group packages spring 2017
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- Crystal Beasley
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1 spring 2017 executive chef stuart cameron chef de cuisine todd sprik
2 Contents 01 upstairs dining room 5 02 downstairs dining room 6 03 lounge 7 04 canapé menu 9 05 group menu beverage menu 17
3 Located in the heart of South Beach Byblos brings exciting flavors from the Eastern Mediterranean to diners in a progressively designed space. With strong influences from traditional and local ingredients, Byblos represents a marriage of Eastern Mediterranean cuisine. Using time-honored classic cooking techniques and modern methods, the menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere. At Byblos, we are committed to creating one-of-a-kind experiences for all of your special events. Whether you re looking to host an event for 15 or 200 guests, our three dynamic, individual dining spaces offer the perfect setting for any occasion. 3
4 4
5 Downstairs Dining Room Our downstairs dining room is the ideal place to host a smaller group in alively atmosphere. capacity reception: 60 people seated: two groups of 30 people 5
6 Upstairs Dining Room Our upstairs dining room is the perfect location for larger groups wanting a private experience in an inviting, open space. The vaulted ceilings and open kitchen create an elegant backdrop for a variety of events. capacity reception: 150 people seated: 110 people 6
7 Envie Guests enter through a private entrance into a sophisticated room with a world-class bar and DJ booth. For exclusivity, the lounge offers an elevated experience in a unique space for private receptions. capacity reception: 150 people 7
8 canapé menu
9 savoury canapés octopus terrine 6 spanish octopus + biber chili + toum house labneh 4 fennel honey + olive oil + matzo cracker pulled lamb shoulder 7 pickles + sauces + house lavash black truffle pide 6 buffalo mozzarella + halloumi + tartufata creamed spinach pide 4 feta cheese + toum + dukkah sujuk pide 4 turkish paste + persian feta + za atar duck kibbeh 5 dried fig + tahini sauce + date molasses hamachi 6 jalapeño labneh + sweet onion + cucumber + matzo cracker middle eastern fried chicken 6 tahini + za atar + red chili schug grass fed steak tartar 6 roasted red chili + barbari bread lamb ribs 6 dukkah + carob molasses + red chili schug wagyu slider 8 pickled cucumber + horseradish tzatziki + aged cheddar tuna ceviche 6 jalapeño dressing + squid ink chip + green schug + avocado dessert canapés cheesecake qatayef 4 sumac strawberry + honey syrup + pistachio hazelnut chocolate mousse 4 sweet cream + katafi + coffee molasses yogurt mousse 5 pistachio cake + pomegranate molasses + flower jam pizzelle 4 baklava ice cream + salted caramel + couscous praline *Priced per piece. Order minimum of 24 pieces required per canapé. 9
10 group menus *Each course served family style. All menu options for group events are subject to 9% tax and 21% service charge.
11 option a $65 / person * Not available on Fridays and Saturdays first course choice of 3 tuna ceviche jalapeño dressing + radish + squid ink chips + green schug + avocado roasted red beets pistachio + caraway + labneh + barbari bread lamb ribs dukkah + buttermilk sauce + carob molasses + red chili schug creamed spinach pide feta cheese + toum + dukkah sujuk pide turkish paste + persian feta + za atar second course chargrilled cornish hen sabzi sauce + toum + fried leek yogurt baked fluke toasted bread crumbs + walnuts + brown butter sides choice of 2 persian kale rice crispy lentils + black beans + aleppo pepper + labneh + persian lime mejadra rice lentil + labneh + fried shallots hand rolled couscous brown butter + saffron + herbs grilled broccolini tomato fenugreek sauce + crispy garlic + olive oil dessert orange blossom mousse house yogurt + pistachio cake + pomegranate molasses + pashmak + rose jam hazelnut chocolate mousse sweet cream + katafi baklava + coffee molasses + chocolate caramel tuile 11
