available 6pm to 9pm DAILY
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- Clementine Marshall
- 6 years ago
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1 available 6pm to 9pm DAILY
2 S TARTERS arlic & herb bread Soup of the day with toasted Turkish bread ruschetta - Tomato, pickled onion, bocconcini & basil on Turkish bread Pan seared calamari - Chorizo, charred lemon & coriander (F) Crispy pork belly - Carrot & ginger puree, fennel, apple gel Roast pumpkin salad - Mushrooms, baby spinach, feta & rocket (V / F) Seared scallops - Truffle cauliflower puree, radish & herbs (F) Trio of oysters - Natural, Kirkpatrick, coconut crumb eef Tagaliatta salad - eef sirloin, rocket leaves, tomato, pickled onion, parmesan & evoo M AINS 200g Pan seared barramundi soy ginger broth, Asian greens & crispy noodles 250g Organic rib eye garlic mash, sautéed kale & caramalised onion puree (F) Sous vide duxelle chicken dalmonica potato, sautéed broccolini & micro herbs (F) Duck breast served pink balsamic braised red cabbage, carrot & ginger puree, pernod jus (F) Fettuccini peperoncino fried garlic, chilli & fresh herbs & EVOO (v) - Add tiger prawns Pesto cream gnocchi roasted pumpkin, mushroom & parmesan (v) $15 $29 $36 $32 $32 $24 $26
3 DESSERTS FNQ fruit salad Tropical fruit salad served with coconut sorbet (F) Taste of chocolate - Semifreddo, brownie, soil and mousse Tira cotta white chocolate panna cotta, espresso gel, savoiardi crumb, marsala whip Warm sticky date pudding caramel sauce & vanilla ice cream Lemon & lime tart apple sorbet, white chocolate soil Australian Cheese board for ONE 3 Varieties of cheese, crackers, dried & fresh fruit Australian Cheese board for TWO 3 Varieties of cheese, crackers, dried & fresh fruit $13 $22 CH is home to the famous Fire & Ice Dinner uffet, which features live cooking from our experienced chefs. You select from an array of meats & seafood and watch while our chef cooks it just the way you want. $58 For you to peruse at your own pace the buffet also boasts fresh seafood, a selection of hot dishes, salads and antipasto, breads, cheese and fruits and desserts. Available 7 nights a week!
4 AUSTRALIAN EER Hahn Premium Light James oags Light XXXX old Carlton Midstrength Victoria itter reat Northern Pure londe Tooheys New Tooheys Extra Dry Hahn Super Dry James oags Premium Crown Larger Coopers Pale Ale Tooheys Old Stout James Squire Amber Ale James Squire 150 Lashes CIDER Tooheys Five Seeds Crisp Cider INTERNATIONAL EER Stella Artois Kirin Megumi Heineken Corona Peroni - Nastro Azzuro SPARKLIN WINE Rothbury Estate Sparkling - VIC Moscato Sparkling, imbadgen Estate - Hunter Valley - NSW Pepperton Estate rut Ninth Island NV - Tamar Valley, Tasmania iasio DOC Prosecco NV - Italy - 375ml arbel DOC Prosecco NV - Italy - 375ml CHAMPANE H Mumm rutt Cordon Rouge NV Reims, France Perrier-Jouet rand rut NV Epernay, France H Mumm rut Rose Reims, France Louis Roederer Vintage 2006 Reims, France $40 0 $27 $ $150 $195
5 S AUVINON LANC & SEMILLON Rothbury Estate Semillon Sauvignon lanc VIC Tai Nui Sauvignon lanc Marlborough, NZ Fraser allop Semillon S Margaret River, WA O Leary Walker Sauv lanc Adelaide Hills, SA Ross Hill Pinnacle Sauvignon lanc Orange, NSW Shaw & Smith Sauvignon lanc Adelaide Hills, SA Christian Salmon Sancerre Loire, France $54 $64 $65 0 RIESLIN Dal Zotto Riesling King Valley, VIC Mitchell Watervale Clare Valley, SA Reishgraf Von Kesseltat Trocken Mosel, ermany Hugel Alsace, France CHARDONNAY Rothbury Estate Chardonay VIC Sticks Chardonnay Yarra Valley, VIC Red Claw Mornington Peninsular, VIC Snake & Herring Tough Love Margaret River, WA Ross Hill Pinnacle Orange, NSW Shaw & Smith M3 Adelaide Hills, SA VERDELHO Hunter Valley Verdelho - imbadgen Estate $13 OTHER WHITES $49 $58 9 $52 $59 $ $40 Angoves Long row Moscato SA reganze Savardo Pinot rigio Veneto, Italy Pala I Fiori Vermentino Sardinia, Italy Dal Zotto Pinot rigio - King Valley VIC Ross Hill Pinot ris Orange, NSW Cantine Pra Soave Classico Veneto, Italy Mojo Moscato Langhorne Creek SA (330ml) ROSE Cake Rose Adelaide Hills, SA Domaine de Triennes Provence, France DESSERT WINE Vesse Felix 'Cane Cut' Semillon ml Penfolds Cellar Reserve Voignier ml $13 $52 $54 $65 $68 $21 $47
