Grape Variety 100% Pinot Grigio. Growing area San Lorenzo. Soil type Calcareous, gravel soils on a broad alluvial shelf 60 metres above sea level

Size: px
Start display at page:

Download "Grape Variety 100% Pinot Grigio. Growing area San Lorenzo. Soil type Calcareous, gravel soils on a broad alluvial shelf 60 metres above sea level"

Transcription

1 On the right bank of Isonzo River, Pinot Grigio has found ideal conditions to express its qualities at a high level. The warmth of its structure and the freshness of its sapidity are perfectly integrated so that the wine gains personality and can be better appreciated. Grape Variety 100% Pinot Grigio broad alluvial shelf 60 metres above sea level 15 years Guyot vines/ha hl/ha Fermentation takes place in stainless steel tanks at a temperature of C. Maturation on the fine lees in the same fermentation containers continues for 8 months with frequent bâtonnage. After bottling the wine is cellared for a brief period before release. 10 years (average)

2 It s a grape variety capable to adapt to very different environments, always keeping a quality profile that fits the producer s intentions. Fermentation in stainless steel tanks enhance the purity of the variety and the following malolactic fermentation, gives to the wine more creaminess.. Grape variety 100% Chardonnay broad alluvial shelf 60 metres above sea level 15 years Guyot vines/ha hl/ha Fermentation takes place in stainless steel tanks at a temperature of C. Maturation on the fine lees in the same fermentation containers continues for 8 months with frequent bâtonnage. After bottling the wine is cellared for a brief period before release. 10 years (average)

3 At the basis of the international success of this grape variety lies its unquestioned varietal recognizability. Aromas are floral if early harvested, while fruity if late harvested, and testify a unique personality. Given all that the area of production is the key to push forward the quality of this wine. s plateau is a very special place. Grape variety 100% Sauvignon Blanc broad alluvial shelf 60 metres above sea level 15 years Guyot vines/ha hl/ha Fermentation takes place in stainless steel tanks at a temperature of C. Maturation on the fine lees in the same fermentation containers continues for 8 months with frequent bâtonnage. After bottling the wine is cellared for a brief period before release. 10 years (average)

4 What was not possible in the past, now it is! Even if only very few kilometres divide Slovenian Collio (Brda) from Italian Isonzo Valley, till not many years ago they were two far different worlds. But things have changed, letting new opportunities arise and a new experience have birth. Barbana, Biljana, Kozana: three small villages situated in the famous area known as Brda. A particularly vocated terroir. Ponca (schisty marl/stony clay soils) and Rebula (Ribolla Gialla) have been living here together since centuries. Grape variety Rebula 100% s Barbana, Biljana, Kozana (Brda, Slovenia) schisty marl/stony clay soils 165 mt slm More than 20 years Guyot/double-arched cane viti/ha Fermentation takes place in stainless steel tanks at a temperature of C. Maturation on the fine lees in the same fermentation containers continues for 8 months with frequent bâtonnage. After bottling the wine is cellared for a brief period before release hl/ha

5 The history and chronicles of the war of Tocai, a bloodless yet high pitched war between Friuli and Hungary, is now enduring since 15 years. At the end Hungary won and the Tocai from Friuli is now labelled Friulano. For what it concerns us, since the beginning we decided to call our Friulano Fiore di Campo. A personalized choice, just like its label and the initial target of producing a wine based on Friulano and backed by grapes helping to create a wider complexity and aromatic depth, without being part of what the traditional schemes are. The result is Fiore di Campo (Friulano, Sauvignon Blanc, Riesling). Grape varieties 85% Friulano 10% Sauvignon Blanc 5% Riesling broad alluvial shelf 60 metres above sea level 15 years Guyot vines/ha hl/ha Fermentation takes place in stainless steel tanks at a temperature of C. Maturation on the fine lees in the same fermentation containers continues for 8 months with frequent bâtonnage. After bottling the wine is cellared for a brief period before release. 10 years (average)

6 A grape variety that doesn t need any introductions which is wide-spread also in Friuli. Low yields and extreme leaf thinning help a southern style maturation. Maceration doesn t last too long, a period during which we pay a lot of attention at keeping grape seeds aside. The result is a wine characterized by intense color, warm perfume and round taste, where tannins express, above all, with elegance. Grape variety 100% Cabernet Sauvignon s - Corona - Romans broad alluvial shelf 60/25 metres above sea level 15 years Guyot vines/ha hl/ha Soaking takes place in stainless steel tanks for 8/10 days at a temperature of 24/26 C, with frequent délestage. The wine is then aged in 225-litre French oak barrels for 6 months and cellared for a brief period after bottling. 13% 10 years 16 C (average)

7 Gris, 100% Pinot Grigio grapes coming from a selected vineyard where all vines have reached their maturity in production. After starting the fermentation in stainless-steel, it is then left to proceed in 500-litre French oak barrels; maturation will last for 11 months on the fine lees, in the same barrels where fermentation was completed. During this period the wine gains a greater aromatic width, without modifying the original characteristics of the grape. Grape variety 100% Pinot Grigio broad alluvial shelf 60 metres above sea level Gris More than 25 years Guyot vines/ha Fermentation takes place in 500-litre French oak barrels at C, followed by maturation on the fine lees in the same barrels for 11 months, with frequent bâtonnage. The wine is cellared for at least 12 months after bottling. 20 years 50 hl/ha (average)

8 It might sound strange, but until the end of the Seventies a grape so common around the world as Chardonnay was, here in Friuli, confused with Pinot Bianco. Although in the Oriental part of this region such grape variety has a great potential, it has not yet found a place into producers hearts. It is anyway possible to find examples proving that they can compete in quality with great Chardonnays from other areas of the world: Jurosa is one of them. Its warmth, combined with its Nordic appeal, delineates its evolution together with its ability to improve and develop through years. Grape variety 100% Chardonnay broad alluvial shelf 60 meters above sea level Jurosa - Gris More than 25 years Guyot vines/ha Fermentation takes place in 500- litre French oak barrels at 22/24 C, followed by maturation on the fine lees in the same barrels for 11 months, with frequent bâtonnage. The wine is cellared for at least 12 months after bottling. 20 years 50 hl/ha (average)

