 676 Lafite Rothschild Clinet 1763 Lafite Rothschild Angelus 936 Gazin 1764 Haut-Brion (681) 132 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

133 Lafite Rothschild 1712 Pichon-Longueville, Lalande Cheval Blanc 72 Cos d Estournel 937, (1369) Ducru-Beaucaillou 74, (1687) Figeac (1687) Gazin (1567) L Eglise-Clinet (1567) La Fleur Pétrus (1567) La Gomerie 542 La Mission Haut-Brion (1568), 1670A Lafite Rothschild 189, 1539, Latour (680) Le Pin 2035 Léoville Barton 1540 Léoville Poyferré (1687) Léoville-Las-Cases 938, (954) Lynch-Bages (1687) Margaux (682) Montrose Mouton Rothschild 73, (348), (684), 1360, (1973) Pétrus 234 Pichon-Longueville, Baron (1687) Pichon-Longueville, Lalande 75 Valandraud Angelus 939 Ausone (593) Calon-Ségur 235, 749, 940 Cos d Estournel (954), (1974) Ducru-Beaucaillou 941 La Gomerie 544 La Mission Haut-Brion (1568) La Mondotte (955), 1032 Lafite Rothschild 171, 646, 1028, , 1954 Léoville-Las-Cases 1031 Lynch-Bages 1541 Margaux , Montrose (954) Pichon-Longueville, Lalande Lafite Rothschild 677, (1721) Mouton Rothschild 76, (1368) 1998 Angelus 942 Cheval Blanc 1233, 2031 Clinet 1542 L Hermitage 546 La Gomerie 545 Lafite Rothschild 678, (1973) Latour 1935 Latour à Pomerol (1569) Mouton Rothschild (348), (1368), 1936 Pavie-Decesse (956) Pavie-Macquin (956) Pichon-Longueville, Lalande 1766 Valandraud 1543 Vieux Château Certan (1569) 1999 Cheval Blanc (1369) Cos d Estournel (1369) La Clusière (955) La Mission Haut-Brion 1544 Lafite Rothschild 190, (1721) Latour 191, 591 Monbousquet (955) Pavie (349), 1034 Pétrus Angelus 1722, (1975) Beychevelle (1688) Calon-Ségur (351), 1545 Cheval Blanc Cos d Estournel , (957), (1688), (1974) Ducru-Beaucaillou (351) COMPLETE INDEX Figeac (1688) Groupe Duclot Bordeaux Assortment 2025 Gruaud Larose (1369), 1546, (1570), 1939 Haut-Brion 237, 510, 1361, 1671 La Conseillante (955), (1885) La Croix St. Georges (1724) La Fleur Pétrus La Mission Haut-Brion 1672, 1881 La Mondotte (955) La Tour Haut-Brion (957) Lafite Rothschild 77-78, 511, 679, 1525, Latour 512 Léoville Barton (350) Léoville Poyferré 238 Léoville-Las-Cases (350), 1723, 1968, (1976) Lynch-Bages 592, (1885), 1940, 1969, (1976) Margaux 513, (1955) Montrose (957), (1570), (1976) Mouton Rothschild 514, 1035, 1362, Nénin (955) Palmer (957), (1369), 1994 Pavie (349), 1036, 1795, (1975) Pétrus Pichon-Longueville, Baron (1688), 1970 Pichon-Longueville, Lalande 1796, (1885) Pontet-Canet 1547 Quinault l Enclos 547 Troplong-Mondot 548, (1724) Vieux Château Certan Haut-Brion 239, (681), 1941 Lafite Rothschild 240, 1942 Les Forts de Latour 1944 Lynch-Bages Margaux 241, 754, 1943 Mouton Rothschild (348) Pavie (349) 2002 Haut-Brion 242 Lafite Rothschild 243 Margaux 244 Mouton Rothschild (348) Pavie 1037 Pichon-Longueville, Lalande Haut-Brion 245, 517, 1945 La Mission Haut-Brion 522 Lafite Rothschild 246, 518, 1720 Latour 247, 519, 1365 Léoville Poyferré 1021 Léoville-Las-Cases 250 Lynch-Bages Margaux 248, 520, Montrose 523, 1549 Mouton Rothschild (348), 521 Pavie 251, 1039 Pétrus 249 Pichon-Longueville, Baron 1948 Pichon-Longueville, Lalande Ducru-Beaucaillou 255 Haut-Brion 252 Margaux 253, (682) Mouton Rothschild 254, 1971 Pavie 256 Pavie-Macquin (352) Pichon-Longueville, Baron Beauséjour (Duffau-Lagarrosse) 557, 945 Bellevue (St. Emilion) 946 Bellevue Mondotte 756 Branaire-Ducru 1550 Brane-Cantenac Calon-Ségur 259, , 947, 1551 Certan de May 1040 Cheval Blanc 257 Clerc-Milon 260 Clinet 261 Cos d Estournel 262, , 1366, 1996 Domaine de Chevalier Rouge 558, 1560 Figeac 562, 948 Fleur-Cardinale 1552 Giscours 1553 Grand-Puy-Lacoste Gruaud Larose 565 Haut-Brion 549, 1995 Hosanna 1554 l Arrosée L Eglise-Clinet 560 L Evangile 561 La Conseillante 559 La Fleur Morange 1997 La Gaffelière 563 La Mission Haut-Brion 266, 571 Lafite Rothschild (353) Lafleur 566 Larcis Ducasse 567 Latour (353), 550 Le Gay 564 Le Pin 772 Léoville Barton 263, 568 Léoville Poyferré Léoville-Las-Cases 264, (354), 1998 Lynch-Bages 265, 1367 Malescot St.-Exupéry Margaux 258, , (1955) Montrose 768, 1557, 1999 Mouton Rothschild 755, 1526 Palmer 267, (354) Pavie , Pavie-Macquin (352), , 1041 Pétrus 553, 1001 Pichon-Longueville, Baron 270 Pontet-Canet 271, Tertre-Roteboeuf 574 Troplong-Mondot 575 Vieux Château Certan Clerc-Milon 273 Clinet 274 Cos d Estournel 275 Ducru-Beaucaillou 276 La Mission Haut-Brion (355) Larcis Ducasse Léoville-Las-Cases 277 Lynch-Bages 278 Pétrus 272, Pichon-Longueville, Lalande Smith-Haut-Lafitte Rouge Haut-Brion (355) La Mission Haut-Brion (355) Lafite Rothschild 282 Latour 283 Léoville-Las-Cases 286 Margaux 284 Mouton Rothschild Angelus (356) Haut-Brion 287 Lafite Rothschild 288 Latour 289 Léoville-Las-Cases 293 Margaux 290 Montrose 774 Mouton Rothschild 291 Pétrus 292, Angelus (356) Branaire-Ducru 300 Calon-Ségur 301, 1561 Cheval Blanc 294 Clinet 304 Cos d Estournel 305 COMPLETE INDEX Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

134 COMPLETE INDEX Domaine de Chevalier Rouge (357) Ducru-Beaucaillou 306, 1234 Figeac 307 Giscours 308 Grand-Puy-Lacoste 309 Gruaud Larose 1562 Haut-Brion 295, 775 L Eglise-Clinet La Chapelle de La Mission Haut-Brion Lafite Rothschild 296, 776 Latour 297 Léoville Barton Léoville Poyferré 313, 781 Léoville-Las-Cases 312, Lynch-Bages 314 Margaux 298 Montrose Mouton Rothschild 299 Palmer 315 Pavie 316, 784 Pavie-Decesse 785 Péby-Faugères 1235 Pétrus 1002 Pichon-Longueville, Baron , Pontet-Canet 317, 1563 Smith-Haut-Lafitte Rouge , , 1238 Troplong-Mondot , Alter Ego de Château Palmer Angelus 328 Branaire-Ducru 329 Canon 330 Canon-la-Gaffelière 331 Clinet 332 Cos d Estournel Domaine de Chevalier Rouge (357) Ducru-Beaucaillou 335 Grand-Puy-Lacoste 336 Haut-Bailly 337 L Eglise-Clinet La Fleur Pétrus La Mission Haut-Brion 803 Lafite Rothschild 321 Larcis Ducasse 2000 Latour 322 Latour à Pomerol 802 Le Petit Mouton de Mouton Rothschild 344 Léoville Barton 338 Léoville Poyferré 340 Léoville-Las-Cases 339 Lynch-Bages 341 Margaux 323, 795 Montrose 342 Mouton Rothschild 324 Pavie 804 Pavie-Decesse 343 Pétrus 325 Pichon-Longueville, Lalande Pontet-Canet 345 Smith-Haut-Lafitte Rouge L Eglise-Clinet 809 Pétrus 347 Trotanoy Ausone 811 Haut-Bailly Haut-Brion 812 L Eglise-Clinet 813 Latour à Pomerol Pontet-Canet White Bordeaux 1999 Domaine de Chevalier Blanc 1043 COMPLETE INDEX 2000 Domaine de Chevalier Blanc Laville-Haut-Brion Domaine de Chevalier Blanc 1047 Laville-Haut-Brion Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux 826 Smith-Haut-Lafitte Blanc Pavillon Blanc du Château Margaux Sweet Bordeaux 1959 d Yquem d Yquem Climens d Yquem 1303, d Yquem 525, 1051, d Yquem , 1240, d Yquem 1241, d Yquem 1054, 1242, (1243), d Yquem , 1055, d Yquem d Yquem d Yquem (1243), (1575) Suduiraut d Yquem 594, 1057, (1575), 1886 Rieussec 1056, Climens 580 Coutet Climens Red Burgundy 1964 Romanée-Conti, Domaine de la Romanée-Conti Grands-Echézeaux, Domaine de la Romanée-Conti 174 Richebourg, Domaine de la Romanée-Conti 79, Bonnes-Mares, Comte Georges de Vogüé 179 Echézeaux, Domaine de la Romanée-Conti 83 Grands-Echézeaux, Domaine de la Romanée-Conti 85, 175 La Tâche, Domaine de la Romanée-Conti 81, 176 Richebourg, Domaine de la Romanée-Conti 82 Romanée-Conti, Domaine de la Romanée-Conti 80 Romanée-St-Vivant, Domaine de la Romanée-Conti Echézeaux, Henri Jayer Chambolle-Musigny, Les Amoureuses, Joseph Drouhin (180) Echézeaux, Henri Jayer Echézeaux, Henri Jayer 1306 Ruchottes-Chambertin, Clos de Ruchottes, Armand Rousseau 1256 Vosne-Romanée, Cros Parantoux, Henri Jayer Echézeaux, Domaine de la Romanée-Conti (178) Grands-Echézeaux, Domaine de la Romanée-Conti (178) La Tâche, Domaine de la Romanée-Conti Bonnes-Mares, Georges Roumier 1328 Chambertin, Armand Rousseau 1320 Chambertin, Domaine Ponsot 1228 Chambertin, Maison Leroy 1223 Chambertin, Clos de Bèze, Armand Rousseau 1321 Chambertin, Clos de Bèze, Louis Jadot 87 Charmes-Chambertin, Armand Rousseau 88 Charmes-Chambertin, Domaine Dujac 1326 Charmes-Chambertin, Joseph Drouhin 2001 Clos de la Roche, Domaine Dujac 1327 Echézeaux, Henri Jayer 1308 Mazis-Chambertin, Maison Leroy 1224 Richebourg, Gros Frère et Soeur (180) Vosne-Romanée, Cros Parantoux, Henri Jayer Domaine de la Romanée-Conti Assortment 86 Echézeaux, Henri Jayer 1310 Richebourg, Henri Jayer 1311 Vosne-Romanée, Cros Parantoux, Henri Jayer Echézeaux, Henri Jayer 1313 Vosne-Romanée, Cros Parantoux, Henri Jayer Echézeaux, Henri Jayer 1315 La Tâche, Domaine de la Romanée-Conti 1527 Vosne-Romanée, Cros Parantoux, Henri Jayer Romanée-Conti, Domaine de la Romanée-Conti Bonnes-Mares, Georges Roumier 648 Clos Vougeot, Domaine Leroy 1225 Corton, Le Rognet, Bertrand Ambroise 89 Corton-Renardes, Domaine Leroy 1226 Domaine de la Romanée-Conti Assortment Echézeaux, Domaine de la Romanée-Conti 534 Echézeaux, Emmanuel Rouget 1229 Gevrey-Chambertin, Clos St.-Jacques, Armand Rousseau 1322 Gevrey-Chambertin, Combottes, Domaine Dujac 90 Grands-Echézeaux, Domaine de la Romanée-Conti 536 La Tâche, Domaine de la Romanée-Conti 531 Musigny, Jacques-Frédéric Mugnier 649 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1493 Richebourg, Domaine de la Romanée-Conti Richebourg, Hudelot-Noëllat (661) Romanée-St-Vivant, Domaine de la Romanée-Conti 535 Romanée-St-Vivant, Hudelot-Noëllat (661) Vosne-Romanée, Beaux Monts, Domaine Leroy 1227 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget Echézeaux, Emmanuel Rouget 1330 Echézeaux, Henri Jayer for Georges Jayer 1317 Romanée-Conti, Domaine de la Romanée-Conti Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

135 Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 1331 Vosne-Romanée, Cros Parantoux, Méo-Camuzet Bonnes-Mares, Georges Roumier 650, 1337 Chambertin, Armand Rousseau 651, 1323 Chambertin, Clos de Bèze, Armand Rousseau 1324 Chambolle-Musigny, Les Amoureuses, Georges Roumier 652 Echézeaux, Henri Jayer for Georges Jayer 1318 Gevrey-Chambertin, Clos St.-Jacques, Armand Rousseau 1325 Grands-Echézeaux, René Engel 1334 La Tâche, Domaine de la Romanée-Conti 1332, 1373 Musigny, Jacques-Frédéric Mugnier 653 Volnay, Santenots, Domaine Leroy (1735) Vosne-Romanée, Cros Parantoux, Emmanuel Rouget 1336 Vosne-Romanée, Cros Parantoux, Henri Jayer 1319 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1335 Vosne-Romanée, Les Suchots, Robert Arnoux Corton-Renardes, Michel Gaunoux 975 La Tâche, Domaine de la Romanée-Conti 537, 654 Musigny, Vieilles Vignes, Comte Georges de Vogüé (662) Pommard 1er Cru, Michel Gaunoux 976 Richebourg, Domaine de la Romanée-Conti 655 Richebourg, Jean Gros (662) Richebourg, Méo-Camuzet 1338 Vosne-Romanée, Cros Parantoux, Méo-Camuzet Chambertin, Clos de Bèze, Armand Rousseau 2032 Echézeaux, Domaine de la Romanée-Conti 1375, 1577 Gevrey-Chambertin, Clos St.-Jacques, Armand Rousseau 2033 Griotte-Chambertin, Joseph Drouhin 687 La Tâche, Domaine de la Romanée-Conti 958, 1374, , 1576 Nuits-St-Georges, Emmanuel Rouget (697) Richebourg, Domaine de la Romanée-Conti 1531 Romanée-Conti, Domaine de la Romanée-Conti 626 Romanée-St-Vivant, Domaine de la Romanée-Conti 1376 Savigny-lès-Beaune, Emmanuel Rouget (697) Volnay, Clos des Ducs, Marquis d Angerville 1725 Vosne-Romanée, Emmanuel Rouget (697) 1997 Domaine de la Romanée-Conti Assortment 1532 Romanée-Conti, Domaine de la Romanée-Conti 1377 Vosne-Romanée, Emmanuel Rouget (697) 1998 Chambertin, Armand Rousseau 656 Corton-Renardes, Michel Gaunoux Domaine de la Romanée-Conti Assortment 1993 Musigny, Jacques-Frédéric Mugnier 657 Pommard, les Arvelets, Michel Gaunoux 980 Pommard, Rugiens-Bas, Michel Gaunoux 979 Romanée-Conti, Domaine de la Romanée-Conti Vosne-Romanée, Les Suchots, Robert Arnoux Chambertin, Armand Rousseau 2034 Chambertin, Clos de Bèze, Armand Rousseau 658 Clos de Tart, Mommessin 1857 Clos Saint-Denis, Domaine Dujac 1480 Gevrey-Chambertin, Combottes, Domaine Dujac La Tâche, Domaine de la Romanée-Conti 1381 Musigny, Jacques-Frédéric Mugnier 659 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1726 Pommard, Grands Epenots, Michel Gaunoux 981 Romanée-Conti, Domaine de la Romanée-Conti 627, 1380 Romanée-St-Vivant, Domaine de la Romanée-Conti Chambertin, Domaine Leroy 718 Echézeaux, Domaine de la Romanée-Conti 1386 Grands-Echézeaux, Domaine de la Romanée-Conti 1388 La Tâche, Domaine de la Romanée-Conti 1384, 1578 Musigny, Domaine Leroy 719 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1494 Richebourg, Domaine de la Romanée-Conti 1385, 1579 COMPLETE INDEX Romanée-Conti, Domaine de la Romanée-Conti 1383 Romanée-St-Vivant, Domaine Leroy 717 Romanée-St-Vivant, Domaine de la Romanée-Conti Assortment de Grand Crus, Joseph Faiveley Chambertin, Domaine Leroy 1727 Chambertin, Clos de Bèze, Prieuré-Roch (1736) Corton-Renardes, Domaine Leroy (1735) Echézeaux, Domaine de la Romanée-Conti 1393 La Tâche, Domaine de la Romanée-Conti 1391 Mazoyères-Chambertin, Vieilles Vignes, Perrot-Minot (1736) Pommard, Rugiens-Bas, Michel Gaunoux Richebourg, Domaine de la Romanée-Conti 1392 Romanée-Conti, Domaine de la Romanée-Conti Bonnes-Mares, Louis Jadot (1602) Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Mugnier 688 Chapelle-Chambertin, Louis Jadot (1602) Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 1729 Clos de Tart, Mommessin 1504, 1588, (1737) Clos des Lambrays, Domaine des Lambrays (1603) Clos Vougeot, Joseph Faiveley (1509) Echézeaux, Bocquenet (698) Echézeaux, Jean Grivot 689 Griotte-Chambertin, Domaine Ponsot 720 La Grande Rue, François Lamarche 1580, (1587) Richebourg, Gros Frère et Soeur (1601), 1728 Richebourg, Maison Frédéric Magnien (1601) Romanée-Conti, Domaine de la Romanée-Conti 1394 Volnay, Clos des Ducs, Marquis d Angerville (1738) Volnay, Les Caillerets, Michel Lafarge (1863) Volnay, Taillepieds, Marquis d Angerville (1738) 2003 Clos de la Roche, Vieilles Vignes, Intra Muros, Dominique Laurent (1739) Clos Vougeot, Vieilles Vignes, Sui Generis, Dominique Laurent (1739) Grands-Echézeaux, Domaine de la Romanée-Conti 1402 La Grande Rue, François Lamarche (1587) La Tâche, Domaine de la Romanée-Conti Pommard, Rugiens-Bas, Michel Gaunoux 984 Richebourg, Domaine de la Romanée-Conti Romanée-St-Vivant, Domaine de la Romanée-Conti Bonnes-Mares, Bouchard Père et Fils (1736) Chambertin, Clos de Bèze, Bouchard Père et Fils (1736) Grands-Echézeaux, Domaine de la Romanée-Conti 1409 La Tâche, Domaine de la Romanée-Conti Musigny, Vieilles Vignes, Comte Georges de Vogüé 1730 Richebourg, Domaine de la Romanée-Conti Romanée-Conti, Domaine de la Romanée-Conti 1403 Romanée-St-Vivant, Domaine de la Romanée-Conti Chambertin, Camille Giroud (1864) Chambolle-Musigny, Les Gruenchers, Domaine Dujac 1481 Chapelle-Chambertin, Louis Jadot 1593 Charmes-Chambertin, Arlaud Père et Fils 1594 Clos de la Roche, Domaine Dujac 1482 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 721 Clos de Tart, Mommessin 1505, Clos des Lambrays, Domaine des Lambrays , (1603), (1737) Clos Saint-Denis, Nicolas Potel 959 Clos Vougeot, Domaine de la Vougeraie (1864) Clos Vougeot, Jean Grivot (1604) Corton-Renardes, Michel Gaunoux 985 Echézeaux, Bocquenet (698) Echézeaux, Domaine de la Romanée-Conti 1415 Echézeaux, Jean Grivot (1604) Gevrey-Chambertin, Clos St.-Jacques, Louis Jadot 1597 Grands-Echézeaux, Domaine de la Romanée-Conti 1417 La Grande Rue, François Lamarche La Tâche, Domaine de la Romanée-Conti 1412 Mazoyères-Chambertin, Domaine de la Vougeraie (1864) Morey-Saint-Denis, 1er Cru, Domaine Dujac Musigny, Jacques-Frédéric Mugnier 1956 Musigny, Louis Jadot 1506 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1957 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Mugnier 690 Nuits-St-Georges, Les Pruliers, Henri Gouges (1605) Nuits-St-Georges, Les St.-Georges, Domaine Thibault Liger- Belair 1598 Nuits-St-Georges, Les Vaucrains, Henri Gouges (1605) Richebourg, Domaine de la Romanée-Conti Romanée-Conti, Domaine de la Romanée-Conti Romanée-St-Vivant, Domaine de la Romanée-Conti 1416 Volnay, Champans, Marquis d Angerville 1257 Volnay, Clos des Ducs, Marquis d Angerville (1738), (1863) Vosne-Romanée, Brûlées, Méo-Camuzet 1258 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1259 Vosne-Romanée, Les Petits Monts, Joseph Drouhin 691 Vosne-Romanée, Malconsorts, Bouchard Père et Fils Clos de Tart, Mommessin 94, 1732 Echézeaux, Domaine de la Romanée-Conti 1422 Grands-Echézeaux, Domaine de la Romanée-Conti 1424 La Tâche, Domaine de la Romanée-Conti Musigny, Vieilles Vignes, Comte Georges de Vogüé 1733 Richebourg, Domaine de la Romanée-Conti 1421 Richebourg, Hudelot-Noëllat (1865) Romanée-Conti, Domaine de la Romanée-Conti 1418 Romanée-St-Vivant, Domaine de la Romanée-Conti 1423 Romanée-St-Vivant, Hudelot-Noëllat (1865) Vosne-Romanée, Les Petits Monts, Domaine Forey Père et Fils (699) 2007 Assortment de Grand Crus, Domaine Ponsot Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1852 Grands-Echézeaux, Domaine de la Romanée-Conti 1427 La Tâche, Domaine de la Romanée-Conti 1425 Pommard 1er Cru, Michel Gaunoux 986 Richebourg, Domaine de la Romanée-Conti 1426 Romanée-St-Vivant, Domaine Dujac 1860 Vosne-Romanée, Les Petits Monts, Domaine Forey Père et Fils (699) 2008 Chambertin, Louis Jadot 1507 Chambolle-Musigny, Les Amoureuses, Jacques-Frédéric Mugnier 1260 Charmes-Chambertin, Domaine Dujac 692 Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty (1740) Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1853 Clos Saint-Denis, Très Vieilles Vignes, Domaine Ponsot 1854 Corton-Renardes, Michel Gaunoux 987 Griotte-Chambertin, Domaine des Chézeaux (Ponsot) 1466 Griotte-Chambertin, Joseph Roty (1740) La Tâche, Domaine de la Romanée-Conti 1428 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1495, 1734 Pommard, Rugiens-Bas, Michel Gaunoux 988 Romanée-St-Vivant, Arnoux-Lachaux 1261 Romanée-St-Vivant, Domaine de la Romanée-Conti 1429 Volnay, Clos de la Bousse d Or, La Pousse d Or 2002 Vosne-Romanée, Les Genaivrières, Domaine Leroy Bonnes-Mares, Comte Georges de Vogüé 1251 Bonnes-Mares, Domaine Dujac 1861 Bonnes-Mares, Louis Jadot 1244 Chambertin, Armand Rousseau 1499 Chambertin, Rossignol-Trapet (1270) Chambertin, Clos de Bèze, Domaine Faiveley 693 Chambolle-Musigny, Comte Georges de Vogüé 1250, 1252 Chambolle-Musigny, Les Charmes, Domaine des Chézeaux (Ponsot) 1467 Chambolle-Musigny, Les Fuées, Jacques-Frédéric Mugnier (1271) Chambolle-Musigny, Vieilles Vignes, Geantet-Pansiot (1273) Chapelle-Chambertin, Louis Jadot 1245 Charmes-Chambertin, Armand Rousseau (1503) Charmes-Chambertin, Domaine Dujac 1263 Charmes-Chambertin, Joseph Drouhin 1262 COMPLETE INDEX Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