6 PINOT NOIR Little Yering Yarra Valley, VIC Crowded House Nelson/Marlborough, NZ Snake & Herring reat Southern, WA Ata Rangi Crimsen Martinborough, NZ Faively ourgogne Rouge urgundy, France Dalrymple Estate Pinot Noir Pipers River, TAS $54 $ SHIRAZ & LENDS Thorn-Clarke Sandpiper Shiraz arossa, SA Langmeil The Long Mile Shiraz arossa, SA Mitchell Peppertree Clare Valley, SA Mt. Langi Cliff Edge rampians, VIC Ross Hill Pinnacle Orange, NSW Plantagenet reat Southern, WA Shaw & Smith Adelaide, SA CAERNET SAUVINON & LENDS Rothbury Estate Cabernet Merlot VIC Woodstock McLaren Vale, SA Ross Hill Cabernet Franc Merlot Orange, NSW Penley Tolmer Coonawarra, SA Vasse Felix Premier Margaret River, WA $15 OTHER REDS $49 2 $ $65 9 Angoves Merlot, Organic SA Alamos Malbec Mendoza, Argentina odegas Del Mundo Valdemoreda Tempranillo Rioja, Spain Prunotto arbera d Alba Piedmont, Italy Poliziano Chianti Tuscany, Italy Delas Cotes-du-Rhone Saint Espirit Rhone, France Dal Zotto Sangriovese King Valley, VIC Antinori Tenute Marchese Chianti Classico Riserva Tuscany, Italy F O RTIFIEDS Chambers Muscat, 90ml Rutherglen, V IC Chambers Muscadelle, 90ml - Rutherglen, VIC Warre s Otima 10yr Tawny Port Oporto, Portugal S HERRY Tio Pepe, Fino - Jerez, Spain Valdespino Manzanilla 'La uita' - Jerez, Spain $16 $40 $58 $60 5
LUNCH MENU. available 1 1 am to 3pm
LUNCH MENU available 1 1 am to 3pm F AVOURITES Rydges Espy burger Lettuce, tomato, cheese, aioli, gherkin relish on a brioche bun with beer battered fries $20 Spicy chicken burger Paw paw slaw, tomato,
available 6pm to 9pm DAILY
available 6pm to 9pm DAILY STARTERS a r l i c & h e r b b r e a d S o u p o f t h e d a y r e e k V i l l a g e S a l a d T o m a t o, r e d o n i o n, c u c u m b e r, o r e g a n o, f e t a a n d l e
CLASSICS WITH A TWIST
CLASSICS WITH A TWIST Try one of our specialty cocktails inspired by some of the great classics from around the world Blueberry Old Fashioned Blueberry infused Bourbon, Bitters, Sugar Lychee Gimlet Gin,
WINES BY THE GLASS. SPARKLING & CHAMPAGNE 150ml 250ml WHITE
BEVERAGES WINES BY THE GLASS SPARKLING & CHAMPAGNE 150ml 250ml Goodwyn Beelgara Pepperton Estate Brut Cuvee NV...10 South Eastern Australia Ninth Island NV...14 Tamar Valley, Tasmania GH Mumm Cordon Brut
FULL STRENGHT & CONTEMPORARY
BOTTLE SOFT DRINKS Coca Cola $ 4.50 Diet Coke $ 4.50 Sprite $ 4.50 Cascade Soda Water $ 4.50 Cascade Tonic Water $ 4.50 Mt Franklin Sparkling Water $ 4.50 Mt Franklin Still Water $ 4.50 Mt Franklin Sparkling
Steak Cut Fries 9 with pink Murray River salt. Spiced Potato Wedges 10 with sour cream & sweet chilli sauce
IN-ROOM DINING Light Meals 24hours Steak Cut Fries 9 with pink Murray River salt Spiced Potato Wedges 10 with sour cream & sweet chilli sauce Lasagne (v) 18 seasonal vegetables with béchamel & Napoli
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled
Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled Chicken Breast Roasted Sweet Potato, Mushroom Gravy & Mixed
COCKTAILS. Sonny Cheeba 18 A fresh mix Citron Vodka, Ginger Liquor, Vanilla Liquor, Apple Juice shaken with fresh Lemons & Limes
COCKTAILS Sonny Cheeba 18 A fresh mix Citron Vodka, Ginger Liquor, Vanilla Liquor, Apple Juice shaken with fresh Lemons & Limes Watermelon Kiss 18 A blend of Vodka,Orange & Melon Liquor accompanied with
LOCAL & REGIONAL WINES
LOCAL & REGIONAL WINES SPARKLING WINE Glass Bottle 2010 Ross Hill Vintage Brut(Orange, NSW) $14.0 $62.0 WHITE WINE- Glass Bottle Renzaglia Chardonnay (Bathurst NSW) $10.0 $46.0 Mortimers Sauvignon Blanc
INTERNATIONAL & CLASSICS
THE CLASSICS BEER BATTERED BARRAMUNDI CRUSHED PEAS, FRESH LEMON & TARTAR SAUCE CHICKEN SCHNITZEL PARMIGANO NAPOLITANO SAUCE, SMOKED HAM & MOZZARELLA CHEESE 250GM ANGUS SCOTCH FILLET RED WINE JUS GRILLED
Call In-Room Dining on Dial 7 $4 Tray Charge applies for all Room Service order
IN-ROOM DINING MENU IN-ROOM DINING 12:00Noon 09:00PM MONDAY FRIDAY BRUSCHETTA Confit wild mushrooms Marinated feta Baby basil Ciabatta $12 KOREAN FRIED CHICKEN & KIMCHI Twice cooked fried chicken Chilli
Beelgara Pepperton Estate Goodwyn Brut Cuvee NV $10 Red & White Mojo Moscato $11. Red & White Canaletto Prosecco $12. Red & White Ninth Island NV $14
