Soup. Salads. Freshly Prepared Daily Soup $ 48 Roasted Vegetable Soup $ 60 puree of seasonal vegetables, spring onion and parmesan cheese
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1 Soup Freshly Prepared Daily Soup $ 48 Roasted Vegetable Soup $ 60 puree of seasonal vegetables, spring onion and parmesan cheese Salads Salt and Pepper Squid Salad $ 85 flash fried fresh squid, rocket, carrot and cucumber salad drizzled with a mint and thai chilli-lime dressing Chopped BLT Salad $ 94 chopped bacon, lettuce and tomatoes with feta cheese, grilled chicken and avocado Caesar Salad $ 98 romaine lettuce and boiled egg wedges tossed in a caesar dressing topped with a choice of smoked salmon or grilled chicken Fresh Crab, Mango and Avocado Salad $110 fresh beansprouts, shredded lettuce with a chilli and mint vinaigrette dressing Slow Burner Salad with Chicken or Salmon $122 cheese, cucumber, quinoa, peas, shredded red cabbage, grated carrot, pistachios, spring onion, snow peas, fresh mint, pearl barley, chopped chilli and roasted sesame dressing Create Your Own Salad please ask your server for the salad menu choices and begin creating Platters Vegetable Platter $155 mango and avocado rice paper rolls, assorted crisp vegetable batons, vegetable spring rolls, vegetable seekh kebabs, falafels, hummus and grilled pita bread Greek Platter $160 mezeof hummus, guacamole, tzatziki, chicken souvalaki, falafels, salad of feta, grilled artichoke and sun blushed tomatoes; served with pita bread Asian Platter $190 flash fried salt and pepper squid, chicken and beef satays, teriyaki pork belly, vegetable spring rolls, papaya and bean sprout salad
2 Light Bites Onion Pakora $ 55 shredded onions deep fried in a spiced crunchy batter; served with a mint yoghurt dip Scotch Eggs with Pickles $ 65 boiled egg wrapped in organic sausage meat coated in breadcrumb Lamb or Vegetable Samosa (Half Dozen) $ 66 indian pastry stuffed with a spicy savoury filling; served with a mint yoghurt dip Shish Tawouk $ 68 succulent lemon pieces of garlic chicken on skewers; hummus and grilled pita bread Chicken Wings (Half Dozen) $ 72 deep fried chicken wings; served with a blue cheese dressing or barbecued sauce Lamb Koftas $ 74 grilled aromatic minced lamb skewers; served with tzatziki dip and grilled pita bread Nachos Chips and Dips $ 72 guacamole, hummus and tomato salsa Grilled Chicken Satays (Half Dozen) $ 72 with thai peanut sauce Camembert Wedges $ 80 wedges of camembert in a sourdough crumb accompanied with homemade cranberry jelly Vegetable Spring Rolls (Half Dozen) $ 50 with sweet chilli sauce Hummus $ 40 served with grilled pitta bread
3 Chef s Pick & Mix A choice of any 2 items $125 A choice of any 3 items $168 Chicken Tikka Masala chicken breast in a rich masala sauce served with roti bread Vegetarian Balti cauliflower, spinach and chickpeas served with roti bread Cajun Chicken Avocado, tomato, pearl barley, red cabbage, spring onion, mint and sour cream Salmon Fillet brown rice, green curry sauce and mango salsa Lamb Kofta greek salad and tzatziki Fresh Crab, Mango and Avocado Salad fresh bean sprouts, shredded lettuce with a chilli and mint vinaigrette dressing Salt and Pepper Squid rocket, carrot, cucumber salad with thai mint and lime dressing Vegetable Stir Fry bean sprouts, broccoli, peppers, mushrooms, snap peas, tofu, with ginger, coriander and soy sauce Moroccan Salad cherry tomatoes, avocado, feta cheese and rocket leaves
4 Gourmet Hot Dogs and Housemade Burgers Hot Dog $ 95 uk pork sausage, caramelized onions, thyme and melted gruyere cheese served in a hot dog bun; served with dill pickle salsa and chilli fries Chilli Dog $ 95 uk pork sausage smothered with beef chilli corn carne, topped with melted cheddar cheese and onions; served in a hot dog bun and chilli fries Chicken Burger $110 cajun chicken, bacon, avocado and melted cheddar Beef Burger $110 heritage black angus minced rib eye patty seasoned with thyme and dijon mustard Impossible Burger $110 vegetable patty made from wheat, herbs and plants *all the above burgers are served with housemade relish and coleslaw for any of the above burgers optional side portion of chips (fat or skinny) $ 16 optional side portion of club salad $ 19 Extra Topping $ 15 fried egg bacon mushrooms cheddar cheese blue cheese Gluten Free Vegetarian