136 COMPLETE INDEX Charmes-Chambertin, Très Vieilles-Vignes, Joseph Roty 1264 Climats du Coeur Assortment Clos de la Roche, Armand Rousseau (1503) Clos de la Roche, Domaine Dujac 1485 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1855 Clos de Tart, Mommessin 1592 Clos des Lambrays, Domaine des Lambrays 1599 Clos Saint-Denis, Domaine Dujac 1486, 1862 Clos Saint-Denis, Louis Jadot 1246 Clos Vougeot, Domaine d Eugénie 1508 Clos Vougeot, Musigni, Gros Frère et Soeur 2003 Corton Rouge, Domaine de la Romanée-Conti (1006), 1440 Corton, Clos des Cortons Faiveley, Domaine Faiveley 694 Corton-Renardes, Michel Gaunoux 989 Echézeaux, Domaine de la Romanée-Conti 193, 361, 1435 Echézeaux, Gros Frère et Soeur 2004 Gevrey-Chambertin, Joseph Faiveley (1509) Gevrey-Chambertin, Clos St.-Jacques, Armand Rousseau 1500 Gevrey-Chambertin, En Champs, Geantet-Pansiot (1272) Gevrey-Chambertin, Les Poissenots, Geantet-Pansiot (1272) Gevrey-Chambertin, Vieilles Vignes, Domaine Bernard Dugat-Py 1473 Gevrey-Chambertin, Vieilles Vignes, Geantet-Pansiot (1273) Grands-Echézeaux, Domaine de la Romanée-Conti 363, 1005, Grands-Echézeaux, Gros Frère et Soeur 2005 La Grande Rue, François Lamarche 1584 La Tâche, Domaine de la Romanée-Conti 192, 359, Latricières-Chambertin, Domaine Trapet 1265 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Mugnier 1600 Pommard, Grands Epenots, Michel Gaunoux (1606) Pommard, La Levrière, Vieilles Vignes, Domaine Bernard Dugat-Py 1474 Pommard, Rugiens-Bas, Michel Gaunoux (1606) Richebourg, Domaine Thibault Liger-Belair (1601) Richebourg, Domaine de la Romanée-Conti 360, 1004, Romanée-Conti, Domaine de la Romanée-Conti 1430 Romanée-St-Vivant, Domaine de la Romanée-Conti 362, Volnay, Clos de la Bousse d Or, La Pousse d Or 695 Vosne-Romanée, Aux Reignots, Comte Liger-Belair 1845 Vosne-Romanée, Beaux Monts, Domaine Dujac 1266 Vosne-Romanée, Brûlées, Méo-Camuzet 1267 Vosne-Romanée, Clos du Château, Comte Liger-Belair 1846 Vosne-Romanée, Cros Parantoux, Méo-Camuzet 1268 Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la Romanée-Conti 194, 1441 Vosne-Romanée, La Croix Rameau, François Lamarche 1585 Vosne-Romanée, Les Chaumes, Comte Liger-Belair 1847 Vosne-Romanée, Les Petits Monts, Comte Liger-Belair 1848 Vosne-Romanée, Les Suchots, Comte Liger-Belair 1849 Vosne-Romanée, Les Suchots, François Lamarche (1607) Vosne-Romanée, Les Suchots, Hudelot-Noëllat (1607) Vosne-Romanée, Les Suchots, Louis Jadot 1247 Vosne-Romanée, Malconsorts, François Lamarche Bonnes-Mares, Louis Jadot 1248 Chambertin, Clos de Bèze, Drouhin-Laroze (1270) Chambolle-Musigny, Comte Georges de Vogüé Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1496 Chambolle-Musigny, Les Amoureuses, Comte Georges de Vogüé 1497 Chambolle-Musigny, Les Charmes, Domaine des Chézeaux (Ponsot) 1468 Chambolle-Musigny, Les Feusselottes, Maison Méo-Camuzet Frère et Soeur 208 Clos de la Roche, Domaine Dujac 1487 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1856 Clos Saint-Denis, Vieilles Vignes, Domaine des Chézeaux (Ponsot) (1472) Clos Vougeot, Méo-Camuzet (212) Corton Rouge, Domaine de la Romanée-Conti (1006), 1452 Echézeaux, Domaine de la Romanée-Conti 366, Gevrey-Chambertin, Armand Rousseau 200 Gevrey-Chambertin, Combottes, Domaine Dujac 1488 Grands-Echézeaux, Domaine de la Romanée-Conti 368, Griotte-Chambertin, Domaine des Chézeaux (Ponsot) 1469 COMPLETE INDEX La Tâche, Domaine de la Romanée-Conti 364, Mazy-Chambertin, Armand Rousseau 201 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1498 Richebourg, Domaine de la Romanée-Conti 365, Romanée-Conti, Domaine de la Romanée-Conti 1442 Romanée-St-Vivant, Domaine de la Romanée-Conti 367, 660, 1449 Vosne-Romanée, Beaux Monts, Louis Jadot 1249 Vosne-Romanée, Brûlées, Méo-Camuzet Bourgogne Rouge, Cuvée Halinard, Domaine Bernard Dugat- Py 1475 Chambertin, Armand Rousseau 202, 1501 Chambertin, Domaine Leroy 838 Chambertin, Clos de Bèze, Armand Rousseau 203 Chambertin, Clos de Bèze, Bruno Clair 831 Chambolle-Musigny, Comte Georges de Vogüé (2006) Chambolle-Musigny, Georges Roumier (2006) Chambolle-Musigny, Jacques-Frédéric Mugnier (1271), (2006) Chambolle-Musigny, Les Charmes, Domaine des Chézeaux (Ponsot) 1470 Chambolle-Musigny, Les Feusselottes, Maison Méo-Camuzet Frère et Soeur 210 Clos de la Roche, Armand Rousseau 1502 Clos de la Roche, Domaine Leroy 839 Clos Saint-Denis, Vieilles Vignes, Domaine des Chézeaux (Ponsot) (1472) Clos Vougeot, Méo-Camuzet (212) Clos Vougeot, Vieilles Vignes, Château de la Tour 628 Corton Rouge, Domaine de la Romanée-Conti 197, 1465 Echézeaux, Domaine de la Romanée-Conti 196, Gevrey-Chambertin, 1er Cru, Vieilles Vignes, Domaine Bernard Dugat-Py 1476 Gevrey-Chambertin, Clos St.-Jacques, Bruno Clair 832 Gevrey-Chambertin, Clos St.-Jacques, Louis Jadot 846 Gevrey-Chambertin, Coeur du Roy, Très Vieilles Vignes, Domaine Bernard Dugat-Py 1477 Gevrey-Chambertin, Vieilles Vignes, Domaine Bernard Dugat- Py Grands-Echézeaux, Domaine de la Romanée-Conti Griotte-Chambertin, Domaine des Chézeaux (Ponsot) 1471 La Tâche, Domaine de la Romanée-Conti 195, Latricières-Chambertin, Domaine Leroy 840 Morey-Saint-Denis, Domaine Dujac 1489 Pommard, Clos des Epeneaux, Comte Armand 847 Pommard, Les Vignots, Domaine Leroy 841 Richebourg, Domaine de la Romanée-Conti Romanée-Conti, Domaine de la Romanée-Conti 1453 Romanée-St-Vivant, Domaine de la Romanée-Conti Savigny-lès-Beaune, Les Narbantons, Domaine Leroy 842 Volnay, 1er Cru, Michel Lafarge Volnay, Clos du Château des Ducs, Michel Lafarge Vosne-Romanée, Brûlées, Méo-Camuzet 211 Vosne-Romanée, Malconsorts, Cuvée Christiane, Domaine de Montille Bonnes-Mares, Robert Groffier Père et Fils 852 Chambertin, Armand Rousseau 204 Chambertin, Maison Olivier Bernstein 853 Chambertin, Clos de Bèze, Armand Rousseau 205 Charmes-Chambertin, Armand Rousseau 206 Clos de la Roche, Domaine Dujac 1490 Clos Vougeot, Le Petit Maupertuis, Maison Benjamin Leroux 854 Echézeaux, Domaine de la Romanée-Conti 199 Gevrey-Chambertin, Les Cazetiers, Remoissenet Gevrey-Chambertin, Petite Chapelle, Bruno Clair Gevrey-Chambertin, Vieilles Vignes, Domaine Fourrier 696 La Tâche, Domaine de la Romanée-Conti 198 Morey-Saint-Denis, Domaine Dujac 1491 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1255 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Mugnier Nuits-St-Georges, Les Pruliers, Henri Gouges 859 Nuits-St-Georges, Vieilles Vignes, Robert Chevillon 860 Pommard, Clos des Epeneaux, Comte Armand Ruchottes-Chambertin, Clos de Ruchottes, Armand Rousseau 207 Vosne-Romanée, Champs Perdrix, Bruno Clair Vosne-Romanée, Malconsorts, Domaine Dujac 1492 White Burgundy 1993 Montrachet, Jacques Prieur Bienvenues-Bâtard-Montrachet, Domaine Ramonet 1871 Chablis, Butteaux, Domaine Raveneau 700 Chablis, Les Clos, René et Vincent Dauvissat Chablis, Butteaux, Domaine Raveneau Chablis, Blanchots, Domaine Raveneau 703 Meursault, Les Genevrières, Comtes Lafon Bâtard-Montrachet, Château de la Maltroye 704 Chablis, Blanchots, Domaine Raveneau (1343) Chablis, Les Clos, Vincent Dauvissat 705, (1344) Chablis, Les Preuses, Vincent Dauvissat (1344) Chablis, Montée de Tonnerre, Domaine Raveneau (1343) Chablis, Séchets, Vincent Dauvissat (1344) Chablis, Vaillons, Vincent Dauvissat (1344) Chablis, Valmur, Domaine Raveneau Bâtard-Montrachet, Henri Boillot 1741 Bienvenues-Bâtard-Montrachet, Domaine Leflaive 2026 Chablis, Blanchots, Domaine Raveneau (1345) Chablis, Butteaux, Domaine Raveneau (1345) Chablis, Les Clos, Vincent Dauvissat 706 Chablis, Montée de Tonnerre, Domaine Raveneau (1345) Chablis, Valmur, Domaine Raveneau (1345) Chevalier-Montrachet, Domaine Leflaive Bâtard-Montrachet, Domaine Leflaive 2028 Bâtard-Montrachet, Louis Jadot (1612) Chablis, Butteaux, Domaine Raveneau (1346) Chablis, Montée de Tonnerre, Domaine Raveneau (1346) Chablis, Valmur, Domaine Raveneau (1346) Chevalier-Montrachet, Louis Jadot (1612) Corton-Charlemagne, Bonneau du Martray 1608, 2029 Corton-Charlemagne, Louis Jadot (1612) Corton-Charlemagne, Pierre-Yves Colin-Morey 1609 Montrachet, Louis Jadot (1518) 2006 Bâtard-Montrachet, Louis Jadot (1519) Bienvenues-Bâtard-Montrachet, Louis Jadot (1519) Chablis, Les Clos, Vincent Dauvissat 708 Chablis, Valmur, Domaine Raveneau 1513 Chevalier-Montrachet, Domaine Leflaive 2030 Chevalier-Montrachet, Louis Jadot 1514 Montrachet, Louis Jadot (1518) 2007 Chablis, Blanchots, Vieilles Vignes, J. Billaud-Simon 1285 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1274 Chablis, Les Clos, Domaine William Fèvre Chablis, Vaudésir, J. Billaud-Simon 1286 Chassagne-Montrachet, Les Caillerets, Jean-Noël Gagnard (1347) Chevalier-Montrachet, Les Demoiselles, Louis Jadot 1515 Meursault, Les Charmes, Henri Boillot (1348) Meursault, Les Genevrières, Henri Boillot (1348) Meursault, Les Perrières, Domaine Roulot 709 Meursault, Les Perrières, Henri Boillot (1348) Puligny-Montrachet, Clos de la Mouchère, Henri Boillot (1348) Puligny-Montrachet, Les Perrières, Henri Boillot (1348) Puligny-Montrachet, Les Pucelles, Henri Boillot (1348) 2008 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1277 Chablis, La Forest, Vincent Dauvissat 1287 Chablis, Les Preuses, Domaine William Fèvre 1278 Chablis, Valmur, Domaine William Fèvre 1279 Chablis, Vaudésir, Domaine William Fèvre Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