Wines by the Glass Sparkling & Champagne 150ml Beelgara Pepperton Estate Goodwyn Brut Cuvee NV $10 Red & White Mojo Moscato $11 Langhorne Creek Red & White Canaletto Prosecco $12 Veneto, Italy Red & White
FOOD CIDER BEER WINE COCKTAILS
FOOD CIDER BEER WINE COCKTAILS Lunch Share Plates Naan bread with a selection of dips $8 Warm Sicilian olives with crusty bread $8 Polenta chips with gorgonzola sauce $12 Mozzarella arancini $12 Pulled
GIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS
M E N U WILL YOU SHARE? GIVE ME MORE Crunchy sweet potato fries w/ chipotle aioli (XV) Touch Down s own caramelized garlic bread w/ garlic & herb oil & fresh lemon (V) Crispy spiced buttermilk buffalo
beer & cider IMPORTED BEER OTIS BREWING CO Corona Extra The Pug Pale Ale Fisher s Ghost Lager Heineken Peroni Leggera (mid strength)
beer & cider Midi Sch IMPORTED BEER The Pug Pale Ale Corona Extra Fisher s Ghost Lager Heineken The Stag Hefeweizen Peroni Leggera (mid strength) Golden Fox Golden Ale CIDER Razorback Pilsner Rekorderlig
SMALL PLATES. Spiced Nuts 6. Shoe String Fries 8 aioli. House-Made Wagyu Beef Sausage Roll 14 tomato relish
SMALL PLATES Spiced Nuts 6 Shoe String Fries aioli House-Made Wagyu Beef Sausage Roll tomato relish Grilled Australian King Prawns 16 romesco sauce Grilled Haloumi pickles tortilla olives Baby Squid chilli
LOCAL & REGIONAL WINES
LOCAL & REGIONAL WINES SPARKLING CYDER- Glass Bottle 2012 Small Acres Cyder Sparkling $9.0 $40.0 (Akhurst Rd, Nashdale NSW) WHITE WINE- Glass Bottle Vale Creek Vermentino $10.0 $42.0 (Cow Flat Rd Bathurst
FOOD CIDER BEER WINE COCKTAILS
FOOD CIDER BEER WINE COCKTAILS Lunch Share Plates Naan bread with a selection of dips $8 Warm Sicilian olives with crusty bread $8 Polenta chips with gorgonzola sauce $12 Mozzarella arancini $12 Pulled
COCKTAILS. Sonny Cheeba 18 Citron Vodka, Ginger Liquor, Vanilla Liquor, Apple Juice, Lemon, Lime
COCKTAILS Sonny Cheeba 18 Citron Vodka, Ginger Liquor, Vanilla Liquor, Apple Juice, Lemon, Lime Watermelon Kiss 18 Vodka,Orange & Melon Liquor, Watermelon, Fresh Lime Toblerone 20 Frangelico, Baileys,
FOOD CIDER BEER WINE COCKTAILS
FOOD CIDER BEER WINE COCKTAILS Food Share Plates Warm Sicilian olives with crusty bread $8 Cauliflower crisps with Fourme D ambert sauce $12 Pan seared calamari on rustiguette with truffle butter $14 Baked
SMALL PLATES. Shoe String Fries 8 aioli. House - Made Wagyu Beef Sausage Roll 14 tomato relish. Grilled Australian King Prawns 16 romesco sauce
SMALL PLATES Shoe String Fries 8 aioli House - Made Wagyu Beef Sausage Roll 14 tomato relish Grilled Australian King Prawns 16 romesco sauce Haloumi Chips 11 lemon aioli Baby Squid 12 chilli salt Southern
SMALL PLATES. Shoe String Fries 8 aioli. House - Made Wagyu Beef Sausage Roll 14 tomato relish. Grilled Australian King Prawns 16 romesco sauce
SMALL PLATES Shoe String Fries aioli House - Made Wagyu Beef Sausage Roll tomato relish Grilled Australian King Prawns 16 romesco sauce Haloumi Chips 11 lemon aioli Baby Squid chilli salt Southern Fried
COCKTAILS 14.0 SOURS KAL COOLER COSMOPOLITAN TRADITIONAL MOJITO ESPRESSO MARTINI. BLACK OR WHITE RUSSIAN Vodka, Kahlua and Cola or Milk
COCKTAILS 14.0 KAL COOLER Chambord, Vodka, Blue Curacao, lemonade. COSMOPOLITAN Vodka, Triple Sec, Cranberry Juice and Lime TRADITIONAL MOJITO Bacardi, fresh lime, mint and sugar syrup. ESPRESSO MARTINI
WINES BY THE GLASS. House Sparkling 8 House White 8 House Red 8
WINES BY THE GLASS House Sparkling 8 House White 8 House Red 8 WHITE Tai Nui Sauvignon Blanc 2012 Marlborough NZ 9 Fraser Gallop Semillon Sauvignon Blanc 2012 Margaret River WA 11 Shaw & Smith Sauvignon
SIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + our 3 signature sliders: angus royale
sparkling wines region g b
w i n e l i s t sparkling wines region g b NV The Lane Vineyard Lois Blanc de Blancs Adelaide Hills SA 34 NV Tyrrell s Premium Brut Cuvee South Eastern Australia 19 NV Deutz Cuvee Brut Marlborough NZ 8.5
SELECTION OF WINE BY THE GLASS
SELECTION OF WINE BY THE GLASS SPARKLING & CHAMPAGNE BY THE GLASS Gl Legacy Brut NSW 14 59 Veuve D Argent Blanc de Blancs Loire Valley 16 68 King Valley Prosecco King Valley 16 68 Emeri Pink Moscato Yarra
SMITHS CRISPS (v) 6 Salted / Salt & Vinegar / BBQ
