Les impacts du changement climatique sur la viticulture: une vision européenne
|
|
- Nathan Hampton
- 6 years ago
- Views:
Transcription
1
2 Les impacts du changement climatique sur la viticulture: une vision européenne, Geisenheim University, Allemagne Château Johannisberg, ville de Geisenheim 50th degree latitude Bibliotheca subterranea 1748 First ice wine 1858
3 1. European challenges / how are we dealing with available data 2. The climate variability problem 3. Varietal adaptation 4. soils: the unknown half 5. An experimental view into the future
4 1. European challenges Santos et al. (2012) Clim.Res. 51:
5 Santos et al. (2012) Clim.Res. 51:
6 All these data are too rough basically there are not really applicable to a vineyards situation Santos et al. (2012) Clim.Res. 51:
7 2. The climate variability problem
8 The average global March to May temperature was 0.6 C above the 20th century average, tying with 2004 as the 8 th warmest on record but Europe was distinctly cooler
9 Record wetness was observed over parts of the north central United States, part of central Europe, and a section of Far East Russia. Record dryness was scattered across different parts of the globe, including part of northern Chile and Argentina, northern South Africa, south central Ukraine.
10 precipitation and pot. ET (mm) 650 A (May-October) pot. ET precipitation 200 B (November-April) 275 precipitation pot. ET meas. pot. ET sim. Star II precip. meas. precip. sim. Star II variability in thepast and in the future, Cyclic variations pot. ET Year Schultz and Hofmann unpublished
11 Variation au niveau hydrique du vignoble pre-dawn leaf water potential (-MPa) 0,0-0,2-0,4-0,6-0,8-1,0-1,2-1,4 Pic. St. Loup, irrigated Pic. St. Loup, calcareous soil Aude, calcareous soil Syrah Loire, sandy clay Loire, sand on deep clay Napa Valley irrigated Napa Valley not irrigated St. Emilion, sand on clay layer St. Emilion, gravely Loire, sand on sandstone Cabernet franc day of year Rheingau, shallow soil Rheingau, deep loess soil Rheingau, med. loam irrigated Rheingau, steep slope Riesling Donnés de Winkel et Rambal 1993, Morlat et al.1992, van Leeuwen et Seguin 1994, Schultz and Gruber 2005, Schüttler 2009
12 We need to be more aware of spatial and temporal differencesand variability (risk analyses) 175 mm PAW 75 mm PAW Hofmann Hans R. Hans Schultz R. Schultz und Schultz unpublished
13 We need high resolution landscape analyses Number of drought stress days (pre-dawn water potential < -0.6 MPa) Dry site - Ehrenfels Moist site - Johannisberg STAR II (Potsdam Institute of Climate Impact) coupled to Lebon et al Year Schultz and Hofmann unpublished
14 Flood in England Flood in Poland Sunburn in Germany, Austria. Flood in Germany
15 3. Varietal adaptation
16 Recent predictions, will they become true? + 84% + 189% 58% 44% 62% Climate change, wine and conservation Hannah et al. 2013,
17 grapes/climate/ripening Durschnittliche Temp moyennetemp. Apr. Okt. / Okt. Apr.? Rheingau Burgundy Rheingau Burgundy Côtes du Rhone Côtes du Rhone Developments are faster than expected Van Leeuwen et al. 2013; PNAS response Jones et al. 2005; Climate Change 73:
18 4. Soils the unknown half We know something about the conditions above-ground but what do we know about the conditions belowground in the soil?