5 Sandwiches and Tortillas Club Sandwich sliced turkey, bacon, lettuce, tomatoes, fried egg and mayonnaise triple layer $ 60 double layer $ 54 Vegetarian Club Sandwich mozzarella, avocado, oak smoked bell peppers, sliced egg, tomatoes and basil pesto mayonnaise triple layer $ 60 double layer $ 54 Avocado and Ricotta (add smoked salmon $20) $ 55 sour dough, orange, spring onion, sesame seeds, red chilli and cress Chicken Flour Tortilla Wrap roasted chicken, tomatoes, avocado and aioli $ 54 Teriyaki Beef Soft Flour Tortilla $105 rocket, red cabbage, greens onions, bell peppers, cherry tomatoes, guacamole, sour cream and spicy tomato salsa for any of the above burgers optional side portion of chips (fat or skinny) $ 16 optional side portion of club salad $ 19 Gluten Free Vegetarian
6 Mains Herb Roasted Free Range Spring Chicken please choose from one of the condiments below: skinny chips, chicken jus and tarragon aioli; or herbed green mango salad, bean sprouts, avocado, lime and chilli dressing; or salad of tomatoes, feta, olives, peppers, red onion, lemon and balsamic dressing half spring chicken $ 85 whole spring chicken $162 Chilli Con Carne $102 caramelized minced beef, slow cooked onions, peppers, kidney beans and green chilli; served with jasmine rice, sour cream and guacamole Chicken Parmigiana $115 breaded organic chicken breast with baked mozzarella, tomato compote and chips Breaded Atlantic Cod $135 choice of chips and mushy peas or green salad and tartare sauce (beer battered available) Steak and Chips $305 stockyard australian long fed black angus rib eye (12oz) with chips and side salad, choice of black pepper sauce or mushroom sauce Chicken or Beef Fajita (veggie option available) $ 95 wok fried with brunoise of capsicums and red onions; served with flour tortilla Grilled Fillets of Snapper $142 spring onion and ginger with black bean sauce, served with organic brown rice and asian greens Grilled Salmon Fillet $142 brown rice, thai green curry sauce, morning glory and mango salsa Wok Fried Grass Fed Beef Fried Rice $ 95 fried duck egg and asian greens
7 Pies Cottage Pie $ 98 minced beef with swedes, peas and carrots, covered with a crispy potato cheese topping; served with baked beans Chicken, Ham and Leek Pie $ 98 chicken, ham and leek covered with a puff pastry topping; served with a choice of chips or mashed potato Steak and Kidney Pie $105 braised skirt steak with beef kidneys covered with a puff pastry lid; served with a choice of chips or mashed potato Pasta & Pizza Penne Pasta with Grilled Haloumi appetizer $ 65 sautéed spinach, sundried tomato, parsley and capers simmered in a rich tomato sauce main $115 Crab Linguine appetizer $ 68 flakes of white snow crab with chilli, scallions, basil, flat leaf parsley, white wine and cream, drizzled with lemon oil main $128 Penne Bolognaise $ 90 beef ragout with tomatoes, red wine, fresh herbs and grated parmesan Margherita Pizza $ 71 mozzarella, fresh basil and rich tomato sauce Tropicana Pizza $ 88 mozzarella, honey cured ham, pineapple and a rich tomato sauce Gluten Free Vegetarian
8 Indian Chicken Tikka $ 95 morsels of chicken in fenugreek leaves and yoghurt, glazed in the tandoor served with salad and cucumber raita Salmon Tikka $ 98 indian spicy salmon pieces marinated in yoghurt, glazed in the tandoor served with salad and cucumber raita Vegetable Seekh Kebab $ 90 spiced mixed vegetables with aromatic spices served with salad and cucumber raita Curries Chicken Makhanwala $102 boneless pieces of tandoori chicken in a smooth butter and tomato sauce Chicken Tikka Masala $104 slow roasted organic chicken breast in a rich masala sauce Dal Tarka $ 88 yellow lentils tempered home style Lamb Rogan Josh $104 traditional indian lamb curry cooked with tomatoes and onions Palak Paneer $ 92 a spinach curry served with house made indian cheese Vegetarian Balti $ 98 cauliflower, spinach and chickpeas; simmered in a rich curry sauce Sides All curries are served with a choice of pilau indian rice or jasmine rice or naan bread Naan Bread (plain) $ 16 Naan Bread (garlic) $ 19 Pilau Indian Rice $ 16 Pappadom $ 16