TOUCHDOWN FETTUCCINE 19 creamy bacon & leek sauce SMITHS CRISPS (v) 6 Salted / Salt & Vinegar / BBQ HOT CHIPS (v) 9 served with tomato sauce GARDEN SALAD (gf)(v) 9 mixed leaves, cherry tomatoes, cucumber
STARTERS SOUP OF THE DAY HERBED GARLIC BREAD CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT LEMON PEPPER CALAMARI (GF)
STARTERS SOUP OF THE DAY 11 HERBED GARLIC BREAD 8 CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT 8 LEMON PEPPER CALAMARI (GF) 1 5 SPICE BRAISED PORK BELLY (GF) 17 SEARED SCALLOPS (GF) 17 WILD MUSHROOM &
12NOON 3PM. The Seasonal Antipasto Table Cured Meat Smallgoods Plate Everything We Have Medium/Large. $26/$32
I Love the Old School Food E ra Creative Food D irector Robert Marchetti 12NOON 3PM CANBERRA FAVOURITES The Seasonal Antipasto Table Cured Meat Smallgoods Plate Everything We Have Medium/Large. $26/$32
FOOD TO SHARE PIZZA. Crunch Bar Fries, Tomato Sauce $9 Spicy Wedges, Sweet Chilli, Sour Cream $9
FOOD TO SHARE Porcini Mushroom & Truffle Arancini, Fetta, Basil Pesto $6 Lamb Kofta, Cucumber Yoghurt $7 Baked Polenta Fries, Chimichurri Sauce $6 Lime & Chilli Crab Cakes, Manga Salsa $7 Trout Ceviche,
2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10
BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
Restaurant Menu. Lunch Monday to Saturday 12.00pm pm. Dinner Monday to Sunday 5.30pm pm
Restaurant Menu Lunch Monday to Saturday 12.00pm - 3.00pm Dinner Monday to Sunday 5.30pm - 10.00pm We Accept Pre-Ordered Lunches via fax or email before 11:00am Fax Number: (02) 9264 2029 or Email: info@crownhotelsydney.com.au
The Local Eatery. By Jo and Mick. Wine By The Glass. All wine by the glass is served as 150ml. Sparkling
The Local Eatery By Jo and Mick Wine By The Glass All wine by the glass is served as 150ml Sparkling Dunes & Greene Chardonnay Pinot Noir NV (200ml Bottle) Eden Valley (SA) $10 White The Corker by Salena
Drinking DRAUGHT BEER AND CIDER. Coopers Pale Ale. Coopers Sparkling Ale. Coopers Dark Ale. Coopers Vintage Ale. Guinness Draught
Drinking DRAUGHT BEER AND CIDER Coopers Pale Ale Coopers Sparkling Ale Coopers Dark Ale Coopers Vintage Ale Guinness Draught Young Henrys Newtowner Summer Ale Young Henrys Lager James Squire s 150 Lashes
BAR PIZZA AVAILABLE FROM 11AM TIL LATE 9 11 Aussie Tomato base, ham, bacon, eggs, mozzarella cheese 1 American Hot salami, bacon, ham, red onion, mozz
BAR MENU MEALS SNACKS SHARING Pork Belly Popcorn Succulent pork belly bites, crumbed and deep fried, served with chipotle mayo Apollo Bay Nachos Refried beans, melted cheese, guacamole, sour cream and
NV Growers Gate Brut Cuvee Berri $8 $30. NV Taylors Bottle Fermented Pinot/Chardonnay Clare Valley $10 $47. NV Petaluma Croser Adelaide Hills $62
SPARKLIN WINES NV rowers ate rut Cuvee erri $8 $30 NV Taylors ottle Fermented Pinot/Chardonnay Clare Valley $10 $47 NV Petaluma Croser Adelaide Hills $62 NV leasdale Sparkling Shiraz Langhorne Creek $9
One bill per table Public holiday surcharge applies
Wine by the Glass Champagne & Sparkling Craigmore NV Sparkling 7 Jacobs Creek Brut Cuvee 7 Chandon Brut Yarra Valley, Vic 12 Moet et Chandon Brut Imperial Epernay, France 20 Lazona Prosecco NV King Valley,
BEVERAGE MENU. 32 Cricketers Arms Road, Prospect NSW 2148
BEVERAGE MENU 32 Cricketers Arms Road, Prospect NSW 2148 Roadhouse @ Atura Blacktown Located in our vibrant lobby space, the Roadhouse Bar & Grill opens out onto our hip outdoor courtyard. The enticing
NV Veuve Cliquot Yellow Label Reims, France 28. NV Veuve Cliquot Rich Reims, France 34. NV Chandon Brut Yarra Valley, Australia 13
WINES BY THE GLASS SPARKLING & CHAMPAGNE 150ml NV Veuve Cliquot Yellow Label Reims, France 28 NV Veuve Cliquot Rich Reims, France 34 NV Chandon Brut Yarra Valley, Australia 13 NV Chandon Rosé Yarra Valley,
SIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + choose from our signature sliders: angus
2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10
BY THE GLASS NV Redbank Emily, Sparkling King Valley, VIC 8 NV Brown Brothers, Prosecco, King Valley, VIC 9 NV G.H. Mumm Cordon Rouge Brut, Champagne, France 2016 Alasia Moscato d Asti, Piedmont, Italy
Rye IPA $6.5 Agave Ginger Cider $7. Glamarama Summer Ale $6.5 Manly Perry $7. Albion Ale $6.5 Pittwater Bitter $7. Paddo Pale $6.