9 Sauvignon Blanc is an international grape planted in many areas of the world. The two leading schools (areas) are French. The Loire valley produces a style of wine which is highly aromatic, salty and mineral, while in Bordeaux, where this grape is often combined with Semillion, is characterized by a good structure and body. In both cases only the best examples will be elegant and refined. The right bank of Isonzo river has gravelly and warm soils, which are crucial to gain greater structure. As for climate, it is characterized by wide changes of temperature due to winds coming from the Balkans and by Mediterranean influxes from the nearby sea. These aspects put together create in this area the right conditions for a Friulian style of Sauvignon Blanc. Grape variety 100% Sauvignon Blanc broad alluvial shelf 60 metres above sea level Picol Jurosa - Gris More than 25 years Guyot vines/ha 50 hl/ha Fermentation takes place in stainless steel tanks at a temperature of 20/22 C, followed by a maturation on the fine lees in stainless steel vats and 500-litre French oak barrels for 11 months, with frequent bâtonnage. The wine is cellared for at least 12 months after bottling. 20 years (average)

10 We started from an idea of pureness, 100% Friulano, but we will continue calling it with its old name. Our purpose is to concentrate only on two elements: environment and grape variety. We focussed on the pureness of the fruit, letting aside all the techniques which make wines develop in a forced way. His name recalls the typical Friulian habit to describe with one word only even customs and traditions. La Vila was the space where in old country villages the institutional, public and amusement activities used to coexist. Grape variety 100% Friulano Romans broad alluvial shelf 25 metres above sea level Feudi More than 20 years Guyot vines/ha Produzction 50 hl/ha Fermentation takes place in stainless steel tanks at a temperature of 20/22 C, followed by a maturation on the fine lees in stainless steel vats and 500-litre French oak barrels for 11 months, with frequent bâtonnage. The wine is cellared for at least 12 months after bottling. 13% Aging potential 20 years

11 There are no fixed percentages for this blend; every vintage has a different balance point, and every balance has different premises. With our winery s history most representative white wines Pinot Grigio, Chardonnay and Sauvignon Blanc, fermented and matured in tonneau, the purpose is that of consolidating the winery s style through a top wine, able to sum up the productive philosophy and to express the balance between vines and area of production, true quality of a wine. Grape varieties 40% Pinot Grigio 30% Chardonnay 30% Sauvignon Blanc broad alluvial shelf 60 metres above sea level Gris - Jurosa More than 25 years Guyot vines/ha Fermentation takes place in 500- litre French oak barrels at 22/24 C, followed by maturation on the fine lees in the same barrels for 11 months, with frequent bâtonnage. The wine is cellared for at least 12 months after bottling. 20 years 50 hl/ha (average)

12 Pinot Grigio is this wine s skeleton, as it brings structure, depth, softness and heat. Traminer is important for what concerns aromatic qualities and nose sensations, while Riesling makes it reach a balance with acidity in order to exalt its complexity. The first two grape varieties are late harvested and are fermented and matured in oak barrels. Three very different grapes are used to produce a unique wine, made by the combination of Mediterranean surmaturation notes on a liqueur-sweet register of Nordic characteristics. Grape varieties 40% Gewürztraminer 40% Pinot Grigio 20% Riesling s - Corona broad alluvial shelf 60/45 metres above sea level Gris More than 25 years Guyot viti/ha Fermentation takes place in 500- litre French oak barrels at 20/22 C, followed by maturation on the fine lees in the same barrels for 11 months, with frequent bâtonnage. The wine is cellared for at least 12 months after bottling. 15% 20 years 45 hl/ha (average)

13 The production system has not changed in all these years: made with nearly 100% Verduzzo grapes which are placed on mats to dry for 120/130 days in an air conditioned room. It is virtually in this gradual and slow process that we find the real secret of this wine. Fermentation and maturation take always place in new barriques. Unfiltered. It has a very full mouth but is never too sweet: a great balance among sweetness, saltiness and minerality with a long, persistent and fascinating aftertaste. Grape Varieties 95% Verduzzo 5% Riesling broad alluvial shelf 60 metres above sea level Gris More than 20 years Guyot vines/ha 10 hl/ha After the harvest the grapes are put to dry for 120/130 days in an air conditioned area. Long fermentation takes place in new 225-litre French oak barrels. After bottling the wine is cellared for at least 12 months prior to release. 10/11% Residual sugar 250 g/l 20 years 10 C (0,375 litre bottles)

14 Lis Neris is the main red wine from the estate. It distinguishes itself for its Bordeaux-like profile (Merlot and Cabernet Sauvignon) and for its full-blooded Friulian character. A warm and rich wine, with refined tannins and a very long aftertaste. The first vintage of production was 1989, when Cabernet had the main role, but through the years Merlot got more and more dominant, bringing in its warmth and smoothness. Grape varieties 90-95% Merlot 5-10% Cabernet Sauvignon s - Corona broad alluvial shelf 60/45 metres above sea level Neris More than 20 years Soaking in stainless steel tanks lasts 10/15 days at 26/28 C, with regular délestage. Twenty months maturation in 225-litre French oak barrels is followed by at least 12 months bottle ageing at the cellars. 20 years 16 C Guyot vines/ha 50 hl/ha (average)

15 A new experience started in Summer 2008 to prove that Isonzo valley, land well known for white wines, can stand out on a different path, where tradition and research live side by side, together with the desire to improve, qualities that have always been part of a good producer s attitude. Grape 100% Chardonnay broad alluvial shelf 60 meters above sea level Jurosa More than 25 years Guyot vines/ha 50 hl/ha Fermentation takes place in 500-litre French oak barrels at 20/22 C, followed by maturation on the fine lees in the same barrels for 8 months with frequent bâtonnage. Only free-run must, obtained with soft pressing, is used. Tirage June 2012 Disgorgement Febraury % 6-8 C (bottiglie) 240 (magnum) Grape harvest August 2011

16 A new experience started in Summer 2008 to prove that Isonzo valley, land well known for white wines, can stand out on a different path, where tradition and research live side by side, together with the desire to improve, qualities that have always been part of a good producer s attitude. Grape 100% Chardonnay broad alluvial shelf 60 meters above sea level Jurosa More than 25 years Guyot vines/ha 50 hl/ha Fermentation takes place in 500-litre French oak barrels at 20/22 C, followed by maturation on the fine lees in the same barrels for 8 months with frequent bâtonnage. Only freerun must, obtained with soft pressing, is used. Tirage June 2012 Disgorgement February % 6-8 C (bottiglie) Grape harvest August 2011

PINOT BIANCO Collio D.O.C.

