WorldFood Warsaw Post Event Details. For more details, visit: Next Event: April 2018, EXPO XXI, Warsaw
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1 WorldFood Warsaw
2 Visitors Date: April Domestic Visitors: 4,169 International Visitors: 569 Total Visitors: 4,738 (14% increase from 2016) Visitor Area of Interest: Organic and healthy foods Grocery Delicatessen Confectionery and baker products Fruits and vegetables Tea and coffee Alcoholic beverages Non-alcoholic beverages Food Ingredients Meat and poultry Snack food Food technology Fish and seafood Fast, oil and sauces Frozen and convenience foods Dairy products and eggs Canned food Baby food Control temperature logistics Other 1% 8% 12% 12% 11% 11% 11% 12% 16,10% 16% 15% 18% 17% 20% 20% 22% 25% 24% 33% 40% Food wholesale and distribution Foodstuffs production HoReCa, sport centres, dietitians Other representative of food industry Sector associations, authorities Transport and logistics Visitor by Sector Represented: Food retail 5% 4% 7% 14% 24% 25% 41% 0% 10% 20% 30% 40% 50%
3 Exhibitors Domestic Exhibitors: 162 International Exhibitors: 138 Total Exhibitors: 300 (17% increase from 2016) Date: April Participating Countries: 24 Group Pavilions: 7 United Kingdom Cyprus Mexico Ukraine 100 Latvia Italy 90 Thailand Exhibitor by product type:
4 Delegates Date: April Organisations Represented: 31 Sessions: 37 Speakers: 59 Key Speakers: Andrzej Gantner, General Director, Board Member PFPŻ ZP Waldemar Żółcik, Chairman, Association of Polish Fruit and Vegetable Distributors Unia Owocowa Barbara Groele, General Sekretary, National Union of Juice Producers Jukka Likitalo, Generaln Secretary, Eucolait, the European Association of Dairy Trade Łukasz Dominiak, General Director, National Poultry Council Wojciech Różański, Chairman Union of Producers and Employers of the Meat Industry Key Organisations Represented: Mintel National Poultry Council - Economic Chamber Polish Federation of the Food Industry Union Association of Polish Fruit and Vegetable Distributors Unia Owocowa POLBISCO Polish Sommelier Association Polish Ecology Eucolait, the European Association of Dairy Trade Union of Producers and Employers of the Meat Industry
5 B2B meetings Number of Retail Chain attendees 18 Number of HoReCa attendees 15 B2B meetings with representatives from Retail Chains 106 B2B meetings with buyers from HoReCa and fitness clubs 179 B2B meetings as a part of Flanders Trade Mission 84 Total number of B2B meetings held: 369 Retail Chain and distributors participants: HoReCa and petrol stations representatives: Date: April Auchan Carrefour E.Leclerc Ekowital Eurocash Ikea Food Jeronimo Martins Kuchnie Świata La Gardere Travel Retail Lidl Makro Cash and Carry Mila Sps Handel Tesco Żabka AMG Retail Ray Trade Azja Rovita La Passion du Vin Wine Online Makarun spagetti and salad Euro Exclusive North Coast Caffee Point Maczfit La Lorraine Lukoil / Amic Polska Green Caffe Nero Organic Coffee Muffia Bakery UAB Ibrahim Latvia Mr. Cheese & More / Uplegger Group Germany
6 Culinary shows Culinary shows 11 Workshops and wine tastings 9 Date: April Chefs: Umberto Vezzioli (Italy) Paweł Zieliński Francisco Javier Merchán (Mexico) Andrea Camastra Marzena Gromelska Thanawat Na Nagra (Thailand) Kuba Korczak Sommeliers: Tomasz Kolecki Polish Sommelier Association Szymon Milonas Wine republic Robert Komosa Polish Sommelier Association Next edition: April 2018, EXPO XXI, Warsaw
7 Supporters WorldFood Warsaw was officially supported by the following organisations: Date: April
8 Book Now Book your stand now: Avoid missing out, book your stand at the next edition of WorldFood Warsaw now 2018 Contact: Date: April 2018 Edition: 5 Agnieszka Szpaderska Exhibition Sales Manager agnieszka@worldfood.pl For more contact details, visit the event website:
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