9 Desserts Assorted Fresh Seasonal Fruit Platter $ 63 Warm Chocolate Brownies with Pecan Nuts $ 68 scoop of häagen-dazs vanilla bean ice-cream and chocolate sauce Classic Baked Apple Pie $ 68 scoop of häagen-dazs vanilla bean ice-cream and creme anglaise Sticky Toffee Pudding $ 68 toasted walnut, toffee sauce and scoop of häagen-dazs vanilla bean ice-cream Chocolate Ganache and Salted Caramel Tart $ 68 black cherry compote and whipped cream Crème Brûlée $ 68 pistachio biscotti and fresh berries Ice-Cream Taywell Ice-Cream your choice of flavours: vanilla bean, strawberry or real chocolate single scoop double scoops $ 32 $ 60 Häagen-Dazs Ice-Cream your choice of flavours: vanilla bean, strawberry or chocolate single scoop double scoops $ 32 $ 60 Deep-Fried Ice-Cream coconut crust and served with a chocolate sauce $ 63 Banana Split vanilla bean, strawberry and chocolate ice-cream; topped with whipped cream, toasted almond flakes, cherry, strawberry and chocolate sauce $ 78
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GUACAMOLE BRUSCHETTA (4) 12 12 Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V) GARLIC BREAD (4) 8 8 Oven baked slices of sour dough smothered
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More informationENTREE All entrée dishes are served with salad and dips. capsicum. 5.
ENTREE All entrée dishes are served with salad and dips 1. Potato Bonda (4 pcs) $5.00 Mashed potato tempered with mustard seeds and curry leaves, coated with chickpea flour and deep fried. 2. Chicken Tikka
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More informationGlobal Interactive Lunch Special- Waffle Bar with choice of fruit and toppings
Mercato Week 6 March 03 to March 09 2019, Specials Sunday- Grill Special- Sunday- Hoisin chicken satay or Hoisin tofu satay with Asian vegetable slaw- bean sprouts, snow peas, carrots, Napa cabbage, brown
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CANAPES - (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta &
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More informationEvening Menu. 5:00pm - 10:00Pm
Evening Menu 5:00pm - 10:00Pm Starters Soup of the Day 4.95 With Soda Bread (6,7,8,12,13) (G.F.O.) Thai style Chicken Satay Skewers 5.95 With Asian Salad and Satay Sauce (4,8,10,12,13) (G.F.) Chicken Wings
More informationMonday Tuesday Wednesday Thursday Friday
Week One Slow-cooked Vietnamese Beef Stew Egg-fried Rice with Coriander and Ginger Green Vegetables Chicken and Butter Beans in a Tomato, Courgette and Pepper Sauce with Gremolata and Fine Beans Sticky
More informationPriya s Indian Restaurant Dining menu Lunch: 11.30am pm Dinner: 5.00pm pm
Priya s Indian Restaurant Dining menu Lunch: 11.30am - 2.30pm Dinner: 5.00pm - 10.00pm BYO (wine only) All curries are Gluten free ENTREE VEGETARIAN 1. VEGETABLE SAMOSA (2 pieces) $7.50 Mashed potatoes,
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More informationTowers Rotana Dubai Sheikh Zayed Road P.O. Box 30430, Dubai, U.A.E. T: +971 (0)
Updated January 2018 Towers Rotana Dubai Sheikh Zayed Road P.O. Box 30430, Dubai, U.A.E. T: +971 (0)4 343 8000 www.rotana.com/towersrotana STARTERS FRENCH ONION SOUP (A) 49 with gruyère croutons CREAMY
More informationMains Veg $13.90 Chicken $14.90 Beef or Lamb $15.90 Seafood $16.90
ENTRÉE Samosa (2) $5.90 Spiced potatoes and peas wrapped in a whole meal pastry served with tamarind sauce Spring Rolls (4) $5.90 Vegetarian spring rolls with sweet chilli sauce Chicken Tikka (4) $9.90
More informationLIME LEAF CATERING CANAPES MENU 1
CANAPES MENU 1 Crisp flat bread with roast capsicum and garlic dip Spiced pumpkin, fetta & lentil sausage rolls Goats cheese and spinach tarts Sweet soy & Sriracha Chicken wrapped in nori Sweet potato
More informationMENU 1 All main course dishes come with seasonal vegetables and a choice of potato dish* unless otherwise stated.