PINOT BIANCO Collio D.O.C. PINOT BIANCO Collio D.O.C. VINEYARD LOCATION - Plessiva and Novali, in Cormons. ALCOHOL - 13,5% vol. TASTING NOTES - Straw yellow colour, with light golden shade. The bouquet is intense and persistent,

More information

Wine is my life. Even if you ask me about my hobby I would choose wine again. When I see wine I have a feeling that I hold in my hands something that

Wine is my life. Even if you ask me about my hobby I would choose wine again. When I see wine I have a feeling that I hold in my hands something that Wine is my life. Even if you ask me about my hobby I would choose wine again. When I see wine I have a feeling that I hold in my hands something that belongs to my soul. There are no substitutes for things

More information

I HAVE MY OWN IDEA OF WHAT A PROSECCO SHOULD TELL.

I HAVE MY OWN IDEA OF WHAT A PROSECCO SHOULD TELL. I HAVE MY OWN IDEA OF WHAT A PROSECCO SHOULD TELL. Whoever drinks one of my bottles should find in it the stories of the past, the scent that made me fall in love with it and that peculiar personality

More information

WINE ANALYSIS 100 % Cabernet Sauvignon PH: 3,1. HARVEST Hand picked on mid March. It was harvested early with a high level of acidity.

WINE ANALYSIS 100 % Cabernet Sauvignon PH: 3,1. HARVEST Hand picked on mid March. It was harvested early with a high level of acidity. ROSÉ 100 % Cabernet Sauvignon 12,8 % BY VOL 6,8 G/L IN TARTARIC ACID 3,1 8,5 G/L Hand picked on mid March. It was harvested early with a high level of acidity. Grapes coming from vineyards located in Rapel

More information

PASTOR DIAZ WINES FROM LA RIOJA

PASTOR DIAZ WINES FROM LA RIOJA PASTOR DIAZ WINES FROM LA RIOJA THE REGION The D.O. Rioja covers a large growing area straddling the banks of the River Ebro along a stretch of over 100 kilometres running from north-west to south-east

More information

the 3rd centuries BC bear witness to a winemaking tradition and wine culture that go back thousands of years.

the 3rd centuries BC bear witness to a winemaking tradition and wine culture that go back thousands of years. WINERY KORNELL Italy Dolomites Alto Adige Settequerce Spreading palm trees and hardy conifers share the same piece of land here. Mediterranean southerlies, known as the Ora, compete with dry downslope

More information

ORSARIA - FRIULI - ITALIA OUR WINES

ORSARIA - FRIULI - ITALIA OUR WINES OUR WINES Cabernet Franc The wine: Presenting a characteristic herbaceousness when young, Cabernet Franc has a distinctive and on occasion robust personality. The Friulian version is Carmenère, an ancient

More information

Oak Maturation :: This wine

Oak Maturation :: This wine The Katnook Estate range of premium quality, single varietal wines is an expression of the classic and unique characteristics of the Coonawarra wine region. Since 1980, Senior Winemaker Wayne Stehbens

More information

TECHNICAL SH E E T S

TECHNICAL SH E E T S TECHNICAL SH E E T S W H I T E WINES MALVASIA ISTRIANA [I.G.T. delle Venezie] A straw yellow coloured wine with greenish tinges. It has a dry note, with lively hints of exotic fruits and spice, and is

More information

Oak Maturation :: This wine

Oak Maturation :: This wine The Katnook Estate range of premium quality, single varietal wines is an expression of the classic and unique characteristics of the Coonawarra wine region. Since 1980, Senior Winemaker Wayne Stehbens

More information

Blessed with some of the best grape-growing land in New Zealand s Northland region, The Landing vineyard produces award-winning, sustainable wines.

Blessed with some of the best grape-growing land in New Zealand s Northland region, The Landing vineyard produces award-winning, sustainable wines. THE LANDING CHARDONNAY 2015 Grown on the coastal slopes overlooking the Bay of Islands, the 2015 Chardonnay is an expression of citrus, stonefruit and fine oak flavours, with a long and delicious finish.

More information

Umbria Bianco Colle di Giove

Umbria Bianco Colle di Giove Bianco Colle di Giove Appellation: UMBRIA BIANCO IGT Vineyard extension (hectares): 0.8 Blend: 60% Grechetto - 25% Trebbiano - 15% Chardonnay Vineyard age (year of planting): Grechetto - Chardonnay Soil

More information

QUAILS GATE 2015 CHARDONNAY WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 14% Residual sweetness: Sweetness code: 0

QUAILS GATE 2015 CHARDONNAY WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 14% Residual sweetness: Sweetness code: 0 2015 CHARDONNAY The 2015 is yet another beautifully crafted Chardonnay. The vintage was particularly warm, resulting in a wine that is medium-bodied with ripe stonefruit and tropical fruit flavours. The

More information

Roero Arneis DOCG MONFERRATO BACKGROUND GRAPES. VINEYARD Sandy soil with marly, calcareous veins WINEMAKING AGEING TASTING NOTES PAIRING

Roero Arneis DOCG MONFERRATO BACKGROUND GRAPES. VINEYARD Sandy soil with marly, calcareous veins WINEMAKING AGEING TASTING NOTES PAIRING Roero Arneis DOCG 100% Arneis - ARNEIS is a white varietal (grape) indigenous to Piedmont, specifically from the Roero area, north west of Alba. Over the last several years Arneis popularity has grown

More information

DOMAINE ZIND HUMBRECHT THE 1997 VINTAGE

DOMAINE ZIND HUMBRECHT THE 1997 VINTAGE DOMAINE ZIND HUMBRECHT THE 1997 VINTAGE 1997 was certainly one of the easiest vintage in Alsace for years: an early flowering, warm summer with enough rain falls at the good moment, and a dry and warm

More information

CLAUDIO & EUGENIO SELECTION

CLAUDIO & EUGENIO SELECTION WWW.2VELITTI.COM CLAUDIO & EUGENIO SELECTION CLAUDIO & EUGENIO Velitti & Velitti is an Italian Winery Brand Ambassador and Export management company working ONLY for the Japanese market. Our portfolio

More information

CASTROVIEJO RIOJA JOVEN

CASTROVIEJO RIOJA JOVEN RIOJA JOVEN VARIETAL: 100% Tempranillo VINTAGE: 2015 ALCOHOL: 13,5% Grapes from our highest-altitude vineyards which are going to give our wines freshness, moderate acidity and fruitiness, the typical

More information

Chardonnay. Trentino Alto Adige.

