CREAMY GARLIC MUSHROOMS - Served on thick brown toast with side salad. V GF (gluten free bread available) 3.15
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1 WHITAKERS MENU FOOD SERVED EVERY DAY 11.30AM-2.45PM STARTERS CREAMY GARLIC MUSHROOMS - Served on thick brown toast with side salad. V GF (gluten free bread available) 3.15 HOME MADE SOUP OF THE DAY - Served with toast. V GF (gluten free bread available) 3.00 PRAWN COCKTAIL Served on a bed of mixed leaf salad 4.25 GIANT YORKSHIRE PUDDING & ONION GRAVY 2.80 HOME MADE CHICKEN LIVER PATE Served with thick brown toast and side salad 3.00 SANDWICHES Choose from white or brown thick bloomer bread, served with crisps. TUNA MAYO - With lettuce and cucumber 3.75 MATURE CHEDDAR & PICKLE V 3.50 PRAWN MARIE ROSE With lettuce & tomato 4.15 HAM, BEEF OR MATURE CHEDDAR V SALAD 3.75 FISH FINGER SANDWICH 3.50 BAGUETTES Served with crisps HOT BEEF & ONION 4.75 CHICKEN & STUFFING 4.75 CHEESE & HAM MELT 4.50 PANINIS
2 Served with crisps TUNA & CHEESE 4.60 CHEESE & TOMATO V 4.50 HAM & MATURE CHEDDAR 4.60 CHICKEN, BACON & MATURE CHEDDAR 4.95 JACKET POTATOES Served with side salad JUST BEANS V GF 4.60 MATURE CHEDDAR & BEANS V GF 4.75 PRAWN MARIE ROSE 5.00 JUST BUTTER V GF 4.00 TUNA MAYO 4.95 JUST MATURE CHEDDAR V GF 4.60 ¼ BURGERS Served in a bread bun with salad and chips. BEEF BURGER 5.00 CHEESE BURGER 5.50 CHEESE & BACON 5.75 CHICKEN 5.50 SPICY BEAN BURGER V 5.50 VEGETABLE BURGER V 5.50 GAINT FILLED YORKSHIRE PUDDINGS
3 ROAST MEAT, MASH & VEG 5.75 MASH & VEG V (veg gravy available) 4.80 LINCOLNSHIRE SAUSAGE & ONION GRAVY (Quorn available) 4.80 LINCOLNSHIRE SAUSAGE, MASH & VEG (Quorn available) 5.25 ROAST MEAT & CHIPS 5.50 CHIPS & GRAVY (veg gravy available) 4.80 MAINS HOME MADE MEAT & POTATO PIE Rich slow cooked steak and potato pie served with seasonal vegetables and either chips or mash 6.25 BANGERS & MASH Locally sourced sausages in onion gravy with mash and vegetables (Quorn sausages available) 6.10 HOME MADE DEEF FILLED BEEF LASANGE Served with garlic bread and either chips or salad 6.25 HOME MADE VEGETABLE LASAGNE V Served with garlic bread and either chips or salad HOME MADE STEAK & MUSHROOM SUET PUDDING Steamed suet pudding filled with slow cooked steak and mushrooms, served with vegetables and either chips or mash HOME MADE VEGETABLE SUET PUDDING V Chunky mixed vegetables in a thick gravy served with vegetables and either chips or mash 6.15 BEER BATTERED HADDOCK & CHIPS Hand battered fish and chips served with either garden peas or mushy peas and tartare sauce ROAST DINNER choose from todays roast meats or quorn sausages, served with mash, roast potatoes, home made Yorkshire pudding and seasonal vegetables (Gluten free gravy available) 6.25 B B Q CHICKEN Griddled chicken breast topped with B B Q sauce, bacon & mature cheddar cheese, served with chips and salad 6.75 THAI SPICED CHICKEN BREAST Griddled chicken dusted in Thai spices and served with chips and salad EGG OMMLETTE V Choose your filling Mature cheddar, mushroom, ham or bacon Served with chips & salad 5.25 SAUSAGE, EGG AND CHIPS 3 Lincolnshire sausages, 2 eggs and chips (Quorn sausages available) 5.75