137 Meursault, Gouttes d Or, Comtes Lafon (1292) Meursault, Les Charmes, Comtes Lafon (1292) Meursault, Les Chevalières, Coche-Dury 1288 Meursault, Les Rougeots, Coche-Dury 1289 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot Bâtard-Montrachet, Henri Boillot 1291 Bâtard-Montrachet, Michel Niellon 1610 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1281 Chablis, Les Clos, Domaine William Fèvre 710 Chablis, Les Preuses, Domaine William Fèvre 1282 Chablis, Valmur, Domaine William Fèvre 711 Chablis, Vaudésir, Domaine Jean-Paul & Benoît Droin 1516 Chassagne-Montrachet, Les Caillerets, Jean-Noël Gagnard 1342 Meursault, Les Luchets, Domaine Roulot (1349) Meursault, Les Vireuils, Domaine Roulot (1349) Montrachet, Domaine de la Romanée-Conti 1510 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot 1341, 1611 Puligny-Montrachet, Les Caillerets, Henri Boillot (1347) 2010 Bienvenues-Bâtard-Montrachet, Henri Boillot 1866 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1283 Chablis, Les Clos, Domaine William Fèvre (2007) Chablis, Les Preuses, Domaine William Fèvre 1284 Chevalier-Montrachet, Henri Boillot 1867 Criots-Bâtard-Montrachet, Henri Boillot 1868 Criots-Bâtard-Montrachet, Pierre-Yves Colin-Morey 1872 Meursault, 1er Cru, Jean-Marc Roulot 1742 Meursault, Clos des Perrières, Albert Grivault 1873 Montrachet, Domaine de la Romanée-Conti 1511 Puligny-Montrachet, Les Caillerets, Henri Boillot (1870) Puligny-Montrachet, Les Pucelles, Henri Boillot (1870) 2011 Montrachet, Domaine de la Romanée-Conti 1512 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot Chablis, Les Clos, Domaine William Fèvre (2007) Meursault, Clos des Bouchères, Domaine Roulot 712 Meursault, Les Perrières, Maison Lucien Le Moine 1517 Red Rhône 1978 Hermitage, La Chapelle, Paul Jaboulet Aîné Côte Rôtie, La Mouline, Guigal Côte Rôtie, La Mouline, Guigal (1890) 1988 Côte Rôtie, La Mouline, Guigal 1744, (1890), 1958 Côte Rôtie, La Turque, Guigal 1745, Côte Rôtie, La Turque, Guigal (1751) 1990 Côte Rôtie, La Landonne, Guigal (1751) Côte Rôtie, La Turque, Guigal 1746, (1890) Ermitage, Cuvée Cathelin, J. L. Chave 1350 Hermitage, La Chapelle, Paul Jaboulet Aîné 95, Côte Rôtie, La Landonne, Guigal 1747 Côte Rôtie, La Mouline, Guigal 1748 Côte Rôtie, La Turque, Guigal Châteauneuf-du-Pape, Château de Beaucastel 1767 Côte Rôtie, La Mouline, Guigal Hermitage, La Chapelle, Paul Jaboulet Aîné 960 COMPLETE INDEX 1998 Châteauneuf-du-Pape, Château de Beaucastel (961) Châteauneuf-du-Pape, Cuvée Tradition, Château Mourre du Tendre 582 Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château de Beaucastel 1059 Châteauneuf-du-Pape, Réserve des Célestins, Henri Bonneau 1060 Côte Rôtie, Château d Ampuis, Guigal (1874) Côte Rôtie, La Landonne, Guigal 1061, (1874) Côte Rôtie, La Mouline, Guigal (1874) Ermitage, Cuvée Cathelin, J. L. Chave Côte Rôtie, La Landonne, Guigal (664), 1062, 1293, (1891) Côte Rôtie, La Mouline, Guigal (664), 1063, 1294, (1891) Côte Rôtie, La Turque, Guigal (664), Châteauneuf-du-Pape, Château de Beaucastel 1613 Châteauneuf-du-Pape, Cuvée Tradition, Château Mourre du Tendre 583 Côte Rôtie, La Landonne, Guigal (1296) Côte Rôtie, La Mouline, Guigal (1296) Côte Rôtie, La Turque, Guigal (1296) 2001 Châteauneuf-du-Pape, Château de Beaucastel 1614 Côte Rôtie, La Landonne, Guigal (1618) Côte Rôtie, La Mouline, Guigal (1618) Côte Rôtie, La Turque, Guigal (1618) 2003 Châteauneuf-du-Pape, Château de Beaucastel (961), 1615 Châteauneuf-du-Pape, Cuvée du Baron, Château Fortia 584 Côte Rôtie, La Mouline, Guigal 1961 Ermitage, Cuvée Cathelin, J. L. Chave Côte Rôtie, La Landonne, Guigal (216) Côte Rôtie, La Mouline, Guigal (216) Côte Rôtie, La Turque, Guigal (216) 2005 Châteauneuf-du-Pape, Château de Beaucastel 1616 Côte Rôtie, La Landonne, Guigal (217) Côte Rôtie, La Mouline, Guigal (217), 1889 Côte Rôtie, La Turque, Guigal (217) 2006 Côte Rôtie, La Landonne, Guigal (216) Côte Rôtie, La Mouline, Guigal (216) Côte Rôtie, La Turque, Guigal (216) 2007 Châteauneuf-du-Pape, Château de Beaucastel 1617 Châteauneuf-du-Pape, Vieilles Vignes, Domaine la Millière 585 Côte Rôtie, La Landonne, Guigal (1296) Côte Rôtie, La Mouline, Guigal (1296) 2008 Côte Rôtie, La Landonne, Guigal 213 Côte Rôtie, La Mouline, Guigal 214 Côte Rôtie, La Turque, Guigal Châteauneuf-du-Pape, Château de Beaucastel Châteauneuf-du-Pape, Cuvée Réservée, Domaine du Pegau 1752 Châteauneuf-du-Pape, Vieilles Vignes, Domaine de la Janasse 586 Hermitage, La Chapelle, Paul Jaboulet Aîné Châteauneuf-du-Pape, Château de Beaucastel 222 Châteauneuf-du-Pape, Vieux Télégraphe (H. Brunier) 369 Hermitage, La Chapelle, Paul Jaboulet Aîné Châteauneuf-du-Pape, Château de Beaucastel 224 Hermitage, J. L. Chave Hermitage, La Chapelle, Paul Jaboulet Aîné 866, 1520 White Rhône 1990 Hermitage, Vin de Paille, J. L. Chave Ermitage Blanc, Le Méal, Chapoutier Hermitage, Vin de Paille, Chapoutier Ermitage Blanc, De l Orée, Chapoutier Châteauneuf-du-Pape Blanc, Roussanne, Vieilles Vignes, Château de Beaucastel (1070) 2004 Ermitage Blanc, Le Méal, Chapoutier Châteauneuf-du-Pape Blanc, Roussanne, Vieilles Vignes, Château de Beaucastel (1070) 2010 Condrieu, La Doriane, Guigal 1297 Hermitage Blanc, J. L. Chave 1069 White Loire 1919 Vouvray, Le Haut Lieu, Huet Vouvray, Le Haut Lieu, Moelleux, Huet Vouvray, Le Haut Lieu, Demi-Sec, Huet Vouvray, Le Haut Lieu, Moelleux, 1er Trie, Huet (1352) 1995 Vouvray, Cuvée Constance, Huet (1352) Champagne 1970 Dom Pérignon, Oenothèque, Commande Spéciale (2010 disgorgement) (2024) Dom Pérignon, Oenothèque, Commande Spéciale (2014 disgorgement) (2024) 1973 Dom Pérignon Brut, P Dom Pérignon Brut, P3 868 Louis Roederer, Cristal Dom Pérignon Brut, P3 (2008 Disgorgement) Dom Pérignon Brut 1353, (1356), 1756, 1926 Dom Pérignon Rosé (1356) Dom Pérignon, Oenothèque (2003 Disgorgement) 1757 Krug, Brut 1071, 1758 Pol Roger, Cuvée Sir Winston Churchill 1354 Veuve Clicquot, Brut La Grande Dame Veuve Clicquot, Brut La Grande Dame Rosé Dom Pérignon Brut Billecart-Salmon, Le Clos Saint-Hilaire 1072 Dom Pérignon Brut (685) Pierre Péters, Blanc de Blancs 713 Salon 714, 1073 Taittinger, Comtes de Champagne Blanc de Blancs 1074 COMPLETE INDEX Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

138 COMPLETE INDEX 1998 Billecart-Salmon, Le Clos Saint-Hilaire 1075 Dom Pérignon Brut, P Dom Pérignon Brut (685) Henriot, Cuvée des Enchanteleurs Dom Pérignon Brut 1076 Dom Ruinart, Brut 2008 Louis Roederer, Cristal 1077 René Geoffroy, Extra Brut Krug, Brut 873 Italian Red 1990 Barbaresco, Sorì Tildìn, Gaja 1521 Brunello di Montalcino Riserva, Case Basse (G. Soldera) 96 Brunello di Montalcino, Rennina, Pieve Santa Restituta (Gaja) 1927 Le Pergole Torte Riserva, Montevertine 636 Sassicaia, Tenuta San Guido (1691) 1993 Sassicaia, Tenuta San Guido (1691) 1994 Ornellaia, Tenuta dell Ornellaia 1690 Sassicaia, Tenuta San Guido (1691) 1995 Brunello di Montalcino Riserva, Case Basse (G. Soldera) 637 Brunello di Montalcino, Sugarille, Pieve Santa Restituta (Gaja) 1522 Sassicaia, Tenuta San Guido (1691) 1996 Amarone della Valpolicella, Romano Dal Forno 1078 Sassicaia, Tenuta San Guido (1691) 1998 Le Pergole Torte, Montevertine 638 Sassicaia, Tenuta San Guido (1691) 1999 Barolo, Le Rocche del Falletto, Bruno Giacosa Barbaresco Riserva, Asili, Bruno Giacosa Oreno, Tenuta Sette Ponti 540 Ornellaia, Tenuta dell Ornellaia 1080, 1977 Sassicaia, Tenuta San Guido 541, 686 Serpico, Feudi di San Gregorio Barolo Riserva, Monfortino, Giacomo Conterno (408) 2003 Barolo, Le Rocche del Falletto, Bruno Giacosa (409) 2004 Barolo Riserva, Le Rocche del Falletto, Bruno Giacosa 1978 Barolo Riserva, Vigna Madonna Assunta La Villa, Podere Rocche dei Manzoni 879 Barolo, Cascina Francia, Giacomo Conterno (408) Brunello di Montalcino Riserva, Case Basse (G. Soldera) 639 Brunello di Montalcino, Vigna di Pianrosso, Ciacci Piccolomini D Aragona 716 Flaccianello della Pieve, Tenuta Fontodi Ornellaia, Tenuta dell Ornellaia 1892 Sassicaia, Tenuta San Guido Barolo, Le Rocche del Falletto, Bruno Giacosa (409) Costa-Russi, Gaja (1081) Sorì San Lorenzo, Gaja (388), (1081) Sorì Tildìn, Gaja (1081) COMPLETE INDEX 2006 Barbaresco, Gaja (388) Barolo, Bartolo Mascarello 640 Costa-Russi, Gaja (1523) Ornellaia, Tenuta dell Ornellaia 1893 Sassicaia, Tenuta San Guido 630 Solaia, Marchesi Antinori 370 Sorì San Lorenzo, Gaja (388), (1523) Sorì Tildìn, Gaja (388) 2007 Barolo, Bric Dël Fiasc, Paolo Scavino 990 Barolo, Cannubi, Paolo Scavino 991 Brunello di Montalcino, Sugarille, Pieve Santa Restituta (Gaja) 378 Brunello di Montalcino, Tenuta Nuova, Casanova di Neri 402, 2009 Sassicaia, Tenuta San Guido Tignanello, Marchesi Antinori Barbaresco, Gaja (388) Barolo Riserva, Rocche dell Annunziata, Paolo Scavino 880 Barolo, Falletto, Bruno Giacosa 403 Brunello di Montalcino, Sugarille, Pieve Santa Restituta (Gaja) 379 Costa-Russi, Gaja (390) Guado al Tasso, Marchesi Antinori 371 Masseto, Tenuta dell Ornellaia 1298 Ornellaia, Tenuta dell Ornellaia 392 Sassicaia, Tenuta San Guido 404 Solaia, Marchesi Antinori 372 Sorì San Lorenzo, Gaja (390) Sorì Tildìn, Gaja (390) Sperss, Gaja 380 Tignanello, Marchesi Antinori Barbaresco, Gaja 381 Barolo, Le Vigne, Luciano Sandrone Costa-Russi, Gaja (389) Guado al Tasso, Marchesi Antinori 374 Masseto, Tenuta dell Ornellaia 393, 1299 Ornellaia, Tenuta dell Ornellaia , 641 Sassicaia, Tenuta San Guido 405, Sorì San Lorenzo, Gaja (389) Sorì Tildìn, Gaja (389) Sperss, Gaja 382 Tignanello, Marchesi Antinori Barbaresco, Gaja 383 Barolo, Bricco Fiasco, Azelia (L. Scavino) Barolo, Perno Vigna Cappella di S. Stefano, Podere Rocche dei Manzoni 883 Brunello di Montalcino, Poggio Antico 884 Brunello di Montalcino, Altero, Poggio Antico Brunello di Montalcino, Tenuta Nuova, Casanova di Neri 406 Masseto, Tenuta dell Ornellaia Ornellaia, 25th Anniversary, Tenuta dell Ornellaia Sassicaia, Tenuta San Guido 407 Sorì San Lorenzo, Gaja (391) Sorì Tildìn, Gaja 384, 642 Sperss, Gaja (391) Tignanello, Marchesi Antinori Barbaresco, Gaja 385 Barolo, Cannubi Boschis, Luciano Sandrone 876 Barolo, Le Vigne, Luciano Sandrone Guado al Tasso, Marchesi Antinori 377 Masseto, Tenuta dell Ornellaia 1302 Ornellaia, Tenuta dell Ornellaia Sorì San Lorenzo, Gaja 386 Sorì Tildìn, Gaja Ornellaia, Tenuta dell Ornellaia 887 Italian White 2003 Amabile del Cerè, Bandito, Giuseppe Quintarelli Spanish Red 1921 Unico, Bodegas Vega Sicilia Rioja Reserva, Viña Real, CVNE S.A Unico, Bodegas Vega Sicilia 1007 German 1959 Eitelsbacher Karthäuserhofberg Kronenberg Riesling feinste Auslese, Karthäuserhof (736) Erbacher Honigberg Riesling feine Spätlese, Cabinet, Schloss Reinhartshausen (736) 1964 Ockfener Bockstein Riesling Feine Auslese, #20, Dr. Fischer (737) Wehlener Sonnenuhr Riesling Auslese, Goldkapsel, A. Kohler (737) 1966 Bernkastel-Cueser Weissenstein Riesling Feine Spätlese, Dr. Hans Licht (737) 1967 Graacher Himmelreich Riesling BA, Naturrein, Weingut Meyerhof (737) Ockfener Bockstein Riesling Feine Auslese, #24, Dr. Fischer (737) Schloss Johannisberger Riesling feinste Auslese Rosalack, Fass. #213, Schloss Johannisberg (Fürst von Metternich) (737) Wawerner Herrenberger Riesling Spätlese, Dr. Fischer (737) 1969 Niersteiner Flaschenhahl Riesling BA Cabinet, Franz Karl Schmitt (737) 1971 Bernkasteler Doctor und Graben Riesling Spätlese, Goldkapsel, Dr. H. Thanisch (738) Piesporter Goldtröpfchen Riesling BA, Bischöfliches Konvikt 1082 Scharzhofberger Riesling BA, Goldkapsel, #36, Egon Müller - Scharzhof 722 Wehlener Sonnenuhr Riesling BA, #19, Joh. Jos. Prüm Scharzhofberger Riesling Auslese, Goldkapsel, #52, Egon Müller - Scharzhof Bernkasteler Doctor Riesling Auslese, Z. Bergweiler Prüm (739) Brauneberger Juffer-Sonnenuhr Riesling TBA, #14, Fritz Haag - Dusemonder Hof 731 Dürkheimer Hochmess Riesling Auslese, Karst (739) Dürkheimer Spielberg Scheurebe Auslese, Karst (739) Eitelsbacher Karthäuserhofberg Burgberg Riesling Auslese **, #27, Karthäuserhof (739) Graacher Himmelreich Riesling TBA #18, Joh. Jos. Prüm 732 Johannisberger Schwarzenstein Riesling Auslese, G.H. von Mumm (739) Kaseler Nies chen Riesling Auslese, Reichsgraf von Kesselstatt (739) Maximin Grünhäuser Abtsberg Riesling Spätlese, von Schubert - Maximin Grünhaus (738) Niersteiner Hipping Riesling Auslese, Franz Karl Schmitt (739) Ockfener Bockstein Riesling Auslese, lange Goldkapsel, Dr. Fischer (739) 138 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