FROM THE TAP FROM THE FRIDGE Rye IPA $6.5 Agave Ginger Cider $7 Glamarama Summer Ale $6.5 Manly Perry $7 Albion Ale $6.5 Pittwater Bitter $7 Paddo Pale $6.5 Darlo Dark $7 Lovedale Lager $6.5 James Boags
Menu & Wine List. Award Winning Venue
Menu & Wine List Award Winning Venue Best Steak Sandwich 2014 & 2017 Best Casual Dining 2016 WINE SPARKLING & CHAMPAGNE Dunes & Greene Sparkling Brut NV South Australia Dunes & Greene Sparkling Moscato
beverages BLENDED BAR SNACKS Caipirinha Lime - sugar - cachaça 18
cheers BAR SNACKS Tasmanian oysters - shucked to order - Natural - fresh lemon 7 pair - Chorizo vinaigrette 8 pair Rosemary focaccia - whipped Yarra Valley fetta - cold pressed olive oil 9.5 Cauliflower
Wine By The Glass. White. Rose 2013 Foster e Rocco Rose Sangiovese VIC 13
Wine By The Glass Sparkling NV Swings And Roundabouts Sparkling Brut Margaret River WA 11 NV Da Vici Prosecco Brut DOC San Pietro Italy 10 2013 Campbells Moscato Rutherglen VIC 11 White 2013 Tai Nui Sauvignon
Chandon Brut, NV 13 Yarra Valley, VIC, Australia. Chandon Brut Rosé, NV 13 Yarra Valley, VIC, Australia
WINES BY THE GLASS SPARKLING & CHAMPAGNE 150ml Chandon Brut, NV 13 Yarra Valley, VIC, Australia Chandon Brut Rosé, NV 13 Yarra Valley, VIC, Australia T Gallant Prosecco, NV 13 Main Ridge, VIC, Australia
Drinking DRAUGHT BEER AND CIDER. Coopers Pale Ale. Coopers Sparkling Ale. Coopers Dark Ale. Coopers Session Ale. Guinness Draught
Drinking DRAUGHT BEER AND CIDER Coopers Pale Ale Coopers Sparkling Ale Coopers Dark Ale Coopers Session Ale Guinness Draught Young Henrys Newtowner Summer Ale James Squire s 150 Lashes Pale Ale Young Henrys
by the glass NV Veuve Clicquot Ponsardin, Reims, France 25 NV Chandon Brut, Yarra Valley, VIC 15
by the glass champagne & sparkling (120ml) NV Veuve Clicquot Ponsardin, Reims, France 25 NV Chandon Brut, Yarra Valley, VIC 15 white (150ml) 2013 Sevenhill Inigo Riesling, Clare Valley, SA 13 2013 Shaw
THE GARDEN MENU. wine specials GLS BTL. alma negra, v blend 2013, mendoza, argentina garden summer sangria, red or white 10 35
THE GARDEN MENU pint & pub classics every sunday your choice of caesar salad, any pizza, philly cheese steak sandwich, cheeseburger, fish and chips or chicken parmigiana and a pint of the beer of the week
SIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + choose from our signature sliders: angus
wolf blass bilyara cuvee brut south east australia dunes chardonnay pinot noir nv piccolo 200ml south australia 7.5
BUBBLES / CHAMPAGNE wolf blass bilyara cuvee brut south east australia 7.9 27.0 dunes chardonnay pinot noir nv piccolo 200ml south australia 7.5 yellow sparkling pink or yellow piccolo 200ml south east
15% surcharge on Public Holidays 1.3% surcharge on all credit cards
Degustation 6pm 8pm $109 per person, or $159 with matched wines Minimum 2 people Amuse Bouche NV DeBortoli Legacy Brut Australia Sea Scallops & Twice Cooked Pork Belly Pineapple & candied ginger jam Crabtree
NV Chandon Brut Yarra Valley, VIC, Australia 13. NV Chandon Brut Rosé Yarra Valley, VIC, Australia 13
WINES BY THE GLASS SPARKLING & CHAMPAGNE 150ml NV Chandon Brut Yarra Valley, VIC, Australia 13 NV Chandon Brut Rosé Yarra Valley, VIC, Australia 13 NV T Gallant Prosecco Main Ridge, VIC, Australia 13 NV
THE BISTRO BAR BEVERAGES BEERS/CIDERS SCHOONER PINT PURE BLONDE LAZY YAK PALE ALE FAT YAK PALE ALE
BEVERAGES BEERS/CIDERS TAP CARLTON DRAUGHT POT 5.0 SCHOONER 7.6 PINT 10.0 PACKAGED BEER LOCAL HAHN PREMIUM LIGHT 375ML 5.0 PURE BLONDE 5.4 10.6 JAMES BOAG S PREMIUM LIGHT 375ML 5.0 LAZY YAK PALE ALE 6.1