12 option b $75 / person first course choice of 3 duck kibbeh dried fig + date molasses + tahini roasted red beets pistachio + caraway + labneh + barbari bread vine ripened tomato salad pomegranate + persian feta + pickled red onion + hand pestled basil marcona almonds & citrus mixed olives second course choice of 3 creamed spinach pide feta cheese + toum + dukkah basturma pide cured beef + shakshouka sauce + mozzarella turkish manti dumplings smokey eggplant + yogurt sauce + molasses spanish octopus fingerling potato + biber chili vinaigrette + preserved lemon third course us prime tenderloin cauliflower hummus + amlou dressing + veal jus yogurt baked fluke toasted bread crumbs + walnuts + brown butter sides choice of 2 persian kale rice crispy lentils + black beans + aleppo pepper + labneh + persian lime mejadra rice lentil + labneh + fried shallots seared cauliflower duck fat + tahini sauce + sesame + coriander grilled broccolini tomato fenugreek sauce + crispy garlic + olive oil dessert hazelnut chocolate mousse sweet cream + katafi baklava + coffee molasses strawberry cheesecake qatayef sumac strawberry + honey syrup + pistachio + chocolate caramel tuile 12
13 option c $95 / person first course choice of 3 roasted red beets pistachio + caraway + labneh + barbari bread lamb ribs dukkah + buttermilk sauce + carob molasses + red chili schug hamachi jalapeño labneh + sweet red onion + cucumber + lime baby gem salad chickpea falafel + green beans + sabzi green goddess dressing + radish + puffed amaranth + goat cheese second course choice of 3 middle eastern fried chicken tahini + za atar + house hot sauce black truffle pide buffalo mozzarella + halloumi + tartufata creamed spinach pide feta cheese + toum + dukkah vine ripened tomato salad pomegranate + persian feta + pickled red onion + hand pestled basil third course grilled whole branzino chermoula + saffron toum roasted lamb shoulder slow braised lamb + sumac + pickles + house lavash sides choice of 2 rock shrimp rice sujuk + green peas + crispy chicken skin + scallion black truffle rice truffle paste + foraged mushrooms + crème fraiche + crispy chickpeas roasted brussels sprouts halloumi + tahini + yogurt turkish manti dumplings smokey eggplant + yogurt sauce + molasses dessert orange blossom mousse house yogurt + pistachio cake + pomegranate molasses + pashmak + rose jam pizzelle baklava ice cream + salted caramel + couscous praline 13
14 option d $105 / person first course choice of 3 spanish octopus fingerling potato + biber chili vinaigrette + preserved lemon roasted red beets pistachio + caraway + labneh + barbari bread lamb ribs dukkah + buttermilk sauce + carob molasses + red chili schug hamachi jalapeño labneh + sweet red onion + cucumber + lime second course choice of 3 turkish manti dumplings smokey eggplant + yogurt sauce + molasses black truffle pide buffalo mozzarella + halloumi + tartufata vine ripened tomato salad pomegranate + persian feta + pickled red onion + hand pestled basil lamb rack muhammara + middle eastern gremolata + coriander salt third course 40 day dry aged ribeye za atar butter + creamed moutabel yogurt baked fluke toasted bread crumbs + walnuts + brown butter sides choice of 2 mejadra rice lentil + labneh + fried shallots rock shrimp rice sujuk + green peas + crispy chicken skin + scallion seared cauliflower duck fat + tahini sauce + sesame + coriander grilled broccolini tomato fenugreek sauce + crispy garlic + olive oil dessert orange blossom mousse house yogurt + pistachio cake + pomegranate molasses + pashmak + rose jam strawberry cheesecake qatayef sumac strawberry + honey syrup + pistachio 14
15
16 beverage packages
17 PACKAGE INCLUSIVE OF COST / HOUR premium sprits, wine and beer Absolut, Beefeater, Real McCoy 3 Yr, Dewar s White Label, Dobel, Canadian Club, 4 Roses/Buffalo Trace, Remy Martin V.S.O.P., House Wines, Select Beers House Wine & Beer Only $36 per person / 1 Hour $44 per person / 2 Hours $52 per person / 3 Hours $58 per person / 4 Hours $30 per person / 1 Hour $37 per person / 2 Hours $44 per person / 3 Hours $51 per person / 4 Hours ultra premium sprits, wine and beer Grey Goose, Sapphire, Bacardi Silver, JW Black, Patron Silver, Crown Royal, Highwest American Prairie Bourbon, Hennessey VSOP, Sommelier Select Wines, Select Beers Sommelier Select Wine & Beer Only $45 per person / 1 Hour $53 per person / 2 Hours $61 per person / 3 Hours $69 per person / 4 Hours $38 per person / 1 Hour $46 per person / 2 Hours $54 per person / 3 Hours $60 per person / 4 Hours 17
18 byblosmiami.com 1545 collins ave, miami beach, fl iconink.com
group packages 2018 executive chef stuart cameron chef de cuisine geoff lee
group packages 2018 executive chef stuart cameron chef de cuisine geoff lee contents 01 downstairs dining room 4 02 upstairs dining room 5 03 private space 6 04 canapé menu 7 05 group menu 10 06 beverage
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