2018 Vineyard Economics Survey
|
|
- Brandon Woods
- 5 years ago
- Views:
Transcription
1
2 2018 Vineyard Economics Survey 229 respondents Approximately a third of the responders were wineries with vineyards Two thirds were growers Statewide and Oregon Northern Interior aka Lodi, Foothills and Other were 25%
3 1) Which type of business best describes your company? % Winery with a vineyard 1% Winery without a vineyard 1% Grower Lender Accounting/Finance Professional/Consultant Real Estate Other (please specify): 2%
4 2) Where are your vineyards located? (Please choose as many as apply) 3 25% 23% 19% 17% 15% 13% 9% 8% 8% 8% 5% 5% 4% 1% 1% Sonoma Central Coast Napa Oregon Northern Interior Foothills Other (please specify) North Coast (other than Napa & Sonoma) Washington Central Valley South Coast No Vineyards
5 3) How many acres do you have planted now? 4 35% 34% % 15% 14% 14% 6% 5% 2% Less than Over 500
6 4) Will you be planting new acreage this year? By Region (Napa, Sonoma, Lodi, Central Coast) % 73% 64% % 52% 4 36% 3 31% 27% Yes No Napa Sonoma Lodi Central Coast
7 5) Why are you replanting or re-developing your vineyard(s) this year? 25% 23% 23% 15% 11% 8% 5% 4% 1% Red blotch or other diseases/pests It's time, tired vines Changing varietals Better rootstock and closer spacing Planning to harvest and/or prune mechanically Other (please specify) Contracts available Time is financially right with low interest rates
8 6) If you are planting or replanting, what trellising system are you deploying? By Region (Napa, Sonoma, Lodi, Central Coast) % 64% 59% Napa Sonoma Lodi Central Coast 5 45% % 27% 18% 15% 14% 18% 17% 14% 21% 3% 9% 9% 9% 5% 5% 5% 5% 3% 3% 3% 5% Sprawl (1 or 2-wire) Vertically Shoot Positioned (VSP) Horizontally divided (Lyre or variants) Wye or similar singe fruit zone with divided canopy Vertically divided (Scott Henry, Smart-Dyson or variants) Single, high-wire (for mechanization) Other (please specify)
9 10) What are your Top Concerns of 2018 (choose 3) % % 33% 3 23% 15% 9% 8% 7% 5% 3% Labor shortage More laws and and costs regulations Grape Prices Pierce's Disease/Leaf Roll/Red Blotch, etc Water availability Big getting bigger/winery Consolidation Succession planning Higher vineyard prices Tax Increases Negative national or international event Imports
10 ) Which of the following do you believe will have a POSITIVE impact on California GRAPE GROWERS 2018? (Scale of 1 to 5: 1 = No Impact, 5 = Major Impact) Increased consumer wine buying Grape Prices Increasing Consumers moving to quality/premiumization Supply and demand in better balance Harvesting more grapes per acre without losing quality More tourism and wine events Mechanization Wineries Signing More Long Term Contracts Low interest rates
11 ) Which of the following do you believe will have a NEGATIVE impact on California grape growers in 2018? (Scale of 1 to 5: 1 = No Impact, 3 = Steady and 5 = Major Impact) Labor Shortage and High Labor Costs Laws and regulations Vineyard Pests/Diseases Weather variability: wrong weather at wrong time Land Costs & Input Impacting New Plantings Decreased consumer wine buying Availability of land for new plantings Foreign Competition
12 13) What have you mechanized in the vineyards? (Please choose all that apply) By Region (Napa, Sonoma, Lodi, Central Coast) % Napa Sonoma Lodi Central Coast % 76% 73% % 53% 55% 46% 43% 43% % 36% 28% Harvesting Leafing Pre-pruning In-row, under-vine cultivation 14% 24% 24% 18% 5% 7% Pruning Trunk suckering Shoot and/or wire lifting 7% 4% 3% 3% Shoot thinning Cluster thinning
13 14) What percentage of the labor you use in your vineyard comes from the following sources? Seasonal/temporary labor hired by us, 15% Our own full-time employees, 28% A vineyard management company/farm Labor Contractor, 57%
14 10 15) Are you engaging in the H2A program for immigrant labor? If so, what percent of your labor force is through that program? By Region (Napa, Sonoma, Lodi, Central Coast) 10 97% % 8 7 Napa Sonoma Lodi Central Coast We are NOT using the H2A program 12% 3% We are using the H2A program for immigrant labor
15 17) For each of the varieties listed below, how will demand for grapes in 2018 compare with 2017? 7 61% 65% % 54% 5 52% % % 14% 18% 17% 7% 6% 8% 8% Cabernet Sauvignon Merlot Pinot Noir Chardonnay Pinot Grigio Red Blends Increase Stay the Same Decrease