139 Rauenthaler Baiken Riesling Spätlese, Freiherr Langwerth von Simmern (738) Scharzhofberger Riesling Auslese, Goldkapsel, #40, Egon Müller - Scharzhof 724 Scharzhofberger Riesling BA, Goldkapsel, #43, Egon Müller - Scharzhof 725 Scharzhofberger Riesling TBA, #1, auction, Egon Müller - Scharzhof 726 Schloss Johannisberger Riesling Spätlese Grünlack, #6, Schloss Johannisberg (Fürst von Metternich) (738) Schloss Vollrads Riesling Spätlese, Rosagold, Schloss Vollrads (738) Wachenheimer Gerümpel Riesling Auslese, Dr. Bürklin-Wolf (739) Wehlener Sonnenuhr Riesling Auslese, Goldkapsel, Z. Bergweiler Prüm (739) Wehlener Sonnenuhr Riesling Auslese, lange Goldkapsel, #21, Joh. Jos. Prüm Scharzhofberger Riesling BA, Goldkapsel, #39, auction, Egon Müller - Scharzhof 727 Scharzhofberger Riesling Spätlese, Hohe Domkirche (738) Scharzhofberger Riesling Spätlese, Van Volxem (738) Wehlener Sonnenuhr Riesling Spätlese, Z. Bergweiler Prüm (738) 1990 Bernkasteler Johannisbrünnchen Riesling Eiswein, #13, Joh. Jos. Prüm Kiedricher Gräfenberg Riesling TBA, Weingut Robert Weil Scharzhofberger Riesling Auslese, Goldkapsel, Egon Müller - Scharzhof Scharzhofberger Riesling Spätlese, #19, auction, Egon Müller - Scharzhof 729 California Cabernet Sauvignon & Meritage 1974 Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 181, 1633, Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Ridge Vineyards Cabernet Sauvignon, Monte Bello Stag s Leap Wine Cellars Cabernet Sauvignon, Cask 23 (1700) 1978 Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) 1979 Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 101 Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Stag s Leap Wine Cellars Cabernet Sauvignon, Cask 23 (1700) 1981 Heitz Wine Cellars Cabernet Sauvignon, Bella Oaks Vineyard (1699) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Joseph Phelps Vineyards Cabernet Sauvignon, Eisele Vineyard (1701) Stag s Leap Wine Cellars Cabernet Sauvignon (1700) COMPLETE INDEX 1982 Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 102 Beringer Vineyards Cabernet Sauvignon, Private Reserve 1930 Diamond Creek Vineyards Cabernet Sauvignon, Red Rock Terrace (1702) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (182) Joseph Phelps Vineyards Red Wine, Insignia (1701) Opus One Silver Oak Cellars Cabernet Sauvignon, Alexander Valley (1933) Silver Oak Cellars Cabernet Sauvignon, (1933) 1983 Diamond Creek Vineyards Cabernet Sauvignon, Volcanic Hill 1634 Dominus (1629) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Stag s Leap Wine Cellars Cabernet Sauvignon, Cask 23 (1700) 1984 Diamond Creek Vineyards Cabernet Sauvignon, Gravelly Meadow (1702) Diamond Creek Vineyards Cabernet Sauvignon, Volcanic Hill (1702) Dominus 105, (1629) Chateau Montelena Winery Cabernet Sauvignon, Estate (1703) Opus One 126 Robert Mondavi Winery Cabernet Sauvignon, Reserve Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 103 Beringer Vineyards Cabernet Sauvignon, Private Reserve 145 Diamond Creek Vineyards Cabernet Sauvignon, Gravelly Meadow (1702) Dominus (183), (1629) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (182), 1693 Chateau Montelena Winery Cabernet Sauvignon, Estate (1703) Opus One 127 Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1986 Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 104 Diamond Creek Vineyards Cabernet Sauvignon, Gravelly Meadow (1702) Diamond Creek Vineyards Cabernet Sauvignon, Red Rock Terrace (1702) Dominus (1629) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Joseph Phelps Vineyards Red Wine, Insignia 146, (1701) Chateau Montelena Winery Cabernet Sauvignon, Estate (1703) Opus One 128 Robert Mondavi Winery Cabernet Sauvignon, Reserve 147 Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1987 Diamond Creek Vineyards Cabernet Sauvignon, Volcanic Hill (1702) Dominus (183) Chateau Montelena Winery Cabernet Sauvignon, Estate (1703) Opus One 129 Robert Mondavi Winery Cabernet Sauvignon, Reserve 148 Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1988 Dominus (1629) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Opus One Dominus (184), (1629) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 1990 Dominus (184), (1630), 1768, 1931 Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard Chateau Montelena Winery Cabernet Sauvignon, Estate 1932 Opus One 131 Ridge Vineyards Red Wine, Monte Bello (1705) Robert Mondavi Winery Cabernet Sauvignon, Reserve (1934) Spottswoode Vineyard & Winery Cabernet Sauvignon (1934) Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1991 Dominus (185), (1630) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 120 Opus One 132 Ridge Vineyards Red Wine, Monte Bello (1705) Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1992 Dominus 106, (185), (1630), (1707), 1769 Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (1699) Opus One 133, (1096) Ridge Vineyards Red Wine, Monte Bello (1705) Stag s Leap Wine Cellars Red Wine, Cask 23 (1706) 1993 Beringer Vineyards Cabernet Sauvignon, Private Reserve 149 Colgin Cabernet Sauvignon, Herb Lamb Vineyard 1090 Opus One 1789 Ridge Vineyards Red Wine, Monte Bello (1705) Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) Stag s Leap Wine Cellars Red Wine, Cask 23 (1706) 1994 Beringer Vineyards Cabernet Sauvignon, Private Reserve 1790 Dominus 107, (185), (1630), (1707), Heitz Wine Cellars Cabernet Sauvignon, Bella Oaks Vineyard (1699) Joseph Phelps Vineyards Red Wine, Insignia 1780 Chateau Montelena Winery Cabernet Sauvignon, Estate 1694 Opus One 134 Ridge Vineyards Red Wine, Monte Bello (1705) Robert Mondavi Winery Cabernet Sauvignon, Reserve 1791 Stag s Leap Wine Cellars Cabernet Sauvignon, FAY Vineyard (1706) Stag s Leap Wine Cellars Cabernet Sauvignon, SLV (1706) Stag s Leap Wine Cellars Red Wine, Cask 23 (1706) 1995 Beringer Vineyards Cabernet Sauvignon, Private Reserve (963), 1792 Dominus 108, (1631), Joseph Phelps Vineyards Red Wine, Insignia 1781 Opus One 135 Ridge Vineyards Red Wine, Monte Bello (1705) Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 1996 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (1819) Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) Colgin Cabernet Sauvignon, Herb Lamb Vineyard 1091 Dominus 109, (1631), (1707), Joseph Phelps Vineyards Red Wine, Insignia (1701), Opus One 136, (1096), 1695 Ridge Vineyards Red Wine, Monte Bello Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (1819) Beringer Vineyards Cabernet Sauvignon, Private Reserve COMPLETE INDEX Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

140 COMPLETE INDEX (963), 1794 Bryant Family Cabernet Sauvignon (1965) Dominus 110, 1620, Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 121 Joseph Phelps Vineyards Red Wine, Insignia 1696, Opus One Dominus 111, 1621 Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 122 Joseph Phelps Vineyards Red Wine, Insignia 1786 Opus One 138 Shafer Vineyards Cabernet Sauvignon, Hillside Select Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (1819) Bond Winery Red Wine Assortment (1097) Bond Winery Red Wine, Matriarch (1097) Bryant Family Cabernet Sauvignon (434) Colgin Cabernet Sauvignon, Herb Lamb Vineyard (1098) Dominus 112, (1632) Joseph Phelps Vineyards Red Wine, Insignia 1787 Opus One 139 Shafer Vineyards Cabernet Sauvignon, Hillside Select Abreu Vineyards Cabernet Sauvignon, Thorevilos (1807) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (1819) Dominus 113, (1632) Harlan Estate Red Wine 225 Opus One Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (1819) Bond Winery Red Wine Assortment 1093 Colgin Cabernet Sauvignon, Herb Lamb Vineyard (1834) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (1834) Colgin Red Wine, Cariad (1098), (1834) Dominus 1622, 1698, 1779 Harlan Estate Red Wine 1963, 1979 Joseph Phelps Vineyards Red Wine, Insignia 1788 Ridge Vineyards Red Wine, Monte Bello 1980 Sloan Red Wine Bryant Family Cabernet Sauvignon (434) Colgin Cabernet Sauvignon, Herb Lamb Vineyard (1835) Colgin Cabernet Sauvignon, IX Estate (1835) Colgin Red Wine, Cariad (1835) Dominus 114, 1623 Harlan Estate Red Wine, The Maiden 1083 Joseph Phelps Vineyards Red Wine, Insignia 1981 Opus One 141, (1096) Shafer Vineyards Cabernet Sauvignon, Hillside Select Abreu Vineyards Red Wine, Rothwell Hyde (1842) Abreu Vineyards Red Wine, Thorevilos 962 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (1819) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (437) Colgin Red Wine, Cariad (437), (1836) Colgin Red Wine, IX Estate (437), (1836) Dominus 115, 1624 Harlan Estate Red Wine 1084 Harlan Estate Red Wine, The Maiden (1088) Opus One 142 Shafer Vineyards Cabernet Sauvignon, Hillside Select 1095 Vérité Winery Red Wine, La Joie 458 Vérité Winery Red Wine, La Muse 459 Vérité Winery Red Wine, Le Désir Abreu Vineyards Red Wine, Rothwell Hyde (1842) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (414), (1820) Bond Winery Red Wine Assortment 1982 COMPLETE INDEX Bryant Family Cabernet Sauvignon (434) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (437) Colgin Red Wine, IX Estate (437), 1826 Dominus 116, 1625 Harlan Estate Red Wine 1085 Harlan Estate Red Wine, The Maiden (1088), (1991) Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 2005 Abreu Vineyards Red Wine, Thorevilos (1807) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (414), (1820) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (438), (1837) Colgin Red Wine, Cariad (438), 1800, (1837) Colgin Red Wine, IX Estate (438) Dana Estates Winery Cabernet Sauvignon, Helms Vineyard (449) Dominus 1626 Harlan Estate Red Wine 451, 1801 Harlan Estate Red Wine, The Maiden (1088), (1991) Vérité Winery Red Wine, La Joie 461 Vérité Winery Red Wine, La Muse 462 Vérité Winery Red Wine, Le Désir Abreu Vineyards Red Wine, Rothwell Hyde (1842) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (620), 1821 Bond Winery Red Wine Assortment 1983 Bryant Family Cabernet Sauvignon (434), (1965) Colgin Cabernet Sauvignon, Herb Lamb Vineyard (439) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (439) Colgin Red Wine, Cariad (439), (1838) Colgin Red Wine, IX Estate 436, 1802, (1838), 1902 Dalla Valle Vineyards Red Wine, Maya (595) Dana Estates Winery Cabernet Sauvignon, Helms Vineyard (449) Dominus 470, 1627 Harlan Estate Red Wine 452, 600, 1086, 1984 Ridge Vineyards Red Wine, Monte Bello Abreu Vineyards Red Wine, Thorevilos 1803 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (620), 1822 Bond Winery Red Wine Assortment Bryant Family Cabernet Sauvignon 427, (1965) Colgin Cabernet Sauvignon, Herb Lamb Vineyard (440), (621) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (440) Colgin Red Wine, Cariad (440), 1827 Colgin Red Wine, IX Estate (440), 1804, 1828 Dalla Valle Vineyards Cabernet Sauvignon (595) Dalla Valle Vineyards Red Wine, Maya (595) Dana Estates Winery Cabernet Sauvignon, Helms Vineyard (450) Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard (450) Dominus 1628 Harlan Estate Red Wine 453, 601, 1087, Harlan Estate Red Wine, The Maiden (1089) Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard 123 Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1894 Joseph Phelps Vineyards Red Wine, Insignia 1895, 1987 Ridge Vineyards Red Wine, Monte Bello (232), (484) Scarecrow Wine Cabernet Sauvignon 1964 Shafer Vineyards Cabernet Sauvignon, Hillside Select (1099), Abreu Vineyards Cabernet Sauvignon, Madrona Ranch (622) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (620), 1823, 1903 Bond Winery Red Wine Assortment 614 Bond Winery Red Wine, Melbury (425) Bond Winery Red Wine, Pluribus (425) Bond Winery Red Wine, Quella (425) Bond Winery Red Wine, St. Eden (425) Bond Winery Red Wine, Vecina (425) Bryant Family Cabernet Sauvignon (435) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (1839) Colgin Red Wine, Cariad (1839) Colgin Red Wine, IX Estate 1829, (1966) Dalla Valle Vineyards Cabernet Sauvignon (596) Dalla Valle Vineyards Red Wine, Maya (596) Dana Estates Winery Cabernet Sauvignon, Helms Vineyard (450) Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard (450) Dominus 471 Dunn Vineyards Cabernet Sauvignon, Howell Mountain 472 Harlan Estate Red Wine , 602, 1989 Harlan Estate Red Wine, The Maiden (608) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1896 Joseph Phelps Vineyards Red Wine, Insignia 473, 1897 Ridge Vineyards Red Wine, Monte Bello 227 Robert Mondavi Winery Cabernet Sauvignon, Reserve 474 Scarecrow Wine Cabernet Sauvignon (1967) Shafer Vineyards Cabernet Sauvignon, Hillside Select 475, (1099) Vérité Winery Red Wine, La Joie 464 Vérité Winery Red Wine, La Muse 465 Vérité Winery Red Wine, Le Désir Abreu Vineyards Cabernet Sauvignon, Madrona Ranch (622) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 410, (620), 1824 Bond Winery Red Wine Assortment 415, 615 Bond Winery Red Wine, Melbury (426) Bond Winery Red Wine, Pluribus (426) Bond Winery Red Wine, Quella (426) Bond Winery Red Wine, St. Eden (426) Bond Winery Red Wine, Vecina (426) Bryant Family Cabernet Sauvignon (435) Colgin Cabernet Sauvignon, Tychson Hill Vineyard (621), (1840) Colgin Red Wine, Cariad (621), 1830 Colgin Red Wine, IX Estate (441), 900, (1840) Dalla Valle Vineyards Cabernet Sauvignon (597) Dalla Valle Vineyards Red Wine, Maya (597) Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard (450) Dominus 476 Harlan Estate Red Wine 456, Harlan Estate Red Wine, The Maiden (1089) Hundred Acre Winery Cabernet Sauvignon, Ark 477, (1843) Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan Vineyard (1843) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1898 Joseph Phelps Vineyards Red Wine, Insignia 478, 1899 Ridge Vineyards Red Wine, Monte Bello , (484) Scarecrow Wine Cabernet Sauvignon (1967) Schrader Cellars Cabernet Sauvignon Assortment 1990 Shafer Vineyards Cabernet Sauvignon, Hillside Select Abreu Vineyards Cabernet Sauvignon, Howell Mountain 616 Abreu Vineyards Red Wine, Thorevilos 617 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 411, (623), 1825 Bond Winery Red Wine Assortment 416, 618 Bond Winery Red Wine, Melbury 417 Bond Winery Red Wine, Pluribus 418 Bond Winery Red Wine, Quella 419 Bond Winery Red Wine, St. Eden 420 Bond Winery Red Wine, Vecina 421 Bryant Family Cabernet Sauvignon 428 Colgin Cabernet Sauvignon, Tychson Hill Vineyard (1808), 1831 Colgin Red Wine, Cariad 1832 Colgin Red Wine, IX Estate (1808), 1833, (1966) Dalla Valle Vineyards Cabernet Sauvignon (598) Dalla Valle Vineyards Red Wine, Maya (598) Dana Estates Winery Cabernet Sauvignon, Helms Vineyard 442 Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

141 Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard 445 Dominus 480 Harlan Estate Red Wine 606 Harlan Estate Red Wine, The Maiden (608) Hundred Acre Winery Cabernet Sauvignon, Ark (1844) Hundred Acre Winery Cabernet Sauvignon, Kayli Morgan Vineyard (1844) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1900 Joseph Phelps Vineyards Red Wine, Insignia 481, 1901 Chateau Montelena Winery Cabernet Sauvignon, Estate 2010 Opus One 482, 890 Ridge Vineyards Red Wine, Monte Bello 230, (484) Scarecrow Wine Cabernet Sauvignon 1009, (1967) Screaming Eagle Cabernet Sauvignon 609 Vérité Winery Red Wine, La Joie 467 Vérité Winery Red Wine, La Muse 468 Vérité Winery Red Wine, Le Désir Abreu Vineyards Red Wine, Madrona Ranch (622) Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 412, (623) Bond Winery Red Wine Assortment , 2036 Bryant Family Cabernet Sauvignon 429 Bryant Family Red Wine, Bettina 430 Colgin Cabernet Sauvignon, Tychson Hill Vineyard (1841) Colgin Red Wine, Cariad 901, (1841) Colgin Red Wine, IX Estate (441), 902, (1841) Dalla Valle Vineyards Cabernet Sauvignon (599) Dalla Valle Vineyards Red Wine, Maya (599) Dana Estates Winery Cabernet Sauvignon, Helms Vineyard 446 Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards 447 Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard 448 Dominus 903 Harlan Estate Red Wine 607 Chateau Montelena Winery Cabernet Sauvignon, Estate 2011 Opus One 483 Ridge Vineyards Red Wine, Monte Bello (232) Scarecrow Wine Cabernet Sauvignon (1967) Screaming Eagle Cabernet Sauvignon 610 Second Flight Red Wine (2nd Wine of Screaming Eagle) 611, 964 Vérité Winery Red Wine, La Muse Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 619 Araujo Estate Wines Red Wine, Altagracia 413 Bryant Family Cabernet Sauvignon 431 Bryant Family Red Wine, Bettina 432 Bryant Family Red Wine, DB4 433 Joseph Phelps Vineyards Red Wine, Insignia Opus One Ridge Vineyards Red Wine, Monte Bello 231 Screaming Eagle Cabernet Sauvignon 612, 1010, 2012 Second Flight Red Wine (2nd Wine of Screaming Eagle) 2013 Stag s Leap Wine Cellars Cabernet Sauvignon, Cask MV Overture by Opus One Second Flight Red Wine Vertical Asst. (2nd Wine of Screaming Eagle) (613) COMPLETE INDEX 2004 Peter Michael Winery Chardonnay, Belle Côte (1104) Peter Michael Winery Chardonnay, La Carrière (1104) 2005 Peter Michael Winery Chardonnay, Belle Côte (1104) Peter Michael Winery Chardonnay, La Carrière (1104) 2007 Peter Michael Winery Chardonnay, Ma Belle-Fille (1104) Peter Michael Winery Chardonnay, Point Rouge (1104) 2009 Marcassin Winery Chardonnay, Marcassin Vineyard 965, (966) Marcassin Winery Chardonnay, Three Sisters Vineyard (966) California Pinot Noir 1998 Marcassin Winery Pinot Noir, Marcassin Vineyard Marcassin Winery Pinot Noir, Marcassin Vineyard (967) 2003 Marcassin Winery Pinot Noir, Marcassin Vineyard (967) 2004 Marcassin Winery Pinot Noir, Marcassin Vineyard (967) Sine Qua Non Pinot Noir, Covert Fingers (993) 2005 Marcassin Winery Pinot Noir, Marcassin Vineyard (967) 2009 Marcassin Winery Pinot Noir, Marcassin Vineyard (967), Peter Michael Winery Pinot Noir, Ma Danseuse (1107) 2012 Peter Michael Winery Pinot Noir, Ma Danseuse (1107) California Syrah 1998 Sine Qua Non Red Wine, E-Raised Sine Qua Non Red Wine, In Flagrante 1114, (1815) 2001 Sine Qua Non Red Wine, Midnight Oil (1815) 2002 Sine Qua Non Red Wine, Just For The Love Of It 995, Sine Qua Non Syrah, Papa Sine Qua Non Syrah, Poker Face Sine Qua Non Syrah, Atlantis Fe2O , (1811) Sine Qua Non Syrah, The 17th Nail In My Cranium 908, (996), 1810 Sine Qua Non Syrah, Five Shooter (999) 2011 Next of Kyn Red Wine No ~ V Assortment (Manfred Krankl) 971 Sine Qua Non Patine Assortment 1012, 1015, Sine Qua Non Syrah, Dark Blossom (999), (1814) 2012 Colgin Syrah, IX Estate 910 Sine Qua Non Syrah, Stock (233), 973, (999), (1818) California Petite Sirah 2012 Sine Qua Non Petite Sirah, The Writing on the Wall 2016 Sine Qua Non Petite Sirah, The Writing on the Wall Collector s Edition 1013 California Rosé 2009 Sine Qua Non Rosé, Packin Rosy 1119 California Other Red 2005 Sine Qua Non Grenache, Atlantis Fe2O3-2 (1811) 2007 Sine Qua Non Grenache, Pictures (1817) Sine Qua Non Grenache, To the Rescue (Vin de Paille) (1816) 2008 Sine Qua Non Grenache, THE Line (997) 2009 Sine Qua Non Grenache, Turn The Whole Thing Upside Down (1817) Sine Qua Non This Is Not An Exit Assortment Sine Qua Non Grenache, Five Shooter (999) Sine Qua Non Grenache, Stockholm Syndrome 1813 Sine Qua Non Stockholm Syndrome Assortment Sine Qua Non Dark Blossom Assortment 911 Sine Qua Non Grenache, Dark Blossom (999), (1814) 2012 Sine Qua Non Grenache, Stein (233), 972, (999), (1818) Sine Qua Non Stein / Stock Assortment 974, 1014 California Other White 1996 Sine Qua Non White Wine, Omadhaun & Poltroon Sine Qua Non White Wine, Twisted & Bent Sine Qua Non White Wine, Backward & Forward COMPLETE INDEX California Chardonnay 2006 Sine Qua Non Syrah, Raven (996) 1999 Sine Qua Non White Wine, Tarantella Kongsgaard Wines Chardonnay (1102) 2007 Sine Qua Non Syrah, Dangerous Birds (996) 2000 Sine Qua Non White Wine, The Boot (994) 1998 Marcassin Winery Chardonnay, Lorenzo Vineyard (1103) Marcassin Winery Chardonnay, Marcassin Vineyard (1103) 1999 Kongsgaard Wines Chardonnay 1100, (1102) Marcassin Winery Chardonnay, Marcassin Vineyard Peter Michael Winery Chardonnay, Mon Plaisir (1104) 2008 Sine Qua Non Syrah, B 20 (997) 2009 Next of Kyn Red Wine No ~ III (Manfred Krankl) 1008 Sine Qua Non Syrah, The Thrill Of Stamp Collecting 998 Sine Qua Non Syrah, This Is Not An Exit Araujo Estate Wines Syrah, Eisele Vineyard 909 Next of Kyn Red Wine No ~ IV Assortment (Manfred Krankl) Sine Qua Non White Wine, Albino (994) 2005 Sine Qua Non White Wine, The Petition Sine Qua Non Roussanne Vin de Paille, To The Rescue (1816) 2008 Sine Qua Non Roussanne, Jinete Bajo (Vin de Paille) (1816) Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

