Starters. Oak smoked Scottish salmon, caper and red onion dressing, brown bread 6. Smooth chicken liver parfait, oatcakes, plum and apple chutney 5

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1 Starters Chef s soup of the day 4 Prawn and crayfish cocktail, Marie Rose, croutons, lemon 6 Oak smoked Scottish salmon, caper and red onion dressing, brown bread 6 Smooth chicken liver parfait, oatcakes, plum and apple chutney 5 Duo of melon, Scottish berries, raspberry sorbet 5 Baked goat s cheese bruschetta, onion marmalade, red pepper coulis 6 Stornoway Benedict Muffin, ham, Charles Macleod Stornoway black pudding, poached egg, hollandaise 7 Salads and Platters Eight Acres house salad 7 House dressing, croutons Add grilled chicken, steamed salmon or wild mushrooms 3 Eight Acres ploughman s 12 Caramelised onion bread, apple, Isle of Mull cheddar, piccalilli, honey roast ham, pork pie Eight Acres fish platter 12 Prawn and crayfish Marie Rose, smoked salmon, peppered mackerel, caramelised onion bread, mixed house salad For guests on dinner inclusive breaks, you may order three courses from the menu Before ordering, please inform a member of our team if you have a food allergy or intolerance

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3 Scottish Tapas for one 4 for three 9 for five 15 Campbell s haggis bonbons Breaded Clava Brie Scottish charcuterie Charles Macleod Stornoway black pudding croquettes Potato scone nachos Scottish oak smoked salmon and cream cheese blinis Five tapas and a nip of Glen Moray whisky 18 Main Courses Three cheese macaroni, roasted garlic bread 10 Beer battered haddock, chunky chips, peas, tartare sauce 12 Balmoral chicken, bacon, haggis, clapshot, Glen Moray cream 15 Steak, ale and mushroom casserole, creamed potatoes, green beans 12 Scottish salmon fillet, crushed potatoes, white wine and dill cream 12 Wild mushroom stroganoff, rice, garlic and herb naan bread 12 Baby potato, roasted onion and butternut squash crumble, braised cabbage 10 Chef s roast of the day with all the trimmings 12 Before ordering, please inform a member of our team if you have a food allergy or intolerance

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5 From THE Grill 8oz Scottish rib-eye steak 8oz Scottish sirloin steak 8oz Scottish fillet steak Surf your steak with king prawns 5 Served with chunky chips, onion rings, mushroom, tomato With your choice of sauce: pepper or port and blue cheese Scottish steak burger 12 Southern fried chicken burger 12 Highland venison burger 15 Breaded fish sandwich, caper mayo 12 Served on brioche bun with chunky chips, coleslaw, burger relish Build your own burger with bacon, cheese, Charles Macleod Stornoway black pudding or haggis 1 each Side orders All 3 Sweet potato fries Chunky chips Onion rings Garlic bread Mini house salad Coleslaw Seasonal vegetables For guests on dinner inclusive breaks a supplement applies for rib-eye and sirloin steaks at 5 and for fillet steak at 10 Before ordering, please inform a member of our team if you have a food allergy or intolerance

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7 Desserts Sticky toffee pudding, butterscotch sauce, vanilla ice cream 5 White chocolate and raspberry tart, raspberry ripple ice cream 5 Crème brûlée, Scottish berries, shortbread 5 After Eight sundae 5 Chef s cheesecake of the week 5 Chef s mix of ice creams 5 Chef s mix of sorbets 4 Scottish cheese platter Isle of Mull cheddar, Howgate Brie, Strathdon Blue, grapes, quince, biscuits 8 Coffee & Hot Chocolate Espresso 3 Americano 3 Cappuccino 3.50 Caffè latte 3.50 Cafetière of coffee 4 Hot chocolate 3.50 Tea All 3 Breakfast blend Afternoon blend Earl grey Green Fruit Liqueur Coffee All 6 Gaelic - Scotch whisky Irish - Irish whiskey Parisienne - Brandy Calypso - Tia Maria Before ordering, please inform a member of our team if you have a food allergy or intolerance

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