Chardonnay. Trentino Alto Adige. Chardonnay Appellation: CHARDONNAY VALLAGARINA IGT Cru: n/a Vineyard extension (hectares): 1.5 Blend: 100% Chardonnay Vineyard age (year of planting): Chardonnay 1972,1976,1982,2000 Soil Type: Calcarous,

More information

Ambreo di Grifoglietto

Ambreo di Grifoglietto Ambreo di Grifoglietto Appellation: VINO DA UVE STRAMATURE PASSI- TO Zone: District of Montalfoglio and Grifoleto (province pf Pesaro and Urbino) Cru: Grifoleto Vineyard extension (hectares): 1 Blend:

More information

the sign of Italian wine and lifestyle CLAUDIO & EUGENIO SELECTION

the sign of Italian wine and lifestyle CLAUDIO & EUGENIO SELECTION the sign of Italian wine and lifestyle CLAUDIO & EUGENIO SELECTION CLAUDIO & EUGENIO SPECIAL WINE SELECTION OCILIEGIO CILIEGIOLO TOSCANA I.G.T. Grapes: Training system: Vine density: Type of soil: Altitude:

More information

RED WINES Stewart Family Reserve Pinot Noir

RED WINES Stewart Family Reserve Pinot Noir 2009 Stewart Family Reserve Pinot Noir Stewart Family Reserve wines are made in limited quantities and only in vintages of exceptional quality. This is a great opportunity to try a wine that has been cellared

More information

Gewürztraminer Alto Adige Valle Isarco

Gewürztraminer Alto Adige Valle Isarco Gewürztraminer Vineyard extension (hectares): 0.9 Blend: 100% Gewürztraminer Vineyard age (year of planting): Gewürztraminer 1986 Soil Type: Gravel made of silt and sand of morainic Exposure: South, altitude

More information

Alto Adige Chardonnay S. Pietro

Alto Adige Chardonnay S. Pietro Alto Adige Chardonnay S. Pietro Appellation: ALTO ADIGE CHARDONNAY DOC Vineyard extension (hectares): 3 Blend: 100% Chardonnay Vineyard age (year of planting): Chardonnay 1989,1996 Soil Type: Heavy soils

More information

Bolgheri DOC Mosaico. Tuscany.

Bolgheri DOC Mosaico. Tuscany. Bolgheri DOC Mosaico Appellation: BOLGHERI DOC Blend: 60% Merlot - 30% Cabernet franc - 10% Petit Verdot Vineyard age (year of planting): Merlot 2003,2011 - Cabernet franc 2003,2011 - Petit Verdot 2003,2011

More information

Bolgheri Castagneto Carducci Livorno - Italia

Bolgheri Castagneto Carducci Livorno - Italia 2015 Bolgheri - 57022 Castagneto Carducci Livorno - Italia October 2018 Dear Valued Partner, The much awaited Masseto 2015 vintage is now ready to make its international debut! The overall growing conditions

More information

BODEGAS DOMINIO DE BERZAL

BODEGAS DOMINIO DE BERZAL White Wine A superbly fresh, fruity wine which preserves all the primary aromas of the Viura and Malvasía grapes, hinting at citric fruits mixed with apple and pear. Varieties: 90% Viura and 10% Malvasia.

More information

GRAVES. The elegance of a vineyard PRESS BOOK. Mr and Mrs Lalanne

GRAVES. The elegance of a vineyard PRESS BOOK. Mr and Mrs Lalanne GRAVES The elegance of a vineyard PRESS BOOK Mr and Mrs Lalanne GRAVES The elegance of a vineyard Table of contents 6 7 8 History of Château Lassalle Philosophy of the Labbé Lalanne family The château

More information

Terroir al Límit. Reviewed by Luis Gutiérrez The Wine Advocat

Terroir al Límit. Reviewed by Luis Gutiérrez The Wine Advocat Terroir al Límit The Wine Advocat 2016 Torroja Vi de Vila Rating 93 Drink Date 2018-2024 The 2016 Torroja Vi de Vila is the village wine that is bottled earlier than the others. The oak is neatly folded

More information

QUINTA DE CHOCAPALHA ALDEIA GALEGA DA MERCEANA PORTUGAL

QUINTA DE CHOCAPALHA ALDEIA GALEGA DA MERCEANA PORTUGAL COMPANY S NAME: CASA AGRÍCOLA DAS MIMOSAS, LDA. QUINTA DE CHOCAPALHA TELEPHONE: 00351 263769317 FAX: 00351 263769316 E-MAIL: chocapalha@chocapalha.com CONTACTS: Alice and Paulo Tavares da Silva COMPANY:

More information

BODEGAS TOBIA, S.L. Paraje Senda Rutia, s/n Cuzcurrita de Rio Tirón. La Rioja

BODEGAS TOBIA, S.L. Paraje Senda Rutia, s/n Cuzcurrita de Rio Tirón. La Rioja @.com Our Mission Tobía is name of an old grape varietal and it is also the name of our wine. We are part of Rioja, the land with wine name. We want to express to the world our land deep-rooted feelings,

More information

Wines with their own voice

Wines with their own voice THE ROOTS OF A LEGEND De Bardos is an ambitious project which is buried in the history and the best quality, most original vineyards of the Ribera del Duero. A journey through the culture of a land of

More information

October Dear Valued Partner, it is with great pleasure that we present Masseto 2014.

October Dear Valued Partner, it is with great pleasure that we present Masseto 2014. 2014 October 2017 Dear Valued Partner, it is with great pleasure that we present Masseto 2014. This vintage goes into our history books as one of the longest & latest harvests ever... even later than the

More information

Garbì. Marche.

Garbì. Marche. Garbì Appellation: MARCHE BIANCO IGT Zone: Civitanova Vineyard extension (hectares): 5 Blend: 40% Chardonnay - 40% Sauvignon Blanc - 20% Verdicchio Vineyard age (year of planting): Chardonnay - Sauvignon

More information

The culture of wise drinking.

The culture of wise drinking. The culture of wise drinking www.cantinadiortona.it The culture of wise drinking www.cantinadiortona.it All rights reserved - copyright Design: Zetaweb/ADV Photo: Tommy Della Frana ORTONA The Cantina

More information

Pacherhof. Müller Thurgau Alto Adige Valle Isarco DOC. Grape variety: Müller Thurgau. Origin: Novacella / Valle Isarco.

