NON-ALCOHOLIC BEVERAGES

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3 NONALCOHOLIC BEVERAGES WATER Coralba Still Water (750ml) Perrier Sparkling Water (330ml) JUICES Lime Apple Orange Cranberry SOFT DRINKS Coke Coke Light Sprite Soda Tonic TEA Japanese Green Tea English Breakfast Tea 6.00 COFFEE Long Black Latte Cappuccino Espresso Double Espresso HOT COLD 6.00 Ginger Lemon OTHERS Ice Lemon Tea Matcha Latte Fresh Lemonade HOT 6.00 COLD ALCOHOLIC BEVERAGES BOTTLED BEER Kirin Heineken Tiger Bucket of VODKA Smirnoff GIN Gordon s DRAFT BEER Sapporo 450ML 1

4 WINE BY THE GLASS Los Vascos, Sauvignon Blanc 2016 (Casablanca Valley, Chile) Exceptionally wellbalanced acidity, with a pleasant coating sensation and good persistence. Best with: Beef, Fish PER 150ML GLASS PER BOTTLE McManis Family Vineyards Chardonnay 2015 (River Junction, California) Soft and plush with not a lot of acidity, golden apple. Best with: Pork, Poultry, Rich fish (salmon, tuna etc.) Los Vascos, Cabernet Sauvignon 2015 (Central Valley, Chile) Fresh and juicy, with remarkably wellbalanced acidity, alcohol, and tannins. A wine with a delightfully captivating personality. Best with: Beef, Poultry Barons de Rothschild (Lafite) Légende Bordeaux Rouge 2015 Subtle and elegant, combining spicy aromas (black pepper) with roasted notes (mocha, toast). Best with: Beef, Spicy food, Poultry, Pork CHAMPAGNE Louis Roederer Brut Premier N.V (France) A combination of fresh, youthful fruitiness and the vinous qualities of a fully matured wine. Best with: Seafood PER BOTTLE

5 WHITE WINE & ROSÉ Te Mata, Hawkes Bay Sauvignon Blanc 2017 (Hawkes Bay, New Zealand) Creamy, with blossom and toast notes embellishing the backdrop of citrus and guavalike fruit. Best with: Fish, Seafood, Shellfish. PER BOTTLE De Ladoucette Pouilly Fumé 2014 (Loire Valley, France) The nose is delicate with ripe fruit such as pear and white peach. It also has complex notes of beeswax, vanilla and flint. Best with: Rich fish (salmon, tuna etc), Shellfish Salentein Reserve Chardonnay 2015 (Mendoza, Argentina) Complex aroma with notes of spring white flowers, citrus and tropical fruit. Best with: Pork, Rich fish (salmon, tuna etc), Poultry Domaine BillaudSimon Chablis 2015 (Burgundy, France) Clean and fresh, has light citrus notes with an underlying saline minerality. A soft texture and a delicately fruity finish with persists on the palate. Best with: Poultry Marrenon Petula AOC Luberon Rosé Lively, fresh, full, mangoes and raspberry. Sincere and expressive nose on the fruit and slightly crispy. Best with: Sushi, Salad, Meat RED WINE Salentein Reserve Malbec 2014 (Mendoza, Argentina) Intense and complex with outstanding aromas of red fruits, black berries, as well as delicate floral notes. Best with: Beef Amelia Park, Trellis Cabernet/Merlot 2016 (Margaret River, Australia) The palate is seamless, displaying superb fruit intensity with fine tannins supporting a long elegant structure. Best with: Beef, Poultry 98.00

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7 SAKE Sen Sake Tasting Set Savor three different varietals of sake of the day PER 300ML BOTTLE Takumi Yamada Nishiki Junmai Daiginjo (Kyoto) 京姫酒造山田錦大吟醸匠 Smooth, with sharp aftertaste +2 Dryness Iwai Junmai Ginjo (Kyoto) 玉乃光祝純米吟醸 The harmony of natural acidity and flavour gives it a gentle taste. +2 Dryness Kubota Senjyu Ginjo (Niigata) 久保田千寿吟醸酒 Opens with a refreshingly fruity aroma followed by a rich flavor that strikes a perfect balance on the palate. +6 Dryness Hananomai Junmai Ginjo (Shizuoka) 花の舞純米吟醸 Clear with a very faint silverystraw cast. Solid and lively. +3 Dryness Ozeki Junmai Daiginjo (Hyogo) 大関 純米大吟醸酒醸 An elegant sake that produces an arrary of flavours when savour. With strong aroma from the rice koji, this sake is excellent for both its nose and palate. +0 Dryness 50.00