19 what we don t see Strong increase in soil temperature (the Potsdam timeseries) Since 1898 strongest warming May-August (1m depth C!!) Trend in K 1m 12m Böhme und Böttcher, Klimastatusbericht des Deutschen Wetterdienstes 2011
20 Changing conditions during ripening Hofmann und Schultz unpublished
21 Changing conditions during ripening Hofmann und Schultz unpublished
22 Climate challenges the ripening phase Temperature and precipitationduring ripening (for 60 days after veraison, , Geisenheim) dry moist We currently have more frequent moist and warm conditions during the maturity phase. Avg. Daily mean temp. C cool - warm Hofmann und Schultz unpublished
23 A simulation study of nitrogen mineralisation in the soil Sandy soil (avg. org.matter content) N-mineralisation (kg/ha) Day of the Year Aug. 1. Sept. 1. Aug. 1. Sept. Clay soil (avg. org.matter content) N-mineralisation (kg/ha) Schultz, Ehlig, Hassemer Schwarz unpublished
24 Improving vineyard carbon balance and water use efficiency with new types of cover crops Open soil, no tilled Open soil, tilled Festuca arundinacea Trifolium repens Sorghum sudanensis Digitaria californica b -2-4 ab -6 ab a WUE (g CO2 / l H2O) 19/09/08 - Sunny 12 C4 plants in a C3 environment? Martin Uliarte, INTA Mendoza, Argentina,GRC, Germany
25 5. An experimental view into the future
26 FACE2FACE (Free Air Carbon dioxide Enrichment- Infrastruktur Gießen (Linden)-FACE Geisenheim-FACE Core Experiment II Core Experiment I
27 FACE2FACE Interactions I CO 2 concentration has a very complex influence on different organisational levels with direct and indirect effects. 1. Plant productivity, C und N cycle with complex effects on i.e. plant associated microbial and insect communities in the Rhizo and Phyllosphere 2. Feedback mechanisms between soil plant atmosphere can influence greenhouse gas emissions and interactions betweeen pathogens and plants, repectively environmental factors and biomass composition. 3. Challenge: Understanding of the interactions between obove and below ground processes.
28 Merci pour votre attention
Vineyard management in interaction with the environment and climate change in light of traditional methods in the old world
Vineyard management in interaction with the environment and climate change in light of traditional methods in the old world Moselle, Germany Cape, South Africa Napa, California Raggi Belussi, Veneto, Itaty
More informationTalk Outline
A sense of place Climate Change and Riesling Veneto, Italy Moselle, Germany Wachau, Austria Napa Valley, California Champagne, France Château Johannisberg, Geisenheim, Germany Banyuls, France Alto Adige,
More informationClimatic developments in the greater Danube region and challenges for the future. Kisice, Slovakia
Climatic developments in the greater Danube region and challenges for the future Stuttgart, Germany Wachau, Austria Husi, Romania Tokaji, Hungary Prague, Czech Rep. Villa Yustina, Bulgaria Coast, Croatia
More informationClimate Change and Wine
Gregory V. Jones Director: Center for Wine Education Chair: Wine Studies Professor: Environmental Studies 26-27 November, 2018 Amsterdam, Netherlands The global wine map is changing Climate change is