16 % 17) For each of the varieties listed below, how will demand for grapes in 2018 compare with 2017? Lodi 42% 27% Cabernet Sauvignon 24% 6 16% 48% 44% 64% 28% 8% 8% 16% 6 62% 24% 35% Merlot Pinot Noir Chardonnay Pinot Grigio Red Blends Increase Stay the Same Decrease 4%
17 % 17) For each of the varieties listed below, how will demand for grapes in 2018 compare with 2017? Sonoma 39% 5% Cabernet Sauvignon 33% 56% 49% 47% 46% 48% 4% 7% 23% 63% 14% 37% 55% Merlot Pinot Noir Chardonnay Pinot Grigio Red Blends Increase Stay the Same Decrease 8%
18 18) What are you doing different from 2017 in the vineyard? (Please choose all that apply) 6 54% 5 42% % 29% 27% 26% 26% 23% 15% 14% Improved sustainable Rogueing out practices Changing sick vines- spray Replanting program clean to reduce vinesrisk of More fungicide mechanization resistance Leaving MORE buds Testing per vine tissue Using and/or more soil technology fertility (moisture monitoring, More cover etc. crops Leaving ) FEWER buds per vineless thinning
19 18) What are you doing different from 2017 in the vineyard? (Please choose all that apply) By Region (Napa, Sonoma, Lodi, Central Coast) 1 of Less thinning Using more technology (moisture monitoring, etc. ) Leaving MORE buds per vine Leaving FEWER buds per vine Roguing out sick vines- Replanting clean vines Testing tissue and/or soil fertility Changing spray program to reduce risk of fungicide resistance More mechanization More cover crops Improved sustainable practices Napa Sonoma Lodi Central Coast
20 19) What length of contracts do you currently have? By Region (Napa, Sonoma, Lodi, Central Coast) % Napa Sonoma Lodi Central Coast % 4 36% 38% % 23% 13% 6% Long Term (3-5 Years) Short Term (1-2 years) Spot
21 6 56% 20) Which areas of your vineyard business will require capital over the next three years? 54% % 37% 3 14% 12% 4% Vineyard Replanting Adding Tractors and/or Implements Adding Technology and/or Automation Planting New Acres Water Storage Vineyard Acquisition Other (please specify)
22 21) Relative to the current estimated value of your vineyards, how much debt do you carry? (Total vineyard debt divided by total vineyard value 5 45% 44% 4 35% 32% 3 25% 17% 15% 5% 1% 6% over 65% 51% to 65% Between 25-5 Less than 25% None
23 22) How were your Profits and Revenues in 2017 compared with 2016? 3 25% 22% 21% 25% 21% 15% 11% 15% 12% 12% 8% 8% 5% 6% 3% 2% 6% 4% 4% Higher by more than + +5% +1-2% No change -1-2% -5% - Lower by more than Profits Revenues
24 22) How were your Profits in 2017 compared with 2016? PROFITS By Region (Napa, Sonoma, Lodi, Central Coast) 1 of % 27% 22% 19% 19% 16% 16% 16% 15% 14% 12% 13% 12% 12% 12% 8% 8% 8% 8% 6% 4% 3% 4% 2% 2% 2% 2% Higher by more than + +5% +1-2% No change -1-2% -5% - Lower by more than Napa Sonoma Lodi Central Coast
25 Average Price Per Ton (CPI Adjusted) for Lodi $800 $700 $600 $500 $400 $300 $200 $100 $0 Chardonnay Sauvignon Blanc Cabernet Sauvignon Average Price 1986 $483 $327 $258 $395 Actual 2017 $552 $567 $668 $610 CPI Adjusted Average aprice $248 $255 $300 $ Actual 2017 CPI Adjusted Average aprice
26 Average Price Per Ton for Napa (CPI Adjusted) from 1986 to 2017 $8,000 $7,000 $6,000 $5,000 $4,000 $3,000 $2,000 $1,000 $0 Chardonnay Sauvignon Blanc Cabernet Sauvignon Average Price 1986 $2,809 $2,280 $962 $ Actual 2017 $2,811 $2,282 $7,509 $5,225 CPI Adjusted Average aprice $1,263 $1,025 $3,373 $2,347
27 Average Price per Ton of Sonoma Grapes (CPI Adjusted) from 1986 to 2017 $3,500 $3,000 $2,500 $2,000 $1,500 $1,000 $500 $0 Cabernet Chardonnay Sauvignon Blanc Sauvignon Average Price 1986 $898 $604 $579 $563 Actual 2017 $2,335 $1,737 $3,073 $2,806 CPI Adjusted Average aprice $1,049 $780 $1,380 $1, Actual 2017 CPI Adjusted Average aprice
28
29
Tremain Hatch Vineyard training & design
Tremain Hatch Thatch@vt.edu Vineyard training & design Vineyards are complex: Break down into components Row spacing Vine spacing Cordon/spur vs head/cane Grapevine training systems Professional assistance
More informationCost of Establishment and Operation Cold-Hardy Grapes in the Thousand Islands Region
Cost of Establishment and Operation Cold-Hardy Grapes in the Thousand Islands Region Miguel I. Gómez, Dayea Oh and Sogol Kananizadeh Dyson School of Applier Economics and Management, Cornell University