8 SAKE PER 120ML GLASS PER 720ML BOTTLE KikuMasamune Kimoto Honjyozo (Hyogo) 菊正宗キモト本醸造酒 Fullbodied sake with an elegant aftertaste, goes well with any cuisine. +5 Dryness * *1.8L Akaeboshi Junmai Daiginjo (Yamagata) 赤烏帽子純米大吟醸 Dominating rice aromas, and very clean with a hint of spice. +3 Dryness Sakemirai Junmai Ginjo (Yamagata) 羽陽男山酒未来純米吟醸 Fullbodied and mellow taste, with fresh aroma. +4 Dryness Hanzou Karakuchi Tokubetsu Junmai (Mie) 半藏辛口 Mild cereal characters on the nose, minerally palate with upfront sweetness and a dry acidic finish. +6 Dryness Kamoshibito Kuheiji Junmai Daiginjo (Aichi) 醸し人九平次 山田錦 50% 純米大吟醸酒 It is smooth, wellbalanced and extremely aromatic with a refined aftertaste. +0 Dryness Okuhida Junmai Ginjo Yuki (Gifu) 奥飛騨純米吟醸 雪 Gentle aroma and refreshing taste. +3 Dryness Kubota Manjyu Junmai Daiginjo (Niigata) 久保田万寿純米大吟醸酒 A smooth and harmonious sake with a gorgeous aroma. Beautifully lingers on the palate and has a harmonious finish. +2 Dryness

9 SAKE PER BOTTLE Dassai Junmai Daiginjo Migaki Niwari Sanbu (Yamaguchi) 獺祭純米大吟醸 23 One of the top ranking sake in Japan. The initial impression is that of the clean flavour with an aftertaste that combines the sweetness of fruit with a soft mellowness. +4 Dryness Dassai Junmai Daiginjo 50 (Yamaguchi) 獺祭純米大吟醸 50 Light, balanced, clean and easy drinking, this sake is a star. It s wonderful for beginners to get into sake and fantastic for others to simply enjoy. There are wonderful fruits on the palate without coming off too sweet. +3 Dryness Tamanohikari BizenOmachi Junmai Dai Ginjyo (Kyoto) 玉乃光備前雄町純米大吟醸酒 Premium quality high quality junmai daiginjyo sake, made using bizen omachi, a rare variety of rice regarded as the best for making sake Dryness UMESHU PER 60ML GLASS PER 720ML BOTTLE Yuzu Umeshu (Wakayama) ゆず梅酒 Steeped with refreshing, zesty Yuzu (Japanese citron) aged in white liquor for a year before bottling. 1 8

10 SHOCHU PER 60ML GLASS PER 720ML BOTTLE Iichiko Super Mugi Shochu (Oita) いいちこスーパー焼酎 Fuses in aromatic raw spirits, flavourful raw spirits and single barley raw shochu. Matured in oak and sherry casks. Ingredient: Wheat Chestnut Shochu Dabata (Kochi) 栗焼酎ダバダ火振 The mellow sweetness of freshly roasted chestnuts on the first sip followed by the smooth, clean flavor with extremely clean finish. Very limited production. Ingredient: Chestnut Kuroichi (Kagoshima) 黒壱焼酎 Deep flavor with a dominant character of Kogane Sengan sweet potato. This shochu has a vewry soft, quiet nose and delicate, smooth taste. Ingredient: Potato WHISKY PER SHOT PER BOTTLE The Macallan 12 Year Old Fine Oak ザ マッカランファインオーク 12 年 An evolution of Macallan s 12 year old whisky, matured in a combination of sherry and bourbon casks Fuji Sanroku 富士山麓ウイスキー FujiSanroku is a sweeter style of whisky with notes of chocolate, vanilla and caramel Suntory Chita 知多ウイスキー A light whisky with subtle notes of mint, honey and wood spice