Ghost Ship (4.5%) A pale ale with an assertive pithy bitterness, biscuit flavours and fresh citrus aroma.
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1 Adnams Southwold Ghost Ship (4.5%) A pale ale with an assertive pithy bitterness, biscuit flavours and fresh citrus aroma. Adnams Southwold Broadside (4.7%) A dark ruby-red beer, rich in fruitcake aromas, almonds and conserved fruit. Baker's Dozen Ketton Rutland Straight Outta Ketton (4.5%) Hoppy golden ale, leafy with underlying sweetness, a bitter citrus character and a dry bitter finish. Barngates Ambleside Cumbria Tenacious Ted (3.8%) Bittersweet amber-coloured ale with a vibrant hop character on the nose and palate. Blimey! Blue Monkey Giltbrook Notts The Paleface APA (4.5%) An American pale ale, made with English malt and American hops, for tropical fruit hop aromas with a dry, hoppy finish. B.G. Sips (4.0%) Pale, intensely hoppy beer with tropical fruit aromas, almost peppery bitterness. Bournemouth Poole Dorset Brains Cardiff Wales South Coast Pale (4.3%) American-style pale ale made with American Cascade and Chinook hops, the initial caramel flavour is followed by an intense hoppy finish. SA (4.2%) Rich copper-coloured premium bitter well balanced and nutty, made with Challenger, Goldings and Fuggles hops. Brains Cardiff Wales Open Casket (4.5%) A chestnut red, full-bodied ale with a malty aroma, hopped with Bramling Cross for spicy flavours. Brains Cardiff Wales The Rev. James (4.5%) Full-bodied, warming ale brewed to a traditional recipe, it is rich in palate, spicy and aromatic. Saxon Gold (4.0%) A pale-golden beer with a subtle hoppy aroma, smooth and bittersweet with a slight tang and a dry finish. 1 of 6
2 Brass Castle Malton E. Yorks Molly's Secret (4.1%) Golden beer brewed using pale malts and English hops with added honey for a fresh citrus aroma balanced with sweet flavours leading to a crisp, dry finish. Wallop (7.5%) Barrel-aged traditional Yorkshire Stingo, with a multitude of berry flavours and the addition of treacle. Brewsmith Ramsbottom Lancs Nelson Sauvin Pale (4.2%) Hoppy, bitter pale ale brewed with Nelson Sauvin hops. Buffy's Tivetshall St. Mary Castle Rock Nottingham Notts India Ale (4.6%) Golden in colour and flavoured with dwarf First Gold hops with a thirst-quenching astringency reminiscent of the classic IPAs. Harvest Pale (3.8%) Delicate blonde beer with a citrus hop character and a crisp finish. Church End Nuneaton Warwicks Goat's Milk (3.8%) Golden-yellow ale made with pale barley, crystal malt and oats and aromatic hops for a gentle hop finish. Church End Nuneaton Warwicks Boston Fat Boy (4.4%) A very pale, yellow beer with a sharp hop bite, created by the use of green hops. Cotleigh New Harvest (4.0%) A pale-golden harvest ale brewed with freshly picked hops. Cotleigh Hawk's Gold (4.2%) Golden, aromatic ale, with a background of honey and a fruit filled finish. Cotleigh Lest We Forget (4.3%) Classic pale ale made with Bramling Cross hops. Dark Star Partridge Green W. Sussex Hophead (3.8%) A clean-drinking, dry, pale-golden ale with a floral aroma and elderflower notes. 2 of 6
3 Elmtree Snetterton Festival Special (4.5%) A dark amber ale with generous malt aroma and clean hop bitterness. Errant Newcastle upon Tyne Tyne & Wear Exmoor Golden Triangle Golden Triangle Grainstore Oakham Rutland Tusk (5.2%) Classic British IPA brewed with citrus Cascade and finished with powerful Chinook. Beast (6.6%) A dark brown strong ale, with aromas of toffee, treacle, mocha coffee and chocolate and fruitcake, rum, coffee and vinous fruit on the palate. Mosaic City (3.8%) Light and refreshing pale ale with the distinctive hop note of Mosaic. Red Square (4.6%) An American-style red ale with a Soviet twist, three local malts and three American hops give a fruity hop aroma with a malty base and a dry finish. Rutland Beast (5.3%) A dark earthy brown-coloured beer with fruity aroma and dark chocolate nuttiness. Green Jack Lowestoft Red Herring (5.0%) Smoked ale, using German smoked malt and Challenger hops, fruity with a smoky dry finish. Greene King Bury St Edmunds Greene King Bury St Edmunds Greene King Bury St Edmunds Hawkshead Staveley Cumbria Cornish Coast (3.7%) An easy-drinking and refreshing beer with a citrus flavour and subtle piney finish from the Cascade hops. Abbot (5.0%) Strong ale with a ripe fruit character, a malty richness and good hop balance followed by an intense bittersweet finish. Mighty Moose (5.6%) Amber IPA with sweet malty flavours and a hoppy aroma with citrus, floral and pine notes, brewed with Perle and Magnum hops. Dry Stone Stout (4.5%) A dry oatmeal stout, with aromas of chocolate and coffee, complex malt flavours, moderate bitterness and a long dry finish. 3 of 6