More informationHans R. Schultz Hochschule Geisenheim University. Napa, Kalifornien. Raggi Belussi, Veneto, Italy. Golan Heights, Israel.
Comment la viticulture européenne conçoit son adaptation au changement climatique et quelle place elle peut tenir vis à vis avis de la production mondiale dans les prochains décennies dans le contexte
More informationLA VITICOLTURA E L ENOLOGIA DEL PROSSIMO TRENTENNIO. HANS-REINER SCHULTZ Presidente Hochschule - Geisenheim
LA VITICOLTURA E L ENOLOGIA DEL PROSSIMO TRENTENNIO HANS-REINER SCHULTZ Presidente Hochschule - Geisenheim Main challenges for the future - Viticultural topics for the next thirty years Moselle, Germany
More informationCool Climate Deep Dive
Cool Climate Deep Dive What does cool climate mean? Let s start at the beginning: (Still THE text book for UC Davis Viticulture 101) What does cool climate mean? Climate directly influences grape quality:
More informationClimate Change and its Impact on the Wine World. Outline
Climate Change and its Impact on the Wine World James A. Kennedy Department of Viticulture and Enology California State University, Fresno Insight Cruises December 2, 2013 Somewhere on the Rhone Outline
More informationImpact of water status on vine physiology, grape ripening and terroir expression. Cornelis (Kees) van Leeuwen
Impact of water status on vine physiology, grape ripening and terroir expression Cornelis (Kees) van Leeuwen 1 Water relations are highly important in viticulture Crop quantity Water deficit reduces yield
More informationTree Rings and Water Resource Management in the Southwest
Tree Rings and Water Resource Management in the Southwest Connie Woodhouse* School of Geography and Regional Development and Laboratory of Tree-Ring Research, University of Arizona Water Management and
More informationHSC Geography. Year 2016 Mark Pages 30 Published Feb 7, Geography Notes. By Annabelle (97.35 ATAR)
HSC Geography Year 2016 Mark 93.00 Pages 30 Published Feb 7, 2017 Geography Notes By Annabelle (97.35 ATAR) Powered by TCPDF (www.tcpdf.org) Your notes author, Annabelle. Annabelle achieved an ATAR of
More informationARIMNet2 Young Researchers Seminar
ARIMNet2 Young Researchers Seminar How to better involve end-users throughout the research process to foster innovation-driven research for a sustainable Mediterranean agriculture at the farm and local
More informationA Climate for Sauvignon Blanc: Lake County
A Climate for Sauvignon Blanc: Lake County Viala et al (1901) Traite General de Viticulture Gregory V. Jones Director: Center for Wine Education Professor: Wine Studies & Environmental Studies Lake County,
More informationUnderstanding your site: soils, climate, rootstocks and management strategies
Understanding your site: soils, climate, rootstocks and management strategies Cornelis (Kees) van Leeuwen Bordeaux Sciences Agro - UMR EGFV Institut des Sciences de la Vigne et du Vin 1 Outline Define
More informationSPATIAL-TEMPORAL ANALYSIS OF CLIMATE CHANGE AND INFLUENCE OF MEDITERRANEAN SEA ON VITICULTURE SITE VALENCIA DO
SPATIAL-TEMPORAL ANALYSIS OF CLIMATE CHANGE AND INFLUENCE OF MEDITERRANEAN SEA ON VITICULTURE SITE VALENCIA DO Speaker: Igor Sirnik Supervisors: Hervé Quénol (Université Rennes 2, France), Miguel Ángel
More informationCoffee weather report November 10, 2017.
