Kitchen Opening Times. Monday & Tuesday 5pm 9pm Wednesday Saturday 5pm 9.30pm Sunday 1pm 7pm MID-WEEK SPECIAL MENU

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Lucinda Crawford
5 years ago
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30pm Sunday 1pm 7pm MID-WEEK SPECIAL MENU Our entire menu is available on the Mid-Week Special. Some dishes may have an additional supplement.

1 All Our Food is Locally Sourced, Freshly Prepared and Cooked to Order. During busy periods your Patience is appreciated. It is advisable to book in advance as priority is given to those who have pre-booked. Kitchen Opening Times Monday & Tuesday 5pm 9pm Wednesday Saturday 5pm 9.30pm Sunday 1pm 7pm MID-WEEK SPECIAL MENU Our entire menu is available on the Mid-Week Special. Some dishes may have an additional supplement. Served Monday Tuesday 5pm 9pm Served Wednesday Thursday 5pm 9.30pm Served Friday 5pm 7pm 2 COURSES COURSES 1 Please choose any Starter, Main or Dessert off the Menu Denotes Mid-Week Special Supplement

2 STARTERS Soup of the day with freshly baked ciabatta and butter V 4.50 Chicken liver parfait served with homemade fig and red onion chutney, dressed mixed leaf, and toasted crostini 5.50 Tempura battered king prawns with a fresh lime salsa & chilli dip supplement Bury black pudding sat on a rosti potato, topped with best back bacon & a poached egg served with a creamy wholegrain mustard sauce 6.25 Classic Caesar salad of chicken, charred baby gem, crispy pancetta, parmesan and a Homemade Caesar dressing Starter Main Creamy Garston blue cheese mushrooms with toasted garlic bread and dressed leaf salad V Nachos, cheese, jalapeños, sour cream and salsa V 5.25 Add pulled pork 2.00

3 MAIN COURSES Homemade Italian style Lasagne Al Forno served with the choice of 2 slices of garlic ciabatta or a dressed mixed leaf salad Add an extra dressed mixed leaf salad or 2 slices of garlic ciabatta 1.95 Roasted vegetable and tomato tagliatelle topped with parmesan cheese and served with garlic ciabatta or dressed leaf salad V Add an extra dressed mixed leaf salad or 2 slices of garlic ciabatta 1.95 Chicken breast stuffed with sun blushed tomato, spinach and caramalised red onion served with a creamy chorizo sauce, roast new potatoes and sautéed green beans supplement Full Rack of BBQ ribs served with skinny fries, Homemade coleslaw and dressed mixed leaf supplement Homemade curry of the day served with naan bread, rice, poppadom and chutney. Please check our Special Boards for today s Curry Roasted peppers stuffed with herby couscous served with spring greens and a red pepper sauce V Gourmet Pie of the Day. Served with double cooked hand cut chips or new potatoes and seasonal vegetables. Please ask your server for today s pie Large 200g beer battered cod, double cooked thick cut chips, mushy peas & our Homemade tartar sauce 10.75

4 FROM THE GRILL All our steaks are sourced from the UK and dry-aged for 28 days. They re tender, juicy and packed with flavour. Enjoy what we believe to be the best steak you have ever tasted! Cooked to your liking and served with slow roasted vine tomatoes, portabella mushroom, double cooked hand cut chips and peas. 8oz Rump Steak Supplement 8oz Sirloin Steak Supplement 10oz Half-moon gammon steak served with egg or pineapple Pepper sauce Diane sauce Red wine and port Blue cheese sauce SAUCES 1.95 SIDE ORDERS 2 slices of garlic ciabatta slices of garlic ciabatta with cheese 2.45 Dressed mixed house salad 1.95 Tomato and onion salad 1.95 Skinny fries 1.95 Double cooked thick hand cut chips 2.95 Double cooked thick hand cut chips with cheese Beer battered onion rings 1.50 Extra Popadoms 1.50 Please Turn Over For Build Your Own Burger, Children s and Dessert Menus

5 Build Your Own Burger Homemade 8oz steak burger or breaded chicken breast burger served with our own burger sauce, lettuce, red onion, gherkin, coleslaw, onion rings and skinny fries 8.95 Change skinny fries to double cooked hand cut chips 1.00 Add an extra burger 2.95 Add cheese, bacon, portabella mushroom, blue cheese, fried egg, or jalapenos 75p each Add BBQ pulled pork 2.00 Add either pulled pork or any other two toppings for Mid week special menu Mexican burger served with chilli-con-carne, sour cream & jalapenos Hawaiian burger topped with pineapple, bacon and cheese CHILDREN S MENU Up to 12 years old All Includes 2 Scoops of Children s Ice Cream Mini battered fish Breaded chicken goujons Pork sausages, All served with skinny fries, peas or beans Beef burger / Cheese burger Served in a bun with skinny fries Homemade cheese and tomato pizza with skinny fries V Tagliatelle pasta in a rich Italian tomato sauce served with garlic bread V

6 DESSERTS Tiramisu served with shortbread biscuit Sticky toffee pudding served with warm toffee sauce and custard Warm chocolate brownie served with vanilla ice cream, hazelnut praline and white chocolate sauce Eton Mess Cheshire Ice Cream Selection 4.95 Cheese selection served with tomato chutney, celery, biscuits & grapes supplement

7 All Our Food is Locally Sourced, Freshly Prepared and Cooked to Order SUNDAY LUNCH Served from 1pm 7pm Either order from our Full Menu or treat yourself to one of our Sunday Roasts. All served with roasted potatoes, seasonal vegetables and real pan gravy. Roast topside of beef served with a homemade Yorkshire pudding Honey roasted ham Roast pork loin served with crackling Slow cooked lamb shank Three meat feast. Roast beef, pork loin and honey roast ham served with all the trimmings Children s Sunday Roast Includes FREE Children s 2 Scoops Ice Cream

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P Our GLUTEN FREE MENU is also available on request STARTERS Homemade Soup of the Day (v) Served with a wedge of bread and butter 4.45 Duck and Orange Pate served with toasted bread, salad garnish and red