RELAX [ri- laks] to stop work for rest or recreation
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- Beverley Crystal Pearson
- 5 years ago
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1 RELAX [ri- laks] to stop work for rest or recreation
2 SHARING & SUCH CRISPY CALAMARI Lightly dusted tender calamari, calabria pepper aioli, crispy zucchini and sweet tomato chips, house pomodoro sauce 13- CHILLED SHRIMP COCKTAIL Served on a bed of baby arugula, Key lime cocktail sauce 13- BRUSCHETTA Fresh garlic rubbed grilled brick oven farmer s bread, fresh tomato and basil, creamy burrata cheese, balsamic drizzle 10- BAKED ARTICHOKE FONDUTA Tender baked artichokes with creamy fontina and ricotta cheese, topped with melted tomatoes, fresh herbs and hearth flatbread 11- OPAL WINGS Crispy jumbo wings tossed with your choice of BBQ, buffalo, sweet chili or garlic and herb, served with celery, carrots and housemade ranch dressing 14- CHIPS AND SALSA Housemade pico de gallo, crispy tortilla chips 6- HEARTH OVEN PIZZA MARGHERITA PIZZA A classic with oven roasted tomatoes, fresh mozzarella cheese, housemade pomodoro sauce, torn basil 14- GENOVESE PIZZA Tender chicken, tomato-basil sauce, fresh pesto, oven-dried tomatoes, mozzarella, parmigiana and creamy fontina cheese 14- TUSCAN PIZZA Sweet fennel sausage, house sliced meatballs, fontina, mozzarella, spicy tomato sauce, torn basil 15- RUSTICA PIZZA Roasted foraged mushrooms, asiago, mozzarella, ricotta, cheeses, white truffle essence, topped with balsamic dressed baby arugula 14- Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a foodborne illness
3 HAND-HELDS Includes your choice of Seasoned Fries or Tuscan Redskin Potato Salad SANDS STEAKBURGER Grilled butcher block blend, toasted bakery fresh brioche bun, arugula, sliced garden tomato, crispy smoked bacon, pickle barrel sweet onions, housemade balsamic aioli, choice of provolone, gorgonzola, American, Swiss or cheddar cheese 14- CRAB AND LOBSTER CAKE SANDWICH Lump crabmeat and picked Maine lobster cake, baby arugula, Old Bay aioli, on a buttered brioche bun 18- FISH TACOS Grilled, blackened or tempura battered local fish, salsa fresca, crispy slaw, Jack cheese, chipotle aioli, warm flour tortillas 16- CLUB Oven roasted turkey breast, wheatberry bread, provolone, crisp lettuce, sliced garden tomato, ripe avocado, crispy smoked bacon, housemade roasted garlic aioli 14- ROASTED PORTABELLA Hot pressed balsamic marinated portabella mushroom with heirloom tomatoes, sweet basil pesto, crumbled goat cheese 14- LOBSTER ROLL Hand-picked sweet Maine lobster, white pepper, fresh lemon aioli, butter griddled bakery bun 22- ROSEMARY CHICKEN Herb marinated chicken breast topped with roasted red peppers, grilled zucchini, sliced provolone and housemade pesto aioli, toasted ciabatta 14- CHICKEN CAESAR WRAP Grilled chicken breast, romaine lettuce hearts, creamy Caesar dressing, shaved parmesan, spinach tortilla 13- GROUPER SANDWICH Opal beer battered grouper, arugula, sliced vine-ripened tomato, lemon caper aioli, brioche bun 18-
4 GREENS CAESAR Crisp romaine lettuce, parmesan cheese, creamy caper dressing, brick oven asiago croutons 9- Add Grilled Chicken 6-, Sweet Florida Shrimp 8-, Fresh Florida Grouper 10- STEAK SALAD Baby mixed greens, gorgonzola cheese, roasted roma tomatoes, grilled asparagus, olives, balsamic drizzle, crispy onions, white balsamic vinaigrette 17- OPAL SALAD Tender field greens, oven roasted tomatoes, sweet walnuts, sliced crisp pear, parmesan cheese, sweet white balsamic vinaigrette 10- Add Grilled Chicken 6-, Sweet Florida Shrimp 8-, Fresh Florida Grouper 10- DESSERTS KEY LIME PIE Tartly refreshing with raspberry coulis 8- GELATO Caramel sea salt, dark chocolate or vanilla 8- KIDS Available to Children 12 Years Old and Under All Meals served with Choice of Milk or Fountain Soda GRILLED MINI-BURGERS American cheese, crisp fries, ketchup 8- CRISPY CHICKEN TENDERS 3-Pieces, honey mustard or BBQ sauce, served with fries 8- CHEESE PIZZA 7- GRILLED CHEESE TRIANGLES American cheese, crisp fries, choice of white or wheat 7- FRESH FRUIT CUP Seasonal fresh fruit and berries 6- BASKET OF FRIES House-seasoned, ketchup 5- SPAGHETTI AND THE MEATBALL Red tomato sauce or tossed in butter and parmesan cheese 8- MAC & CHEESE 7-
5 ZERO PROOF FRESH-SHAKEN AGAVE LEMONADE Fresh-squeezed California lemons, 100% organic agave nectar, splash of sparkling soda 5- STRAWBERRY MULE LEMONADE Goslings ginger beer, fresh muddled strawberries, cold pressed eureka lemon juice, 100% organic agave nectar 5- VIRGIN PIÑA COLADA A sweet, creamy blend of coconut cream, fresh pineapple and pineapple juice 5- VIRGIN STRAWBERRY, MANGO OR RASPBERRY DAIQUIRI Frosty mix of fresh juices, citrus juices and puree 5- NON-ALCOHOLIC BOTTLED WATER (Panna, Pellegrino) 3- ICED TEA OR LEMONADE 3- COKE, DIET COKE OR SPRITE