More informationCanopy Management for Disease Control in Wine Grapes Grape IPM Workshop March, 2011
Canopy Management for Disease Control in Wine Grapes Grape IPM Workshop March, 2011 Mark L. Chien State-wide Viticulture Educator Penn State Cooperative Extension mlc12@psu.edu Environmental and viticultural
More informationKelli Stokely Masters of Agriculture candidate Department of Horticulture Oregon Wine Research Institute
Masters of Agriculture Degree Project Presentation Kelli Stokely Masters of Agriculture candidate Department of Horticulture Oregon Wine Research Institute Cane pruned system Photo courtesy of Patty Skinkis
More informationVineyard Cash Flows Tremain Hatch
Vineyard Cash Flows Tremain Hatch thatch@vt.edu New grape growers Contemplating retirement or other transitions and considering viticulture and winemaking Alternative crop to existing farm operation Questions
More informationVineyard Mechanization at French Camp
Vineyard Mechanization at French Camp Vineyards Greg O Quest Vineyard Manager French Camp Vineyards FCV Background Purchased by Miller Family in 1968 First 200 acres planted to own rooted vines in 1973
More informationOverview. Cold Climate Grape Growing: Starting and Sustaining a Vineyard
Cold Climate Grape Growing: Starting and Sustaining a Vineyard John and Jenny Thull Vineyard Manager and Assistant Vineyard Manager University of Minnesota 1 Overview The Sustainable Vineyard Establishment
More informationColorado State University Viticulture and Enology. Grapevine Cold Hardiness
Colorado State University Viticulture and Enology Grapevine Cold Hardiness Grapevine cold hardiness is dependent on multiple independent variables such as variety and clone, shoot vigor, previous season
More informationHigh Cordon Machine Pruned Trellis Comparison to Three Standard Systems in Lodi
High Cordon Machine Pruned Trellis Comparison to Three Standard Systems in Lodi 65 th Lodi Grape Day 7 February 2017 Paul Verdegaal UC Farm Advisor San Joaquin County Balanced Vines Purposes of Pruning
More informationTraining system considerations
Comparative results of three training systems in Winchester VVA Meeting: 13-15 Feb 2003 Tony K. Wolf Professor of Viticulture Training system considerations Why research training systems in Virginia? increase
More informationCrop Load Management of Young Vines
Crop Load Management of Young Vines UC ANR Foothill Grape Day March 29, 2018 George Zhuang UC Cooperative Extension - Fresno County Thanks for Having Me Here! What is Crop Load? Crop load (Ravaz Index)
More informationCanopy Management. M of W 08/02/2012. Plumpton College
Canopy Management M of W 08/02/2012 Plumpton College You recently accepted the vineyard manager position of an established vineyard. Discuss the core issues that you will focus on that will affect wine
More informationThe Economic Impact of Wine and Grapes in Lodi 2009
The Economic Impact of Wine and Grapes in Lodi 2009 Prepared for the Lodi District Grape Growers Association and the Lodi Winegrape Commission May 2009 A S T O N E B R I D G E R E S E A R C H R E P O R
More informationCalifornia Wine Vineyards CALASFMRA Land Values Survey
California Wine Vineyards CALASFMRA Land Values Survey What? When? How? March 30, 2017 Why? Where? Tony Correia THE CORREIA COMPANY tony@correiaco.com 707.933.9915 What? When? How? Why? Where? HISTORY
More informationMechanical Canopy and Crop Load Management of Pinot Gris. Joseph P. Geller and S. Kaan Kurtural
Mechanical Canopy and Crop Load Management of Pinot Gris Joseph P. Geller and S. Kaan Kurtural 3.6 million tons of wine grapes grown in CA More than 50% comes from the San Joaquin Valley More than 60%
More information2017 WINE INDUSTRY HOW DOES YOUR BUSINESS COMPARE? FINANCIAL BENCHMARKING SURVEY EXECUTIVE SUMMARY
2017 WINE INDUSTRY FINANCIAL BENCHMARKING SURVEY EXECUTIVE SUMMARY HOW DOES YOUR BUSINESS COMPARE? Credible wine industry financial data is scarce, which makes it a struggle for owners and managers to
More informationNew York s revitalized grapevine certification program and New York nurseries. Marc Fuchs Associate Professor Cornell University
New York s revitalized grapevine certification program and New York nurseries Marc Fuchs Associate Professor Cornell University Facts about Viruses Viruses can have severe effects on vigor, yield, fruit
More informationWHAT IS NEW WITH CANOPY MANAGEMENT?
