A La Carte. Breakfast & Brunch. Open every day from 10.30am for breakfast. Full Irish Breakfast 11 (available all day)
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1 A La Carte Breakfast & Brunch Open every day from 10.30am for breakfast Full Irish Breakfast 11 (available all day) 2 traditional bacon rashers, 2 sausages, fried egg, tomato, mushrooms, Black & white pudding, served with tea or coffee, toast & orange juice (Contains 1,2,3,4,11,13,15,16) Mini Breakfast 8.50 Traditional bacon rasher, 1 sausage, fried egg, tomato, black & white pudding, served with tea or coffee & toast. (Contains 1,2,3,11,13,15,16 ) Scrambled eggs & toast 7.50 Served with tea or coffee (Contains 1,2,3,16) Bacon or Sausage Sandwich 7.50 Served with tea or coffee ( 2 Extra for both bacon & sausage) (Contains 1,2,3,11,16) Smoked Salmon & Poached Eggs 11
2 Served on homemade Guinness brown bread With capers & a side salad (Contains 1,2,3,5,16 ) Farmers Grill 14 Full Irish breakfast plate with a 4oz steak & a side of chips (Contains 1,2,3,4,11,13,15,16 ) Ham & Mushroom Omelette 11 Served with either chips or a side salad (Contains 1,2,3,15,16) Please note that only the full Irish breakfast is available after 12 noon during busy times All our beef is of Irish origin.allergen info on the last page of the menu. Starters and food to share Soup of the Day 5.50 Served with homemade Guinness brown bread (Contains 1,2,3, 11,15, 16 ) Bacon & cabbage potato cakes 9
3 2 crispy potato cakes with a poached egg (Contains 1,2,3,4,11,15,16) Cheese board for 2 13 A selection of 3 seasonal cheese s served with homemade chutney, Crackers, biscuits and grapes (Contains 1,2,3,4,8,11,13,15,16) Chicken Wings -Small 7.50 / Large Available with a choice of Spicy sauce, BBQ sauce or no sauce. All wings served with garlic dip & celery (Contains 1,2,3,4,11,13,15,16) Pairing suggestion; try a pint of Galway Hooker India pale ale With our spicy wings (6.5%) Fish cakes 8 Served with a sweet chili dip and a side salad Also available as a main with chips 11 (Contains 1,2,3,5,6,7,15,16) Humus board & dips (to share) 9 Served with 3 different breads and dips (Contains 1,2,3,8,10,11,15,16)
4 Bruschetta 5.50 Topped with fresh tomato and basil herb pesto (Contains 1,2,8,14, 15,16 ) BBQ Spare Ribs 9 Served with a coleslaw side salad Also available as a main with chips 12 (Contains 1,2,3,4,13,15,16) Deep fried calamari 9 In a light & crispy chili and ginger breadcrumb with a tzatziki dip (Contains 1,2,3,5,6,7,15,16) All our beef is of Irish origin Allergen info on the last page of the menu Soup / Sandwiches / Wraps Soup of the Day 5.50 Served with homemade Guinness brown bread (Contains 1,2,3, 11,15, 16 )
5 Seafood chowder 8 Served with homemade Guinness brown bread (Contains 1,2,3,5,6,7, 11,15,16 ) Club Sandwich 11 Chicken, crispy bacon, lettuce & tomato on a toasted ciabatta (Contains 1,2,3,4,13,15, 16 ) Toasted Special 9 Ham, cheese, tomato, onion on toasted white bread served with chips (Contains 1,2,3,15,16 ) Steak Sandwich 11 6oz sirloin steak topped with relish and garlic mayo on ciabatta (Contains 1,2,3,4,11,13,15,16 ) Warm Chicken & Bacon wrap 10 With melted mozzarella and relish (Contains 1,2,3,4,11,13,15,16 ) Cajun chicken wrap 11
6 With peppers, tomatoes, melted cheese & guacamole (Contains 1,2,3,4,15,16 ) B.L.T. 10 Bacon, lettuce, tomato on a toasted ciabatta topped with garlic mayo (Contains 1,2,3,4,15, 16 ) Pairing suggestion; try a pint of Galway Hooker Amber lager with any of our ciabatta s or Wraps All sandwich options are served with a choice of a soup combo, chips or salad. Gluten free wraps / buns also available upon request (Contains 2, 12,14 ) All our beef is of Irish origin.allergen info on the last page of the menu Mains Specialities Traditional Beef stew 10 Served with mixed vegetables and topped with champ mash.