Pacherhof. Müller Thurgau Alto Adige Valle Isarco DOC. Grape variety: Müller Thurgau. Origin: Novacella / Valle Isarco. Müller Thurgau 2015 Grape variety: Müller Thurgau Altitude: 720 m Description: white wine with brilliant straw-yellow colour with greenish shimmer. The bouquet is softly with spicy tones and impressions

More information

Tenute Maltese CAMPAIGN FINANCED ACCORDING TO (EC) REGULATION NO. 1308/2013

Tenute Maltese CAMPAIGN FINANCED ACCORDING TO (EC) REGULATION NO. 1308/2013 CAMPAIGN FINANCED ACCORDING TO (EC) REGULATION NO. 1308/2013 Among the hills of Alcamo of sweet and sinuos contours, in an enchanting landscape where agricultural reality blends with the harsh and wild

More information

We work surrounded by nature to appraise the heritage resulting from hard work and challenges posed by the varying seasons, which have gradually

We work surrounded by nature to appraise the heritage resulting from hard work and challenges posed by the varying seasons, which have gradually We work surrounded by nature to appraise the heritage resulting from hard work and challenges posed by the varying seasons, which have gradually become intertwined with our lives of growers. Unique and

More information

ChAteau de Sours. Martin Krajewski Saint Quentin de Baron. Tél. +33 (0) Fax. +33 (0)

ChAteau de Sours. Martin Krajewski Saint Quentin de Baron. Tél. +33 (0) Fax. +33 (0) ChAteau de Sours Grand Vin de Bordeaux Martin Krajewski 33 750 Saint Quentin de Baron Tél. +33 (0)5 57 24 10 81 Fax. +33 (0)5 57 24 10 83 www.chateaudesours.com La Source Rose 2008 2008 was another very

More information

F

F Wine Notes TheWehistory La Dama love our of Land negrar and sant ambrogio di valpolicella. Cà Besi Notes, scores and symphonies...we live and work tirelessly every day to compose wines that tell their

More information

PEREGRINO ALBARÍN. Grape variety: 100 % Albarín from own vineyards.

PEREGRINO ALBARÍN. Grape variety: 100 % Albarín from own vineyards. PEREGRINO ALBARÍN Grape variety: 100 % Albarín from own vineyards. Winemaking process: Mechanical night harvest (to preserve freshness of the grape), crushed and chilled at 8º during some hours (cold maceration).

More information

Az. Agr. La Torraccia S.r.l.

Az. Agr. La Torraccia S.r.l. The organic farm Torraccia di Chiusi, currently has 50 hectares of land, is built around the path nr. 1 of Via Francigena described by Sigeric Bishop in the 987 who passed by here on his pilgrimage to

More information

QUAILS GATE 2017 GEWÜRZTRAMINER WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 12.5% Residual sweetness: Sweetness code: 1

QUAILS GATE 2017 GEWÜRZTRAMINER WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 12.5% Residual sweetness: Sweetness code: 1 2017 GEWÜRZTRAMINER Charming, approachable and food-friendly, our Gewürztraminer is the most fruit forward varietal in our portfolio. Anticipate notes of lychee and rosewater on the nose, layered with

More information

Maule Valley SANTIAGO

Maule Valley SANTIAGO Maule Valley The area is located 250 km (155 mi) south of Santiago, Chile s capital city, and forms part of the Central Valley region. It is one of the largest wine growing regions in Chile and it is also

More information

Pinot Grigio Provincia di Mantova IGT

Pinot Grigio Provincia di Mantova IGT Pinot Grigio Provincia di Mantova IGT Appellation: MANTOVA IGT Cru: Casina/Prendina Vineyard extension (hectares): 25 Blend: 100% Pinot grigio Vineyard age (year of planting): Pinot grigio 1980,2000 Soil

More information

Vinhas da Ciderma - a 200 year old family history in the Douro Valley. Executive Summary

Vinhas da Ciderma - a 200 year old family history in the Douro Valley. Executive Summary Vinhas da Ciderma - a 200 year old family history in the Douro Valley Executive Summary Nature gives, the winemaker takes Wine is a product of both Wine needs character We respect nature in everything

More information

WINERY TEMENT Berghausen STYRIA-AUSTRIA

WINERY TEMENT Berghausen STYRIA-AUSTRIA WINERY TEMENT Berghausen STYRIA-AUSTRIA Our winery has recorded an increasing success in the last three decades. As our winery is located on a small mountain plateau above the single vineyard ZIEREGG in

More information

VARIETY VERDEJO TYPE WHITE WINE HARVESTING SEPTEMBER AREA D.O. RUEDA BOTTLING APRIL. PRODUCTION BOTTLES 0,75 cl. WINE ADVOCATE R.

VARIETY VERDEJO TYPE WHITE WINE HARVESTING SEPTEMBER AREA D.O. RUEDA BOTTLING APRIL. PRODUCTION BOTTLES 0,75 cl. WINE ADVOCATE R. TYPE WHITE WINE HARVESTING SEPTEMBER VARIETY VERDEJO AREA D.O. RUEDA BOTTLING APRIL PRODUCTION 50.000 BOTTLES 0,75 cl. WINE ADVOCATE R. PARKER 90 PT Verdejo grape, the queen ariety of the region. The blend

More information

Isabelle and Vincent GOUMARD bought the domain in How many years has the family owned the domaine? How many hectares of vines are leased?

Isabelle and Vincent GOUMARD bought the domain in How many years has the family owned the domaine? How many hectares of vines are leased? Domaine Name Family/Owners Name How many years has the family owned the domaine? How many generations? How many hectares of vines are leased? Are your vineyards or wines Organic or Biodynamic Certified?

More information

Famille Delpech. AOC Cahors. 100 % malbec. independent winegrower. at Soturac (Lot)

Famille Delpech. AOC Cahors. 100 % malbec. independent winegrower. at Soturac (Lot) AOC Cahors 100 % malbec Famille Delpech independent winegrower at Soturac (Lot) A family's know-how since 1890 For four generations the Delpech family has been producing wine on their 15 hectare vineyard.

More information

2016 STEWART FAMILY RESERVE PINOT NOIR

2016 STEWART FAMILY RESERVE PINOT NOIR 2016 STEWART FAMIY WINE STYE Our flagship red wine, the Stewart Family Reserve Pinot Noir is elegant and complex blending Old World charm and New World nuances. It is made in limited quantities and only

More information

Dry Riesling Tasting notes. Winemaking notes. Technical data

Dry Riesling Tasting notes. Winemaking notes. Technical data Dry Riesling Dry Riesling 2016 Bright, light straw-yellow colour, very pale on the edge. This has a softly presented, refreshing nose with fragrant aromas of exotic white florals, lime fruit, with nuances

More information

ENGLISH PRODUTTORI DAL 1781

ENGLISH PRODUTTORI DAL 1781 ENGLISH PRODUTTORI DAL 1781 A STORY THAT BEGAN OVER TWO CENTURIES AGO the story the new generation It all began in the late 1700 s when our ancestors hand built the cellar we use today, started making

More information

The pedoclimate conditions of the islands, allow a type of farming that is very respectful of nature.