Coffee weather report November 10, 2017. awhere, Inc., an agricultural intelligence company, is pleased to provide this map-and-chart heavy report focused on the current coffee crop in Brazil. Global stocks
More informationLAKE ONTARIO BEAMSVILLE BENCH VINEMOUNT RIDGE STATISTICS
APPELLATION MAP Appellation Overview Diverse terroir, vine friendly micro climates, remarkably complex wines The Niagara Peninsula has the largest planted area of all viticulture areas in Canada. Situated
More informationImpact of Vineyard Practices on Grape and Wine Composition
Impact of Vineyard Practices on Grape and Wine Composition James A. Kennedy UC Davis April 20, 2018 Davis, CA Outline Assumption: Managing wine composition in the vineyard is effective General thoughts
More informationO4W1703APP780 WSET Diploma Online
O4W1703APP780 WSET Diploma Online Examinations The examinations attached to your course are as follows: Unit 2 March 2017 (date to be confirmed) Unit 1 (Case Study) November 2017 (tbc) 10:30 11:45am registration
More informationSpecific mediterranean characteristics. Mediterranean climate
Effect of global warming in mediterranean conditions Climate change - Average temperatures increase and efficient rainfalls decrease Consequences for vines and grapes - Shortening of phenologic stages
More informationVarieties and Rootstocks in Texas
Varieties and Rootstocks in Texas Pierre Helwi, Ph.D Extension Viticulture Specialist Texas A&M AgriLife Extension Service Grape Camp November 05, 2017 Characteristics of Major Types of Grapes Type Fruit
More informationQUARTERLY REVIEW OF THE PERFORMANCE OF THE DAIRY INDUSTRY 1
QUARTERLY REVIEW OF THE PERFORMANCE OF THE DAIRY INDUSTRY 1 The information in this document is from sources deemed to be correct. Milk SA, the MPO and SAMPRO are not responsible for the results of any
More informationLack of irrigation in 2002 reduced Riesling crop in Timothy E. Martinson Finger Lakes Grape Program
Lack of irrigation in 2002 reduced Riesling crop in 2003 Timothy E. Martinson Finger Lakes Grape Program Lailiang Cheng, Alan Lakso, Thomas Henick-Kling and Terry Acree Depts. Horticulture Ithaca, Horticultural
More informationClimate, Anchovy and Sardine
Climate, Anchovy and Sardine Dave Checkley Scripps Institution of Oceanography Rebecca Asch Princeton University and East Carolina University Ryan Rykaczewski University of South Carolina The past is a
More informationRHWine. Off the Beaten Track: Slightly more unusual
RHWine Tastings Tuition Tours Off the Beaten Track: Slightly more unusual 26 April 2013 Hondarrabi Zuri Basque region grape Corbou Blanc (Jurancon) Prone to wind damage Trellised on high pagodas in Spain
More informationREASONS FOR THE RISE IN ALCOHOL LEVELS IN NAOUSSA PDO WINES. Presented by Yiannis Karakasis MW
REASONS FOR THE RISE IN ALCOHOL LEVELS IN NAOUSSA PDO WINES Presented by Yiannis Karakasis MW THE FACTS Alsace +2% PA Napa Valley from 12.5% PA, grapes are currently being harvested above 14% COULD THIS
More informationInherent Characteristics Affecting Balance of Common Footill Grape Varieties
Inherent Characteristics Affecting Balance of Common Footill Grape Varieties Glenn McGourty Winegrowing and Plant Science Advisor Mendocino And Lake Counties Where Are We, Anyway? Total Wine Grape Vineyard
More informationEvolution of Grapegrowing Techniques and New Viticulture Ideas in Spain. Jesús Yuste.