AUSTRALIAN COCKTAILS
PECKISH? Cloud 9 Bar Mixed Nuts 5 Smoked Almonds 7 Crispy Wasabi Green Peas 6 Kettle Chips 6.5 Sweet Potato, Sea Salt, Salt & Vinegar Salted Pretzels 6 WANT MORE? Mixed Mount Zero, Victoria Green, Black
SIGNATURE EXPERIENCE
SIGNATURE EXPERIENCE begin with: vietnamese spring rolls nam jim pickled veg coconut peanut crumble crispy salt & pepper squid garlic chilli shallot sriracha mayo + our 3 signature sliders: angus royale
baygarden Lunch Menu Mon to Sat Small Plates To Share
Lunch Menu Mon to Sat Small Plates To Share Jamaican style BBQ Jerk Chicken Wings served with mango and chilli salsa, fresh lime (6) DF GF 16.00 BBQ Duck Steam Buns with Asian Slaw (3) 16.00 Papa Rella,
OPENING HOURS LUNCH 11:30AM DINNER 5PM
OPENING HOURS LUNCH 11:30AM DINNER 5PM #portsidesydney PRE-THEATRE TO START Twice cooked gruyère soufflé, caramelised onion, apple & walnut (v) Poached scallops, avocado mousse, gazpacho salsa (gf) Chicken
Corporate & Special Events
Corporate & Special Events Welcome to Noosa Beach House, where fabulous food is simply prepared and cooked to perfection, served in an inspirational destination welcome to my style of place. The Restaurant
Breakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread
Breakfast Menu Available all day. Raisin Toast Thick sliced buttered raisin toast. Cinnamon Toast Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread Toasted with house made honeycomb
Wild mushroom cream soup, crispy parmesan tuille. Linguine pasta, basil pesto, crab, Yukon gold potato, green beans
Burrata cheese, heirloom tomato, arugula, black olive, pine nuts, pesto Organic veal eye of round, arugula, black truffle, tuna espuma Wild mushroom cream soup, crispy parmesan tuille Caserecci pasta,
restaurant CHARCUTERIE All items served with house pickle grain mustard - artisan breads
menu CHARCUTERIE House selected local and international meats. Hand sliced to order. All items served with house pickle grain mustard - artisan breads SNACKS - SMALLER Tasmanian oysters - shucked to order
Tomich M. Sparkling NV Adelaide Hills $8 $32. Bird in Hand Sparkling Pinot Noir Adelaide Hills $10 $48
SPARKLIN WINES Tomich M. Sparkling NV Adelaide Hills $8 $32 ird in Hand Sparkling Pinot Noir Adelaide Hills $10 $48 leasdale Sparkling Shiraz Langhorne Creek $9 $42 Irvine Meslier Royale rut Eden Valley
Aperitif. Cocktails. Cocktail Jugs
Aperitif Aperol Spritz Aperol with prosecco and orange juice served with a wedge of orange 12.0 Americano Campari, sweet vermouth a dash of bitters topped with soda water 12.0 Bronx Bombay gin, sweet and
PLANTATION BAR & RESTAURANT WINE LIST
PLANTATION BAR & RESTAURANT WINE LIST SPARKLING Azahara Piccolo 200ml Murray Darling Region, VIC Fresh crisp with hint of fruit finishing dry and clean. 9.0 42 Degrees South Premier Cuvee Cambridge, TAS
By the Diplomat Hotel
BEERS STELLA ARTOIS 8 PACT PALE ALE 9 ASAHI SILVER 8 (CANBERRA DISTRICT) ASAHI BLACK 8 KOSCIUSZKO PALE ALE 7 CORONA 8 JAMES BOAGS PREMIUM 7 HEINEKEN 8 JAMES BOAGS DRAUGHT 6 JAMES BOAGS LIGHT 5 COOPERS
BEVERAGE MENU SPARKLING WINE RED WINE WHITE WINE PINK WINE. Jansz Tasmania Vintage Cuvee Pipers Brook, TAS
SPARKLING WINE RED WINE Jansz Tasmania Vintage Cuvee Pipers Brook, TAS Brut NV Sam Miranda Prosecco N.V King Valley, VIC Invivo Sauvignon Blanc WHITE WINE 14.50 70.00 53.00 Bleasdale Mulberry Tree Cabernet
Main Meals. Lavosh, olives, feta, artichoke hearts, sundried tomatoes, prosciutto, smokey capsicum relish, havarti cheese and toasted rye.