4 CHICKEN TIKKA MASALA GF Chicken breast in Tikka sauce served with poppadoms and either chips or long grain rice OZ GAMMON STEAK Griddled gammon steak served with egg, chips, peas and onion rings 6.50 BREADED SCAMPI Served with either garden or mushy peas with chips, salad and tartare sauce 6.45 SIDES CHIPS 2.00 GARLIC BREAD 1.50 CHEESY GARLIC BREAD 1.75 BREAD & BUTTER 1.00 SALAD 1.00 ONION RINGS 1.25 DESSERTS HOME MADE FRUIT CRUMBLE V GF Served with custard 3.00 TREACLE SPONGE & CUSTARD 3.00 HOME MADE JAM ROLY POLY & CUSTARD 3.00 CHOCOLATE OR VANILLA ICE CREAM 2.00 HOT CHOCOLATE FUDGE CAKE & ICE CREAM 3.00 v- suitable for vegetarians G F- gluten free Please note that despite best efforts, items on our menu may contain traces of allergens. If you have any concerns please check with staff before ordering PENSIONERS MEALS BEER BATTERED HADDOCK, CHIPS & GARDEN PEAS HOME MADE MEAT & POTATO PIE WITH EITHER CHIPS OR MASH & VEGETABLES
5 ROAST DINNER (Gluten free gravy available) HOME MADE BEEF LASAGNE WITH CHIPS & SALAD LINCOLNSHIRE SAUSAGES WITH MASH & VEGETABLES FISH CAKES CHIPS & GARDEN PEAS LINCOLNSHIRE SAUSAGES WITH EGG & CHIPS 5 YORKSHIRE PUDDING WITH SAUSAGE & MASH SEE BLACKBOARDS FOR TODAYS PENSIONERS SPECIAL ALL 3.75 ADD A POT OF TEA OR A GLASS OF MILK FOR ONLY 50P KIDS MENU CHICKEN NUGGETS WITH EITHER BEANS OR PEAS & CHIPS PIZZA FINGERS WITH EITHER BEANS OR PEAS & CHIPS LIONCLONSHIRE SAUSAGE & MASH WITH EITHER BEANS OR PEAS ROAST DINNER LINCLONSHIRE SAUSAGE & CHIPS WITH EITHER BEANS OR PEAS FISH FINGERS & CHIPS WITH EITHER BEANS OR PEAS 5 YORKSHIRE PUDDING WITH SAUSAGES & MASH ALL 3.75 ADD A GLASS OF MILK OR CALYPSO DRINK FOR ONLY 50P [tab]
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BITE SIZED BASICS 60p CUCINA BASICS 1.00 HAM & LETTUCE ROLL CHEESE & TOMATO SANDWICH TUNA MAYO & CUCUMBER ROLL HAM & TOMATO SANDWICH CHEESE & SWEET PICKLE ROLL CLASSIC BREADS 1.40 HAM SALAD BLOOMER SLICED
More informationPrawns in a Marie Rose Sauce Served with a salad garnish R&J Nachos Corner starter main Traditional Nachos Chilli Nachos
R&J Starters Homemade Lentil Soup Served with a crusty bread and butter Homemade Soup of the Day Served with a crusty bread and butter Breaded Mushroom 4.50 Served with a dressed salad garnish and garlic
More informationChef s Soup of the Day served with Crusty Bread Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad
STARTERS Chef s Soup of the Day served with Crusty Bread 3.95 Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad Crispy Battered Haggis Bon Bons set on a Cracked Black Pepper Sauce, served
More informationFreshly Made Sandwiches
Freshly Made Sandwiches Served on white or malted bread, with chips and side salad. Please choose from the following: Honey Roast Ham & Salad Tuna Spring Onion & Mayo Mature Cheddar & Chutney Peppered
More informationThe Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu
The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu FRESHLY MADE SANDWICHES FRESHLY MADE TO ORDER ON OUR EXTRA THICK BLOOMER BREAD ON EITHER WHITE OR WHOLEMEAL, SERVED WITH HONEY
More informationWELCOME WWW.HOLLYBUSHPUB.CO.UK Here at the Hollybush in Cefn-y-bedd, your enjoyment is our ambition. Whether you are joining us for a family get together, a hearty meal, or to take a drink from our extensive
More informationMonday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection
Monday week 1 Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, Jacket potatoes with chilli con carne Pasta carbonara (gluten free available) Chicken fried rice G Cheese & onion quiche V
More informationMain Hall - YEAR 7 MENU
Meal Deal 11 - The Lite Bite - 2.65 Main Hall - YEAR 7 MENU - A Selection of Freshly Cut Sandwiches on White, Brown or Wholemeal Breads - A Piece of Fresh Fruit - A Hot Pudding or Cake - A Cup of Chilled
More informationTEAS AND COFFEE. Children s menu available