Evolution of Grapegrowing Techniques and New Viticulture Ideas in Spain Jesús Yuste yusbomje@itacyl.es Instituto Tecnológico Agrario de Castilla y León Valladolid, Spain Training and pruning Traditional
More informationClimate change and its mitigation in sustainable coffee production JOSEPH K KIMEMIA COFFEE RESEARCH INSTITUTE
Climate change and its mitigation in sustainable coffee production JOSEPH K KIMEMIA COFFEE RESEARCH INSTITUTE Introduction Climate change is any substantial change in Earth s climate that lasts for an
More informationADAPTING VINEYARDS TO THE NEW CLIMATIC CONTEXT
ADAPTING VINEYARDS TO THE NEW CLIMATIC CONTEXT Alain CARBONNEAU Professeur de Viticulture de Montpellier SupAgro ORIENTATION TOWARDS A SUSTAINABLE VITICULTURE Definition: «A sustainable Viticulture is
More informationVintage 2006: Umpqua Valley Reference Vineyard Report
Vintage 2006: Umpqua Valley Reference Vineyard Report Summary: The 2006 vintage started off slow with a cool, wet spring and was followed by a largely climatically favorable growing season. The summer
More informationThe Implications of Climate Change for the Ontario Wine Industry
The Implications of Climate Change for the Ontario Wine Industry Tony B. Shaw Department of Geography and Cool Climate Oenology and Viticulture Institute Brock University Climate Change Most scientists
More informationOUTLINE Plan of the talk. Introduction Vineyards are variable in space The efficient vineyard project. The field site in Sonoma Results
UCCE Sonoma County Grape Day February 8, 2017 Assessing variability in the vineyard through a spatially explicit selective-harvest approach A case study in Sonoma L. Brillante, A. Beebee, R. Yu, J. Martinez,
More informationReducing the impact of greenhouse gases on wine sector : situation in France and the OIVapproach
Reducing the impact of greenhouse gases on wine sector : situation in France and the OIVapproach Joël ROCHARD French Institute of the Vine and the Wine National Department in France for the Sustainable
More informationWorld apple juice market production and consumption trends
World apple juice market production and consumption trends Klaus Heitlinger Association of the German fruit juice industry In 2013 I asked you: Who will be the next world soccer champion? Germany is the
More informationGavin Quinney s Bordeaux Report
Gavin Quinney s Bordeaux Report THE WEATHER 214 To understand the weather is to understand the vintage - and the wines. My first vintage was in 1964 and I can honestly say that, since then, no two vintages
More informationOregon Wine Industry Sustainable Showcase. Gregory V. Jones
Oregon Wine Industry Sustainable Showcase Gregory V. Jones Panel Framework Oregon wineries and vineyards are implementing innovative sustainability and environmental practices across the entire system
More informationVITICISION. Vineyard Microclimates: What s your ripening curve? Get a Grape s-eye View
Vineyard Microclimates: What s your ripening curve? VITICISION Get a Grape s-eye View J. Lohr Vineyards & Wines Project Goals: To measure Cabernet Sauvignon microclimates. Find sunburn probability in different
More informationWorld vitiviniculture situation
World vitiviniculture situation Surface area Grape Wine Global grape production Table and dried grapes Production Consumption Trade 2017 OIV Focus: Vine varietal distribution in the world 2 Global area
More informationWorld vitiviniculture situation
World vitiviniculture situation Surface area Grape Wine Global grape production Production Consumption Trade 2016 FAO-OIV Focus: Table and Dried Grapes 2 Global area under vines Area under vines in the
More informationWhat Went Wrong with Export Avocado Physiology during the 1996 Season?
South African Avocado Growers Association Yearbook 1997. 20:88-92 What Went Wrong with Export Avocado Physiology during the 1996 Season? F J Kruger V E Claassens Institute for Tropical and Subtropical
More informationVineyard Water Management
Vineyard Water Management Pierre Helwi Texas A&M AgriLife Extension Service Grape Camp November 7, 2016 Lady Bird Johnson Park Pioneer Pavilion, Fredericksburg, TX Terroir Concept Climate Human factor
More informationWashington State Wine 101
Washington State Wine 101 Washington 2 nd Largest Producer in US Washington State produces: Premium wines of superior quality Range of varieties Distinctive character Unique balance of Old World and New
More informationGregory V. Jones, Ph.D. Division of Business, Communication, and the Environment Department of Environmental Science and Policy
Vintage 2016 Rogue Valley Reference Vineyard Report Gregory V. Jones, Ph.D. Division of Business, Communication, and the Environment Department of Environmental Science and Policy 1 Summary: The 2016 vintage
More information"Wine-Growing and Global Warming: What Lessons for Prune Production?"