Main Meals. Breads & Starters Herb Garlic Bread Grilled turkish bread with housemade herb and garlic butter and mozzarella cheese. Traditional Bruschetta Toasted sour dough topped with heirloom tomatoes,
WINES by the GLASS SPARKLING WHITE WINE WHITE WINE BEER CIDER
BEVERAGE LIST WINES by the GLASS SPARKLING Azarah Sparkling 200ml Piccolo Murray Darling, Vic $ 8.50 Delamere Sparkling Cuvee NV Pipers River, Tas $11.00 Penley Estate Sparkling Pinot Noir Coonawarra,
When thinking about your next birthday party or family event why not think us...
Dinner 6pm 9pm Coral Hedge Brasserie also has a private dining area available for up to 80 guests for dinner When thinking about your next birthday party or family event why not think us... The CHB team
WINE LIST. Vintages are subject to change without notice
WINE LIST Vintages are subject to change without notice Due to liquor license requirements alcohol must be consume on premises and cannot be taken away 1 Content White wine by the glass page 3 Sparkling
Spaces. Harbour Deck. Cocktail Bar. Lounge. Jetty Bar. Full Venue Hire UP TO 60PAX COCKTAIL 60PAX SEATED 300PAX COCKTAIL 100PAX SEATED 20PAX COCKTAIL
FUNCTION PACKAGE Spaces Cocktail Bar UP TO 60PAX COCKTAIL Harbour Deck 100PAX COCKTAIL 60PAX SEATED Lounge 20PAX COCKTAIL Jetty Bar 300PAX COCKTAIL 100PAX SEATED Full Venue Hire UP TO 1000PAX Canape Menu
Corporate & Special Events
Corporate & Special Events Welcome to Noosa Beach House, where fabulous food is simply prepared and cooked to perfection, served in an inspirational destination welcome to my style of place. The Restaurant
WINES TO START FRIDAY NIGHT LIVE MUSIC FROM 5:30PM MONDAY - FRIDAY 4PM - 7PM SUPER SATURDAYS 12PM - 5PM. SPARKLING WINE g b RIESLING CHARDONNAY
WINES SPARKLING WINE g b JACOB S CREEK PINOT NOIR CHARDONNAY blend of regions Piccolo 7.5 PAULETTES RED clare valley, sa Piccolo 12 GRANT BURGE SPARKLING PICCOLO barossa, sa Piccolo 14 MCPHERSON PINOT
menu Most of our dishes can be altered for specific dietary requirements - feel free to ask
menu Most of our dishes can be altered for specific dietary requirements - feel free to ask Please note a 2.5% surcharge applies to amex and diners and a 10% surcharge applies on public holidays Malvern
WELCOME TO O REILLY S DINING ROOM
WELCOME TO O REILLY S DINING ROOM We believe dining is about ingredients and friends at the table. We feel that food brings people together, a time for families and friends to share experiences and connect
SYDNEY DARLING square. Entertain your palate at NOVOTEL. Room service
SYDNEY DARLING square Entertain your palate at NOVOTEL Room service livewell @ NOVOTEL Each menu item has been analysed by dietitians at Good Health Solutions to ensure it adheres to the 4 key elements
BEVERAGES STANDARD BEVERAGE PACKAGE. SPARKLING Tatachilla Sparkling Semillon Sauvignon Blanc, South Eastern Australia
STANDARD BEVERAGE PACKAGE Half hour package 19 One hour package 23 Two hour package 29 Three hour package 34 Four hour package 39 Five hour package 41 Tatachilla Sparkling Semillon Sauvignon Blanc, South
S P A R K L I N G C H A M P A G N E W H I T E. *Please note our standard glass is 1.5 standard drinks. R E G I O N
S P A R K L I N G CRAIGMOOR CUVEE BRUT BUNNAMAGOO ESTATE SPARKLING PINOT NOIR CHARDONNAY TALTARNI T SERIES BRUT LA GIOIOSA PROSECCO VEUVE TAILHAN BLANC DE BLANC MULTI REGIONAL MUDGEE SOUTH EAST AUS VENETO,
PROSECCO Tempus Two Copper Prosecco (SA)* G $11 B $50 Bianca Vigna NV Prosecco Brut DOC (Veneto, Italy) G $12 B $59
CHAMPAGNE AND SPARKLING CHAMPAGNE Veuve Cliquot Yellow Label Brut NV (France) B $119 Pol Roger Blanc de Chardonnay Vintage 2008 (France) B $460 Pol Roger Cuvee Sir Winston Churchill (France) B $390 SPARKLING
menu Most of our dishes can be altered for specific dietary requirements - feel free to ask
menu Most of our dishes can be altered for specific dietary requirements - feel free to ask Please note a 2.5% surcharge applies to amex and diners and a 10% surcharge applies on public holidays Malvern
CANAPE MENU SILVER BUFFET GOLD BUFFET PLATINUM BUFFET PLATED MENU BEVERAGE STARTERS
Catering Packages CATERING PACKAGES CANAPE MENU SILVER BUFFET $55.00 per person $55.00 per person COLD Sashimi of salmon, king fish and tuna with pickled ginger and wasabi Assorted sushi with soy sauce
Add - Smoked salmon, BBQ chicken, grilled haloumi, salt and pepper squid
MENU TO START OR SHARE WARM HOUSE BREADS 9.00 with balsamic EVO (v) CONFIT GARLIC BREAD (V) 9.50 BRUSCHETTA 14.00 fresh salsa, basil, local fetta, green apple balsamic (v) SALT & PEPPER SQUID 16.00 chilli
Breakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread
Breakfast Menu Available all day. Raisin Toast Thick sliced buttered raisin toast. Cinnamon Toast Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread Toasted with house made honeycomb
While we endeavour to cater to special dietary requirements, we are unable to guarantee dishes are entirely free of all traces of allergens.