142 COMPLETE INDEX Sine Qua Non White Wine, Kolibri (994) 2010 Sine Qua Non White Wine, The Monkey (994) 2013 Sine Qua Non White Wine, Résisté 1016, 2017 Oregon Red 1999 Sine Qua Non Pinot Noir, Ox, Shea Vineyard (993) 2000 Sine Qua Non Pinot Noir, A-cappella, Shea Vineyard (993) 2002 Sine Qua Non Pinot Noir, Hollerin M, Shea Vineyard (993) Washington Red 2000 Quilceda Creek Winery Cabernet Sauvignon (1020) 2001 Quilceda Creek Winery Cabernet Sauvignon (1020) 2002 Quilceda Creek Winery Cabernet Sauvignon (1020), (1124) 2003 Quilceda Creek Winery Cabernet Sauvignon 1017, Quilceda Creek Winery Cabernet Sauvignon Quilceda Creek Winery Cabernet Sauvignon 1019, Quilceda Creek Winery Cabernet Sauvignon (1124) 2008 Quilceda Creek Winery Cabernet Sauvignon Quilceda Creek Winery Cabernet Sauvignon 1123 Australian Red 1982 Penfolds Grange Hermitage 1904 Port COMPLETE INDEX 1983 Graham Vintage Port Fonseca Vintage Port 587 Warre s Vintage Port Graham Vintage Port 912 Warre s Vintage Port 913 Madeira 1845 Bual Madeira, Centenary Solera, Cossart-Gordon Terrantez Madeira, Borges Boal Madeira, Shortridge Lawton & Co Verdelho Madeira, Miles Verdelho Madeira, Reserva, D Oliveira Boal Solera Madeira, Leacock 1139 Verdelho Finest Old Solera Madeira, Bottled by Berry Bros. & Rudd Rare Old Malmsey Solera Madeira, Lomelino Boal Madeira, Barbeito Bual Madeira, Blandy s Sercial Solera Madeira, Yates and Co Boal Madeira, Shortridge Lawton & Co Boal Madeira, Blandy s Boal Madeira, Welsh Brothers 1159 Bual Madeira, Leacock Malmsey Solera Madeira, Bottled by Berry Bros. & Rudd 1162 Malmsey Solera Madeira, Leacock Malmsey Madeira, Blandy s Boal Madeira, Justino Henriques Sercial Madeira, Ponta de Pargo, Blandy s 1195 Verdelho Madeira, Reserva, D Oliveira Sercial Madeira, Leacock Founder s Solera Extra Choice Malmsey Madeira, Henriques & Henriques Boal Solera Madeira, Henriques & Henriques 1203 Sercial Solera Madeira, Henriques & Henriques Verdelho Solera Madeira, Henriques & Henriques Malvasia Madeira, Welsh Brothers Bual Madeira, Blandy s Boal Madeira, Shortridge Lawton & Co Malmsey Madeira, Shortridge Lawton & Co Malmsey Madeira, Welsh Brothers Verdelho Madeira, Justino Henriques Malmsey Madeira, Justino Henriques Bual Madeira, Blandy s Malmsey Madeira, Blandy s Malmsey Madeira, Blandy s 916 Tokaji 1957 Tokaji Aszú, Essencia, Monimpex (186) Tokaji Aszú, Essencia, Tokajhegyaljai Állami Gazdaság Borkombinát (186) 1983 Penfolds Grange Hermitage Penfolds Grange Hermitage Penfolds Grange (1635) 1993 Penfolds Grange (1635) 1996 Penfolds Grange (1635) 1998 Clarendon Hills Syrah, Astralis 1125 Penfolds Grange 1992 Torbreck Vintners Shiraz, Run Rig Penfolds Grange 1907, Torbreck Vintners Shiraz, Run Rig 1127 Torbreck Vintners Shiraz, The Factor (1128) 2004 Torbreck Vintners Grenache, Les Amis (1128) 1864 Bual Madeira, Blandy s 1167 Sercial Madeira, Henriques & Henriques Boal Madeira, Blandy s Old Sercial Solera Madeira, Lomelino 1172 Rare Rich Malmsey Madeira, Barbeito Verdelho Solera Madeira, Leacock Bastardo Madeira, Shortridge Lawton & Co Malvazia Reserva Madeira, D Oliveira Boal Madeira, Shortridge Lawton & Co Fanal Fine Madeira Wine, Justino Henriques Filhos Madeira Reserva, Shortridge Lawton & Co Malmsey Madeira, Blandy s Malvasia Madeira, FC - Francisco Costa 1188 Terrantez Madeira, Reserva, D Oliveira Boal Madeira, Christie, Manson & Woods 1190 Spirits 1978 Marc de Bourgogne, Domaine de la Romanée-Conti Fine Bourgogne, Domaine de la Romanée-Conti 188 American Whiskey, Bourbon NV John E Fitzgerald 20yr Straight Bourbon Whiskey, Very Special Reserve 2018 Pappy Van Winkle s Family Reserve 20yr Straight Bourbon Whiskey (2015 Bottling) 2020 Pappy Van Winkle s Family Reserve 23yr Straight Bourbon Whiskey (2015 Bottling) 2019 Van Winkle 12yr Special Reserve Straight Bourbon Whiskey, Lot B (2014 Bottling) 2022 American Whiskey, Rye NV Van Winkle 13yr Family Reserve Straight Rye Whiskey (2015 Bottling) Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

143 HALF-BOTTLE Red Bordeaux (Half-Bottle) 1961 Talbot Monbousquet (955) 2009 Pichon-Longueville, Baron 1236 Sweet Bordeaux (Half-Bottle) 1988 d Yquem d Yquem 1054, (1243), d Yquem (1243), (1575) 2001 d Yquem 594, (1575), 1886 White Rhône (Half-Bottle) 1990 Hermitage, Vin de Paille, J. L. Chave Hermitage, Vin de Paille, Chapoutier 1065 HALF-BOTTLE & LARGE FORMAT INDEX The following is an index of lots which include all formats other than 750ml. California Cabernet Sauvignon & Meritage (Half-Bottle) 2009 Dominus Dominus Opus One California Other Red (Half-Bottle) 2007 Sine Qua Non Grenache, To the Rescue (Vin de Paille) (1816) California Other White (Half-Bottle) 2006 Sine Qua Non Roussanne Vin de Paille, To The Rescue (1816) 2008 Sine Qua Non Roussanne, Jinete Bajo (Vin de Paille) (1816) American Whiskey, Bourbon (Half-Bottle) NV John E Fitzgerald 20yr Straight Bourbon Whiskey, Very Special Reserve 2018 MAGNUM (1.5L) 1995 Figeac (1687) Lafite Rothschild Lafite Rothschild Latour Gruaud Larose (1369) Vieux Château Certan Margaux Léoville-Las-Cases 250 Lynch-Bages Pavie 256 Pavie-Macquin (352) 2005 Domaine de Chevalier Rouge 1560 l Arrosée 555 Léoville Barton 568 Léoville Poyferré 569 Léoville-Las-Cases (354) Montrose 768 Mouton Rothschild 755 Palmer (354) Pavie 269 Pavie-Macquin (352) Pétrus 553 Pontet-Canet 271 Tertre-Roteboeuf 574 FORMAT INDEX White Loire (Half-Bottle) 1995 Vouvray, Cuvée Constance, Huet (1352) Italian Red (Half-Bottle) 2008 Sperss, Gaja Tignanello, Marchesi Antinori Barbaresco, Gaja 383 Italian White (Half-Bottle) 2003 Amabile del Cerè, Bandito, Giuseppe Quintarelli 888 German (Half-Bottle) 1976 Scharzhofberger Riesling TBA, #1, auction, Egon Müller - Scharzhof 726 Wehlener Sonnenuhr Riesling Auslese, lange Goldkapsel, #21, Joh. Jos. Prüm Bernkasteler Johannisbrünnchen Riesling Eiswein, #13, Joh. Jos. Prüm Kiedricher Gräfenberg Riesling TBA, Weingut Robert Weil Scharzhofberger Riesling Auslese, Goldkapsel, Egon Müller - Scharzhof 728 Red Bordeaux (Magnum) 1943 Calon-Ségur Cheval Blanc Cheval Blanc Cheval Blanc Léoville-Las-Cases Certan de May 23 La Conseillante 24 Léoville-Las-Cases 1875 Mouton Rothschild 1358 Pichon-Longueville, Lalande Léoville-Las-Cases (951) Mouton Rothschild 51, 162 Pichon-Longueville, Lalande Cos d Estournel 931, (1686) Lafite Rothschild 1538 Montrose 1880 Mouton Rothschild (1368) Pichon-Longueville, Lalande (952) 1990 Lafite Rothschild 1911 Latour 590 Mouton Rothschild Troplong-Mondot Larcis Ducasse Pontet-Canet Cos d Estournel 334 Latour à Pomerol 802 White Bordeaux (Magnum) 1999 Domaine de Chevalier Blanc Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Sweet Bordeaux (Magnum) 1986 d Yquem d Yquem d Yquem 1574 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

144 FORMAT INDEX Red Burgundy (Magnum) 1971 Richebourg, Domaine de la Romanée-Conti La Tâche, Domaine de la Romanée-Conti Clos de Tart, Mommessin Clos de Tart, Mommessin 1504 Clos des Lambrays, Domaine des Lambrays (1603) Romanée-Conti, Domaine de la Romanée-Conti Grands-Echézeaux, Domaine de la Romanée-Conti 1402 La Tâche, Domaine de la Romanée-Conti 1395 Richebourg, Domaine de la Romanée-Conti 1398 Romanée-St-Vivant, Domaine de la Romanée-Conti La Tâche, Domaine de la Romanée-Conti 1405 Musigny, Vieilles Vignes, Comte Georges de Vogüé 1730 Richebourg, Domaine de la Romanée-Conti Clos de Tart, Mommessin 1505 Clos des Lambrays, Domaine des Lambrays (1603) Clos Vougeot, Domaine de la Vougeraie (1864) Mazoyères-Chambertin, Domaine de la Vougeraie (1864) Richebourg, Domaine de la Romanée-Conti 1414 Romanée-Conti, Domaine de la Romanée-Conti 1411 Volnay, Clos des Ducs, Marquis d Angerville (1863) 2006 Clos de Tart, Mommessin 94 Echézeaux, Domaine de la Romanée-Conti 1422 Grands-Echézeaux, Domaine de la Romanée-Conti 1424 La Tâche, Domaine de la Romanée-Conti 1420 Richebourg, Domaine de la Romanée-Conti 1421 Richebourg, Hudelot-Noëllat (1865) Romanée-St-Vivant, Domaine de la Romanée-Conti 1423 Romanée-St-Vivant, Hudelot-Noëllat (1865) 2007 Grands-Echézeaux, Domaine de la Romanée-Conti 1427 La Tâche, Domaine de la Romanée-Conti 1425 Richebourg, Domaine de la Romanée-Conti Charmes-Chambertin, Domaine Dujac 692 Clos Saint-Denis, Très Vieilles Vignes, Domaine Ponsot Bonnes-Mares, Domaine Dujac 1861 Chambertin, Armand Rousseau 1499 Chambertin, Clos de Bèze, Domaine Faiveley 693 Climats du Coeur Assortment Clos Saint-Denis, Domaine Dujac 1862 Corton, Clos des Cortons Faiveley, Domaine Faiveley 694 Echézeaux, Domaine de la Romanée-Conti 1435 Gevrey-Chambertin, Clos St.-Jacques, Armand Rousseau 1500 Grands-Echézeaux, Domaine de la Romanée-Conti 1439 La Tâche, Domaine de la Romanée-Conti 1432 Richebourg, Domaine de la Romanée-Conti 1434 Romanée-St-Vivant, Domaine de la Romanée-Conti 1437 Volnay, Clos de la Bousse d Or, La Pousse d Or Echézeaux, Domaine de la Romanée-Conti 1448 Grands-Echézeaux, Domaine de la Romanée-Conti 1451 La Tâche, Domaine de la Romanée-Conti 1444 Richebourg, Domaine de la Romanée-Conti 1446 Romanée-St-Vivant, Domaine de la Romanée-Conti Chambertin, Armand Rousseau 1501 Echézeaux, Domaine de la Romanée-Conti 1460 Gevrey-Chambertin, Clos St.-Jacques, Louis Jadot 846 Grands-Echézeaux, Domaine de la Romanée-Conti 1464 La Tâche, Domaine de la Romanée-Conti 1456 HALF-BOTTLE & LARGE FORMAT INDEX Richebourg, Domaine de la Romanée-Conti 1458 Romanée-St-Vivant, Domaine de la Romanée-Conti Chambertin, Clos de Bèze, Armand Rousseau 205 Pommard, Clos des Epeneaux, Comte Armand White Burgundy (Magnum) 2005 Corton-Charlemagne, Bonneau du Martray Chevalier-Montrachet, Les Demoiselles, Louis Jadot 1515 Meursault, Les Perrières, Domaine Roulot Chablis, Les Clos, Domaine William Fèvre 710 Chablis, Valmur, Domaine William Fèvre Chablis, Les Clos, Domaine William Fèvre (2007) 2011 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot Chablis, Les Clos, Domaine William Fèvre (2007) Red Rhône (Magnum) 2009 Châteauneuf-du-Pape, Château de Beaucastel 219 Hermitage, La Chapelle, Paul Jaboulet Aîné Châteauneuf-du-Pape, Château de Beaucastel Châteauneuf-du-Pape, Château de Beaucastel 224 Champagne (Magnum) 1973 Dom Pérignon Brut, P Dom Pérignon Brut, P3 (2008 Disgorgement) Dom Pérignon Brut (1356), 1926 Veuve Clicquot, Brut La Grande Dame Henriot, Cuvée des Enchanteleurs René Geoffroy, Extra Brut 715 Italian Red (Magnum) 1994 Sassicaia, Tenuta San Guido (1691) 1999 Barolo, Le Rocche del Falletto, Bruno Giacosa Barbaresco Riserva, Asili, Bruno Giacosa Barolo, Cascina Francia, Giacomo Conterno (408) Brunello di Montalcino Riserva, Case Basse (G. Soldera) 639 Brunello di Montalcino, Vigna di Pianrosso, Ciacci Piccolomini D Aragona Costa-Russi, Gaja (1523) Sorì San Lorenzo, Gaja (1523) 2008 Sassicaia, Tenuta San Guido 404 Sperss, Gaja Masseto, Tenuta dell Ornellaia Barolo, Bricco Fiasco, Azelia (L. Scavino) Barolo, Perno Vigna Cappella di S. Stefano, Podere Rocche dei Manzoni 883 Brunello di Montalcino, Altero, Poggio Antico Barbaresco, Gaja 385 California Cabernet Sauvignon & Meritage (Magnum) 1982 Heitz Wine Cellars Cabernet Sauvignon, Martha s Vineyard (182) Silver Oak Cellars Cabernet Sauvignon, Alexander Valley (1933) Silver Oak Cellars Cabernet Sauvignon, (1933) 1986 Joseph Phelps Vineyards Red Wine, Insignia (1701) Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1987 Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 1989 Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 1990 Dominus Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) Stag s Leap Wine Cellars Red Wine, Cask 23 (1700) 1993 Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 1994 Dominus (1707) 1995 Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 1996 Dominus (1707) Joseph Phelps Vineyards Red Wine, Insignia (1701) 1997 Dominus 1620, 1778 Joseph Phelps Vineyards Red Wine, Insignia Harlan Estate Red Wine Dominus Bryant Family Cabernet Sauvignon (434) Shafer Vineyards Cabernet Sauvignon, Hillside Select Spottswoode Vineyard & Winery Cabernet Sauvignon (1704) 2005 Dominus 1626 Harlan Estate Red Wine Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 1821 Harlan Estate Red Wine 452, 600 Ridge Vineyards Red Wine, Monte Bello Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 1822 Harlan Estate Red Wine 453, 1806 Shafer Vineyards Cabernet Sauvignon, Hillside Select (1099) 144 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