International Prune Association Congress : Agen, France, June 14-20th, 2009 "Wine-Growing and Global Warming: What Lessons for Prune Production?" Jean-Pierre CHABIN Université de Bourgogne (Dijon), Centre
More informationClimatic shifts in high quality wine production areas, Emilia Romagna, Italy,
The following supplement accompanies the article Climatic shifts in high quality wine production areas, Emilia Romagna, Italy, 1961 2015 Nemanja Teslić*, Mirjam Vujadinović, Mirjana Ruml, Gabriele Antolini,
More information2013 Vintage Weather Summary for Two Blondes Vineyard
2013 Vintage Weather Summary for Two Blondes Vineyard Prepared by: Mark Greenspan, Ph.D. Joe Gallucci M.S. Soils, M.S.. Viticulture Advanced Viticulture, Inc. www.advancedvit.com Introduction This is a
More informationANALYSIS OF THE EVOLUTION AND DISTRIBUTION OF MAIZE CULTIVATED AREA AND PRODUCTION IN ROMANIA
ANALYSIS OF THE EVOLUTION AND DISTRIBUTION OF MAIZE CULTIVATED AREA AND PRODUCTION IN ROMANIA Agatha POPESCU University of Agricultural Sciences and Veterinary Medicine, Bucharest, 59 Marasti, District
More informationVineyard Site Evaluation For: Beringer
For: Location: 32720 SW Bell Rd, Sherwood OR 97140 T3S R2W Sec 11 Total Property Acreage: TL200 (39.7 acres), TL300 (19.84 acres), TL301 (59.99 acres) Gross Plantable Vineyard Acres (approximate): 90.0
More informationAs winegrowers we believe that wine is primarily grown in the vineyard.
As winegrowers we believe that wine is primarily grown in the vineyard. The health of our vineyard and the ecosystems that surround them are the ultimate determiners of wine quality. We operate our vineyards
More information72C 155F 350B 350C 542A SOILS IN AREA OF INTEREST Doughty Loam; 4 to 8 percent slopes Anceney Cobbly Loam; 15 to 60 percent slopes Blackmore Silt Loam; 0 to 4 percent slopes Blackmore Silt Loam; 4 to 8
More informationHow to get and preserve good quality in apples a short survey
How to get and preserve good quality in apples a short survey Factors affecting apple quality Bruising/Mechanical damage Physiological disorders Bitter Pit Scald Water core Sunburn (sunscald) Internal
More informationFactors to consider when ripening avocado
Factors to consider when ripening avocado Mary Lu Arpaia Univ. of CA Riverside, CA mlarpaia@ucanr.edu Why Ripen Avocados? Untreated, fruit ripening may range from a few days to even weeks within a carton
More informationField water balance of final landfill covers: The USEPA s Alternative Cover Assessment Program (ACAP)
Field water balance of final landfill covers: The USEPA s Alternative Cover Assessment Program (ACAP) William H. Albright Desert Research Institute, University of Nevada and Craig H. Benson University
More informationADAPTING VITICULTURE TO CLIMATE CHANGE GUIDANCE MANUAL TO SUPPORT WINEGROWERS DECISION-MAKING
ADAPTING VITICULTURE TO CLIMATE CHANGE GUIDANCE MANUAL TO SUPPORT WINEGROWERS DECISION-MAKING ADAPTING VITICULTURE TO CLIMATE CHANGE GUIDANCE MANUAL TO SUPPORT WINEGROWERS DECISION-MAKING PROJECT COORDINATOR
More informationEffect of N-fixation on nitrous oxide emissions in mature caragana shelterbelts
Effect of N-fixation on nitrous oxide emissions in mature caragana shelterbelts C.C. Amadi 1, R.E. Farrell 1 & K.C.J. Van Rees 1 1 Department of Soil Science, University of Saskatchewan, Saskatoon, SK,
More informationCauses and Prevention of Thompson Seedless Berry Collapse
Causes and Prevention of Thompson Seedless Berry Collapse Davinder Singh, Michael Treeby, Kristen, Pitt and Peter Clingeleffer 7 th International Table Grape Symposium, November 2014 CSIRO AGRICULTURE
More informationRegression Models for Saffron Yields in Iran
Regression Models for Saffron ields in Iran Sanaeinejad, S.H., Hosseini, S.N 1 Faculty of Agriculture, Ferdowsi University of Mashhad, Iran sanaei_h@yahoo.co.uk, nasir_nbm@yahoo.com, Abstract: Saffron
More informationFine Estates full Catalog
Fine Estates full Catalog 8-9-16 Bodegas Alvear Page 15 Wines: Alvear Fino, Alvear Medium Dry, Alvear Cream, Pale Cream, Alvear Fino en Rama, Amontillado Carlos VII, Oloroso Asuncion, Pedro Ximenez de
More informationThe wine industry. a model for climate change attribution and adaptation studies. Professor Snow Barlow, ATSE,FAIAST
The wine industry a model for climate change attribution and adaptation studies Professor Snow Barlow, ATSE,FAIAST Viticulture the canary in the coalmine Evolution of Vitis vinifera Vitis vinifera evolved
More informationand the World Market for Wine The Central Valley is a Central Part of the Competitive World of Wine What is happening in the world of wine?