WHAT IS NEW WITH CANOPY MANAGEMENT? By Dr Richard Smart Viticulture consultant Newlyn, Cornwall vinedoctor@smartvit.com.au ome companies are making lots of mone using it.many others are not ample Delegat
More informationEstimating and Adjusting Crop Weight in Finger Lakes Vineyards
Estimating and Adjusting Crop Weight in Finger Lakes yards (Material handed out at a Finger Lakes grower twilight meeting July, 2001) Copyright 2001 Robert Pool Reviewed by Jodi Creasap Gee, 2011 Why estimate
More information2016 STATUS SUMMARY VINEYARDS AND WINERIES OF MINNESOTA
IN PARTNERSHIP WITH THE NORTHERN GRAPES PROJECT, AN USDA SPECIALITY CROPS RESEARCH INITIATIVE PROGRAM, NIFA 2016 STATUS SUMMARY VINEYARDS AND WINERIES OF MINNESOTA Brigid Tuck and William Gartner INTRODUCTION
More informationInfluence of GA 3 Sizing Sprays on Ruby Seedless
University of California Tulare County Cooperative Extension Influence of GA 3 Sizing Sprays on Ruby Seedless Pub. TB8-97 Introduction: The majority of Ruby Seedless table grapes grown and marketed over
More informationTeam Harvard Ecureuils Harvard University
Case Question Team Harvard Ecureuils Harvard University Maxence BODDAERT Jonathan XU Jules THIERY Princeton University Graduate Consulting Club Case Competition 2016 Goals of this presentation Provide
More informationPractical Aspects of Crop Load and Canopy Management
Practical Aspects of Crop Load and Canopy Management Jim Wolpert Extension Viticulturist Department of Viticulture and Enology University of California, Davis Penn State Grape Day August 10, 2011 Presentation
More informationCANOPY MANAGEMENT AND VINE BALANCE
World Class. Face to Face. BCWGC Annual Meeting Penticton, BC 20 July 2015 CANOPY MANAGEMENT AND VINE BALANCE Michelle M. Moyer, Ph.D. Assistant Professor Statewide Viticulture Extension Specialist WSU-IAREC
More informationTop 10 financial planning mistakes
2017 Annual TWGAA Conference Top 10 financial planning mistakes Presented by: Amanda Sims, Associate, Silicon Valley Bank # 10 Improper sourcing strategies 2015 Annual Wine Conditions Survey 21 February
More informationECONOMIC IMPACT OF WINE AND VINEYARDS IN NAPA COUNTY
ECONOMIC IMPACT OF WINE AND VINEYARDS IN NAPA COUNTY An Report prepared for Jack L. Davies Napa Valley Agricultural Land Preservation Fund and Napa Valley Vintners JUNE 2005 FULL ECONOMIC IMPACT OF WINE
More informationWine Grape Trellis and Training Systems
Wine Grape Trellis and Training Systems Thomas Todaro Viticulture Specialist Michigan State University Extension Sutton s Bay, Michigan 2018 Wine Grape Vineyard Establishment Conference Trellis systems
More informationSonoma County Strategic Considerations. Chardonnay. Sonoma County
Sonoma County Strategic Considerations Chardonnay Sonoma County Current Status: Demand has grown for Russian River and other Sonoma County Chardonnay, but demand and grape prices have not grown as much
More informationTimothy E. Martinson Area Extension Educator Finger Lakes Grape Program Cornell Cooperative Extension
ESTIMATE OF CROP AND WINE LOSSES DUE TO WINTER INJURY IN THE FINGER LAKES Timothy E. Martinson Area Extension Educator Finger Lakes Grape Program Cornell Cooperative Extension Gerald B. White Dept. Applied
More informationIdentification of Grapevine Trunk Diseases in Virginia and Implementation of Control Strategies.
Identification of Grapevine Trunk Diseases in Virginia and Implementation of Control Strategies philrols@ucr.edu Grapevine Trunk Diseases Worldwide diseases Fungal diseases (Ascomycetes) Economic impact
More information2011 Regional Wine Grape Marketing and Price Outlook
Center for Crop Diversification Survey CCD-SV-1 2011 Regional Wine Grape Marketing and Price Outlook Timothy Woods and Matthew Ernst Dr. Woods is an Extension Professor at the University of Kentucky. Mr.
More informationThe Economics Surrounding Premium Wine Production
The Economics Surrounding Premium Wine Production by Trent Ball 1 and Ray Folwell 2 1 Vineyard and Winery Technology Program, Chair, Yakima Valley Community College, and Partner, 2 Agri-Business Consultants
More informationMechanical Shoot & Leaf Removal Practices. Sean Dean
Mechanical Shoot & Leaf Removal Practices Sean Dean Introduction Why look for mechanical solutions? Mechanical shoot thinning Murray Valley Mechanical Leaf removal King Valley Limitations Why mechanisation?
More informationVINEYARD ECONOMICS: ESTABLISHING AND PRODUCING PINOT NOIR WINE GRAPES IN THE WILLAMETTE VALLEY, OREGON
VINEYARD ECONOMICS: ESTABLISHING AND PRODUCING PINOT NOIR WINE GRAPES IN THE WILLAMETTE VALLEY, OREGON Beau Olen and Patricia Skinkis AEB 0060 October 2018 Photo credit: Patricia A. Skinkis Vineyard Economics:
More informationCOST OF ESTABLISHMENT AND PRODUCTION OF VINIFERA GRAPES IN THE FINGER LAKES REGION OF NEW YORK-2010
July 2011 E.B. 2011-03 COST OF ESTABLISHMENT AND PRODUCTION OF VINIFERA GRAPES IN THE FINGER LAKES REGION OF NEW YORK-2010 Gerald B. White Charles H. Dyson School of Applied Economics and Management College
More informationMarket Prospects for 2011
Sonoma County Winegrape Commission Dollars & $ense Seminar Market Prospects for 2011 Information Provided By: 21 Dedicated Brokers in 8 Countries GLOBALLY BASED TO BUILD YOUR BUSINESS WORLDWIDE Statewide
More informationQuadrilateral vs bilateral VSP An alternative option to maintain yield?