7 Add Guinness brown bread for 2.(Contains 1,2,3,4,11,15, 16 ) Stew Meal Deal only 15- Stew, Guinness brown bread & Pt Galway Hooker Irish Lager Dublin coddle 12 An 0ld Grandmothers old Dublin recipe of a broth of sausages, bacon, potato, onion and parsley served with Guinness brown bread(contains 1,2,3,4,11,13,15, 16 ) Bangers and Mash 11 Pork & chive sausage s topped with red onion gravy (Contains 1,2,3,4,11,13,15,16 ) Oven baked salmon 14 Pesto & herb crusted salmon served with baby potatoes and summer vegetables (Contains 1,2,3,5,8,14,15,16 ) (As this is an oven cooked dish please allow at least 20 mins cooking time) Beer battered Fish & chips 14 Fresh cod beer battered with Galway Hooker pale ale served with chips, Mushy peas, side salad & tartar sauce (Contains 1,2,3,5,15, 16 ) (May contain bones)
8 Roast chicken supreme 14 Topped with a mushroom sauce and served with champ mash and green beans (Contains 1,2,3,4,15, 16 ) (As this is an oven cooked dish please allow at least 20 mins cooking time) Pork chops 12 Served with champ mash and topped with an apple cider gravy (Contains 1,2,3,11,15, 16 ) Thai Red Chicken Curry 10 Served with boiled rice. (Medium spiced) Half & half, chips & rice 12(Contains 1,2,3,4,5,7,8,9,15,16 ) All our beef is of Irish origin.allergen info on the last page of the menu Mains Specialities & Burgers cont d Irish Gammon steak (Pork) 14 Served with bacon & cabbage potato cakes topped with a creamy parsley sauce and with green beans. (Contains 1,2,3,4, 11,13,15, 16 ) Braised Lamb shank 14
9 Slow cooked with a mixed vegetable broth on a bed of champ mash (Contains 1,2,3,4,11,13,15, 16 ) Chicken Sizzlers 14 Diced chicken breast, onions & peppers in Cajun spices served on our hot lava stone with a side of chips & 4 flour tortillas and dips. (Contains 1,2,3,4,5,13,15,16 ) Marinated Chicken breast Burger 12 Served on a brioche bap with salad, relish, garlic mayo, side salad & chips (Contains 1,2,3,4,11,13,15,16 ) Pairing suggestion; Try a 50cl Bottle Of Galway Stout with your Ribeye steak burger 8oz Ribeye beef Burger 12 Garnished with lettuce, tomato, garlic mayo And served with chips (Contains 1,2,3,4,13,15, 16 ) Bacon & cheese burger 14 8oz Ribeye beef burger garnished as our standard burger but with Cheddar cheese and bacon (Contains 1,2,3,4,13,15, 16 ) Mexican Burger 13 8oz Ribeye beef burger topped with guacamole, salsa and Sour cream served with salad & chip (Contains 1,2,3,4,11,13,15, 16 ) Mushroom Burger 13
10 8oz Ribeye beef burger topped with fresh mushrooms, our favourite mushroom sauce and served with side salad & chips (Contains 1,2,3,4,13,15,16 ) Moroccan Style Lamb Burger 12 Served on flatbread with roasted vegetables, topped with a chili yoghurt dressing and relish and with a side of chips. (Contains 1,2,3,4,11,13,15,16 ) Add cheese or bacon to any burger for 1 each, Bacon & cheese 2 All our chips are real Potato hand cut skin on chips. All our beef is of Irish origin.allergen info on the last page of the menu Salads A][sian chicken salad 11 With mixed greens, peppers, onions and green beans with a teriyaki dressing. (Contains 1,2,3,4,10, 11,13,15, 16 ) Caesar salad Small 7- Large 9-Add Chicken 2 Served with smoked bacon, traditional Dressing & croutons. (Contains 1,2,3,4,15,16 )