The pedoclimate conditions of the islands, allow a type of farming that is very respectful of nature. The firm was born in 1989. From the beginning, the goal was high quality production linked to the territory. This led to an important choice right from the start: organic farming. It all began with 2 hectares:

More information

ARTEMIS KARAMOLEGOS WINES DESCRIPTIONS FOR WINE EXPERTS

ARTEMIS KARAMOLEGOS WINES DESCRIPTIONS FOR WINE EXPERTS ARTEMIS KARAMOLEGOS WINES DESCRIPTIONS FOR WINE EXPERTS Having its roots in the volcanic soil of Santorini and tradition that goes back to 1952, the winery of Artemis Karamolegos is one of the most dynamic

More information

VEUVE FOURNY & FILS France Champagne Champagne Charles and Emmanuel Fourny ,500 cases Lutte Raisonnée

VEUVE FOURNY & FILS France Champagne Champagne Charles and Emmanuel Fourny ,500 cases Lutte Raisonnée VEUVE FOURNY & FILS Country: France Region: Champagne Appellation(s): Champagne Producer: Charles and Emmanuel Fourny Founded: 1856 Annual Production: 12,500 cases Farming: Lutte Raisonnée Website: www.champagne-veuve-fourny.com

More information

Weingut Tement. Südsteiermark

Weingut Tement. Südsteiermark Weingut Tement Südsteiermark The Tement winery has recorded an increasing success in the last three decades. Manfred Tement has steadily expanded his business. He has always been committed to producing

More information

DOMAINE DE COLONAT. Bernard et Thomas COLLONGE Vignerons Récoltant. Appellation MORGON Les Charmes Contrôlée 2008 Cuvée Prestige

DOMAINE DE COLONAT. Bernard et Thomas COLLONGE Vignerons Récoltant. Appellation MORGON Les Charmes Contrôlée 2008 Cuvée Prestige Appellation MORGON Les Charmes Contrôlée 2008 Cuvée Prestige Origin: from a selected parcel of Les Charmes in the region of Py de Ruyère with 80-year-old vines. The soil is composed of altered rocks containing

More information

Chianti Colli Senesi. Tuscany.

Chianti Colli Senesi. Tuscany. Chianti Colli Senesi Appellation: CHIANTI COLLI SENESI DOCG Cru: n/a Vineyard extension (hectares): 5.2 Blend: 100% Sangiovese Vineyard age (year of planting): Sangiovese 1973,1999,2005 Soil Type: Medium

More information

PRIEST RANCH WINES ESTATE FARMED WINES OF UNCOMMON QUALITY AND CHARACTER

PRIEST RANCH WINES ESTATE FARMED WINES OF UNCOMMON QUALITY AND CHARACTER PRIEST RANCH WINES ESTATE FARMED WINES OF UNCOMMON QUALITY AND CHARACTER Priest Ranch embodies the essence of Napa Valley, from the trailblazing mindset of its establishing pioneers to today s spirit of

More information

CHATEAUNEUF DU PAPE FRANCE

CHATEAUNEUF DU PAPE FRANCE CHATEAUNEUF DU PAPE FRANCE Domaine de la Charbonnière 3 Appellation of origin and the terroir 4 Our Wines 9 It was in 1912 that Eugene MARET bought DOMAINE DE LA CHARBONNIÈRE as a gift for his wife who

More information

Giuseppe savini. Cabernet Colli Apprutini-IGT RONDINETO. Wine: Cabernet Rondineto Colli Aprutini IGT. Winery: Fattoria Giuseppe Savini

Giuseppe savini. Cabernet Colli Apprutini-IGT RONDINETO. Wine: Cabernet Rondineto Colli Aprutini IGT. Winery: Fattoria Giuseppe Savini Cabernet Colli Apprutini-IGT RONDINETO Wine: Cabernet Rondineto Colli Aprutini IGT - Italy Grape variety: 100% Cebernet Sauvignon Grape harvest and vinification: Grapes are harvest at the end of September.

More information

QUAILS GATE 2016 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0

QUAILS GATE 2016 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0 2016 PINOT NOIR Winemaker Nikki Callaway continues to raise the bar with our wines and this wellcrafted Pinot is no exception. The 2016 growing season provided the ideal conditions for Pinot resulting

More information

top SLOVENIAN REBULA

top SLOVENIAN REBULA top SLOVENIAN REBULA Slovenia The Brda/Collio is a winemaking area situated in southern central Europe, spread over Italy and Slovenia. Here, different varietals are cultivated particularly white ones,

More information

QUAILS GATE 2017 CHENIN BLANC WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13 % Residual sweetness: Sweetness code: 0

QUAILS GATE 2017 CHENIN BLANC WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13 % Residual sweetness: Sweetness code: 0 2017 CHENIN BLANC From its Loire Valley origins in France, to the Okanagan Valley, this white grape has flourished on our estate for more than 20 years and is always highly sought after. The wine is dry

More information

QUAILS GATE 2015 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0

QUAILS GATE 2015 PINOT NOIR WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 13.5% Residual sweetness: Sweetness code: 0 2015 PINOT NOIR Our flagship wine at Quails Gate and Nikki Callaway, our Winemaker continues to raise the bar with this enigmatic grape. This year s wine is medium bodied in style and shows great complexity

More information

Brunello di Montalcino

Brunello di Montalcino Brunello di Montalcino Appellation: BRUNELLO DI MONTALCINO DOCG in Montalcino 1975,1989,1998,2000 Soil Type: Medium textured, calcareous-clayey (lower Exposure: South-East/West-East/East-West/North- South

More information

droplets of dew and where healthy roots give life to lush vines. A silent world as rugged and hot as the karstic

droplets of dew and where healthy roots give life to lush vines. A silent world as rugged and hot as the karstic Castello Grassy droplets of dew and where healthy roots give life to lush vines. A silent world as rugged and hot as the karstic paths crisscross a valley at the entrance to the woods where light reflects

More information

TOKARA DIRECTOR S RESERVE RED 2007

TOKARA DIRECTOR S RESERVE RED 2007 TOKARA DIRECTOR S RESERVE RED 2007 Alc vol% 14.5 1.6 5.6 0.61 3.72 This wine is a blend of Cabernet Sauvignon 67%, Petit Verdot 20%, Merlot 8% and Malbec 5%. The grapes originated from TOKARA s premium

More information

Pergole Basse. Liguria.

