Monday - Friday 9am - 4pm Saturdays and Sunday 9am - 3pm MENU

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1 Monday - Friday 9am - 4pm Saturdays and Sunday 9am - 3pm MENU

2 Soup of the Day Homemade Soup of the Day 3.95 Takeaway Soup 2.95 Soup & Sandwich 7.25 Sandwiches Baguettes & Wraps Served on white or granary bread with fresh salad leaves and redslaw. Coronation Chicken with Crisp Cos Lettuce 6.75 Chicken breast marinated in curried mayonnaise with chopped apricots and sultanas. BBQ Pulled Pork 6.75 Shredded pork mixed with BBQ sauce. Prawn & Avocado Salad 6.95 Prawns in Marie Rose sauce with diced avocado. Hand Carved Gammon Ham 6.50 Our locally sourced & homebaked gammon with grain mustard mayonnaise. Mature Cheddar Cheese (v) 5.95 Grated mature Cheddar cheese with pickle. Chargrilled Halloumi (v) 6.25 Chargrilled halloumi served with crisp salad leaves and sweet chilli mayonnaise. Local Free Range Egg Mayonnaise (v) 5.95 Hard boiled egg with mayonnaise (add bacon 1.00) Lite Meals Ciabatta/Panini Served with fresh salad leaves and redslaw. Cajun Chicken Melt 7.25 Strips of pan fried Cajun spiced chicken with onion peppers and melted mozzarella cheese. Tuna & Cheese Melt 6.75 Tuna mayonnaise with Cheddar cheese. Stilton, Walnut & Apple (v) 6.75 Melted Stilton with chopped walnuts and diced apple. Bacon, Brie & Cranberry 7.25 Chopped bacon, brie and cranberry sauce.

3 Lite Bites & Salads Verde Ploughman's Lunch Choice of Cheese or Gammon Ham 8.95 Cheese or ham served with a selection of pickles,apple wedge, pickled onion, celery, salad garnish and fresh bread. Chargrilled Halloumi Salad Lite 7.95 Main Mixed salad topped with chargrilled halloumi and drizzled with sweet chilli sauce. Stilton, Apple, Walnut Salad Lite 7.95 Main Crumbled Stilton, on a bed of mixed leaves with diced apple and walnut pieces, drizzled with Balsamic glaze. Prawn & Avocado Salad Lite 7.95 Main Mixed leaves topped with prawns in a Marie Rose sauce and diced avocado, served with a lemon wedge and fresh bread. Caesar Salad 7.95 With Chicken Crisp salad leaves, Grana Padano shavings and crispy croutons, topped with a creamy Caesar dressing Homemade Quiche 8.25 Homemade quiche served with fresh salad leaves. Jacket Potatoes Bacon, Brie & Cranberry 6.95 Cheddar Cheese 5.95 Chilli Con Carne & Sour Cream 6.95 Tuna Mayonnaise Crunch 6.75 Coronation Chicken 6.95 Prawn & Rocket in a Marie Rose sauce 6.95 Pesto Roasted Vegetable & Chargrilled Halloumi 6.75 Additional toppings 75p each Cheese, Beans, Redslaw, Pesto Roasted Vegetable Side Orders Garlic Bread 2.50 Garlic Bread with Cheese 2.95 Verde House Salad 2.75 Redslaw 2.50 Onion Rings 2.25 Chips 2.50 Cheesy Chips 3.25 Sweet Potato Fries 2.95 Lite Meals

4 Main Courses Pesto Chicken Pasta Bowl Chicken breast strips in a creamy pesto sauce with green beans and new potatoes. Homemade Chilli Con Carne Served on a bed of white rice with sour cream. Ham, Egg & Chips Served with salad and garlic bread. Beer Battered Cod Served with chips, mushy peas,a lemon wedge and tartar sauce. Crispy Battered Halloumi (v) 9.95 Served with sweet potato fries and sweet chilli dip. Omelettes Served with fresh salad leaves. Bacon, Cheese, Mushroom & Tomato 8.95 Cheese, Mushroom & Pepper 7.95 Cheese & Ham 7.95 Grill All served in a toasted bun, with chips and salad garnish. 8oz Beef Burger oz Verde Beef Burger (cheese & bacon) Verde Veggie Burger (v) 9.95 Chicken Breast Burger Add a topping(s) from below to any of our burgers: Cheese, sliced mushrooms, fried onions, onion rings or BBQ sauce 75p each Chilli, prawns or scampi 2.00 Main Meals Steaks & Chicken All served with mushrooms,tomato, onion rings and chips. Upgrade to sweet potato fries for oz Sirloin Steak oz Rump Steak Chargrilled Chicken Breast Gammon Steak & Egg Add a sauce from below to any of our steaks or chicken: Peppercorn, Stilton or Mushroom & Brandy 2.50

5 Hot & Soft Drinks Pot of Traditional Tea for 1 / for Traditional Tea in a Mug or Cup 1.20 Fruit & Herbal Tea 1.65 Freshly Ground Coffee - regular/ large Filter Coffee Mug or Cup 1.40 Cappuccino - regular / large Café Latte 2.40 Espresso 1.70 Double Espresso 2.45 Café Mocha 2.40 Hot Chocolate with cream 2.40 Coffee Liqueurs (25ml) 4.25 Coke / Diet Coke 1.95 Lemonade - regular / large Britvic bottles 1.50 Britvic 55 Orange 1.80 Appletiser 1.70 J2O 1.95 Pure Orange / Apple / Cranberry juice 1.70 Bottled Water - Still / Sparkling 1.70 Draught Beer Pint Half Beck's Vier Keg Real Ale (when available) Aspall Cyder Bottles Budweiser / Becks 3.80 Peroni 3.75 Corona 3.80 Becks 0% Alcohol 3.00 Smirnoff Ice - Red / Black 3.50 Crabbie Alcoholic Ginger Beer 3.80 Magners / Bulmers 3.80 Spirits (25ml unless stated) Gin 3.25 Pernod / Campari 3.25 Archers / Malibu 3.00 Whiskey 3.50 Malt Whiskey 4.50 Bacardi 3.25 Rum / Vodka 3.00 Brandy 3.25 Baileys (50ml) 3.50 Martini (50ml) / Cinzano (50ml) 3.00 Pimms (50ml) 3.50 Port / Sherry (50ml) 3.00 Jack Daniels / Southern Comfort 3.50 Liquers - Selection available 3.50 Aftershock - Red / Blue 3.50 Sambuca / Tequila / Shots / Jagermeister 3.50 Dash 0.75 Please ask a member of staff to see our wine list Drinks Menu

6 Sunday Carvery Our very popular Sunday carvery consists of select joints of meat from local farmers served with a selection of seasonal vegetables and all the trimmings. Booking advisable,call one of the team on At Café Verde we pride ourselves in using high quality, fresh, locally sourced food so you can be sure that your food hasn t travelled far to your plate! This includes our pork from Suffolk Farms, beef sourced from Norfolk Farms and Poultry from East Anglian Farms. Carvery Keep up to date with our latest news and events on Facebook and Twitter. Twitter Parties Events Room Hire Join us for... Parties, children s birthdays, christenings, weddings and any other events in your own private suite. Celebrate with... Locally sourced homemade food, hog roast, BBQ, carvery, buffets and a bar Enjoy our... Gazebo, marquee, bouncy castle, Segways, children s play area and extensive parking. Motivation Inspiration Relaxation Tel: Mattishall, Dereham, Norfolk NR20 3JY SGP061.4

Monday - Friday 9am - 4pm Saturdays and Sunday 9am - 3pm MENU

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