The Central Valley Winegrape Industry and the World Market for Wine Daniel A. Sumner University it of California i Agricultural l Issues Center January 5, 211 The Central Valley is a Central Part of the
More informationTipping points how long can you buffer against a need to move? Peter Hayman SARDI
Tipping points how long can you buffer against a need to move? Peter Hayman SARDI Changes to the atmosphere Changes to global climate Changes to regional climate Impacts on local systems Changes to the
More informationDetermining climate change impacts on viticulture. in Western Australia
School of Science Department of Environment and Agriculture Determining climate change impacts on viticulture in Western Australia Nyamdorj Namjildorj Barnuud This thesis is presented for the Degree of
More informationSTATE OF THE VITIVINICULTURE WORLD MARKET
STATE OF THE VITIVINICULTURE WORLD MARKET April 2018 1 Table of contents 1. VITICULTURAL PRODUCTION POTENTIAL 3 2. WINE PRODUCTION 5 3. WINE CONSUMPTION 7 4. INTERNATIONAL TRADE 9 Abbreviations: kha: thousands
More informationWorld of Wine: From Grape to Glass
World of Wine: From Grape to Glass Course Details No Prerequisites Required Course Dates Start Date: th 18 August 2016 0:00 AM UTC End Date: st 31 December 2018 0:00 AM UTC Time Commitment Between 2 to
More informationSustainable oenology and viticulture: new strategies and trends in wine production
Sustainable oenology and viticulture: new strategies and trends in wine production Dr. Vassileios Varelas Oenologist-Agricultural Engineer Wine and Vine Consultant Sweden Aim of the presentation Offer
More informationFinal Report to Delaware Soybean Board January 11, Delaware Soybean Board
Final Report to Delaware Soybean Board January 11, 2017 Delaware Soybean Board (susanne@hammondmedia.com) Effect of Fertigation on Irrigated Full Season and Double Cropped Soybeans Cory Whaley, James Adkins,
More informationQuality of Canadian oilseed-type soybeans 2017
ISSN 2560-7545 Quality of Canadian oilseed-type soybeans 2017 Bert Siemens Oilseeds Section Contact: Véronique J. Barthet Program Manager, Oilseeds Section Grain Research Laboratory Tel : 204 984-5174
More informationQuantifying Agricultural Drought: An Assessment Using Western Canadian Spring Wheat
Quantifying Agricultural Drought: An Assessment Using Western Canadian Spring Wheat P.R. Bullock 1, G.J. Finlay 1, C.K. Jarvis 1, H.D. Sapirstein 2, H. Naeem 2, I. Saiyed 1 1 Department of Soil Science
More information2012 NEW YORK STATE SOYBEAN VARIETY YIELD TESTS. William J. Cox, Phil Atkins, and Mike Davis Dep. of Crop and Soil Sciences
Dep. of Crop and Soil Sciences Extension Series No. E-12-2 November, 2012 2012 NEW YORK STATE SOYBEAN VARIETY YIELD TESTS William J. Cox, Phil Atkins, and Mike Davis Dep. of Crop and Soil Sciences College
More informationHop Market Report 14th June 2017
Hop Market Report 14th June 2017 Hop acreage grows by approx. 3.060 ha (+5,4%) to 59.200 ha worldwide ******** Normal growing conditions so far; balanced alpha supply and demand expected for brewing year
More informationPlant root activity is limited to the soil bulbs Does not require technical expertise to. wetted by the water bottle emitter implement
Case Study Bottle Drip Irrigation Case Study Background Data Tool Category: Adaptation on the farm Variety: Robusta Climatic Hazard: Prolonged dry spells and high temperatures Expected Outcome: Improved
More information5/9/2017. Latitude. Rías, Benches, Slopes, and Scarps. Physical Geography in the Vineyard
Rías, Benches, Slopes, and Scarps Physical Geography in the Vineyard Latitude The geographic coordinate that specifies north/south position The angular distance of a place north or south of the equator
More informationOutlook for the. ASEAN INTERNATIONAL SEMINAR ON COFFEE June 2012 Kuta, Bali, Indonesia
Outlook for the World Coffee Market ASEAN INTERNATIONAL SEMINAR ON COFFEE 12 13 June 212 Kuta, Bali, Indonesia José Sette Head of Operations ICO Composite Indicator Price (in current terms) Monthly averages:
More informationN. Ollat, J.M. Touzard, I. Garcia de Laccave : a research program about the adaptation to climate change of the french wine industry
SYMPOSIUM PROGRAM Sunday, the 10th of April 17h15 Beginning of registration 18h00 Opening ceremony 18h30 J.F Soussana, France Climate change, a challenge for agriculture CAP Sciences Hangar 20 - Quai de
More informationLesson 2 The Vineyard. From Soil to Harvest
Lesson 2 The Vineyard From Soil to Harvest Objectives After reading this chapter, you should be able to display an understanding of how grapes are grown for wine production. describe the annual growing
More informationAngela Mariani. University of Naples Parthenope
Angela Mariani University of Naples Parthenope Workshop Mediterranean products in the global market Section 6: The global market for wine: issues and prospects p 17 June 2008 BRIEF COMMENTS ON THE FOLLOWING
More informationMONTES DRY FARMING PROJECT. October, 2014
MONTES DRY FARMING PROJECT October, 2014 The Origins Since our foundation, key to Montes philosophy has been to work and behave under strict sustainable principles in our vineyards, in the winery, and
More informationGlobal Grape Report JUI CE P RODU C TS A S SOCI ATION FA L L BU S I N ESS M E E TING N OV E MBER 5,
Global Grape Report JUICE PRODUCTS ASSOCIATION 2017 FALL BUSINESS MEETING NOVEMBER 5, 2017 DEDICATED BROKERS IN 8 COUNTRIES GLOBALLY BASED TO BUILD YOUR BUSINESS WORLDWIDE INTRODUCTION Ciatti Co 8 Regional
More informationVIÑA AMBROSIA TERROIR REPORT Ph.D Pedro PARRA SEPT 2013
VIÑA AMBROSIA TERROIR REPORT Ph.D Pedro PARRA SEPT 2013 1- INTRODUCCION A terroir prospection was made for the Ambrosia property during 2012-2013. The observations where made in 4 different fieldwork days.
More informationVivekanandan, K. and G. D. Bandara. Forest Department, Rajamalwatta Road, Battaramulla, Sri Lanka.