ROOM SERVICE All day dining 10:00am to 5:00pm TO START Turkish bread with house-made dip...10 Garlic flat bread with sea salt flakes and rosemary (V)...10 Chorizo and olives with toasted sourdough...10
T H E R E S T A U R A N T
T H E R E S T A U R A N T Welcome to the Courtyard Restaurant, Mercure Canberra. My vision of food in today s world is of passion, excitement, challenges and smiles. With food in its variety, forms and
FOREWORD MAIN. Garlic bread (GF available) 6. Grilled sourdough served with olive oil and dukkha (V) 10
By Diplomat Hotel FOREWORD Garlic bread (GF available) 6 Grilled sourdough served with olive oil and dukkha (V) 10 Toasted sourdough served with olive oil and trio of dips 10 (hummus, beetroot and tapenade)
Something Light... Atura Cocktails. Bread & Salad. Crunchy & Spicy. Burgers & Co
Lunch & Bar Menu Gourmet Pizza Roadhouse @ Atura Located in our vibrant lobby space, the Roadhouse Bar & Grill opens out onto our hip outdoor courtyard. The enticing views over the hotel s mosaic-tiled
Beverages are inclusive within your package. This covers a 5.5 hour period and includes pre-reception drinks served to guests on arrival.
Western - Beverages Beverages are inclusive within your package. This covers a 5.5 hour period and includes pre-reception drinks served to guests on arrival. To enquire about options to extend or upgrade
Displaying fresh, fruit flavours and a creamy palate with a crisp clean finish. Bennetts Lane Hahndorf, SA 29
Beverage Menu Glass/bottle SPARKLING WHITES Displaying fresh, fruit flavours and a creamy palate with a crisp clean finish. Bennetts Lane Hahndorf, SA 29 Yarra Burn Cuvée Brut Yarra Valley, VIC 36 Citrus
Open 7 days from 12 noon there s something for everyone at The Osborne.
Welcome to The Osborne. South Yarra s newest rooftop, bar and restaurant overlooking the South Yarra skyline and located just a short walk from Chapel Street. Downstairs features an informal bar and courtyard,
Winter/Autumn. Wine List
Winter/Autumn Wine List Sparkling Varichon et Clerc Privee Brut Savoie, France 8.5/37 Chandon Rose Yarra Valley /44 42 Degrees South Premier Cuvee Coal River Valley, TAS /44 Mumm Cordon Rouge Brut Reims,
Kingfish poke 19 Yuzu kosho, scorched mandarins, edamame, cucumber, kimchi crackers (gf)
SMALL PLATES Kingfish poke 19 Yuzu kosho, scorched mandarins, edamame, cucumber, kimchi crackers (gf) Wagyu beef tataki 19 Soba noodles, pickled enoki, wakame, fried garlic, and black sesames (gf) Grilled
Beverage List. Pimms No.1, Cinzano Bianco or Extra Dry (30ml) 7.0 Pernod, Campari, Dubonnet, Rossi Antico 7.0
Beverage List Aperitifs Pimms No.1, Cinzano Bianco or Extra Dry (30ml) 7.0 Pernod, Campari, Dubonnet, Rossi Antico 7.0 Ciders The Hills Apple Cider Adelaide Hills, SA 9.0 The Hills Pear Cider Adelaide
Grilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad
DINNER served from 5.30pm STARTERS Grilled prawns 21.00 Skordalia, grapefruit & avocado Slow roasted lamb 20.00 spiced honey glaze, parsley, shallot & mixed leaf salad Chicken rillettes, chilli, fried
THE CURTAIN RAISERS. the chancellor signature cocktail 17 -COCKTAILS- margarita tequila, cointreau, lemon and lime
THE CURTAIN RAISERS -COCKTAILS- margarita tequila, cointreau, lemon and lime cosmopolitan vodka, cointreau, cranberry juice and lime juice strawberry daiquiri white rum, strawberry liqueur, lime juice,
Room Service Menu ALL DAY DINING MENU. Available in your Room or the Cocktail Bar
Room Service Menu ALL DAY DINING MENU Available in your Room or the Cocktail Bar 10:00am to 10:30pm (Monday to Saturday) 10:00am to 10:00pm (Sunday & Public Holidays) RESTAURANT MENU Available in your
D R I N K S M E N U. Sparkling T'Gallant Prosecco Mornington Peninsula Victoria $45. De Bortoli King Valley Prosecco King Valley Victoria $48
D R I N K S M E N U Sparkling T'Gallant Prosecco Mornington Peninsula Victoria $45 De Bortoli King Valley Prosecco King Valley Victoria $48 Chandon Brut Chandon Brut Rose Chandon S T'Gallant Pink Moscato
Red Wine. Port. White Wine QUENCH THAT THIRST!
DRINKS MENU Red Wine EE OP SHIRAZ ellarine Peninsula VIC ANGOVE FAMILY CREST SHIRAZ McLaren Vale SA WHIZ ANG SHIRAZ arossa Valley SA MUSCLE MAN SHIRAZ McLaren Vale SA CIMICKY TRUMPS SHIRAZ arossa Valley