Quadrilateral vs bilateral VSP An alternative option to maintain yield? Horst Caspari & Amy Montano Colorado State University Western Colorado Research Center Grand Junction, CO 81503 Ph: (970) 434-3264
More informationPepper Bridge Winery AMAVI CELLARS
Born of Fire and Ice Pepper Born of Fire and Ice Pepper Washington State s AVA s produce 18 premium wine varietals tons split about equally between 9 red and 9 white types. Overall Growth has averaged
More informationGrape Growers of Ontario Developing key measures to critically look at the grape and wine industry
Grape Growers of Ontario Developing key measures to critically look at the grape and wine industry March 2012 Background and scope of the project Background The Grape Growers of Ontario GGO is looking
More informationAftermath of the 2007 Easter Freeze: Muscadine Damage Report. Connie Fisk, Muscadine Extension Associate Department of Horticultural Science, NCSU
Aftermath of the 2007 Easter Freeze: Muscadine Damage Report Connie Fisk, Muscadine Extension Associate Department of Horticultural Science, NCSU Timeline Easter Weekend April 17 Present Temperatures were
More informationManaging Pests & Disease in the Vineyard. Michael Cook
Managing Pests & Disease in the Vineyard Michael Cook Who is this guy? Challenges Facing Growers 1) Pierce s Disease 2) Pest & Disease Pressure fungal 3) Late Freeze 4) Rain excess and timing 5) Vigor
More informationNapa County: Wine Business Update
Napa County: Wine Business Update JUNE 21 ST 2017 ROB MCMILLAN, EVP & FOUNDER SILICON VALLEY BANK WINE DIVISION Rob McMillan - Curriculum Vitae Subject matter expert cited in CNBC, LA Times, PBS, Barron
More informationVINPRO PRODUCTION PLAN SURVEY 2015 (PART 2) Financial. Financial. indicatiors. indicators. of top performing wine grape producers
PHOTO: JANA LOOTS. 2015-CROP (PART 2) VINPRO PRODUCTION PLAN SURVEY 2015 (PART 2) Financial Financial indicatiors indicators of top performing wine grape producers Primary wine grape producers use precision
More informationBerry = Sugar Sink. Source: Sink Relationships in the Grapevine. Source: Sink Relations. Leaf = Photosynthesis = Source
Source: Sink Relationships in the Grapevine S. Kaan Kurtural Department of Viticulture and Enology Source: Sink Relations Leaf = Photosynthesis = Source Berry = Sugar Sink 2 3/4/2018 1 Sink growing apex
More informationTasting Session- TWGGA Conference 2019 Moderator- Penny S. Adams Will TEXAS Tempranillo be Sustainable?
TEXAS Tempranillo Tasting Session- TWGGA Conference 2019 Moderator- Penny S. Adams Will TEXAS Tempranillo be Sustainable? Outline Introduction of Panelist Texas 2017 Tempranillo Stats-USDA NASS Sustainability
More informationChile. Tree Nuts Annual. Almonds and Walnuts Annual Report
THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: GAIN Report
More informationTHE ECONOMIC IMPACT OF MODEL WINERIES IN TEXAS. Industry Report
THE ECONOMIC IMPACT OF MODEL WINERIES IN TEXAS Industry Report by Pati Mamardashvili, PhD International School of Economics at Tbilisi State University, Tbilisi, Georgia Tim Dodd, PhD Texas Tech University,
More informationBig Growers vs. Small Growers OLIVE OIL IN CALIFORNIA
Big Growers vs. Small Growers OLIVE OIL IN CALIFORNIA University of California 133 Aviation Blvd. Santa Rosa, CA 95472 pmvossen@ucdavis.edu CHANGES IN OLIVE OIL CONSUMPTION FROM 1990 TO 2005 Country Whole
More informationOffering Memorandum. Big Valley AVA Vineyards Kelseyville, CA. Prices: $425,000 ~ $475,000 ~ $595,000
Big Valley AVA Vineyards Kelseyville, CA Offering Memorandum Prices: $425,000 ~ $475,000 ~ $595,000 Offered by: Tom Larson & Tony Ford Specializing in Sales and Acquisitions of Vineyards, Wineries and
More informationBig Data and the Productivity Challenge for Wine Grapes. Nick Dokoozlian Agricultural Outlook Forum February
Big Data and the Productivity Challenge for Wine Grapes Nick Dokoozlian Agricultural Outlook Forum February 2016 0 Big Data and the Productivity Challenge for Wine Grapes Outline Current production challenges
More informationVineyard Manager Position: Pay: Opening Date: Closing Date: Required Documents: Direct Applications and Questions to: Vineyard Manager
Vineyard Manager Vacancy at Vox Vineyards (TerraVox) 19310 NW Farley Hampton Rd, Kansas City, MO 64153 Position: Vineyard Manager Pay: Commensurate with Experience plus Benefits Opening Date: November
More informationDo lower yields on the vine always make for better wine?
