TRAY PASSED APPETIZERS (SELECT TWO)

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1 2 015 HOLIDAY MENU HOLIDAY HAPPY HOUR (WEDNESDAY FRIDAY) Two Hour Event in one of our Private Dining Rooms at the Back Bay Bistro Two Hour Unlimited Beer & Wine Bar Package Wine County Charcuterie and Artisan Cheese Station TRAY PASSED APPETIZERS (SELECT TWO) Tomato Caprese Skewers Chicken Satay Pork Pot Stickers Asian Ahi Poke in a Wonton Cup Stuffed Point Reyes Mushrooms Coconut Shrimp $50 PER PERSON TAKE YOUR PARTY TO THE BEACH (WEDNESDAY FRIDAY) ADDITIONAL $200 Includes: A Bonfire and S mores Station (Price per person does not include 8% tax and 22% service charge)

2 HOLIDAY PLATED ENTRÉES STARTERS (CHOICE OF TWO) Potato and Brie Soup Lobster Bisque Winter Greens with Sundried Cranberries, Candied Walnuts, Goat Cheese Crumbles, with Champagne Vinaigrette Hearts of Romaine, Point Reyes Blue Cheese Crumble, Sweet Red Onion, Bacon Pieces, with Ranch Dressing ENTRÉE (CHOICE OF ONE) Chicken Marsala... $28 Per Person Spanish Style Stuffed Chicken... $32 Per Person served with Spanish Rice Braised Short Ribs... $32 Per Person Pan Roasted Salmon... $33 Per Person in Caviar Butter Sauce Macadamia Crusted Mahi... $34 Per Person Lamb Culotte... $37 Per Person Chargrilled New York Steak... $40 Per Person Filet of Beef Périgueux... $42 Per Person All Entrées Served With: Sweet Mashed Potatoes and Baby Vegetables Holiday Breads with Butter Fresh Brewed Coffee and Herbal Teas DESSERT (ADD $8 PER PERSON) Pumpkin Cheese Cake Holiday Bread Pudding Apple Cobbler Yule Log (Price per person does not include 8% tax and 22% service charge)

3 HOLIDAY BUFFET STARTERS (CHOICE OF) Assorted Winter Greens with Raspberry Vinaigrette Dressing Fruit Salad Traditional Caesar Salad Baby Spinach Salad Antipasto Salad Winter Squash and Apple Soup ENTRÉE (CHOICE OF) Salmon with Cranberry Verjus Roasted Pork Loin Chicken Florentine Braised Short Rib Eggplant Parmigiana ACCOMPANIMENTS (CHOICE OF) Roasted Vegetable Five Bean Casserole Butter Mashed Potatoes Green Bean Almandine Roasted Brussel Sprouts Spaghetti Squash Wild Rice DESSERTS (CHOICE OF) Pumpkin Cheesecake Fruit Tart Apple Cobbler Yule Log Buffet Includes: Holiday Breads with Butter Fresh Brewed Coffee and Herbal Teas $40 PER PERSON (Choose Two Starters, Two Entrees, Two Accompaniments, and One Dessert) $55 PER PERSON (Choose Three Starters, Three Entrees, Three Accompaniments, and One Dessert) (Minimum of 40 guests is required, price per person does not include 8% tax and 22% service charge)

4 BUFFET ENHANCEMENTS CARVED TO ORDER STATION Rack of Lamb... $12 Per Person New York Steak... $10 Per Person Filet of Beef... $12 Per Person Turkey Breast... $7 Per Person (Price per person does not include 8% tax and 22% service charge)

5 HOLIDAY HOSTED BAR & BEVERAGE PACKAGES PACKAGES ARE PRICED PER GUEST PREMIUM Cognac, Cordials, Premium Brand Cocktails, Import/Craft and Domestic Beer, Premium House Chardonnay, Cabernet Sauvignon, and Merlot First Hour...$18 Second Hour...$14 Each Additional Hour... $11 STANDARD House Brand Cocktails, Import/Craft and Domestic Beer, House Chardonnay, Cabernet Sauvignon, and Merlot First Hour...$15 Second Hour... $11 Each Additional Hour...$8 BEER & WINE Import/Craft and Domestic Beer, House Chardonnay, Cabernet Sauvignon, and Merlot First Hour...$12 Second Hour...$8 Each Additional Hour...$6 TABLE SIDE WINE SERVICE WITH DINNER Premium House Chardonnay, Cabernet Sauvignon, and Merlot $34 Per Bottle (Additional Labor Charges May Apply) NON-ALCOHOLIC First Hour...$6 Second Hours...$4 Each Additional Hour...$2 DRINK TICKETS (Pre-Paid and Non-Refundable) Soda/Water...$2.50 Per Ticket Beer/Wine... $7.50 Per Ticket Well Brands...$8.00 Per Ticket Premium Brands...$9.50 Per Ticket

6 HOLIDAY HOSTED BAR & BEVERAGE PACKAGES PACKAGES ARE PRICED PER GUEST HOSTED BARS Bar setups are included. Client to be charged based on actual number of drinks consumed. If total bar sales are less than $300 per bar a $75 labor fee per bartender will be assessed. Cognac...$10.00 Cordials...$9.00 Premium Drinks...$8.00 Well Drinks... $7.00 House Wine... $7.00 Import Beer...$6.50 Domestic Beer... $5.50 Virgin Drinks...$4.50 Juices...$3.00 Sodas...$2.50 Bottled Water...$2.50 CASH BARS A bartender fee of $175 will be charged per bartender for a maximum of 5 hours. One bartender will be assigned for every 75 guests. For all events over 5 hours an additional fee of $50 per hour will be charged per bartender. Cognac... $11.00 Cordials...$10.00 Premium Drinks...$9.00 Well Drinks...$8.00 House Wine...$8.00 Import Beer... $7.00 Domestic Beer...$6.00 Virgin Drinks...$5.00 Juices...$3.00 Assorted Sodas...$3.00 Bottled Water...$3.00 Alcoholic beverages are prohibited on Newport Dunes property except for private, pre-arranged functions serviced by Newport Dunes Resort. Glass containers are not permitted on the beach.

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