Pergole Basse. Liguria. Pergole Basse Appellation: LIGURIA DI LEVANTE ROSSO IGT Zone: Castelnuovo Magra (province of La Spezia) Vineyard extension (hectares): 0.7 Blend: 100% Merlot Vineyard age (year of planting): Merlot 1970

More information

Castello di Querceto is located amid green hills at an altitude of 470 meters (1,542 feet) only a few kilometers from Greve in Chianti.

Castello di Querceto is located amid green hills at an altitude of 470 meters (1,542 feet) only a few kilometers from Greve in Chianti. Castello di Querceto is located amid green hills at an altitude of 470 meters (1,542 feet) only a few kilometers from Greve in Chianti. The property amounts to a total of about 190 hectares (469 acres),

More information

Barbaresco Bricco Spessa

Barbaresco Bricco Spessa Barbaresco Bricco Spessa Appellation: BARBARESCO DOCG Zone: Neive Cru: Bricco Spessa Vineyard extension (hectares): 0.5 Blend: 100% Nebbiolo (Michet) Vineyard age (year of planting): Nebbiolo (Michet)

More information

TECNICAL SHEETS 2017

TECNICAL SHEETS 2017 TECNICAL SHEETS 2017 TITOLO 2015 Aglianico del Vulture DOC Denomination Aglianico del Vulture Region Vinification Basilicata Barile (PZ) The grapes, collected in small baskets Grape Variety are taken directly

More information

Vigorello Toscana Igt

Vigorello Toscana Igt Toscana Igt VINTAGE FEATURES Cooler than previous year, with abundant rainfall in winter and spring that caused a slight delay in flowering of the vines; temperatures above average in early July have favored

More information

B E R T I N E R I E B E R T I N E R I E

B E R T I N E R I E B E R T I N E R I E GRAND VIN DE BORDEAUX CHATEAU B E R T I N E R I E CRU RESERVE du Château BERTINERIE CHATEAU BERTINERIE enjamin du Château BERTINERIE APPELLATION D ORIGINE CONTROLLEE SCEA BANTEGNIES ET FILS VIGNOBLE B

More information

I and my team commit all our expertise to the task of enhancing the expression of this magnificent terroir. Our motto: Heaven and Earth at Laroze

I and my team commit all our expertise to the task of enhancing the expression of this magnificent terroir. Our motto: Heaven and Earth at Laroze My name is Guy Meslin, I am born in 1957; I spent my childhood at that beautiful place of Laroze. I am married with Caroline; we have two boys born in 2001 and 2004. I have a real passion to manage this

More information

ant moore reserve pinot noir central otago Ant Moore Reserve Pinot Noir Pinot Noir tonne/acre

ant moore reserve pinot noir central otago Ant Moore Reserve Pinot Noir Pinot Noir tonne/acre 2009 ant reserve pinot noir central otago Ant Moore Reserve Pinot Noir VINTAGE: 2009 GRAPES: Pinot Noir 1.5 2 tonne/acre Percentage: 100% ORIGIN OF GRAPES: Central Otago, New Zealand Percentage: 100% ANALYSIS:

More information

WINERY PRESENTATION. VinUS Inc. BRANCHINI PRESENTATION 1

WINERY PRESENTATION. VinUS Inc. BRANCHINI PRESENTATION 1 WINERY PRESENTATION ITALY Emilia Romagna, Dozza Emilia Romagna region is actually two regions in one: Emilia, located north of the town of Bologna, is the Lambrusco terroir area and then South of Bologna

More information

The best vintages of Chateau Giscours are: 2016, 2015, 2014, 2012, 2010, 2009, 2008, 2005, 2001, 2000 and 1961.

The best vintages of Chateau Giscours are: 2016, 2015, 2014, 2012, 2010, 2009, 2008, 2005, 2001, 2000 and 1961. Chateau Giscours Margaux Chateau Giscours History Chateau Giscours was first written about in 1330. At the time, it was listed on historical records as a fortified property. The first reference to Giscours

More information

QUAILS GATE 2017 DRY RIESLING WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 12.5% Residual sweetness: Sweetness code: 0

QUAILS GATE 2017 DRY RIESLING WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 12.5% Residual sweetness: Sweetness code: 0 2017 DRY RIESLING This vintage is another classic example of our Quails Gate Riesling. It is crisp, dry and refreshing with wonderfully balanced acidity. True Riesling lovers will appreciate this wines

More information

GO ON A JOURNEY WITH THE COMPASS POINT RANGE

GO ON A JOURNEY WITH THE COMPASS POINT RANGE GO ON A JOURNEY WITH THE COMPASS POINT RANGE Compass Point Cabernet Sauvignon Chile On Trade Vintage 2016. Region Valle Central, Chile. Grape Variety 85% Cabernet Sauvignon 15% Syrah. 12.5% (9.4 units

More information

This visit at Radikon took place in April, 2013.

This visit at Radikon took place in April, 2013. Radikon Visits This visit at Radikon took place in April, 2013. Words by Jules Dressner, photos by Maya Pedersen. After spending a day in Venice (where, according to Maya's step-calculator thingy, we walked

More information

reviews and information 2013 PROSECCO SUPERIORE EXTRA DRY DOCG, SAN GUISEPPE, TREVISO

reviews and information 2013 PROSECCO SUPERIORE EXTRA DRY DOCG, SAN GUISEPPE, TREVISO IWFS OAKVILLE 7 ENOTECA February 4th, 2015 TONIGHT S WINES reviews and information 2013 PROSECCO SUPERIORE EXTRA DRY DOCG, SAN GUISEPPE, TREVISO Total acidity: 6gr/litre Maturation in steel tanks for 6-12

More information

BLANCO. The grapes were handpicked in 200 kg crates and hand sorted at the winery.