Grape and wine quality Increasing quality Do lower yields on the vine always make for better wine? Nick Dokoozlian Viticulture, & Enology E&J Gallo ry Do lower yields on the vine always make for better
More informationSupply & Demand for Lake County Wine Grapes. Christian Miller Lake County MOMENTUM April 13, 2015
Supply & Demand for Lake County Wine Grapes Christian Miller Lake County MOMENTUM April 13, 2015 About Full Glass Research Provider of economic, market & industry research to food & drink companies and
More informationVarieties and Rootstocks in Texas
Varieties and Rootstocks in Texas Pierre Helwi, Ph.D Extension Viticulture Specialist Texas A&M AgriLife Extension Service Grape Camp November 05, 2017 Characteristics of Major Types of Grapes Type Fruit
More informationCOST OF ESTABLISHMENT AND PRODUCTION OF VINIFERA GRAPES IN THE FINGER LAKES REGION OF NEW YORK-2007
May 2008 E.B. 2008-05 COST OF ESTABLISHMENT AND PRODUCTION OF VINIFERA GRAPES IN THE FINGER LAKES REGION OF NEW YORK-2007 Gerald B. White Department of Applied Economics and Management College of Agriculture
More informationPublished online January 17, Growing
Published online January 17, 2014 Feature Growing Wine grapes in California and beyond By Caroline Schneider Science Communications Coordinator for ASA, CSSA, and SSSA More and more people are cultivating
More informationCost of Establishment and Production of Cold Hardy Grapes in the Thousand Islands and Chautauqua-Lake Erie Region, 2015
Cost of Establishment and Production of Cold Hardy Grapes in the Thousand Islands and Chautauqua-Lake Erie Region, 2015 Dayea Oh, Sogol Kananizadeh, Miguel I. Gómez, Dyson School of Applied Economics and
More informationARIZONA VINEYARD SURVEY
ARIZONA VINEYARD SURVEY - 213 September 214 Compiled by: USDA National Agricultural Statistics Service Arizona Field Office Submitted to: Arizona Wine Growers Association 1 Executive Summary - The results
More informationMonterey County Ranch Johnson Canyon Road Gonzales, CA Acres
Monterey County Ranch 31701 Johnson Canyon Road Gonzales, CA 523.15 Acres Introduction Located in California s Central Coast in the heart of the Salinas Valley lies the Gallo family s Monterey County Ranch.
More informationSince the cross price elasticity is positive, the two goods are substitutes.
Exam 1 AGEC 210 The Economics of Agricultural Business Spring 2013 Instructor: Eric Belasco Name Belasco KEY 1. (15 points, 5 points each) The following questions refer to different elasticity measures
More information2006 Oregon Vineyard and Winery Report
NATIONAL AGRICULTURAL STATISTICS SERVICE USDA, NASS, Oregon Field Office 00 Oregon Vineyard and Winery Report February 00 Frequency: Annual 0 SW rd Ave., Room Portland, Oregon 0 (0) or 00 Email: nassor@nass.usda.gov
More informationCalifornia Raisin Marketing Board Crop Production Research
California Raisin Marketing Board Crop Production Research 2001-2014 2001-2002 D. Ramming Development Of Improved Raisin Grapes For Mechanical Harvest Including Types Resistant To Powdery Mildew 2001-2002
More informationResults from the First North Carolina Wine Industry Tracker Survey
Results from the First North Carolina Wine Industry Tracker Survey - 2009 Dr. Michael R. Evans Director and Professor of Hospitality and Tourism Management and Dr. James E. Stoddard Professor of Marketing
More informationGlobal Grape Report JUI CE P RODU C TS A S SOCI ATION FA L L BU S I N ESS M E E TING N OV E MBER 5,
Global Grape Report JUICE PRODUCTS ASSOCIATION 2017 FALL BUSINESS MEETING NOVEMBER 5, 2017 DEDICATED BROKERS IN 8 COUNTRIES GLOBALLY BASED TO BUILD YOUR BUSINESS WORLDWIDE INTRODUCTION Ciatti Co 8 Regional
More informationCoonawarra COONAWARRA VINTAGE OVERVIEW. Vintage Report. Overview of vintage statistics
South Australia Coonawarra COONAWARRA VINTAGE OVERVIEW Victoria Vintage Report The 2005 vintage will be remembered as comparatively compact with average to slightly below average yields and warm dry conditions
More informationQuadrilateral vs bilateral VSP An alternative option to maintain yield?
Quadrilateral vs bilateral VSP An alternative option to maintain yield? Horst Caspari & Amy Montano Colorado State University Western Colorado Research Center Grand Junction, CO 81503 Ph: (970) 434-3264
More informationVineyard IPM Scouting Report for week of 18 August 2014 UW-Extension Door County and Peninsular Agricultural Research Station
NO. 9 1 Vineyard IPM Scouting Report for week of 18 August 2014 UW-Extension Door County and Peninsular Agricultural Research Station Mid to Late Season Downy Mildew Management Ideal temperatures coupled
More information1. Continuing the development and validation of mobile sensors. 3. Identifying and establishing variable rate management field trials
Project Overview The overall goal of this project is to deliver the tools, techniques, and information for spatial data driven variable rate management in commercial vineyards. Identified 2016 Needs: 1.