4 Hawkshead Staveley Cumbria Great White (4.8%) A spiced cloudy wheat beer, brewed with coriander seeds, dried Seville orange peel and NZ Motueka hops. Ilkley Ilkley W. Yorks Pale (4.2%) A dry, crisp, pale ale, strongly-hopped with floral Nelson Sauvin hops. Kelham Island Sheffield S. Yorks Kirkby Lonsdale Carnforth Lancs Lacons Great Yarmouth Lacons Great Yarmouth IPA of the Dead (5.9%) Strong IPA made with Old and New World hops with a tangy aroma of citrus fruits and a clean, pleasantly bitter aftertaste. Monumental (4.5%) A golden beer with a distinct floral hoppiness. Encore (3.8%) Pale amber ale with delicate fruit aromas balancing a dry pine and citrus flavour throughout followed by a long dry finish. Rascal (4.4%) Blonde ale made with American whole cone hops giving a citrus and floral punch. Lancaster Lancaster Lancs Red (4.8%) A robust red ale with a malt dominated body, spicy and fruity. Langham Near Petworth W. Sussex Langham Near Petworth W. Sussex Hip Hop (4.0%) A blonde, strongly-hopped beer, clean and crisp with a floral hop aroma and a pale malt flavour overtaken by a dry and bitter finish. LSD Langham Special Draught (5.2%) An auburn beer with rich flavours, the sweet maltiness is balanced with spicy hop aromas and a dry finish. Mordue North Shields Tyne & Wear Panda Frog Dark Habitat (5.0%) Porter infused with raspberries and chocolate nibs. Nene Valley Oundle Northants Release the Chimps (4.4%) Golden-coloured American-style pale ale with a fruity hop aroma and flavour. 4 of 6
5 Nene Valley Oundle Northants Hop Stash Denali (5.0%) Pale ale made with Denali hops, with pineapple and citrus flavours on a malty base. Newby Wyke Grantham Lincs Big J (5.2%) Dark golden ale, verging on light amber, made with 100% American hops. Brewhouse Hindringham Brewhouse Hindringham Papworth Papworth Everard Cambs Portobello Mitre Way London S&P Horsford Moon Gazer Raspberry Gold (4.2%) A golden ale with a gentle hint of fresh raspberry. Moon Gazer Nelson's Orange Ale (4.3%) A fruity amber ale infused with blood orange tea. Robin Goodfellow (5.4%) A very dark and full bodied ale with a strong hop aroma. Star (4.3%) Floral and berry hop characters with coffee and roast hazelnut aromas, roasted malt and coffee characters in the mouth, dry and toasted with a hint of bitter. Topaz Blonde (3.7%) Topaz hops provide this golden beer with a fruity citrus aroma, grapefruit taste and a crisp, dry finish. Sentinel Sheffield S. Yorks Zestfest (4.5%) Citrusy pale ale dry-hopped with three classic American hops: Cascade, Chinook and Centennial. Settle Settle N. Yorks Earl Grey IPA (4.4%) All American-hopped IPA, pale in colour, Bergamot enhances the citrus flavours. Sharp's Rock Cornwall St. Peter's Bungay Doom Bar (4.0%) Well-balanced bitter with spicy hop aromas, sweet malt and dried fruit, lightly-roasted malty notes and a subtle bitterness. Boo! (5.2%) Dark ruby/brown beer with chocolate and toffee flavours, a residual sweetness with balanced bitterness, and a fruity character. 5 of 6
6 Titanic Burslem Staffs Tom Wood Barnetby Lincs Iceberg (4.1%) A refreshing, zesty wheat beer brewed with Maris Otter pale malt and wheat malt, and Yakima Galena and Cascade. Beech Blonde (4.1%) Blonde ale, light in colour with citrus notes with a hint of passion fruit and a refreshing finish. Wadworth Devizes Wilts Bishop's Tipple (5.0%) A strong, citrus, zingy ale, deceptively light in colour with zesty taste and a lingering hop finish. White Horse Stanford-in-the Vale Oxon Winter's Village Idiot (4.1%) Lightly-coloured golden beer, well-hopped with a lasting fruity aftertaste. Whirlwind (5.6%) Strong amber ale, dry hopped to give a long dry satisfying finish. Wolf Attleborough Edith Cavell (3.7%) A hoppy, golden bitter with hints of blackcurrant giving a long smooth light finish. Woodforde's Woodbastwick Woodforde's Woodbastwick Wherry (3.8%) Amber session bitter, fresh and zesty with crisp floral flavours, with a background of sweet malt and a hoppy grapefruit bitter finish. Admiral's Reserve (5.0%) A complex, dark-chestnut-coloured beer with sweet fruit flavours. 6 of 6
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