BLANCO. The grapes were handpicked in 200 kg crates and hand sorted at the winery. BLANCO 2017 (2nd YEAR) ANALITICAL No. OF BOTTLES: Only native varieties: 75% Viura and 25% Tempranillo blanco. All the grapes come from the same plot, located in a high altitude area of Haro. Stony alluvial

More information

RESERVE VINTAGE 2014 SIR HENRY SHIRAZ REGION: TASTING NOTES: WINEMAKING: ACCOLADES: Blackwood Valley, Western Australia

RESERVE VINTAGE 2014 SIR HENRY SHIRAZ REGION: TASTING NOTES: WINEMAKING: ACCOLADES: Blackwood Valley, Western Australia RESERVE SIR HENRY SHIRAZ 95 93 Deep purple, with aromas of blackcurrants and black pepper, with intense focussed palate of liquorice and berries, long smooth tannins with a fine finish. Hand plunged in

More information

Campogiovanni. Brunello di Montalcino Docg

Campogiovanni. Brunello di Montalcino Docg Campogiovanni VINTAGE FEATURES Cooler than previous year, with abundant rainfall in winter and spring that caused a slight delay in flowering of the vines; temperatures above average in early July have

More information

SOUTH TYROL A POPULAR CHOICE

SOUTH TYROL A POPULAR CHOICE SOUTH TYROL A POPULAR CHOICE DÜrer-weg, a wine born on the Dürer path. The Dürer-Weg cellar, where the wine is aged, is located in Salorno in Alto Adige, within the 16th century Palazzo The Dürer-Weg (Dürer

More information

KILIANHUNN WEINGUT TUNIBERG. Falzmarkierung. weingut-hunn.de. Falzmarkierung. phone +49 (0) fax +49 (0)

KILIANHUNN WEINGUT TUNIBERG. Falzmarkierung. weingut-hunn.de. Falzmarkierung. phone +49 (0) fax +49 (0) WEINGUT TUNIBERG Weingut Kilian Hunn Rathausstraße 2 79288 Gottenheim / Germany phone +49 (0)7665 6207 fax +49 (0)7665 6223 mail@weingut-hunn.de weingut-hunn.de Umschlag Seite 4 Umschlag/Titel KILIAN HUNN

More information

1

1 www.corbuccichianti.it 1 PASSION AND TRADITION Among wonderful hills of Gambassi Terme, in the province of Florence, we cultivate our vineyards with love and dedication. The passion of the grandfather

More information

Katnook Estate Cabernet Sauvignon 2011

Katnook Estate Cabernet Sauvignon 2011 Cabernet Sauvignon 2011 wines are an expression of the classic and unique characteristics crafted the Katnook Estate range from selected distinguished vineyards, with a philosophy that reflects the essence

More information

EI ENDAL. Cultivar: Merlot

EI ENDAL. Cultivar: Merlot EI ENDAL - S T E L L E N B O S C H - E S T. 1 9 8 1 The vineyard is 165m above sea level. Koffieklip soils with a clay layer 1m deep. Planted in an east west row direction. Planting 1.2m x 2.4m. Vertical

More information

Winery Of The Year Melbourne International Wine Competition 2017

Winery Of The Year Melbourne International Wine Competition 2017 Monday, November 19, 2018 Winery Of The Year Melbourne International Wine Competition 2017 Monday, November 19, 2018 R SERIES VINIFICATION & MATURATION = Vinification takes place after delicate crushing

More information

Our Company. De Wijnkar. Business manager: Theo De Maere Lavendelstraat Beveren Belgium

Our Company. De Wijnkar. Business manager: Theo De Maere Lavendelstraat Beveren Belgium Our Company As a wine distributor we are specialised in the import, storage and export of wine. Our main activity (distribution and sales of wine) is situated on our local market, Belgium. We are mainly

More information

Winery Of The Year Melbourne International Wine Competition 2017

Winery Of The Year Melbourne International Wine Competition 2017 Winery Of The Year Melbourne International Wine Competition 2017 Light and Stone : that s where it all begins in the land of Salento. The Light penetrates in the secret clefts of the ground with its Mediterranean

More information

The Origins. LEUKOTEA Liguria di Levante I.G.T. White

The Origins. LEUKOTEA Liguria di Levante I.G.T. White The Origins An itinerary through our Roots. Roots made of Research of ancient local vines and authentic Passion for maintaining the tradition of our land alive. LEUKOTEA Liguria di Levante I.G.T. White

More information

QUAILS GATE 2016 DRY RIESLING WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 12.0% Residual sweetness: Sweetness code: 0

QUAILS GATE 2016 DRY RIESLING WINE STYLE TASTING & PAIRING WINEMAKING TECHNICAL NOTES. Alc. by volume: 12.0% Residual sweetness: Sweetness code: 0 2016 DRY RIESLING Light-bodied with a poised complexity. Alluring aromas of spring blossoms and jasmine greet you on the nose, followed by the freshness of green apples and a lively lingering acidity.

More information

Negrar, Italy. Azienda Agricola Ca del Monte Negrar (Verona) Italy. Tel

Negrar, Italy. Azienda Agricola Ca del Monte Negrar (Verona) Italy. Tel CA DEL MONTE Verona Negrar, Italy CA DEL MONTE is the name after the area that hooks over the village of Negrar, north of Verona, in the heart of Valpolicella. It is easy to reach the estate of Ca del

More information

GREEN SYLVANER. SYLVANER Jezerac

GREEN SYLVANER. SYLVANER Jezerac PREMIUM WINES RUŽICA GRAD 1228 is the story of Orahovica: of the sensibility and responsibility of its people, embroidered throughout history into the unique wines of the Orahovica region. Ružica grad

More information

Pierre Gaillard Madeloc

Pierre Gaillard Madeloc Pierre Gaillard Vintner in Malleval and other hillsides banyuls & collioure 60 % Grenache Gris, 25 % Vermentino, 15 % Roussanne Vermentino is an aromatic grape variety producing wines with citrus and floral

More information

The company s eco-friendly attitude is also reflected into the choice of lightweight bottles, as well as the limited use of sulphur dioxide.

The company s eco-friendly attitude is also reflected into the choice of lightweight bottles, as well as the limited use of sulphur dioxide. the Story The Schiena Vini project was started in 1991 by Giuseppe Schiena, born and raised in a family of winegrowers. In 1993 he bought 30 hectares of vineyards in the countryside of Francavilla Fontana,

More information

2016 Riesling Kalkmergel

2016 Riesling Kalkmergel 2016 Riesling Kalkmergel VDP.Gutswein 100% Riesling Estate grown grapes from Kallstadt, Ungstein and Freinsheim. Buckwheat, radish and clover penetrate the soil and attract useful animals. Horse dung fertilizes

More information