More informationNeed Quality? Try Canopy and Fruit Zone Management Vermont and New Hampshire
Need Quality? Try Canopy and Fruit Zone Management Vermont and New Hampshire Mark L. Chien Penn State Cooperative Extension Lancaster, PA mlc12@psu.edu Variable vine vigor at Lincoln Peak Veraison in
More informationSportzfun.com. Source: Joseph Pine and James Gilmore, The Experience Economy, Harvard Business School Press.
National Extension Tourism Conference Park City, Utah Center for Agribusiness and Economic Development June 15 th, 2009 or Agribusin siness and Econ onomic Deve Center fo velopment What does Agritourism
More informationWashington Wine Commission: Wine industry grows its research commitment
PROGRESS EDITION MARCH 22, 2016 10:33 PM Washington Wine Commission: Wine industry grows its research commitment HIGHLIGHTS New WSU Wine Science Center a significant step up for industry Development of
More informationSITUATION AND OUTLOOK FOR COMMODITIES GREAT LAKES REGION, 2017 CROP YEAR GENERAL:
SITUATION AND OUTLOOK FOR COMMODITIES GREAT LAKES REGION, 2017 CROP YEAR GENERAL: A fairly mild winter with above average temperatures in January and February caused fruit tree development to start several
More informationWines of British Columbia Liberal Party of Canada s Pacific Caucus (July 19, 2016)
Wines of British Columbia Liberal Party of Canada s Pacific Caucus (July 19, 2016) Wine Region Comparison Region Acres Spain 2,724,700 France 1,966,510 Italy 1,712,607 United States 943,750 Argentina 560,000
More informationOntario Wine and Grape Industry Performance Study
Ontario Wine and Grape Industry Performance Study 2015 Performed by VQA Ontario and Deloitte on behalf of the Ontario wine and grape industry March 2016 FINANCIAL INFORMATION I II 2015 ONTARIO WINE AND
More informationFOH WINE AND BEER KNOWLEDGE LESSON WEEK TWO
FOH WINE AND BEER KNOWLEDGE LESSON WEEK TWO This week, we're going to go over some wine basics and skip the beer. Most of the information here is from Kevin Zraly s Windows on the World Complete Wine Course.
More informationCalifornia s Farm Labor Market: The Case of Raisin Grapes Philip Martin, UC-Davis and Bert Mason, CSUF May 4, 2008
California s Farm Labor Market: The Case of Raisin Grapes Philip Martin, UC-Davis and Bert Mason, CSUF May 4, 2008 SUMMARY...1 INTRODUCTION...1 HAND LABOR...3 MECHANIZATION...4 CONCLUSIONS...5 BIBLIOGRAPHY...5
More informationRESTAURANT OUTLOOK SURVEY
Reference Period: Fourth Quarter 2016 RESTAURANT OUTLOOK SURVEY Prepared by Chris Elliott, Senior Economist January 23, 2017 Q2-2011 Restaurant Outlook Survey Fourth Quarter 2016 1 Highlights The share
More informationOrganic viticulture research in Pennsylvania. Jim Travis, Bryan Hed, and Noemi Halbrendt Department of Plant Pathology Penn State University
Organic viticulture research in Pennsylvania Jim Travis, Bryan Hed, and Noemi Halbrendt Department of Plant Pathology Penn State University Organic production in the US; 1 st national certified organic
More informationCurrent and Future Technologies for Wine Grape Crop Estimation
Current and Future Technologies for Wine Grape Crop Estimation Luis Sanchez E&J Gallo Winery 16th Annual Enology & Viticulture Conference & Tradeshow Penticton, BC / July 20, 2015 Vineyard Yield Forecasting
More informationOregon s Other Tree Fruits & Nuts
Oregon s Other Tree Fruits & Nuts A T A G L A N C E These tree fruit and nut crops (apples, plums, peaches, tart cherries, and walnuts) contribute to the diversity of Oregon s orchard production. In no
More informationSpring Wheat Opportunities and Challenges for 2008
Spring Wheat Opportunities and Challenges for 2008 Introduction to Opportunities and Risk Spring Wheat Production Budget The Straw Poll Making the Grade, and Now What Variety Selection and Supply Production
More informationVineyards in New Zealand
Vineyards in New Zealand 36,192 Ha (28,231 white, 7960 red) -Sauvignon blanc 21016 Ha (58%) Average vineyard size 17.4 Ha Most planted on ancient riverbeds with well drained soils Almost all are irrigated
More informationYour headline here in Calibri.