6 Ice BEER Cold Imports/Crafts CORONA EXTRA (Mexico) 4.6% abv The classic Mexican beer, the number one import in the USA HEINEKEN (Netherlands) 5% abv European pale lager, first brewed in 1873 STELLA ARTOIS (Leuven, Belgium) 5.2% abv This golden Belgian brew is a signature blend of premium malt and saaz hops SAM SEASONAL (Massachusetts, USA) 4.9% abv Sam Adams brewery s seasonal selection, ask your server for the season! ANGRY ORCHARD (Walden, New York) 5% abv This crisp and refreshing cider mixes the sweetness of the apples with a subtle dryness for a balanced cider taste. CIGAR CITY JAI ALAI (Ybor City, Florida) 7.5% abv An IPA that starts off with a citrus bitterness, hint of caramel and finishes with citrus and tropical fruit hop notes FUNKY BUDDHA FLORIDIAN (Oakland Park, Florida) 5.6% abv Authentic hefeweizen yeast creates the compelling aromas of bananas, citrus and cloves, while the all wheat and malt body perfectly captures the brilliance of an orange and yellow flecked Florida sunset SEADOG BLUEBERRY (Bangor, Maine) 4.7% abv The nutty quench of a wheat ale combined with the delightful aromatics and subtle flavor contributed by Maine wild blueberries
7 Draft OPAL TANGERINE WHEAT (Deep Blue Brewing) 4.8% abv Locally brewed, this wheat malt delivers a delicious thirst quencher with subtle touches of tangerine OPAL IPA (Deep Blue Brewing) 5.8% abv Perfectly blended with hints of citrus CORONA LIGHT (Mexico) 4.2% abv A slightly lighter version of the Mexican classic American Premium BUD LIGHT BUDWEISER BUD LIGHT LIME COORS LIGHT MICHELOB ULTRA MILLER LITE YUENGLING O DOUL S (non-alcoholic)
8 TIKI COCKTAILS OPAL RITA Bacardi Coconut Rum, Sauza Signature Blue 100% Agave Tequila, pineapple juice, margarita mix, garnished with lime and pineapple slice MAI TAI Bacardi Superior Rum, Orange Curaçao, fresh lime and Florida orange juice, touch of 100% organic agave nectar, topped with Bacardi Black Rum BLUEBERRY MOJITO Bacardi Superior Rum, fresh lime, mint and blueberries, simple syrup, topped with soda CUBAN PUNCH Bacardi Tangerine Rum and Bacardi Raspberry Rum, orange and pineapple juices, splash of grenadine TITO S AMERICAN MULE Tito s Handmade Vodka, lime, ginger beer SUMMER SANGRIA Light and fruity, made with crisp red wine or white wine and seasonal fruit
9 FROZENS KILLER COLADA Bacardi Superior Rum, cream of coconut, fresh pineapple and pineapple juice, topped with Bacardi Oakheart Spiced Rum CLASSIC RUM RUNNER Bacardi Superior Rum, blackberry brandy, banana liqueur, lime juice and grenadine TROPICAL STORM Bacardi Mango Rum, strawberry, raspberry & mango puree MANGO TANGO SLUSH Sauza Signature Blue 100% Agave Tequila, Amaretto, lime, mango puree KEY LIME MARGARITA Sauza Signature Blue 100% Agave Tequila, Keke Beach Liqueur, triple sec, sour mix EXOTIC DAIQUIRI Strawberry and raspberry blended with Bacardi Dragon Berry Rum BLUE HAWAIIAN Bacardi Superior Rum, Blue Curaçao, pineapple juice, cream of coconut, garnished with pineapple
10 SIGNATURE HANDCRAFTED BEACHSIDE MARY - House Specialty Tito s Handmade Vodka, premium imported San Marzano tomatoes, pure squeezed lemon and celery juices, balsamic vinegar, fresh grated horseradish, grey celtic sea salt and spices, rimmed with Old Bay, garnished with pepper jack cheese, filthy red piri piri pepper-stuffed olives, celery and a colossal shrimp BALI BLOSSOM Bacardi Grapefruit Rum, fresh strawberries and basil, cold pressed eureka lemon juice, 100% organic agave nectar SKINNY BLUEBERRY LEMONADE Stoli Blueberi Vodka, muddled blueberries, fresh squeezed lemons, organic agave nectar, soda SEASIDE New Amsterdam Vodka, Thatcher s Organic Elderflower Liqueur, fresh pineapple juice, squeeze of lemon BLACK BIRD Jim Beam Bourbon, Crème de Cassis, fresh blackberries, cold pressed eureka lemon juice, 100% organic nectar
11 WINE BY THE GLASS BUBBLES LA MARCA, PROSECCO, Italy 7- WHITE wines listed from light and fruity to fuller bodied and dry WHITE ZINFANDEL, CANYON ROAD, California 7- PINOT GRIGIO, ECCO DOMANI, Italy 8- CHARDONNAY, KENDALL-JACKSON, California 9- CHARDONNAY, SONOMA-CUTRER, California 12-
SHARING & SUCH NEW ENGLAND CLAM CHOWDER 7-
SHARING & SUCH NEW ENGLAND CLAM CHOWDER 7- a new england classic CHIPS AND SALSA 6- mango salsa served with warm, crispy tortilla chips WINGS AND THINGS 14- crispy chicken wings, buffalo or sweet chili,
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