Try our newest creations...
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- Barbra Bridges
- 6 years ago
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1 Try our newest creations...
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9 DRINK MENU
10 COCKTAILS Sayonara Bayjito / 10 The Mojito s favourite cousin. Lamb s White Rum, simple syrup, fresh lime, basil, and soda water. Blue Bonzai / 9.75 A tropical mix of Stoli Blueberry, Blue Curacao, fresh lime juice, simple syrup, and soda water. When the Emperor gets out of the Palace, this is his favourite! Chocolate Bar / 9.5 Heaven for the chocolate lover Kahlua, Bailey s, and Vanilla Stoli blended together with chocolate, cream, and ice. Mandarin Spice / 10 Spice lover s delight. Stoli Vodka, mandarin, and jalapenos pureed with cranberry and OJ shaken over and ice and served up. Strawberry Shortcake / 9.5 SA classic blended treat. Lamb s White Rum, pineapple juice, coconut cream, fresh lime, and strawberry. Razzberi Kazi / 10 A taste bud tantalizer. Chambord Vodka, Chambord Liqueur, Boles Melon, fresh lime juice, and ginger ale. Hang on to your Kimono!
11 Blue Bonzai Strawberry Shortcake Sayonara Bayjito Chocolate Bar Mandarin Spice Razzberi Kazi Kobe Mai Tai / 9.5 Lamb s White and Dark Rum smoothed with orange liqueur, blended with pineapple juice, and topped with a float of 151 proof rum. We honourably suggest one to a customer.
12 WHITE WINE WHITE WINE GLASS BOTTLE Concha - Chile - Chardonnay $6.50 Peller Estates Proprietors Reserve - BC - Rose $6.75 $28.00 Fetzer - CA - Gewurztraminer $8.50 $36.00 Red Rooster - BC VQA - Riesling $8.50 $36.00 Calona Artist Series - BC VQA - Gewurztraminer $9.00 $38.00 Apothic - CA - White Blend $9.50 $39.00 Sandhill - BC VQA - Pinot Gris $9.75 $43.00 Red Rooster - BC VQA - Chardonnay $9.75 $43.00 Kendall Jackson - CA - Chardonnay $11.00 $46.00 Babich - NZ - Sauvignon Blanc $11.00 $46.00 See Ya Later Ranch - BC - Pinot Gris $11.95 $51.00 Kim Crawford - NZ - Sauvignon Blanc $11.95 $51.00 Condundrum - CA - White Blend $14.50 $66.00 Cakebread Cellars - CA - Chardonnay $120.00
13 RED WINE RED WINE GLASS BOTTLE Concha - Chile - Cabernet $6.50 Red Rooster - BC VQA - Cabernet Merlot $7.75 $34.00 Peter Lehman - AUS - Shiraz $8.50 $37.00 Apothic - CA - Blend $9.50 $39.00 Cycles Gladiator - CA - Syrah $9.50 $ Reservado - ARG - Malbec $9.50 $39.00 Sandhill Estates - BC VQA - Merlot $11.00 $46.00 Masi Campofoirin Ripasso - IT - Blend $12.50 $52.00 Layer Cake - CA - Malbec $13.00 $ Deadly Zins - CA - Zinfandel $14.00 $58.00 Benziger - CA - Merlot $62.00 La Crema - CA - Pinot Noir $17.00 $66.00 B.R. Cohn Winery Silver Label - USA - Cabernet Sauvignon $78.00 Silver Oaks - CA - Cabernet Sauvignon $150.00
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15 DOMESTIC Coors Light $6.25 Kokanee $6.25 Miller Genuine Draft $7.00 CIDER Strongbow Cider $7.00 BEER IMPORTS Asahi $7.00 Asahi Black $7.50 Big Asahi $13.20 Big Boy Asahi $32.50 Kirin $7.00 Big Kirin $13.20 Lucky Buddha $7.25 Corona $7.00 Heinekin $7.00 Stella $7.00 NON-ALCOHOLIC Holstein $4.75
16 Gekkeikan Draught Light, clean flavor, with hints of banana and a refreshing light finish. Mizu Aoki Honjozo Full-bodied with complex flavours and a long finish, powerful, easy to drink, 30% polished. Wind Water Man This sake is light, clean, smooth and refreshing taste. I have to say, this is good Hana Lychee Flavoured Hana Lychee lives up to its name with an appealing aroma that fulfills its promise on the palate with the intense flavor of this exotic fruit. The lovely, lingering finish continues the rich lychee taste. Its low alcohol makes it a fine aperitif, either straight up or on the rocks. Fukumitsuya Tradition Soft fruity nose with delicate rice flavours. Medium body, nice finish. Great value. Can be served warmed or chilled Oze Beisuika Junmai Gingjo Melon and fresh pumpkin, elegant medium-bodied in blue Persian glass bottles Tengumai Junmai Daiginjo Made from top grade sake rice of Yamadanishiki polished to 50%, grown in a designated special A area of Hyogo Prefecture. Best sake for delicate food with subdued Ginjo fruity aroma and a beautiful harmony of acidity and smoothness that highlights wonderul umami flavor of Yamadanishiki. Tengumai Junmai Umajun UMAJUN means Rich Umami Taste with concentrated flavor of Gohyakumangoku rice polished to 60%. The rice variety and the polishing rate is the same as the ones of Yamahai Jikomi Junmai, but compared to the classical Yamahai brewing method, this UMAJUN brewed by the modern brewing method gives a lighter and fresher impression with translucent fruitiness and bright acidity followed by a crisp and clean finish. Ginkessho Ginjo This sake is much more delicate and light, 50% polished, aged for 18 months,gentle fresh and aromatic. True expression of premium sake. Hakkaisan Sparkling Nigori This sparkling Junmai Nigori is clean and crisp with a gorgeous aroma, crisp acidity and plenty of gentle bubbles. The rice-lees add a soft sweetness and make for an interesting texture.
17 SAKE GLASS BOTTLE Gekkeikan Draught 375 ml Gekkekan Plum - Dessert 5.00 Sho Chikubai Extra Dry 375 ml - Medium Bodied Sho Chikubai Nigori 375 ml - Delicate Sho Chikubai Organic 300 ml - Full Bodied Mizu Aoki Honjozo 300 ml - Full Bodied Wind Water Man 300 ml - Delicate Hana Lychee Flavoured 750 ml - Medium Bodied 3.50 (2 oz) Fukumitsuya Tradition 720 ml - Medium Bodied Oze Beisuika Junmai Ginjo 500 ml - Medium Bodied Tengumai Junmai Umajun 720 ml - Medium Bodied Tengumai Junmai Daiginjo 720 ml - Delicate Ginkessho Ginjo 720 ml - Delicate Hakkaisan Sparkling 720 ml - Delicate SAKE
18 Hana Lychee Flavoured Ginkessho Ginjo Sho Chikubai Organic
19 Buddha / This concoction is our bartender s best kept secret. It s delicious, and you keep the beautiful container. Cherry Blossom / This enticing creature is delicious and she will go home with you.
20 Bulzai Gingo / 36 Crane Junmai / 34 Rei Junmai Ginjo Draft 7 / Glass 40 / Bottle
21 FEATURES OF THE MONTH Stag s Hollow Cabernet Sauvignon 14 / Glass 60 / Bottle Stag s Hollow Con-Fusion 9 / Glass 38 / Bottle Le Vieux Pin Petite Blanc / Glass 51 / Bottle
Bottle 7 1/2 Can 12 1/2. Pint 473 ml 9 1/2 Jug 1500 ml 22. Small 7 1/2 Large 12 1/2 6 1/2
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