11 Goats cheese and walnut salad 12 Toasted herbed goats cheese with a beetroot & walnut salad, Mixed greens & herbed croutons (Contains 1,2,3,4,8,9,10,11,15, 16 ) Pasta Mixed seafood pasta 13 A seafood mix of smoked haddock, cockles, mussels, prawns, squid cooked in a creamy white wine sauce with fettuccine pasta (Contains 1,2,3,5,6,7,15, 16 ) Chicken & chorizo pasta 13 Cooked in a spicy tomato sauce (Contains 1,2,3,4,11,13,14,15,16 ) Spinach & cream cheese fettuccine 10 Cooked in a garlic and cream cheese sauce Add chicken for 2 (Contains 1,2,3,11,15,16 ) Traditional style carbonara 11 Cooked in a creamy sauce with bacon and parmesan cheese with fettuccine pasta
12 (Contains 1,2,3,,4,11,15, 16 ) All our pasta dishes are topped with fresh parmesan All our beef is of Irish origin.allergen info on the last page of the menu Desserts Baileys and Toblerone cheesecake 6.50 (Contains 1,2,3,8,9, 16 ) Carrot cake slice 5.00 (Contains 1,2,3,11,16 ) Homemade Hot apple crumble 6.50 (Contains 1,2,3,16 ) Fresh strawberries and ice cream 6.50 (Contains 2,3,16 )
13 Chocolate nut brownie 6.50 (Contains 1,2,3,8,9,16 ) Selection of Ice creams 6.50 (Contains 2,3,16 ) Lemon meringue cake 5.00 (Contains 1,2,3,16 ) Eton mess (Gluten free) 6.50 (Contains 2,3,16 ) All our desserts are served with Ice Cream ********************************** Allergen information 1=Gluten, 2-Eggs, 3=Milk, 4= Mustard, 5= Fish,6= Molluscs,7= Crustaceans, 8=Peanuts,9=Tree Nuts, 10=Sesame, 11= Celery, 12=Sulphur, 13=Soya, 14= Lupin Other Food information, 15=Garlic, 16= Cream
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The Aspinall Arms ~ Thursday 10th January 2019 ~ While You Wait Kir Royale Prosecco with Creme de Cassis 5.95 Pink Fizz Elderflower Liqueur with Sparkling Rose 5.95 Bellini Prosecco with Creme de Peache
More informationTHE WOODBRIDGE INN. ~ Saturday 29th December 2018 ~ WHILE YOU WAIT
THE WOODBRIDGE INN ~ Saturday 29th December 2018 ~ WHILE YOU WAIT Snowball Advocaat and lime juice topped with lemonade 6.50 Mulled wine Served with a cinnamon stick and a slice of orange 4.25 Sloe gin
More informationThe Armoury. ~ Thursday 26th July 2018 ~ While You Wait. Starters, Nibbles and Things to Share
The Armoury ~ Thursday 26th July 2018 ~ While You Wait Blood orange Bellini- a mix of blood orange juice, syrup and Prosecco 7.00 Peroni Ambra - Peroni Nastro Azzurro with the sharpness of chinotto served
More informationFountain Classics. finished with cream served on toasted brioche. with a poached egg
Fountain Classics Starters Jar of marinated Olives, Bread & Balsamic Oil 2.95 Garlic Bread plain, cheese or spicy tomato 2.50 The Fountain Nachos melted cheese, sour cream, salsa and Jalapeño peppers Or
More informationRESTAURANT, BAR & ROOMS ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended
More informationLittle Gem Lettuce, Aged Parmesan Cheese, Garlic Croutons, Creamy Caesar Dressing (1, 3, 7)
HOMEMADE CREAM SOUP OF THE DAY 4.95 served with our Homemade Brown Bread (7, 9) CREAMY TRALEE BAY SEAFOOD CHOWDER 6.95 served with our Homemade Brown Bread (1, 2, 4, 7, 9) CLASSIC CAESAR SALAD 7.00 Little
More informationt o s h a r e & b a r s n a c k s
t o s h a r e & b a r s n a c k s oriental sharing plate (n) 18.50 wasabi & soy lamb, special fried rice, chicken satay, prawn crackers, wasabi mayo & peanut dip pickled carrot & mooli, vegetable spring
More informationEvening Menu. Cardigan Bay Holiday Park Poppit Sands, Cardigan, Pembrokeshire, SA43 3LW
Evening Menu Gluten Free Options Our menu has been created so that the majority of dishes can have ingredients substituted for those that have a gluten intolerance. Look for the symbol and inform your
More informationAllergen information Winter Menu V