145 2008 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 1823 Harlan Estate Red Wine 455, 602 Joseph Phelps Vineyards Red Wine, Insignia Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 1824 Harlan Estate Red Wine 604 Hundred Acre Winery Cabernet Sauvignon, Ark (1843) Ridge Vineyards Red Wine, Monte Bello Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 1825 Dana Estates Winery Cabernet Sauvignon, Helms Vineyard 442 Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards 444 Joseph Phelps Vineyards Red Wine, Insignia 481 Opus One 890 Ridge Vineyards Red Wine, Monte Bello Bond Winery Red Wine Assortment Ridge Vineyards Red Wine, Monte Bello 231 California Syrah (Magnum) 2011 Sine Qua Non Patine Assortment 2014 California Petite Sirah (Magnum) 2012 Sine Qua Non Petite Sirah, The Writing on the Wall 2016 Sine Qua Non Petite Sirah, The Writing on the Wall Collector s Edition 1013 California Other Red 2009 Sine Qua Non This Is Not An Exit Assortment Sine Qua Non Dark Blossom Assortment Sine Qua Non Stein / Stock Assortment 974, 1014 HALF-BOTTLE & LARGE FORMAT INDEX 1990 Lafite Rothschild 1912 Mouton Rothschild Mouton Rothschild Pavie-Decesse (956) Pavie-Macquin (956) 2000 Cos d Estournel Margaux 1798 Pavie Pavie-Macquin (352) 2005 Figeac 948 La Gaffelière 563 Pavie-Macquin (352) 2008 Montrose Léoville Barton 311 Pichon-Longueville, Baron L Eglise-Clinet L Eglise-Clinet L Eglise-Clinet 813 Italian Red (Double Magnum) 1990 Barbaresco, Sorì Tildìn, Gaja Barbaresco Riserva, Asili, Bruno Giacosa Ornellaia, Tenuta dell Ornellaia 887 California Syrah (Double Magnum) 2002 Sine Qua Non Red Wine, Just For The Love Of It 995 JEROBOAM (3L) Red Burgundy (Jeroboam (3L)) 1971 Richebourg, Domaine de la Romanée-Conti La Tâche, Domaine de la Romanée-Conti Romanée-Conti, Domaine de la Romanée-Conti La Grande Rue, François Lamarche La Tâche, Domaine de la Romanée-Conti 1396 Richebourg, Domaine de la Romanée-Conti Clos des Lambrays, Domaine des Lambrays 1596 La Grande Rue, François Lamarche 1583 White Burgundy Red Burgundy (Jeroboam (3L)) 1996 Bienvenues-Bâtard-Montrachet, Domaine Ramonet Bâtard-Montrachet, Louis Jadot (1612) Chevalier-Montrachet, Louis Jadot (1612) Corton-Charlemagne, Louis Jadot (1612) Red Rhône Red Burgundy (Jeroboam (3L)) 1998 Châteauneuf-du-Pape, Château de Beaucastel (961) 2003 Châteauneuf-du-Pape, Château de Beaucastel (961) FORMAT INDEX Washington Red (Magnum) 2002 Quilceda Creek Winery Cabernet Sauvignon (1124) California Cabernet Sauvignon & Meritage (Double Magnum) 1990 Spottswoode Vineyard & Winery Cabernet Sauvignon (1934) Champagne Red Burgundy (Jeroboam (3L)) 1990 Veuve Clicquot, Brut La Grande Dame Veuve Clicquot, Brut La Grande Dame Rosé 1925 Madeira (Magnum) 1995 Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) JEROBOAM (5L) 1969 Bual Madeira, Blandy s 914 DOUBLE MAGNUM (3L) Red Bordeaux (Double Magnum) 1979 Gruaud Larose (949) 1982 Ducru-Beaucaillou Mouton Rothschild Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) 1997 Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) 2007 Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard Harlan Estate Red Wine 605 Red Bordeaux Red Burgundy (Jeroboam (5L)) 1982 Léoville-Las-Cases Mouton Rothschild 1938 Italian Red (Jeroboam (5L)) 1990 Brunello di Montalcino, Rennina, Pieve Santa Restituta (Gaja) Brunello di Montalcino, Sugarille, Pieve Santa Restituta (Gaja) 1522 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

146 FORMAT INDEX IMPERIAL (6L) Red Bordeaux (Imperial) HALF-BOTTLE & LARGE FORMAT INDEX Sweet Bordeaux (Imperial) 1983 d Yquem 1222 Italian Red (Salmanazar) 2001 Serpico, Feudi di San Gregorio Lynch-Bages Valandraud Gruaud Larose 1546, Margaux Beauséjour (Duffau-Lagarrosse) 945 Bellevue (St. Emilion) 946 Calon-Ségur 947 Figeac 562 Haut-Brion 549 l Arrosée 556 L Eglise-Clinet 560 L Evangile 561 La Conseillante 559 La Mission Haut-Brion 571 Larcis Ducasse 567 Latour 550 Léoville Poyferré 570 Margaux 552 Pavie 573 Pontet-Canet 1559 Troplong-Mondot Pétrus 577 Italian Red (Imperial) 1990 Le Pergole Torte Riserva, Montevertine 636 California Cabernet Sauvignon & Meritage (Imperial) 1985 Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve Robert Mondavi Winery Cabernet Sauvignon, Reserve Robert Mondavi Winery Cabernet Sauvignon, Reserve (1934) 1998 Shafer Vineyards Cabernet Sauvignon, Hillside Select 1697 SALMANAZAR (9L) Red Bordeaux (Salmanazar) 2005 Le Gay 564 California Cabernet Sauvignon & Meritage (Salmanazar) 1982 Beringer Vineyards Cabernet Sauvignon, Private Reserve Diamond Creek Vineyards Cabernet Sauvignon, Volcanic Hill 1634 BALTHAZAR (12L) Italian Red (Balthazar) 1998 Le Pergole Torte, Montevertine Flaccianello della Pieve, Tenuta Fontodi 1950 MELCHIOR (18L) Italian Red (Melchior) 2004 Flaccianello della Pieve, Tenuta Fontodi 1951 OWC INDEX Red Bordeaux (OWC) 1978 Léoville-Las-Cases Margaux 5 Pichon-Longueville, Lalande Palmer 10 Pichon-Longueville, Lalande Cos d Estournel 25 Ducru-Beaucaillou 27, Haut-Brion 15 La Conseillante 24 La Lagune 30 La Mission Haut-Brion 32 Lafite Rothschild 16, 643, 740 Latour 644 Le Bon Pasteur 22 Léoville-Las-Cases 31, 919 Mouton Rothschild 19 Pétrus 21 Pichon-Longueville, Lalande 34, Margaux Cos d Estournel 38 Ducru-Beaucaillou 744, 921 Lafite Rothschild 485 Lynch-Bages 486 OWC INDEX The following is an index of lots which include an original wooden case for all or part of the items within Cheval Blanc Ducru-Beaucaillou 745, 924 Lafite Rothschild 45-46, 645 Léoville-Las-Cases 52 Lynch-Bages 53 Margaux 48 Mouton Rothschild 50, 488, 1953 Pichon-Longueville, Lalande 54-56, Cos d Estournel 927 Haut-Brion Lafite Rothschild 59, 167 Léoville-Las-Cases Mouton Rothschild 60 Pichon-Longueville, Lalande Calon-Ségur Cheval Blanc Cos d Estournel 68 Haut-Brion 64, 168, La Mission Haut-Brion 70 Lafite Rothschild Latour 65 Le Gay 69 Léoville-Las-Cases Lynch-Bages Margaux 930 Mouton Rothschild Pétrus Pichon-Longueville, Lalande 71, 170, , Lynch-Bages Mouton Rothschild 1914 Pape-Clément 1762 Pichon-Longueville, Lalande 935 Troplong-Mondot Clinet Gazin 1764 Pichon-Longueville, Lalande Cheval Blanc 72 Ducru-Beaucaillou 74 La Gomerie 542 Léoville Barton 1540 Léoville-Las-Cases 938 Montrose Mouton Rothschild 73 Pichon-Longueville, Lalande 75 Valandraud Calon-Ségur 749, 940 La Gomerie 544 La Mondotte 1032 Lafite Rothschild 646 Léoville-Las-Cases 1031 Lynch-Bages 1541 Margaux , 1030 Pichon-Longueville, Lalande Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

147 1998 L Hermitage 546 La Gomerie 545 Pichon-Longueville, Lalande 1766 Valandraud Pavie Calon-Ségur 1545 Cheval Blanc Cos d Estournel Groupe Duclot Bordeaux Assortment 2025 Gruaud Larose 1546 Haut-Brion 510 La Fleur Pétrus Lafite Rothschild 511 Latour 512 Lynch-Bages 592 Margaux 513 Mouton Rothschild 514, 1035, 1938 Pétrus Quinault l Enclos 547 Troplong-Mondot 548 Vieux Château Certan Lynch-Bages 1364 Margaux Pavie 1037 Pichon-Longueville, Lalande Haut-Brion 517 La Mission Haut-Brion 522 Lafite Rothschild 518 Latour 519 Margaux 520 Montrose 523, 1549 Mouton Rothschild 521 Pavie 1039 Pichon-Longueville, Lalande Pichon-Longueville, Baron Beauséjour (Duffau-Lagarrosse) 557, 945 Bellevue (St. Emilion) 946 Bellevue Mondotte 756 Brane-Cantenac Calon-Ségur 259, , 947, 1551 Certan de May 1040 Cos d Estournel , 1996 Domaine de Chevalier Rouge 558 Figeac 562, 948 Fleur-Cardinale 1552 Giscours 1553 Grand-Puy-Lacoste Gruaud Larose 565 Haut-Brion 549 l Arrosée L Eglise-Clinet 560 L Evangile 561 La Conseillante 559 La Fleur Morange 1997 La Gaffelière 563 La Mission Haut-Brion 571 Lafleur 566 Larcis Ducasse 567 Latour 550 Le Gay 564 Le Pin 772 Léoville Barton 568 Léoville Poyferré Léoville-Las-Cases 1998 Lynch-Bages 1367 Malescot St.-Exupéry Margaux Montrose 768 Mouton Rothschild 755, 1526 Pavie 268, Pavie-Macquin , 1041 Pétrus 553 Pontet-Canet Tertre-Roteboeuf 574 Troplong-Mondot Larcis Ducasse Pétrus Smith-Haut-Lafitte Rouge Léoville-Las-Cases Montrose 774 Pétrus Calon-Ségur 301, 1561 Clinet 304 Cos d Estournel 305 Ducru-Beaucaillou 1234 Gruaud Larose 1562 Haut-Brion 775 L Eglise-Clinet Lafite Rothschild 776 Léoville Poyferré 313, 781 Léoville-Las-Cases Montrose Palmer 315 Pavie 784 Pavie-Decesse 785 Péby-Faugères 1235 Pichon-Longueville, Baron Pontet-Canet 1563 Smith-Haut-Lafitte Rouge , 1238 Troplong-Mondot Alter Ego de Château Palmer 326 Branaire-Ducru 329 Canon 330 Canon-la-Gaffelière 331 Clinet 332 Cos d Estournel 333 Ducru-Beaucaillou 335 L Eglise-Clinet La Fleur Pétrus La Mission Haut-Brion 803 Larcis Ducasse 2000 Latour à Pomerol 802 Le Petit Mouton de Mouton Rothschild 344 Léoville Barton 338 Léoville Poyferré 340 Léoville-Las-Cases 339 Lynch-Bages 341 Margaux 795 Montrose 342 Pavie 804 Pichon-Longueville, Lalande Pontet-Canet 345 Smith-Haut-Lafitte Rouge L Eglise-Clinet 809 Trotanoy Ausone 811 Haut-Bailly Haut-Brion 812 L Eglise-Clinet 813 Latour à Pomerol Pontet-Canet OWC INDEX White Bordeaux (OWC) 1999 Domaine de Chevalier Blanc Domaine de Chevalier Blanc Domaine de Chevalier Blanc Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Pavillon Blanc du Château Margaux Sweet Bordeaux (OWC) 1971 Climens d Yquem d Yquem Suduiraut d Yquem 1057 Rieussec Climens 580 Coutet Climens Red Burgundy (OWC) 1971 Richebourg, Domaine de la Romanée-Conti Domaine de la Romanée-Conti Assortment Domaine de la Romanée-Conti Assortment Grands-Echézeaux, Domaine de la Romanée-Conti 536 La Tâche, Domaine de la Romanée-Conti 531 Richebourg, Domaine de la Romanée-Conti Romanée-St-Vivant, Domaine de la Romanée-Conti La Tâche, Domaine de la Romanée-Conti Domaine de la Romanée-Conti Assortment Domaine de la Romanée-Conti Assortment Clos de Tart, Mommessin 1857 Romanée-Conti, Domaine de la Romanée-Conti Assortment de Grand Crus, Joseph Faiveley Romanée-Conti, Domaine de la Romanée-Conti La Grande Rue, François Lamarche 1580 OWC INDEX Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

148 OWC INDEX 2003 Clos de la Roche, Vieilles Vignes, Intra Muros, Dominique Laurent (1739) Clos Vougeot, Vieilles Vignes, Sui Generis, Dominique Laurent (1739) Richebourg, Domaine de la Romanée-Conti Clos de Tart, Mommessin Clos des Lambrays, Domaine des Lambrays 1595 Clos Saint-Denis, Nicolas Potel 959 La Grande Rue, François Lamarche OWC INDEX 2007 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1274 Chablis, Les Clos, Domaine William Fèvre Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1277 Chablis, Les Preuses, Domaine William Fèvre 1278 Chablis, Valmur, Domaine William Fèvre 1279 Chablis, Vaudésir, Domaine William Fèvre 1280 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot Condrieu, La Doriane, Guigal 1297 Champagne (OWC) 1990 Veuve Clicquot, Brut La Grande Dame 1924 Veuve Clicquot, Brut La Grande Dame Rosé Salon Assortment de Grand Crus, Domaine Ponsot La Tâche, Domaine de la Romanée-Conti 1425 Richebourg, Domaine de la Romanée-Conti Chambertin, Louis Jadot 1507 Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1853 Clos Saint-Denis, Très Vieilles Vignes, Domaine Ponsot 1854 La Tâche, Domaine de la Romanée-Conti Bonnes-Mares, Comte Georges de Vogüé 1251 Bonnes-Mares, Louis Jadot 1244 Chambolle-Musigny, Comte Georges de Vogüé 1250 Chapelle-Chambertin, Louis Jadot 1245 Climats du Coeur Assortment Clos de la Roche, Vieilles Vignes, Domaine Ponsot 1855 Clos Saint-Denis, Louis Jadot 1246 Clos Vougeot, Domaine d Eugénie 1508 Corton Rouge, Domaine de la Romanée-Conti 1440 Echézeaux, Domaine de la Romanée-Conti 193 Grands-Echézeaux, Domaine de la Romanée-Conti 1438 La Tâche, Domaine de la Romanée-Conti 192, 1431 Richebourg, Domaine de la Romanée-Conti 1433 Romanée-Conti, Domaine de la Romanée-Conti 1430 Romanée-St-Vivant, Domaine de la Romanée-Conti 1436 Vosne-Romanée, Cuvée Duvault-Blochet, Domaine de la Romanée-Conti Chambolle-Musigny, Comte Georges de Vogüé 1253 Chambolle-Musigny, 1er cru, Comte Georges de Vogüé 1496 La Tâche, Domaine de la Romanée-Conti 1443 Richebourg, Domaine de la Romanée-Conti 1445 Romanée-St-Vivant, Domaine de la Romanée-Conti 1449 Vosne-Romanée, Beaux Monts, Louis Jadot Clos Vougeot, Vieilles Vignes, Château de la Tour 628 Corton Rouge, Domaine de la Romanée-Conti 197 Echézeaux, Domaine de la Romanée-Conti 196 Gevrey-Chambertin, Clos St.-Jacques, Louis Jadot 846 La Tâche, Domaine de la Romanée-Conti 195, Richebourg, Domaine de la Romanée-Conti 1457 Volnay, 1er Cru, Michel Lafarge Echézeaux, Domaine de la Romanée-Conti 199 La Tâche, Domaine de la Romanée-Conti 198 Nuits-St-Georges, Clos de la Maréchale, Jacques-Frédéric Mugnier Pommard, Clos des Epeneaux, Comte Armand White Burgundy (OWC) 2009 Bâtard-Montrachet, Henri Boillot 1291 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1281 Chablis, Les Preuses, Domaine William Fèvre 1282 Montrachet, Domaine de la Romanée-Conti 1510 Puligny-Montrachet, Clos de la Mouchère, Henri Boillot Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre 1283 Chablis, Les Preuses, Domaine William Fèvre 1284 Montrachet, Domaine de la Romanée-Conti 1511 Red Rhône (OWC) 1995 Châteauneuf-du-Pape, Château de Beaucastel Hermitage, La Chapelle, Paul Jaboulet Aîné Châteauneuf-du-Pape, Hommage à Jacques Perrin, Château de Beaucastel 1059 Côte Rôtie, La Landonne, Guigal Côte Rôtie, La Landonne, Guigal Châteauneuf-du-Pape, Château de Beaucastel Châteauneuf-du-Pape, Château de Beaucastel Châteauneuf-du-Pape, Château de Beaucastel Châteauneuf-du-Pape, Château de Beaucastel Côte Rôtie, La Landonne, Guigal 213 Côte Rôtie, La Mouline, Guigal 214 Côte Rôtie, La Turque, Guigal Châteauneuf-du-Pape, Château de Beaucastel Hermitage, La Chapelle, Paul Jaboulet Aîné Hermitage, La Chapelle, Paul Jaboulet Aîné Châteauneuf-du-Pape, Château de Beaucastel 224 Hermitage, La Chapelle, Paul Jaboulet Aîné 866, 1520 Italian Red (OWC) 1990 Le Pergole Torte Riserva, Montevertine Le Pergole Torte, Montevertine Barolo, Le Rocche del Falletto, Bruno Giacosa Oreno, Tenuta Sette Ponti 540 Ornellaia, Tenuta dell Ornellaia 1977 Sassicaia, Tenuta San Guido Barolo Riserva, Vigna Madonna Assunta La Villa, Podere Rocche dei Manzoni 879 Flaccianello della Pieve, Tenuta Fontodi Ornellaia, Tenuta dell Ornellaia Ornellaia, Tenuta dell Ornellaia Sassicaia, Tenuta San Guido Barolo Riserva, Rocche dell Annunziata, Paolo Scavino 880 Masseto, Tenuta dell Ornellaia Barbaresco, Gaja 381 Barolo, Le Vigne, Luciano Sandrone Ornellaia, Tenuta dell Ornellaia , 641 Sassicaia, Tenuta San Guido Sperss, Gaja Barolo, Perno Vigna Cappella di S. Stefano, Podere Rocche dei Manzoni 883 Brunello di Montalcino, Altero, Poggio Antico 886 Masseto, Tenuta dell Ornellaia Ornellaia, 25th Anniversary, Tenuta dell Ornellaia Sorì Tildìn, Gaja Barbaresco, Gaja 385 Barolo, Cannubi Boschis, Luciano Sandrone 876 Barolo, Le Vigne, Luciano Sandrone Masseto, Tenuta dell Ornellaia 1302 Ornellaia, Tenuta dell Ornellaia Sorì Tildìn, Gaja Ornellaia, Tenuta dell Ornellaia Montrachet, Jacques Prieur White Rhône (OWC) Spanish Red (OWC) 1996 Bienvenues-Bâtard-Montrachet, Domaine Ramonet Ermitage Blanc, Le Méal, Chapoutier Unico, Bodegas Vega Sicilia Corton-Charlemagne, Bonneau du Martray Bâtard-Montrachet, Louis Jadot (1519) Bienvenues-Bâtard-Montrachet, Louis Jadot (1519) Chevalier-Montrachet, Louis Jadot Hermitage, Vin de Paille, Chapoutier Ermitage Blanc, De l Orée, Chapoutier Ermitage Blanc, Le Méal, Chapoutier 1068 California Cabernet Sauvignon & Meritage (OWC) 1982 Beringer Vineyards Cabernet Sauvignon, Private Reserve 1930 Opus One Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