TEAS AND COFFEE Americano 2.25 Latte 2.50 Double Espresso 2.35 Cappuccino 2.45 Macchiato 2.65 Mocha 2.45 Decaf Americano 2.25 Tea 1.95 Decaf Tea 1.95 Speciality tea 2.05 Hot Chocolate 2.50 Monday Night
More informationDinner Menu Thai Style Crab & Potato Cake with a Lemon & Chive Mayonnaise. Homemade Soup of the Day (A) served with a Crusty Roll
Dinner Menu 32.50 Thai Style Crab & Potato Cake with a Lemon & Chive Mayonnaise Homemade Soup of the Day (A) served with a Crusty Roll White Crab & Salmon Tier (C) topped with Crème Fraiche & Salad Leaves
More informationStarters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75
Starters Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75 Homemade ham hock terrine, boiled egg, piccalilli, salad garnish, crusty roll and butter 5.50 Homemade
More informationThe Shakespeare HOTEL. Bar, Function and Dining Rooms Dinner: 18:30-21:00 (except Sun) Restaurant Menu
Dinner: 18:30-21:00 (except Sun) Restaurant Menu Soup Chef s Soup of the Day (V+GF) 3.50 SERVED WITH BREAD ROLL & BUTTER SALADS & ENTRéES Pecan, Pear & Blue Cheese Salad (V+GF) 3.95 DRESSED WITH MUSTARD
More informationThe Rising Sun Rogerstone
The Rising Sun Rogerstone www.therisingsunnewport.co.uk Monday Monday Night is Pie Night! Pie, mash and a drink for a set price. A selection of home made pies available, just ask to see the pie menu. Sunday
More informationDISHES DISHES AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES
AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES Soup (subject to change) please see in house Smoked Haddock & Salmon Fish Cakes Ham Hock Terrine Goat s Cheese on Toast Smoked Salmon
More informationFOOD MENU CARVED ALWAYS FRESHLY LARGE CARVERY WITH RIBS
ALWAYS FRESHLY CARVED FOOD MENU LARGE CARVERY WITH RIBS PUB CLASSICS Unlimited Accompaniments Help yourself to as many chips, veg, mushy peas, baked beans & sauces as you like with any main course. HAND
More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
More informationPlease let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.
Brewers Fayre Hello, welcome to our allergy information guide which is designed to help you make decisions on the food and drink that you order. As our menu descriptions do not include all ingredients
More informationMENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon.
MENU STARTERS OR LIGHT BITES Bread & Olives (V) for 2 to share 3.50 Whole Kalamata, Queen and Nocellara olives. With cheesy garlic ciabatta, Artisan seeded bread and an olive oil and balsamic dip. Add
More informationSTARTERS. Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V)
STARTERS Soup of the Day 5.25 Served with rustic bread (V)(GFA) Chargrilled Halloumi 5.45 Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V) Wholetail King Prawns 6.25 Served in a
More informationSunday Lunch Week 1. Sunday Supper Week 1
Sunday Sunday 0 0 Roast Beef, and Yorkshire Pudding Fish Pie with Potato Topping - Easy Chew Quorn & Vegetable Lasagne Plain Omelette Cheese Omelette Wiltshire Ham Salad Broad Beans Carrots Carrots - Easy
More informationFood Served. Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm. Evenings: Tuesday Saturday 6.30pm 9pm
Food Served Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm Evenings: Tuesday Saturday 6.30pm 9pm Sunday Lunch 1 Course 6.95 2 Courses 895 3 Courses 10.95 Booking Recommended Telephone: 01384 394476
More information100% Fresh Salad Bar Meat Free
Soup of the Day Soup of the Day Soup of the Day Soup of the Day Spaghetti Bolognese with Garlic Homemade Sausage Roll Honey Roast Gammon Taster of Curry Soup of the Day Cod Goujons Quorn Spaghetti Bolognese
More information