MENU 1 STARTERS 4.25 Leek and potato soup (V) Smoked haddock fishcake, with wholegrain mustard hollandaise and a pea shoot salad Red pepper and tomato soup (V) Lightly spiced sweet potato soup (V) MAIN
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a warm welcome to STARTERS 1. ONION BHAJI 2.95 Shredded onions mixed with spices and gram flour, deep-fried into round balls. 2. SUNHERI SAMOSA 3.25 Flaky pastry filled with tikka chicken, sweetcorn and
More informationTAKE AWAY & DINE IN. New Chef Recipes. Trading Hours. Tuesday to Sunday Lunch -12:00pm pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun)
TAKE AWAY & DINE IN New Chef Recipes Trading Hours Tuesday to Sunday Lunch -12:00pm - 2.30pm (Fri to Sun) Dinner- 4:00pm - 9:00pm (Tues to Sun) call us on (03) 5966 9182 Function Room & catering Available
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More informationHAPPY HOURS. 6 Pints. 5 Base Spirits. 15 Beer Jugs. 3-6 pm 8-9 pm 7 days a week
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More informationCANAPES CANAPES. Cold Canapés. Minimum order 10 pcs per item V = Vegetarian / SC = Substantial Canape / CR = Chef Required on site.
Minimum order 10 pcs per item V = / SC = Substantial Canape / CR = Chef Required on site Choice of 5 Choice of 7 Choice of 9 $24.50 + gst $32.90 + gst $39.50 + gst Cold Canapés Tartlets w/ Eggplant Caponata
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STARTERS Chefs Freshly Prepared Soup of the Day or Lentil Soup 3.75 Served with warm bread (can be GF) Breaded Mushrooms {v} 4.45 Fried button mushrooms coated in seasoned breadcrumbs served with garlic
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Salads 1. Ancient Grains Aztek Blend of Wild Rice, Amaranth, Millet, Bulgur Wheat, Quinoa, and Farro 2. Black Bean, Corn, Cilantro, Cumin, Chili, & Lime 3. Bomba Orzo with Olive, Artichoke, and Feta 4.
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MUNCHIES INSIDE OUT SAMOSA 8.00 PLANTAIN CHIPS WITH SPICY SOUR CREAM 8.00 SPICY PEANUTS 8.00 SOUP OUR FRESHLY MADE SOUP OF THE DAY WITH CRUSTY ARTISAN BREAD 16.00 TASTER, TEASERS & SHARERS 4 x CRUNCHY
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Appetizers Chicken Strips $10.99 Moose s famous strips made fresh daily. Served with our own honey mustard dip. Steak Bites $12.99 8 oz. of tender Australian striploin tossed with coarse pepper & salt,
More informationMENU. Dorset Gardens. Bistro & Bar. 335 Dorset rd Croydon 3136
MENU Dorset Gardens Bistro & Bar 335 Dorset rd Croydon 3136 Specials Menu Baked Lobster 42.9 Oven baked lobster meat sauteed with onion, garlic, mustard, thick cream, cheese, white wine and tarragon. Served
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