149 1983 Diamond Creek Vineyards Cabernet Sauvignon, Volcanic Hill Dominus 105 Opus One Opus One Beaulieu Vineyard Cabernet Sauvignon, Georges de Latour Private Reserve 104 Joseph Phelps Vineyards Red Wine, Insignia 146 Opus One Opus One 129 Robert Mondavi Winery Cabernet Sauvignon, Reserve Opus One Dominus (184), 1768 Spottswoode Vineyard & Winery Cabernet Sauvignon (1934) 1991 Opus One Dominus 106, 1769 Opus One Opus One Dominus 107, Opus One 134 Robert Mondavi Winery Cabernet Sauvignon, Reserve Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) Dominus 108, Opus One Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) Dominus 109, (1631), Opus One 136 Ridge Vineyards Red Wine, Monte Bello Beringer Vineyards Cabernet Sauvignon, Private Reserve (963) Dominus 110, Opus One Dominus 111, 1621 Opus One 138 Shafer Vineyards Cabernet Sauvignon, Hillside Select Bond Winery Red Wine Assortment (1097) Dominus 112, (1632) Opus One Dominus 113, (1632) Opus One Bond Winery Red Wine Assortment 1093 Dominus 1698, Dominus 114, 1623 Harlan Estate Red Wine, The Maiden 1083 Joseph Phelps Vineyards Red Wine, Insignia 1981 Opus One Dominus 115, 1624 Harlan Estate Red Wine 1084 OWC INDEX Harlan Estate Red Wine, The Maiden (1088) Opus One 142 Shafer Vineyards Cabernet Sauvignon, Hillside Select Bond Winery Red Wine Assortment 1982 Dominus 116, 1625 Harlan Estate Red Wine 1085 Harlan Estate Red Wine, The Maiden (1088), (1991) 2005 Harlan Estate Red Wine 451 Harlan Estate Red Wine, The Maiden (1088), (1991) 2006 Bond Winery Red Wine Assortment 1983 Dalla Valle Vineyards Red Wine, Maya (595) Dominus 1627 Harlan Estate Red Wine 452, 600, 1086, Bond Winery Red Wine Assortment Colgin Cabernet Sauvignon, Herb Lamb Vineyard (621) Dominus 1628 Harlan Estate Red Wine 453, 601, 1087 Harlan Estate Red Wine, The Maiden (1089) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1894 Joseph Phelps Vineyards Red Wine, Insignia 1895, 1987 Shafer Vineyards Cabernet Sauvignon, Hillside Select (1099), Bond Winery Red Wine Assortment 614 Colgin Red Wine, Cariad (1839) Dalla Valle Vineyards Red Wine, Maya (596) Harlan Estate Red Wine 455, 602, 1989 Harlan Estate Red Wine, The Maiden (608) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1896 Joseph Phelps Vineyards Red Wine, Insignia Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (620) Bond Winery Red Wine Assortment 415, 615 Colgin Cabernet Sauvignon, Tychson Hill Vineyard (621) Colgin Red Wine, Cariad (621) Colgin Red Wine, IX Estate 900 Harlan Estate Red Wine Harlan Estate Red Wine, The Maiden (1089) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1898 Joseph Phelps Vineyards Red Wine, Insignia Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard (623) Bond Winery Red Wine Assortment 416, 618 Bond Winery Red Wine, Melbury 417 Bond Winery Red Wine, Pluribus 418 Bond Winery Red Wine, Quella 419 Bond Winery Red Wine, St. Eden 420 Bond Winery Red Wine, Vecina 421 Dana Estates Winery Cabernet Sauvignon, Helms Vineyard 442 Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards 444 Harlan Estate Red Wine 606 Harlan Estate Red Wine, The Maiden (608) Joseph Phelps Vineyards Cabernet Sauvignon, Backus Vineyard 1900 Joseph Phelps Vineyards Red Wine, Insignia 1901 Chateau Montelena Winery Cabernet Sauvignon, Estate 2010 Opus One 890 Scarecrow Wine Cabernet Sauvignon 1009 Screaming Eagle Cabernet Sauvignon Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 412, (623) Bond Winery Red Wine Assortment , 2036 Colgin Red Wine, Cariad 901 Colgin Red Wine, IX Estate 902 Dana Estates Winery Cabernet Sauvignon, Helms Vineyard 446 Dana Estates Winery Cabernet Sauvignon, Hershey Vineyards 447 Dana Estates Winery Cabernet Sauvignon, Lotus Vineyard 448 Dominus 903 Harlan Estate Red Wine 607 Chateau Montelena Winery Cabernet Sauvignon, Estate 2011 Screaming Eagle Cabernet Sauvignon 610 Second Flight Red Wine (2nd Wine of Screaming Eagle) 611, 964 Vérité Winery Red Wine, La Muse Araujo Estate Wines Cabernet Sauvignon, Eisele Vineyard 619 Joseph Phelps Vineyards Red Wine, Insignia Opus One Screaming Eagle Cabernet Sauvignon 612, 2012 MV Overture by Opus One Second Flight Red Wine Vertical Asst. (2nd Wine of Screaming Eagle) (613) California Syrah (OWC) 2010 Next of Kyn Red Wine No ~ IV Assortment (Manfred Krankl) Next of Kyn Red Wine No ~ V Assortment (Manfred Krankl) 971 Sine Qua Non Patine Assortment 1012, 1015, Colgin Syrah, IX Estate 910 California Petite Sirah (OWC) 2012 Sine Qua Non Petite Sirah, The Writing on the Wall Collector s Edition 1013 California Other Red (OWC) 2009 Sine Qua Non This Is Not An Exit Assortment Sine Qua Non Stockholm Syndrome Assortment Sine Qua Non Dark Blossom Assortment Sine Qua Non Stein / Stock Assortment 974, 1014 Port (OWC) 1983 Graham Vintage Port Fonseca Vintage Port 587 Warre s Vintage Port Graham Vintage Port 912 Warre s Vintage Port 913 Madeira (OWC) 1863 Boal Madeira, Blandy s Malmsey Madeira, Blandy s Malmsey Madeira, Blandy s 916 OWC INDEX Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

150 Ullage, Bottle Size Descriptions & Summary of Abbreviations Used in this Catalog LEVELS OF WINE For Bordeaux, Port and other wines in bottles with defined shoulders the extent of ullage (or wine level in the bottle) is described by its position in the bottle. Our policy is to note levels only when we feel that significant ullage has taken place since bottling. Our interpretations are as follows: NECK BN TS VHS HS MS LS NECK BN: Base neck TS: Top shoulder VHS: Very high shoulder HS: High shoulder MS: Mid shoulder LS: Low shoulder The normal level of young wines Totally acceptable for any age of wine Normal level for wines years old Typical for any wine of 20 years of age or older Natural reduction through the cork, usually acceptable Typically due to some deterioration of the cork and therefore some variation in overall condition of wine Risky, usually not accepted for sale For Burgundy, German and other wines in bottles with sloping necks the ullage is measured in centimeters from the base of the cork or capsule, whichever is lower. 3cm 4cm 5cm BOTTLE SIZES Half-bottle: Bottle: Magnum: Double-magnum: Jeroboam:* Rehoboam: Imperial: Methuselah: Salmanazar: Balthazar: Nebuchadnezzar: Melchior: Case: 375 milliliters (ML) 750 milliliters (ML) 1.5 liters (L) 3 liters (L) 5 liters (L), except when used to designate Burgundy or sparkling wine, in which case the contents are 3 liters (L) Same literage as a jeroboam, but in a bottle of different shape 6 liters (L) Same literage as imperial, but in a bottle of different shape 9 liters (L) 12 liters 12 to 16 liters (L) 18 liters (L) 12 standard bottles, 24 half-bottles or 6 magnums * Please note that prior to 1978 Bordeaux wines bottled in jeroboams were typically 4.5L bottles KEY: oc = original case owc = original wooden case WA AG NM AM JR JS IWC WFW TASTING NOTES KEY Robert Parker s Wine Advocate Antonio Galloni, In the Cellar Neal Martin s Wine Journal Allen Meadows, Burghound.com Jancis Robinson James Suckling Stephen Tanzer s International Wine Cellar The World of Fine Wine Acknowledgments Robert M. Parker ( Michael Broadbent s Vintage Wine (Harcourt, 2002) Antonio Galloni ( Allen Meadows ( Jancis Robinson ( James Suckling ( Steven Tanzer ( The World of Fine Wine ( Photography: Joe Davis Our Auction Venue TRU Restaurant It is a privilege to hold our auctions at the award-winning restaurant TRU in Chicago. Since opening in 1999, TRU has attracted international attention and has received many prestigious awards and nominations, including a James Beard nomination for Best New Restaurant in Auction attendees will experience the stunning, art-filled dining room and enjoy the award-winning cuisine of Chef Anthony Martin and Pastry Chef Gale Gand, while ordering wines from the 17,000 bottle wine cellar. TRU is a feast for the senses, with extraordinary fare and unparalleled service. A buffet style luncheon will be served beginning at approximately 11:30am. To make your reservation, please contact Hart Davis Hart at or info@hdhwine.com. The cost is $75. TRU, 676 North St. Clair St., Chicago, IL Valet Parking Available 150 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

151 PROCEDURES FOR BIDDING & PAYMENT CONDITIONS OF SALE Bidders are strongly encouraged to read the Conditions of Sale contained in this catalog that state the terms governing the purchase of all property sold at auction. By bidding at auction, you agree to be bound by these Procedures for Bidding & Payment as well as the Conditions of Sale. BIDDER REGISTRATION Bidders attending the auction will be required to register for a bidding paddle prior to the auction. We strongly encourage new bidders to pre-register with us at least 48 hours prior to the auction. Please be prepared to provide bank references, identification and a major credit card. Please contact bids@hdhwine.com to complete the pre-registration process. A Registration Desk will be staffed at TRU one hour prior to the beginning of the session through the completion of the auction session. Major credit cards and/or a driver s license will be required as identification. Bidders must be at least 21 years old and may be required to show proof of age. A valid credit card (MasterCard, Visa, Discover or American Express) must be presented with all bids. Bidding will be by paddle only, and all transactions are subject to the Conditions of Sale. DESCRIPTION OF WINE To the best of our knowledge, all wines benefited from proper storage prior to being delivered to our temperature and humidity-controlled cellar. Every bottle in this catalog has been carefully inspected by our experts and described as accurately as possible. Buyers of older and more fragile wines must make proper allowances for natural variations of ullage and general condition. Wines less than 30 years of age have been determined by HDH, based on our professional judgement, to be in generally excellent condition unless otherwise indicated. Our policy is to note levels only when we feel that significant ullage has taken place since bottling. We do not note conditions on back labels, import strips or tax strips. As outlined in the Conditions of Sale, no returns will be accepted. FORMAT OF CATALOG Wines are typically grouped by cellar and are preceded by a general heading, providing specific information about the provenance of the wines. The description of wine is followed by a lot number and quantity offered. A comprehensive index is provided at the end of the catalog. TASTING NOTES We have been given permission by several of the world s leading wine critics to use their tasting notes in our catalogs. Due to space limitations, the notes in the catalog have been edited. The entire note, and notes from other critics (where available) may be accessed by viewing the catalog via our website, AUCTION ESTIMATES Auction estimates are provided for each lot, with all figures based on the most recent auction market results for the same or comparable wines. Rarity and condition are at all times taken into consideration. Estimates do not include Buyer s Premium or sales tax. BIDDING In the saleroom, bidding is by registered paddle only. All wine is offered by lot. Bidding increments are provided on the Absentee Bidding Form in the back of the catalog. Consignors and their agents are strictly forbidden from bidding on their own property. All bids and lots are subject to auctioneer s discrection. ABSENTEE BIDDING Those who wish to bid but are unable to attend the auction are encouraged to submit absentee bids. Absentee bids are treated in the strictest of confidence and at all times lots are acquired at the lowest possible price. In the event that duplicate bids are received, the earliest bid takes precedence. Therefore, absentee bidders are urged to bid as early as possible. PLEASE NOTE: Either/or bids and bid sheets with a set spending limit are executed live on the floor by HDH staff. Therefore, the bids are executed as though you were bidding in person. They do not take precedence, regardless of the date and time the bids are placed. Either/or bidding enables you to secure just one of a group of lots. We will execute bids on your behalf until one of the intended lots is won. For example, if you bid on lots 12, 56 and 247 but only want to secure one lot, we will bid on lot 12. If we are unsuccessful, we will move forward with your bid on lot 56. If we are then successful on lot 56 we will not execute your bid on lot 247. When submitting bids please organize your bids alphabetically, see below: LOT # (IN NUMERIC ORDER) BID/$ (NOTE INCREMENTS) EITHER/OR* QUANTITY Absentee bids are accepted through our website, by telephone, fax, or mail. An Absentee Bid Form is provided in the back of the catalog. Bids should be submitted in ample time for proper processing. A valid credit card must be submitted along with bids. We reserve the right to require written confirmation and/or bank references for all bids, and may, at our discretion, perform a credit card pre-authorization up to the total amount of your bids or request a portion of the total amount of the bids as a deposit. Absentee bids may be submitted on the day of the auction; however, we cannot guarantee these bids will be executed, though we will use every means available. We recommend absentee bids be submitted prior to 5:00pm CST the day before each auction session. Bids must be submitted in consecutive numerical order, using the bidding increments listed on the Absentee Bid Form. If bids are received with incorrect bidding increments, we reserve the right to round the bids down to the next appropriate increment. PHONE BIDDING Live telephone bidding is available on a very limited basis, and with advance arrangements only. Bidders who wish to bid live by telephone must submit a list of lots on which they wish to bid 48 hours before the auction. We are unable to accept calls in the saleroom and must be supplied a telephone number where the bidder can be reached on the day of the auction, along with an alternate telephone number. Bidders are encouraged to leave a written bid as well, which would be executed only in the event our agents are unable to make contact by telephone. Although we strive to accommodate all requests for this special service, there are a limited number of telephones and staff members available. LIVE ONLINE BIDDING Live online bidding is available at auction.hdhwine.com. Bidders are requested to register in advance of the auction to avoid any delays in the approval process. The registration process will be followed as per the above paragraph under Bidder Registration. If you have already submitted absentee bids for the auction, then you are automatically registered for live bidding also; simply log in to your account on the day of the sale and select the BID LIVE option. PLEASE NOTE: We offer bidding services at no charge, with the understanding that any failure to execute bids or error in doing so shall not be the responsibility of Hart Davis Hart Wine Co. or its staff. PAYMENT Invoices are mailed or ed to successful bidders by the first business day following the auction, except when the buyer is a licensee, in which case their invoice will be routed through a properly licensed Illinois wholesaler. Payment is due upon receipt of the invoice. Remittance must be received in U.S. dollars; foreign checks are not allowed. We accept wire transfers, checks drawn on U.S. banks, money orders, direct debit via ACH initiation (please contact accounting@hdhwine.com or to set up), as well as MasterCard, Visa, Discover and American Express. Payment by credit card is limited to a total of $25,000 per buyer per auction. All successful bids will be processed through a properly licensed retailer in Illinois. When using a credit card to make a payment for a purchase, the purchaser irrevocably waives any chargeback rights they may have under their card holder agreement or otherwise. A A A B B B 1 2 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

152 Buyers wishing to pay for purchases via wire transfer should direct funds to: Northbrook Bank & Trust Company 1100 Waukegan Road Northbrook, IL SWIFT Code: NBBTUS44 Routing Number: Beneficiary account name: HART DAVIS HART WINE CO Beneficiary account number: Please include an invoice number on all wires, ACHs, and checks. If payment has not been received by the 21st day following the auction, HDH Wine Co. reserves the right to charge the buyer s credit card on file for any amounts still due as well as any resulting late fees and other costs incurred, including credit card processing fees. Payments received after this 21st day will be subject to a late fee equal to 3% of the total purchase price. Additional late fees equal to 3% of the total purchase price may be charged for every 14 days past the initial 21 day period. NOTE: Buyers from whom full remittance is received by the Friday following the auction (by check or wire transfer only) will receive a 1% credit to apply toward purchases in the next auction. The credit does not carry forward beyond the next auction, and it is not transferable. BIDDERS WHO ARE LICENSEES Licensees who intend to bid should provide well in advance of the auction a photocopy of the license issued by their state s liquor authority. Licensees within the state of Illinois should also provide us with their Illinois Business Tax Number. Provided this information has been supplied to HDH prior to the auction, within three business days of the auction the successful bids for licensees will be routed through a properly licensed Illinois wholesaler, who will charge the buyer applicable taxes and gallonage fees. Payment by credit card is prohibited for Licensee invoices. TAXATION At all times, taxation is determined by point of delivery. We are required by law to collect the appropriate state and local taxes from purchasers, unless the purchase is deemed to be non-taxable. All conclusions as to taxation are to be determined by Hart Davis Hart Wine Co. in its sole discretion. All non-taxable transactions must be completely documented prior to release of purchases. Those licensed to sell alcoholic beverages may submit their sales tax number and proceed with being invoiced through our designated Illinois wholesaler. CONDITIONS OF SALE The property described in this catalog will be offered at public auction by Hart Davis Hart Wine Co. (HDH Wine Co.) as agent for various consignors (Sellers), under the following Conditions of Sale together with the Procedures for Bidding & Payment and Collection, Delivery & Storage sections in this catalog. They may be amended by posted notices or oral announcements made during the sale. By bidding at auction you agree to be bound by these terms for this and all future HDH auctions. 1) HDH Wine Co. has the right, at our complete discretion, to refuse admission to the premises or participation in any auction and to reject any bid. 2) A potential buyer must complete and sign a registration form and provide identification before bidding. We may require bank or other financial references. 3) When making a bid, the bidder accepts personal liability to pay the purchase price, including Buyer s Premium and all applicable charges. Exceptions include a bidder acting as an agent on behalf of an identified third party accepted by HDH Wine Co. If such a case should arise, an explicit agreement will be made, in writing, with HDH Wine Co. before the commencement of the sale and HDH Wine Co. will only look to the principal for payment. 4) Every attempt has been made to describe all property as accurately as possible. However, HDH Wine Co. and Seller do not warrant or represent, and deny responsibility for, the accuracy of catalog descriptions, encompassing but not limited to vintage, provenance, authenticity, quality and condition as may be stated in the catalog. Any and all statements made relating to the property in the catalog or salesroom or contained in advertisements or promotional materials are merely statements of opinion and can at no time be construed as warranties or representations of fact or assumptions of any liability on the part of HDH Wine Co. or Seller. 5) The Buyer accepts all purchases as is. 6) The term final bid as used herein shall refer to the price at which any lot is knocked down to the Buyer. The purchase price, due from the Buyer, shall be the aggregate of the final bid and a premium of 19.5% of the final bid, together with any applicable sales or use tax. The complete purchase price will be due upon receipt of the invoice. If payment in good cleared funds is not received within 21 days of the purchase, HDH Wine Co. reserves the right to assess a late charge of up to 3% of the total purchase price, in addition to any other rights and remedies available by law to HDH Wine Co., and additional 3% late charges every two weeks following day 21. No property will be released to the Buyer until HDH Wine Co. receives payment in full for all open invoices, including any applicable state and local taxes or compensating use taxes of another state which HDH Wine Co. may be required by law to collect. Any applicable storage or handling charges must also be received prior to the release of the property. In the event a charge or check is not accepted by the appropriate financial institution, the buyer remains liable for all amounts owed on the dates due. 7) If the buyer fails to make payment in full in good cleared funds within the time required by paragraph 6 above, they will be in default and we shall be entitled in our absolute discretion to exercise one or more of the following rights or remedies (in addition to any other rights or remedies available to us by law): i) to cancel the sale; ii) to hold the defaulting buyer liable for the total amount due and to commence legal proceedings for its recovery together with interest, legal fees and costs to the fullest extent permitted under applicable law; iii) to resell the property publicly or privately on such terms as we see fit; iv) to pay the seller an amount up to the net proceeds payable in relation to the amount bid by the defaulting buyer; v) to use against any amounts which we may owe the buyer in any other transactions, the outstanding amount remaining unpaid by the buyer; vi) where several amounts are owed by the buyer to us, in respect to different transactions, to apply any amount paid to discharge any amount owed in respect of any particular transaction, whether or not the buyer so directs; vii) to reject at any future auction bids made by or on behalf of the buyer, or to obtain a deposit from the buyer before accepting any bids; viii) to exercise all rights and remedies of a person holding security over any property in our possession owned by the buyer to the fullest extent permitted to the secured party by the law under the Uniform Commercial Code in the State of Illinois. ix) to charge any credit card on file for the invoice balance including any late charges. If we resell the property under paragraph (iii) above, the defaulting buyer shall be liable for payment of any deficiency between the total amount originally due to us and the price obtained upon resale as well as for all costs, expenses, damages, legal fees and commissions and premiums, whatever kind associated with both sales or otherwise arising from the default. If we pay any amount to the seller under paragraph (iv) above, the buyer acknowledges that HDH Wine Co. shall have all of the rights of the seller, however arising, to pursue the buyer for such amount. 8) HDH Wine Co. s Shipping Policy is as follows: i) buyer acknowledges that title to wines purchased passes to the buyer at the time of purchase or at the hammer. Further, the buyer authorizes HDH Wine Co. to choose a common carrier on behalf of the buyer which will act as the buyer s agent; ii) buyer acknowledges and agrees to be responsible for all applicable excise, use and sales taxes due to the state related to the purchase of these wines; iii) HDH always recommends collecting your purchased wines at HDH, but if buyers wish to arrange delivery of their wines after purchase, they are responsible and bear all risk, including selecting a carrier and providing delivery instructions; iv) buyer warrants that he/she is at least 21 years of age and is purchasing the wines for personal use; v) buyer shall be responsible for the receipt of these wines by a person at least 21 years of age or over. 9) HDH Wine Co. reserves the right to amend the description of any lot by means of an announcement or notice in the salesroom, and to withdraw any lot at any time. 152 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