Allergen information Winter Menu V.1.3 22.11.2018 At Wildwood we take the safety of our customers very seriously. The information provided on these pages refers to the allergens contained in the ingredients
More informationStarters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce
Starters Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce Classical Caesar Salad Baby Gem Leaves, Ciabatta Crouton, Bacon, Lardons & Creamy Garlic dressing Add Cajun
More informationTHE BARN MENU AT PENGARREG
THE BARN MENU AT PENGARREG 0 1 9 7 4 2 0 2 9 4 0 i n f o @ p e n g a r r e g c a r a v a n p a r k. c o. u k S T A R T E R S Homemade Soup 4.95 Served with bread Creamy Garlic Mushrooms 5.95 Served with
More informationSHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details
STARTERS AND SHARERS BREAD, OIL & OLIVES 3.29 Warm ciabatta bread, extra virgin olive oil and Aspalls apple balsamic with mixed marinated olives and Maldon sea salt PARSLEY BREADED MUSHROOMS 3.49 Served
More informationThe Inn at Shipley. ~ Sunday 19th August 2018 ~ While You Wait
The Inn at Shipley ~ Sunday 19th August 2018 ~ While You Wait The Driver Seeplip Garden with Fever Tree Elderflower (Alcohol free G&T) 6.00 Cubre Libre Double Havana Club, cola, lime and a dash of bitters
More informationThe Yew Tree Inn Chalvington
Snack Bar lunch only A choice of white or brown baguettes or Oven baked ciabatta bread 5.95 To include mixed leaf salad & dressings / sauces Mature cheddar English brie Gammon ham Tuna mayonnaise Prawn
More information- PRICES AND ITEMS MAY VARY BY LOCATION -
- PRICES AND ITEMS MAY VARY BY LOCATION - StaRt A ShaRe TWISTED NACHOS Deliciously crunchy corn chips, topped with tri-cheese, ranch dressing, fresh Windset tomatoes and green onions; served with a side
More informationO Brien s Bar and Restaurant Menu
O Brien s Bar and Restaurant Menu Allergens -Dishes Contain- 1-Gluten 2-Shellfish 3-Eggs 4-Fish 5-Nuts 6-Peanuts 7-Soya 8-Dairy 9-Celery 10-Mustard 11-Sesame 12-Sulphur 13-Lupin 14-Molluscs *Most Dishes
More informationKITCHEN OPENING TIMES
FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order
More informationNibbles & Sharers Rosemary and Garlic Infused Baked Camembert (v) With Blushed Tomatoes and Toasted Ciabatta
Menu Nibbles & Sharers Rosemary and Garlic Infused Baked Camembert (v) With Blushed Tomatoes and Toasted Ciabatta Cheese Topped Baked Nachos With Salsa, Guacamole and Sour Cream (Add Beef Chilli 3.00)
More information- Gluten Free - (Please let us know if you are Gluten Free) The Victory Restaurant
To Start... Soup of the day served with crusty bread except bread... 6.95 Prawn Cocktail served with mixed leaves and brown bread except bread... 7.95 Chicken Liver Paté served with toast and salad garnish
More informationBoulangerie n Nibbles
AFTERNOON MENU FROM 14:00 TILL 17:30 Fruits De Mer market price when available Whole lobster, chancre crab, oysters, prawns, mussels, calamari, clams garlic mayo, new potatoes and seasonal salad. Antipasto
More informationSTARTERS SHARING PLATTERS
STARTERS Homemade Soup of the Day (v, gf*) Served with a warm roll & butter. (gluten free roll available) Crispy Battered Chicken Fillets (NEW) 2 Chicken fillets in our own batter served on a bed of leaves
More informationOur commitment to you:
OUR PROMISE TO YOU Woodenbridge Hotel & Lodge is a family owned and run traditional hotel, and as such we prepare our food in the most traditional way possible. We aim to avoid processed ingredients and
More informationTHE RAILWAY MENU YOUR LOCAL PUB WITH A DIFFERENCE HOPE YOU ENJOY THE HOMEMADE FOOD COOKED TO ORDER. FOOD SERVED 12 5PM MON FRI (EXC.