Pruning and Training Principles for Balanced Vines Your headline here in Calibri. Larry Bettiga Viticulture Advisor Monterey, Santa Cruz and San Benito Counties Simple text is best. Don t read from your
More informationBounty71 rootstock an update
Bounty71 rootstock an update Grant Thorp, Andrew Barnett, Kevin Patterson Presentation prepared for ZESPRI R&D meeting June 2013. Bounty71 rootstock an update Bounty71 rootstock has been planted in increasing
More informationTHE ECONOMIC IMPACT OF THE WINE AND GRAPE INDUSTRY IN CANADA 2015
THE ECONOMIC IMPACT OF THE WINE AND GRAPE INDUSTRY IN CANADA 2015 Canada s Wine Economy Ripe, Robust, Remarkable A Report with special assistance from Rob Eyler, President, Economic Forensics and Analytics
More informationPsa and Italian Kiwifruit Orchards an observation by Callum Kay, 4 April 2011
Psa and Italian Kiwifruit Orchards, 2011 The Psa-research programme in New Zealand draws on knowledge and experience gained from around the world particularly in Italy, where ZESPRI, Plant & Food Research
More informationOntario Wine and Grape Industry Performance Study
Ontario Wine and Grape Industry Performance Study 2016 Performed by VQA Ontario and Deloitte on behalf of the Ontario wine and grape industry March 2017 FINANCIAL INFORMATION I II 2016 ONTARIO WINE AND
More informationCalifornia Report. May Volume 1, Issue No. 4. Ciatti Global Wine & Grape Brokers
California Report May 2018 Volume 1, Issue No. 4 Ciatti Global Wine & Grape Brokers 1101 Fifth Avenue #170 San Rafael, CA 94901 Phone (415) 458-5150 Photo: Ciatti.com May 2018 Volume 1, Issue No. 4 3 Acreage
More informationOregon Wine Industry Sustainable Showcase. Gregory V. Jones
Oregon Wine Industry Sustainable Showcase Gregory V. Jones Panel Framework Oregon wineries and vineyards are implementing innovative sustainability and environmental practices across the entire system
More informationCalifornia s Farm Labor Market: The Case of Raisin Grapes Philip Martin, UC-Davis and Bert Mason, CSUF May 17, 2010
California s Farm Labor Market: The Case of Raisin Grapes Philip Martin, UC-Davis and Bert Mason, CSUF May 17, 2010 SUMMARY...1 INTRODUCTION...1 HAND LABOR...3 MECHANIZATION...4 CONCLUSIONS...6 BIBLIOGRAPHY...6
More information13100 Highway 101, Hopland
, Hopland mendocino Appellation HWY 101 PARCEL 2 PARCEL 3 PARCEL 1 Offering Memorandum Parcel 1: $550,000 Parcel 2: $1,000,000 Parcel 3: $900,000 Offered by: Tom Larson & Tony Ford N O R C A L V I N E
More informationCalifornia s Farm Labor Market: The Case of Raisin Grapes Philip Martin, UC-Davis and Bert Mason, CSUF May 8, 2009
California s Farm Labor Market: The Case of Raisin Grapes Philip Martin, UC-Davis and Bert Mason, CSUF May 8, 2009 Summary Raisin grapes are a commodity in which rising labor costs, uncertainty about the
More informationLeaf removal: a tool to improve crop control and fruit quality in vinifera grapes
Michigan Grape & Wine Industry Council 2015 Report of Research Activities Leaf removal: a tool to improve crop control and fruit quality in vinifera grapes PI Paolo Sabbatini Dept. of Horticulture, Michigan
More informationSELLING WINEGRAPES: PRICING, MARKET, & CONTRACTS
OIV WINE MARKETING PROGRAM GRAPE SUPPLY & ECONOMICS OF PRODUCTION SELLING WINEGRAPES: PRICING, MARKET, & CONTRACTS JULY 20, 2017 University of California, Davis 21 DEDICATED BROKERS IN 8 COUNTRIES GLOBALLY
More informationRootstock Traits 2013
Rootstock Percent Tree size Cold hardy Bud 9 15 to 25 R Good Mark 25 Good M.9-Fl.56
More informationThe Potential Applications of Robotic Technology in Wine Production
The Potential Applications of Robotic Technology in Wine Production Prepared by: RE2, Inc. 4925 Harrison Street Pittsburgh, PA 15201 412-398-0949 info@resquared.com March 31 st, 2018 The Potential Applications
More informationMarket Update April 3, 2019 Telephone:
TURRENTINE Market Update April 3, 2019 Telephone: 415.209.9463 In a short time, April 10th to be specific, the NASS will release their Final 2019 California Grape Crush Report. This, in all likelihood,
More informationGlobal Wine Report SAN JOAQUIN VALLEY WINE GROWERS ASSOCIATION NOVEMBER 29, 2017 DEDICATED BROKERS IN 8 COUNTRIES
Global Wine Report SAN JOAQUIN VALLEY WINE GROWERS ASSOCIATION NOVEMBER 29, 2017 DEDICATED BROKERS IN 8 COUNTRIES GLOBALLY BASED TO BUILD YOUR BUSINESS WORLDWIDE 1 INTRODUCTION Ciatti Co à 8 Regional Offices
More informationMinnesota Grape Growers Profile 2007
M 2007 Pr epar edf or :Mi nnes ot agr apegr ower sas s oc i a on Pr epar edby:br i gi dt uc k,res ear c hf el l ow and Dr.Wi l l i am Gar t ner,pr of es s or Sept ember2008 Minnesota Grape Growers Profile
More informationThe Economic Impact of Bird Damage to Select Fruit Crops in New York
The Economic Impact of Bird Damage to Select Fruit Crops in New York Funding provided by USDA s Specialty Crop Research Initiative Summer 2014 Bird damage to blueberries. Economic Impact of Bird Damage
More information