Vivekanandan, K. and G. D. Bandara. Forest Department, Rajamalwatta Road, Battaramulla, Sri Lanka. LEUCAENA SPECIES RESISTANCE TO PSYLLID (H ETERO PSYLLA CUBANA CRAWFORD) IN SRI LANKA Introduction. Giant
More informationSmoke Taint Risk Management Tools
Smoke Taint Risk Management Tools Glynn Ward, Art Diggle, Michael Saam-Renton 2, and Michael Airey 2, Kristen Kennison, Diana Fisher, Drew Haswell 3, John Gillard 3 Department of Agriculture and Food WA
More informationCoffee and climate change. Effectively guiding forward looking climate change adaptation of global coffee supply chains
Coffee and climate change Effectively guiding forward looking climate change adaptation of global coffee supply chains The future of coffee production The future of coffee production Picture: N. Palmer
More informationDistribution of climate suitability for viticulture in the United Kingdom in 2100 ECRC Research Report Number 177
Distribution of climate suitability for viticulture in the United Kingdom in 2100 ECRC Research Report Number 177 Lucien Georgeson & Mark Maslin January 2017 1 Distribution of climate suitability for viticulture
More informationGreenhouse Effect Investigating Global Warming
Greenhouse Effect Investigating Global Warming OBJECTIVE Students will design three different environments, including a control group. They will identify which environment results in the greatest temperature
More informationMONTHLY COFFEE MARKET REPORT
1 E MONTHLY COFFEE MARKET REPORT March 2014 Ongoing uncertainty over the Brazilian coffee crop has caused significant fluctuations in coffee prices during March, with monthly volatility of the International
More informationReputation Tapping: Examining Consumer Response to Wine Appellation Information
Reputation Tapping: Examining Consumer Response to Wine Appellation Information Brad Rickard, Assistant Professor Charles H. Dyson School of Applied Economics and Management Cornell University Presented
More informationVintage conditions. If 6 was 9
Vintage conditions If 6 was 9 The 2016 vintage began with a mild winter and late rainfall. However, the almost 500 mm of rain that fell in the second part of the winter (see Figure 1) between January and
More information2011 NEW YORK STATE SOYBEAN VARIETY YIELD TESTS. William J. Cox and Phil Atkins Dep. of Crop and Soil Sciences
Dep. of Crop and Soil Sciences Extension Series No. E-11-3 November, 2011 2011 NEW YORK STATE SOYBEAN VARIETY YIELD TESTS William J. Cox and Phil Atkins Dep. of Crop and Soil Sciences College of Agriculture
More informationRéseau Vinicole Européen R&D d'excellence
Réseau Vinicole Européen R&D d'excellence Lien de la Vigne / Vinelink 1 Paris, 09th March 2012 R&D is strategic for the sustainable competitiveness of the EU wine sector However R&D focus and investment
More information21/06/2009. Metric Tons (000) '95 '96 '97 '98 '99 '00 '01 '02 '03 '
How Increasing Temperatures Have Reduced Yields and Quality of Californian i Tree Fruit in Warm Years Ted DeJong Department of Plant Sciences UC Davis While much of the climate change discussion is focused
More informationDrought in Northern Mexico by Andrea Munoz-Hernandez
Drought in Northern Mexico by Andrea Munoz-Hernandez Objective and Tasks The objective of this presentation is to perform a brief overview of the impacts of drought during the late twentieth century and
More informationCommunity and Biodiversity Consequences of Drought. Tom Whitham
Community and Biodiversity Consequences of Drought Tom Whitham Northern Arizona University & Merriam-Powell Center for Environmental Research Flagstaff, AZ USA Pinyon mortality North side of the San Francisco
More informationKEVIN ZRALY S WINE SCHOOL WINTER/SPRING 2019 SCHEDULE Advanced Wine Classes
KEVIN ZRALY S WINE SCHOOL WINTER/SPRING 2019 SCHEDULE es Red Wines of Burgundy Tuesday, February 26, 2019 One of the oldest winemaking regions on earth began winemaking in 51 BC! This is the home of the
More informationCultivation Pattern:
Introduction: Cumin seed commonly know as Jeera (Cuminum cyminum) belongs to Apiacae family. Though Cumin is a native of Egypt, it now mostly produced in India. India is the largest producer and consumer
More informationThe state of the European GI wines sector: a comparative analysis of performance
The state of the European GI wines sector: a comparative analysis of performance Special Report November 2017 1. Overview of a growing global wine market Wine is one of the most globalised products. The
More informationAirborne Remote Sensing for Precision Viticulture in Niagara. Ralph Brown School of Engineering University of Guelph
Airborne Remote Sensing for Precision Viticulture in Niagara Ralph Brown School of Engineering University of Guelph Why the interest in precision viticulture? Highly variable regions in Niagara due to
More informationHealthy Soils for a Sustainable Viticulture John Reganold
Healthy Soils for a Sustainable Viticulture John Reganold Department of Crop & Soil Sciences Pullman, W Sustainable Viticulture Economically viable Environmentally sound Socially responsible QuickTime
More informationINSPIRED BY THE PAST, BUILT FOR THE FUTURE
INSPIRED BY THE PAST, BUILT FOR THE FUTURE 2011 2010 2009 2008 2007 2005 2003 2001 1994 1991 1972 1970 1959 1870 1838 OPENING OF OFFICES IN BORDEAUX, IN THE CITY S CHARTRONS DISTRICT ADHERED TO CARBONNEUTRAL
More informationthe essential guide to
the essential guide to MENDOZA PROVINCE Uco Valley Mt. Aconcagua Elev 22,800 7 Mt. Tupungato Elev 21,500 Los Arboles 1150 m AMSL Luján de Cuyo Elev 3,200 Luján de Cuyo Tupungato Elev 3,900 Gualtallary
More information