153 10) Unless otherwise indicated, it may be that a reserve or confidential minimum selling price has been established on all lots. Should bidding not meet the reserve price, HDH Wine Co. may enforce the reserve by bidding on behalf of the Seller. 11) The highest bidder accepted by the auctioneer shall be the Buyer, who will assume full risk and responsibility of the lot upon the fall of the auctioneer s gavel. The auctioneer may refuse any bid and advance the bidding at his or her discretion. If, during the auction, the auctioneer considers that any dispute has arisen between any bidders, such dispute will be resolved by the auctioneer. The auctioneer may determine to put up any lot for rebidding at any time during the auction. In the event of any dispute during or after the auction, the records of the auctioneer will be conclusive, and the decision of HDH Wine Co. will be final and binding on all parties. 12) Bids submitted to HDH Wine Co. are processed and executed as a service and convenience to bidders. Neither HDH Wine Co. nor its staff shall be responsible for any failure to execute such bids or any error relating to same. 13) The rights and obligations of all parties shall be governed by the laws of the State of Illinois. COLLECTION, DELIVERY & STORAGE LIMITS ON IMPORTATION Buyers are cautioned that many states impose restrictions on the quantity of alcoholic beverages purchased and brought into its jurisdiction by a Purchaser from another state. In some instances, special permits or licenses may be required for the Purchaser or shipper. Hart Davis Hart Wine Co. will not assume any obligation or responsibility for applying for or obtaining permits or licenses. SHIPPING Our shipping policy is based on the following understanding with the Bidder/Purchaser: 1) Bidder/Purchaser acknowledges that title to wines purchased passes to the Bidder/Purchaser at time of purchase or at the hammer. The Bidder/Purchaser authorizes Hart Davis Hart Wine Co. to choose a common carrier on behalf of the Bidder/Purchaser which will act as the Bidder/Purchaser s agent. 2) Bidder/Purchaser acknowledges and agrees to be responsible for all applicable excise, use and sales taxes due to their state or country related to the purchase of these wines. 3) Bidder/Purchaser warrants that he/she is at least 21 years of age and is purchasing the wines for personal use. 4) Bidder/Purchaser shall be responsible for the shipment of these wines being received by a person at least 21 years of age. 5) Bidder/Purchaser will be assessed a return/restocking fee should the shipment be returned to HDH due to but not limited to the following: no person at least 21 years of age at the address; the address provided is not valid; the shipment is refused by the recipient. Orders can usually be processed and prepared for shipment within 48 hours of receipt of payment and any applicable taxes or permits. Orders exceeding 250 necks will require additional processing time. Prior to shipment, HDH will notify the Purchaser of a proposed ship date. If a ship date has not been established by HDH, the order will remain in storage until the next ship date becomes available. If an expedited ship date or special instructions are required, the Purchaser must contact HDH to schedule such arrangements. It is recommended that Purchasers collect their wines whenever feasible, as commercial shipment can be risky, especially in the case of older and more fragile wines. Wines must be inspected by the Purchaser upon receipt and any loss or breakage must be noted on the Shipper s documents at the time of delivery. If HDH is not notified of any breakage or loss claims within 24 hours of delivery, the claim will not be honored. If the buyer or an agent of the buyer will not be able to receive and inspect the shipment upon delivery, the shipment should be scheduled for another date. If the loss or breakage is not noted on the Shipper s documents and if HDH is not notified of a claim of loss or breakage within 24 hours of delivery, the claim will not be honored. Should this insurance coverage not be desired, a written waiver of insurance and any subsequent claims must be received prior to the shipment of the wines. Without insurance, loss or damage due to any cause will be at the Purchaser s risk. WEATHER WATCH Transporting wine in extreme weather conditions and temperatures, even by Overnight service, may seriously damage wines. We define these as temperature readings or predicted temperatures of greater than 80 degrees or less than 20 degrees Fahrenheit. HDH performs regular weather checks prior to shipment. These checks confirm appropriate temperatures will be held at the point of origin, along the probable route, and at the final destination. During periods of extreme weather we strongly advise against transport by any means. During these times we are pleased to provide complimentary shortterm storage until better conditions prevail. We refer to this type of hold as a Weather Watch; if your order is placed during a Weather Watch period, it will not be scheduled for shipment until the end of the moratorium. If you wish to ship regardless of weather conditions, we ask that you contact the shipping department to arrange shipment of your purchase and that you agree to a Weather Waiver, releasing HDH from any liability from weather related damage. Once we have received your Weather Waiver, your shipment will be sent on the agreed scheduled date, regardless of the weather conditions or temperatures. Should a Weather Watch moratorium arise during a previously scheduled shipment date, HDH will contact you via to arrange an alternative shipping date. PACKING At times we may be required to re-pack wines which are in their original wooden cases. OWCs, when listed as part of the lot, will automatically be shipped unless you instruct us otherwise. A $10 per OWC fee may be applied to shipping charges which require re-packing into shipping boxes. OWCs may ship separately via Ground Service. When providing shipping instructions, buyers should specify that they do not want the OWCs if that is their preference. COLLECTION OF PURCHASES All wines are stored in our temperature and humidity-controlled cellar in Chicago. Once full payment has been received, wines may be collected from our dock with 48 hours advance notice. We are located at 1511 W. 38th Street (just east of Ashland) and our hours of operation are Monday-Friday 9:00am to 7pm. To schedule collection of your wine please contact our Shipping Manager, Jennifer Marshall, at STORAGE We offer complimentary storage in our temperature and humidity-controlled facilities for 60 days after the date of auction. Should a Buyer s wine remain in HDH s cellar for a period longer than 60 days, a holding fee of $12.00 per nineliter equivalent per quarter year will be charged. The 60-day complimentary storage does not include weather watch days, but will not exceed one year. If you re interested in opening a long term storage account, please contact us at storage@hdhwine.com. W. 31st St. INSURANCE Insurance will be provided for all shipments arranged by and billed to HDH. This insurance will solely cover breakage or loss from time of purchase to time of delivery. Neither Hart Davis Hart Wine Co. nor its agents assume responsibility for any deterioration resulting from shipment, which includes, but is not limited to: scuffed labels, cracked wax capsules or minor seepage. The insurance provided by HDH will only cover shipments billed to HDH. Wines being shipped on Purchaser s or agents of Purchaser s accounts will only be covered by HDH s insurance policy until they leave the HDH warehouse, not while in transit. Due to the fragile nature of vintage wine, HDH strongly recommends that Purchasers arrange for collection from HDH. All shipments arranged by HDH are made on the buyer s behalf. S. Damen Ave. S. Archer Ave W. 33rd St. W. 37th St. W. 38th St. S. Ashland Ave. S. Ashland Ave. W. 35th St. HART DAVIS HART WINE CO. S. Racine Ave. S. Racine Ave. W. 35th St. W. Pershing Rd. S. Halsted St. S. Halsted St. Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

154 How to Sell Your Wines with Hart Davis Hart Wines may be offered in one of our regularly scheduled auctions, providing the upside potential generated by competitive international bidding was another highly successful year, with an average sold rate of 99.9%, the highest of any major wine auction firm in the world. Bidders participated from nearly every state in the U.S., as well as Brazil, Canada, China, Germany, Iceland, Indonesia, Japan, Mexico, Puerto Rico, Singapore, Switzerland, and the United Kingdom. Bring your wines to the most experienced wine auctioneers in America. Whether you are looking to sell your entire collection or just interested in thinning your cellar, please contact us for a complimentary appraisal and information regarding our consignment procedures. Please submit a list which details the storage conditions of your cellar, along with quantities and vintages of your wines. Our experts will review your list and determine whether your wines are best suited for auction, website, private retail services, or a combination of approaches. In addition, we will provide appropriate auction estimates or fixed retail prices. A specialist may wish to visit your cellar to survey the conditions and inspect individual bottles prior to final selection. Our team can also oversee the arrangement of packing and shipping your wine aboard a licensed temperature-controlled carrier. For more information, please contact one of our consignment specialists. State of The Art Website Collectors who prefer the comfort of offering their wines at a fixed price for immediate sale do so through our website, hdhwine.com, one of the most dynamic wine retail sites in the world. Although we do not maintain a traditional storefront, our website is open for commerce 24 hours a day, and has become the most reliable source in America for rare wines. Our site is secure, fast, transaction-ready and fully searchable. Wines consigned to HDH Retail can be inspected and posted to the website within two weeks of their receipt, often allowing consignors to begin receiving proceeds within a month of the arrival of their wine. Internet buyers may access our entire inventory, from classic wines to new releases. Our website can be searched by category, vintage, price, and ratings. We provide extensive tasting notes from critics Robert Parker, Stephen Tanzer, Allen Meadows, Jancis Robinson, The World of Fine Wine and Wine Spectator. We invite you to visit to experience how easy fine & rare wine buying can be. Private Retail Services Hart Davis Hart proudly offers a superior wine buying experience, combining a knowledgeable and friendly staff of experts with the world s finest and rarest wines. Our retail inventory includes the best of new releases, as well as fine & rare wines of impeccable provenance, often available only through Hart Davis Hart. Our highly qualified team of Sales Associates is in regular contact with wine lovers and leading collectors around the world, informing them of recent releases, new arrivals to our vast inventory, assisting with special needs, or simply discussing the latest market trends. We offer highly personalized consultation and sourcing services for our clientele and strive to provide the best retail buying experience for both new and seasoned wine buyers. NICK PAGORIA Retail Sales Manager npagoria@hdhwine.com LAUREN DOMENECH Retail Sales Associate ldomenech@hdhwine.com About Hart Davis Hart Wine Co. Hart Davis Hart Wine Co. is both a dynamic retailer and an internationally prominent wine auction house, occupying a unique position in the rare wine market. We offer collectors and restaurateurs a broad range of options for buying and selling wines, providing unrivalled expertise and personalized service. Founded in October 2004, Hart Davis Hart represents the alliance of three highly-respected industry leaders: John Hart, Michael Davis, and Paul Hart, with a combined experience of over 75 years in the rare wine business. John Hart, a renowned expert, has been a leader in the rare wine retail business for over three decades. With extensive careers at Christie s, Davis & Company, and Sotheby s, Michael Davis and Paul Hart are the most experienced wine auctioneers in America. Hart Davis Hart has emerged as one of the most innovative and trusted sources for rare wines in America, with over 150 years of combined experience in the specialized field of fine and rare wines. No other firm can approach our level of knowledge, network of relationships, or dedication to service. Auction Contacts Wine Inquiries & Consignments PAUL HART CEO paulhart@hdhwine.com MICHAEL DAVIS Vice Chairman mdavis@hdhwine.com BEN FERDINAND Vice President Senior Consignment Advisor bferdinand@hdhwine.com General Inquiries & Absentee Bidding EDGAR BARBOSA Senior Consignment Operations & Bids Associate ebarbosa@hdhwine.com Payment Arrangements ACCOUNTING DEPARTMENT accounting@hdhwine.com BEN NELSON President bnelson@hdhwine.com ALLAN FRISCHMAN Vice President Senior Specialist afrischman@hdhwine.com DAVE DOMER Finance Manager, Treasurer ddomer@hdhwine.com Shipping and Storage JENNIFER MARSHALL Shipping Manager jmarshall@hdhwine.com DALE SALENTINY Retail Sales Associate dsalentiny@hdhwine.com TORI HAUSSLER Retail Sales Assistant thaussler@hdhwine.com 154 Auction 1602 Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com

155 DELIVERY & COLLECTION INSTRUCTIONS FORM Auction Number: (1602) Auction Date: February 19 & 20, 2016 To facilitate delivery of your purchases, please provide the following information. We will do everything possible to expedite your request; however, please allow 3-5 business days following the receipt of these documents for your order to be prepared. Wines cannot be released without prior payment. Fax this Delivery & Collection Instructions Form to For further assistance, please contact Jennifer Marshall at or via at Limitations on Importation: Bidders are cautioned that many states impose restrictions on the quantity of alcoholic beverages which may be purchased and brought into its jurisdiction by a buyer from another state. In some instances, special permits or licenses may be required for the buyer or shipper. Hart Davis Hart Wine Co. will not assume any obligation or responsibility for applying for or obtaining permits or licenses. Shipment of wines must be received by a person at least 21 years of age. Type of Delivery Local Delivery (within 10 miles of downtown Chicago) (approximate fees: $14-$30 per case) Common Carrier Ground Service (approximate fees: $25-$45 per case) Second Day Air Service (approximate fees: $49-$113 per case) Next Day Air Service (approximate fees: $103-$120 per case) Fully licensed temperature controlled trucking, when available ($ min. charge) Customer Pickup (Please provide at least 48 hours notice) Delivery Instructions Special Instructions (Use Special Instructions field below) Do Not Ship Original Wooden Cases (OWCs, when listed as part of the lot, will automatically be shipped unless you instruct us otherwise. A $10 per OWC fee may be applied to shipping charges which require re-packing into shipping boxes. OWCs may ship separately via Ground Service.) Shipping To: Shipping Payment Method: Visa MasterCard Discover American Express Name Delivery Address Credit Card Number Expiration Date City State ZIP Card Member Signature Attention Special Instructions: Daytime Telephone Evening Telephone Address Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction

156

157 Billing Name ABSENTEE BIDS February 19 & 20, 2016 Auction 1602 SOPHIE Please print clearly, and place bids in sequential order. We reserve the right to round any off-increment bid to the next lowest increment, as outlined below. Fax completed form to or Please go to auction.hdhwine.com to register for the current auction. Bidding Increments up to $ $ ($220, $250, $280...) $ $50 ($500, $550, $600...) $ $100 ($1000, $1100, $ ) $ $200 ($2000, $2200, $ ) $ $ ($3200, $3500, $ ) $ , $500 ($5000, $5500, $ ) $10,000-20, $1000 ($10,000, $11,000, $12,000...) $20,000-30, $2000 ($20,000, $22,000, $24,000...) $30,000-50, $ ($32,000, $35,000, $38,000...) $50, ,000.. $5000 ($50,000, $55,000, $60,000...) $100, $10,000 ($100,000, $110,000, $120,000...) Note: All increments subject to the discretion of the auctioneer Address Address City State ZIP Primary Phone Secondary Phone (Required) This is also your username for online bidding at auction.hdhwine.com Signature (Required) I agree to Conditions of Sale and Procedures for Bidding & Payment printed in this catalog. All bidders must supply a valid credit card in order to place bids as per the Conditions of Sale. Hart Davis Hart Wine Co. is authorized to bid on these lots up to the price listed in the Bid/$ column. All lots will be obtained at the lowest possible price. I understand that if my bid is successful the purchase price payable will be the sum of the final bid, and a premium of 19.5% of the final bid, together with any state, local or compensating use tax. All bids must be received at the Hart Davis Hart Wine Co. office in ample time to allow for proper processing before the sale. Bank and credit card references must be included on this form. Hart Davis Hart Wine Co. does not charge for this bidding service with the understanding that any failure to execute bids or error in doing so shall not be the responsibility of Hart Davis Hart Wine Co. or its staff. All bids are subject to the terms of the Conditions of Sale and Procedures for Bidding & Payment printed in this catalog. * Please see Either/Or bidding example on page 151 in the Procedures for Bidding & Payment section of this catalog or go to the help section on auction.hdhwine.com. Payment for successful bids due upon receipt of invoice. Visa MasterCard Discover American Express Card # (Required) Exp Date (Required) LOT # (IN NUMERIC ORDER) BID/$ (SEE INCREMENTS) EITHER/OR* QUANTITY Signature (Required) Security Code (Required) Shipping Address (if different from above): Address Address City State ZIP If I am successful, please (Required): Payment will be sent by wire transfer or check upon receipt of invoice Charge the credit card listed on this form ($25,000 max per buyer) Card will be charged at the conclusion of the auction. To ensure that bids will be accepted and delivery of lots will not be delayed, bidders not known to Hart Davis Hart Wine Co. are required to supply a bank reference. If you are bidding on behalf of a restaurant, wine bar or any other licensee, please refer to Bidders Who Are Licensees in the Procedures for Bidding & Payment section. We regret that credit cards are not accepted for licensee transactions. State Liquor License Number, if Licensee Illinois Business Tax Number (for Illinois licensees only) Hart Davis Hart Wine Co. tel: fax: bids@hdhwine.com Auction