THE RAILWAY MENU YOUR LOCAL PUB WITH A DIFFERENCE RICHARD AND STAFF WOULD LIKE TO WELCOME YOU TO THE RAILWAY AND HOPE YOU ENJOY THE HOMEMADE FOOD COOKED TO ORDER. FOOD SERVED MONDAY TO SUNDAY 11.30AM TIL
More informationTroutbeck Inn. Breakfast. Full English (GFA)
Breakfast Full English (GFA) Scrambled, fried or poached egg, grilled bacon, Cumberland sausage, grilled tomato, mushroom, baked beans, hash brown and white or wholemeal toast. Eggs on Toast (GFA) A choice
More informationAppetizers. Garlic Bread with Cheese $6 Toasted panini smothered in garlic butter, mozzarella and cheddar cheeses.
Appetizers Garlic Bread with Cheese $6 Toasted panini smothered in garlic butter, mozzarella and cheddar cheeses. Bruschetta Bread $7 Tomato, garlic, basil and red onion served along with a panini. Coconut
More informationStarters /Appetizers
Starters /Appetizers Vegi Meze (v) 5.95 Grilled Halloumi, sliced Tomatoes, Black & Green Olives served with rustic toasted Bread & a Balsamic Dip Gluten, Diary Goats Milk Chef s Homemade Soup of the Day
More informationV / VEGETARIAN VN / VEGAN G / GLUTEN FREE
Blidworth Bottoms, Nottinghamshire Menu 2018 Starters Tapas Homemade Soup of the Day, served with 4.95 white or brown bloomer bread and butter G / Option Available Atlantic Prawn Cocktail, with cocktail
More informationBar menu. Starters. Chefs starter special of the evening please ask you waiter. (allergens are printed on specials list)
Bar menu Starters Freshly made soup of the evening Made fresh daily and served with mini bread rolls 4.95 (Contains allergen 6 wheat (bread roll) 7, 8, 9, 12) Smoked chicken Caesar salad baby gem lettuce,
More informationThe Sparrowhawk. ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share
The Sparrowhawk ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share Leek and potato soup served with bread and butter 5.45 Chicken liver pâté with apple chutney and granary toast 6.95 Potted
More informationTwo Brewers. ~ Saturday 16th June 2018 ~ While you wait
Two Brewers ~ Saturday 16th June 2018 ~ While you wait Whitebait with tartar sauce 3.95 Olives marinated in herbs and oil 4.25 Baby sweet peppers stuffed with soft cheese 4.25 Starters Leek,blue cheese
More informationcrispy corn tortillas topped with cheddar cheese, finished with sour cream & salsa
STARTERS u SOUP OF THE DAY a choice of two soups of the day, served with a bread roll u POTATO SKINS a stack of deep fried crispy potato skins served with a seasonal salad & a choice of bbq, garlic or
More informationPLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR
SERVED LUNCHTIMES 12 NOON 2 PM & EVENINGS 6 PM 9.30 PM PLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR At the Old Ginn House, wherever possible, We use fresh local produce from local suppliers
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
More informationWelcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.
Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order. Thank you and enjoy your meal. STARTERS Soup of the day 2.95 Served
More information